Denmark Annual Tasting
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Margaret River on Tour Presents the Region's Finest in Singapore
Margaret River On Tour presents the region’s finest wine, food and travel purveyors in an immersive showcase in Singapore Singapore, 12 September 2018 – Sample fine wines, incredible produce, gourmet foods and learn about unique destination stays and other holiday experiences from Western Australia’s Margaret River; as over 30 purveyors from the region come together for an all-encompassing showcase, Margaret River On Tour, happening from 8 to 12 October 2018 in Singapore. Immerse in Margaret River’s Best at Seasons On The Hill Happening on 11 October 2018, Seasons On The Hill is the star showcase for Margaret River On Tour. Housed in a colonial, heritage bungalow, Labrador Park’s Tamarind Hill restaurant will be transformed into an inviting Margaret River experience. Guests will be able to meet winemakers and sample wines from some of the region’s most recognised vineyards such as Vasse Felix, Cullen Wines and Moss Wood Wines, in addition to discovering new vineyards such as L.A.S. Vino, Oates Ends and Windows Estate. Fine food producers like Margaret River Nougat Company and Bahen & Co. will also be there to present their specialties. Gourmands can expect to indulge in the culinary flair of celebrated West Australian chefs Evan Hayter and Tony Howell, who will be serving up dishes prepared with the region’s freshest seasonal produce. Additionally, guests can bring home their favourite Margaret River wines and other products from the region, or book their own Margaret River adventure on the spot with tour operators on-site. “We are excited to be a part of Margaret River On Tour for the first time in Singapore. -
The Wine List January 21.2021
The List at Rare650 Sommelier’s Selec5ons 2 Sparkling Wines 3 Saké 4 Rosé 4 Chardonnay/Domesc Whites 4-5 Burgundy/Interna5onal Whites 5-7 Pinot Noir 7-8 Burgundy & Beaujolais Red 8 Bordeaux Red 8-9 Other French Regions Red Wine 9-10 Australian Reds 10 USA- Merlot, Zinfandel and Blends 10-11 USA- Syrah and Pe5te Sirah 11 USA Cabernet Sauvignon & Franc 11-15 Italy- Northern Italy 15-16 Italy- Tuscany and Central 16-17 Italy- Southern Italy 17 1 | Page Spain 17 Argen5na & Other Interna5onal 18 Half Boles & Large Boles 19-20 Dessert & New York State Selec5ons 20 SOMMELIER’S SELECTIONS SPARKLING 203 Dom Perignon, Moet & Chandon, Epernay, Brut 2008 561. 213 Schramsberg, “J. Schram,” North Coast, 2006 256. WHITE 216 Elena Walch Vigna Castel Ringberg Pinot Grigio, Alto Adige, Italy 2017/2018 72. 206 Elena Walch “Beyond the Clouds” Chardonnay Blend, Alto Adige, Italy 2017 129. 143 Grgich Hills Fume Blanc, Napa Valley, Sauvignon Blanc, Napa Valley, 2017 80. 135 Modus Operandi Single Vineyard Sauvignon Blanc, Napa Valley 2018 119. 080 Olivier Leflaive, Puligny-Montrachet, Chardonnnay, Burgundy, 2016 190. 097 Pine Ridge Chenin Blanc/Viognier, Napa Valley 2017 49. RED 574 Angela Estate, AbboW Claim Pinot Noir, Yamhill-Carlton, Oregon, 2015 155. 943 Biondi-SanZ Tenuta Greppo Annata Brunello Di Montalcino 2013 452. 820 Tenuta di Arceno Chianti Classico 2017 74. 706 Daou Vineyards Cabernet Sauvignon, Paso Robles 2018 79. 927 Darioush Signature Cabernet Sauvignon 2016/2017 306. 549 Lamole di Lamole, Chian Classico Gran Selezione 2015 101. 877 La SpineWa Versu Vigneto Starderi, Barbaresco, Piemonte 2007 349. -
Our Wine List Is Based Around the Drinking Culture of Ancient
