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Restaurantguide 2017
SINGAPORE RestaurantGUIDE 2017 www.toptables.sg 100% all-natural beef, smoked bacon. all the toppings. it’s the only burger that belongs in a rock & roll museum. 50 CUSCADEN ROAD #02/03-01 | HPL HOUSE SINGAPORE 249724 | +65 6235 5232 RESORTS WORLD SENTOSA | THE FORUM #01-209, SINGAPORE 098138 | +65 6795 7454 /HardRockCafeSentosa /HardRockCafeSingapore /HRCSingapore #THISISHARDROCK #HARDROCKCAFESINGAPORE #HARDROCKCAFESENTOSA JOIN HARDROCKREWARDS.COM ©2016 Hard Rock International (USA), Inc. All rights reserved. EDITOR’S NOTE The Tribe Has Spoken t’s been a big 12 months for Singapore’s fine dining scene. The National Gallery unveiled a slew of upscale restaurants, French fine dining temple Jaan saw a much-discussed change in chefs, Restaurant Ember changed its concept, a certain Iguide launched its inaugural edition in Singapore, to mixed reactions—and a whole lot else. With so many fun changes afoot, we figured we should spruce things up around here, too. This year’s SG Top Tables employs a new method of selection. We reached out to a bunch of our foodie friends—industry movers and shakers and die-hard fancy restaurant goers, people who know Singapore’s restaurant scene like the back of their forks—and asked them to weigh in. After surveys and discussions, several restaurants were added, several got the boot. What you have in these pages are over 100 of the best dining experiences in Singapore, as selected by our secret panel—places that deliver great ambience, wonderful service and, of course, unforgettable food. The guide is divided into neighborhoods for easy browsing. There’s also a handy index in the back, should you wish to browse by cuisine instead. -
1St Period: This Period Contains Twenty Tossups Worth 10 Points
CHARTER CHALLENGE 6 (JAN 2010) ROUND 4 EDITORS: LISA BAO AND TIAN MI GRADES 7 AND 8 1st and 3rd periods. In these periods, your team will choose a category and be read ten questions for you to complete in ninety seconds. After each response, the moderator will indicate whether or not it was correct. Bonus Category: LITERATURE SERIES BY TITLES Name the series that includes these titles: 1. Kristy’s Great Idea, Claudia and the Little Liar, Kristy and the Dirty Diapers answer: Baby-sitters Club 2. Flyte, Physik, and Queste answer: Septimus Heap 3. Bayport Buccaneers, The Mummy Case, The Arctic Patrol Mystery answer: Hardy Boys (Mysteries or Casefiles) 4. The Field Guide, The Seeing Stone, The Wrath of Mulgarath answer: The Spiderwick Chronicles 5. Welcome to Camp Nightmare, Night of the Living Dummy, Don't Go to Sleep! answer: Goosebumps 6. Attack of the Talking Toilets, Big, Bad Battle of the Bionic Booger Boy, Wrath of the Wicked Wedgie Woman answer: Captain Underpants 7. The Bad Beginning, The Reptile Room, The Penultimate Peril answer: A Series of Unfortunate Events 8. Mattimeo, Martin the Warrior, The Sable Quean answer: Redwall 9. The First Four Years, On the Banks of Plum Creek, Old Town in the Green Groves answer: Little House on the Prairie 10. The Arctic Incident, The Opal Deception, The Time Paradox answer: Artemis Fowl CHARTER CHALLENGE 6 (JAN 2010) ROUND 4 EDITORS: LISA BAO AND TIAN MI GRADES 7 AND 8 Bonus Category: EUROPEAN HISTORY 1. What German city was divided by a wall from 1961 to 1989? answer: Berlin 2. -
San Diego Public Library New Additions January & February 2010
