Implications of the Introgression Between Citrullus Colocynthis and C
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
1054 a Possible Protective Effect of Citrullus Colocynthis Melon Against
Journal of American Science, 2012;8(8) http://www.americanscience.org A possible protective effect of Citrullus colocynthis Melon against diabetes mellitus type 2 associated with non-alcoholic fatty liver syndrome in rats. Omnia Ezzat Ali Esmail Biochemistry Department, Faculty of Pharmacy Egyptian Russaion University [email protected] Abstract: Recent trends in controlling and treating diseases tend to prefer natural drugs rather than synthetic ones. The medicinal value of these plants lies in its constituents which include alkaloids, glycosides, saponins, flavonoids, volatile oils, steroids and minerals. An alcoholic extract of Citrulls colocynthis fruit seeds in a dose of 25 and 5o mg/Kg.B.wt intraperitonealy have been given daily to the rats exposed to high fat diet for 25 weeks (30% fat instead of 5% fat in normal diet). Sampling has been done every 5 weeks with verifying of blood glucose level, plasma insulin level, liver lipid extraction and plasma leptin level. The results revealed a protective ability of the fruits seeds extract in preventing, to a large extent, the onset of the fatty liver syndrome as well as diabetes mellitus type 2 associated with it. These results could be valuable when discussed at molecular level. [Omnia Ezzat Ali Esmail. A possible protective effect of Citrullus colocynthis Melon against diabetes mellitus type 2 associated with non-alcoholic fatty liver syndrome in rats. J Am Sci 2012;8(8):1054-1061]. (ISSN: 1545- 1003). http://www.jofamericanscience.org. 156 Key words: Citrullus colocynthis Melon, diabetes mellitus type 2, non-alcoholic fatty liver, blood glucose, plasma insulin and plasma leptin. 1. -
A Review on Phytochemical Studies and Biological Potential of Citrullus Colocynthis (L.) Schrad
Bioengineering and Bioscience 5(4): 55-64, 2017 http://www.hrpub.org DOI: 10.13189/bb.2017.050401 A Review on Phytochemical Studies and Biological Potential of Citrullus colocynthis (L.) Schrad. (Cucurbitaceae) Prashant Kumar Dhakad1,*, Pramod Kumar Sharma1, Sokindra Kumar2 1Department of Pharmacy, Galgotias University, India 2R.V. Northland Institute (RVNI), Chithera, Dadri, Greater Noida-II, India Copyright©2017 by authors, all rights reserved. Authors agree that this article remains permanently open access under the terms of the Creative Commons Attribution License 4.0 International License Abstract Cucurbits are edible crops found in the India and China have been the biggest cucurbit makers Cucurbitaceae family. Interest in plant-based biological took after by Russia, United States of America, Egypt and compounds has now awakened throughout the world and Republic of Iran. Citrulluscolocynthis (L.) Schrad. is a hence the literature data in this area is significant. The Cucurbitaceae family plant[1]. The plant is generally Cucurbitaceae family is distributed in the tropical and accessible in the Sahara and Arabian deserts, Sudan and a subtropical countries. The plants of this family are superb Southern piece of Asia including Pakistan, India and fruit crops rich in vitamins, nutrients, and minerals that Southern Islands. The fruit is intense and globular with a very good for health. A number of plants belonging to this smooth surface. It is hard and has a skin around it and family have been reported so far and one among them is contains 200–300 seeds/gourd. Seeds are small (6mm in Citrullus colocynthis (L.) Schrad. All the parts of this plant length), ovoid, compressed, smooth and brownish when (root, stem, leaf, fruits, and seeds) are utilized in the ripe. -
Citron Watermelon Potential to Improve Crop Diversification and Reduce Negative Impacts of Climate Change
Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 12 January 2021 doi:10.20944/preprints202101.0213.v1 Review Citron watermelon potential to improve crop diversification and reduce negative impacts of climate change Takudzwa Mandizvo 1*, Alfred Oduor Odindo1 and Jacob Mashilo2, 1 Crop Science, School of Agricultural Earth and Environmental Sciences, University of KwaZulu-Natal, South Africa 2 Limpopo Department of Agriculture and Rural Development Towoomba Research Station, Private Bag X1615, Bela-Bela 0480, South Africa * Correspondence: [email protected]; Tel.: +27629810895 Abstract: Citron watermelon (Citrullus lanatus var. citroides) is an underexploited and un- der-researched crop species with potential to contribute to crop diversification in sub-Saharan Af- rica and beyond. The species is commonly cultivated in the drier parts of Southern Africa, mainly by smallholder farmers who maintain a wide range of landraces. Understanding the molecular and morpho-physiological basis for drought adaptation of Citron watermelon in these dry environ- ments can aid in screening local germplasm, identification of suitable traits for crop improvement and improving food system resilience among smallholder farmers by adding to crop diversifica- tion. This paper reviews literature on drought adaptation of C. lanatus spp. (C3 xerophytes), using the systematic review approach. The review discusses; (i) the potential role of citron watermelon in adding to crop diversification, (ii) alternative food uses and potential by-products that can be pro- cessed from citron watermelon and (iii) the role of Sub-Saharan farmers as key actors in conserving citron watermelon germplasm and biodiversity. Finally, the review provides a summary of signif- icant findings and identifies critical knowledge gaps for further research. -
Citrullus Colocynthis (L.) Schrad
Emirates Journal of Food and Agriculture. 2017. 29(2): 83-90 doi: 10.9755/ejfa.2016-11-1764 http://www.ejfa.me/ REVIEW ARTICLE Citrullus colocynthis (L.) Schrad. (colocynth): Biotechnological perspectives Jaime A. Teixeira da Silva1*, Abdullah I. Hussain2 1P. O. Box 7, Miki-cho Post Office, Ikenobe 3011-2, Kagawa-ken, 761-0799, Japan, 2Department of Applied Chemistry and Biochemistry, Natural Product and Synthetic Chemistry Laboratory, Government College University, Faisalabad 38000, Pakistan ABSTRACT Citrullus colocynthis (L.) Schrad. is commonly known as colocynth. The fruit pulp of colocynth has medicinal properties while the seeds have nutritive qualities. C. colosynthis is resistant to high temperatures and grows in the desert regions of North Africa, the Middle East and Western Asia. C. colocynthis likely carries genes of interest that could be explored for inducing abiotic stress resistance in transgenic plants. Although the tissue culture and molecular biology of this species have been explored, the latter has been primarily used to resolve taxonomic relationships with other members of the Citrullus genus and curcubits. Genetic mining of the plant is scarce while genetic transformation protocols are also rare. The aim of the present review is to present a brief overview of the biotechnological perspectives of C. colocynthis. Keywords: Abiotic stress-resistance; Colocynth; Cucurbitaceae; Medicinal properties; Plant growth regulators; Tissue culture INTRODUCTION C. lanatus subsp. mucosospermus; Levi and Thomas, 2005), a position supported by morphological and phenetic analyses Citrullus colocynthis (L.) Schrad. (Cucurbitaceae) has medicinal (Achigan-Dako et al., 2015) and genetic studies (Paris, 2016) and ornamental purposes, the former derived primarily (Table 1). Jarret and Newman (2000) also showed that from the fruit pulp (de Smet, 1997). -
Pyrolysis Kinetics of Melon (Citrullus Colocynthis L.) Seed Husk
Pyrolysis kinetics of Melon (Citrullus colocynthis L.) seed husk Bemgba Bevan Nyakuma Centre for Hydrogen Energy, Institute of Future Energy, Universiti Teknologi Malaysia, 81310 UTM Skudai, Johor Bahru, Malaysia. *Corresponding author Email: [email protected], [email protected] Abstract This study is aimed at investigating the thermochemical fuel characteristics and kinetic decomposition of melon seed husks (MSH) under inert (pyrolysis) conditions. The calorific value, elemental composition, proximate analyses and thermal kinetics of MSH was examined. The kinetic parameters; activation energy E and frequency factor A for MSH decomposition under pyrolysis conditions were determined using the Kissinger and isoconversional Flynn-Wall-Ozawa (FWO) methods. The values of E for MSH ranged from 146.81 to 296 kJ/mol at degrees of conversion α = 0.15 to 0.60 for FWO. The decomposition of MSH process was fastest at α = 0.15 and slowest at α = 0.60 with average E and A values of 192.96 kJ/mol and 2.86 x 1026 min-1, respectively at correlation values of 0.9847. The kinetic values of MSH using the Kissinger method are E = 161.26 kJ/mol and frequency factor, A = 2.08 x 1010 min-1 with the correlation value, R2 = 0.9958. The results indicate that MSH possesses important characteristics of a potential solid biofuel (SBF) for future thermochemical applications in clean energy and power generation. Keywords: Biofuel, Pyrolysis, Kinetics, Melon, Seed, Husks Introduction Melon (Citrullus colocynthis L.) is an important oil seed and perennial cash crop widely cultivated in many parts of Africa. The vegetable oil extracted from melon seed is primarily used for domestic consumption although medicinal uses [1, 2] and industrial applications for biodiesel [3, 4], soap, detergents and margarine production, have been reported. -
