The Use of Non-Conventional Water Resources

Total Page:16

File Type:pdf, Size:1020Kb

The Use of Non-Conventional Water Resources Options Méditerranéennes, Séries A n. 66 The use of non-conventional water resources Proceedings of the international Workshop Alger, Algeria, 12-14 June 2005 Opinions, data and facts exposed in this number are under the responsibility of the authors and do not engage either CIHEAM or the Member-countries. Les opinions, les données et les faits exposés dans ce numéro sont sous la responsabilité des auteurs et n’engagent ni le CIHEAM, ni les Pays membres. CIHEAM Centre International de Hautes Etudes Agronomiques Méditerranéennes Options méditerranéenness Directeur de la publication: Bertrand Hervieu SERIES A: Mediterranean seminars Number 66 The use of non-conventional water resources Proceedings of the International Workshop Alger, Algeria, 12-14 June 2005 Edited by Atef Hamdy 2005 La maquette et la mise en page de ce volume de Options Méditerranéennes Séries A ont été réalisées à l’Atelier d’Edition de l’IAM Bari This volume of Options Méditerranéennes Series A has been formatted and paged up by the IAM Bari Editing Board The use of non-conventional water resources Proceedings of the International Workshop Alger, Algeria, 12-14 June 2005 Edited by Atef Hamdy Bari: CIHEAM (Centre International de Hautes Etudes Agronomiques Méditerranéennes) p. 216, 2005 Options Méditerranéennes, Série A : N. 66 ISSN : 1016-121X ISBN : 2-85352-318-7 © CIHEAM, 2005 Reproduction partielle ou totale interdite Reproduction in whole or in part sans l’autorisation is not permitted without the consent d’ « Options Méditerranéennes » of « Options Méditerranéennes » CONTENTS FOREWORD 7 INTRODUCTION 9 PREFACE 11 PART ONE : NON-CONVENTIONAL WATER RESOURCES: AN OVERVIEW URBAN WASTEWATER: PROBLEMS, RISKS AND ITS POTENTIAL USE FOR 15 IRRIGATION M. Shatanawi, A. Hamdy and H. Smadi SALINE IRRIGATION MANAGEMENT FOR A SUSTAINABLE USE 45 A. Hamdy HALOPHYTES AND SALT-TOLERANT GLYCOPHYTES: A POTENTIAL RESOURCE 87 V. Sardo PART TWO : NON-CONVENTIONAL WATER RESOURCES AND ITS POTENTIAL USE WASTEWATER TREATMENT AND REUSE AS A POTENTIAL WATER RESOURCE FOR 101 IRRIGATION R. Choukr-Allah and A. Hamdy SALINITY EFFECT ON CROP DEVELOPMENT AND YIELD, ANALYSIS OF SALT 125 TOLERANCE ACCORDING TO SEVERAL CLASSIFICATION METHODS N. Katerji, J.W. van Hoorn, A. Hamdy and M. Mastrorilli DOMESTIC WASTEWATER TREATMENT AND AGRICULTURAL REUSE IN DRARGA, 147 MOROCCO R. Choukr-Allah, A. Thor and P.E. Young WASTEWATER RECYCLING AND REUSE AS A POTENTIAL RESOURCE FOR WATER 157 SAVING IN THE MEDITERRANEAN REGION R. Choukr-Allah IMPACT DE L’IRRIGATION PAR LES EAUX USEES EPUREES SUR LA PRODUCTIVITE 165 D’UNE CULTURE DE TOMATE DE PLEIN CHAMP, LA SALINITE DU SOL ET LE BILAN D’AZOTE R. Choukr-Allah and O. Aghai 5 PART THREE – NON CONVENTIONAL WATER RESOURCES : NORMS FOR REUSE ASSESSING AND CONTROLLING LABORATORY APPROACH FOR SAMPLE 175 CONTAMINATION T. Tawfic CHEMICAL SPECIATION OF SELECTED METALS IN GROUNDWATER USING 185 GEOCHEMICAL MODEL T. Tawfic PART FOUR – NON CONVENTIONAL WATER RESOURCES MANAGEMENT EFFECTIVE NATURAL WASTEWATER TREATMENT SYSTEMS IN RURAL AREAS OF 195 EGYPT T. Tawfic GESTION DE L’IRRIGATION AVEC LES EAUX NON CONVENTIONNELLES 203 M. Kessira 6 FOREWORD In arid and semi-arid regions, growing water scarcity threatens economic development, sustainable human livelihoods and environmental quality. The non-conventional water resources, the treated wastewater can be used to compensate for the shortage in irrigation water needed to meet the water needs of the expanding irrigated areas, thereby allowing valuable freshwater to be saved for drinking and other domestic recreational uses. Municipal wastewater is an increasingly renewable water resource, it is roughly estimated to be about 10% of the available water resources in the Southern Mediterranean countries. Technically and politically, the importance of this complementary water source for irrigation is well recognized. The biggest question, however, is: what are the reasons limiting the full use of wastewater, even the treated one? The immediate answer to the raised question is to be mainly attributed to the absence of practical, affordable safeguards that do not threaten the sustainable livelihoods dependent on wastewater or diminish the important role this resource plays in achieving food security. Equally, the way of thinking of decision-makers, the water users and the