Chronic Food Insecurity Situation Overview in 71 Provinces of the Philippines 2015-2020
Chronic Food Insecurity Situation Overview in 71 provinces of the Philippines 2015-2020 Key Highlights Summary of Classification Conclusions Summary of Underlying and Limiting Factors Out of the 71 provinces Severe chronic food insecurity (IPC Major factors limiting people from being food analyzed, Lanao del Sur, level 4) is driven by poor food secure are the poor utilization of food in 33 Sulu, Northern Samar consumption quality, quantity and provinces and the access to food in 23 provinces. and Occidental Mindoro high level of chronic undernutrition. Unsustainable livelihood strategies are major are experiencing severe In provinces at IPC level 3, quality of drivers of food insecurity in 32 provinces followed chronic food insecurity food consumption is worse than by recurrent risks in 16 provinces and lack of (IPC Level 4); 48 quantity; and chronic undernutrition financial capital in 17 provinces. provinces are facing is also a major problem. In the provinces at IPC level 3 and 4, the majority moderate chronic food The most chronic food insecure of the population is engaged in unsustainable insecurity (IPC Level 3), people tend to be the landless poor livelihood strategies and vulnerable to seasonal and 19 provinces are households, indigenous people, employment and inadequate income. affected by a mild population engaged in unsustainable Low-value livelihood strategies and high chronic food insecurity livelihood strategies such as farmers, underemployment rate result in high poverty (IPC Level 2). unskilled laborers, forestry workers, incidence particularly in Sulu, Lanao del Sur, Around 64% of the total fishermen etc. that provide Maguindanao, Sarangani, Bukidnon, Zamboanga population is chronically inadequate and often unpredictable del Norte (Mindanao), Northern Samar, Samar food insecure, of which income.
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