WEEK 41: Sunday, 7 October - Saturday, 13 October, 2018 ALL MARKETS

WEEK 41: Sunday, 7 October - Saturday, 13 October, 2018 ALL MARKETS

Date Start Time Title Episode Title Digital Epg Synpopsis Country of Origin Language Repeat Classification Closed Captions Subtitles

Made In Italy With Silvia Silvia Colloca journeys to the medieval village Roccascalenga, and calls upon the expertise of the local to 2018-10-07 0500 Made In Italy With Silvia Colloca AUSTRALIA English-100 RPT G Y Colloca Series 1 Ep 9 learn how to make heavenly hand rolled cannelloni with slow braised meat.

Made In Italy With Silvia Silvia Colloca ventures north to Abruzzo and finds inspiration from the delicious meat cold cuts that the 2018-10-07 0530 Made In Italy With Silvia Colloca AUSTRALIA English-100 RPT G Y Colloca Series 1 Ep 10 region is renowned for to make an Italian savoury pie.

Talented cake designers create edible masterpieces, including a baby shower cake that defies gravity, a 2018-10-07 0600 Ridiculous Cakes Cake Couture USA English-100 high-fashion cake worthy of a magazine cover, and an over-the-top foodie cake for a party.

Three cake artists defy their clients' expectations with a crazy character cake celebrating the 200th episode 2018-10-07 0630 Ridiculous Cakes Star-Studded Cast Gets Caked USA English-100 Y of the TV show Modern Family, and a rising phoenix cake for a 40th birthday party.

Patisserie With Michel Roux Michel Roux takes us on a journey back to his beginnings to explore the art, science and eternal attraction 2018-10-07 0700 Patisserie With Michel Roux Jr UNITED KINGDOM English-100 RPT G Y Y Jnr of the perfect sweet delicacy. Part history, part gastronomy, completely seductive.

Far from Europe's culinary capitals, food writer and host Donal Skehan meets up with foodies across the 2018-10-07 0800 Follow Donal To Europe: Lisbon Lisbon, Portugal UNITED KINGDOM English-100 G Y continent to uncover its incredible underground food scenes.

Far from Europe's culinary capitals, food writer and host Donal Skehan meets up with foodies across the 2018-10-07 0830 Follow Donal To Europe: Istria Istria, Croatia UNITED KINGDOM English-100 G Y continent to uncover its incredible underground food scenes.

Michael McKean's dreams come true as he discovers some of our tastiest technicolour treats. He traces the 2018-10-07 0900 Food: Fact Or Fiction Rainbow Connections USA English-100 origins of multi-coloured macarons to some nuns on the run.

Michael McKean flexes his street food, street smarts. Prepare to get your hands dirty as we discover the 2018-10-07 0930 Food: Fact Or Fiction Street Foods USA English-100 explosive history of tacos and see how shish kebobs forged an edible empire.

Talented cake designers create edible masterpieces, including a baby shower cake that defies gravity, a 2018-10-07 1000 Ridiculous Cakes Cake Couture USA English-100 high-fashion cake worthy of a magazine cover, and an over-the-top foodie cake for a party.

Say 'I do' to Italian Wedding soup as we learn its maiden name, find out why cookies object to wedding 2018-10-07 1030 Food: Fact Or Fiction Wedding Chows USA English-100 cake, and learn how Italian Beefs might once have brought a few cops to your reception.

Michael McKean takes a bite out of crime and investigates how some of our favourite foods got mixed up 2018-10-07 1100 Food: Fact Or Fiction Crime Biters USA English-100 with the law. He finds out why cheese is the most stolen food on the planet.

Made In Italy With Silvia Silvia Colloca journeys to the medieval village Roccascalenga, and calls upon the expertise of the local to 2018-10-07 1130 Made In Italy With Silvia Colloca AUSTRALIA English-100 RPT G Y Colloca Series 1 Ep 9 learn how to make heavenly hand rolled cannelloni with slow braised meat.

Made In Italy With Silvia Silvia Colloca ventures north to Abruzzo and finds inspiration from the delicious meat cold cuts that the 2018-10-07 1200 Made In Italy With Silvia Colloca AUSTRALIA English-100 RPT G Y Colloca Series 1 Ep 10 region is renowned for to make an Italian savoury pie.

Brenda Nibley and Elisa Barber are tasked with making their most over-the-top, fairy-inspired cookie build 2018-10-07 1230 Crazy Cookie Builds Fairy Houses And Holiday Art USA English-100 to be auctioned off for charity during the Fairy Festival's holiday auction. Three cake artists defy their clients' expectations with a crazy character cake celebrating the 200th episode 2018-10-07 1300 Ridiculous Cakes Star-Studded Cast Gets Caked USA English-100 Y of the TV show Modern Family, and a rising phoenix cake for a 40th birthday party.

Patisserie With Michel Roux Michel Roux takes us on a journey back to his beginnings to explore the art, science and eternal attraction 2018-10-07 1330 Patisserie With Michel Roux Jr UNITED KINGDOM English-100 RPT G Y Y Jnr of the perfect sweet delicacy. Part history, part gastronomy, completely seductive.

Michael McKean's dreams come true as he discovers some of our tastiest technicolour treats. He traces the 2018-10-07 1430 Food: Fact Or Fiction Rainbow Connections USA English-100 origins of multi-coloured macarons to some nuns on the run.

Talented cake designers create edible masterpieces, including a baby shower cake that defies gravity, a 2018-10-07 1500 Ridiculous Cakes Cake Couture USA English-100 high-fashion cake worthy of a magazine cover, and an over-the-top foodie cake for a party.

Far from Europe's culinary capitals, food writer and host Donal Skehan meets up with foodies across the 2018-10-07 1530 Follow Donal To Europe: Istria Istria, Croatia UNITED KINGDOM English-100 G Y continent to uncover its incredible underground food scenes.

Michael McKean is heading out on a tasty tour of America's most delicious destinations. He b-lines for 2018-10-07 1600 Food: Fact Or Fiction Townie Treats USA English-100 Boston to find out if Boston Cream Pie is a half-baked lie.

Michael McKean serves up a heaping helping of history for a few deep fried favourites. Pull up a fry basket 2018-10-07 1625 Food: Fact Or Fiction Declassifried USA English-100 and see why Tempura is tied to Easter, and learn what hushpuppies are keeping so quiet.

Michael uncovers the wondrous ways behind some famous food clichés. He takes a bite of humble pie to 2018-10-07 1650 Food: Fact Or Fiction Biting Words USA English-100 find out what makes it so modest, and tries to track down the father of the ‘bun in the oven’.

Michael McKean has set up camp and it's suppertime. As you warm by the fire, you'll glow when you hear 2018-10-07 1715 Food: Fact Or Fiction Gone Camping USA English-100 that S'mores were built with girl power, and learn why pilgrims were so full of Baked Beans.

Luke Nguyen's France Series 1 Some of the best moments from Luke Nguyen's culinary journey around France, including the country's English-70; 2018-10-07 1745 Luke Nguyen's France AUSTRALIA RPT G Y Y Bitesize Ep 1 breathtaking scenery and famous cuisine. French-30

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-07 1755 Seasoning Your Wok AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Polar Bears And Holiday Doll A local zoo asks expert bakers Brenda Nibley and Elisa Barber to create a cookie build that celebrates the 2018-10-07 1800 Crazy Cookie Builds USA English-100 House arrival of new polar bears. They come up with a whimsical coconut shortbread cookie display.

2018-10-07 1830 Mystery Diners Street Vendor Violation Supperclub in LA notices a peculiar dip in sales and wants to find out why. USA English-100 PG Y

2018-10-07 1900 Mystery Diners From Russia Without Love An investor in a Russian restaurant is suspicious of his potential chef. USA English-100 PG Y

Man Fire Food host, Roger Mooking, comes to Australia to test out the local barbecue scene. From 2018-10-07 1925 Roger Mooking In Australia Roger Mooking In Australia AUSTRALIA English-100 G picturesque Margaret River, Roger discovers the local produce and chefs that make this region unique.

Chiang Mai is the laid-back, historical city of Northern Thailand. Sarah Benjamin tries two of the city’s most 2018-10-07 1930 Must Try Asia Chiang Mai USA English-100 iconic dishes, Khao Soi, and a sweet curry, Gaeng Hang Lay.

Bali is much more than just pristine beaches, serene temples, and picturesque paddy fields. Sarah Benjamin 2018-10-07 2000 Must Try Asia Bali USA English-100 goes into the heart of Bali to savour its most famous dishes. Rick Stein arrives in the cultural city of Lucknow, reputed to be the curry capital of India, and possibly the 2018-10-07 2030 Rick Stein's India Lucknow And Punjap UNITED KINGDOM English-100 Y Y world. He explores this former Moghul stronghold in search for the best chicken korma.

The nation's most crave-worthy combinations are highlighted, from hearty biscuits and gravy and 2018-10-07 2135 Food Paradise Classic Combos USA English-100 deliciously sinful mac 'n' cheese, to carb-happy spaghetti and meatballs and crispy fish and chips.

Michael McKean is heading out on a tasty tour of America's most delicious destinations. He b-lines for 2018-10-07 2230 Food: Fact Or Fiction Townie Treats USA English-100 Boston to find out if Boston Cream Pie is a half-baked lie.

Michael McKean serves up a heaping helping of history for a few deep fried favourites. Pull up a fry basket 2018-10-07 2300 Food: Fact Or Fiction Declassifried USA English-100 and see why Tempura is tied to Easter, and learn what hushpuppies are keeping so quiet.

Michael uncovers the wondrous ways behind some famous food clichés. He takes a bite of humble pie to 2018-10-07 2330 Food: Fact Or Fiction Biting Words USA English-100 find out what makes it so modest, and tries to track down the father of the ‘bun in the oven’.

Michael McKean has set up camp and it's suppertime. As you warm by the fire, you'll glow when you hear 2018-10-07 2400 Food: Fact Or Fiction Gone Camping USA English-100 that S'mores were built with girl power, and learn why pilgrims were so full of Baked Beans.

Polar Bears And Holiday Doll A local zoo asks expert bakers Brenda Nibley and Elisa Barber to create a cookie build that celebrates the 2018-10-07 2430 Crazy Cookie Builds USA English-100 House arrival of new polar bears. They come up with a whimsical coconut shortbread cookie display.

Chiang Mai is the laid-back, historical city of Northern Thailand. Sarah Benjamin tries two of the city’s most 2018-10-07 2500 Must Try Asia Chiang Mai USA English-100 iconic dishes, Khao Soi, and a sweet curry, Gaeng Hang Lay.

Bali is much more than just pristine beaches, serene temples, and picturesque paddy fields. Sarah Benjamin 2018-10-07 2530 Must Try Asia Bali USA English-100 goes into the heart of Bali to savour its most famous dishes.