Chemical Constituents and Pharmacological Effects of Citrullus Colocynthis - a Review
IOSR Journal Of Pharmacy www.iosrphr.org (e)-ISSN: 2250-3013, (p)-ISSN: 2319-4219 Volume 6, Issue 3 (March 2016), PP. 57-67 Chemical constituents and pharmacological effects of Citrullus colocynthis - A review Prof Dr Ali Esmail Al-Snafi Department of Pharmacology, College of Medicine, Thi qar University, Nasiriyah, Iraq. Abstract: Citrullus colocynthis contained carbohydrate, protein, separated amino acid, tannins, saponins, phenolics, flavanoids, flavone glucosides, terpenoids, alkaloids, anthranol, steroids, cucurbitacins, saponarin, cardic glycoloids, trace elements and many other chemical groups. It possessed antioxidant, Antidiabetic, antimicrobial, anticancer, anti-inflamatory, analgesic, gastrointestinal, reproductive, protective and many other pharmacological effects. This paper will highlight the chemical constituents and pharmacological effects of Citrullus colocynthis. Keywords: Citrullus colocynthis, pharmacology, constituent, pharmacognosy I. INTRODUCTION World Health Organization survey indicated that about 70-80% of the world's population rely on nonconventional medicine, mainly of herbal sources, in their primary healthcare. This is especially the case in developing countries where the cost of consulting a western style doctor and the price of medication are beyond the means of most people(1-2). There are hundreds of significant drugs and biologically active compounds developed from the traditional medicinal plants. Plant showed wide range of pharmacological activities including antimicrobial, antioxidant, anticancer, -
Citrullus L. Lanatus) Production in Hungary from the Middle Ages (13 Th Century
Tóth Zoltán 1, Gábor Gyulai 1, Zoltán Szabó 1,2 , Lajos Horváth 3 and László Heszky 1 Watermelon (Citrullus l. lanatus) production in Hungary from the Middle Ages (13 th century) 3,000-yr old watermelon seeds Egypt and Libya implies that tion of a site from 4,000 B.C. in pyramid of Pharaoh domestication might have About 5,000-yr old seed remains Tutankhamum occurred in Northern Africa. were excavated in Uan (ca. 1,330 B.C.) The oldest seed remains with Muhuggiag, Lybia, Africa from a proven human activity have site 3,000 B.C. Several watermel - The monotypic genus Citrullus revealed only cereals as wild on seeds were found in Pharaoh ’s is comprised of only four diploid barley (H. spontaneum ) and wild tomb as in Thebes (New (2n = 4× = 22; 4.25 – 4.54 × 10 8 emmer ( Triticum dicoccoides ) Kingdom: 1,550 –1,070 B.C.; bp; 0.42 pg DNS) species, includ - from 19,000 B.P. at Ohalo II., stored in Agricultural Museum, ing the annual watermelon River Jordan. The 15,000 B.P. site Dokki, Giza, Egypt) and in the (Citrullus lanatus ), the perennial in Korea (Chungbuk National pyramid of Tutankhamum ca. colocynth ( syn. : bitter apple) University, South Korea) revealed 1,330 B.C. ( Fig. 1). (Citrullus colocynthis ), and two the first ancient rice ( Oryza sati - The Greeks and Romans trav - wild species growing in Kalahari va ) seeds. eling to Egypt must to have Desert, Africa as the Citrullus The first Cucurbit seed known of watermelons probably ecirrhosus with bitter-tasting fruit, remains were excavated from the without discriminating colocynth, and the annual Citrullus rehmii Spirit Cave (Hoabinh, Thailand) citron melon, and watermelon. -
Contraceptive Efficacy of Citrullus Colocynthis Methanolic Extract in Male Rats Aksha Sharma1, Priyanka Sharma2, Mridula Chaturvedi3 and Suresh C
