Pubs L 1 Labour in Vain 1853 Warblington Street 69 Thomas
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Pepys Greenwich Walk
Samuel Pepys’ Walk through the eastern City of London and Greenwich Distance = 5 miles (8 km) Estimated duration = 3 – 4 hours not including the river trip to Greenwich Nearest underground stations: This is planned to start from the Monument underground station, but could be joined at several other places including Aldgate or Tower Hill underground stations. You can do this Walk on any day of the week, but my recommendation would be to do the first part on a Wednesday or a Thursday because there may be free lunchtime classical recitals in one of the churches that are on the route. The quietest time would be at the weekend because the main part of this Walk takes place in the heart of the business district of London, which is almost empty at that time. However this does mean that many places will be closed including ironically the churches as well as most of the pubs and Seething Lane Garden. It’s a good idea to buy a one-day bus pass or travel card if you don’t already have one, so that you needn’t walk the whole route but can jump on and off any bus going in your direction. This is based around the Pepys Diary website at www.pepysdiary.com and your photographs could be added to the Pepys group collection here: www.flickr.com/groups/pepysdiary. And if you aren't in London at present, perhaps you'd like to attempt a "virtual tour" through the hyperlinks, or alternatively explore London via google streetview, the various BBC London webcams or these ones, which are much more comprehensive. -
Read Book the Good Pub Guide: London and the South East Ebook
THE GOOD PUB GUIDE: LONDON AND THE SOUTH EAST PDF, EPUB, EBOOK Alisdair Aird | 288 pages | 25 Sep 2012 | Ebury Publishing | 9780091949624 | English | London, United Kingdom The Good Pub Guide: London and the South East PDF Book When to visit: Soak up the buzzing beer-hall vibe by visiting after a Saturday trip to the market. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Go to the content Go to the footer Close London icon-chevron-right London. The best things to do in London. The outdoor veranda and sitting areas at this Twickenham gem are simply stunning, helping make this one of the prettiest spots in west London. Whether you're seeking a countryside haven or a bustling city inn, a family friendly eatery or great craft beer, The Good Pub Guide will never steer you wrong. Interestingly, the building sits in between the barber shop owned by Sweeney Todd and the pie shop owned by his mistress Mrs Lovett — a grizzly detail for an otherwise resplendent London pub. The Commercial Tavern seems occasionally to have forgotten its opening hours, has a pool table in awful nick and serves quite piercingly dreadful cocktails upstairs — but to its regulars, it is magnificent. Parts of this loveable boozer might be over years old, but the pub still has so much to offer visitors in People laugh and dance and sing until the light slips away and the Angel locks its doors. -
Vol 28 No.2 April May 2006 the Market Porter, SE1. See Page
April May Vol 28 2006 No.2 The Market Porter, SE1. See page 12. London Drinker is published by Mike Editorial Hammersley on behalf of the London Branches of CAMRA, the Campaign TIME TO GET WILD ABOUT MILD for Real Ale Limited, and edited by n May CAMRA members will once again be turning their thoughts to Geoff Strawbridge. supporting one of our oldest beer styles. The focus of this campaign is Material for publication should I preferably be sent by e-mail to Mild Day on 6th May. [email protected]. Sales at beer festivals in the London area show that this style of beer is very Press releases and letters by post popular amongst beer aficionados, with stocks of it running out long before should be sent to Tony Hedger, the last cask has been drained. There has also been a small increase in the Apartment 11, 3 Bewley Street, London SW19 1XE number of pubs selling it too. Changes to pubs or beers should be But what is a mild? Normally under 4% in ABV, they range from black to reported to Capital Pubcheck, dark brown to pale amber in colour. Malty and possibly sweet tones 2 Sandtoft Road, London SE7 7LR dominate the flavour profile but there may be a light hop flavour or aroma. or by e-mail to [email protected]. Slight butterscotch flavours may also be noted. Pale milds have a lightly For publication in June 2006, please fruity aroma and gentle hoppiness. Dark milds may have a light roast malt send electronic documents to the Editor or caramel character in aroma and taste. -
F Roast Sunday Lunch; (3.15) Eagle Ale House ; (4.15) Draft House Northcote