Rick Stein arrives in the cultural city of Lucknow, reputed to be the curry capital of India, and possibly the 2018-10-07 2600 Rick Stein's India Lucknow And Punjap UNITED KINGDOM English-100 Y Y world. He explores this former Moghul stronghold in search for the best chicken korma.

The nation's most crave-worthy combinations are highlighted, from hearty biscuits and gravy and 2018-10-07 2705 Food Paradise Classic Combos USA English-100 deliciously sinful mac 'n' cheese, to carb-happy spaghetti and meatballs and crispy fish and chips.

Michael McKean is heading out on a tasty tour of America's most delicious destinations. He b-lines for 2018-10-07 2800 Food: Fact Or Fiction Townie Treats USA English-100 Boston to find out if Boston Cream Pie is a half-baked lie.

Michael McKean serves up a heaping helping of history for a few deep fried favourites. Pull up a fry basket 2018-10-07 2830 Food: Fact Or Fiction Declassifried USA English-100 and see why Tempura is tied to Easter, and learn what hushpuppies are keeping so quiet.

Michael uncovers the wondrous ways behind some famous food clichés. He takes a bite of humble pie to 2018-10-08 0500 Food: Fact Or Fiction Biting Words USA English-100 find out what makes it so modest, and tries to track down the father of the ‘bun in the oven’.

Michael McKean has set up camp and it's suppertime. As you warm by the fire, you'll glow when you hear 2018-10-08 0530 Food: Fact Or Fiction Gone Camping USA English-100 that S'mores were built with girl power, and learn why pilgrims were so full of Baked Beans.

Polar Bears And Holiday Doll A local zoo asks expert bakers Brenda Nibley and Elisa Barber to create a cookie build that celebrates the 2018-10-08 0600 Crazy Cookie Builds USA English-100 House arrival of new polar bears. They come up with a whimsical coconut shortbread cookie display.

Chiang Mai is the laid-back, historical city of Northern Thailand. Sarah Benjamin tries two of the city’s most 2018-10-08 0630 Must Try Asia Chiang Mai USA English-100 iconic dishes, Khao Soi, and a sweet curry, Gaeng Hang Lay.

Bali is much more than just pristine beaches, serene temples, and picturesque paddy fields. Sarah Benjamin 2018-10-08 0700 Must Try Asia Bali USA English-100 goes into the heart of Bali to savour its most famous dishes. 2018-10-08 0730 Mystery Diners Street Vendor Violation Supperclub in LA notices a peculiar dip in sales and wants to find out why. USA English-100 PG Y

2018-10-08 0800 Mystery Diners From Russia Without Love An investor in a Russian restaurant is suspicious of his potential chef. USA English-100 PG Y

Man Fire Food host, Roger Mooking, comes to Australia to test out the local barbecue scene. From 2018-10-08 0825 Roger Mooking In Australia Roger Mooking In Australia AUSTRALIA English-100 G picturesque Margaret River, Roger discovers the local produce and chefs that make this region unique.

Rick Stein arrives in the cultural city of Lucknow, reputed to be the curry capital of India, and possibly the 2018-10-08 0830 Rick Stein's India Lucknow And Punjap UNITED KINGDOM English-100 Y Y world. He explores this former Moghul stronghold in search for the best chicken korma.

The nation's most crave-worthy combinations are highlighted, from hearty biscuits and gravy and 2018-10-08 0935 Food Paradise Classic Combos USA English-100 deliciously sinful mac 'n' cheese, to carb-happy spaghetti and meatballs and crispy fish and chips.

Michael McKean is heading out on a tasty tour of America's most delicious destinations. He b-lines for 2018-10-08 1030 Food: Fact Or Fiction Townie Treats USA English-100 Boston to find out if Boston Cream Pie is a half-baked lie.

Michael McKean serves up a heaping helping of history for a few deep fried favourites. Pull up a fry basket 2018-10-08 1100 Food: Fact Or Fiction Declassifried USA English-100 and see why Tempura is tied to Easter, and learn what hushpuppies are keeping so quiet.

Michael uncovers the wondrous ways behind some famous food clichés. He takes a bite of humble pie to 2018-10-08 1130 Food: Fact Or Fiction Biting Words USA English-100 find out what makes it so modest, and tries to track down the father of the ‘bun in the oven’.

Michael McKean has set up camp and it's suppertime. As you warm by the fire, you'll glow when you hear 2018-10-08 1200 Food: Fact Or Fiction Gone Camping USA English-100 that S'mores were built with girl power, and learn why pilgrims were so full of Baked Beans.

Chiang Mai is the laid-back, historical city of Northern Thailand. Sarah Benjamin tries two of the city’s most 2018-10-08 1230 Must Try Asia Chiang Mai USA English-100 iconic dishes, Khao Soi, and a sweet curry, Gaeng Hang Lay.

Bali is much more than just pristine beaches, serene temples, and picturesque paddy fields. Sarah Benjamin 2018-10-08 1300 Must Try Asia Bali USA English-100 goes into the heart of Bali to savour its most famous dishes.

2018-10-08 1330 Mystery Diners Street Vendor Violation Supperclub in LA notices a peculiar dip in sales and wants to find out why. USA English-100 PG Y

2018-10-08 1400 Mystery Diners From Russia Without Love An investor in a Russian restaurant is suspicious of his potential chef. USA English-100 PG Y

Man Fire Food host, Roger Mooking, comes to Australia to test out the local barbecue scene. From 2018-10-08 1425 Roger Mooking In Australia Roger Mooking In Australia AUSTRALIA English-100 G picturesque Margaret River, Roger discovers the local produce and chefs that make this region unique.

Polar Bears And Holiday Doll A local zoo asks expert bakers Brenda Nibley and Elisa Barber to create a cookie build that celebrates the 2018-10-08 1430 Crazy Cookie Builds USA English-100 House arrival of new polar bears. They come up with a whimsical coconut shortbread cookie display.

2018-10-08 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 46 Ben makes a simple and versatile penne pasta dish for the cheese lovers out there. AUSTRALIA English-100 G Y

Miguel's Tropical Kitchen Miguel fires up the barbie at the Cairns lagoon, impressing the tourists with his giant prawn skewers. Then 2018-10-08 1530 Miguel's Tropical Kitchen AUSTRALIA English-100 G Series 1 Ep 12 it's time for something totally indulgent, Miguel's classic chocolate and almond cake.

Ina Garten's husband, Jeffrey, takes a pizza making class in a fabulous food truck. He learns to make White 2018-10-08 1600 Barefoot Contessa: Back To Basics Pizza Pronto USA English-100 G Pizza with Zucchini, Charred Red Onions & Garlic Ricotta, while Ina makes a Cheesecake. In round one, the cooks and cons try to get on the gravy train by creating chicken fried steak dishes with 2018-10-08 1630 Cooks Vs. Cons High Steaks USA English-100 peas. Then, in round two, host Geoffrey Zakarian and the judges go nuts.

Knowledge Required For Jeremy answers questions on whether or not it is imperative to have expert knowledge before purchasing 2018-10-08 1725 Wine Vine: True Or False AUSTRALIA English-100 Buying Expensive Wine? expensive wine. He gives tips on what his own approach would be.

Discover the taste of Veracruz by sampling Arroz a La Tumbada, which includes a whole boiled octopus. 2018-10-08 1730 Bizarre Foods: Delicious Destinations Veracruz USA English-100 G Y Enjoy traditional favourites like chile relleno, picaditas and a towering seafood cocktail.

Traditional flavour is alive in Nicaragua's capital, from a steamed beef dish called baho to the crispy pork 2018-10-08 1800 Bizarre Foods: Delicious Destinations Managua USA English-100 G skin-topped salad known as vigaron, Andrew reveals must-try foods of Managua.

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-08 1825 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 6 Australia and New Zealand.

Bobby's Basics: Burgers, Fries Chef Bobby Flay takes outdoor grilling to a whole new level. Today, he creates a simple and delicious 2018-10-08 1830 Bobby Flay's Barbecue Addiction USA English-100 G And Shakes custom burger bar.

Roger visits Original BBQ in Houston, Texas, and meets Grandpa Roy Burns, who started the business in 2018-10-08 1900 Man Fire Food Generations Of Smoke USA English-100 G 1973 to help support his nine children, and his family, who welcome Roger with open arms.

From his campsite in Kakadu National Park, Andy heads off to a local Indigenous community to find Ben 2018-10-08 1925 Eat Australia In NT Kakadu Kitchen AUSTRALIA English-100 G Tyler from Kakadu Kitchen. Ben introduces Andy to the Magpie Goose.

The Grill Dads kick off their delicious road adventure by going on the hunt for over-the-top versions of food 2018-10-08 1930 The Grill Dads Big Eats For The Kid At Heart USA English-100 their kids absolutely love. In Portland, they find The Grilled Cheese Grill.

The road trip continues as the Grill Dads search the country for classic comfort dishes fried up into 2018-10-08 2000 The Grill Dads Frying Just Makes It Awesome USA English-100 surprising and incredible meals.

Roger Mooking visits three of the greatest fire-roasted ragers that cook mountains of meat and keep the 2018-10-08 2030 Man Fire Food Fire Festivals USA English-100 barbecue faithful lining up for more. First, it's all hands on deck in Owensboro.

Roger Mooking has plucked his way through plenty of barbecue chicken, but only the very best birds make 2018-10-08 2100 Man Fire Food Top 5 Bbq Chicken USA English-100 this list of his top 5 favourites. One chef shows Roger how to hang up and hand-spin chickens.

Food stars and celebrities talk about some of the best meals they've ever eaten. Adhika Maxi chooses le 2018-10-08 2125 Best Thing I Ever Ate Bitesize Asia Indonesia - Adhika Maxi SINGAPORE English-100 G filet de boef from Emilie French Restaurant, Jakarta, Indonesia.

Watch apprentice chef Manuel from top Melbourne Spanish restaurant, Añada, go up against four 2018-10-08 2130 The Chefs' Line Spanish AUSTRALIA English-100 RPT passionate home cooks in a classic Croquetas battle.

Discover the taste of Veracruz by sampling Arroz a La Tumbada, which includes a whole boiled octopus. 2018-10-08 2200 Bizarre Foods: Delicious Destinations Veracruz USA English-100 G Y Enjoy traditional favourites like chile relleno, picaditas and a towering seafood cocktail.

Traditional flavour is alive in Nicaragua's capital, from a steamed beef dish called baho to the crispy pork 2018-10-08 2230 Bizarre Foods: Delicious Destinations Managua USA English-100 G skin-topped salad known as vigaron, Andrew reveals must-try foods of Managua.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-08 2300 Mystery Diners Train Robbery USA English-100 PG Y scenes when employees assume no one is watching.

Three chefs remain, but only one can survive to face the Gauntlet. The Chairman's Challenge narrows the 2018-10-08 2330 Iron Chef Gauntlet Adaptability USA English-100 field by forcing the chefs to adapt.

