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A Study of the Behavioral Impacts of the Pemba Flying Fox on the Vegetation and Soil Quality of Pemba Island Lea Davidson SIT Study Abroad
SIT Graduate Institute/SIT Study Abroad SIT Digital Collections Independent Study Project (ISP) Collection SIT Study Abroad Winter 2017 Pteropus voeltzkowi and the Understory: A Study of the Behavioral Impacts of the Pemba Flying Fox on the Vegetation and Soil Quality of Pemba Island Lea Davidson SIT Study Abroad Follow this and additional works at: https://digitalcollections.sit.edu/isp_collection Part of the Animal Sciences Commons, Biodiversity Commons, Ecology and Evolutionary Biology Commons, Forest Biology Commons, and the Sustainability Commons Recommended Citation Davidson, Lea, "Pteropus voeltzkowi and the Understory: A Study of the Behavioral Impacts of the Pemba Flying Fox on the Vegetation and Soil Quality of Pemba Island" (2017). Independent Study Project (ISP) Collection. 2616. https://digitalcollections.sit.edu/isp_collection/2616 This Unpublished Paper is brought to you for free and open access by the SIT Study Abroad at SIT Digital Collections. It has been accepted for inclusion in Independent Study Project (ISP) Collection by an authorized administrator of SIT Digital Collections. For more information, please contact [email protected]. Pteropus voeltzkowi and the Understory: A Study of the Behavioral Impacts of the Pemba Flying Fox on the Vegetation and Soil Quality of Pemba Island Lea Davidson SIT Tanzania- Zanzibar Spring 2017 Macalester College Advisor- Said Juma . Davidson 1 Table of Contents 1.0 Acknowledgements 2.0 Abstract 3.0 Introduction 4.0 Background 5.0 Study Area 5.1 Ngezi Forest Roost Site 5.2 -
Zanzibar Inhambane Vegetation
Plant Formations in the Zanzibar-Inhambane BioProvince Peter Martin Rhind Zanzibar-Inhambane Deciduous Forest Dry deciduous forests occur scattered along the entire length of Mozambique north of Massinga. They are characterized by trees such as Adansonia digitata, Afzelia quanzensis, Balanites maughamii, Chlorophora excelsa, Cordyla africana, Khaya nyasica, Millettia stuhlmannii, Pteleopsis myrtifolia, Sterculia appendiculata and the endemic Dialium mossambicense (Fabaceae), Fernandoa magnifica (Bignoniaceae) and Inhambanella henriquesii (Sapotaceae). Other endemic trees include Acacia robusta subsp. usambarensis, (Fabaceae), Cassipourea mossambicensis (Rhizophoraceae), Dolichandrona alba (Bignoniaceae), Grewia conocarpa (Tiliaceae) and Pleioceras orientala (Apocynaceae). The sub-canopy is usually well developed and often forms a thick almost impenetrable layer of deciduous and semi-deciduous shrubs including the endemic Salacia orientalis (Celastraceae). There is a form of semi-deciduous forest mainly confined to the sublittoral belt of ancient dunes, but its floristic composition varies considerable. Some of the more characteristic species include Celtis africana, Dialium schlechteri, Morus mesozygia, Trachylobium verrucosum and the endemic or near endemic Cola mossambicensis (Sterculiaceae) and Pseudobersama mossambicensis (Meliaceae). Zanzibar-Inhambane Miombo Woodland This, the most extensive type of woodland in the BioProvince, is represented by a floristically impoverished version of Miomba dominated by various species of Brachystegia -
Fauna Antófila De Vereda: Composição E Interações Com Flora Visitada
MINISTÉRIO DA EDUCAÇÃO ______________________________________________________ FUNDAÇÃO UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL CENTRO DE CIÊNCIAS BIOLÓGICAS E DA SAÚDE PROGRAMA DE PÓS-GRADUAÇÃO EM BIOLOGIA VEGETAL Fauna antófila de vereda: composição e interações com flora visitada CAMILA SILVEIRA DE SOUZA Orientação: Drª Maria Rosângela Sigrist Co-orientação: Drª Camila Aoki Campo Grande - MS Abril/2014 1 MINISTÉRIO DA EDUCAÇÃO _______________________________________________________ FUNDAÇÃO UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL CENTRO DE CIÊNCIAS BIOLÓGICAS E DA SAÚDE PROGRAMA DE PÓS-GRADUAÇÃO EM BIOLOGIA VEGETAL Fauna antófila de vereda: composição e interações com flora visitada CAMILA SILVEIRA DE SOUZA Dissertação apresentada como um dos requisitos para obtenção do grau de Mestre em Biologia Vegetal junto ao colegiado de curso do Programa de Pós-Graduação em Biologia