Effect of Lactobacillus Reuteri on Intestinal Microflora and Immune Parameters
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The Influence of Probiotics on the Firmicutes/Bacteroidetes Ratio In
microorganisms Review The Influence of Probiotics on the Firmicutes/Bacteroidetes Ratio in the Treatment of Obesity and Inflammatory Bowel disease Spase Stojanov 1,2, Aleš Berlec 1,2 and Borut Štrukelj 1,2,* 1 Faculty of Pharmacy, University of Ljubljana, SI-1000 Ljubljana, Slovenia; [email protected] (S.S.); [email protected] (A.B.) 2 Department of Biotechnology, Jožef Stefan Institute, SI-1000 Ljubljana, Slovenia * Correspondence: borut.strukelj@ffa.uni-lj.si Received: 16 September 2020; Accepted: 31 October 2020; Published: 1 November 2020 Abstract: The two most important bacterial phyla in the gastrointestinal tract, Firmicutes and Bacteroidetes, have gained much attention in recent years. The Firmicutes/Bacteroidetes (F/B) ratio is widely accepted to have an important influence in maintaining normal intestinal homeostasis. Increased or decreased F/B ratio is regarded as dysbiosis, whereby the former is usually observed with obesity, and the latter with inflammatory bowel disease (IBD). Probiotics as live microorganisms can confer health benefits to the host when administered in adequate amounts. There is considerable evidence of their nutritional and immunosuppressive properties including reports that elucidate the association of probiotics with the F/B ratio, obesity, and IBD. Orally administered probiotics can contribute to the restoration of dysbiotic microbiota and to the prevention of obesity or IBD. However, as the effects of different probiotics on the F/B ratio differ, selecting the appropriate species or mixture is crucial. The most commonly tested probiotics for modifying the F/B ratio and treating obesity and IBD are from the genus Lactobacillus. In this paper, we review the effects of probiotics on the F/B ratio that lead to weight loss or immunosuppression. -
Fatty Acid Diets: Regulation of Gut Microbiota Composition and Obesity and Its Related Metabolic Dysbiosis
International Journal of Molecular Sciences Review Fatty Acid Diets: Regulation of Gut Microbiota Composition and Obesity and Its Related Metabolic Dysbiosis David Johane Machate 1, Priscila Silva Figueiredo 2 , Gabriela Marcelino 2 , Rita de Cássia Avellaneda Guimarães 2,*, Priscila Aiko Hiane 2 , Danielle Bogo 2, Verônica Assalin Zorgetto Pinheiro 2, Lincoln Carlos Silva de Oliveira 3 and Arnildo Pott 1 1 Graduate Program in Biotechnology and Biodiversity in the Central-West Region of Brazil, Federal University of Mato Grosso do Sul, Campo Grande 79079-900, Brazil; [email protected] (D.J.M.); [email protected] (A.P.) 2 Graduate Program in Health and Development in the Central-West Region of Brazil, Federal University of Mato Grosso do Sul, Campo Grande 79079-900, Brazil; pri.fi[email protected] (P.S.F.); [email protected] (G.M.); [email protected] (P.A.H.); [email protected] (D.B.); [email protected] (V.A.Z.P.) 3 Chemistry Institute, Federal University of Mato Grosso do Sul, Campo Grande 79079-900, Brazil; [email protected] * Correspondence: [email protected]; Tel.: +55-67-3345-7416 Received: 9 March 2020; Accepted: 27 March 2020; Published: 8 June 2020 Abstract: Long-term high-fat dietary intake plays a crucial role in the composition of gut microbiota in animal models and human subjects, which affect directly short-chain fatty acid (SCFA) production and host health. This review aims to highlight the interplay of fatty acid (FA) intake and gut microbiota composition and its interaction with hosts in health promotion and obesity prevention and its related metabolic dysbiosis. -