2018-10-08 2425 Destination Flavour Singapore Bitesize Curry Puffs The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. AUSTRALIA English-100 G Ina Garten's husband, Jeffrey, takes a pizza making class in a fabulous food truck. He learns to make White 2018-10-08 2430 Barefoot Contessa: Back To Basics Pizza Pronto USA English-100 G Pizza with Zucchini, Charred Red Onions & Garlic Ricotta, while Ina makes a Cheesecake.

Roger visits Original BBQ in Houston, Texas, and meets Grandpa Roy Burns, who started the business in 2018-10-08 2500 Man Fire Food Generations Of Smoke USA English-100 G 1973 to help support his nine children, and his family, who welcome Roger with open arms.

From his campsite in Kakadu National Park, Andy heads off to a local Indigenous community to find Ben 2018-10-08 2525 Eat Australia In NT Kakadu Kitchen AUSTRALIA English-100 G Tyler from Kakadu Kitchen. Ben introduces Andy to the Magpie Goose.

Bobby's Basics: Burgers, Fries Chef Bobby Flay takes outdoor grilling to a whole new level. Today, he creates a simple and delicious 2018-10-08 2530 Bobby Flay's Barbecue Addiction USA English-100 G And Shakes custom burger bar.

The Grill Dads kick off their delicious road adventure by going on the hunt for over-the-top versions of food 2018-10-08 2600 The Grill Dads Big Eats For The Kid At Heart USA English-100 their kids absolutely love. In Portland, they find The Grilled Cheese Grill.

The road trip continues as the Grill Dads search the country for classic comfort dishes fried up into 2018-10-08 2630 The Grill Dads Frying Just Makes It Awesome USA English-100 surprising and incredible meals.

Roger Mooking visits three of the greatest fire-roasted ragers that cook mountains of meat and keep the 2018-10-08 2700 Man Fire Food Fire Festivals USA English-100 barbecue faithful lining up for more. First, it's all hands on deck in Owensboro.

Roger Mooking has plucked his way through plenty of barbecue chicken, but only the very best birds make 2018-10-08 2730 Man Fire Food Top 5 Bbq Chicken USA English-100 this list of his top 5 favourites. One chef shows Roger how to hang up and hand-spin chickens.

Alfonso Ribeiro wants you to eat your fruits and veggies - Unwrapped 2.0 style, and we're not just talking 2018-10-08 2800 Unwrapped 2.0 Fruits And Veggies USA English-100 G about the potato in your chips.

Traditional flavour is alive in Nicaragua's capital, from a steamed beef dish called baho to the crispy pork 2018-10-08 2830 Bizarre Foods: Delicious Destinations Managua USA English-100 G skin-topped salad known as vigaron, Andrew reveals must-try foods of Managua.

Ina Garten's husband, Jeffrey, takes a pizza making class in a fabulous food truck. He learns to make White 2018-10-09 0500 Barefoot Contessa: Back To Basics Pizza Pronto USA English-100 G Pizza with Zucchini, Charred Red Onions & Garlic Ricotta, while Ina makes a Cheesecake.

In round one, the cooks and cons try to get on the gravy train by creating chicken fried steak dishes with 2018-10-09 0530 Cooks Vs. Cons High Steaks USA English-100 peas. Then, in round two, host Geoffrey Zakarian and the judges go nuts.

Knowledge Required For Jeremy answers questions on whether or not it is imperative to have expert knowledge before purchasing 2018-10-09 0625 Wine Vine: True Or False AUSTRALIA English-100 Buying Expensive Wine? expensive wine. He gives tips on what his own approach would be.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-09 0630 Mystery Diners Train Robbery USA English-100 PG Y scenes when employees assume no one is watching.

Miguel's Tropical Kitchen Miguel fires up the barbie at the Cairns lagoon, impressing the tourists with his giant prawn skewers. Then 2018-10-09 0700 Miguel's Tropical Kitchen AUSTRALIA English-100 G Series 1 Ep 12 it's time for something totally indulgent, Miguel's classic chocolate and almond cake.

Roger visits Original BBQ in Houston, Texas, and meets Grandpa Roy Burns, who started the business in 2018-10-09 0730 Man Fire Food Generations Of Smoke USA English-100 G 1973 to help support his nine children, and his family, who welcome Roger with open arms.

From his campsite in Kakadu National Park, Andy heads off to a local Indigenous community to find Ben 2018-10-09 0755 Eat Australia In NT Kakadu Kitchen AUSTRALIA English-100 G Tyler from Kakadu Kitchen. Ben introduces Andy to the Magpie Goose.

Bobby's Basics: Burgers, Fries Chef Bobby Flay takes outdoor grilling to a whole new level. Today, he creates a simple and delicious 2018-10-09 0800 Bobby Flay's Barbecue Addiction USA English-100 G And Shakes custom burger bar. The Grill Dads kick off their delicious road adventure by going on the hunt for over-the-top versions of food 2018-10-09 0830 The Grill Dads Big Eats For The Kid At Heart USA English-100 their kids absolutely love. In Portland, they find The Grilled Cheese Grill.

The road trip continues as the Grill Dads search the country for classic comfort dishes fried up into 2018-10-09 0900 The Grill Dads Frying Just Makes It Awesome USA English-100 surprising and incredible meals.

Roger Mooking visits three of the greatest fire-roasted ragers that cook mountains of meat and keep the 2018-10-09 0930 Man Fire Food Fire Festivals USA English-100 barbecue faithful lining up for more. First, it's all hands on deck in Owensboro.

Roger Mooking has plucked his way through plenty of barbecue chicken, but only the very best birds make 2018-10-09 1000 Man Fire Food Top 5 Bbq Chicken USA English-100 this list of his top 5 favourites. One chef shows Roger how to hang up and hand-spin chickens.

Discover the taste of Veracruz by sampling Arroz a La Tumbada, which includes a whole boiled octopus. 2018-10-09 1030 Bizarre Foods: Delicious Destinations Veracruz USA English-100 G Y Enjoy traditional favourites like chile relleno, picaditas and a towering seafood cocktail.

Traditional flavour is alive in Nicaragua's capital, from a steamed beef dish called baho to the crispy pork 2018-10-09 1100 Bizarre Foods: Delicious Destinations Managua USA English-100 G skin-topped salad known as vigaron, Andrew reveals must-try foods of Managua.

Three chefs remain, but only one can survive to face the Gauntlet. The Chairman's Challenge narrows the 2018-10-09 1130 Iron Chef Gauntlet Adaptability USA English-100 field by forcing the chefs to adapt.

2018-10-09 1225 Destination Flavour Singapore Bitesize Curry Puffs The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. AUSTRALIA English-100 G

In round one, the cooks and cons try to get on the gravy train by creating chicken fried steak dishes with 2018-10-09 1230 Cooks Vs. Cons High Steaks USA English-100 peas. Then, in round two, host Geoffrey Zakarian and the judges go nuts.

Knowledge Required For Jeremy answers questions on whether or not it is imperative to have expert knowledge before purchasing 2018-10-09 1325 Wine Vine: True Or False AUSTRALIA English-100 Buying Expensive Wine? expensive wine. He gives tips on what his own approach would be.

Bobby's Basics: Burgers, Fries Chef Bobby Flay takes outdoor grilling to a whole new level. Today, he creates a simple and delicious 2018-10-09 1330 Bobby Flay's Barbecue Addiction USA English-100 G And Shakes custom burger bar.

Roger visits Original BBQ in Houston, Texas, and meets Grandpa Roy Burns, who started the business in 2018-10-09 1400 Man Fire Food Generations Of Smoke USA English-100 G 1973 to help support his nine children, and his family, who welcome Roger with open arms.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-09 1430 Mystery Diners Train Robbery USA English-100 PG Y scenes when employees assume no one is watching.

Ben makes a healthy Salmon Poke Bowl and heads down to Huon Aquaculture to see where his salmon has 2018-10-09 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 47 AUSTRALIA English-100 G been farmed.

Miguel's Tropical Kitchen This Spanish chef is mixing tropical produce with global cuisine, dishing up an exotic Asian beef sala, an 2018-10-09 1530 Miguel's Tropical Kitchen AUSTRALIA English-100 G Series 1 Ep 13 Italian angel hair pasta with scallops and a beautiful French pineapple tart tartin.

Ina Garten's shaking things up for Friday night dinner. She makes Skillet-Roasted Lemon Chicken and serves 2018-10-09 1600 Barefoot Contessa: Back To Basics It Must Be Friday USA English-100 G it with amped-up Roasted Broccolini. Then it's Raspberry Rhubarb Crostata with ice cream.

In round one, the cooks and cons have to put the ice in spice when they are tasked with incorporating 2018-10-09 1630 Cooks Vs. Cons Spice And Ice USA English-100 flavoured ice pops into curry. Then, in round two, the remaining contestants hit the gas.

Choosing either red or white wine to compliment a dish can be a difficult decision to make. Jeremy 2018-10-09 1725 Wine Vine: True Or False Red Wine And Meat Pairings? AUSTRALIA English-100 addresses the theory that white wine must be drunk with white meat and red wine with red meat. Andrew reveals iconic flavours of Santiago including Asado a la Parrilla, a towering platter of meat meant to 2018-10-09 1730 Bizarre Foods: Delicious Destinations Santiago USA English-100 G Y be shared.

Andrew samples the cosmopolitan cuisine of Vienna and enjoys Sachertorte, an Austrian dessert dating 2018-10-09 1800 Bizarre Foods: Delicious Destinations Vienna USA English-100 G Y back to the 1800s.

2018-10-09 1825 Lyndey And Herbie's Moveable Feast Tuna Tataki And Rice Noodles Lyndey meets some of the more colourful characters behind Australia's modern culinary enterprises. AUSTRALIA English-100 G

Bobby's Basics: Simple Chef Bobby Flay creates a Mediterranean-inspired menu using some of his go-to grilling tricks. He'll use his 2018-10-09 1830 Bobby Flay's Barbecue Addiction USA English-100 G Skewers favourite gadget - skewers.

Roger meets a pit master with a PhD who cooks Carolina-style whole hog barbecue in Louisiana. Dr Howard 2018-10-09 1900 Man Fire Food Out Of This World Bbq USA English-100 G Conyers is an engineer for NASA by day, but a pit master at night.

Andy cooks Seared Buffalo with Pandanus and Charred Herb Salsa. Inspired by bush tucker ingredients from 2018-10-09 1925 Eat Australia In NT Bush Tucker Buffalo Recipe AUSTRALIA English-100 G the NT, and before the cooking, Andy meets with Dewayne Webb from Pudakul Cultural Tours.

Jamie's on brunch duty after a huge night out with Jules and her girlfriends. He cooks up a sizzling pan- 2018-10-09 1930 The Naked Chef Post Club Brunch UNITED KINGDOM English-100 PG cooked breakfast, a risotto with peas, mint and prawns and a delicious chocolate pot.

