A Sticky-Price View of Hoarding
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The Financial and Economic Crisis of 2008-2009 and Developing Countries
THE FINANCIAL AND ECONOMIC CRISIS OF 2008-2009 AND DEVELOPING COUNTRIES Edited by Sebastian Dullien Detlef J. Kotte Alejandro Márquez Jan Priewe UNITED NATIONS New York and Geneva, December 2010 ii Note Symbols of United Nations documents are composed of capital letters combined with figures. Mention of such a symbol indicates a reference to a United Nations document. The views expressed in this book are those of the authors and do not necessarily reflect the views of the UNCTAD secretariat. The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the Secretariat of the United Nations concerning the legal status of any country, territory, city or area, or of its authorities, or concerning the delimitation of its frontiers or boundaries. Material in this publication may be freely quoted; acknowl edgement, however, is requested (including reference to the document number). It would be appreciated if a copy of the publication containing the quotation were sent to the Publications Assistant, Division on Globalization and Development Strategies, UNCTAD, Palais des Nations, CH-1211 Geneva 10. UNCTAD/GDS/MDP/2010/1 UNITeD NatioNS PUblicatioN Sales No. e.11.II.D.11 ISbN 978-92-1-112818-5 Copyright © United Nations, 2010 All rights reserved THE FINANCIAL AND ECONOMIC CRISIS O F 2008-2009 AND DEVELOPING COUN T RIES iii CONTENTS Abbreviations and acronyms ................................................................................xi About the authors -
A Sticky-Price View of Hoarding ∗
A Sticky-Price View of Hoarding ∗ Christopher Hansman Harrison Hong Aureo de Paula Imperial College London Columbia University University College London Vishal Singh New York University November 8, 2018 Abstract Governments worry that household hoarding of staple foods during times of high prices destabilizes com- modity markets. The conventional view has hoarding—due to consumer precaution or panic—amplifying supply shocks and creating shortages. Using U.S. store-scanner data during the 2008 Global Rice Crisis, we reject this narrative. Areas with rice-eating populations had more hoarding but no difference in store price dynamics or stockouts. We find support instead for a reverse-causal channel, whereby sticky store prices lead to hoarding. Anticipating higher prices, rice-eating households bought rice from slow-to-adjust stores that implicitly offered promotions. Policy implications differ across these two views. ∗This paper was previously circulated as "Hoard Behavior and Commodity Bubbles". We thank seminar participants at INSEAD, Aalto, Peking University, Warwick University, Cambridge University, NBER Universities Conference on Commodities, HKUST, New York University, PUC-Rio and Yale University for helpful comments. We are also grateful to Emi Nakamura, Hassan Afrousi, Michael Woodford, William Goetzmann, Hank Bessembinder, Manuel Arellano, Orazio Attanasio, Richard Blundell, Marcelo Fernandes, Bo Honoré, Guy Laroque, Valerie Lechene and Elie Tamer for useful conversations. de Paula gratefully acknowledges financial support from the European Research Council through Starting Grant 338187 and the Economic and Social Research Council through the ESRC Centre for Microdata Methods and Practice grant RES-589-28-0001. 1 Introduction Household hoarding of staple foods—defined as the accumulation of inventories during times of high prices—has long been a concern of governments, particularly in developing countries. -
U.S. and European Authorities Actively Pursue COVID-19 Price Gouging Violations
U.S. and European authorities actively pursue COVID-19 price gouging violations 20 April 2020 The COVID-19 crisis has led to increased scrutiny of pricing decisions by competition and consumer protection authorities around the world. Already, we have seen a rise in state, federal, and international enforcement efforts in response to rapidly increasing complaints of price gouging activity related to products that are in high demand or designated as essential by statute or executive action as a result of the crisis. In light of this, companies should be aware of several aspects of price gouging laws and recent enforcement activity: First, normal supply and demand rules may not apply during a crisis – that is, sellers who normally respond to increased demand by increasing prices may violate state price gouging laws which prohibit price increases over a certain amount during emergencies. Second, online marketplaces (i.e., platforms) are also facing scrutiny from state and federal regulators for allowing sellers to price gouge on their sites. Whether online marketplaces can be held liable for the pricing practices of their users will likely vary based on state law, the potential application of certain defenses, and the characteristics of the specific platform. Third, price gouging laws and enforcement priorities vary state-by-state and country-by- country. A single pricing decision may be lawful in one jurisdiction but unlawful in another. Fourth, responses to price gouging during this pandemic are still evolving. Some jurisdictions have taken executive and legislative actions to bolster their existing price gouging laws to allow for a more targeted response to the COVID-19 crisis, and more are sure to follow. -