Gut Microbiota Differs in Composition and Functionality Between Children
Diabetes Care Volume 41, November 2018 2385 Gut Microbiota Differs in Isabel Leiva-Gea,1 Lidia Sanchez-Alcoholado,´ 2 Composition and Functionality Beatriz Mart´ın-Tejedor,1 Daniel Castellano-Castillo,2,3 Between Children With Type 1 Isabel Moreno-Indias,2,3 Antonio Urda-Cardona,1 Diabetes and MODY2 and Healthy Francisco J. Tinahones,2,3 Jose´ Carlos Fernandez-Garc´ ´ıa,2,3 and Control Subjects: A Case-Control Mar´ıa Isabel Queipo-Ortuno~ 2,3 Study Diabetes Care 2018;41:2385–2395 | https://doi.org/10.2337/dc18-0253 OBJECTIVE Type 1 diabetes is associated with compositional differences in gut microbiota. To date, no microbiome studies have been performed in maturity-onset diabetes of the young 2 (MODY2), a monogenic cause of diabetes. Gut microbiota of type 1 diabetes, MODY2, and healthy control subjects was compared. PATHOPHYSIOLOGY/COMPLICATIONS RESEARCH DESIGN AND METHODS This was a case-control study in 15 children with type 1 diabetes, 15 children with MODY2, and 13 healthy children. Metabolic control and potential factors mod- ifying gut microbiota were controlled. Microbiome composition was determined by 16S rRNA pyrosequencing. 1Pediatric Endocrinology, Hospital Materno- Infantil, Malaga,´ Spain RESULTS 2Clinical Management Unit of Endocrinology and Compared with healthy control subjects, type 1 diabetes was associated with a Nutrition, Laboratory of the Biomedical Research significantly lower microbiota diversity, a significantly higher relative abundance of Institute of Malaga,´ Virgen de la Victoria Uni- Bacteroides Ruminococcus Veillonella Blautia Streptococcus versityHospital,Universidad de Malaga,M´ alaga,´ , , , , and genera, and a Spain lower relative abundance of Bifidobacterium, Roseburia, Faecalibacterium, and 3Centro de Investigacion´ BiomedicaenRed(CIBER)´ Lachnospira. -
The Human Milk Microbiota Is Modulated by Maternal Diet
microorganisms Article The Human Milk Microbiota is Modulated by Maternal Diet Marina Padilha 1,2,*, Niels Banhos Danneskiold-Samsøe 3, Asker Brejnrod 3, Christian Hoffmann 1,2, Vanessa Pereira Cabral 1,4, Julia de Melo Iaucci 1, Cristiane Hermes Sales 4 , Regina Mara Fisberg 4 , Ramon Vitor Cortez 1, Susanne Brix 5 , Carla Romano Taddei 1,6, Karsten Kristiansen 3 and Susana Marta Isay Saad 1,2,* 1 School of Pharmaceutical Sciences, University of São Paulo, São Paulo 05508-000, SP, Brazil; c.hoff[email protected] (C.H.); [email protected] (V.P.C.); [email protected] (J.d.M.I.); [email protected] (R.V.C.); [email protected] (C.R.T.) 2 Food Research Center (FoRC), University of São Paulo, São Paulo 05508-000, SP, Brazil 3 Laboratory of Genomics and Molecular Biomedicine, Department of Biology, University of Copenhagen, DK-2100 Copenhagen, Denmark; [email protected] (N.B.D.-S.); [email protected] (A.B.); [email protected] (K.K.) 4 School of Public Health, University of São Paulo, São Paulo 01246-904, SP, Brazil; [email protected] (C.H.S.); regina.fi[email protected] (R.M.F.) 5 Department of Biotechnology and Biomedicine, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark; [email protected] 6 School of Arts, Sciences and Humanities, University of São Paulo, São Paulo 03828-000, SP, Brazil * Correspondence: [email protected] (M.P.); [email protected] (S.M.I.S.) Received: 17 September 2019; Accepted: 24 October 2019; Published: 29 October 2019 Abstract: Human milk microorganisms contribute not only to the healthy development of the immune system in infants, but also in shaping the gut microbiota. -
Prevotella Biva Poster.Pptx