Jamie and Jules' cosy dinner for two becomes more of an impromptu feast for his friends. He knocks up a 2018-10-09 2000 The Naked Chef Perfect Day UNITED KINGDOM English-100 PG sizzling carpaccio of beef with chilli, ginger, radish and soy sauce with crunchy Thai salad.

In honour of US Labor Day, Anthony takes viewers backstage for a highlights show that includes goofs, 2018-10-09 2035 Anthony Bourdain: No Reservations So Long Summer USA English-100 RPT PG Y Y silliness and some of the baddest food on the planet.

Watch station chef Hasanah from top Melbourne Spanish restaurant, Añada, go up against three 2018-10-09 2130 The Chefs' Line Spanish AUSTRALIA English-100 RPT passionate home cooks in the ultimate Chocolate Dessert challenge.

Andrew reveals iconic flavours of Santiago including Asado a la Parrilla, a towering platter of meat meant to 2018-10-09 2200 Bizarre Foods: Delicious Destinations Santiago USA English-100 G Y be shared.

Andrew samples the cosmopolitan cuisine of Vienna and enjoys Sachertorte, an Austrian dessert dating 2018-10-09 2230 Bizarre Foods: Delicious Destinations Vienna USA English-100 G Y back to the 1800s.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-09 2300 Mystery Diners Dusting For Prints USA English-100 PG Y scenes when staff assume no one is watching.

The last chef standing faces almost insurmountable odds when they must cook their way through the three- 2018-10-09 2330 Iron Chef Gauntlet Gauntlet Finale, The USA English-100 round Gauntlet against Iron Chefs Alex Guarnaschelli, Stephanie Izard, and Michael Symon.

2018-10-09 2425 Destination Flavour Singapore Bitesize Fruit Stall The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. AUSTRALIA English-100 G

Ina Garten's shaking things up for Friday night dinner. She makes Skillet-Roasted Lemon Chicken and serves 2018-10-09 2430 Barefoot Contessa: Back To Basics It Must Be Friday USA English-100 G it with amped-up Roasted Broccolini. Then it's Raspberry Rhubarb Crostata with ice cream.

Roger meets a pit master with a PhD who cooks Carolina-style whole hog barbecue in Louisiana. Dr Howard 2018-10-09 2500 Man Fire Food Out Of This World Bbq USA English-100 G Conyers is an engineer for NASA by day, but a pit master at night.

Andy cooks Seared Buffalo with Pandanus and Charred Herb Salsa. Inspired by bush tucker ingredients from 2018-10-09 2525 Eat Australia In NT Bush Tucker Buffalo Recipe AUSTRALIA English-100 G the NT, and before the cooking, Andy meets with Dewayne Webb from Pudakul Cultural Tours. Bobby's Basics: Simple Chef Bobby Flay creates a Mediterranean-inspired menu using some of his go-to grilling tricks. He'll use his 2018-10-09 2530 Bobby Flay's Barbecue Addiction USA English-100 G Skewers favourite gadget - skewers.

Jamie's on brunch duty after a huge night out with Jules and her girlfriends. He cooks up a sizzling pan- 2018-10-09 2600 The Naked Chef Post Club Brunch UNITED KINGDOM English-100 PG cooked breakfast, a risotto with peas, mint and prawns and a delicious chocolate pot.

Jamie and Jules' cosy dinner for two becomes more of an impromptu feast for his friends. He knocks up a 2018-10-09 2630 The Naked Chef Perfect Day UNITED KINGDOM English-100 PG sizzling carpaccio of beef with chilli, ginger, radish and soy sauce with crunchy Thai salad.

In honour of US Labor Day, Anthony takes viewers backstage for a highlights show that includes goofs, 2018-10-09 2705 Anthony Bourdain: No Reservations So Long Summer USA English-100 RPT PG Y Y silliness and some of the baddest food on the planet.

Alfonso Ribeiro serves up a made-in-the-USA, multicultural menu on this episode of Unwrapped 2.0. We'll 2018-10-09 2800 Unwrapped 2.0 Melting Pot USA English-100 G travel to a family-run Philadelphia factory for the secrets of an authentic Italian cannoli.

Andrew samples the cosmopolitan cuisine of Vienna and enjoys Sachertorte, an Austrian dessert dating 2018-10-09 2830 Bizarre Foods: Delicious Destinations Vienna USA English-100 G Y back to the 1800s.

Ina Garten's shaking things up for Friday night dinner. She makes Skillet-Roasted Lemon Chicken and serves 2018-10-10 0500 Barefoot Contessa: Back To Basics It Must Be Friday USA English-100 G it with amped-up Roasted Broccolini. Then it's Raspberry Rhubarb Crostata with ice cream.

In round one, the cooks and cons have to put the ice in spice when they are tasked with incorporating 2018-10-10 0530 Cooks Vs. Cons Spice And Ice USA English-100 flavoured ice pops into curry. Then, in round two, the remaining contestants hit the gas.

Choosing either red or white wine to compliment a dish can be a difficult decision to make. Jeremy 2018-10-10 0625 Wine Vine: True Or False Red Wine And Meat Pairings? AUSTRALIA English-100 addresses the theory that white wine must be drunk with white meat and red wine with red meat.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-10 0630 Mystery Diners Dusting For Prints USA English-100 PG Y scenes when staff assume no one is watching.

Miguel's Tropical Kitchen This Spanish chef is mixing tropical produce with global cuisine, dishing up an exotic Asian beef sala, an 2018-10-10 0700 Miguel's Tropical Kitchen AUSTRALIA English-100 G Series 1 Ep 13 Italian angel hair pasta with scallops and a beautiful French pineapple tart tartin.

Roger meets a pit master with a PhD who cooks Carolina-style whole hog barbecue in Louisiana. Dr Howard 2018-10-10 0730 Man Fire Food Out Of This World Bbq USA English-100 G Conyers is an engineer for NASA by day, but a pit master at night.

Andy cooks Seared Buffalo with Pandanus and Charred Herb Salsa. Inspired by bush tucker ingredients from 2018-10-10 0755 Eat Australia In NT Bush Tucker Buffalo Recipe AUSTRALIA English-100 G the NT, and before the cooking, Andy meets with Dewayne Webb from Pudakul Cultural Tours.

Bobby's Basics: Simple Chef Bobby Flay creates a Mediterranean-inspired menu using some of his go-to grilling tricks. He'll use his 2018-10-10 0800 Bobby Flay's Barbecue Addiction USA English-100 G Skewers favourite gadget - skewers.

Jamie's on brunch duty after a huge night out with Jules and her girlfriends. He cooks up a sizzling pan- 2018-10-10 0830 The Naked Chef Post Club Brunch UNITED KINGDOM English-100 PG cooked breakfast, a risotto with peas, mint and prawns and a delicious chocolate pot.

Jamie and Jules' cosy dinner for two becomes more of an impromptu feast for his friends. He knocks up a 2018-10-10 0900 The Naked Chef Perfect Day UNITED KINGDOM English-100 PG sizzling carpaccio of beef with chilli, ginger, radish and soy sauce with crunchy Thai salad.

In honour of US Labor Day, Anthony takes viewers backstage for a highlights show that includes goofs, 2018-10-10 0935 Anthony Bourdain: No Reservations So Long Summer USA English-100 RPT PG Y Y silliness and some of the baddest food on the planet.

Andrew reveals iconic flavours of Santiago including Asado a la Parrilla, a towering platter of meat meant to 2018-10-10 1030 Bizarre Foods: Delicious Destinations Santiago USA English-100 G Y be shared. Andrew samples the cosmopolitan cuisine of Vienna and enjoys Sachertorte, an Austrian dessert dating 2018-10-10 1100 Bizarre Foods: Delicious Destinations Vienna USA English-100 G Y back to the 1800s.

The last chef standing faces almost insurmountable odds when they must cook their way through the three- 2018-10-10 1130 Iron Chef Gauntlet Gauntlet Finale, The USA English-100 round Gauntlet against Iron Chefs Alex Guarnaschelli, Stephanie Izard, and Michael Symon.

2018-10-10 1225 Destination Flavour Singapore Bitesize Fruit Stall The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. AUSTRALIA English-100 G

In round one, the cooks and cons have to put the ice in spice when they are tasked with incorporating 2018-10-10 1230 Cooks Vs. Cons Spice And Ice USA English-100 flavoured ice pops into curry. Then, in round two, the remaining contestants hit the gas.

Choosing either red or white wine to compliment a dish can be a difficult decision to make. Jeremy 2018-10-10 1325 Wine Vine: True Or False Red Wine And Meat Pairings? AUSTRALIA English-100 addresses the theory that white wine must be drunk with white meat and red wine with red meat.

Bobby's Basics: Simple Chef Bobby Flay creates a Mediterranean-inspired menu using some of his go-to grilling tricks. He'll use his 2018-10-10 1330 Bobby Flay's Barbecue Addiction USA English-100 G Skewers favourite gadget - skewers.

Roger meets a pit master with a PhD who cooks Carolina-style whole hog barbecue in Louisiana. Dr Howard 2018-10-10 1400 Man Fire Food Out Of This World Bbq USA English-100 G Conyers is an engineer for NASA by day, but a pit master at night.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-10 1430 Mystery Diners Dusting For Prints USA English-100 PG Y scenes when staff assume no one is watching.

Ben heads to the new Clover Hill cellar door and cooks an Asparagus and Roasted Tomato Penne matched 2018-10-10 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 48 AUSTRALIA English-100 G Y with a glass Clover Hill Vintage Sparkling.

Chef Ben O'Donoghue gears up for an Aussie road trip of epic proportions. Ben plans to take in some of the 2018-10-10 1530 Drive Thru Australia Mooloolaba AUSTRALIA English-100 G country's most amazing destinations and indulge in some of its finest gourmet offerings.

Jeffrey's going back to school after a long vacation, so Ina Garten prepares an alfresco dinner with 2018-10-10 1600 Barefoot Contessa: Back To Basics Back To School Surprise USA English-100 G Moroccan Grilled Lamb Chops, Couscous with Pine Nuts, and a gorgeous Greek Mezze Platter.

The pros and amateurs go nuts as they create empanadas with hazelnuts in round one. Then, in round two, 2018-10-10 1630 Cooks Vs. Cons Lotta Empanada, A USA English-100 host Geoffrey Zakarian and judges Josh Capon and Aarti Sequeira are in despair.

Just Opening A Bottle Of Wine Jeremy answers the question of whether or not, simply opening a bottle of wine is enough to let it breathe. 2018-10-10 1725 Wine Vine: True Or False AUSTRALIA English-100 Is Enough To Let It Breathe? He gives his own useful tips on how best to let it breathe.

From classic stuffed cabbage and rich goulash to the mouthwatering Transylvania Chimney cake and a 2018-10-10 1730 Bizarre Foods: Delicious Destinations Budapest USA English-100 G Y decadent sponge cake trifle, Hungary's capital is loaded with comforting dishes.