FREE Vol 35 Oct/Nov No 5 2013 The Bell, Walthamstow – see page 44 23-25 NEW END • HAMPSTEAD VILLAGE • NW3 1JD We show live Premiership Football Best Tel: 020 7794 0258 London Pub of the Year 2011 twitter: @dukeofhamilton Fancy a Pint Reviewers www.thedukeofhamilton.com Awards www.thedukenewendtheatre.comAll ales £2.70 a pint Mondays and for Tuesdays. live jazz, See plays website and accousticfor ales on music tap. Editorial London Drinker is published certainly not bad or failing. It just has the on behalf of the misfortUne to be located on a corner site London Branches of CAMRA, the opposite a tube station in an ideal location Campaign for Real Ale Limited, for a supermarket and is owned by a pubco and edited by Tony Hedger. that has vast debts to service. Material for publication should preferably be We have covered the scope and Use of sent by e-mail to [email protected]. ACVs and Article 4 Directions in some Correspondents unable to send letters to the PUBS – THE DEBATE CONTINUES detail in recent editions so I will not repeat editors electronically may post them to think that it is fair to say that CAMRA is that information here but, in cases like the Brian Sheridan at 4, Arundel House, Heathfield cUrrently doing more than it has ever Wheatsheaf, we must maintain our efforts. Road, Croydon CR0 1EZ. I done to save pUbs from closUre. Many of Sadly, despite genUine sUccesses like the Ivy Press releases should be sent by email to these are community pubs – what we once HoUse in Peckham, we are fighting with one [email protected] woUld have called ‘locals’. -
As Guest, Some Pages Are Restricted
P U B S A CO L L E CT ON O F HOT L I E , T AV E RN SI G N S I N G REAT BR ITAI N AND R L N D T O H CH ARE D D D I E A , W I A E A FE W FO REI G N CA FE SI G N S CLASSI FIED B Y A I N G . T O M L OTT W OOD B LL N TY N O LTD SP 55 C . IS E , A A E - W T RE E T S U A RE LONDON E C . 1 NE S Q , , 4 1 9 2 2 Toe Comp iler aisle: to expref; it; rea m Mit r m t E . P Ha r t o n g t to . i for oer eo n rtexy in allowing Aim to we n o t only t ae t itle out oer large r collection of n a n et . He also det ire; to I t ate nit indeoted neu t o Me s a ar w r Me yr t nd d o k of r f . Larwood and Hot tenfor n meé o aln aole i rmat i and ur ner fl u k t oe nfo on , f t to n many friend: woo nave told dint of o a er i e I ignf o t n odd nd o t n zo t . FORE W ORD A A D 1 0 ( fte r a write r of . -
Local Area Guide Contents
LOCAL AREA GUIDE CONTENTS Overview page 02 Location page 04 Indulge page 10 Drink page 16 Dine page 26 Café page 38 Culture page 46 Shop page 54 Relax page 64 Nature page 72 Educate page 80 01 LOCAL AREA GUIDE | CONTENTS IN LONDON’S ROYAL BOROUGH Royal Warwick Square will offer a magnificent collection of apartments and penthouses designed for the classical London lifestyle. With a superb position in the heart of the Royal Borough of Kensington and Chelsea, it is close to the illustrious neighbourhoods of Holland Park, Knightsbridge and Chelsea. These are amongst the most sought after parts of the Capital, transcending fashion to always be considered prime residential areas. Some of the Capital’s most famous cultural attractions, restaurants and bars are close at hand, as well as an array of luxury shops, parks and concert halls. With many options a short stroll away, Kensington is a truly desirable address from which to discover the very best of what London has to offer. This local guide is merely an introduction to the prestigious Kensington area, where there is always something new and interesting waiting to be revealed amongst the historical greats and local institutions. 02 LOCAL AREA GUIDE | OVERVIEW 129 ad nville Ro Pento REGENT’S Ci PARK ty Euston Ro ad LISTINGS PERFECTLY Old Street 132 K in g ’ s C POSITIONED r Baker Street o oad 135 ss bone R R aryle o M a d DRINK CAFÉ RELAX M 01 Barts 53 Balans 96 Bulgari Hotel 88 o r o 02 Gaucho 54 Café De Fred 97 Cobella BRITISH g a Tottenham Court MUSEUM t 03 K Bar at The Kensington 55 Café -
U·M·I University Microfilms International a Bell & Howell Information Company 300 North Zeeb Road
