Natural Dry Aged Beef Cuts and Berkshire Black Pork Offered by Logan Family Farms Sold by the Piece Or Package, Prices Are Based on Current Market Values

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Natural Dry Aged Beef Cuts and Berkshire Black Pork offered by Logan Family Farms Sold by the piece or package, prices are based on current market values. Contact us for current prices. [email protected] DRY AGED BEEF BERKSHIRE BLACK PORK Ground Beef Ground Pork Unseasoned Traditional grind (85% lean) Meatball Mix (½ beef ½ pork) Extra Lean Ground Beef Sweet Italian Links 6 oz. Steak Burgers Hot Sausage Links Maple Breakfast Link Sausage Roasts Maple Breakfast Loose Sausage Mock Tender Roast (Chuck) Breakfast Sausage Salt and Pepper Chuck Pot Roast Southern Style (loose) with or without sage Tri Tip Roast (Sirloin) Eye of Round Roast Pork Belly (Uncured) Brisket Spare Ribs London Broil Ranch Roast Roast Rolled Rump Roast Pork Loin Roast Top Butt Bone-In Steaks Pork Pot Roast (Boneless) Delmonico/Rib Eye Steak (Boneless) Pork Shoulder (Boneless) Delmonico/Rib Eye Steak Pork Tenderloin NY Strip Filet Mignon Pork Chops Sirloin Heart Filet T-Bones/Porterhouse Sirloin Cap Steak Delmonico Rib Chop (Bone-In) Sirloin Flap Steak Loin Chops (Bone-In) Flank Steak Sierra Steak Cured Products Flat Iron Steak Bacon Denver Steak Nitrite Free Bacon Skirt Steak Peppered Bacon Bistro Smoked Ham Slices Smoked Ham Hocks Convenience Cuts Fajita Strips Smoked Ham (Bone-In) Minute Steaks Smoked Ham (Boneless) Sirloin Kabobs Country Style Ribs (Boneless) Other Beef Products Hanger Steak Beef Ribs Bone in Beef Ribs Boneless Cross cut Shanks Soup Meat Bones/Ox Tail Liver, Tongue, Hear .

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Savor the Flap
CHOW STUDENT SPECIAL! Small Pita, Chips and a Soda $639 Not valid with other offers. (Must show student ID) BREAKFAST • LUNCH • DINNER 240 Broadway St. Chico, CA | 530.899.2847 | www.pitapitusa.com Savor the flap A new cut of beef for grilling season lap steak. at our local warehouse told us that it wasn’t something F The name is terrible. But, as off-putting as it they regularly carried. might sound when surveying the butcher’s case, if It wasn’t until a Costco trip earlier this month that you give it a chance, you’ll have a hard time choosing I lucked upon “beef loin flap meat steak” ($8.99/ tri-tip over flap steak the next time pound). The following week it was gone, only to story and you grill. return again last week. I’ve since heard different photo by In the words of the brother-in- things from different Costco butchers—one who Jason Cassidy law who introduced it to me, flap never had heard of the cut and one who said it usually jasonc steak is, in fact, a “beautiful” cut comes out during grilling season. @newsreview.com of meat. On his recommendation, At least our Costco sometimes carries it. I called I’ve kept my preparation simple: other area butcher shops—Safeway’s meat depart- salt, grill, rest, slice. And it tastes ment, the Meats Lab at Chico State, the Butcher incredible. It has a deep beefy flavor and slightly Shop at S&S Produce—and none of them stocks it. chewy texture while remaining uncommonly tender, The only other place I could find that sold it was the even along the well-done edges (something that carniceria inside Panaderiá la Michoacana (1414 Park cannot be said for a similarly grilled tri-tip).
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