consumers has to be changed from feeling they have to deal with a costly nuisance, to trying to harvest a potentially valuable source for irrigation. To achieve such goal in the Mediterranean countries, those facing acute shortage in the freshwater resources, there is an urgent need to have a realistic, effective and sustainable management approach that takes into consideration the tradeoffs between the health of the producers and the consumers of wastewater irrigated produce, the quality of soils and water, wastewater irrigation benefits, farmers’ opinion, public perceptions and institutional arrangements. Those are the major issues to be discussed and debated during the non-conventional water resources workshop. I am quite sure that during yours presentations and discussions we can come up with concrete recommendations and valuable proposals to set new strategies for the sustainable use of such non- conventional water source. Cosimo Lacirignola Director, CIHEAM-IAM Bari 7 8 INTRODUCTION Million of small-scale farmers around the world irrigate with marginal quality water. There are two major types of non-conventional water resources (marginal quality water): wastewater from urban and peri-urban areas, saline and sodic agricultural drainage water and groundwater. The use of wastewater and saline or sodic water in agriculture increases the total volume of irrigation water in many areas, but the off-farm and long-term negative implications can be substantial. Wastewater use can have health impacts for farmers and consumers, while un-sustained use of saline and sodic water can impair soil quality and productivity, reducing crop yields. The challenges for public officials is to set policies that enable farmers to maximize the resources, while protecting public health and the environment. Risk management is essential for preventing adverse impacts when irrigating with wastewater or saline sodic water. Untreated wastewater disposal pollutes freshwater and causes harmful health and environmental impacts, while inappropriate use of saline and sodic water causes soil salinization and water quality degradation that can limit crop choice and reduce yields. Nowadays, on the globe, the use of non-conventional water resources is becoming a reality. However, most countries are still facing many obstacles when trying to use and manage this water in order to maximize the potential benefits, while minimizing the potential risk. Those are the two key points should be carefully considered and should be incorporated in an integrated management approach that must be sustained intuitionally over a long period of time. Safe and sustainable use and management of non-conventional water resources is a complex process. The complex challenges of managing water resources of marginal quality require a programmatic, proactive and forward-looking perspective. In the Mediterranean region there is an urgent need for a framework that provides a safe, sustainable and profitable use of non-conventional water resources in the irrigation sector. The tasks are difficult, but the acute shortage in freshwater resources most developing countries are now facing implies that every drop of wastewater should be collected, treated, used and recycled. Aware of this, Bari Institute centred a great part of its activities on the sustainable use and management of non-conventional water resources. The topic received priority in most countries of the Mediterranean region and this encouraged the Institute to establish an information research network on this subject with the involvement of more than 40 experts covering most countries of the region and researchers from nearly 20 international, regional and local institutions and organizations. The networking activities, those are running for more than 15 years, had resulted in increasing and updating our know-how on the subject, improving the institutional capacity building and the human resources capability not only in identifying the problem, but, equally in finding the sustainable solutions. This workshop held today in Algeria, gathering many Algerian experts and several experts from the region, represent a part of the networking activities. The meeting is held to discuss, among each others, the ideas and views, to exchange the experience and to evaluate the lessons learned concerning the successful cases as well as the failure ones to set together the needed plans and strategies to be easily