Gov. Brown Extends Ban on Price-Gouging to Six Months October 25
Item 6,a.(1) CALIFORNIA APARTMENT ASSOCIATION Gov. Brown extends ban on price-gouging to six months October 25. 2017 Of RENT INCREASES LIMITED TO 10 PERCENT Under an executive order by Gov. Jerry Brown, protections against price-gouging in the wake of the North Bay fires — including rent increases over 10 percent — will be in effect until at least April of next year. The ban on price gouging, which originally had a 30-day time limit, is now in effect until April 18, 2018. ONLINE RESOURCES • CAA Wildfire Resource Center » • New! Industry Insight: Anti-Price Gouging Laws - States of Emergency • Attorney General’s Office:FAQs on Price Gouging The state’s anti-price gouging law went into effect earlier this month after the president and governor issued a state of emergency in California. These protections prohibit raising the price of many consumer goods and services, including that of rental housing, by more than 10 percent after an emergency has been declared. Protections under California’s anti-price-gouging law are not restricted to the city or county where the disaster occurred. The aim is to prevent price gouging anywhere in the state with an increased consumer demand resulting from the declared emergency. State or local officials can extend disaster declarations for additional 30-day periods after the initial declaration expires. Because the price-gouging law does not set clear parameters for determining where the price controls apply, rent increases exceeding 10 percent — anywhere in California — may constitute price gouging while the declaration is in effect. Members who are unsure whether the price CALIFORNIA APARTMENT ASSOCIATION controls apply to their property should seek the advice of an attorney before implementing any increase of more than 10 percent. -
Monopoly Pricing in a Time of Shortage James I
Loyola University Chicago Law Journal Volume 33 Article 6 Issue 4 Summer 2002 2002 Monopoly Pricing in a Time of Shortage James I. Serota Vinson & Elkins L.L.P. Follow this and additional works at: http://lawecommons.luc.edu/luclj Part of the Law Commons Recommended Citation James I. Serota, Monopoly Pricing in a Time of Shortage, 33 Loy. U. Chi. L. J. 791 (2002). Available at: http://lawecommons.luc.edu/luclj/vol33/iss4/6 This Article is brought to you for free and open access by LAW eCommons. It has been accepted for inclusion in Loyola University Chicago Law Journal by an authorized administrator of LAW eCommons. For more information, please contact [email protected]. Monopoly Pricing in a Time of Shortage James L Serota* I. INTRODUCTION Traditionally, the electric power industry has been heavily regulated at both the federal and state levels. Recently, the industry has been evolving towards increasing emphasis on market competition and less pervasive regulation. Much of the initial impetus for change has occurred during periods of reduced demand and increased supply. More recently, increases in demand and supply shortages have led to brownouts, rolling blackouts, price spikes and accusations of "price gouging."' The purpose of this paper is to examine the underlying economic and legal bases for regulation and antitrust actions, and the antitrust ground rules for assessing liability for "monopoly pricing in times of shortage." In this author's view, price changes in response to demand are the normal reaction of a competitive market, and efforts to limit price changes in the name of "price gouging" represent an effort to return to pervasive regulation of electricity. -
Prices in a Time of Corona: the Law and Economics of Price-Gouging
Prices in a time of corona: the law and economics of price-gouging Thomas Spencer, EPICENTER The COVID-19 pandemic has prompted widespread calls for stricter regulation of price gouging across the European Union. Whilst the calls come from a good place, they are ignorant of the economic costs that this will impose. The TFEU already provides sufficient restrictions on price gouging, and any further efforts to clamp down on the practice would harm consumers. Where an economic shock occurs, prices will often rise. If regulators were to intervene to prevent rising prices, then in the short run this would lead to those who need vital supplies the most being unable to procure them, and in the long-run it will ensure that any shortages that do occur become much worse. Instead, the European Commission should use the tools they already have at their disposal, which provide an effective mechanism against the more egregious offences. The powers of the Commission The main instrument the European Commission has at its disposal to act against price gouging is through Article 102 TFEU. This provision prohibits “any abuse by one or more undertakings of a dominant position within the internal market”. The treaty provides a non-exhaustive list of actions that could be prohibited. The most relevant of these prohibits “directly or indirectly imposing (an) unfair purchase price”. The key case defining how this works is United Brands v Commission [1978] ECR 207. This laid out that a price is unfair where it “has no reasonable relation to the economic value of the product”. -