San Diego Public Library New Additions January & February 2010 Adult Materials 000 - Computer Science and Generalities California Room 100 - Philosophy & Psychology CD-ROMs 200 - Religion Compact Discs 300 - Social Sciences DVD Videos/Videocassettes 400 - Language eAudiobooks & eBooks 500 - Science Fiction 600 - Technology Foreign Languages 700 - Art Genealogy Room 800 - Literature Graphic Novels 900 - Geography & History Large Print Audiocassettes MP3 Audiobooks Audiovisual Materials Newspaper Room Biographies Fiction Call # Author Title FIC/ABEL Abel, Kenneth. Down in the flood FIC/ABERCROMBIE Abercrombie, Joe. Best served cold [SCI-FI] FIC/ABRAHAM Abraham, Daniel. The price of spring FIC/ACKROYD Ackroyd, Peter The casebook of Victor Frankenstein [MYST] FIC/ADAMS Adams, Jane The power of one FIC/ADIGA Adiga, Aravind. The white tiger FIC/AHERN Ahern, Cecelia The gift [MYST] FIC/ALBERT Albert, Susan Wittig. Spanish dagger FIC/ALBOM Albom, Mitch For one more day FIC/ALBOM Albom, Mitch The five people you meet in heaven [MYST] FIC/ALEXANDER Alexander, Tasha A poisoned season FIC/ALLENDE Allende, Isabel. Daughter of fortune FIC/ALLENDE Allende, Isabel. Inés of my soul FIC/ALVAREZ Alvarez, Julia. In the time of the butterflies FIC/AMMANITI Ammaniti, Niccolò As God commands FIC/ANTHONY Anthony, Jessica The convalescent FIC/ANTON Anton, Maggie. Rashi's daughters. Book III, Rachel [MYST] FIC/APODACA Apodaca, Jennifer. Dying to meet you FIC/ARMSTRONG Armstrong, Kelley. Living with the dead FIC/ARSENAULT Arsenault, Emily. The broken teaglass FIC/ARSENAULT Arsenault, Mark. Loot the moon FIC/ATKINSON Atkinson, Kate. Case histories FIC/ATWOOD Atwood, Margaret Bodily harm FIC/ATWOOD Atwood, Margaret The blind assassin FIC/ATWOOD Atwood, Margaret The year of the flood FIC/AUEL Auel, Jean M. -
33Incentive Ideas
August 2015 Hokkaido leverages its frosty weather to lure events Singapore gets more MICE budget There’s plenty to watch out for when holding association meetings in China Asia-Pacific’s intelligent business events resource INCENTIVE IDEAS There’s nothing better than unique travel ideas to 33motivate top achievers to strive for greater targets mice Aug p00 front coverKYmy.indd 1 21/7/15 3:14 pm hotel of design Every detail in the 654 rooms and suites Luxury & Lifestyle Hotel of Design is brilliantly curated and meticulously craed by renowned French designer, Philippe Starck and creative individuals from around the world, ensuring only the finest of the experiences. imaginative social spaces Uniquely designed for guests to aspire and be inspired; where work and play seamlessly blend together; where individuals gather to build connections or indulge in solitude in the many spaces within The South Beach. mood food & drink For the best personalities from wining and dining – experience Mood Food & Drink at any of our four restaurant and bars at The South Beach. Perfect for a romantic dinner, business lunch or celebratory drinks, be part of a diverse selection of gastronomic encounters that suit or help set your every mood. At The South Beach, we have something for everyone and every need. STAY PAY Introductory Room Oer starting from SGD 490++ per night For bookings and OPENS IN information, please email [email protected] SINGAPORE 2015 or call +65 6818 1881 t The South Beach is a H.I.P. (Highly Individualised People and Places) hotel that aspires to Create Infinite Experiences for you, with you. -
Roast Duck Promotion at Shisen Hanten by Chen Kentaro
PRESS RELEASE For Immediate Release SHISEN HANTEN AT MANDARIN ORCHARD SINGAPORE PRESENTS DUCK SPECIALITIES BY BARBECUE AND ROAST MASTER CHEF NOBUYUKI SATO Singapore, August 2014 – From 12th August, roast duck lovers are in for a delicious treat as Shisen Hanten by Chen Kentaro features signature duck specialities roasted to perfection by guest Barbecue and Roast Master Chef Nobuyuki Sato. Acclaimed for his expertise in traditional roasting techniques unique to Cantonese and Szechwan cuisines, Chef Nobuyuki will be showcasing his masterful rendition of the whole roast duck in a variety of styles that highlight the delicate crispness of its skin and the juicy tenderness of its meat. First in the line-up of his duck delicacies is the mouth-watering Shisen Hanten Roasted Duck (四川饭店烤鸭), a staple and much-talked about favourite on the main menu of all restaurants under the Shisen Hanten chain across Japan. Also not to be missed is the aromatic goodness of