Water Footprints and Virtual Water Flows Embodied in the Power Supply Chain
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Coping with Water Scarcity: What Role for Biotechnologies?
ISSN 1729-0554 LAND AND WATER DISCUSSION 7 PAPER LAND AND WATER DISCUSSION PAPER 7 Coping with water scarcity: What role for biotechnologies? As one of its initiatives to mark World Water Day 2007, whose theme was "Coping with water scarcity", FAO organized a moderated e-mail conference entitled "Coping with water scarcity in developing countries: What role for agricultural biotechnologies?". Its main focus was on the use of biotechnologies to increase the efficiency of water use in agriculture, while a secondary focus was on two specific water-related applications of micro-organisms, in wastewater treatment and in inoculation of crops and forest trees with mycorrhizal fungi. This publication brings together the background paper and the summary report from the e-mail conference. Coping with water scarcity: What role for biotechnologies? ISBN 978-92-5-106150-3 ISSN 1729-0554 9 7 8 9 2 5 1 0 6 1 5 0 3 TC/M/I0487E/1/11.08/2000 LAND AND WATER Coping with Water DISCUSSION PAPER Scarcity: What Role for 7 Biotechnologies? By John Ruane FAO Working Group on Biotechnology Rome, Italy Andrea Sonnino FAO Research and Extension Division Rome, Italy Pasquale Steduto FAO Land and Water Division Rome, Italy and Christine Deane Faculty of Law University of Technology, Sydney Australia FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2008 The views expressed in this publication are those of the authors and do not necessarily reflect the views of the Food and Agriculture Organization of the United Nations. The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. -
UK Water Footprint: the Impact of the UK’S Food and Fibre Consumption on Global Water Resources Volume Two: Appendices
UK Water Footprint: the impact of the UK’s food and fibre consumption on global water resources Volume two: appendices Ashok Chapagain Stuart Orr Contents Volume two: appendices a. acronyms and abbreviations 3 b. methods 4 c. data sources 13 d. virtual water flows to the uk by product 14 e. water footprint of the uk by product category 28 f. the water footprint of nations (2000-04) 31 2 Appendix A: Acronyms and Abbreviations BOD Biological Oxygen Demand COD Chemical Oxygen Demand DEFRA Department for Environment, Food and Rural Affairs DFID Department for International Development EF Ecological Footprint FAO Food and Agriculture Organization Gm3 Billion cubic meters GNI Gross National Income ITC International Trade centre Mm3 Million cubic meters NGO Non-Governmental organisation PC-TAS Personal Computer Trade Analysis System of the ITC UNESCO-WWAP UNESCO- World Water Assessment Programme UNESCO United Nations Educational, Scientific and Cultural Organization VWC Virtual water content WF Water Footprint WFD Water Framework Directive WWF World Wildlife Fund 3 Appendix B: Methods The WF is the cumulative amount of water consumed directly (drinking and service water use) or indirectly (water used to produce goods consumed). The indirect water use is quantified at the locations where production takes place, not at locations where products are consumed. Before quantifying the WF of a product, we need to analyse the virtual water content of that product which distinguishes the kind of water used in the production process. Virtual water content of a primary crop A major part of the following section is drawn upon the methodology presented in Chapagain 3 and Orr (2008).The virtual water content of a primary crop VWCc (m /t) is calculated as the ratio 3 of the volume of water used for crop production WUc (m /ha), to the volume of crop produced, Yc (t/ha). -
The Water-Energy Nexus: Challenges and Opportunities Overview
U.S. Department of Energy The Water-Energy Nexus: Challenges and Opportunities JUNE 2014 THIS PAGE INTENTIONALLY BLANK Table of Contents Foreword ................................................................................................................................................................... i Acknowledgements ............................................................................................................................................. iii Executive Summary.............................................................................................................................................. v Chapter 1. Introduction ...................................................................................................................................... 1 1.1 Background ................................................................................................................................................. 1 1.2 DOE’s Motivation and Role .................................................................................................................... 3 1.3 The DOE Approach ................................................................................................................................... 4 1.4 Opportunities ............................................................................................................................................. 4 References .......................................................................................................................................................... -