Our wine list is based around the drinking culture of ancient Rome and throughout the list we highlight the region of Lazio whilst supporting the great diversity of producers found here in Western Australia. Following a practice developed by the Romans for categorizing wines we have listed all wines by colour then by grape varietal forming a simplistic drinking guide. 1 Aperitivi (45ml) Vermouth – Italy Made with fortified wine infused with various botanicals including wormwood, gentian, cloves and other spices, recent history has seen this drink turn into the ideal aperitif. Best served on the rocks or with your choice of tonic or soda. Vermouth del Professore, Piedmont 9 Carpano Antica Formula, Piedmont 9 Punt e Mes, Piedmont 8 Cocchi Americano, Piedmont 11 Bitters – Italy Started for medicinal purposes and a long rich history of secret recipes, the flavour and composition of bitters are diverse and varied but always exciting. Enjoy your glass of medicine either on the rocks or with your choice of tonic or soda Biostilla ‘Rondò’, Trentino-Alto Adige 7 Walcher ‘Bio Bitter 25’, Trentino-Alto Adige 10 Aperol, Lombardy 8 Campari, Lombardy 8 2 Gin (30ml) Geneva as it was first known, instilled Dutch Courage in the soldiers fighting along- side the Dutch in the late 16th and early 17th century. These were the first Londoners to try what later became the craze that engulfed the English capital. In the 18th century the magistrate referred to gin as ‘The principle cause of all the vice and debauchery committed among the inferior sort of people’. -
The Top 500 Wines 2005-2006
THE TOP 500 WINES 2005-2006 www.tysonstelzer.com 2005-2006 Tyson Stelzer THE TOP 500 WINES 2005-2006 www.tysonstelzer.com on the hunt for the best wines in Australia and New Zealand… change the world by what you drink 3 the top 500 wines explained 4 on the road 6 join the club 6 the top 500 wines 2005-2006 7 the top light-bodied whites 7 the top oaked whites 26 the top light-bodied reds 32 the top medium-weight reds 36 the top big reds 52 the top sparkling wines 56 the top sweet and fortified wines 59 the top back-vintages 62 the runner-up wines 70 alphabetical listing of all wines 113 2 THE TOP 500 WINES 2005-2006 www.tysonstelzer.com shelves. The thing that scares me is that this selective change the world culling process won’t be restricted to the lesser makers. by what you drink Last month a winemaker made a comment that totally floored me. He said that in his company, there is The next bottle you buy could have more a more far- absolutely no correlation between the quality of a reaching impact that you imagine. wine that he produces and the way that it performs in the market. His statement left me shaking my head for The Australian wine industry is on the move like never days, as it came from one of this country’s top before. Changes are at hand that will change what winemakers in a medium to large company, you drink and the way you buy. -
Cabernet Sauvignon and Blends
CABERNET SAUVIGNON AND BLENDS EDUCATOR GUIDE AUSTRALIAN WINE DISCOVERED PREPARING FOR YOUR CLASS THE MATERIALS VIDEOS As an educator, you have access to a suite of teaching resources and handouts, You will find complementary video including this educator guide: files for each program in the Wine Australia Assets Gallery. EDUCATOR GUIDE We recommend downloading these This guide gives you detailed topic videos to your computer before your information, as well as tips on how to best event. Look for the video icon for facilitate your class and tasting. It’s a guide recommended viewing times. only – you can tailor what you teach to Loop videos suit your audience and time allocation. These videos are designed to be To give you more flexibility, the following played in the background as you optional sections are flagged throughout welcome people into your class, this document: during a break, or during an event. There is no speaking, just background ADVANCED music. Music can be played aloud, NOTES or turned to mute. Loop videos should Optional teaching sections covering be played in ‘loop’ or ‘repeat’ mode, more complex material. which means they play continuously until you press stop. This is typically an easily-adjustable setting in your chosen media player. COMPLEMENTARY READING Feature videos These videos provide topical insights Optional stories that add from Australian winemakers, experts background and colour to the topic. and other. Feature videos should be played while your class is seated, with the sound turned on and clearly SUGGESTED audible. DISCUSSION POINTS To encourage interaction, we’ve included some optional discussion points you may like to raise with your class. -