Novel Infection Status Post Electrocution Requiring a 4th Ray Amputation WilliamJudson IV, D.O.1, John Murphy, D.O.1, Phillip Sussman, D.O.1, John Harker D.O.1 HCA Healthcare/USF Morsani College of Medicine GME Programs/Largo Medical Center Background Treatment • Prevotella bivia is an anaerobic, non-pigmented, Gram-negative bacillus species that is known to inhabit the human female vaginal tract and oral flora. It is most commonly associated with endometritis and pelvic inflammatory disease.1, 2 • Rarely, P. bivia has been found in the nail bed, chest wall, intervertebral discs, and hip and knee joints.1 The bacteria has been linked to necrotizing fasciitis, osteomyelitis, or septic arthritis.3, 4 • Only 3 other reports have described P. bivia infections in the upper Figure 1: Dorsum of the right hand on Figure 2: Ulnar aspect of right 4th and 5th Figures 13 and 14: Most recent images of patients hand in March, 2020. 2 presentation fingers Wound over the dorsum of the hand completely healed. Patient with flexion extremity with one patient requiring amputation , and one with deep soft contractures of remaining digits. tissue infection requiring multiple debridements and extensive tenosynovectomy.5 Discussion • Delays in diagnosis are common due to P. bivia’s long incubation period • P. bivia infections, although rare in orthopedic practice, can lead to and association with aerobic organisms that more commonly cause soft extensive debridements and possible amputation leading to great tissue infections leading to inappropriate antibiotic coverage. morbidity when affecting the upper extremities.1, 2, 5 • Here we present a case on P. -
Research Article Enterotype Bacteroides Is Associated with a High Risk in Patients with Diabetes: a Pilot Study
Hindawi Journal of Diabetes Research Volume 2020, Article ID 6047145, 11 pages https://doi.org/10.1155/2020/6047145 Research Article Enterotype Bacteroides Is Associated with a High Risk in Patients with Diabetes: A Pilot Study Jiajia Wang,1,2,3 Wenjuan Li,1,2,3 Chuan Wang,1,2,3 Lingshu Wang,1,2,3 Tianyi He,1,2,3 Huiqing Hu,1,2,3 Jia Song,1,2,3 Chen Cui,1,2,3 Jingting Qiao,1,2,3 Li Qing,1,2,3 Lili Li,1,2,3 Nan Zang,1,2,3 Kewei Wang,1,2,3 Chuanlong Wu,1,2,3 Lin Qi,1,2,3 Aixia Ma ,1,2,3 Huizhen Zheng,1,2,3 Xinguo Hou ,1,2,3 Fuqiang Liu ,1,2,3 and Li Chen 1,2,3 1Department of Endocrinology, Qilu Hospital of Shandong University, Jinan, Shandong, China 250012 2Institute of Endocrine and Metabolic Diseases of Shandong University, Jinan, Shandong, China 250012 3Key Laboratory of Endocrine and Metabolic Diseases, Shandong Province Medicine & Health, Jinan, Shandong, China 250012 Correspondence should be addressed to Fuqiang Liu; [email protected] and Li Chen; [email protected] Received 28 July 2019; Revised 14 November 2019; Accepted 19 November 2019; Published 22 January 2020 Academic Editor: Jonathan M. Peterson Copyright © 2020 Jiajia Wang et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Background. More and more studies focus on the relationship between the gastrointestinal microbiome and type 2 diabetes, but few of them have actually explored the relationship between enterotypes and type 2 diabetes. -
Bacillus Subtilis Enhances Production of Paracin1.7, a Bacteriocin Produced by Lactobacillus Paracasei HD1-7, Isolated from Chinese Fermented Cabbage