implemented in order to achieve our final goal in having a sustainable and safe use of such non-conventional water resources. Prof. Atef Hamdy Director of Research, CIHEAM-IAMB Bari 9 10 PREFACE La problématique de l’utilisation de l’eau non conventionnelle est plus que jamais posée en Algérie. La recherche de la maîtrise des techniques liées d’un côté aux opérations de traitement et d’épuration et de l’autre côté à l’utilisation des eaux traitées et épurées constitue un des principaux objectifs de la politique agricole en Algérie. L’utilisation rationnelle des ressources naturelles et notamment l’eau constitue une préoccupation majeure partout dans le monde et particulièrement dans le bassin méditerranéen connu par la fragilité de ses sols et la rareté des apports en eau de
Recommended publications
  • Halophytes, Between the Fall of Civilizations and Biosaline Agriculture
    Muzeul Olteniei Craiova. Oltenia. Studii i comunicri. tiinele Naturii. Tom. 26, No. 2/2010 ISSN 1454-6914 HALOPHYTES, BETWEEN THE FALL OF CIVILIZATIONS AND BIOSALINE AGRICULTURE. ECOLOGICAL DISTURBANCES OVER TIME GRIGORE Marius-Nicuor, TOMA Constantin Abstract. This review is focused on some interesting and less studied effects of salinity on human civilization. Still being perhaps an abstract concept, the salinity was one factor involved in the fall of famous ancient civilizations, but represents also the main threat for agricultural productivity. Despite it is a very old problem, dealing with salinity is a very difficult work to be done. The progressive increase of salinity levels in arable lands drew into attention the necessity to use the saline water - sea or brackish water for irrigations of salt-tolerant species, in order to obtain crops able to grow in saline conditions. In this complicate equation, halophytes play, without any doubts, a crucial role. Keywords: halophytes, salinity, biosaline, agriculture, future. Rezumat. Halofitele, între declinul unor civilizaii i agricultura biosalin. Dezechilibre ecologice de-a lungul timpului. Lucrarea de fa pune accentul pe unele aspecte interesante i mai puin studiate, referitoare la efectele salinitii asupra civilizaiei umane. Fiind, poate, un concept înc abstract, salinitatea a fost unul din factorii implicai în decderea unor mari i strvechi civilizaii, reprezentând în egal m;sur principala ameninare pentru producia agricol. Dei reprezint o problem; destul de veche, gestionarea salinitii este o misiune foarte dificil;. Creterea progresiv a nivelului salinit;Xii pe suprafeele agricole a adus în prim plan necesitatea utilizrii apei s;rate (fie marine, fie s;lcii) pentru irigarea speciilor tolerante la salinitate, în vederea obinerii unor specii cultivabile în condiXii saline.
    [Show full text]
  • Understanding Salt-Affected Soils
    Technical Understanding Note #84 Salt-Affected Soils What’s Inside: Introduction Formation of salt-affected soils Soil remediation Soil management Plant management Measuring soil salinity by Bob Harter (PhD) and Tim Motis (PhD) Image of a saline soil by Robert Harter Published 2016 INTRODUCTION Importance and occurence of salt-affected soils: Farmers and gardeners in semi-arid and arid regions of the world face two associated but separate problems, which limit the crops they can grow and the yield of these crops. The underlying problem is lack of rainfall needed for growing plants. The second is accumulation of salts in the root zone. The two are interrelated, but do not necessarily occur together. As noted by Epstein (1976), our planet is a very salty place. About 70 percent of the earth’s surface is covered by oceans. A third of the land area is semi-arid or arid, half of which has highly saline soils. The saline soils of the world’s arid and semi-arid regions tend to restrict the crops that can be grown. Salinity characteristically occurs in areas where evapotranspiration (water transferred to the air from plants, soil and other surfaces) exceeds rainfall. But greater evapotranspiration than rainfall does not always lead to excess salt accumulation within the plant root zone. Conversely, in some situations, salts are concentrated enough to adversely affect plant growth even though rainfall exceeds evapotranspiration. The latter can include soils reclaimed from marine sediments; areas of high mineral weathering; areas of mine spoil; and coastal areas subject to salt water intrusion or receiving salt spray, storm surge, or tsunami damage.