Paxton Organic and Biodynamic Wines
PROWEIN 2020 9F06 Paxton Organic and Biodynamic Wines Paxton Wines ‘MV’ McLaren Vale Shiraz 2018 14.0% Paxton Wines ‘AAA’ McLaren Vale Shiraz Grenache 2018 14.0% Contact: Brian Lamb Global Sales and Marketing Manager [email protected] Paxton Wines ‘NOW Preservative Free’ McLaren Vale Shiraz 2019 14.0% Winemaker: Dwayne Cunningham Consultant Winemaker: Kate Goodman www.paxtonwines.com Paxton Wines McLaren Vale Grenache 2019 14.0% f paxtonwines t @paxtonwines i @paxtonwines 68 Wheaton Road, McLaren Vale SA 5171 Paxton Wines McLaren Vale Graciano 2019 13.5% Paxton Wines ‘Quandong Farm’ McLaren Vale Shiraz 2018 14.0% Distributed in: • Americas • Asia Pacfic • China • Europe/EMEA Organic Practices Certified Organic Biodynamic Practices Certified Biodynamic #aussiewine • tif PROWEIN 2020 9F06 Wirra Wirra • Ashton Hills Wirra Wirra ‘12th Man’ Adelaide Hills Chardonnay 2018 13.0% Wirra Wirra ‘Scrubby Rise’ McLaren Vale Shiraz 2018 14.5% Contact: Sam Temme General Manager – Sales Wirra Wirra ‘Original Blend’ McLaren Vale Grenache Shiraz 2018 14.5% [email protected] Senior Winemaker: Paul Smith, Wirra Wirra Winemakers: Liam Van Pelt and Wirra Wirra ‘Church Block’ McLaren Vale Cabernet Sauvignon Shiraz Merlot 2017 14.5% Stephen George, Ashton Hills www.wirrawirra.com www.ashtonhills.com.au f WirraWirraWines Wirra Wirra ‘Catapult’ McLaren Vale Shiraz 2018 14.5% AshtonHillsVineyard t @wirrawirrawines i @wirrawirrawines @ashtonhillsvineyard Wirra Wirra: Wirra Wirra ‘Woodhenge’ McLaren Vale Shiraz 2017 14.5% Cnr Strout and McMurtrie Roads, McLaren -
2019-Wine-Menu.Pdf
P a g e | 1 WINE LIST This wine list of over 180 bottles is designed to represent the diversity and universal character of the wine world today as well as to complement the meticulously composed and innovative food of our Executive Chef, Philippe Striffeler. Food is our focus, wine is our passion. These hand selected wines are a balanced compilation of classic and esoteric wine regions that are both extravagant and approachable. We have selected wines not based on their reviews and accolades but based on their quality and stylistic correctness. Terroir specificity along with the purity of the flavors, value, and food friendliness were the main factors motivating our selections. They reflect their characteristic aromatic profile of their fruit, the expression of their geographic origins, and the specific wine making techniques. We have developed our wine list to reflect modern and traditional wine philosophies. Building relationships with several independent importers, a few main stream distributors, and many local boutique treasures has enabled us to represent many wine producing nations around the world while keeping our focus here in California. With this list we are pleased to share our passion as well as our knowledge of the perpetually changing world of wine. If you have questions please do not hesitate to ask our knowledgeable staff as they are trained to help with food and wine pairings in order to select wines that suit your palette as well as your budget. Enjoy! ANZU Management Team A gratuity of 20% will be added to parties -
Wines, Representing 35 Wine Regions
