Fettuccine Alfredo to Provide You with the Freshest Flavour

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Mario's 16 Layer Lasagna Yo u

All Sausage and Peppers Penne EatCan

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Mario's Chicken Parmigiana

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Over $2 million raised and counting Linguine Chicken Tettrazini

Spaghettini Bolognese Our field-fresh tomato Did You

Spaghettini with a heaping portion sauce is made using the Know...?

of beef bolognese sauce. finest California pear tomatoes pressed within 4 hours of picking, in order Fettuccine Alfredo to provide you with the freshest flavour. Simple and delicious! Fettuccine noodles tossed in our Alfredo sauce. Baked Penne Alfredo PIZZA Penne pasta with Alfredo sauce and our made-in-house bruschetta, broccoli Bruschetta Pizza with pizza mozzarella. , baked Our 10-inch pizza dough topped with pizza sauce, pizza mozzarella made-in-house bruschetta and , Baked Penne Bolognese Penne tossed with beef bolognese and green onions. Alfredo sauce, topped with made-in-house bruschetta and cheese Mario’s 10" , then baked to perfection. Pepperoni Pizza Spaghettini Primavera The classic pepperoni pizza with Sautéed Basa Filet Topped with sautéed vegetables pizza mozzarella, tomato sauce , and lots of pepperoni. sun-dried tomatoes , snow peas and basil. Tossed in our primavera sauce with parmesan romano cheese. ...or fish Build Your Sautéed Basa Filet A 7 oz. basa filet delicately seasoned O with lemon and herbs wn P , and pan-fried till 1. Pick your noodle:asta golden brown. Served atop a medley of Penne , Bowtie, Linguine mushrooms , Spaghettini, Fettuccine , fresh basil and primavera Penne (gf , ), Spaghetti (gf) vegetables lightly sautéed in olive oil. 2. Pick your sauce: (All Gluten-Friendly) Alfredo , Bolognese , Tomato-Herb, Rosé, Primavera , Napolitana, Arrabbiata We have additional Gluten-Friendly (GF) items. 3. Pick your topping: Ask your server for our Mario’s Meatballs , Spicy Italian Sausage Gluten-Friendly Menu. Seasoned Chicken Breast (gf), (gf), Sautéed Shrimp Primavera Vegetables (gf), (gf)