Vegetal da Universidade Federal de Mato Grosso do Sul. Orientação: Drª Maria Rosângela Sigrist Coorientação: Drª Camila Aoki Campo Grande Abril/2014 2 BANCA EXAMINADORA Drª Maria Rosângela Sigrist (Orientadora) (Universidade Federal de Mato Grosso do Sul - UFMS) ___________________________________________________________________ Dr. Rogério Rodrigues Faria (Titular) (Universidade Federal de Mato Grosso do Sul - UFMS) ___________________________________________________________________ Dr. Andréa Cardoso de Araújo (Titular) (Universidade Federal de Mato Grosso do Sul - UFMS) ___________________________________________________________________ Dr. Danilo Bandini -
422 Part 180—Tolerances and Ex- Emptions for Pesticide
Pt. 180 40 CFR Ch. I (7–1–16 Edition) at any time before the filing of the ini- 180.124 Methyl bromide; tolerances for resi- tial decision. dues. 180.127 Piperonyl butoxide; tolerances for [55 FR 50293, Dec. 5, 1990, as amended at 70 residues. FR 33360, June 8, 2005] 180.128 Pyrethrins; tolerances for residues. 180.129 o-Phenylphenol and its sodium salt; PART 180—TOLERANCES AND EX- tolerances for residues. 180.130 Hydrogen Cyanide; tolerances for EMPTIONS FOR PESTICIDE CHEM- residues. ICAL RESIDUES IN FOOD 180.132 Thiram; tolerances for residues. 180.142 2,4-D; tolerances for residues. Subpart A—Definitions and Interpretative 180.145 Fluorine compounds; tolerances for Regulations residues. 180.151 Ethylene oxide; tolerances for resi- Sec. dues. 180.1 Definitions and interpretations. 180.153 Diazinon; tolerances for residues. 180.3 Tolerances for related pesticide chemi- 180.154 Azinphos-methyl; tolerances for resi- cals. dues. 180.4 Exceptions. 180.155 1-Naphthaleneacetic acid; tolerances 180.5 Zero tolerances. for residues. 180.6 Pesticide tolerances regarding milk, 180.163 Dicofol; tolerances for residues. eggs, meat, and/or poultry; statement of 180.169 Carbaryl; tolerances for residues. policy. 180.172 Dodine; tolerances for residues. 180.175 Maleic hydrazide; tolerances for resi- Subpart B—Procedural Regulations dues. 180.176 Mancozeb; tolerances for residues. 180.7 Petitions proposing tolerances or ex- 180.178 Ethoxyquin; tolerances for residues. emptions for pesticide residues in or on 180.181 Chlorpropham; tolerances for resi- raw agricultural commodities or proc- dues. essed foods. 180.182 Endosulfan; tolerances for residues. 180.8 Withdrawal of petitions without preju- 180.183 Disulfoton; tolerances for residues. -
Title Kitongwe Name of Plants: a Preliminary Listing Author(S)
Title Kitongwe Name of Plants: A Preliminary Listing Author(s) NISHIDA, Toshisada; UEHARA, Shigeo Citation African Study Monographs (1981), 1: 109-131 Issue Date 1981 URL http://dx.doi.org/10.14989/67977 Right Type Departmental Bulletin Paper Textversion publisher Kyoto University 109 KITONGWE NAME OF PLANTS: A PRELIMINARY LISTING Edited by Toshisada NISHIDA and Shigeo UEHARA Departnlent ofAnthropology, Faculty ofScience, University of Tokyo, Tokyo, Japan INTRODUCTION Field workers of Kyoto University Africa Primatological Expedition collected plants in western Tanzania. Experts of Japan International Cooperation Agency working as Game (Wildlife) Research Officers at Kasoje Chimpanzee Research Station (Mahale Mountains Wildlife Research Centre) have concentrated their collecting activities Inainly to the Mahale Mountains. The collection of plants with notes of kitongwe name not only has facilitated the ecological studies on wild chimpanzees (and other wild animals), but also will be of use in analyzing the traditional system of classification of plants among Batongwe, as well as in re cording for ever a rapidly-vanishing culture. This is a revised version, though still only preliminary one, of the manuscript entitled "Sitongwe-Latin Dictionary of Plants" edited by T. Nishida on 4 April, 1975. COLLECTION The researchers who have contributed to this work in the collection of the plants are listed below, with the reference number in the East African Herbarium'(Kenya Herbarium), the number of total specimens collected, and the specimen number in each collection. All the plants with known kitongwe nalne collected within the Tongwe (and Bende) territory are listed in this edition. Local emphasis is put on the Mahale Mountains and especially on Kasoje area. -
Normas/Guidelines