INFORMATION TO USERS This manuscript has been reproduced from the microfilm master. UMI films the text directly from the original or copy submitted. Thus, some thesis and dissertation copies are in typewriter face, while others may be from any type of computer printer. The quality of this reproduction is dependent upon the quality of the copy submitted. Broken or indistinct print, colored or poor quality illustrations and photographs, print bleedthrough, substandard margins, and improper alignment can adversely affect reproduction. In the unlikely event that the author did not send UMI a complete manuscript and there are missing pages, these will be noted. Also, if unauthorized copyrightmaterial had to be removed, a note will indicate the deletion. Oversize materials (e.g., maps, drawings, charts) are reproduced by sectioning the original, beginning at the upper left-hand comer and continuing from left to right in equal sectionswith small overlaps. Each original is also photographed in one exposure and is included in reduced form at the back of the book. Photographs included in the original manuscript have been reproduced xerographically in this copy. Higher quality 6" x 9" black and white photographic prints are available for any photographs or illustrations appearing in this copy for an additional charge. Contact UMI directly to order. U·M·I University Microfilms International A Bell & Howell Information Company 300 North Zeeb Road. Ann Arbor. M148106-1346 USA 313/761-4700 800/521-0600 Order Number 9230479 Finding Victorias/reading biographies Fassiotto, Michael Eugene, Ph.D. University of Hawaii, 1992 Copyright @1992 by Fassiotto, Michael Eugene. All rights reserved. -
Pubs in Tower Hamlets – an Evidence Base Study
Pubs in Tower Hamlets – An Evidence Base Study April 2017 Contents Executive Summary ................................................................................................. 1 Introduction .............................................................................................................. 3 Purpose of this study ......................................................................................... 3 Overview of pub closures .................................................................................. 3 Overview of policy and legislative framework .................................................... 4 Research Aim and Methodology ............................................................................. 6 Research methodology to be used and data to be collected ............................. 6 Introduction to the study areas .......................................................................... 7 Pub categorisations ........................................................................................... 8 Background to Pubs and their Definition as Community Facilities ..................... 8 History and origins of the public house .............................................................. 9 The contemporary public house ........................................................................ 9 The approach to public houses today within the planning system ................... 10 Supporting amendments to the planning system ............................................. 11 Relevent planning legislation -
THE Grand Masonic Meeting in the Royal Albert Hall, to Jubilee
CONTENTS. result from Monday s gathering in the Albert Hall, while the failure to obtain the services of a Chairman till within a fortni ght of the day appointed L«ADtRs 339 Instruction 352 must have exerted an unfavourable influence on the subscri ption lists. But The Masonic Celebration of Her Majesty s i Roval Arch 353 Jubilee at the Albert Hall 340 Instruction 353 after all, as is remarked elsewhere, £1 1,000 is a good round sum, and in Royal Masonic Institution for Boys— Mark Masonry 3S3 Eighty-ninth Anniversary Festival 342 South Africa 354 excess of the proceeds of the 1878 and 1879 Festivals. Fifteen years ago provincial Grand Chapter of Leicestershire Africa 354 it would have sent the whole Craft into ecstasies of rejoicing, and Rutland 348 Presentation to Bro. H. E. Dehane, P.M. and it is Sale of Pvthagoras Lodge Library 34S 1543, P.P.S.CT . D. Essex..... 354 unjust to those who have had a hard task to achieve, and have done it well Annual Supper nf the Chiswick Lodge of The Anglo-American Masonic Reunion at Instruction , No. 2012 349 York 354 that vve should look coldly upon the result because it is £1000 or The Late Bro. Andrew Kerr, No. 8 (S.C.) 349 Lay ing the Foundation-stone of the New £2000 less than it would have been , had our hopes been realised. On CORBESI' '' NDE NrB— Schools in connection with St. Olave's The Collar Question 351 Church , Ramsey 3S4 the contrary, let us congratulate heartily those who have taken part in the Canon Portal on Mark Grand Lodge 351 Scotland 355 Notes and Queries 351 Farewell Banquet 355 celebration , the Chairman, the Board of Stewards, the contributing lodges R EPORTS OF M ASONIC M EETINGS— Masonic and General Tidings 355 and brethren , and the Secretary, on what they Craft Masonry 351 Lodge Meetings for Next Week 356 have done. -
Annual Report 2013