Andrew explores the food of Rome, including deep-fried artichokes, spaghetti alla carbonara and pizza 2018-10-10 1800 Bizarre Foods: Delicious Destinations Rome USA English-100 G Y tonda.

Man Fire Food host, Roger Mooking, comes to Australia to test out the local barbecue scene. From 2018-10-10 1825 Roger Mooking In Australia Roger Mooking In Australia AUSTRALIA English-100 G picturesque Margaret River, Roger discovers the local produce and chefs that make this region unique.

Bobby's Basics: Steakhouse At Chef Bobby Flay reveals how to bring an elegant steakhouse experience to your backyard using simple 2018-10-10 1830 Bobby Flay's Barbecue Addiction USA English-100 G Home techniques and staple ingredients.

Roger Mooking's quest for lip-smacking smoked meat leads him back to the Lone Star State. In Houston, 2018-10-10 1900 Man Fire Food Fuelling The Fires In Texas USA English-100 G Grant Pinkerton is an award-winning pit master who recently opened up his first restaurant. Andy is in Darwin to meet with Zach Green of Elijah's Kitchen. A unique Darwin food experience, Elijah's 2018-10-10 1925 Eat Australia In NT Elijah's Kitchen AUSTRALIA English-100 PG serves al fresco indigenous inspired a la carte meals out of a food truck.

From a smoky bacon smothered breakfast bowl to super-saucy ribs, these Southern-inspired spots are 2018-10-10 1930 Food Paradise Country Cookin' USA English-100 crushing country cooking across the US.

Luke Nguyen's United Kingdom 2018-10-10 2025 Edinburgh Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

Adam is in Milwaukee, Wisconsin to sample some of the city's finest meats, and Adam's meeting a 2018-10-10 2030 Man V. Food Nation Milwaukee USA English-100 Y behemoth of an eater to help him devour a huge burger, fries, and six blazing-hot wings.

Adam goes to Dallas, Texas to sample a succulent stampede of Texas-style bratwurst and BBQ brisket, and 2018-10-10 2100 Man V. Food Nation Dallas USA English-100 PG Y he lends his support to a hungry Texan seeking victory over five pounds of Vietnamese Pho.

Food stars and celebrities talk about some of the best meals they've ever eaten. Isadora Chai chooses 2018-10-10 2125 Best Thing I Ever Ate Bitesize Asia Malaysia - Isadora Chai SINGAPORE English-100 G banana leaf curry rice from Devi's Corner, Bangsar, Malaysia.

Watch sous chef Bella from top Melbourne Spanish restaurant, Añada, go up against three remaining home 2018-10-10 2130 The Chefs' Line Spanish AUSTRALIA English-100 RPT cooks in a bid to make the best Lamb dish.

From classic stuffed cabbage and rich goulash to the mouthwatering Transylvania Chimney cake and a 2018-10-10 2200 Bizarre Foods: Delicious Destinations Budapest USA English-100 G Y decadent sponge cake trifle, Hungary's capital is loaded with comforting dishes.

Andrew explores the food of Rome, including deep-fried artichokes, spaghetti alla carbonara and pizza 2018-10-10 2230 Bizarre Foods: Delicious Destinations Rome USA English-100 G Y tonda.

2018-10-10 2300 Mystery Diners Partner Problems Jaime asks Charles to find out if he should invest in a failing restaurant. USA English-100 PG Y

The chefs are instructed to make delicious healthy dishes that are suitable for someone who's watching 2018-10-10 2330 Chopped Clean Eatin' USA English-100 PG their weight and concerned about nutrition.

2018-10-10 2425 Destination Flavour Singapore Bitesize Janice Wong The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. AUSTRALIA English-100 G

Jeffrey's going back to school after a long vacation, so Ina Garten prepares an alfresco dinner with 2018-10-10 2430 Barefoot Contessa: Back To Basics Back To School Surprise USA English-100 G Moroccan Grilled Lamb Chops, Couscous with Pine Nuts, and a gorgeous Greek Mezze Platter.

Roger Mooking's quest for lip-smacking smoked meat leads him back to the Lone Star State. In Houston, 2018-10-10 2500 Man Fire Food Fuelling The Fires In Texas USA English-100 G Grant Pinkerton is an award-winning pit master who recently opened up his first restaurant.

Andy is in Darwin to meet with Zach Green of Elijah's Kitchen. A unique Darwin food experience, Elijah's 2018-10-10 2525 Eat Australia In NT Elijah's Kitchen AUSTRALIA English-100 PG serves al fresco indigenous inspired a la carte meals out of a food truck.

Bobby's Basics: Steakhouse At Chef Bobby Flay reveals how to bring an elegant steakhouse experience to your backyard using simple 2018-10-10 2530 Bobby Flay's Barbecue Addiction USA English-100 G Home techniques and staple ingredients.

From a smoky bacon smothered breakfast bowl to super-saucy ribs, these Southern-inspired spots are 2018-10-10 2600 Food Paradise Country Cookin' USA English-100 crushing country cooking across the US.

Luke Nguyen's United Kingdom 2018-10-10 2655 Edinburgh Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

Adam is in Milwaukee, Wisconsin to sample some of the city's finest meats, and Adam's meeting a 2018-10-10 2700 Man V. Food Nation Milwaukee USA English-100 Y behemoth of an eater to help him devour a huge burger, fries, and six blazing-hot wings. Adam goes to Dallas, Texas to sample a succulent stampede of Texas-style bratwurst and BBQ brisket, and 2018-10-10 2730 Man V. Food Nation Dallas USA English-100 PG Y he lends his support to a hungry Texan seeking victory over five pounds of Vietnamese Pho.

From classic stuffed cabbage and rich goulash to the mouthwatering Transylvania Chimney cake and a 2018-10-10 2800 Bizarre Foods: Delicious Destinations Budapest USA English-100 G Y decadent sponge cake trifle, Hungary's capital is loaded with comforting dishes.

Andrew explores the food of Rome, including deep-fried artichokes, spaghetti alla carbonara and pizza 2018-10-10 2830 Bizarre Foods: Delicious Destinations Rome USA English-100 G Y tonda.

Jeffrey's going back to school after a long vacation, so Ina Garten prepares an alfresco dinner with 2018-10-11 0500 Barefoot Contessa: Back To Basics Back To School Surprise USA English-100 G Moroccan Grilled Lamb Chops, Couscous with Pine Nuts, and a gorgeous Greek Mezze Platter.

The pros and amateurs go nuts as they create empanadas with hazelnuts in round one. Then, in round two, 2018-10-11 0530 Cooks Vs. Cons Lotta Empanada, A USA English-100 host Geoffrey Zakarian and judges Josh Capon and Aarti Sequeira are in despair.

Just Opening A Bottle Of Wine Jeremy answers the question of whether or not, simply opening a bottle of wine is enough to let it breathe. 2018-10-11 0625 Wine Vine: True Or False AUSTRALIA English-100 Is Enough To Let It Breathe? He gives his own useful tips on how best to let it breathe.

2018-10-11 0630 Mystery Diners Partner Problems Jaime asks Charles to find out if he should invest in a failing restaurant. USA English-100 PG Y

Chef Ben O'Donoghue gears up for an Aussie road trip of epic proportions. Ben plans to take in some of the 2018-10-11 0700 Drive Thru Australia Mooloolaba AUSTRALIA English-100 G country's most amazing destinations and indulge in some of its finest gourmet offerings.

Roger Mooking's quest for lip-smacking smoked meat leads him back to the Lone Star State. In Houston, 2018-10-11 0730 Man Fire Food Fuelling The Fires In Texas USA English-100 G Grant Pinkerton is an award-winning pit master who recently opened up his first restaurant.

Andy is in Darwin to meet with Zach Green of Elijah's Kitchen. A unique Darwin food experience, Elijah's 2018-10-11 0755 Eat Australia In NT Elijah's Kitchen AUSTRALIA English-100 PG serves al fresco indigenous inspired a la carte meals out of a food truck.

Bobby's Basics: Steakhouse At Chef Bobby Flay reveals how to bring an elegant steakhouse experience to your backyard using simple 2018-10-11 0800 Bobby Flay's Barbecue Addiction USA English-100 G Home techniques and staple ingredients.

From a smoky bacon smothered breakfast bowl to super-saucy ribs, these Southern-inspired spots are 2018-10-11 0830 Food Paradise Country Cookin' USA English-100 crushing country cooking across the US.

Luke Nguyen's United Kingdom 2018-10-11 0925 Edinburgh Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

Adam is in Milwaukee, Wisconsin to sample some of the city's finest meats, and Adam's meeting a 2018-10-11 0930 Man V. Food Nation Milwaukee USA English-100 Y behemoth of an eater to help him devour a huge burger, fries, and six blazing-hot wings. Adam goes to Dallas, Texas to sample a succulent stampede of Texas-style bratwurst and BBQ brisket, and 2018-10-11 1000 Man V. Food Nation Dallas USA English-100 PG Y he lends his support to a hungry Texan seeking victory over five pounds of Vietnamese Pho.

From classic stuffed cabbage and rich goulash to the mouthwatering Transylvania Chimney cake and a 2018-10-11 1030 Bizarre Foods: Delicious Destinations Budapest USA English-100 G Y decadent sponge cake trifle, Hungary's capital is loaded with comforting dishes.

Andrew explores the food of Rome, including deep-fried artichokes, spaghetti alla carbonara and pizza 2018-10-11 1100 Bizarre Foods: Delicious Destinations Rome USA English-100 G Y tonda.

The chefs are instructed to make delicious healthy dishes that are suitable for someone who's watching 2018-10-11 1130 Chopped Clean Eatin' USA English-100 PG their weight and concerned about nutrition.

2018-10-11 1225 Destination Flavour Singapore Bitesize Janice Wong The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. AUSTRALIA English-100 G

The pros and amateurs go nuts as they create empanadas with hazelnuts in round one. Then, in round two, 2018-10-11 1230 Cooks Vs. Cons Lotta Empanada, A USA English-100 host Geoffrey Zakarian and judges Josh Capon and Aarti Sequeira are in despair.

Just Opening A Bottle Of Wine Jeremy answers the question of whether or not, simply opening a bottle of wine is enough to let it breathe. 2018-10-11 1325 Wine Vine: True Or False AUSTRALIA English-100 Is Enough To Let It Breathe? He gives his own useful tips on how best to let it breathe.

Bobby's Basics: Steakhouse At Chef Bobby Flay reveals how to bring an elegant steakhouse experience to your backyard using simple 2018-10-11 1330 Bobby Flay's Barbecue Addiction USA English-100 G Home techniques and staple ingredients.

