DOCSLIB.ORG

Specialty Oil Products

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Specialty Oil Products 557 DANBURY ROAD TOLL FREE: 1-800-ALL-OILS WILTON, CT 06897-2218 TEL: 203-761-1009 UNITED STATES FAX: 203-761-4980 A R I S T A I N D U S T R I E S , I N C . Natural Vegetable Oils: • Abyssinian (Cranbe) Oil • Chia Seed Oil • Jojoba Oil • Palm Oil Hi-Oleic • Acai Oil • Coconut Oil Clear • Palm Kernel Oil Linoleic • Almond Oil • Coffee Oil Golden • Passion Fruit Oil • Sea Buckthorn Fruit Oil • Apricot Kernel Oil • Corn Oil • Kiwi Seed Oil • Peanut Oil • Sea Buckthorn Seed Oil • Argan Oil • Cottonseed Oil • Kukui Nut Oil • Pecan Oil • Sesame Oil • Avocado Oil • Cranberry Oil • Macadamia Nut Oil • Perilla Seed Oil Toasted • Babassu Oil • Flaxseed Oil • Marula Oil • Pomegranate Oil • Shea Oil • Baobab Oil • GLA Oils • Moringa Oil • Pumpkinseed Oil • Soybean Oil • Blackberry Oil Blackcurrant Oil • Neem Seed Oil • Raspberry Seed Oil • Sunflower Oil • Black Cumin Oil Borage Oil • Olive Oil • Rice Bran Oil Hi-Oleic • Brazil Nut Oil Evening Primrose Oil Extra Virgin • Rosehip Oil Mid-Oleic • Canola Oil • Grape Seed Oil Pure • Sacha Inchi Oil Linoleic • Carrot Oleoresin • Hazelnut Oil Refined • Safflower Oil • Walnut Oil • Castor Oil • Hempseed Oil Pomace “B” Grade Hi-GLA • Wheat Germ Oil Organic NOP Certified: • Argan Oil • Cocoa Butter • Hemp Seed Oil • Palm Kernel Oil • Sesame Oil • Almond Oil • Coconut Oil • Jojoba Oil • Perilla Seed Oil Toasted • Apricot Kernel Oil RBD Clear • Pomegranate Oil • Shea Butter • Avocado Oil Extra Virgin Golden • Pumpkinseed Oil • Shea Oil • Babassu Oil • Chia Seed Oil • Macadamia Nut Oil • Rice Bran Oil • Soybean Oil • Baobab Oil • Evening Primrose Oil • Mango Butter • Rosehip Seed Oil • Sunflower Oil • Black Cumin Oil • Flaxseed Oil • Olive Oil - Extra Virgin • Rosemary Oil • Tea Tree Oil • Borage Oil • Flaxseed Powder • Palm Oil • Safflower Oil • Walnut Oil • Canola Oil • Grape Seed Oil RBD • Sea Buckthorn Oil • Castor Oil • Hazelnut Oil Extra Virgin Specialty Marine Oils (** Custom Potencies Available) • Norwegian Cod Liver Oil** • Fish Oil, Omega-3 Fatty Acids** • Wild Alaskan Salmon Oil 1000A/100D 30% (EPA+DHA) • Veterinary Salmon Oil 2500A/250D 30% (18% EPA/12% DHA) • Squalane- Shark, Olive & Synthetic • Cod Liver Oil Concentrates** 50% (30% EPA/20% DHA) • Squalene - Shark • Fish Liver Oil** Cholesterol Free • Tuna Oil with High DHA** • Krill Oil • Salmon Oil** NOTE: WAREHOUSE FACILITIES AVAILABLE ON EAST & WEST COASTS SPECIFICATIONS AND SAMPLES AVAILABLE UPON REQUEST All quotations subject to change without notice. Orders are accepted contingent upon strikes, fires, accidents, delays by carriers and all other causes beyond our control 557 DANBURY ROAD TOLL FREE: 1-800-ALL-OILS WILTON, CT 06897-2218 TEL: 203-761-1009 UNITED STATES FAX: 203-761-4980 A R I S T A I N D U S T R I E S , I N C . Essential Oils: • Cinnamon Leaf Oil • Lavender Oil • Oregano Oil • Rosemary Oil • Clove leaf Oil • Nutmeg Oil • Parsley Seed Oil • Tea Tree Oil • Eucalyptus Oil • Orange Oil • Peppermint Oil Industrial Oils: • Anchovy Oil • Ethyl Esters • Menhaden Oil • Castor Oil • Linseed Oil • Rapeseed Oil Oil Powders: (Custom Potencies and Various Carriers Available) • Almond Oil Powder • CLA Oil Powder • Macadamia Oil Powder • Sesame Oil Powder • Amla Fruit Powder • Coconut Oil Powder • MCT Oil Powder • Soybean Oil Powder • Apricot Oil Powder • Cod