Normas para submissão do manuscrito Iheringia, Série Botânica, periódico editado pelo Museu de Ciências Naturais, Fundação Zoobotânica do Rio Grande do Sul, destina-se à publicação semestral de artigos, revisões e notas científicas originais sobre assuntos relacionados a diferentes áreas da Botânica. O manuscrito pode ser redigido em português, espanhol e inglês, recebendo este último idioma prioridade de publicação e será avaliado por no mínimo dois revisores e corpo editorial. Os artigos após publicação ficarão disponíveis em formato digital (pdf) no site da Fundação Zoobotânica do Rio Grande do Sul (http://www.fzb.rs.gov.br/conteudo/2135/?Iheringia_S%C3%A9rie_Bot%C3%A2nica) e no portal da CAPES. A revista encontra-se indexada no Web of Science – Institute for Scientific Information (ISI). O encaminhamento do manuscrito deverá ser feito em uma via impressa e uma cópia em CD- RW para a editora-chefe no endereço: Museu de Ciências Naturais, Fundação Zoobotânica do RS, Rua Salvador França, 1427, CEP 90690-000, Porto Alegre, RS. O manuscrito deve ser escrito em fonte Times New Roman, tamanho 12, espaço 1,5, em páginas numeradas (máximo de 40 páginas incluindo figuras). A apresentação dos tópicos Título, Resumo, Abstract, Introdução, Material e Métodos, Resultados e/ou Discussão, Conclusões, Agradecimentos e Referências deve seguir o estilo dos artigos publicados no último número da revista, encontrado no site. A nota (no máximo seis páginas) destina-se a comunicações breves de resultados originais, não sendo necessário apresentar todos os tópicos de um artigo. O nome dos autores é seguido apenas pelo endereço profissional e e-mail. Menção de parte de dissertação de mestrado ou tese de doutorado é indicada por número sobrescrito, abaixo do título do manuscrito. -
Observations on Food Habits of Asiatic Black Bear in Kedarnath Wildlifesanctuary, India: Preliminaryevidence on Their Role in Seed Germination and Dispersal
SHORT COMMUNICATIONS Observations on food habits of Asiatic black bear in Kedarnath WildlifeSanctuary, India: preliminaryevidence on their role in seed germination and dispersal S. Sathyakumar1'3 and S. Viswanath2'4 food and feeding habits of the Malayan sun bear (Helarctos malayanus) in Central Borneo, Indonesia, 1WildlifeInstitute of India,P.O. Box 18, indicated that this species could be an importantseed Chandrabani,Dehradun 248 001, India dispenser depending upon the species consumed, 2Instituteof Forest Genetics and Tree Breeding, numberof seeds ingested, and the deposition site. Forest Campus, Coimbatore641002 India Asiatic black bears are well known seed predators. that acorns Key words: Asiatic black bear, food habits, germination Manjrekar(1989) reported (Quercus robur) and walnuts were crushed tests, seed dispersal,seed germination,seed predator, (Juglans regia) totally by black bears while on them, Symplocos theifolia, Ursus thibetanus feeding thereby hindering Ursus14(1):99-103 (2003) dispersal. Black bears were also reported to feed on seeds fallen on the ground,and signs of regenerationof species, walnut in particular,were reportedto be low. We presentobservations on the food and feeding habits In India, the Asiatic black bear (Ursus thibetanus) of Asiatic black bearand observationson germinationof occurs in forested habitats of the GreaterHimalaya at bear food plants in Kedarath Wildlife Sanctuary(WS), 1,200-3,000 m elevation (Sathyakumar2001). Informa- Western Himalayaduring 1989-92. tion on the feeding and movement patternsof Asiatic black bear in India is limited to 2 short studies (Manjrekar1989, Saberwal 1989) and some observa- Study area tions by Schaller (1969), all in Dachigam National Park Kedarath WS (975 km2) is located in Uttaranchal, (NP) in Jammu and Kashmir,India. -
Monsanto Improved Fatty Acid Profile MON 87705 Soybean, Petition 09-201-01P