Roger Mooking's quest for lip-smacking smoked meat leads him back to the Lone Star State. In Houston, 2018-10-11 1400 Man Fire Food Fuelling The Fires In Texas USA English-100 G Grant Pinkerton is an award-winning pit master who recently opened up his first restaurant.

2018-10-11 1430 Mystery Diners Partner Problems Jaime asks Charles to find out if he should invest in a failing restaurant. USA English-100 PG Y

2018-10-11 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 49 In the Fairholme Gardens Ben throws his own twist on the classic Chicken Fajita. AUSTRALIA English-100 G Y

The Caloundra area at the southern end of the Sunshine Coast is the perfect spot for a bucket and spade 2018-10-11 1530 Drive Thru Australia Caloundra And Noosa AUSTRALIA English-100 G holiday.

Ina Garten's teaching Dinner Party 101 to her great friend, actress Debra Monk. The fool-proof meal plan 2018-10-11 1600 Barefoot Contessa: Back To Basics Dinner Party 101 USA English-100 PG includes Roast Chicken with Arugula Salad, Tri-Berry Crumbles and a table-setting tutorial.

Iron Chefs Jose Garces and Alex Guarnaschelli judge round one as the cooks and cons make stuffed 2018-10-11 1630 Cooks Vs. Cons Iron Chef Shake-Up USA English-100 mushrooms that incorporate vanilla.

Jeremy dispels the myth of whether or not it's a good idea to cook with stale or old wine. He gives his own 2018-10-11 1725 Wine Vine: True Or False Cook With Old Or Stale Wine? AUSTRALIA English-100 personal opinion on the best type of wine to cook with.

Andrew explores the epicentre sampling halwa, a rosewater flavoured sweet known as a symbol of the 2018-10-11 1730 Bizarre Foods: Delicious Destinations Dubai USA English-100 G Y region of Dubai. He explores the desert city enjoying imports such as Iranian Kababs.

Old world classics are on the menu as Andrew reveals Cleveland's most iconic foods. Dishes range from 2018-10-11 1800 Bizarre Foods: Delicious Destinations Cleveland USA English-100 G beer-battered fish and fried sauerkraut balls to a kielbasa sandwich topped with french fries.

2018-10-11 1825 Small Business Secrets Bitesize Voula Greek Nick and Voula have created a successful small business based on food, family and partnership. AUSTRALIA English-100 NC Bobby's Basics: Fish Taco 2018-10-11 1830 Bobby Flay's Barbecue Addiction Chef Bobby Flay celebrates his favourite dish by revealing his effortless approach for dynamite fish tacos. USA English-100 G Fiesta

Roger Mooking follows the smoke signals to two Texas restaurants. At Bin Tapas Bar in San Antonio, Roger 2018-10-11 1900 Man Fire Food Where There's Smoke USA English-100 G and Chef Jason Dady cook a giant pan of paella flavoured with Thai ingredients.

Yellow Water Barramundi Andy's still in Kakadu National Park, and he meets up with local Barramundi expert Rob Johnson to jump 2018-10-11 1925 Eat Australia In NT AUSTRALIA English-100 G Fishing aboard his charter boat for some fishing on the Yellow Water floodplain.

In the appetiser round, what will the first four grill masters make for the judges with cookies and yak 2018-10-11 1930 Chopped: Grillmasters Grill Masters: Part One USA English-100 PG steaks? A giant surprise awaits the competitors in the entree basket.

Luke Nguyen's United Kingdom Northumberland And 2018-10-11 2025 Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize Manchester

Roger's learning to rig up and roast whole animals with some truly wild techniques. First, he'll learn an 2018-10-11 2030 Man Fire Food Whole Animals USA English-100 ancient Argentine method of roasting lamb upright over coals by hanging them.

In a pit, under a kettle, or in between hunks of heavy metal, Roger's showing off three flame-licking good 2018-10-11 2100 Man Fire Food Fishing For Fire USA English-100 feasts that are packing high heat.

Watch Head Chef Maria from top Melbourne Spanish restaurant, Añada, face off against this week’s final 2018-10-11 2130 The Chefs' Line Spanish AUSTRALIA English-100 RPT home cook, in the ultimate Paella challenge.

Andrew explores the epicentre sampling halwa, a rosewater flavoured sweet known as a symbol of the 2018-10-11 2200 Bizarre Foods: Delicious Destinations Dubai USA English-100 G Y region of Dubai. He explores the desert city enjoying imports such as Iranian Kababs.

Old world classics are on the menu as Andrew reveals Cleveland's most iconic foods. Dishes range from 2018-10-11 2230 Bizarre Foods: Delicious Destinations Cleveland USA English-100 G beer-battered fish and fried sauerkraut balls to a kielbasa sandwich topped with french fries.

2018-10-11 2300 Mystery Diners Art Show Sting Charles helps uncover discrepancies with catering at Patricia's art shows. USA English-100 PG Y

The chefs are tasked with making noodle or pasta dishes from the items in the mystery baskets. In the first 2018-10-11 2330 Chopped Oodles Of Noodles USA English-100 PG round, the competitors get ingredients that seem to point them in an Asian direction.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra Morrice embarks on a personal journey, 2018-10-11 2425 Frangipane Tart AUSTRALIA English-100 G Morrice delving into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Ina Garten's teaching Dinner Party 101 to her great friend, actress Debra Monk. The fool-proof meal plan 2018-10-11 2430 Barefoot Contessa: Back To Basics Dinner Party 101 USA English-100 PG includes Roast Chicken with Arugula Salad, Tri-Berry Crumbles and a table-setting tutorial.

Roger Mooking follows the smoke signals to two Texas restaurants. At Bin Tapas Bar in San Antonio, Roger 2018-10-11 2500 Man Fire Food Where There's Smoke USA English-100 G and Chef Jason Dady cook a giant pan of paella flavoured with Thai ingredients.

Yellow Water Barramundi Andy's still in Kakadu National Park, and he meets up with local Barramundi expert Rob Johnson to jump 2018-10-11 2525 Eat Australia In NT AUSTRALIA English-100 G Fishing aboard his charter boat for some fishing on the Yellow Water floodplain.

Bobby's Basics: Fish Taco 2018-10-11 2530 Bobby Flay's Barbecue Addiction Chef Bobby Flay celebrates his favourite dish by revealing his effortless approach for dynamite fish tacos. USA English-100 G Fiesta

In the appetiser round, what will the first four grill masters make for the judges with cookies and yak 2018-10-11 2600 Chopped: Grillmasters Grill Masters: Part One USA English-100 PG steaks? A giant surprise awaits the competitors in the entree basket. Luke Nguyen's United Kingdom Northumberland And 2018-10-11 2655 Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize Manchester

Roger's learning to rig up and roast whole animals with some truly wild techniques. First, he'll learn an 2018-10-11 2700 Man Fire Food Whole Animals USA English-100 ancient Argentine method of roasting lamb upright over coals by hanging them.

In a pit, under a kettle, or in between hunks of heavy metal, Roger's showing off three flame-licking good 2018-10-11 2730 Man Fire Food Fishing For Fire USA English-100 feasts that are packing high heat.

Andrew explores the epicentre sampling halwa, a rosewater flavoured sweet known as a symbol of the 2018-10-11 2800 Bizarre Foods: Delicious Destinations Dubai USA English-100 G Y region of Dubai. He explores the desert city enjoying imports such as Iranian Kababs.

Old world classics are on the menu as Andrew reveals Cleveland's most iconic foods. Dishes range from 2018-10-11 2830 Bizarre Foods: Delicious Destinations Cleveland USA English-100 G beer-battered fish and fried sauerkraut balls to a kielbasa sandwich topped with french fries.

Ina Garten's teaching Dinner Party 101 to her great friend, actress Debra Monk. The fool-proof meal plan 2018-10-12 0500 Barefoot Contessa: Back To Basics Dinner Party 101 USA English-100 PG includes Roast Chicken with Arugula Salad, Tri-Berry Crumbles and a table-setting tutorial.

Iron Chefs Jose Garces and Alex Guarnaschelli judge round one as the cooks and cons make stuffed 2018-10-12 0530 Cooks Vs. Cons Iron Chef Shake-Up USA English-100 mushrooms that incorporate vanilla.

Jeremy dispels the myth of whether or not it's a good idea to cook with stale or old wine. He gives his own 2018-10-12 0625 Wine Vine: True Or False Cook With Old Or Stale Wine? AUSTRALIA English-100 personal opinion on the best type of wine to cook with.

2018-10-12 0630 Mystery Diners Art Show Sting Charles helps uncover discrepancies with catering at Patricia's art shows. USA English-100 PG Y

The Caloundra area at the southern end of the Sunshine Coast is the perfect spot for a bucket and spade 2018-10-12 0700 Drive Thru Australia Caloundra And Noosa AUSTRALIA English-100 G holiday.

Roger Mooking follows the smoke signals to two Texas restaurants. At Bin Tapas Bar in San Antonio, Roger 2018-10-12 0730 Man Fire Food Where There's Smoke USA English-100 G and Chef Jason Dady cook a giant pan of paella flavoured with Thai ingredients.

Yellow Water Barramundi Andy's still in Kakadu National Park, and he meets up with local Barramundi expert Rob Johnson to jump 2018-10-12 0755 Eat Australia In NT AUSTRALIA English-100 G Fishing aboard his charter boat for some fishing on the Yellow Water floodplain.

Bobby's Basics: Fish Taco 2018-10-12 0800 Bobby Flay's Barbecue Addiction Chef Bobby Flay celebrates his favourite dish by revealing his effortless approach for dynamite fish tacos. USA English-100 G Fiesta

In the appetiser round, what will the first four grill masters make for the judges with cookies and yak 2018-10-12 0830 Chopped: Grillmasters Grill Masters: Part One USA English-100 PG steaks? A giant surprise awaits the competitors in the entree basket.

Luke Nguyen's United Kingdom Northumberland And 2018-10-12 0925 Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize Manchester

Roger's learning to rig up and roast whole animals with some truly wild techniques. First, he'll learn an 2018-10-12 0930 Man Fire Food Whole Animals USA English-100 ancient Argentine method of roasting lamb upright over coals by hanging them.

In a pit, under a kettle, or in between hunks of heavy metal, Roger's showing off three flame-licking good 2018-10-12 1000 Man Fire Food Fishing For Fire USA English-100 feasts that are packing high heat.

Andrew explores the epicentre sampling halwa, a rosewater flavoured sweet known as a symbol of the 2018-10-12 1030 Bizarre Foods: Delicious Destinations Dubai USA English-100 G Y region of Dubai. He explores the desert city enjoying imports such as Iranian Kababs. Old world classics are on the menu as Andrew reveals Cleveland's most iconic foods. Dishes range from 2018-10-12 1100 Bizarre Foods: Delicious Destinations Cleveland USA English-100 G beer-battered fish and fried sauerkraut balls to a kielbasa sandwich topped with french fries.