    [Show full text]
  • Impact of Biochar on Plant Productivity and Soil Properties Under a Maize Soybean Rotation on an Alfisol in Central Ohio DISSERT
    Impact of biochar on plant productivity and soil properties under a maize soybean rotation on an Alfisol in Central Ohio DISSERTATION Presented in Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the Graduate School of The Ohio State University By Ryan Darrell Hottle Graduate Program in Environmental Science The Ohio State University 2013 Dissertation Committee: Rattan Lal, advisor Jay Martin Peter Curtis Berry Lyons Copyrighted by Ryan Darrell Hottle 2013 ABSTRACT Here we investigate the application of biochar to a maize (Zea mays)-soybeans (Glycine max L.) rotation in the U.S. Midwest in order to assess the agronomic impacts and changes to soil physical, chemical and biological properties. Biochar is a carbon- rich co-product of thermal degradation of biomass precursor material, a process called ―pyrolysis,‖ intended for the use as a soil amendment as opposed to combusted for heat or energy. Biochar could offer a sustainable means of generating energy, sequestering atmospheric CO2 (thereby mitigating climate change), and increasing agronomic productivity of crops through soil quality enhancement. At a global scale biochar could sequester >1 Pg C yr-1, thereby substantially helping to mitigate climate change. At present, the majority of long-term field trials using biochar as a soil amendemenMg have focused on highly weathered and degraded soils mainly in the tropics and subtropics. Very little long-term field trials have been conducted on agroecosystems in temperate parts of the world. Our research aimed to fill this void, by conducting a 4- year field experiment (2010-2013) with oak-derived biochar from a slow pyrolysis process at ~425⁰C at three rates (0 Mg ha-1, 5 Mg ha-1 and 25 Mg ha-1) with 100% and ii 50% of nitrogen fertilizer (146 kg ha-1 N and 72 kg ha-1 N, respectively) on a maize - soybean rotation on an Ohio alfisol soil.
    [Show full text]
  • Adaptation of Plants to Salinity
    ADAPTATION OF PLANTS TO SALINITY Michael C. Shannon United States Department of Agriculmre Agricultural Research Service U.S. Salinity Laboratory Riverside, California 92507 I. Introduction II. Rationale for Breeding for Salt Tolerance III. Selection for Salt Tolerance A. Measurement B. Yield and Productivity C. Growth Stage D. Specific Ion Tolerance E. Environmental Interactions IV. Salt Tolerance Mechanisms A. Ion Selectivity B. Ion Accumulation C. Osmotic Adjustment D. Organic Solutes E. Water Use Efficiency V. Genetic Variability A. Grains B. Field Crops C. Oil Seed Crops D. Grasses and Forages E. Vegetable Crops F. Fruits, Nuts, and Berries G. Ornamentals VI. Breeding Methods A. Genes for Tolerance B. Heritability C. Field Screening Techniques D. Selection Methods VII. Novel Concepts A. Tissue Culture B. Molecular Biology C. Modeling VIII. Summary and Conclusions References 76 MICHAEL C. SHANNON I. INTRODUCTION If life evolved in the sea, and if ancient seas were saline, why then are crop plants sensitive to salt? This somewhat naive rhetorical question is worthy of considera- tion. Geologic processes contributed to the slow dissolution of the earth’s crust and led to the deposition of significant amounts of sodium, calcium, magnesium, chlo- ride, sulfate, carbonate, and numerous other inorganic compounds into the oceans. Thousands of salt-tolerant plant species, ranging from unicellular algae and di- atoms to the giant plankton and seaweeds, inhabit the oceans and seas of the earth. As terrestrial environments arose from the abating seas, new niches were provid- ed for plant exploitation-environments in which wetting and drying cycles oc- curred. Survival and success under such conditions required root and vascular sys- tems to harvest and transport water, mechanisms to sequester and recycle nutrients to aerial shoots, and tolerance to desiccation.