Chef Nobuyuki’s Osmanthus Pipa Duck (琵琶鸭), named for its pear shape resembling that of a Pipa – one of the most popular, ancient Chinese string instruments. The osmanthus-scented whole duck is cut lengthwise and spread open, seasoned using Chef Nobuyu’s very own recipe before it is air-dried, and then carefully roasted. Level 35, Orchard Wing Mandarin Orchard Singapore 333 Orchard Road Singapore 238867 TEL 6831 6262 / 6831 6266 EMAIL shisenhanten.orchard@ meritushotels.com For those preferring distinctly bolder flavours, a must try is the Szechwan Tea-smoked Duck (四川茶燻鸭), or the Whole Duck stuffed with Hokkaido Rice and Goose Liver (鹅肝 北海道米饭填全鸭). -
Top Tables 148X210mm Flyer.Pdf 1 1/3/2018 2:21:55 PM
Top Tables_148x210mm_Flyer.pdf 1 1/3/2018 2:21:55 PM C M Y CM MY CY CMY K EDITOR’S NOTE That’s right, folks! 2018’s edition of our annual dining guide is finally here. It’s been a whole year since our last edition of Top Tables, and since then Singapore’s food scene has only gotten more exciting with dozens of new openings. To help you figure out which are truly worth your time and money (not to mention calories), we’ve taste tested hundreds of restaurants in search of the city’s best. As always, it’s all about giving you the most honest and authoritative take on dining establishments. Expect to find a selection of 100 eateries that made the cut in one nifty book, divided by neighborhood for easy browsing. There’s also a handy cuisine index in the back for those times when you’re having a specific craving. Eat your hearts out! DIG IN! CONTENTS LEGEND 6 12 23 NEW Restaurants new to Top Tables PRICE GUIDE $ Under $40 $$ $40-80 $$$ $80-120 $$$$ $120-200 TOP 10 CHINATOWN & RAFFLES PLACE & $$$$$ $200 and up TANJONG PAGAR MARINA BAY (Price per person for dinner, including one appetizer, main course and 32 37 39 dessert. Prices do not include drinks.) CITY HALL KAMPONG GLAM & ORCHARD LITTLE INDIA 44 46 49 SINGAPORE RESTAUR ANT GUIDE 2018 DEMPSEY & TANGLIN SINGAPORE RIVER SENTOSA & HARBOURFRONT 52 55 ON THE COVER: Don & Tori (see page 15) ELSEWHERE INDEX WHO’S IN CHARGE Managing Director ADVERTISING SINGAPORE Jane Bay Media Manager Shida Ramli Asia City Publishing Pte. -
Download Iron Chef Chens Knockout Chinese Free Ebook
IRON CHEF CHENS KNOCKOUT CHINESE DOWNLOAD FREE BOOK Chen Kenichi | 111 pages | 09 Jul 2009 | Vertical Inc. | 9781934287460 | English | New York, United States Iron Chef Chen's Knockout Chinese Do it your way after doing it CHEN's way. Exactly what my husband was looking for and came fast. Trade paperback. Sort order. Write a customer review. Customer reviews. He is the only Iron Chef to have held his position on the show throughout its 6-year run. Iron Chef: The Official Book. Other editions. Pre-order Books. Add both to Cart. Easy to follow. You may copy and use portions of this website for non- commercial, personal use only. There are no discussion topics on this book yet. Chen Kenichi. He passed his love for Szechuan cooking on to his son. Girl, Woman, Other. Average rating 4. Among his reasons was the desire to tend to his restaurants--which, unsurprisingly, had become fully- booked every night since the show's beginning--as well as suffering a bout of depression following the death of his mother. Top reviews from Australia. See all reviews. Ships from Iron Chef Chens Knockout Chinese sold by Amazon US. Shizuo Tsuji. Community Reviews. Want to Read saving…. Customers who bought this item also bought. Roald DahlQuentin Blake. To see what your friends thought of this book, please sign up. Photos are okay not the best but give you some ideas what it will look like. So if you're looking for a big extravagant cookbook like Iron Chef Chens Knockout Chinese Mastering the Art of Japanese Cooking you're going to be disappointed. -
Lunar New Year Menu