Four Billion People Affected by Severe Water Scarcity
Briefing paper Four billion people affected by severe water scarcity Number of people living in water scarce areas Research published in Science Advances on water scarcity by Prof. Hoekstra and Dr. Mesfin Mekonnen, researchers from University of Twente, reveals that as many as four billion people worldwide live under water scarcity for at least one month of the year. Their research shows that the earlier estimates did not capture the monthly variability of water scarcity and that the number of people affected by severe water scarcity are much higher. For example, the entire population of 37 countries and more than half of the population of 97 countries live under severe water scarcity during at least one month per year (Figure 1). This information is key in addressing Sustainable Development Goal 6.4 which aims to substantially reduce the number of people suffering from water scarcity. Blue water scarcity is a result of the cumulative impact of the blue water footprint of agriculture, domestic water supply and industry. In areas where blue water scarcity is greater than 1 – moderate, significant and severe water scarcity – environmental flow requirements are not met, which can lead to degradation of natural ecosystems, loss of valuable ecosystem services and negative impacts on subsistence uses, such as access to drinking and other household water and loss of local fisheries. Figure 1: Percentage of population experiencing severe water scarcity at least one month of a year. Source: Water Footprint Network Data from M.M. Mekonnen & A.Y. Hoekstra, University of Twente Trade risk and water scarcity As nations work toward securing food, water, energy and other essential inputs for people’s well being, livelihoods and the country’s economic development, most countries rely on imports as well as exports of goods and services. -
Life Cycle Assessment and Water Footprint of Hydrogen Production Methods: from Conventional to Emerging Technologies
environments Article Life Cycle Assessment and Water Footprint of Hydrogen Production Methods: From Conventional to Emerging Technologies Andi Mehmeti 1,* ID , Athanasios Angelis-Dimakis 2 ID , George Arampatzis 3 ID , Stephen J. McPhail 4 and Sergio Ulgiati 5 1 Department of Science and Technology, Parthenope University of Naples, 80143 Naples, Italy 2 School of Applied Sciences, University of Huddersfield, Huddersfield HD1 3DH, UK; [email protected] 3 School of Production Engineering and Management, Technical University of Crete, 731 00 Chania, Greece; [email protected] 4 DTE-PCU-SPCT, ENEA C.R. Casaccia, Via Anguillarese 301, 00123 Rome, Italy; [email protected] 5 Department of Science and Technology, Parthenope University of Naples, 80134 Naples, Italy; [email protected] * Correspondence: [email protected]; Tel.: +39-327-556-3659 Received: 26 December 2017; Accepted: 2 February 2018; Published: 6 February 2018 Abstract: A common sustainability issue, arising in production systems, is the efficient use of resources for providing goods or services. With the increased interest in a hydrogen (H2) economy, the life-cycle environmental performance of H2 production has special significance for assisting in identifying opportunities to improve environmental performance and to guide challenging decisions and select between technology paths. Life cycle impact assessment methods are rapidly evolving to analyze multiple environmental impacts of the production of products or processes. This study marks the first step in developing process-based streamlined life cycle analysis (LCA) of several H2 production pathways combining life cycle impacts at the midpoint (17 problem-oriented) and endpoint (3 damage-oriented) levels using the state-of-the-art impact assessment method ReCiPe 2016. -
Freshwater Resources
3 Freshwater Resources Coordinating Lead Authors: Blanca E. Jiménez Cisneros (Mexico), Taikan Oki (Japan) Lead Authors: Nigel W. Arnell (UK), Gerardo Benito (Spain), J. Graham Cogley (Canada), Petra Döll (Germany), Tong Jiang (China), Shadrack S. Mwakalila (Tanzania) Contributing Authors: Thomas Fischer (Germany), Dieter Gerten (Germany), Regine Hock (Canada), Shinjiro Kanae (Japan), Xixi Lu (Singapore), Luis José Mata (Venezuela), Claudia Pahl-Wostl (Germany), Kenneth M. Strzepek (USA), Buda Su (China), B. van den Hurk (Netherlands) Review Editor: Zbigniew Kundzewicz (Poland) Volunteer Chapter Scientist: Asako Nishijima (Japan) This chapter should be cited as: Jiménez Cisneros , B.E., T. Oki, N.W. Arnell, G. Benito, J.G. Cogley, P. Döll, T. Jiang, and S.S. Mwakalila, 2014: Freshwater resources. In: Climate Change 2014: Impacts, Adaptation, and Vulnerability. Part A: Global and Sectoral Aspects. Contribution of Working Group II to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change [Field, C.B., V.R. Barros, D.J. Dokken, K.J. Mach, M.D. Mastrandrea, T.E. Bilir, M. Chatterjee, K.L. Ebi, Y.O. Estrada, R.C. Genova, B. Girma, E.S. Kissel, A.N. Levy, S. MacCracken, P.R. Mastrandrea, and L.L. White (eds.)]. Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA, pp. 229-269. 229 Table of Contents Executive Summary ............................................................................................................................................................ 232 3.1. Introduction ........................................................................................................................................................... -