Liver Oil Powder • Olive Oil Powder • Sunflower Oil Powder • Avocado Oil Powder • Corn Oil Powder • Palm Oil Powder • Toasted Sesame Oil Powder • Bamboo Powder • Evening Primrose Oil Powder • Pumpkinseed Oil Powder • Tuna Oil Powder • Black Currant Oil Powder • Fish Oil Powder • Rice Bran Oil Powder • Wheat Germ Oil Powder • Borage Oil Powder • Flax Oil Powder • Safflower Oil Powder • Canola Oil Powder • Flaxseed Powder • Salmon Oil Powder • Castor Oil Powder • Grape Seed Oil Powder • Saw Palmetto Oil Powder Butters: • Almond Butter • Cupuacu Butter • Lime Butter • Pomegranate Butter • Aloe Butter • Hempseed Butter • Macadamia Butter • Pumpkinseed Butter • Argan Butter • Horsetail Butter • Mango Butter • Sal Butter • Avocado Butter • Illipe Butter • Matcha Green Tea Butter • Shea Butter • Brazil Nut Butter • Jojoba Butter • Olive Butter • Soy Butter • Chamomile Butter • Kokum Butter • Orange Butter • Tangerine Butter • Cocoa Butter • Lavender Butter • Palm Butter • Tucuma Butter • Coffee Butter • Lemon Butter • Pistachio Butter Miscellaneous: • Almond Meal • Hydrogenated Flakes • Hydrolyzed Fish Collagen • Stearic Acid • Emu Oil Castor Flakes • Lauric Acid • Sunflower Lecithin • Fish Gelatin Cottonseed Flakes • Medium Chain Triglycerides • Vegetable Glycerin • Grapeseed Extract Powder Palm Flakes • Mineral Oil • Vegetable Shortenings • Hydrogenated Oils Palm Kernel Flakes • Palm Olein • Walnut Shell Powder Coconut & Palm Kernel Soybean Flakes • Saw Palmetto Extract NOTE: WAREHOUSE FACILITIES AVAILABLE ON EAST & WEST COASTS SPECIFICATIONS AND SAMPLES AVAILABLE UPON REQUEST All quotations subject to change without notice. Orders are accepted contingent upon strikes, fires, accidents, delays by carriers and all other causes beyond our control .
Load more

Recommended publications
  • An E-Recipe Book by Get Snacking 10 Tempting Macadamia Recipes
    GET SNACKING AN E-RECIPE BOOK BY GET SNACKING 10 TEMPTING MACADAMIA RECIPES A mid-morning moment. The 3pm slump. A small treat after dinner. Whatever your time of choice, snacks are a small, but welcome, highlight of the day. The best snacks are those that are both tasty and nutritious, delivering the pleasure hit our brains crave, and the energy boost our bodies need. While busy lives can make it hard to stick to healthy habits, with just a little bit of preparation, it’s easy to stock up on winning snacks that everyone loves. As a nourishing wholefood, a handful of macadamias makes healthy snacking a breeze, and they’re an amazing addition to other snacks as well. This collection brings together 10 inspirational snacking ideas, so you’ll always have a tasty and nourishing snack ready to ward off pesky hunger pangs. We hope you enjoy exploring this new collection and feel inspired to make macadamias part of your everyday snacking routine. australian-macadamias.org MACADAMIA & VEGEMITE SCROLLS RECIPE OVER PAGE MACADAMIA Makes 10 500g plain bread flour plus ¼ cup for kneading and rolling & VEGEMITE 1 sachet dried yeast 1 teaspoon fine salt SCROLLS 325ml warm water 1 tablespoon olive oil These delicious scrolls feature the 2 tablespoons vegemite, or to taste classic Aussie combo of Vegemite 2 cups (125g) tasty cheese, grated and cheese but it’s the distinctive soft 3/4 cup raw macadamias, chopped roughly crunch of macadamias which really make them a guaranteed winner! Combine the flour, yeast and salt in a large bowl.