Lunar New Year Menu Akasaka Szechwan Restaurant, or Shisen Hanten as it is popularly known in Japan, was started in 1958 by the late Chen Kenmin who is regarded as Japan’s “Father of Sichuan Cuisine.” Born in the Sichuan province of China, Chen Kenmin perfected his craft in Taiwan, Hong Kong and China before settling in Yokohama, Japan. His vision was to “make Shisen Hanten customers truly appreciate Sichuan food through all the five senses.” He passed down his legacy to his eldest son, Chen Kenichi, who himself earned wide acclaim as one of Japan’s most celebrated iron chefs. Nicknamed “The Szechwan Sage,” Chen Kenichi expanded the family business, branching out across Japan and imbuing his personal touch to the Shisen Hanten brand by incorporating fresh new ideas into the menu offerings. His signature dishes emphasised the seven basic flavours that give Sichuan food that distinct boldness, namely - sour, pungent, hot, sweet, bitter, aromatic, and salty. To date, the Shisen Hanten chain boasts 14 branches in six cities across Japan, to include Fukuoka, Matsuyama, Nagoya, Takamatsu, Tokyo, and Yokohama. Chen Kenichi has also devoted his career to educating Japanese audiences about Sichuan cuisine. Amongst his bestselling cookbooks are - “Ironman Kenichi Chen’s Chinese Cooking,” “Today’s Main Dish by Kenichi Chen,” “My Honest Cooking,” “Iron Pot Rules,” and “Carrying on My Father’s Work – Creating My Own Flavors.” He also regularly appears on Japanese television for cooking demonstrations on popular shows such as NHK’s “Kyo No Ryori” and Fuji TV’s “Ryori No Tetsujin” (Iron Chef). Chen Kenichi, in turn, passed down his love of Sichuan cuisine to his son, Chen Kentaro. -
PRESS RELEASE for Immediate Release
PRESS RELEASE For Immediate Release SHISEN HANTEN BY CHEN KENTARO AWARDED TWO STARS IN THE FIRST EDITION OF THE MICHELIN GUIDE SINGAPORE Chinese Iron Chef Chen Kenichi and son, Shisen Hanten Executive Chef Chen Kentaro Singapore, 21 July 2016 – Mandarin Orchard Singapore’s eponymous Szechwan restaurant, Shisen Hanten by Chen Kentaro, has been awarded two stars in the Michelin Guide Singapore 2016 – Singapore’s first-ever list of Michelin hotels and restaurants. The accolade makes Shisen Hanten by Chen Kentaro the highest Michelin-rated Chinese restaurant island-wide. “We are beyond thrilled and grateful to join the exclusive ranks of the world’s finest dining establishments,” said Executive Chef Chen Kentaro. “When we SHISEN HANTEN BY CHEN KENTARO AWARDED TWO STARS IN THE FIRST EDITION OF MICHELIN GUIDE SINGAPORE /2 launched the restaurant in 2014, we knew it was imperative we go the extra mile to stand out in the wonderfully diverse culinary scene of Singapore. To now receive this highly coveted distinction by Michelin is an honour that inspires us even more to keep pushing our boundaries.” “I share this accomplishment with the teams at Shisen Hanten and Mandarin Orchard Singapore, and more importantly with our guests who have been most generous in their support,” added Chef Kentaro. Shisen Hanten by Chen Kentaro is the product of a proud culinary legacy that began with the founding of Japan’s first Szechwan restaurant in 1958 by Chen Kenmin, regarded as the “Father of Szechwan cuisine in Japan.” Carrying on the family tradition is his eldest son, Chen Kenichi, nicknamed the “Szechwan Sage” and acclaimed as one of Japan’s most celebrated Iron Chefs. -
Življenje Na Japonskem Št. 36
št. 36 september / oktober 2020 Življenje na Japonskem ISHIKAWA SIMBOLI PREFEKTURE Zemljepisna širina: 36°33′39.8″ S Zemljepisna dolžina: 136°39′23.1″ V Oddaljenost od Tokia (Kanazawa): 293 km (zračna razdalja) PTICA: Planinski orel RASTLINA: Saporo Logarica Sendai Niigata DREVO: Navadna hiba Kanazawa Tokio Kjoto Osaka Hirošima Fukuoka MASKOTA: Hyakuman-san Z G O D ARHEOLOŠKO NAJDIŠČE MAWAKI Arheološko najdišče Mawaki O je eno največjih iz obdobja J ō m o n , k i j e o b d o b j e v j a p o n s k i p r a z g o d o v i n i , d a t i r a n o m e d o k o l i 14.000–1000 pr. n. št., in se nahaja v današnjem mestu Noto v prefekturi