Original Article Contraceptive Efficacy of Citrullus colocynthis Methanolic Extract in Male Rats Aksha Sharma1, Priyanka Sharma2, Mridula Chaturvedi3 and Suresh C. Joshi*1,4 1Reproductive Toxicology Unit, Center for advanced studies, Department of Zoology 2P.G. Department of Zoology, Agrawal College, Jaipur 3BBD College, Chimanpura, Jaipur 4Centre for Converging Technology, University of Rajasthan, Jaipur – 302 055 (India) ABSTRACT To study the effects of Citrullus colocynthis on testicular function and fertility, 70% methanolic extract of C. colocynthis was fed orally to male albino rats at the dose levels of 75 and 150 mg/kg body wt/day for 60 days. Oral administration of C. colocynthis caused a Address for significant decrease in testicular weight and sperm concentration. Correspondence The level of serum testosterone, LH and FSH also declined and spermatogenesis was impaired. The histoarchitecture of the testes in Reproductive the rats receiving C. colocynthis methanolic extract showed Toxicology Unit, degenerative changes and disruption of spermatogenesis and the Center for advanced number of spermatogonia remained significantly decreased. Thus the studies, Department antifertility effects of C. colocynthis seemed to be mediated by of Zoology, University disturbances in structure and testicular function including leydig and of Rajasthan, Jaipur Sertoli cells resulting in an alteration in physio-morphological events (INDIA); of spermatogenesis. E-mail: s_c_joshi2003 @rediffmail.com Keywords: Testicular weight, Sperm concentration, Testosterone, Spermatogenesis, Degenerative changes, Antifertility. INTRODUCTION The quest for the oral contraceptive to design new and effective contraceptives agent that can control human fertility is from compounds of plant origin3. Use of continue since ancient times1. Although a ethnobotanical information in medicinal variety of synthetic contraceptive agents are plant research has gained considerable available, but because of their side effects attention in recent years, especially in these cannot be used continuously2. -
Cucurbit Seed Production
CUCURBIT SEED PRODUCTION An organic seed production manual for seed growers in the Mid-Atlantic and Southern U.S. Copyright © 2005 by Jeffrey H. McCormack, Ph.D. Some rights reserved. See page 36 for distribution and licensing information. For updates and additional resources, visit www.savingourseeds.org For comments or suggestions contact: [email protected] For distribution information please contact: Cricket Rakita Jeff McCormack Carolina Farm Stewardship Association or Garden Medicinals and Culinaries www.carolinafarmstewards.org www.gardenmedicinals.com www.savingourseed.org www.savingourseeds.org P.O. Box 448, Pittsboro, NC 27312 P.O. Box 320, Earlysville, VA 22936 (919) 542-2402 (434) 964-9113 Funding for this project was provided by USDA-CREES (Cooperative State Research, Education, and Extension Service) through Southern SARE (Sustainable Agriculture Research and Education). Copyright © 2005 by Jeff McCormack 1 Version 1.4 November 2, 2005 Cucurbit Seed Production TABLE OF CONTENTS Scope of this manual .............................................................................................. 2 Botanical classification of cucurbits .................................................................... 3 Squash ......................................................................................................................... 4 Cucumber ................................................................................................................... 15 Melon (Muskmelon) ................................................................................................. -
Product Information
71512-1-100_Omega 500F_20170705_139-4_100-2_.pdf SUPPLEMENTAL LABELING Syngenta Crop Protection, LLC P. O. Box 18300 Greensboro, North Carolina 27419-8300 SCP 71512A-S4 0516 GROUP 29 FUNGICIDE SUPPLEMENTAL DIRECTIONS FOR THE USE OF OMEGA® 500F (EPA Reg. No. 71512-1-100) FOR CONTROL OF DISEASES ON MELONS This Supplemental Label Expires on May 30, 2019 and must not be used or distributed after this date. Directions for Use: It is a violation of Federal law to use this product in a manner inconsistent with its labeling. DISEASES PRODUCT RATE PER ACRE CROP: CUCURBIT VEGETABLES, MELON SUBGROUP 9A Phytophthora blight Phytophthora capsici Downy mildew Pseudoperonospora cubensis Gummy stem blight Didymella bryoniae 0.75 to 1.5 pints Alternaria leaf spot Alternaria cucumerina APPLICATION DIRECTIONS: For Phytophthora blight control the first application may be made at 1.5 pt/A as a banded soil drench at transplant or when the plants have the first true leaves. Subsequent