Monsanto Improved Fatty Acid Profile MON 87705 Soybean, Petition 09-201-01p OECD Unique Identifier: MON-87705-6 Final Environmental Assessment September 2011 Agency Contact Cindy Eck USDA, APHIS, BRS 4700 River Road, Unit 147 Riverdale, MD 20737-1237 Phone: (301) 734-0667 Fax: (301) 734-8669 [email protected] The U.S. Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of race, color, national origin, sex, religion, age, disability, political beliefs, sexual orientation, or marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact USDA’S TARGET Center at (202) 720–2600 (voice and TDD). To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326–W, Whitten Building, 1400 Independence Avenue, SW, Washington, DC 20250–9410 or call (202) 720–5964 (voice and TDD). USDA is an equal opportunity provider and employer. Mention of companies or commercial products in this report does not imply recommendation or endorsement by the U.S. Department of Agriculture over others not mentioned. USDA neither guarantees nor warrants the standard of any product mentioned. Product names are mentioned solely to report factually on available data and to provide specific information. This publication reports research involving pesticides. All uses of pesticides must be registered by appropriate State and/or Federal agencies before they can be recommended. MONSANTO 87705 SOYBEAN TABLE OF CONTENTS PAGE ACRONYMS ................................................................................................................................ iv 1 PURPOSE AND NEED ........................................................................................................ -
Vegetation Survey of Mount Gorongosa
VEGETATION SURVEY OF MOUNT GORONGOSA Tom Müller, Anthony Mapaura, Bart Wursten, Christopher Chapano, Petra Ballings & Robin Wild 2008 (published 2012) Occasional Publications in Biodiversity No. 23 VEGETATION SURVEY OF MOUNT GORONGOSA Tom Müller, Anthony Mapaura, Bart Wursten, Christopher Chapano, Petra Ballings & Robin Wild 2008 (published 2012) Occasional Publications in Biodiversity No. 23 Biodiversity Foundation for Africa P.O. Box FM730, Famona, Bulawayo, Zimbabwe Vegetation Survey of Mt Gorongosa, page 2 SUMMARY Mount Gorongosa is a large inselberg almost 700 sq. km in extent in central Mozambique. With a vertical relief of between 900 and 1400 m above the surrounding plain, the highest point is at 1863 m. The mountain consists of a Lower Zone (mainly below 1100 m altitude) containing settlements and over which the natural vegetation cover has been strongly modified by people, and an Upper Zone in which much of the natural vegetation is still well preserved. Both zones are very important to the hydrology of surrounding areas. Immediately adjacent to the mountain lies Gorongosa National Park, one of Mozambique's main conservation areas. A key issue in recent years has been whether and how to incorporate the upper parts of Mount Gorongosa above 700 m altitude into the existing National Park, which is primarily lowland. [These areas were eventually incorporated into the National Park in 2010.] In recent years the unique biodiversity and scenic beauty of Mount Gorongosa have come under severe threat from the destruction of natural vegetation. This is particularly acute as regards moist evergreen forest, the loss of which has accelerated to alarming proportions. -
Acorn Abundance Patterns and Their Implication for Wildlife
2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 Acorn Abundance Patterns and Their Implication for Wildlife By Michael Gregonis Wildlife Biologist 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory Why Are Acorns Important ??? ‐Valuable Food Resource ‐Highly Nutritious ‐ Survival ‐ Reproductive Output ‐Population Dynamics ‐Hunting Opportunities ‐Hunter Success 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory 1 2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 Acorn Predators Acorn Weevil 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory Acorn Moth 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory 2 2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 White‐footed Mouse 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory Eastern Chipmunk 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory 3 2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 Gray Squirrel 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory Wood Duck 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory 4 2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 Wild Turkey 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory Black Bear 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory 5 2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 White‐tailed Deer 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory Acorn Surveys 1) Regional Mast Survey 2) Deer Hunter Survey 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory 6 2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 Regional Mast Survey ‐Originated 2004 ‐NEWTTC ‐NEWAA ‐CT Implementation 2007 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory Cooperating States 7/12/2018 2018 Siviculture Institute‐‐Mixed Oak‐Hickory 7 2018 Silviculture Institute‐‐Mixed Oak‐Hickory 7/12/2018 12 Connecticut Sites (575 Trees) 1. -