    [Show full text]
  • Biosalinity News
    Biosalinity News Biochar from date palm and conocarpus waste for improvement of soil quality and biomass production Research Updates Partnerships Events and Training @ICBA ICBA Board of Directors Integrated aqua-agricutlrue Plant genetic resources vital Drought monitoring and inspects ICBA’s impact on systems revisited... page 6 for food security and early warning systems... agriculture in marginal lands page 16 sustainable agriculture... ... page 19 page 12 ICBA Newsletter | Vol 15 | Issue 03 | December 2014 www.biosaline.org healthy soils for a healthy life PROTECT OUR SOILS Our soils are in danger because of expanding cities, deforestation, unsustainable land use and management practices, pollution, overgrazing and climate change. The current rate of soil degradation threatens the capacity to meet the needs of future generations. The promotion of sustainable soil and land management is central to ensuring a productive food system, improved rural livelihoods and a healthy environment WE DEPEND ON SOILS Source: Food and Agriculture Organization of the United Nations Healthy soils are the Soils are the foundation for basis for healthy food vegetation which is cultivated production or managed for feed, fibre, fuel and medicinal products Soils support our planet’s Soils help to combat and adapt biodiversity and they host a to climate change by playing a quarter of the total key role in the carbon cycle Soils store and filter water Soil is a non-renewable improving our resilience to resource, its preservation is floods and droughts essential
    [Show full text]
  • Halophytes – a Precious Resource
    HALOPHYTES – A PRECIOUS RESOURCE V. Sardo* and A. Hamdy** * Department of Agricultural Engineering, University of Catania, Italy ** Director of Research, CIHEAM – Istituto Agronomico Mediterraneo di Bari, 9 Via Ceglie, 70010 Valenzano (BA), Italy. E-mail: [email protected] ABSTRACT – A review is presented of halophyte potential when grown in saline lands or irrigated with saline waters for the production of forages and other beneficial uses in the various conditions under which salinity may occur. Halophyte use in bioremediation to improve chemical and physical properties of saline-sodic and sodic soils is also illustrated. Conditions for sustainably growing halophytes and salt-tolerant glycophytes as well as for protecting lands endangered by secondary salinization are examined. Halophyte potential in capturing and long-term sequestering atmospheric carbon dioxide is evaluated. Economic and social implications are briefly illustrated. Keywords: halophytes, bioremediation, salt tolerance, soil salinity INTRODUCTION It is well known that the steadily increasing world population puts ever more pressure on land and water resources. In fact, while more and more resources are required, improper irrigation management brings about soil fertility decay in large areas worldwide (secondary salinity): it has been estimated that from 3,8 million (IAEA, 1995) to 7,6 (Douglas, 1994), and up to 10 million (Tanji, 1990) square kilometres are out of production due to primary and secondary salinity, with land losses advancing at a pace spanning from 1,5 million (Ismail et al., 2002) to 20 million (Malcolm, 1991) hectares per year, according to the estimates. Ironically, such land losses are mostly due to the mismanagement and wasteful use of scarce water resources.
    [Show full text]
  • Biosalinnews Vol5 No 1 Afpp
    Biosalinity NewsISSN 1563-1532 Newsletter of the International Center for Biosaline Agriculture VOLUME 5, NUMBER 1MARCH 2004 FROM THE EDITOR Learning to live with salt: halophyte grasses for The ICBA newsletter Biosalinity animal feed News is produced three times a year. Together with other ICBA or many thousands of years, the tidal salt marshes in many parts of the world have publications, the electronic version of the newsletter is posted Fbeen grazed by cattle and sheep. The grasses in tidal marshes and other saline on ICBA’s website regions have become highly adapted to salt water through natural selection. Such www.biosaline.org. halophytic plants are widely distributed throughout the world, particularly in arid and semi-arid areas. In the first issue for 2004, our front page feature is on halophyte Recently, scientists in the United Arab Emirates have investigated the possibility of grasses for animal feed. Inside, growing halophyte grasses as irrigated crops to provide animal feed. Scientists selected the Focus on Salinity section the most promising of these salt-tolerant or halophyte grasses, experimented with describes salinity research in irrigating them with salt water, and have now come up with an intensive farming Oman. system which produces up to 45 tonnes of hay a year. Such systems can help farmers to maintain and improve the productivity of their farms even though their water supplies As usual, there are also news items on projects in progress, are becoming increasingly brackish or saline. workshops, networks and forthcoming events. Continued on Page 2 This newsletter is a forum for exchange of news and information among people interested in research and development activities in saline agriculture.