foliar applications for Phytophthora blight and downy mildew should be made at 0.75 to 1 pt/A on a 7 – 10-day interval beginning when disease first appears or when conditions are favorable for disease development. Use the low rate when conditions are favorable for disease development or when disease pressure is low to moderate. Use sufficient water to provide coverage of the foliage. For Phytophthora blight and gummy stem blight, applications should be directed to provide coverage of the lower stem area. Use the low rate and longest interval for preventative applications and when disease pressure is low. Increase the rate and decrease the interval as disease pressure increases. -
Watermelon Origin Solved with Molecular Phylogenetics Including Linnaean Material: Another Example of Museomics
Research Rapid report Watermelon origin solved with molecular phylogenetics including Linnaean material: another example of museomics Authors for correspondence: Guillaume Chomicki and Susanne S. Renner Guillaume Chomicki Department of Biology, University of Munich (LMU), Menzinger Straße 67, Munich 80628, Germany Tel: +49 89 17861 285 Email: [email protected] Susanne S. Renner Tel: +49 89 17861 257 Email: [email protected] Received: 28 July 2014 Accepted: 23 September 2014 Summary New Phytologist (2015) 205: 526–532 Type specimens are permanently preserved biological specimens that fix the usage of species doi: 10.1111/nph.13163 names. This method became widespread from 1935 onwards and is now obligatory. We used DNA sequencing of types and more recent collections of wild and cultivated melons Key words: Citrullus, crop origin, domestica- to reconstruct the evolutionary history of the genus Citrullus and the correct names for its tion, phylogenetics, taxonomy, watermelon. species. We discovered that the type specimen of the name Citrullus lanatus, prepared by a Linnaean collector in South Africa in 1773, is not the species now thought of as watermelon. Instead, it is a representative of another species that is sister to C. ecirrhosus, a tendril-less South African endemic. The closest relative of the watermelon instead is a West African species. Our nuclear and plastid data furthermore reveal that there are seven species of Citrullus, not four as assumed. Our study implies that sweet watermelon originates from West, not southern Africa as previously believed, and that the South African citron melon has been independently domesticated. These findings affect and explain numerous studies on the origin of these two crops that led to contradictory results because of the erroneous merging of several distinct species. -
Old World Cucurbits
Old World cucurbitaceae DQF 30.xi.06 Cucurbitaceae (taxonomy after Jeffrey via Walters 1989) Tribe Melothrieae Cucumis melo L. subsp. agrestis wild melon (Near East through Central India, alson China??) Multiple domestications C. melo ssp. melo domesticated melons C. sativus L. Sativus domesticated cucumber C. sativus ssp. hardwickii wild progenitorm western Himalayan foothills Tribe Joliffieae Momordica charantia L., bitter gourd or bitter cucumber, cultivated throughout the tropics; two doestications: Himayans (India/Nepal), and Yunnan, China (Marr et al. 2005, Economic Botany) Wild= subsp. abbreviata Ser.. Cultivar groups, divided on the basis of fruit size, into minima and maxima. M. balsamina L., a pantropical of dry areas which can also be eaten (Reyes et al 1993). Indian origin M. cochinchinensis (Loureiro) Sprengel, sweet gourd or spiny bitter cucumber, a root-tuberous perennial, is grown widely in mainland and island southeast Asia, as well as China and Japan, and occurs in the wild throughout much of this range, but appears absent from Java (Reyes et al. 1993). Chakravarty 1959: Burma, Assam, Bengal: Chittagong, Garjania, Khulna and Jessore, Madras, one collection by Wright no. 1130 Kew from Madras. M. subangulata Blume, Indonesia and Malaysia known as kamas; in Southern Thailand as phakmae is used from wild populations, distributed in mainland Southeast Asia and Java, and a little in India (Chkaravarty 1959) M. diocia Roxb. ex Willd. A root-tuberous perennial. Extends from Burma through India, partially cultivated in some parts of India for fruits (Chakravarty 1959) Tribe Trichosantheae Trichosanthes cucumerina L. var. anguina (L.) Haines snake gourd (domesticated), cultivated India, China, SE Asia Trichosanthes cucumerina L.