    [Show full text]
  • Hazelnut: a Valuable Resource
    International Journal of Food Engineering Vol. 6, No. 2, December 2020 Hazelnut: A Valuable Resource Raquel P. F. Guiné and Paula M. Reis Correia CI&DETS/ESAV, Polytechnic Institute of Viseu, Department of Food Industry, Viseu, Portugal Email: [email protected], [email protected] Abstract—Hazel (Corylus avellana L.) nutshell is one of the remaining 90% is used for industrial purposes as shelled most consumed and most appreciated nut fruit all over the nuts [7], [8]. world. It is believed to have constituted a basic food in early Similarly, to other nuts, hazelnuts are included in the prehistory, in temperate zones of the globe, such as for dietary guidelines of several countries, due to their high example Europe. Presently the hazelnut production is nutritional content and bioavailability of those nutrients. mainly concentrated on the Black Sea coast of Turkey, but other countries are also important producers, like for Furthermore, the bioactive molecules present in hazelnuts example Portugal, situated on the western Europe, in the have been reported as having several benefits for the Iberian Peninsula. The objective of this work is to make a human health [9]–[11]. review about the worldwide importance of hazelnut, their usages, including gastronomic and industrial applications, II. CONSUMPTION & MAIN USAGES as well as some ways that allow adding value to this fruit, making it an even more valuable resource. The advantages From the Neolithic era, in the regions of Europe and include higher income for produces, lower environmental the Caucasus, hazelnut has been used for human impacts and valorisation of residues improving consumption.
    [Show full text]
  • Evaluation of Aphicidal Effect of Essential Oils and Their Synergistic Effect Against Myzus Persicae (Sulzer) (Hemiptera: Aphididae)
    molecules Article Evaluation of Aphicidal Effect of Essential Oils and Their Synergistic Effect against Myzus persicae (Sulzer) (Hemiptera: Aphididae) Qasim Ahmed 1,† , Manjree Agarwal 2,† , Ruaa Al-Obaidi 3, Penghao Wang 2,* and Yonglin Ren 2,* 1 Agricultural Engineering Sciences, University of Baghdad, Al-Jadriya Campus, Baghdad 10071, Iraq; [email protected] 2 College of Science, Health, Engineering and Education, Murdoch University, South Street, Murdoch, WA 6150, Australia; [email protected] 3 Pharmacy College, Mustansiriyah University, Al-Qadisyia, Baghdad 10052, Iraq; [email protected] * Correspondence: [email protected] (P.W.); [email protected] (Y.R.) † These authors contributed equally to this paper. Abstract: The insecticidal activities of essential oils obtained from black pepper, eucalyptus, rose- mary, and tea tree and their binary combinations were investigated against the green peach aphid, Myzus persicae (Aphididae: Hemiptera), under laboratory and glasshouse conditions. All the tested essential oils significantly reduced and controlled the green peach aphid population and caused higher mortality. In this study, black pepper and tea tree pure essential oils were found to be an effective insecticide, with 80% mortality when used through contact application. However, for combinations of essential oils from black pepper + tea tree (BT) and rosemary + tea tree (RT) tested Citation: Ahmed, Q.; Agarwal, M.; as contact treatment, the mortality was 98.33%. The essential oil combinations exhibited synergistic Al-Obaidi, R.; Wang, P.; Ren, Y. and additive interactions for insecticidal activities. The combination of black pepper + tea tree, Evaluation of Aphicidal Effect of eucalyptus + tea tree (ET), and tea tree + rosemary showed enhanced activity, with synergy rates Essential Oils and Their Synergistic of 3.24, 2.65, and 2.74, respectively.