State Price Gouging Laws
State Price Gouging Laws Generally, when a state’s governor declares a “state of emergency,” this automatically puts the state’s “price gouging” law into place. However, there are some exceptions; for example, in Tennessee, the price gouging law is triggered by a declaration of “abnormal economic disruption.” To learn more about actions and authorities triggered by state emergency declarations, visit the Association of State and Territorial Health Officials here. Following is a chart showing which states have a price gouging law. Some laws are enacted through the state’s legislature while some laws are put in place by the state’s office of Attorney General. Where available, we have also included pending legislation. All states give consumers the ability to file a complaint; read more from your state’s Consumer Protection Offices here. Many states and the District of Columbia have declared a state of emergency; read more in the Notes section below. State Price Gouging Law Notes/State of Emergency Notices Alabama Alabama Unconscionable Pricing Act Makes it unlawful for anyone to raise prices on commodities or lodging by more than 25 percent during a declared state of emergency. To avoid violation, figure the price charged for each of the previous 30 days. Add the 30 daily prices, divide by 30, and multiply the price by .25, or 25 percent, to determine the maximum price increase allowed for any one day. The exception is if a wholesale price increases by more than 25 percent and merchants have no choice but to pass along the price increase. [Type here] The fine for violations can be up to $1,000 per incident. -
The Epipen Controversy Byron a Ellis – September 03, 2016
The EpiPen Controversy Byron A Ellis – September 03, 2016 The Jethro Project - Heather Bresch, Mylan Chief Executive Officer (CEO), the daughter of Senator Manchin, former governor of West Virginia, worked as a clerk for Mylan, a generic drug company in 1992 and became its CEO in 2012. When her father was Governor of West Virginia, West Virginia University (WVU) granted her a Master of Business Administration degree without having fulfilled all requirements. The degree was later rescinded, and WVU President Mike Garrison, provost Gerald Lang, and business-school dean R. Stephen Sears resigned. Mylan, under the leadership of Senator Manchin’s daughter, completed a corporate tax inversion plan in 2015 and moved to the Netherlands, a country with lower tax rates. In 2007, Mylan acquired from Merck the rights to the legacy EpiPen drug, used to treat anaphylaxis. It lobbied the Food and Drug Administration (FDA) to broaden the EpiPen label, as well as Congress to pass legislation for making the EpiPen available in schools; both actions opened broader markets for the EpiPen product. While acquiring larger markets, Mylan was simultaneously increasing the EpiPen price from under $100 to around $600. Many parents needing the lifesaving EpiPen drug for their kids believe that the price hikes are a form of price gouging. As a result, some members of Congress have called for investigations of the exorbitant price increases. Mylan reacted to the public outrage by proposing two different prices for the same product. The practice of charging different prices for the same good or service is known as price discrimination. -
Food Reserves Working Paper #8 March 2019 Rice Reserves
Food Reserves Working Paper #8 March 2019 Rice Reserves, Policies and Food Security: The Case of the Philippines Ramon L. Clarete Study funded by the European Commission, Directorate-General for Development and Cooperation, Unit C1 DAI Europe Ltd. 3rd Floor Block C Tel: +44 (0) 1442 202 400 Westside, Fax: +44 (0) 207 420 8601 London Road, www.dai-europe.com Apsley HP3 9TD United Kingdom About this working paper This working paper is one of the products of a study conducted by DAI at the request of the European Commission as part of the advisory service ASiST managed by the unit in charge of rural development, food security and nutrition (C1) within the Directorate General for International Cooperation and Development (DEVCO). The study has aimed at clarifying the potential role of food reserves in enhancing food and nutrition security in developing countries, and at making recommendations on how to use food reserves (in complement to other tools), taking into account the specificities on the context and the constraints of World Trade Organisation (WTO) disciplines. The study was conducted based on i) an extensive review of the existing literature (both theoretical and empirical) and ii) 10 case studies analysing national or regional experiences in Africa, Asia and South America. All the products of the study (including other working papers, a compilation of case study summaries, and a synthesis report) are available at: https://europa.eu/capacity4dev/hunger-foodsecurity-nutrition/discussions/how-can-food-reserves-best-enhance-food-and-nutrition- security-developing-countries. Acknowledgements Franck Galtier (CIRAD) coordinated the overall study. -