AUSTRALIAN WINE TASTING 2019 COPENHAGEN, DENMARK MONDAY 7 OCTOBER #aussiewine Welcome AUSTRALIAN WINE TASTING 2019 Australia began making wine over two centuries ago. It’s a country rich in old vines, multi-generational winemaking families and an ingrained knowledge and respect of the craft. The Australian winegrape crush for 2019 is estimated to be Add to that a yearning to innovate, a fearless attitude and a 1.73 million tonnes, just 1% below the 10-year average, diverse patchwork of 65 wine regions and more than 100 grape according to the National Vintage Report 2019. This figure is varieties, and you have the makings of an extraordinary wine well above early predictions that the harvest would be 10-20% country like no other. down on the 2018 vintage. Overall the challenging weather As this year’s tasting in Copenhagen, we’ll be showcasing more conditions were mitigated where possible and the lower yields than 300 wines, representing 35 wine regions. You will discover were offset by exceptional colour and flavour in the resulting wines from some of our most renowned regions, to the lesser wines. It was another high-quality vintage for our wines and known. Some of the wineries here you’ll be familiar with, but the good-sized crop will mean that we can continue to supply others you might not have come across before. 17 producers our export and domestic markets. at the tasting aren’t yet in the Danish market and are seeking Exports of Australian wine continue to grow globally and there distribution. are encouraging signs of positive growth across a number of Visit our focus tables to explore a diverse range of Australian markets in Europe. -
$27.00 $55.00 51%
Retail Savings $27.00 $55.00 51% Get GROUND SHIPPING when you purchase 4 or more. 2012 Frankland product-timed-pdf - Estate Olmo's Reward - Less than a case left! Killer Aussie Red! Why We're Drinking It Tucked away in the beautiful, rugged landscape of the not-so-well-known Frankland River Region of Southwestern Australia, sits the Frankland Estate. It takes about 4 hours to get to from just about anywhere more densely populated (think Perth), but is its own slice of farming heaven. The owners, Barrie Smith and Judi Cullam, were originally wool farmers and decided in the late 80s to diversify their landscape and plant 30 hectares to vineyards. With a mind focused on organic farming they use mid-row cultivation, mulching, composting, and other techniques to increase soil fertility and bio-diversity in the vineyard. They even have a flock of guinea fowl led by Gladys, the queen hen, to tend to the bugs in the vineyard! Ok, so geeky history and organic practices aside, let’s get to this Olmo’s Reward. A blend of predominantly Cab Franc, Merlot and a smidge of Malbec, this beautifully balanced and complex wine has stunning aromas and flavors of juicy blue fruits, currants, and cranberries with notes of cedar, Thanksgiving spice and a hint of classic minty eucalyptus found in Aussie wines. It’s not your typical big, heavy Australian wine, it’s refined, savory and has a lovely racy backbone thanks to the vibrant acidity. Oh and the name you ask? It’s named for the founder of the region, UC Davis professor and renowned American viticulturist, Dr. -
2014 Margaret River Wine Show Results
Vintage Cellars 2014 Margaret River Wine Show 24 - 27 November 2014 Margaret River Education Campus Results Book Trophy & Award Winners TROPHY Best Red Wine of Show Deep Woods 'Reserve' Cabernet Sauvignon 2012 Presented by Portavin Best White Wine of Show Vasse Felix Heytesbury Chardonnay 2013 Presented by Labelmakers World Most Successful Exhibitor Evans & Tate Presented by Vintage Cellars Best Exhibition Brookland Valley Chardonnay 2011 Presented by Vinline International Judge’s Trophy Voyager Estate Project 95 Chardonnay 2013 Presented by Seguin Moreau Best Cabernet Sauvignon Deep Woods 'Reserve' Cabernet Sauvignon 2012 Presented by UBIMET Best Chardonnay Vasse Felix Heytesbury Chardonnay 2013 Presented by Booth Transport Best Single Vineyard Estate Red Xanadu Reserve Cabernet Sauvignon 2012 Presented by CHEP Best Single Vineyard Estate White Xanadu Stevens Road Chardonnay 2012 Presented by Tonnellerie de Mercurey AWARD Best Cabernet Sauvignon Blend Brookland Valley Cabernet Merlot 2012 Presented by Cospack / Saverglass Best Sauvignon Blanc Watershed Senses Sauvignon Blanc 2014 Presented by Silverlock Best Blend of Sauvignon Blanc Evans & Tate Metricup Road & Semillon Semillon Sauvignon Blanc 2013 Presented by SWAT Best Shiraz Evans & Tate Redbrook Shiraz 2012 Presented by Nadalie Australia Best Other Blend or Varietal Woodlands ‘Emily’ Special Reserve 2013 Presented by Laffort JUDGING RESULTS 2014 VINTAGE CELLARS MARGARET RIVER WINE SHOW Class: 1 2014 Chardonnay Proudly sponsored by: Booth Transport Tasting Order Wine Producer Full -