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‘n’ Soups here starters alads Feta Bruschetta S Baked garlic and herb flatbread topped, Italian Wedding Soup with fresh, made-in-house bruschetta , confetti pasta and balsamic glaze Chicken broth, mini meatballs arugula, feta cheese and spinach. 5.24 drizzle. 8.99 Calamari Al Diavolo Roasted Garlic Budda Boomers & Tomato Soup , with Pizza dough deep fried then tossed in herbs Smooth tomato purée in a light vegetarian broth , fennel and sweet cream. 5.24 and garlic, sprinkled with parmesan romano hints of garlic, basil and served with tomato dipping sauce. 5.99 Garden Salad , pepperoncini Iceberg lettuce, grape tomatoes Calamari Al Diavolo , black olives and croutons , peppers, red onions Lightly seasoned calamari with garlic , green and hot cherry topped with our famous house vinaigrette. 9.49 onions, red peppers served in a tomato broth on Caesar Salad , bacon pieces and seasoned croutons a sizzlin' skillet. BAM! 11.99. Or enjoy Romaine lettuce our classic Calamari Fritti for 10.99 tossed with our creamy Caesar dressing. 9.49 *Renée’s Gourmet Light Caesar dressing is available. Stuffed Mushroom Caps , Mushrooms stuffed with garlic and cream Mario’s Mediterranean, pickled cucumbers Salad Baby Spinach, fresh tomato , cheese dip. Served with garlic crostini. 8.99 , sweet and sour red onion rings kalamata olives Crispy Mozzarella Ravioli Grilled Chicken and Caprese Salad roasted red peppers and feta cheese tossed in Our twist on the classic cheese stick. sun-dried tomato vinaigrette. 9.99 Tossed with parmesan romano cheese Portobello Mushroom & and served with a choice of napolitana Goat Cheese Salad or spicy arrabbiata sauce. 8.99 Roasted portobello mushroom and, goatfresh cheese spinach and served with primavera vegetables Cheesy Spinach arugula tossed in our famous house vinaigrette and and Artichoke Dip, spinach and topped with sweet and sour red onion rings. 9.99 Made with artichoke hearts Great with a Grilled Flat Iron Steak add 4.99 a blend of cheeses served with toasted flatbread points. 10.99 Tuscan Chicken Salad, navel orange Grilled seasoned chicken breast Take home our , red onions and mixed greens Mario’s Nachos famous garden slices, julienned figs , blended cheese, Topped with salsa salad dressing , goat cheese and our balsamic , 4.99! topped with walnuts black olives, green onions and fresh for vinaigrette. 13.99 made-in-house bruschetta. 11.99 Grilled Chicken *Add grilled seasoned chicken breast 3.99 & Caprese Salad Grilled seasoned chicken breast skewers served on a Chicken Wings , bed of baby spinach and arugula tossed in our , Tossed in your choice of sauce: mild , hot, honey garlic or garlic vinaigrette. Topped with layers of fresh tomatoes medium , bocconcini cheese slices and basil leaves dressed in parmesan. Served with carrots extra virgin olive oil, then drizzled with balsamic glaze. celery and blue cheese dip. 11.99 Served with garlic crostini. 14.99 Combo Platter Grilled Salmon Great for the family to share. A full Panzanella Salad , order of Budda Boomers served with , Crispy Mozzarella Ravioli Grilled Atlantic salmon served over, fresh baby tomatoes spinach, red Chicken Wings garlic croutons, diced avocado, and 3 Mario’s Meatballs baked with onions, fresh basil and capers. Tossed in freshly pizza mozzarella. 15.99 squeezed lemon juice and extra virgin olive oil. 14.99 , Grilled *Add a Grilled Seasoned Chicken Breast 3.99 Grilled Salmon Panzanella Salad Flat Iron Steak 4.99 or Grilled Atlantic Salmon 5.99 coRe MENU Scarb/guelph-13 Pg2

Mario’s Chicken Parmigiana, coated with A giant seasoned chicken breast , topped with napolitana herbed breadcrumbs sauce and baked with pizza mozzarella. Served with Penne Napolitana. It's as big as your head! 18.99

Sausage and Peppers Penne Italian sausage and roasted red and green peppers sautéed with our spicy arrabbiata sauce. Try it again for the first time! 16.99 iva Cheese Cappelletti , then baked egends Pasta stuffed with ricotta cheese filling V

with pizza mozzarella and our rosé sauce. 16.99 L each one , Seafood Linguine Pick a dish you know and Shrimp , mussels and sea scallops simmered in love. Naturally our tomato-herb sauce and fresh basil. 17.99 comes with our signature ALL-YOU-CAN-EAT and garlic homeloaf. soup or Linguine Chicken Amatriciana, roasted salad, Seasoned chicken breast with fresh peppers garlic, bacon, black pepper and roasted button mushrooms tossed in our rosé sauce. 16.69

Hell’s Kitchen Chicken , Did You An 8 oz. chicken breast simmered with mushrooms Know...? Time and tomatoes, chili peppers and a spicy tomato broth. care go into Served with fresh seasonal vegetables and making our hand-breaded Mario’s potatoes. 18.99 Chicken Parmigiana in-house and fresh every day. Each one is topped with our signature field-fresh tomato sauce.