    [Show full text]
  • Essential Wholesale & Labs Carrier Oils Chart
    Essential Wholesale & Labs Carrier Oils Chart This chart is based off of the virgin, unrefined versions of each carrier where applicable, depending on our website catalog. The information provided may vary depending on the carrier's source and processing and is meant for educational purposes only. Viscosity Absorbtion Comparible Subsitutions Carrier Oil/Butter Color (at room Odor Details/Attributes Rate (Based on Viscosity & Absorbotion Rate) temperature) Description: Stable vegetable butter with a neutral odor. High content of monounsaturated oleic acid and relatively high content of natural antioxidants. Offers good oxidative stability, excellent Almond Butter White to pale yellow Soft Solid Fat Neutral Odor Average cold weather stability, contains occlusive properties, and can act as a moistening agent. Aloe Butter, Illipe Butter Fatty Acid Compositon: Palmitic, Stearic, Oleic, and Linoleic Description: Made from Aloe Vera and Coconut Oil. Can be used as an emollient and contains antioxidant properties. It's high fluidiy gives it good spreadability, and it can quickly hydrate while Aloe Butter White Soft Semi-Solid Fat Neutral Odor Average being both cooling and soothing. Fatty Acid Almond Butter, Illipe Butter Compostion: Linoleic, Oleic, Palmitic, Stearic Description: Made from by combinging Aloe Vera Powder with quality soybean oil to create a Apricot Kernel Oil, Broccoli Seed Oil, Camellia Seed Oil, Evening Aloe Vera Oil Clear, off-white to yellow Free Flowing Liquid Oil Mild musky odor Fast soothing and nourishing carrier oil. Fatty Acid Primrose Oil, Grapeseed Oil, Meadowfoam Seed Oil, Safflower Compostion: Linoleic, Oleic, Palmitic, Stearic Oil, Strawberry Seed Oil Description: This oil is similar in weight to human sebum, making it extremely nouirshing to the skin.
    [Show full text]
  • Nutrient Comparison Chart
    NUTRIENT COMPARISON CHART for tree nuts You may know how to measure the perfect one-ounce portion of almonds, but did you know those 23 almonds come packed with nutrients? When compared ounce for ounce, almonds are the tree nut highest in fiber, calcium, vitamin E, riboflavin and niacin, and they are among the lowest in calories. Almonds provide a powerful nutrient package along with tasty crunch to keep you going strong, making them a satisfying snack you can feel good about. The following chart shows how almonds measure up against other tree nuts. BRAZIL MACADAMIA Based on a ALMOND CASHEW HAZELNUT PECAN PISTACHIO WALNUT one-ounce portion1 NUT NUT CALORIES 1602 190 160 180 200 200 160 190 PROTEIN (g) 6 4 4 4 2 3 6 4 TOTAL FAT (g) 14 19 13 17 22 20 13 19 SATURATED FAT (g) 1 4.5 3 1.5 3.5 2 1.5 1.5 POLYUNSATURATED FAT (g) 3.5 7 2 2 0.5 6 4 13 MONOUNSATURATED FAT (g) 9 7 8 13 17 12 7 2.5 CARBOHYDRATES (g) 6 3 9 5 4 4 8 4 DIETARY FIBER (g) 4 2 1.5 2.5 2.5 2.5 3 2 POTASSIUM (mg) 208 187 160 193 103 116 285 125 MAGNESIUM (mg) 77 107 74 46 33 34 31 45 ZINC (mg) 0.9 1.2 1.6 0.7 0.4 1.3 0.7 0.9 VITAMIN B6 (mg) 0 0 0.1 0.2 0.1 0.1 0.3 0.2 FOLATE (mcg) 12 6 20 32 3 6 14 28 RIBOFLAVIN (mg) 0.3 0 0.1 0 0 0 0.1 0 NIACIN (mg) 1.0 0.1 0.4 0.5 0.7 0.3 0.4 0.3 VITAMIN E (mg) 7.3 1.6 0.3 4.3 0.2 0.4 0.7 0.2 CALCIUM (mg) 76 45 13 32 20 20 30 28 IRON (mg) 1.1 0.7 1.7 1.3 0.8 0.7 1.1 0.8 Source: U.S.