    [Show full text]
  • Biosaline Agriculture: Perspectives from Oman
    Available online at http://www.journalcra.com INTERNATIONAL JOURNAL OF CURRENT RESEARCH In ternational Journal of Current Research Vol. 2, pp.021-026, March, 2010 ISSN: 0975-833X REVIEW ARTICLE BIOSALINE AGRICULTURE: PERSPECTIVES FROM OMAN Asadullah Al-Ajmi1*, Mushtaque Ahmed2 and Humphrey Esechie2 1*Sultan Qaboos Centre for Developed and Soilless Agriculture , Arabian Gulf University, P.O. Box 26671, Bahrain 2College of Agricultural & Marine Sciences, PO Box 34, Al-Khod 123, Oman ARTICLE INFO ABSTRACT Article History: Increased salinity in irrigation water due to seawater intrusion has resulted in Received 1st December, 2009 salinization of large part of agricultural lands in Oman. Government efforts are geared Received in revised form towards restoring water balance to improve groundwater quality with the ultimate aim 15th January, 2010 of leaching the salts from soil profile. Some of these efforts include: controlling Accepted 25th February, 2010 digging of new wells and rehabilitation of older wells, construction of recharge Published online 1st, March, 2010 dams, reduction of cultivated land, and providing incentives for modern irrigation systems. Research on introduction of salt tolerant crops is also taking place both at Key words: Sultan Qaboos University (SQU) and Ministry of Agriculture and Fisheries (MAF) Oman research stations. Efforts have also been made to develop mathematical models to Salinity predict soil salinity under Omani conditions from readily available data. Saline water intrusion Modelling Leaching © Copy Right, IJCR, 2010 Academic Journals. All rights reserved. INTRODUCTION The success of management of salinity in Oman depends Soil and water salinity are emerging as serious upon how effectively the use of saline water can be problems of agriculture in many parts of the globe, arid minimized and salt accumulation from consistent and semi-arid areas being the major victim.
    [Show full text]
  • The Prospects of Sustainable Desert Agriculture to Improve Food Security in Oman
    Consilience: The Journal of Sustainable Development Vol. 13, Iss. 1 (2014), Pp. 114-129 The Prospects of Sustainable Desert Agriculture to Improve Food Security in Oman Msafiri Daudi Mbaga Department of Natural Resource Economics, College of Agricultural and Marine Sciences Sultan Qaboos University, Muscat, Oman [email protected] Abstract Food security will continue to be one of the important issues occupying policy makers in the Middle East and Oman in particular. Desert countries such as Oman depend significantly on imported food commodities for food security because the desert environment is harsh in such a way that only very little food can be produced locally. As a result, Oman produces only a fraction of the food it consumes, and most of the food, especially grains and red meat is imported. Land and water scarcity are among the leading constraints to agricultural production such that by 2050, Oman is expected to depend solely on imports to meet food security needs. This paper proposes alternative technologies and approaches that can be employed by Oman under desert agriculture to help improve domestic food production and thus food security in the country. Keywords: Food security, desert agriculture, hydroponics, land and water saving technologies, biosalinity. 1. Introduction In 2050, there will be about 9.3 billion people sharing the planet (Sahara Forest Project, 2012), and thus the challenge of producing enough food to feed these people will be enormous. We therefore need to critically think of innovative ways to increase our food production capacity for the future. Food production challenges are and will continue to be daunting especially for desert countries such as Oman.