Linking Environment and Conflict Prevention the Role of the United Nations
FULL REPORT LINKING ENVIRONMENT AND CONFLICT PREVENTION THE ROLE OF THE UNITED NATIONS CSS peace ETH Zurich © CSS and swisspeace 2008 Center for Security Studies (CSS) ETH Zurich Seilergraben 45-49 - SEI CH – 8092 Zürich Tel.: +41-44-632 40 25 Fax: +41-44-632 19 41 [email protected] www.css.ethz.ch swisspeace Sonnenbergstrasse 17 P.O. Box CH - 3000 Bern 7 Tel.: +41-31-330 12 12 Fax: +41-31-330 12 13 [email protected] www.swisspeace.ch A report by Simon A. Mason, Adrian Muller Center for Security Studies (CSS), ETH Zürich Albrecht Schnabel, Rina Alluri, Christian Schmid swisspeace, Bern Supervised by Andreas Wenger (CSS), Victor Mauer (CSS), and Laurent Goetschel (swisspeace) This is the full report, which can be accessed at <www.css.ethz.ch> and <www.swisspeace.ch> as well as in the “CSS Environment and Conflict Transformation” Series (www.isn.ethz.ch > “Publishing House” > “Publication Series”). An 18-page summary of this full report can be accessed at the same websites. Cover photo Paul Klee, Rosenwind 1922,39 Ölfarbe auf Grundierung auf Papier auf Karton 38,2 x 41,8 cm Zentrum Paul Klee, Bern, Schenkung Livia Klee Contents Foreword..................................................................................................................................... 4 Acronyms and Abbreviations ....................................................................................................... 5 List of Figures and Tables........................................................................................................... -
Water Footprint and Virtual Water Trade: the Birth and Growth of a New Research Field in Spain
water Article Water Footprint and Virtual Water Trade: The Birth and Growth of a New Research Field in Spain Maite M. Aldaya 1,* , Alberto Garrido 2,3 and Ramón Llamas 3,4 1 Institute for Innovation & Sustainable Development in the Food Chain (IS-FOOD), Public University of Navarra (UPNA), Jerónimo de Ayanz Centre, Arrosadia Campus, 31006 Pamplona, Spain 2 Research Center for the Management of Environmental and Agricultural Risks (CEIGRAM), Universidad Politécnica de Madrid, Complutense Avenue, 28040 Madrid, Spain; [email protected] 3 Water Observatory, Botín Foundation, Castelló 18C, 28001 Madrid, Spain; [email protected] 4 Royal Academy of Sciences of Spain, Valverde 22, 28004 Madrid, Spain * Correspondence: [email protected] Received: 31 August 2020; Accepted: 14 September 2020; Published: 21 September 2020 Abstract: The growth in the number of studies applying and expanding the concepts of the water footprint and virtual water trade in Spain has generated a wealth of lessons and reflections about the scarcity, allocation, productive use, and management of water from the viewpoint of a semi-arid country. This paper reviews the evolution of this research field in Spain since its introduction in 2005 and reflects on its main contributions and issues of debate. It shows how these concepts can be useful tools for integrated water accounting and raising awareness, when used with certain precautions: (1) Supply-chain thinking, taking into account value chains and the implications of trade, generally ignored in water management, can help to address water scarcity issues and sustainable water use. (2) Green water accounting incorporates land use and soil management, which greatly influences hydrological functioning. -
Water Theft in Rural Contexts Abstract
Water theft in rural contexts Rob White Distinguished Professor of Criminology School of Social Sciences University of Tasmania AUSTRALIA Contact author – Rob White: [email protected]; +61 3 6226 2877 Abstract Water theft is a phenomenon that is set to grow in the light of climate change, chronic drought, freshwater scarcity, and conflicts over natural resources. Drawing upon recent developments pertaining to poor regulation and the stealing of water from the Murray- Darling river system in Australia, this paper explores the cultural and political economic dimensions of water theft in the context of rurality and criminality. Framed within the overarching perspective of green criminology, the article examines water theft through the lens of rural folk crime as well as failures of regulation and environmental law enforcement. It raises issues relating to the social construction of victims of water theft, human (such as Indigenous people) and non-human (such as ecosystems). This article argues that the geographical location of water theft is integral to the dynamics of the harms committed, and the response of both governments and residents to the crime. Key words: water theft; green criminology; rural folk crime; Murray-Darling river; environmental regulation © 2019 White. This article is published under a Creative Commons Attribution-NoDerivatives 4.0 International License (https://creativecommons.org/licenses/by-nd/4.0/) Water theft in rural contexts – White Introduction In July 2017, an Australian Broadcasting Corporation Four Corners investigation revealed a series of improper conducts pertaining to the Murray-Darling Basin, the largest fresh-water system in Australia (ABC, 2017). Four Corners is a long-running investigative current affairs television program produced by the national public broadcaster (the ABC). -