    [Show full text]
  • Palm Oil and Rice Bran Oil: Current Status and Future Prospects
    International Journal of Plant Physiology and Biochemistry Vol. 3(8), pp. 125-132, August 2011 Available online at http://www.academicjournals.org/ijppb ISSN-2141-2162 ©2011 Academic Journals Review Palm oil and rice bran oil: Current status and future prospects Kusum R., Bommayya H., Fayaz Pasha P. and Ramachandran H. D.* Department of Biochemistry, Dr. Ambedkar Veedhi Bangalore University, Bangalore - 560001, India. Accepted 17 June, 2011 The continued demand for edible oils by the ever increasing population makes it pertinent to explore new sources. In this direction, two new edible oils namely palm oil and rice bran oil have been subjected to nutritional and toxicological evaluations of their chemicals constituents. An attempt has been made in this article to assess the acceptability of the two oils based on the various investigations that have been carried out so far. Key words: Palm oil, rice bran oil, anti-oxidants, cholesterol fatty acids, phospholipids, tocopherols, oryzanol, cardiovascular diseases. INTRODUCTION Vegetable oils are the main source of dietary fat for Among the oils under consideration, palm oil and rice almost all sections of the Indian population and there is a bran oil offer great scope in India, as they are widely continued growing demand from both caterers and con- preferred by the vanaspathi industries and also by the sumers. Although the Indian population has a penchant Indian consumer. The oil palm gives higher yields in for a variety of deep fried products, there is also a greater comparison with other oil yielding species. Rice bran oil awareness of the problems such as atherosclerosis also offers high potential, as India has high rice caused by saturated fats.
    [Show full text]
  • Eucalyptol (1,8 Cineole) from Eucalyptus As COVID-19 Mpro Inhibitor
    Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 31 March 2020 doi:10.20944/preprints202003.0455.v1 Eucalyptol (1,8 cineole) from eucalyptus as COVID-19 Mpro inhibitor. However, essential oil a potential inhibitor of further research is necessary to investigate COVID 19 corona virus infection by their potential medicinal use. Molecular docking studies Arun Dev Sharma* and Inderjeet Kaur Keywords: COVID-19, Essential oil, Eucalyptol, Molecular docking PG dept of Biotechnology, Lyallpur Khalsa College Jalandhar *Corresponding author, e mail: [email protected] Graphical abstract Abstract Background: COVID-19, a member of corona virus family is spreading its tentacles across the world due to lack of drugs at present. Associated with its infection are cough, fever and respiratory problems causes more than 15% mortality worldwide. It is caused by a positive, single stranded RNA virus from the enveloped coronaviruse family. However, the main viral proteinase (Mpro/3CLpro) has recently been regarded as a suitable target for drug design against SARS infection due to its vital role in polyproteins processing necessary for coronavirus reproduction. Objectives: The present in silico study was designed to evaluate the effect of Eucalyptol (1,8 cineole), a essential oil component from eucalyptus oil, on Mpro by docking study. Methods: In the present study, molecular docking studies were conducted by using 1- click dock and swiss dock tools. Protein interaction mode was calculated by Protein Interactions Calculator. Results: The calculated parameters such as RMSD, binding energy, and binding site similarity indicated effective binding of eucalyptol to COVID-19 proteinase. Active site prediction further validated the role of active site residues in ligand binding.
    [Show full text]
  • Nutraceutical Potentialities of Tunisian Argan Oil Based on Its
    Hanana et al. Lipids in Health and Disease (2018) 17:138 https://doi.org/10.1186/s12944-018-0782-9 RESEARCH Open Access Nutraceutical potentialities of Tunisian Argan oil based on its physicochemical properties and fatty acid content as assessed through Bayesian network analyses Mohsen Hanana1, Hajer Mezghenni2, Rayda Ben Ayed3*, Ali Ben Dhiab4, Slim Jarradi5, Bassem Jamoussi6 and Lamia Hamrouni2 Abstract Background: Argan oil is traditionally produced by cold pressing in South-western Morocco where rural population uses it as edible oil as well as for its therapeutic properties which give them in counterpart valuable income. Given the economical interest of this oil, several attempts of fraudulency have been registered in the world global market leading to loss of authenticity. Our purpose is to launch a program of Tunisian Argan oil valorization since trees from this species have been introduced sixty years ago in Tunisia. The first step was thus to characterize the physicochemical properties and determine the chemical composition of Tunisian Argan oil in order to assess its quality. Methods: Physicochemical parameters of oil quality were determined according to the international standard protocols. Fatty acid content analysis of Argan oils was performed by gas chromatography coupled to mass spectrophotometry. A comparative study was realized among Tunisian, Moroccan and Algerian samples differing also by their extraction procedure. The impact of geographical localisation on the fatty acids composition was studied by statistical and modeling Bayesian analyses. Results: Physicochemical parameters analysis showed interestingly that Tunisian Argan oil could be classified as extra virgin oil. Argan oil is mainly composed by unsaturated fatty acids (80%), mainly oleic and linoleic acid (linoleic acid was positively influenced by the geographical localization (r =0.899,p = 0.038) and the P/S index (r =0.987,p =0.002)) followed by saturated fatty acids (20%) with other beneficial compounds from the unsaponifiable fraction like polyphenols and carotenoids.
