Pure Appl. Biol., 10(3): 581-587, September, 2021 http://dx.doi.org/10.19045/bspab.2021.100060 Research Article Correlation of Magnesium contents from soil, forages and small ruminants in Punjab, Pakistan Sonaina Nazar1*, Humayun Bashir1,2, Zafar Iqbal Khan1, Kafeel Ahmad1, Samra Siddique1, Allah Bakhsh Gulshan3, Kinza Wajid1, Muhammad Nadeem4, Mudasra Munir1, Asma Ashfaq1 and Ifra Saleem Malik1 1. Department of Botany, University of Sargodha, Sargodha-Pakistan 2. Institute of Molecular Biology and Biotechnology, The University of Lahore, Lahore-Pakistan 3. Department of Botany, Ghazi University, Dera Ghazi Khan-Pakistan 4. Institute of Food Science and Nutrition, University of Sargodha, Sargodha-Pakistan *Corresponding author’s email:
[email protected] Citation Sonaina Nazar, Humayun Bashir, Zafar Iqbal Khan, Kafeel Ahmad, Samra Siddique, Allah Bakhsh Gulshan, Kinza Wajid, Muhammad Nadeem, Mudasra Munir, Asma Ashfaq and Ifra Saleem Malik. Correlation of Magnesium contents from soil, forages and small ruminants in Punjab, Pakistan. Pure and Applied Biology. Vol. 10, Issue 3, pp581-587. http://dx.doi.org/10.19045/bspab.2021.100060 Received: 01/08/2020 Revised: 29/10/2020 Accepted: 09/11/2020 Online First: 19/11/2020 Abstract The study was aimed to investigate magnesium level in soil samples, forages grown in that soil and plasma of grazers (goat and sheep) taken from District Bhakkar, Mianwali and Sargodha. The present study was carried out during 2016. The findings unveiled that the mean magnesium concentrations in soil of District Sargodha, Mianwali and Bhakhar varied from 40.49 to 50.14, 48.83 to 54.53 and 54 to 59.68 magnesium/kg sequentially.