Regional Assessment of the Virtual Water of Sheep and Goats in Arid Areas
Animal and Veterinary Sciences 2018; 6(4): 58-66 http://www.sciencepublishinggroup.com/j/avs doi: 10.11648/j.avs.20180604.12 ISSN: 2328-5842 (Print); ISSN: 2328-5850 (Online) Regional Assessment of the Virtual Water of Sheep and Goats in Arid Areas Ke Zhang 1, †, Chao Li 1, †, Wen Bao 1, Mengmeng Guo 1, Qi Zhang 1, Yuxin Yang 1, Qifang Kou 2, Wenrui Gao 3, Xiaolong Wang 1, Zhaoxia Yang 1, *, Yulin Chen 1, * 1College of Animal Science and Technology, Northwest A&F University, Yangling, China 2Ningxia Tan Sheep Farm, Hongsibu, China 3Shanbei Cashmere Goats Farm, Hengshan, China Email address: *Corresponding author †Ke Zhang and Chao Li are co-first authors. To cite this article: Ke Zhang, Chao Li, Wen Bao, Mengmeng Guo, Qi Zhang, Yuxin Yang, Qifang Kou, Wenrui Gao, Xiaolong Wang, Zhaoxia Yang, Yulin Chen. Regional Assessment of the Virtual Water of Sheep and Goats in Arid Areas. Animal and Veterinary Sciences . Vol. 6, No. 4, 2018, pp. 58-66. doi: 10.11648/j.avs.20180604.12 Received : August 13, 2018; Accepted : August 29, 2018; Published : October 13, 2018 Abstract: The increased consumption of livestock products is likely to put further pressure on the world’s freshwater resources, an agricultural virtual water strategy will alleviate the water resources pressure of livestock husbandry, especially in arid areas. The research on the virtual water requirement of living animals is still blank in China. Most of the researches on the virtual water of animal products in China adopt foreign data and there is some error with the actual situation in China. -
Virtual Water and Water Footprints: Overreaching Into the Discourse on Sustainability, Efficiency, and Equity
www.water-alternatives.org Volume 8 | Issue 3 Wichelns, D. 2015. Virtual water and water footprints: Overreaching into the discourse on sustainability, efficiency, and equity. Water Alternatives 8(3): 396-414 Virtual Water and Water Footprints: Overreaching Into the Discourse on Sustainability, Efficiency, and Equity Dennis Wichelns Bloomington, Indiana, USA; [email protected] ABSTRACT: The notions of virtual water and water footprints were introduced originally to bring attention to the large amounts of water required to produce crops and livestock. Recently, several authors have begun applying those notions in efforts to describe efficiency, equity, and the sustainability of resources and production activities. In this paper, I describe why the notions of virtual water and water footprints are not appropriate for analysing issues pertaining to those topics. Both notions lack a supporting conceptual framework and they contain too little information to enhance understanding of important policy issues. Neither notion accounts for the opportunity cost or scarcity value of water in any setting, or the impacts of water availability and use on livelihoods. In addition, countries trade in goods and services – not in crop and livestock water requirements. Thus, the notions of virtual water and water footprints cannot provide helpful insight regarding the sustainability of water use, economic efficiency, or social equity. Gaining such insight requires the application of legitimate conceptual frameworks, representing a broad range of perspectives from the physical and social sciences, with due consideration of dynamics, uncertainty, and the impacts of policy choices on livelihoods and natural resources. KEYWORDS: Agriculture, economics, food security, livelihoods, risk, trade, uncertainty INTRODUCTION The notion of virtual water was first presented as an interesting description of how arid countries satisfy their annual food demands by importing substantial amounts of grain and other products (Allan, 1996, 2002). -
The Water Footprints of Rice Consumption
A.K. Chapagain The green, blue and grey A.Y. Hoekstra water footprint of rice March 2010 from both a production and consumption perspective Value of Water Research Report Series No. 40 THE GREEN, BLUE AND GREY WATER FOOTPRINT OF RICE FROM BOTH A PRODUCTION AND CONSUMPTION PERSPECTIVE 1 A.K. CHAPAGAIN 2 A.Y. HOEKSTRA MARCH 2010 VALUE OF WATER RESEARCH REPORT SERIES NO. 40 1 WWF-UK, Godalming, United Kingdom, email: [email protected] 2 University of Twente, Enschede, Netherlands, email: [email protected] The Value of Water Research Report Series is published by UNESCO-IHE Institute for Water Education, Delft, the Netherlands in collaboration with University of Twente, Enschede, the Netherlands, and Delft University of Technology, Delft, the Netherlands Contents Summary.................................................................................................................................................................5 1. Introduction ........................................................................................................................................................7 2. Method and data .................................................................................................................................................9 3. Water footprint of rice production....................................................................................................................19 4. International virtual water flows related to rice trade.......................................................................................23