Ann Microbiol (2014) 64:1735–1743 DOI 10.1007/s13213-014-0817-z ORIGINAL ARTICLE Bacillus subtilis enhances production of Paracin1.7, a bacteriocin produced by Lactobacillus paracasei HD1-7, isolated from Chinese fermented cabbage Jingping Ge & Baozhu Fang & Yang Wang & Gang Song & Wenxiang Ping Received: 11 September 2013 /Accepted: 14 January 2014 /Published online: 20 February 2014 # Springer-Verlag Berlin Heidelberg and the University of Milan 2014 Abstract Lactobacillus paracasei HD1-7 (CCTCCM Keywords Lactobacillus paracasei . Bacteriocin . 205015), isolated from Chinese sauerkraut fermentation broth, Co-culture experiments . Quorum sensing was found to contain the bacteriocin Paracin1.7, which pos- sesses broad-spectrum antibacterial activity. We examined the relationship between bacteriocin production by L. paracasei Introduction strain HD1-7 and the cell density of co-cultured bacteria. The cells and supernatants from cultures of different densities of Many bacteria are capable of producing bacteriocins, which five microbes, four bacteria, and a yeast were co-cultured with are ribosomally-synthesized peptides or proteins that have L. paracasei HD1-7, and the change in Paracin1.7 levels in the antimicrobial activity against closely related bacterial strains culture broth was measured by the agar-well diffusion meth- or broad-spectrum inhibitory activity against other microbes od. When the initial cell density of the L. paracasei HD1-7 (Tagg et al. 1976;Boman1995; Hancock and Lehrer 1998). inoculum was 106 CFU/mL, the strain did not produce bacte- The use of lactic acid bacteria (LAB) in fermented foods has a riocin, and this was termed the threshold concentration. The long history due to the benefits of their nutritional, organolep- five species of microbes tested were grown with added culture tic, and antimicrobial activities (Klaenhammer 1993). -
Prevotella Intermedia
The principles of identification of oral anaerobic pathogens Dr. Edit Urbán © by author Department of Clinical Microbiology, Faculty of Medicine ESCMID Online University of Lecture Szeged, Hungary Library Oral Microbiological Ecology Portrait of Antonie van Leeuwenhoek (1632–1723) by Jan Verkolje Leeuwenhook in 1683-realized, that the film accumulated on the surface of the teeth contained diverse structural elements: bacteria Several hundred of different© bacteria,by author fungi and protozoans can live in the oral cavity When these organisms adhere to some surface they form an organizedESCMID mass called Online dental plaque Lecture or biofilm Library © by author ESCMID Online Lecture Library Gram-negative anaerobes Non-motile rods: Motile rods: Bacteriodaceae Selenomonas Prevotella Wolinella/Campylobacter Porphyromonas Treponema Bacteroides Mitsuokella Cocci: Veillonella Fusobacterium Leptotrichia © byCapnophyles: author Haemophilus A. actinomycetemcomitans ESCMID Online C. hominis, Lecture Eikenella Library Capnocytophaga Gram-positive anaerobes Rods: Cocci: Actinomyces Stomatococcus Propionibacterium Gemella Lactobacillus Peptostreptococcus Bifidobacterium Eubacterium Clostridium © by author Facultative: Streptococcus Rothia dentocariosa Micrococcus ESCMIDCorynebacterium Online LectureStaphylococcus Library © by author ESCMID Online Lecture Library Microbiology of periodontal disease The periodontium consist of gingiva, periodontial ligament, root cementerum and alveolar bone Bacteria cause virtually all forms of inflammatory -
Probiotic Lactobacillus Paracasei Expressing a Nucleic Acid