Rice Price Controls Policy of Vietnam and Its Competition with Thailand: a Practical Application of Spatial Equilibrium Models
RICE PRICE CONTROLS POLICY OF VIETNAM AND ITS COMPETITION WITH THAILAND: A PRACTICAL APPLICATION OF SPATIAL EQUILIBRIUM MODELS Dissertation for the Completion of the Academic Degree “Doctor Rerum Agriculturarum” (Dr. rer. agr.) Submitted to the Faculty of Agriculture and Horticulture at Humboldt-Universität zu Berlin by Pham Thi Huong Diu, M.Sc. President of the Humboldt-Universität zu Berlin Prof. Dr. Jan-Hendrik Olbertz Dean of the Faculty of Agriculture and Horticulture Prof. Dr. Dr. h. c. Frank Ellmer Advisors: 1. Prof. Dr. Dr. h.c. Harald von Witzke 2. Prof. Dr. Wolfgang Bokelmann 3. Prof. Dr. Siegfried Bauer Date of Oral Exam: 19.03.2014 ii ACKNOWLEDGEMENT First of all, I would like to express my sincere gratitude to my supervisor, Prof. Dr. Dr. h. c. Harald von Witzke, for his strong support for my doctoral study and thesis. I would also like to thank him for being an open person to ideas, and for encouraging and helping me to shape my concerns and ideas. For all I have learned from him and for providing an office place where I have studied over 4 years. His attitude to research inspired me to continue to a doctoral program and more motivation in study. I would like to thank .Prof. Dr Tihman Brück for his guidance, encouragement and insightful comments. Although he has moved to work in another country, his supports are always valuable to me until the end. I also would like to thank Prof. Dr. rer. nat. habil. Wolfgang Bokelmann and Prof. Prof. Dr. Siegfried Bauer for reviewing my thesis with enthusiasms. -
To Protect Agribusiness Profits Or the Right to Food? November 2009 Written by Molly D
A Question of Governance: To Protect Agribusiness Profits or the Right to Food? November 2009 Written by Molly D. Anderson for the Agribusiness Action Initiatives (AAI). Co-Editors: Alexandra Spieldoch- IATP/AAI-North America and Myriam Vander Stichele – SOMO/AAI-Europe About AAI The Agribusiness Action Initiatives (AAI) is a growing international network of NGOs, activists, academic researchers, and food system experts from farm, labor, environment, consumer, church and civil society organizations. AAI is concerned by the market concentration of a hand- ful of transnational agro-food conglomerates and their inordinate power over our most basic life system: agriculture and food. To learn more about how AAI is challenging corporate concentration and power, please visit www.agribusinessaction.org About the Author Molly D. Anderson, PhD, Food Systems Integrity Dr. Anderson works on science and policy for more sustainable and democratic food systems with organizations working from the local to international scales. She was a Coordinating Lead Author on the International Assessment of Agricultural Knowledge, Science & Technology for Development (North America/Europe sub-Global Report). A Question of Governance: To Protect Agribusiness Profits or the Right to Food? INTRODUCTION In November 2009, government delegates and representatives from multilateral organizations and civil society are meeting in Rome for the third international food summit to address rapidly rising numbers of hungry people (the “food crisis”) by coordinating and expanding -
Minimizing Risk at the Antitrust/Price-Gouging Intersection After Covid-19
Professional Perspective Minimizing Risk at the Antitrust/Price-Gouging Intersection After Covid-19 Susannah P. Torpey and Patrick S. Opdyke, Winston & Strawn Reproduced with permission. Published June 2020. Copyright © 2020 The Bureau of National Affairs, Inc. 800.372.1033. For further use, please visit: http://bna.com/copyright-permission-request/ Minimizing Risk at the Antitrust/Price-Gouging Intersection After Covid-19 Contributed by Susannah P. Torpey and Patrick S. Opdyke, Winston & Strawn While challenges to high prices set collusively have always been an enforcement priority of the antitrust agencies, the past decade has arguably produced more debate about the effects of low, rather than high, prices when set unilaterally. A clear focus throughout the last decade has been the shuttering of brick and mortar competitors unable to keep step with low prices enabled by the digital economy, the leveraging of big data, and algorithmic pricing. With the rise of digital gatekeepers competing with participants on the very platforms they created, competitors have raised concerns about predatory prices allegedly used to drive out competitors and recoup lost profits later on; zero- priced products and self-preferential treatment used to enable monopoly leveraging across secondary markets; and artificially low prices subsidized with monopoly profits arbitraged from other markets in order to erect insurmountable barriers to entry in more nascent product markets. The great irony is that the same competitors that have been scrutinized for predatorily low-priced products over the past decade are now the subject of numerous price-gouging complaints. Some may argue we are now seeing the recoupment predicted in past years, but this fails to explain the prevalence of price increases among small third-party sellers partaking in price increases alongside digital giants.