Margaret River Facilitator Guide Australian Wine Discovered Education Program
MARGARET RIVER FACILITATOR GUIDE AUSTRALIAN WINE DISCOVERED EDUCATION PROGRAM The comprehensive, free education program providing information, tools and resources to discover Australian wine. To access course presentation, videos and tasting tools, as well as other programs, visit Wine Australia www.australianwinediscovered.com supports the responsible service of alcohol. For enquiries, email [email protected] MARGARET RIVER Cullen Wines, Maragaret River Maragaret Wines, Cullen Vanya Cullen, Vanya Australia’s unique climate and landscape have fostered a fiercely independent wine scene, home to a vibrant community of growers, winemakers, viticulturists, and vignerons. With more than 100 grape varieties grown across 65 distinct wine regions, we have the freedom to make exceptional wine, and to do it our own way. We’re not beholden by tradition, but continue to push the boundaries in the pursuit of the most diverse, thrilling wines in the world. That’s just our way. Margaret River / Faciltator guide MARGARET RIVER: One of the world’s youngest wine regions, Margaret River is something of a prodigy, achieving success, prestige and international acclaim A FRESH at an early age. - Powerful yet elegant Cabernet Sauvignon, Semillon Sauvignon Blanc blends VOICE IN and Chardonnay - Grape-growing paradise - One of the world’s most geographically FINE WINE isolated wine regions - Minimal-intervention farming and a dynamic winemaking community LOOP VIDEO MARGARET RIVER: Now is a good time to play the A FRESH VOICE IN FINE WINE Margaret River loop video in the One of the world’s youngest wine regions, background, as you welcome people. Western Australia’s Margaret River is something of a prodigy, achieving success, prestige and international acclaim at an early age. -
Entry Instructions and Terms
HOT100 WINES SEASON 2017 / 2018 ENTRY INSTRUCTIONS AND TERMS #HOT100WINES CONTENTS Important dates 3 Regulations 3 How to enter 4 Privacy Policy 6 Judging 6 Classes for 2017/18 7 Awards & Magazine 8 Finalist Engagements 8 Contact Details 9 2 HOT 100 WINES / ENTRY INSTRUCTIONS AND TERMS REGULATIONS • Entries are open to South Australian wine makers only. Only wines made from grapes grown within South Australia are eligible to enter. • All entered wines must be bottled and labelled at the time of delivery. • All entries must be commercially available in SA via cellar door or commercial wine merchants - minimum production of 75 cases (9LE excluding 375ml fortified products) for all classes • Successful entries will be printed as per information provided by the applicant when submitting the entry. It is the responsibility of the entrant to ensure correct details are provided IMPORTANT • Each product can be submitted to one class only • There is no limit to the number of submissions per winery, but entries are capped DATES at 1,500 submissions. Entrants must be aware that submissions may close early once this limit is reached Competition entries open: Monday, July 3 • All entries become the property of The Adelaide Review Pty Ltd. Competition entries close: Saturday September 23 • Chief Steward reserves the right to transfer entries from one class to another class Bottle Delivery: Tuesday August 1 to • We require four (4) bottles of each entry, Wednesday October 11 regardless of corkage type Late entries close: • Wine bottles must be delivered between Saturday September 30 Tuesday August 1 to Wednesday October 11, between the hours of 8am – 2pm Bottle image deadline: Friday October 13 • The Adelaide Review, TAFE SA and Freight Hub accept no responsibility for, and will not pay Judging: for, any freight, loss or damages.