The chefs are tasked with making noodle or pasta dishes from the items in the mystery baskets. In the first 2018-10-12 1130 Chopped Oodles Of Noodles USA English-100 PG round, the competitors get ingredients that seem to point them in an Asian direction.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra Morrice embarks on a personal journey, 2018-10-12 1225 Frangipane Tart AUSTRALIA English-100 G Morrice delving into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Iron Chefs Jose Garces and Alex Guarnaschelli judge round one as the cooks and cons make stuffed 2018-10-12 1230 Cooks Vs. Cons Iron Chef Shake-Up USA English-100 mushrooms that incorporate vanilla.

Jeremy dispels the myth of whether or not it's a good idea to cook with stale or old wine. He gives his own 2018-10-12 1325 Wine Vine: True Or False Cook With Old Or Stale Wine? AUSTRALIA English-100 personal opinion on the best type of wine to cook with.

Bobby's Basics: Fish Taco 2018-10-12 1330 Bobby Flay's Barbecue Addiction Chef Bobby Flay celebrates his favourite dish by revealing his effortless approach for dynamite fish tacos. USA English-100 G Fiesta

Roger Mooking follows the smoke signals to two Texas restaurants. At Bin Tapas Bar in San Antonio, Roger 2018-10-12 1400 Man Fire Food Where There's Smoke USA English-100 G and Chef Jason Dady cook a giant pan of paella flavoured with Thai ingredients.

2018-10-12 1430 Mystery Diners Art Show Sting Charles helps uncover discrepancies with catering at Patricia's art shows. USA English-100 PG Y

2018-10-12 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 50 Ben heads to the award winning Launceston Harvest Market to pick up some fresh produce. AUSTRALIA English-100 G

The charming, historic towns and villages of the Blackall Range are dotted with galleries, fashion boutiques 2018-10-12 1530 Drive Thru Australia Blackall Ranges AUSTRALIA English-100 PG and shops selling crafts, pottery, antiques and gifts.

It's a Barefoot breakfast bash as Ina Garten entertains her friends, who are serious foodies. She creates a 2018-10-12 1600 Barefoot Contessa: Back To Basics Big Breakfast Buffet USA English-100 G stunning easy buffet with Potato Pancetta Frittata, and Overnight Belgian Waffles.

The cooks and cons have host Geoffrey Zakarian and judges Jose Garces and Justin Warner raving about 2018-10-12 1630 Cooks Vs. Cons Endless Pastabilities USA English-100 their chip-infused ravioli dishes in round one.

Vintage Year Is The Most Jeremy gives his opinion on how important the vintage year actually is and takes a closer look at all the 2018-10-12 1725 Wine Vine: True Or False AUSTRALIA English-100 Important? different properties of the wine.

Andrew brings us to Baltimore, a gritty city where the food is alive with original flavour. Hearty and unique 2018-10-12 1730 Bizarre Foods: Delicious Destinations Baltimore USA English-100 G favourites are featured, including local blue crab, & beloved chocolaty Berger cookies.

Edinburgh is a city of bold traditions that doesn't shy away from flavour. Andrew Zimmern features a 2018-10-12 1800 Bizarre Foods: Delicious Destinations Edinburgh USA English-100 G Y variety of Scottish classics including the filling Scottish breakfast, peppery haggis, blue lobster

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-12 1825 Seasoning Your Wok AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Chef Bobby Flay reveals his go-to techniques for a simple and delicious meal at the grill. First up, his 2018-10-12 1830 Bobby Flay's Barbecue Addiction Bobby's Basics: Go-To Grilling USA English-100 G favourite method to grill chicken.

Roger heads to Hoodoo Brown Barbecue in Ridgefield, where owner Cody Sperry serves up monster-sized 2018-10-12 1900 Man Fire Food Monster Meat USA English-100 G meaty masterpieces. Andy tests a brand new recipe - his Paperbark Leaf BBQ Barramundi with Sour Tamarind Sauce. This 2018-10-12 1925 Eat Australia In NT Billabong Barramundi AUSTRALIA English-100 G episode takes place on the banks of the famous Anbangbang Billabong, in the Kakadu National Park.

Nothing says summer like a good old-fashioned barbecue on the beach. Giada De Laurentiis and her 2018-10-12 1930 Giada On The Beach Italian Surf 'n' Turf USA English-100 weekend guests cook up a feast made almost entirely on the outdoor grill.

After a fun day on the beach, nothing hits the spot quite like a cool, breezy cocktail and lots of delicious 2018-10-12 2000 Giada On The Beach Sunset Aperitivo USA English-100 bites. Giada De Laurentiis does summer sunset right with an Italian happy hour.

Food stars and celebrities talk about some of the best meals they've ever eaten. Erwan Heussaff chooses 2018-10-12 2025 Best Thing I Ever Ate Bitesize Asia Philippines - Erwan Heussaff SINGAPORE English-100 G sizzling kansi from Sarsa, Bonifacio Global City, Philippines.

Ottolenghi's Mediterranean Island On the Spanish Island of Mallorca, Yotam searches for authentic local cuisine, discovering wonderful local 2018-10-12 2030 Mallorca UNITED KINGDOM English-100 RPT G Y Y Feasts ingredients including ruby red prawns, the star ingredient in his version of paella.

Shane Delia's Spice Journey - Some of the best moments so far from Shane Delia's culinary and cultural journey through the wondrous 2018-10-12 2125 Shane Delia's Spice Turkey Bitesize AUSTRALIA English-100 RPT G Y Y Turkey S1 Bitesize Ep 7 nation of Turkey.

Judge Melissa Leong takes us inside the kitchen of top Melbourne Spanish restaurant, Añada. Melissa and 2018-10-12 2130 The Chefs' Line Spanish AUSTRALIA English-100 RPT the chefs’ line will reminisce about the week and delve into some delicious new dishes.

Andrew brings us to Baltimore, a gritty city where the food is alive with original flavour. Hearty and unique 2018-10-12 2200 Bizarre Foods: Delicious Destinations Baltimore USA English-100 G favourites are featured, including local blue crab, & beloved chocolaty Berger cookies.

Edinburgh is a city of bold traditions that doesn't shy away from flavour. Andrew Zimmern features a 2018-10-12 2230 Bizarre Foods: Delicious Destinations Edinburgh USA English-100 G Y variety of Scottish classics including the filling Scottish breakfast, peppery haggis, blue lobster

2018-10-12 2300 Mystery Diners Young Blood Charles investigates a steakhouse whose older customers are disappearing. USA English-100 PG Y

2018-10-12 2330 Chopped Knife Strife The competition kicks off with a gory story and a blood sausage basket. USA English-100 G

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-12 2425 Laksa AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

It's a Barefoot breakfast bash as Ina Garten entertains her friends, who are serious foodies. She creates a 2018-10-12 2430 Barefoot Contessa: Back To Basics Big Breakfast Buffet USA English-100 G stunning easy buffet with Potato Pancetta Frittata, and Overnight Belgian Waffles.

Roger heads to Hoodoo Brown Barbecue in Ridgefield, where owner Cody Sperry serves up monster-sized 2018-10-12 2500 Man Fire Food Monster Meat USA English-100 G meaty masterpieces.

Andy tests a brand new recipe - his Paperbark Leaf BBQ Barramundi with Sour Tamarind Sauce. This 2018-10-12 2525 Eat Australia In NT Billabong Barramundi AUSTRALIA English-100 G episode takes place on the banks of the famous Anbangbang Billabong, in the Kakadu National Park.

Chef Bobby Flay reveals his go-to techniques for a simple and delicious meal at the grill. First up, his 2018-10-12 2530 Bobby Flay's Barbecue Addiction Bobby's Basics: Go-To Grilling USA English-100 G favourite method to grill chicken.

Nothing says summer like a good old-fashioned barbecue on the beach. Giada De Laurentiis and her 2018-10-12 2600 Giada On The Beach Italian Surf 'n' Turf USA English-100 weekend guests cook up a feast made almost entirely on the outdoor grill.

After a fun day on the beach, nothing hits the spot quite like a cool, breezy cocktail and lots of delicious 2018-10-12 2630 Giada On The Beach Sunset Aperitivo USA English-100 bites. Giada De Laurentiis does summer sunset right with an Italian happy hour. Ottolenghi's Mediterranean Island On the Spanish Island of Mallorca, Yotam searches for authentic local cuisine, discovering wonderful local 2018-10-12 2700 Mallorca UNITED KINGDOM English-100 RPT G Y Y Feasts ingredients including ruby red prawns, the star ingredient in his version of paella.

Shane Delia's Spice Journey - Some of the best moments so far from Shane Delia's culinary and cultural journey through the wondrous 2018-10-12 2755 Shane Delia's Spice Turkey Bitesize AUSTRALIA English-100 RPT G Y Y Turkey S1 Bitesize Ep 7 nation of Turkey.

Andrew brings us to Baltimore, a gritty city where the food is alive with original flavour. Hearty and unique 2018-10-12 2800 Bizarre Foods: Delicious Destinations Baltimore USA English-100 G favourites are featured, including local blue crab, & beloved chocolaty Berger cookies.

Edinburgh is a city of bold traditions that doesn't shy away from flavour. Andrew Zimmern features a 2018-10-12 2830 Bizarre Foods: Delicious Destinations Edinburgh USA English-100 G Y variety of Scottish classics including the filling Scottish breakfast, peppery haggis, blue lobster

It's a Barefoot breakfast bash as Ina Garten entertains her friends, who are serious foodies. She creates a 2018-10-13 0500 Barefoot Contessa: Back To Basics Big Breakfast Buffet USA English-100 G stunning easy buffet with Potato Pancetta Frittata, and Overnight Belgian Waffles.

The cooks and cons have host Geoffrey Zakarian and judges Jose Garces and Justin Warner raving about 2018-10-13 0530 Cooks Vs. Cons Endless Pastabilities USA English-100 their chip-infused ravioli dishes in round one.

Vintage Year Is The Most Jeremy gives his opinion on how important the vintage year actually is and takes a closer look at all the 2018-10-13 0625 Wine Vine: True Or False AUSTRALIA English-100 Important? different properties of the wine.

2018-10-13 0630 Mystery Diners Young Blood Charles investigates a steakhouse whose older customers are disappearing. USA English-100 PG Y

The charming, historic towns and villages of the Blackall Range are dotted with galleries, fashion boutiques 2018-10-13 0700 Drive Thru Australia Blackall Ranges AUSTRALIA English-100 PG and shops selling crafts, pottery, antiques and gifts.

Roger heads to Hoodoo Brown Barbecue in Ridgefield, where owner Cody Sperry serves up monster-sized 2018-10-13 0730 Man Fire Food Monster Meat USA English-100 G meaty masterpieces.

Andy tests a brand new recipe - his Paperbark Leaf BBQ Barramundi with Sour Tamarind Sauce. This 2018-10-13 0755 Eat Australia In NT Billabong Barramundi AUSTRALIA English-100 G episode takes place on the banks of the famous Anbangbang Billabong, in the Kakadu National Park.