An Evolutionary Perspective on Human Cross-Sensitivity to Tree Nut and Seed Allergens," Aliso: a Journal of Systematic and Evolutionary Botany: Vol
Aliso: A Journal of Systematic and Evolutionary Botany Volume 33 | Issue 2 Article 3 2015 An Evolutionary Perspective on Human Cross- sensitivity to Tree Nut and Seed Allergens Amanda E. Fisher Rancho Santa Ana Botanic Garden, Claremont, California, [email protected] Annalise M. Nawrocki Pomona College, Claremont, California, [email protected] Follow this and additional works at: http://scholarship.claremont.edu/aliso Part of the Botany Commons, Evolution Commons, and the Nutrition Commons Recommended Citation Fisher, Amanda E. and Nawrocki, Annalise M. (2015) "An Evolutionary Perspective on Human Cross-sensitivity to Tree Nut and Seed Allergens," Aliso: A Journal of Systematic and Evolutionary Botany: Vol. 33: Iss. 2, Article 3. Available at: http://scholarship.claremont.edu/aliso/vol33/iss2/3 Aliso, 33(2), pp. 91–110 ISSN 0065-6275 (print), 2327-2929 (online) AN EVOLUTIONARY PERSPECTIVE ON HUMAN CROSS-SENSITIVITY TO TREE NUT AND SEED ALLERGENS AMANDA E. FISHER1-3 AND ANNALISE M. NAWROCKI2 1Rancho Santa Ana Botanic Garden and Claremont Graduate University, 1500 North College Avenue, Claremont, California 91711 (Current affiliation: Department of Biological Sciences, California State University, Long Beach, 1250 Bellflower Boulevard, Long Beach, California 90840); 2Pomona College, 333 North College Way, Claremont, California 91711 (Current affiliation: Amgen Inc., [email protected]) 3Corresponding author ([email protected]) ABSTRACT Tree nut allergies are some of the most common and serious allergies in the United States. Patients who are sensitive to nuts or to seeds commonly called nuts are advised to avoid consuming a variety of different species, even though these may be distantly related in terms of their evolutionary history. -
FARM EGG** Polenta, Foraged Mushroom 11 CROSTINI Roasted
items to be shared by the table FRITTO MISTO 14 PORK MEATBALLS 13 ARANCINI 11 seafood, arugula, lemon tomato, fig mostarda carrot top pesto, taleggio cheese CURED SALUMI PLATTER 16 CHEESE PLATTER 15 LA QUERCIA PROSCIUTTO 12 pickles, mustard mostarda, condimenti pickled texas strawberry, caper berries, whole grain mustard vinaigrette FARM EGG** polenta, foraged mushroom 11 CROSTINI roasted acorn squash, smoked honey vinaigrette, almond, parmesan 12 INSALATA PRIMAVERA pancetta, gorgonzola crema, herb vinaigrette, apple 12 STRIPED BASS CRUDO pistachio, chiogga beets, poached kumquat 14 WHIPPED BURRATA heirloom tomato, arugula, farro crisp, 'everything' spice 14 DUCK CRESPELLE confit shallot, strawberry relish, herb salad 13 (pasta) CAMPANELLE foraged mushroom croquette, lemon puree, parmesan cheese 17 RICOTTA RAVIOLI brown butter, mint, english peas, roasted eggplant 17 BUCATINI AMATRICIANA pomodoro, calabrese chili, guanciale, pecorino cheese 18 MEZZALUNA texas lamb, pecan pesto, roasted sunchoke, pecorino cheese 19 RISOTTO soubise, crispy leek, pine nut, parmesan cheese 16 CHITARRA NERO ALLO SCOGLIO mussels, clams, cherry tomato, toasted breadcrumb 18 44 FARMS NEW YORK STRIP spring vegetable, parsnip puree, charred leek 36 SEARED TROUT tapenade, marinated spring vegetables, burro d'arancia 28 STUFFED QUAIL mortadella, summer squash, farinata, toasted pistachio 29 ITALIAN CORN balsamic pickled blueberry, chili flake, parmesan cheese 9 SPICED CAULIFLOWER. texas tangerine, gaeta olive, parsley 9 GRILLED ASPARAGUS olive vinaigrette, candied almond, roasted pepper 9 **There is a risk associated with consuming raw animal protein. If you have a chronic illness of the liver, stomach or blood or have immune disorder, you are at greatest risk of illness from meat. Parties of 6 or more will have a suggested gratuity of 18% indicated on their bill.