    [Show full text]
  • Biosalinity News IDB & UAE Government Renew ICBA Funding Agreement
    Biosalinity News IDB & UAE Government renew ICBA funding agreement Research Updates Partnerships Events and Training @ICBA Success story Resolving IDB 39th for crop’s water salinity Annual salinity and shortages Meeting and tolerance: in Gaza Strip... 40th unraveling the page 10 Anniversary... molecular mechanisms... page 11 Introducing ICBA’s new page 4 Board of Directors... page 15 ICBA Newsletter | Vol 15 | Issue 02 | August 2014 www.biosaline.org 2nd International Conference on Arid Innovations for Land Studies (ICAL2) sustainability and food The second International Conference on Arid Land Studies (ICAL2) will be held from September 10-12, 2014 in security in arid and Samarkand, Uzbekistan. This conference builds on the outcomes from International Forum on Desert semiarid lands Technology X and First International Conference on Arid Land Studies (ICAL1), sponsored by the Japanese Association for Arid Land Studies (JAALS). 10-12 September, 2014 The Ministry of Higher and Secondary Education of the Samarkand Republic of Uzbekistan and Ministry of Agriculture and Water Resources Uzbekistan of the Republic of Uzbekistan and Ecological Movement of Uzbekistan are collaborating with the International Center for Biosaline Agriculture (ICBA) in organizing ICAL2 on “Innovations for Sustainability and Food Security in Arid and Semiarid Lands”. Detailed information about the conference program, templates for abstracts/manuscripts/posters, and announcements of organizing committee are on the web-page: www.cac-program.org/events/ical Contacts:
    [Show full text]
  • UNIVERSITY of CALIFORNIA RIVERSIDE Effect of Water Application Methods on Salinity Leaching Efficiency in Soils of Different
    UNIVERSITY OF CALIFORNIA RIVERSIDE Effect of Water Application Methods on Salinity Leaching Efficiency in Soils of Different Textures A Thesis submitted in partial satisfaction of the requirements for the degree of Master of Science in Environmental Sciences by Setrag Christopher Cherchian June 2019 Thesis Committee: Dr. Laosheng Wu, Chairperson Dr. Hoori Ajami Dr. Jirka Šimunek Copyright by Setrag Christopher Cherchian 2019 The Thesis of Setrag Christopher Cherchian is approved: Committee Chairperson University of California, Riverside Acknowledgements I would sincerely like to thank everyone who contributed to shaping my studies and research during my time at UCR. You have all made my graduate experience sublime. Dr. Laosheng Wu guided me into the right direction and constantly reviewed this manuscript to help me shape it into the best version possible. He has significantly helped expand my knowledge in water management practices and soil physics. Dr. Jirka Šimunek revised and improved the simulation results from the HYDRUS 1D software countless times. Dr. Hoori Ajami provided guidance and the knowledge of fundamentals of soil and water sciences that helped me succeed in my research. All three committee members have been generous enough to take on tight deadlines throughout the process. Dr. King-Fai Li taught me to write statistical code for MATLAB and helped me analyze the experimental results. Dr. Andy Gray and Nathan Jumps gave me access to their lab and aided in conducting particle size analysis tests for the soil samples. Hossein Shahrokhnia helped construct the soil column experiment and the figures in this study. Alyssa Kumashiro contributed to measuring leachate data meticulously and was always reliable.
    [Show full text]
  • Salt-Tolerant Plants of the P at Fthe of Lants United Arab Emirates U Nited a Rab E Mirates F Awzi M K Arim & a Bdullah J D
    S ALT - TOLERANT SALT-TOLERANT PLANTS OF THE P LANTS OF THE UNITED ARAB EMIRATES U NITED A RAB E MIRATES F AWZI M K ARIM & A BDULLAH J D AKHEEL FAWZI M KARIM ABDULLAH J DAKHEEL ©2006 Published by the International Center for Biosaline Agriculture (ICBA) PO Box 14660 Dubai United Arab Emirates All rights reserved. No part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording or by any information storage and retrieval system, without permission in writing from the authors, except for brief excerpts in connection with reviews or scholarly analysis. Published, printed and bound in the United Arab Emirates ISBN 92-95053-00-1 Note: As of 1 January 2007, ISBN numbers will contain 13 digits instead of the current 10 digits to make them compatible with the bar codes assigned to commercialized publications. Although non- profit publications like this one do not require bar codes, 13-digit numbers will be issued for all publications. The 13-digit ISBN for this book is 978-92-95053-00-7. The photographs on the front cover and pages 10 (above), 13 (below), 14 (above), 15, 47, 115, 138 and 153 (left) were taken by Ghazi Al Jabri. All others were taken by Dr Fawzi Karim. Correct citation: Karim FM and Dakheel AG. Salt-tolerant plants of the United Arab Emirates. 2006. International Center for Biosaline Agriculture, Dubai, UAE. SALT-TOLERANT PLANTS OF THE UNITED ARAB EMIRATES FAWZI M KARIM ABDULLAH J DAKHEEL INTERNATIONAL CENTER FOR BIOSALINE AGRICULTRUE 2006 PREFACE Several of the Gulf Cooperation Council countries, notably Kuwait, Oman, Qatar and Saudi Arabia, have published well- written scientific books about their flora and fauna.
    [Show full text]