    [Show full text]
  • List of Legumes
    Healthy Oils & SmokePoints When it comes to the cooking oil in your cupboard, there is a huge difference in healthfulness depending on how the oil is stored and how it will be used. First let’s get some definitions for commonly used terms on labels and discussions about oils. Term Definition Cold Pressed Extracted without using heat. Extracted using a screw-type machine that presses the oil out. Can be done Expeller Pressed slowly, with very little heat, or can be done quickly with lots of friction and high temperatures. The first cold pressing which contains the best tasting and most healthful oils. Must contain less than 1% acids. By definition, this is cold-pressed and first Extra Virgin pressed, so don’t need to see these terms on the label. Must say 100% extra virgin, or may be a blend. The first cold pressing, but can contain a little more acids than the extra-virgin Virgin (1-3 percent). Seeds that have been genetically manipulated to decrease the amount of High Oleic essential fatty acids so that they have a longer shelf life. Are left in their state after pressing – no filtering. These oils tend to be more Unrefined Oils flavorful and richer in nutrients, however they have a very low smoke point. Oils have their impurities filtered out, to increase stability and allow for higher Refined temperature cooking. The processing can use toxic solvents, caustic soda, bleaches and phosphoric acid. Smoke Point Stage at which a heated oil begins to smoke, just before it bursts into flames. HEALTHY OILS & SMOKE POINTS PAGE | 1 © 2021 Health-Naturally.org Term Definition Oil should smell and taste like the food it came from.
    [Show full text]
  • Rejuveniqe Oil Intensive Vs Moroccan Oil
    Rejuveniqe Oil Intensive vs Moroccan Oil Blend of rare, pure oils from around the world Silicone polymers, synthetic fragrances, argan oil, food coloring, and preservative 1. Meadow foam Oil 2. Abyssinian Oil 1. Cyclopentasiloxane, 3. Camellia Oleifera Oil 2. Dimethicone 4. Tomato Seed Oil 3. Cyclomethicone 5. Carrot Seed Oil 4. Butylphenyl Methylpropional 6. Lemon Peel Oil 5. Argan Oil 7. Lime Oil 6. Linum Usitatissimum (Linseed ) Extract 8. Bergamot Fruit Oil 7. Parfum (Fragrance) 9. Adansonia Digitata Oil 8. D&C Yellow-11 10. Mauritia Flexuosa Fruit Oil 9. D&C Red-17 11. Coconut Oil 10. Benzyl Benzoate 12. Gardenia Tahitensis Flower Extract 11. Alpha-Isomethyl Ionone 13. Moringa Oleifera Seed Oil 14. Caryocar Brasiliense Fruit Oil 15. Sunflower Seed Unique molecular structure – small molecules Large, synthetic, silicon polymer molecules Small molecules that can penetrate and absorb “The molecules in argan oil are too large to penetrate deep in to hair follicle and skin, making it your hair cuticle. Since it can't penetrate, it actually just weightless. sits on top of your hair. This can be a problem if you're using it when your hair is wet, or if you're using too So compatible that it mimics the body’s own much. Applying the oil to damp strands before drying natural oils. will leave your hair feeling smooth for a while, but over time it will actually dry out your hair. The argan oil Can be added to color, bleach, and perms for winds up creating a barrier on top of your hair, which incredibly healthy, shiny results! blocks out any moisturizer trying to get in.” Mark Townsend, Celebrity hair stylist MONAT sources our oils from around the world, The first 3 ingredients of Moroccan Oil carefully vetting each supplier to ensure that what we (Cyclopentasiloxane, Dimethicone and put into our product line meets the strictest standards Cyclomethicone) are large, synthetic, silicon polymer of potency, purity, sustainability and worker molecules built from repeating chemical units.