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Date: Oct 16, 2013 Approvals: Date: Signature: Job#: Prod Artist: Filename_ Version# Proofreader: PRI13784 CoreMenu_Scarb_Guelph_04 Acct Mngr: Client: Prime Built By: JC/AN Acct Dir: Desc: Ontario Menu Artist: AN Studio Mngr: Supplier: Acct. Mgr: SR Copywriter: 559 College Street, Suite 401 Trim: 10" x 14" # Colours: 4C Art Director: Toronto, ON M6G 1A9 Bleed: .125" 416-323-3282 Safety/Live: n/a Client: File Built at: 100% (1:1) PMS PMS Firecracker Shrimp Bowtie Viva , each of these dishes comes ItaliaRemember -you-can-eat with our signature all soup or salad, and garlic homeloaf. Firecracker Shrimp Bowtie Sautéed shrimp with fresh fiery green chilies parmesan romano cheese and basil. Tossed with, snow primavera peas sauce. 17.99 , roma tomatoes, Chicken Picatta An 8 oz. seasoned chicken breast sautéed with mushrooms and white wine. Simmered with a lemon caper sauce and served with fresh seasonal vegetables and spaghettini with primavera sauce. 18.99 Pesto & Peppers Spaghettini with Goat Cheese Spaghettini , roasted red and green sweet bell peppers and basil pesto tossed with a fresh tomato-herb sauce, andbaby then spinach topped leaves with creamy goat cheese. 15.99 Pesto & Peppers Spaghettini Scallop Carbonara with Goat Cheese Three bacon-wrapped scallops atop linguine with Alfredo sauce green onions and even more scallops. 18.99 , bacon, White Wine Scallop & Shrimp Spaghettini Shrimp , scallops, snow peas and grape tomatoes sautéed with fresh garlic. Tossed with spaghettini in a lemon white wine sauce. 18.99

Linguine Chicken Tettrazini Tons of seasoned chicken breast made-in-house bruschetta , roasted mushrooms , white wine and fresh garlic, tossed in Alfredo sauce. Forget about it. 17.99

All Mario’s pasta dishes feature De Cecco

pasta, imported from Abruzzo You De Cecco has been world-renowned, Italy. forSince its 1886quality, Did colour , Know...? , taste and texture. De Cecco uses only the finest Durum wheat and a patented drying process to produce sublimely flavoured pasta. Combined with any of our sauces it's a marriage made in heaven. ,

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Grilled Atlantic Salmon Grilled Atlantic Salmon Served with fresh seasonal vegetables the side. 18.99 , Fettuccine Alfredo and lemon sauce on

8 oz. New York Striploin Cut from Canada AAA beef and aged for a minimum of 21 days for full flavour and tenderness. Grilled to your liking and served with fresh seasonal vegetables and Mario’s potatoes. 19.99

*A dd to any A-more! entr 5 wings with carrots ée , celery & blue cheese dip for 5.00 or roasted button mushrooms 3.49 or sautéed shrimp 3.99

Back Ribs Marinated in BBQ sauce , then slow-roasted and served with fries and more BBQ sauce for dipping. 22.99

Basil Chicken and Fettuccine Pomodoro Steak & Mushroom Ravioli Ravioli filled with steak (that’s right a hearty blend of peppers , steak) and sliced mushrooms served atop , spinach and even more mushrooms tossed in our arrabbiata sauce. Drizzled with Alfredo sauce and parmesan cheese. 18.49

Mario’s 16 Layer Lasagna Layer upon layer of our lasagna noodles , stuffed with ground beef and three cheeses, then baked and topped with our beef bolognese, sausagesauce and pizza mozzarella. A greater lasagna you will never find! 18.99

Basil Chicken & Fettuccine Pomodoro Seasoned chicken breast , diced tomatoes in extra virgin olive oil and tossed with fettuccine, fresh garlic and chili flakes sautéed sun-dried tomato pesto. 17.99 , fresh basil , parsley and a

Chicken Strips Five seasoned, breaded chicken tenders served with fries and plum sauce. 14.99

Mario’s 16 Layer Lasagna core MENU Scarb/guelph-13 Pg5

Pepperoni Pizza mozzarella, tomato sauce and a double of our delicious pepperoni. R-11.99 L-25.99 portion New Yorker Pepperoni, red and green peppers tomato sauce and pizza mozzarella., mushroomsR-12.99 L-26.99, Gourmet Vegetarian