Chef Bobby Flay reveals his go-to techniques for a simple and delicious meal at the grill. First up, his 2018-10-13 0800 Bobby Flay's Barbecue Addiction Bobby's Basics: Go-To Grilling USA English-100 G favourite method to grill chicken.

Nothing says summer like a good old-fashioned barbecue on the beach. Giada De Laurentiis and her 2018-10-13 0830 Giada On The Beach Italian Surf 'n' Turf USA English-100 weekend guests cook up a feast made almost entirely on the outdoor grill.

After a fun day on the beach, nothing hits the spot quite like a cool, breezy cocktail and lots of delicious 2018-10-13 0900 Giada On The Beach Sunset Aperitivo USA English-100 bites. Giada De Laurentiis does summer sunset right with an Italian happy hour.

Ottolenghi's Mediterranean Island On the Spanish Island of Mallorca, Yotam searches for authentic local cuisine, discovering wonderful local 2018-10-13 0930 Mallorca UNITED KINGDOM English-100 RPT G Y Y Feasts ingredients including ruby red prawns, the star ingredient in his version of paella.

Shane Delia's Spice Journey - Some of the best moments so far from Shane Delia's culinary and cultural journey through the wondrous 2018-10-13 1025 Shane Delia's Spice Turkey Bitesize AUSTRALIA English-100 RPT G Y Y Turkey S1 Bitesize Ep 7 nation of Turkey.

Andrew brings us to Baltimore, a gritty city where the food is alive with original flavour. Hearty and unique 2018-10-13 1030 Bizarre Foods: Delicious Destinations Baltimore USA English-100 G favourites are featured, including local blue crab, & beloved chocolaty Berger cookies.

Edinburgh is a city of bold traditions that doesn't shy away from flavour. Andrew Zimmern features a 2018-10-13 1100 Bizarre Foods: Delicious Destinations Edinburgh USA English-100 G Y variety of Scottish classics including the filling Scottish breakfast, peppery haggis, blue lobster 2018-10-13 1130 Chopped Knife Strife The competition kicks off with a gory story and a blood sausage basket. USA English-100 G

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-13 1225 Laksa AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

The cooks and cons have host Geoffrey Zakarian and judges Jose Garces and Justin Warner raving about 2018-10-13 1230 Cooks Vs. Cons Endless Pastabilities USA English-100 their chip-infused ravioli dishes in round one.

Vintage Year Is The Most Jeremy gives his opinion on how important the vintage year actually is and takes a closer look at all the 2018-10-13 1325 Wine Vine: True Or False AUSTRALIA English-100 Important? different properties of the wine.

Chef Bobby Flay reveals his go-to techniques for a simple and delicious meal at the grill. First up, his 2018-10-13 1330 Bobby Flay's Barbecue Addiction Bobby's Basics: Go-To Grilling USA English-100 G favourite method to grill chicken.

Roger heads to Hoodoo Brown Barbecue in Ridgefield, where owner Cody Sperry serves up monster-sized 2018-10-13 1400 Man Fire Food Monster Meat USA English-100 G meaty masterpieces.

Nothing says summer like a good old-fashioned barbecue on the beach. Giada De Laurentiis and her 2018-10-13 1430 Giada On The Beach Italian Surf 'n' Turf USA English-100 weekend guests cook up a feast made almost entirely on the outdoor grill.

2018-10-13 1500 Mystery Diners Steals On Wheels Mystery Diners uncover a problem in the kitchen of a meal delivery service. USA English-100 PG Y

2018-10-13 1530 Mystery Diners Secondhand Scam The owner of Riemma Kitchen Warehouse suspects a scam. USA English-100 PG Y

Shane Delia's Spice Journey - Some of the best moments so far from Shane Delia's culinary and cultural journey through the wondrous 2018-10-13 1555 Shane Delia's Spice Turkey Bitesize AUSTRALIA English-100 RPT G Y Y Turkey S1 Bitesize Ep 7 nation of Turkey.

Actress Judy Greer saddles up side-by-side with Chef Antonia Lofaso, learning to cook her favourite ravioli, 2018-10-13 1600 Star Plates Judy Greer USA English-100 and experience life as line cook for one night only.

Mindy Kaling partners up with one of her favourite chefs, Marcus Samuelsson, at Red Rooster in Harlem, 2018-10-13 1625 Star Plates Mindy Kaling USA English-100 New York, to make one of her favourite dishes - the signature whole fried chicken.

Sportscaster and television personality Erin Andrews may know a thing or two when it comes to sports, but 2018-10-13 1650 Star Plates Erin Andrews USA English-100 it's a whole different ball game when she's drafted.

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-13 1720 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 3 Australia and New Zealand.

2018-10-13 1730 Mystery Diners Young Blood Charles investigates a steakhouse whose older customers are disappearing. USA English-100 PG Y

Brenda Nibley and Elisa Barber race toward the holidays after a car-racing team asks them to build a Santa's 2018-10-13 1800 Crazy Cookie Builds Tasty Race Car Santa Sleigh USA English-100 sleigh racecar made out of chocolate peppermint shortbread surrounded by edible gift boxes.

It's the official summer kickoff as four of the nation's finest kid barbecuers grill up their best for hosts Eddie 2018-10-13 1830 Kids Bbq Championship Red, White And Bbq USA English-100 Jackson, Damaris Phillips, and guest judge Shannon Ambrosio.

From his campsite in Kakadu National Park, Andy heads off to a local Indigenous community to find Ben 2018-10-13 1925 Eat Australia In NT Kakadu Kitchen AUSTRALIA English-100 G Tyler from Kakadu Kitchen. Ben introduces Andy to the Magpie Goose.

Three amazing cake artists make their clients' dreams come true with a hatching baby dinosaur that's cute 2018-10-13 1930 Ridiculous Cakes Jurassic Cake USA English-100 enough to eat, and a fantasy clock cake that hangs on the wall for an art opening. Some of the best cake artists go big creating fantasy cakes for their clients. One cake artist is challenged to 2018-10-13 2000 Ridiculous Cakes Big Tex's Texas-Sized Cake USA English-100 Y create a boho-style cake with edible macrame, fringe, and dozens of intricate flowers.

Food stars and celebrities talk about some of the best meals they've ever eaten. Karylle chooses the oyster 2018-10-13 2025 Best Thing I Ever Ate Bitesize Asia Philippines - Karylle SINGAPORE English-100 G burger and fries from the Hungry Hound, Philippines.

From beach bites on the central coast, authentic Italian in Mammoth, and some of the juiciest burgers in 2018-10-13 2030 Food Paradise California Dreamin' USA English-100 Southern California, Food Paradise finds the tastiest spots under the Golden State's sun.

Andy cooks Seared Buffalo with Pandanus and Charred Herb Salsa. Inspired by bush tucker ingredients from 2018-10-13 2125 Eat Australia In NT Bush Tucker Buffalo Recipe AUSTRALIA English-100 G the NT, and before the cooking, Andy meets with Dewayne Webb from Pudakul Cultural Tours.

Far from Europe's culinary capitals, food writer and host Donal Skehan meets up with foodies across the 2018-10-13 2130 Follow Donal To Europe: Krakow Krakow, Poland UNITED KINGDOM English-100 G Y continent to uncover its incredible underground food scenes.

Follow Donal To Europe: San Far from Europe's culinary capitals, food writer and host Donal Skehan meets up with foodies across the 2018-10-13 2200 San Sebastian, Spain UNITED KINGDOM English-100 G Y Sebastian continent to uncover its incredible underground food scenes.

Curtis Stone - Fire And Ice Food stars and chefs talk about some of the best meals they've ever eaten. Curtis Stone chooses fire and ice 2018-10-13 2225 Best Thing I Ever Ate Bitesize USA English-100 G Ceviche ceviche from Ola at the Sanctuary Hotel, Miami Beach.

Internationally renowned chef Yotam Ottolenghi returns to his hometown of Jerusalem to discover the 2018-10-13 2230 Jerusalem On A Plate Jerusalem On A Plate UNITED KINGDOM English-100 RPT G Y hidden treasures of its extraordinarily rich and diverse food culture.

Liinaa and Frank go head to head to see which Australian state makes the best Sparkling Wine over three 2018-10-13 2335 Battle Of The Vines Sparkling AUSTRALIA English-100 PG rounds and three different price-ranges.

Chardonnay is the wine Australia is falling in and out of love with - and the affair is back on hot and strong 2018-10-13 2405 Battle Of The Vines Chardonnay AUSTRALIA English-100 PG and the new style Chardonnays are stunning.

The trickiest and most mercurial of all the varietals sends Frank and Liinaa to all corners of Australia and the 2018-10-13 2435 Battle Of The Vines Pinot Noir AUSTRALIA English-100 PG results are highly surprising.

Actress Judy Greer saddles up side-by-side with Chef Antonia Lofaso, learning to cook her favourite ravioli, 2018-10-13 2505 Star Plates Judy Greer USA English-100 and experience life as line cook for one night only.

Mindy Kaling partners up with one of her favourite chefs, Marcus Samuelsson, at Red Rooster in Harlem, 2018-10-13 2530 Star Plates Mindy Kaling USA English-100 New York, to make one of her favourite dishes - the signature whole fried chicken.

Sportscaster and television personality Erin Andrews may know a thing or two when it comes to sports, but 2018-10-13 2600 Star Plates Erin Andrews USA English-100 it's a whole different ball game when she's drafted.

It's the official summer kickoff as four of the nation's finest kid barbecuers grill up their best for hosts Eddie 2018-10-13 2630 Kids Bbq Championship Red, White And Bbq USA English-100 Jackson, Damaris Phillips, and guest judge Shannon Ambrosio.

From his campsite in Kakadu National Park, Andy heads off to a local Indigenous community to find Ben 2018-10-13 2725 Eat Australia In NT Kakadu Kitchen AUSTRALIA English-100 G Tyler from Kakadu Kitchen. Ben introduces Andy to the Magpie Goose.

Three amazing cake artists make their clients' dreams come true with a hatching baby dinosaur that's cute 2018-10-13 2730 Ridiculous Cakes Jurassic Cake USA English-100 enough to eat, and a fantasy clock cake that hangs on the wall for an art opening. Some of the best cake artists go big creating fantasy cakes for their clients. One cake artist is challenged to 2018-10-13 2800 Ridiculous Cakes Big Tex's Texas-Sized Cake USA English-100 Y create a boho-style cake with edible macrame, fringe, and dozens of intricate flowers.

Brenda Nibley and Elisa Barber race toward the holidays after a car-racing team asks them to build a Santa's 2018-10-13 2830 Crazy Cookie Builds Tasty Race Car Santa Sleigh USA English-100 sleigh racecar made out of chocolate peppermint shortbread surrounded by edible gift boxes.