    [Show full text]
  • Cod Liver Oil (Lemon Flavor)
    Manufacturers.of.. Hypo-al.ler.gen.ic.. Nutritional.. Sup.ple.ments Cod Liver Oil (lemon flavor) INTRODUCED 1996 What Is It? from cod. It has been molecularly distilled and tested for heavy metals, pesticides, PCBs, dioxins and furans, Ultra-pure, molecularly distilled genuine Norwegian cod and other contaminants. Natural flavor is derived from liver oil provides essential omega-3 fatty acids along with lemon. natural vitamin A and D for immune, joint, cardiovascular and emotional health.* Recommendations Uses For Cod Liver Oil Pure Encapsulations recommends 1 or more teaspoons per day, with or between meals. Immune Health: Cod liver oil has a long history of traditional use for supporting immune health, primar- Are There Any Potential Side Effects Or ily attributed to vitamins A and D. Vitamin D receptors are found on most immune cells, including monocytes, Precautions? T cells and B cells and research suggests that it has an Cod liver oil may cause burping, gastrointestinal upset or immunomodulatory effect. Additionally, the essential fatty indigestion, nausea, diarrhea, or abdominal bloating. If acids in cod liver oil help promote a healthy inflammatory pregnant or lactating, consult your physician before taking response.* this product. Promotes Heart Health: EPA and DHA from cod liver oil encourage cardiovascular health by supporting Are There Any Potential Drug Interactions? triglyceride and lipid metabolism, maintaining healthy Cod liver oil may be contra-indicated with blood blood flow and promoting healthy platelet function. In thinning medications. Consult your physician for more addition, studies indicate these essential fatty acids help information. maintain blood vessel integrity. One study also suggests EPA may moderate protein kinase C, supporting arterial Cod Liver Oil (lemon flavor) smooth muscle cells.* each teaspoon (5 ml) provides Supports Joint Health: Cod liver oil is important for optimal joint function.
    [Show full text]
  • Personal Cleansing Composition Comprising Highly Nourishing Oils
    (19) & (11) EP 2 455 063 A1 (12) EUROPEAN PATENT APPLICATION (43) Date of publication: (51) Int Cl.: 23.05.2012 Bulletin 2012/21 A61K 8/44 (2006.01) A61K 8/46 (2006.01) A61K 8/81 (2006.01) A61K 8/92 (2006.01) (2006.01) (2006.01) (21) Application number: 10191786.2 A61Q 5/12 A61Q 19/10 (22) Date of filing: 18.11.2010 (84) Designated Contracting States: • Begoin-Petreins, Britta AL AT BE BG CH CY CZ DE DK EE ES FI FR GB 33034 Brakel (DE) GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO • Böll, Liz PL PT RO RS SE SI SK SM TR 67278 Bockenheim (DE) Designated Extension States: • Lähn, Natascha BA ME 67591 Offstein (DE) • Schimmele, Stefan (71) Applicant: Dalli-Werke GmbH & Co. KG 68782 Brühl (DE) 52224 Stolberg (DE) • Nadeem, Zia Ullah 55232 Alzey (DE) (72) Inventors: • Bastian, Christin (74) Representative: Polypatent 55246 Mainz-Kostheim (DE) Braunsberger Feld 29 • Betsch, Roland 51429 Bergisch Gladbach (DE) 67269 Grünstadt (DE) (54) Personal cleansing composition comprising highly nourishing oils (57) The invention relates to an aqueous personal olive oil, coconut oil, and/or sunflower oil; (c) a surfactant cleansing composition, preferably a shower gel, compris- system comprising: (i) an anionic surfactant and (ii) an ing: (a) a nourishing oil component selected from marula amphoteric and/or zwitterionic surfactant; and (d) hydro- oil, apricot kernel oil, argan oil, and/or tamanu oil; (b) a phobically modified crosslinked acrylic copolymer. compatibilizing oil component selected from soybean oil, EP 2 455 063 A1 Printed by Jouve, 75001 PARIS (FR) EP 2 455 063 A1 Description [0001] The present invention relates to personal cleansing compositions, preferably shower gels, comprising at least one nourishing oil selected from marula oil, apricot kernel oil, argan oil and tamanu oil.
    [Show full text]