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Snacks GREENS DESSERTS Mains from the Grill Sandwiches Specialty Pies 12” TAKE OUT and DELIVERY MENU Snacks From the Grill specialty pies 12” / 16” served with fries, fresh chips or slaw vegan cheese +3 | 14” gluten free crust +5 Truffle Fries (v|gf). 7.95 brussels or house greens+2 | truffle fries+2 | avocado+2 house-cut fries, truffle oil, italian herbs, parmesan bacon+2 | candied bacon+3| jalapeños+1 | cup of soup+2 new Yorker . 16 / 23 gluten free bun +2.5 red sauce, mozzarella, sausage, Blistered brussels (v|gf) . 7.95 fennel, tomatoes, basil, ricotta cilantro vinaigrette, parmesan. add candied bacon +2 Classic Cheeseburger*. 12.5 american cheese, pickles, onions the real dill . 16 / 23 Cauliflower HUMMUS (ve|gf) . 9.95 white sauce, bacon, thin sliced dill pickles, mozzarella, dill served with naan and vegetables public house burger* . 13.95 candied bacon, cheddar, pickled veg, rosemary aioli forest (v) . 17 / 25 Roasted Beets (ve|gf) . 7.95 * garlic & olive oil, mozzarella, pecorino, walnuts, honey, goat cheese, balsamic Swiss train . 13.5 rosemary, sautéed mushrooms, thyme, swiss, sautéed mushrooms, onion straws, garlic aioli garlic, parmesan, melted leeks Garden tacos (ve|gf) . 12.95 three soft corn tortillas, sweet potato, black beans, corn, Wash park* . 13.95 rocket. 16 / 24 slaw, avocados, cilantro. add chicken+3 | shrimp+3 provolone, avocado, sun-dried tomatoes, arugula, white sauce, mozzarella, arugula, prosciutto, balsamic candied bacon bites . 8.95 rosemary aioli drizzle. add fresh figs +2 three egg rolls stuffed with house-made candied bacon, the med (v) . 17 / 24 roasted jalapeños & cream cheese, cherry pepper aioli red sauce, mozzarella, artichokes, roasted red pepper, Sandwiches kalamata olives, red onion Wings (gf). 11.95 one pound, smoked in house and flash fried served with fries, fresh chips or slaw the whole hog. 17 / 25 brussels or house greens+2 | truffle fries+2 | avocado+2 served with carrots and choice of sauce: buffalo, bbq, red sauce, mozzarella, pepperoni, sausage, jalapeño gold, honey garlic, honey sriracha or naked bacon+2 | candied bacon+3| jalapeños+1 | cup of soup+2 gluten free bun +2.5 ham, bacon, red onion Arugula + artichoke dip (v|gf) . 9.95 works . 17 / 25 served with veggies & naan the bird . 13.5 buttermilk fried chicken, slaw, pickles, tomatoes, remoulade red sauce, mozzarella, sausage, pepperoni, chicken + Fries. 10.95 candied bacon, mushrooms, red & green peppers, french dip . 15.5 red onions, olives your choice of “nashville hot” or “traditional country fried” * served with blue cheese or ranch and house-cut fries thin sliced rib eye , au jus, provolone, horseradish Hawaiian . 16 / 23 falafel (v) . 12.95 red sauce, ham, pineapple, jalapeños, mozzarella black bean and garbanzo falafel, cucumber, tomato, tzatziki, naan margherita (v). 15 / 23 GREENS red sauce, mozzarella, tomato, basil dressings: ranch | blue cheese | cilantro vin buffalo chicken wrap . 12.95 balsamic vin | red wine vin fried or grilled chicken, greens, tomato, rebel yell . 17 / 25 red sauce, mozzarella, pepperoni, sausage, mushrooms + + + + served with ranch or blue cheese add bacon 2 | candied bacon 3 | falafel 3 | chicken 4 ($1 of each pie donated south high school band) shrimp+4 | salmon*+6 | steak*+6 simple salad . 7.5 buff chick . 16 / 24 (ve|gf) mains buffalo sauce, mozzarella, chicken, red onion, greens, tomato, cucumber arugula, blue cheese or ranch Arugula Salad (v) . 8.5 Buddha Bowl (ve|gf). 13.5 lemon, evoo, garlic parmesan quinoa, roasted sweet potatoes, fried chickpeas, pickled onions, shaved carrots, hemp seeds, greens, tahini. beet salad (v)(gf) . 11.5 falafel+3 | chicken+4 | shrimp+4 | salmon*+6 | steak*+6 roasted beets, greens, goat cheese, pepitas, apples build your own PIE Southwest Quinoa bowl (ve|gf) . 12.95 full house salad (v) . 12.5 quinoa, black beans, tomatoes, avocado, pico de gallo, 12 inch. 12 mixed greens, cranberries, nuts, hemp seeds, avocado, pickled onions, tortilla strips, cilantro vin. grape tomatoes, goat cheese, croutons falafel+3 | chicken+4 | shrimp+4 | salmon*+6 | steak*+6 16 inch. 16 Steak House salad (gfo) . 18.5 Baked mac+cheese (v) . 10.5 14 inch gf . 14 kale, arugula, seared steak*, farro, cherry tomatoes, three cheeses blended to perfection. avocado, fried onions, blue cheese crumbles, candied bacon +2 | chicken +3 | jalapeños +1 SAUCES: $1 TOPPINGS $2.5 TOPPINGS tossed in red wine vin buffalo sauce +1 | blue cheese crumbles +1 marinara mushrooms pepperoni garlic & olive oil jalapeños ham BLT salad (gfo) . 16.5 steak frites. 18.95 white sauce onion sausage mixed greens, kale, grilled shrimp or chicken, bacon, 8oz hangar steak*, chimichurri, garlic butter, house-cut tomato candied bacon tomatoes, red onion, croutons, tossed in honey sriracha truffle parmesan fries, rosemary aioli green & red peppers prosciutto dressing. sub salmon +2 |steak +2 olives chicken basil artichokes pineapple anchovies cheddar brussels DESSERTS * egg ricotta the bfg (v) . 10.5 8” blackberry, fennel & goat cheese pizza milk + cookies . 5.5 two fresh baked chocolate chip cookies brownie a la mode (gf) . 7.5 (v)= vegetarian (ve) = vegan (o) = optional (gf) = gluten free Americans use 500 million straws daily (enough straws to circle the Earth 2.5 times). To reduce our environmental impact, straws are only available upon request. *all items marked with an asterisk contain raw or under cooked products. consuming raw or under cooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a nut allergy or sensitivity please alert your server. A 20% gratuity may be added to parties of 8 or more. eatat the bird We Deliver! Order Online! 303-733-3923 BLACKBIRDPUBLICHOUSE.COM.
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