ANNUAL REPORT 2013 Our strategy is clear: we are focused on developing and growing an estate of premium pubs, primarily in London and the south east, with a clear emphasis on managed operations. We will continue to invest to maintain our premium position. We are looking to acquire further managed houses, either packages or individual sites, to increase the size of both our Young’s and Geronimo operations. CONTENTS 3 Chairman’s statement 27 Parent company statement of changes in equity 5 Chief Executive’s report 28 Notes to the financial statements 13 The board of directors 57 Notice of meeting 14 Directors’ report 61 Explanatory notes to the notice of meeting 21 Independent auditor’s report 62 Five year review 22 Group income statement 63 Senior personnel, committees and advisers 23 Statements of comprehensive income 63 Shareholder information 24 Balance sheets 64 Young’s pubs and hotels 25 Statements of cash flow 26 Group statement of changes in equity FINANCIAL HIGHLIGHTS 2013 2012 % £000 £000 CHANGE REVENUE 193,677 178,964 +8.2 ADJUSTED OPERATING PROFIT* 28,935 26,162 +10.6 OPERATING PROFIT/(LOSS)** 27,126 (2,665) ADJUSTED PROFIT BEFORE TAX* 24,128 21,333 +13.1 PROFIT/(LOSS) BEFORE TAX** 22,319 (7,494) ADJUSTED BASIC EARNINGS PER SHARE* 37.77p 33.41p +13.0 BASIC EARNINGS PER SHARE 35.23p (11.13)p DIVIDEND PER SHARE 14.63p 13.93p +5.0 (interim and recommended final) NET ASSETS PER SHARE*** £6.94 £6.59 +5.3 All of the results above are from continuing operations. -
Growth Company Index 2018
NOVEMBER 2018 Restaurants, Hospitality & Leisure GROWTH COMPANY INDEX 2018 New World Trading Company (New World), the Graphite A drinks-led business Capital-backed pub group led by Chris Hill, now comprises 22 sites, that made its debut in the including The Botanist brand and new concept, The Florist. New World, which has built a strong culture and become a regular in the Growth Company Index annual best companies to work for lists, has a number of locations already secured for its openings pipeline over the next 18 months— last year has topped the with plans to add six sites per year, following further recent funding provided by NatWest. It achieved a compound annual growth rate 2018 list. This highlights (CAGR) of 66.7% over the index period. how a new generation of The success of New World highlights that the current headwinds operators are playing an being faced by this market – increasing costs being at the forefront— can be overcome by creativity and innovation. This goes for increasingly prominent role entrepreneurs, emerging multi-site operators, established national brands or the big corporates. This success is recognised in the in shaping the UK’s eating AlixPartners Growth Company Index, now in its seventh year. and drinking out landscape, This year’s index shows strong business performances coming through and underlining the recent from all corners of the industry. New World has enjoyed rapid success over the past few years, with its twist on the great British pub finding renaissance witnessed in an increasingly growing and loyal following across the UK. It’s success is built on a commitment to continue to innovate and invest in its the drinks-led sector. -
London's Pub Geology: a Spotter's Guide
Urban Geology in London No. 20 London’s Pub Geology: A Spotter’s Guide By Ruth Siddall The Three Crowns, Stoke Newington High Street, N16 The last quarter of the 19th Century and the first few years of the Twentieth were the golden age of London Pub architecture with the building of fantastic and fantastical temples to anti-temperance. City pubs of this period, unlike those of earlier times, were not part of coaching inns, taverns (which also served food) or hotels. They functioned purely as drinking establishments (with maybe a few distractions in the form of games, such as billiards). The intention of pubs was to appear as eye-catching, attractive and welcoming establishments with the sole aim of luring paying customers in, and keeping them in as long as possible. They would have been (and often still are) well lit at night, with rows of lamps along their frontages and would have stood out like beacons on the dark, night-time streets of Victorian and Edwardian London. The exterior decoration of pubs was often lavish as was the interiors, although few London pubs retain examples of their original interiors (see Brandwood & Jephcoate, 2004 for survivors). However lavish does not necessarily equate with luxurious and expensive. Although not necessarily done ‘on the cheap’, interiors were often furnished with wooden panels, mass-produced (but often beautiful) pressed and cut glass and mirrors, and brass light fittings. Compare this with the ‘marble halls’ of hotels and fine dining restaurants aimed at the wealthy, such as Charles Fitzroy Doll’s Russell Hotel (1898) and the Criterion Restaurant, by Frank Verity (1899) the latter in swanky Vermont Marble all the way from the USA.