Article Probiotic Lactobacillus Paracasei Expressing a Nucleic Acid-Hydrolyzing Minibody (3D8 Scfv) Enhances Probiotic Activities in Mice Intestine as Revealed by Metagenomic Analyses Seungchan Cho 1,†, Dongjun Kim 1, Yongjun Lee 1, Eui-Joon Kil 1, Mun-Ju Cho 1, Sung-June Byun 2, Won Kyong Cho 3,* and Sukchan Lee 1,* 1 Department of Genetic Engineering, Sungkyunkwan University, 2066, Seobu-ro, Jangan-gu, Suwon 16419, Korea; [email protected] (S.C.); [email protected] (D.K.); [email protected] (Y.L.); [email protected] (E.-J.K.); [email protected] (M.-J.C.) 2 Animal Biotechnology Division, National Institute of Animal Science (NIAS), Rural Development Administration (RDA), 1500, Kongjwipatjwi-ro, Iseomyeon, Wanju 55365, Korea; [email protected] 3 Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, 1, Gwanak-ro, Gwanak-gu, Seoul 08826, Korea * Correspondence: [email protected] (W.K.C.); [email protected] (S.L.) † Present address: Department of Microbiology, College of Medicine, Korea University, 73, Inchon-ro, Seoul 08826, Korea. Received: 8 March 2018; Accepted: 17 May 2018; Published: 29 May 2018 Abstract: Probiotics are well known for their beneficial effects for animals, including humans and livestock. Here, we tested the probiotic activity of Lactobacillus paracasei expressing 3D8 scFv, a nucleic acid-hydrolyzing mini-antibody, in mice intestine. A total of 18 fecal samples derived from three different conditions at two different time points were subjected to high-throughput 16S ribosomal RNA (rRNA) metagenomic analyses. Bioinformatic analyses identified an average of 290 operational taxonomic units. After administration of L. -
Presence of Two Lactobacillus and Bifidobacterium Probiotic Strains in the Neonatal Ileum
The ISME Journal (2008) 2, 83–91 & 2008 International Society for Microbial Ecology All rights reserved 1751-7362/08 $30.00 www.nature.com/ismej ORIGINAL ARTICLE Presence of two Lactobacillus and Bifidobacterium probiotic strains in the neonatal ileum Rebecca Wall1,2,3, Seamus Gerard Hussey4,5, C Anthony Ryan4, Martin O’Neill5, Gerald Fitzgerald2,3,1,2, Catherine Stanton1,2 and R Paul Ross1,2 1Department of Biotechnology, Teagasc, Moorepark Food Research Centre, Fermoy, Co. Cork, Ireland; 2Alimentary Pharmabiotic Centre, Cork, Ireland; 3Department of Microbiology, University College, Cork, Ireland; 4Erinville Hospital and Department of Paediatrics and Child Health, University College, Cork, Ireland and 5Department of Paediatrics, Mayo General Hospital, Castlebar, Mayo, Ireland The overall purpose of this study was to examine the lactobacilli and bifidobacteria microbiota in the human ileum at a very early stage of life. Ileostomy effluents from two infants, taken at different time points, were plated on Lactobacillus selective agar and cys-MRS containing mupirocin to select for bifidobacteria. In one case, a stool sample following ileostomy reversal was subsequently analyzed microbiologically. Pulse-field gel electrophoresis and 16S rRNA sequencing was used to investigate the cultivable population of bifidobacteria and lactobacilli and denaturing gradient gel electrophor- esis (DGGE) to examine the non-cultivable population. The probiotic strain, Lactobacillus paracasei NFBC 338, was recovered at both time points from one of the infants and dominated in the small intestine for a period of over 3 weeks. Moreover, the probiotic strain, B. animalis subsp. lactis Bb12, was obtained from the other infant. This study shows the presence of two known probiotic strains in the upper intestinal tract at an early stage of human life and thus provides some evidence for their ability to colonize the infant small intestine. -
A Review of the Source and Function of Microbiota in Breast Milk