Ishikawa. V Tukaj je ljudstvo Jōmon živelo približno 4000 let. Ruševine Mawaki in prostrani park, ponujata na ogled starodavne in obnovljene objekte, kot je kamniti krog in drugi zgodovinski spomeniki, lončene posode in kamnito I orodje. V vasi Mawaki Ruins Experience Village, ki se nahaja ob parku, je mogoče doživeti delavnice lončarstva in priprave starodavnega N riža. A KANAZAWA V OBDOBJIH PRED TOKUGAWO Kmet po imenu Imohori Togoro se je preživljal s kopanjem krompirja. Iz krompirja je spiral zlati prah v vodnjak, zato je bilo območje poimenovano Kanazawa, kar pomeni zlato močvirje. Obenem pa se omenjeni vodnjak imenuje kinjo reitaku, v prevodu vodnjak zlatega gradu, sveti vodnjak, katerega prvi in zadnji znak se ujemata s tistima, ki tvorita ime Kanazawa, Gora Hakusan je poleg gore Fuji in Tateyama ena od treh japonskih svetih gora. -
Iron Chef Chens Knockout Chinese Kindle
IRON CHEF CHENS KNOCKOUT CHINESE PDF, EPUB, EBOOK Chen Kenichi | 111 pages | 09 Jul 2009 | Vertical Inc. | 9781934287460 | English | New York, United States Iron Chef Chens Knockout Chinese PDF Book Top Game Day Recipes. More from Chen Kenichi and book picks sent right to your inbox. No comments:. Lets hope that more of the japanese Iron Chefs will release english versions of their esteemed culinary literature. Posted by Treasure of Cuisine at PM. Set aside. I've never bought zha cai before but I picked up a brand called Yuquan, which comes in a green packet, and I think it worked nicely. More Details Julie Kramis Hearne and Amanda Bevill. You sir are a very impressive young man. I learned a lot just by watching and copied many of his ideas from the show that I now incorporate into my cooking repertoire. The other two Chinese ingredients you will need for this recipe are fermented black beans you can usually find these bagged and are ready to use or in bottles and Szechuwan peppercorn. And thank you for all your efforts with IIP every month! In conclusion if your a fan of the Iron Chef Japan show this cookbook is a must. Gourmet Vegetarian Slow Cooker. Yin has probably made thousands of baozi over her plus year culinary career. Michelle Chin 28 July at Chen Kenichi is the Iron Chef Chinese who wears a yellow outfit and holds a cleaver in his introduction. A rated it it was amazing May 10, Mardi Michels 28 July at He passed his love for Szechuan cooking on to his son. -
CC3 Round 3.Pdf
CHARTER CHALLENGE 3 (JAN 2007) ROUND 3 1st and 3rd periods. In these periods, your team will choose a category and be read ten questions. After each response, the moderator will indicate whether or not it was correct. Bonus Category: INTERNET AND GAMING TERMS Given a definition, name the term from computers, hardware, and gaming. 1. Games played from a character's point of view, often with a weapon. answer: first-person shooter (prompt on "FPS") 2. Devices that can connect to the Internet when close to an access point or "hot spot". answer: wi-fi or wireless 3. Single-player game mode in which you attempt to defeat or "frag" opponents as many times as possible. answer: deathmatch 4. "Junk" email, usually with a commercial or nefarious purpose. answer: spam 5. Hidden key sequences that allow the user to gain an advantage. answer: cheats or hacks or easter eggs 6. Using characters such as colon, left parenthesis to indicate how that makes you feel. answer: smiley or emoticon 7. To stay in an advantageous spot and wait for items or players to come to you, often in shooters. answer: camping 8. Meaning "fast" in Hawaiian, websites that allow anyone to change content. answer: wikis 9. Software that adds additional features to a game you already own. answer: expansion packs 10. Search engine whose name is based on a large number. answer: Google CHARTER CHALLENGE 3 (JAN 2007) ROUND 3 Bonus Category: INTERNATIONAL CLOTHING STORE [Moderator: pass out attached team sheet] You will be given a description of five articles of clothing.