Our fresh, made-in-house bruschetta green peppers , red and , mushrooms, caramelized onions tomato sauce and pizza mozzarella. R-13.99 L-28.99, Chicken & Bacon Pesto-Alfredo sauce topped with grilled seasoned Pizza4 can chicken breast, green onions $ .99 , roasted red peppers bacon and pizza mozzarella. R-14.99 L-29.99 , Four Meat dine for Made with pepperoni , Italian sausage 25 , ham pizza mozzarella and tomato sauce. R-14.99, baconL-29.99, Our authentic southern Italian-style pizzas are Dipping Sauces You made from scratch in-house using flour imported Choose from Creamy Garlic Did from Italy. The dough is cold-aged for 36 hours , Spicy Arrabbiata Mario’s Napolitana, Creamy Pesto. 1.39 , Know...? to develop the unique flavour that makes an ESM pizza distinct. Your pie is then hand-stretched and build Your O lightly basted with Extra Virgin Olive Oil before Regular 9.99 Large 21.99 (Includeswn Pizza! ALL-YOU-CAN-EAT) baking to deliver a crisp and chewy crust. 1. We'll start you off with tomato sauce and pizza mozzarella 2. Add additional toppings: mushrooms mixed peppers , black olives, hot cherry peppers , pineapple, roasted red peppers , fresh tomatoes , caramelized onions . R-.99 L-1.99 , Choose a classic or build your own. Large pizzas serve 3-4 Crumbled Italian sausage and include our signature ALL-YOU-CAN-EAT soup or salad, , bacon, pepperoni extra cheese. R-1.49 L-2.49 , ham, goat cheese, and garlic homeloaf. Find a couple of people who share your 3. Add a Dipping Sauce: Choose from Creamy Garlic taste for value and dig in. Mario’s Napolitana , Creamy Pesto. 1.39 , Spicy Arrabbiata, Gluten-Friendly Add additional GF toppings: mushroomsRegular 10.99 peppers, mixed peppers , black olives, hot cherry , pineapple, roasted red peppers caramelized onions, fresh tomatoes. .99 , Bacon, pepperoni , goat cheese, extra cheese. 1.49

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Our delicious sandwiches are prepared fresh andwichesand served with soup, salad or fries. S Chicken Parmigiana Sandwich Mariboli Wrap , peppers, A seasoned chicken breast coated with , lettuce , topped with Grilled seasoned chicken herbed breadcrumbs fresh bruschetta, pizza mozzarella and pesto napolitana sauce and pizza mozzarella. mayo in a sun-dried tomato wrap. 11.49 Served on grilled ciabatta bread. 11.49 The Fat Tony Burger The Traditional Burger Our traditional burger topped with smoked Char-grilled and served with crisp iceberg pulled pork, bbq sauce and provolone , tomato and red onion. 10.99 lettuce . cheese. 13.49 *Add cheese or bacon 99¢ ea

Available Everyday 11am - 3pm

Lunch-sizedL pastasunch include a complimentary garlic homeloaf. Add a single serving of soup or salad to any lunch pasta for just 3.99

Cheese Cappelletti Pasta stuffed with ricotta cheese Linguine Chicken Tettrazini The Lunch Za Small pizza with 1 topping. 9.99 filling, then baked with pizza Extra toppings from .99 mozzarella and our rosé sauce. 10.99 Mario’s Trio Sausage and A meal of soup, salad and garlic homeloaf. Single serving 8.99. Make it Peppers Penne All-you-can-eat add 1.49! (per person) Italian sausage and roasted red and green peppers sautéed with New Yorker Calzone our spicy arrabbiata sauce. 10.99 , mushrooms and Pepperoni , peppers cheese. Served with your choice of Linguine Chicken

soup, salad or fries. 11.99 Tettrazini , Tons of seasoned chicken breast *Substitute Sweet Potato Fries or Italian , made-in-house Poutine for only 1.00! roasted mushrooms , white wine and fresh garlic bruschetta tossed in Alfredo sauce. 10.99

e. Bring it home. o rder Onlin eastsidemarios.com GF)” on our menu is prepared using only very item listed as “( ation. Therefore, h the ingestion of gluten. We luten-Friendly pasta and pizza program very seriously. E razie! *Dear Valued G uest: We take our G However, due to the open nature of our kitchens where gluten is present, cross contamination for a detailed maynutritional occur account during food of all prepar of our dishes. G gluten-free ingredients. eastsidemarios.com ain traces of, or have come in contact East Side Mario's restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted throug hope that you enjoy our newest, healthy offerings, and encourage you to visit us at rime Restaurants Inc. .L.C., used by permission © (2013) Taxes extra. No reproduction or other use of this menu is permitted except by written authorization. Some items mayor L eaguecont Soccer, L with, nuts. E ast Side Mario’s is a registered trade-mark. © 2013 P

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