68 A Review of the Source and Function of Microbiota in Breast Milk M. Susan LaTuga, MD, MSPH1 Alison Stuebe, MD, MSc2,3 Patrick C. Seed, MD, PhD4 1 Department of Pediatrics, Division of Neonatology, Albert Einstein Address for correspondence M. Susan LaTuga, MD, MSPH, Albert College of Medicine, Bronx, New York Einstein College of Medicine, 1601 Tenbroeck Ave, 2nd floor, Bronx, NY 2 Department of Obstetrics and Gynecology, University of North 10461 (e-mail: mlatuga@montefiore.org). Carolina School of Medicine 3 Department of Maternal and Child Health, Gillings School of Global Public Health, Chapel Hill, North Carolina 4 Department of Pediatrics, Division of Infectious Diseases, Duke University, Durham, North Carolina Semin Reprod Med 2014;32:68–73 Abstract Breast milk contains a rich microbiota composed of viable skin and non-skin bacteria. The extent of the breast milk microbiota diversity has been revealed through new culture-independent studies using microbial DNA signatures. However, the extent to which the breast milk microbiota are transferred from mother to infant and the function of these breast milk microbiota for the infant are only partially understood. Here, we appraise hypotheses regarding the formation of breast milk microbiota, including retrograde infant-to-mother transfer and enteromammary trafficking, and we review current knowledge of mechanisms determining the extent of breast milk microbiota transfer from mother to infant. We highlight known functions of constituents in the breast milk microbiota—to enhance immunity, liberate nutrients, synergize with breast Keywords milk oligosaccharides to enhance intestinal barrier function, and strengthen a functional ► enteromammary gut–brain axis. We also consider the pathophysiology of maternal mastitis with respect trafficking to a dysbiosis or abnormal shift in the breast milk microbiota. -
Characterization of the Genitourinary Microbiome of 1,165 Middle-Aged and Elderly Healthy Individuals
fmicb-12-673969 August 14, 2021 Time: 15:47 # 1 ORIGINAL RESEARCH published: 19 August 2021 doi: 10.3389/fmicb.2021.673969 Characterization of the Genitourinary Microbiome of 1,165 Middle-Aged and Elderly Healthy Individuals Junjie Qin1,2,3†, Xulian Shi1†, Junming Xu1,2,3†, Simin Yuan1†, Bo Zheng2, Enpu Zhang1, Guixiao Huang1, Guo Li1, Ganggang Jiang1, Shan Gao1, Cheng Tian3, Ruochun Guo3, Zhicong Fu3, Qingru Huang3, Rentao Yang3, Wenyong Zhang4, Shenghui Li3 and Song Wu1,5,6* 1 Department of Urology, The Third Affiliated Hospital of Shenzhen University (Luohu Hospital Group), Shenzhen, China, 2 State Key Laboratory of Chemical Oncogenomics, Key Laboratory of Chemical Biology, Tsinghua Shenzhen International Graduate School, Shenzhen, China, 3 Department of Human Microbiome, Promegene Institute, Shenzhen, China, 4 School of Medicine, Southern University of Science and Technology, Shenzhen, China, 5 Teaching Center of Shenzhen Luohu Hospital, Shantou University Medical College, Shantou, China, 6 Department of Urology and Guangdong Key Laboratory of Urology, The First Affiliated Hospital of Guangzhou Medical University, Guangzhou, China Edited by: Accumulated evidence shows that complex microbial communities resides in the David W. Ussery, healthy human urinary tract and can change in urological disorders. However, University of Arkansas for Medical Sciences, United States there lacks a comprehensive profiling of the genitourinary microbiota in healthy Reviewed by: cohort. Here, we performed 16S rRNA gene sequencing of midstream urine Ruijin Guo, specimens from 1,172 middle-aged and elderly healthy individuals. The core microbiota Beijing Genomics Institute (BGI), included 6 dominant genera (mean relative abundance >5%), including Prevotella, China Mingbang Wang, Streptococcus, Lactobacillus, Gardnerella, Escherichia-Shigella, and Veillonella, and Fudan University, China 131 low-abundance genera (0.01–5%), displaying a distinct microbiome profiles to *Correspondence: that of host-matched gut microbiota.