NSW Environmental Trust Annual Report 2012-2013 :: Part 2
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NSW Food & Wine Tourism Strategy & Action Plan 2018
New South Wales Food & Wine Tourism Strategy & Action Plan 2018 - 2022 FOREWORD The NSW Food & Wine Tourism Strategy & Action Plan 2018 - 2022 is designed to provide the food and wine sector and the tourism industry with an overview of Destination NSW’s plans to further support the development of food and wine tourism to the State. NSW attracts more domestic and international visitors than any Australian State, giving us a position of strength to leverage in growing consumer interest and participation in food and wine tourism experiences. The lifeblood of this vibrant industry sector is the passion and innovation of our producers, vignerons, chefs and restaurateurs and the influence of our multicultural population on ingredients, cooking styles and cuisine and beverage purveyors. NSW is also home to the oldest and newest wine regions in Australia, world renowned for vintages of exceptional quality. From fifth-generation, family-owned wineries to a new generation of winemakers experimenting with alternative techniques and varietals, the State’s wine industry is a key player in the tourism industry. Alongside our winemakers, a new breed of beverage makers – the brewers of craft beer and ciders and distillers of gin and other spirits – is enriching the visitor experience. The aim of this Strategy & Action Plan is to ensure NSW’s exceptional food and wine experiences become a highlight for visitors to the State. Destination NSW is grateful to the many industry stakeholders who have contributed to the development of this Strategy and Action Plan, and we look forward to working together to deliver outstanding food and wine experiences to every visitor. -
Spatial Analysis of Climate in Winegrape Growing Regions in Australia
Hall and Jones Climate in winegrape growing regions in Australia 389 Spatial analysis of climate in winegrape-growing regions in Australia_100 389..404 A. HALL1,2 and G.V. JONES3 1 National Wine and Grape Industry Centre, Charles Sturt University,Wagga Wagga, NSW 2678, Australia 2 School of Environmental Sciences, Charles Sturt University, PO Box 789, Albury, NSW 2640, Australia 3 Department of Environmental Studies, Southern Oregon University,Ashland, OR 97520, USA Corresponding author: Dr Andrew Hall, fax +61 2 6051 9897, email [email protected] Abstract Background and Aims: Temperature-based indices are commonly used to indicate long-term suitabil- ity of climate for commercially viable winegrape production of different grapevine cultivars, but their calculation has been inconsistent and often inconsiderate of within-region spatial variability. This paper (i) investigates and quantifies differences between four such indices; and (ii) quantifies the within-region spatial variability for each Australian wine region. Methods and Results: Four commonly used indices describing winegrape growing suitability were calculated for each Australian geographic indication (GI) using temperature data from 1971 to 2000. Within-region spatial variability was determined for each index using a geographic information system. The sets of indices were compared with each other using first- and second-order polynomial regression. Heat-sum temperature indices were strongly related to the simple measure of mean growing season temperature, but variation resulted in some differences between indices. Conclusion: Temperature regime differences between the same region pairs varied depending upon which index was employed. Spatial variability of the climate indices within some regions led to significant overlap with other regions; knowledge of the climate distribution provides a better understanding of the range of cultivar suitability within each region. -
National Vintage Report 2020 New South Wales State Report National Vintage Report 2020: New South Wales
National Vintage Report 2020 New South Wales state report National Vintage Report 2020: New South Wales This report contains crush and price information by variety and maps showing vineyard locations for wine regions in New South Wales. Only defined GI regions where the total collected tonnage exceeds 1000 tonnes have been included in this report. Information for smaller regions and ‘zones – other’ can be obtained on request. Please contact 8228 2000 or [email protected] Contents Summary Crush by region 3 Top 10 varieties 3 Winegrape prices historical 4 Murray Darling – Swan Hill Murray Darling – Swan Hill 5 New South Wales Cowra 8 Hilltops 10 Hunter 12 Mudgee 14 Orange 16 Riverina 18 Notes to all tables 1. Tonnes purchased may be slightly higher than the sum of tonnes in all price ranges as some fruit does not have a price specified. 2. Where there are fewer than three purchasers of a variety, the average price and total value are not reported. 3. The estimated non-response rate nationally is 9.5%; however, the non-response rate varies for each region. Generally, regions with more small wineries and less purchased fruit will have higher non-response rates. As the number and identity of respondents can change from year to year, changes in the size of the crush can be partly attributable to changes in the non-response rate. National Vintage Report 2020 – New South Wales state report Wine Australia NSW2 Crush by region Top 10 varieties Purchased Winery-grown Share of Region Total crushed tonnes fruit winery-grown Other varieties 18% Big Rivers zone other 1,814 5,555 75% 7,369 Shiraz 20% Central Ranges zone other 958 228 19% 1,187 Cowra 2,725 30 1% 2,755 Gundagai 377 - 0% 377 Ruby Cabernet 3% Hastings River - 10 100% 10 Durif 3% Hilltops 929 114 11% 1,043 New South Muscat à petits Hunter 880 1,278 59% 2,158 Wales grains blancs 4% (excl. -
AGREEMENT Between the European Community and Australia on Trade in Wine
30.1.2009 EN Official Journal of the European Union L 28/3 AGREEMENT between the European Community and Australia on trade in wine THE EUROPEAN COMMUNITY, hereinafter called ‘the Community’, of the one part, and AUSTRALIA, of the other part, hereinafter called ‘the Contracting Parties’, DESIROUS of improving conditions for the favourable and harmonious development of trade and the promotion of commercial cooperation in the wine sector on the basis of equality, mutual benefit and reciprocity, RECOGNISING that the Contracting Parties desire to establish closer links in the wine sector to help facilitate trade between the Contracting Parties, HAVE AGREED AS FOLLOWS: Article 1 (c) ‘traditional expression’ shall mean a traditionally used name referring in particular to the method of production or to Objectives the quality, colour or type of a wine, which is recognised in the laws and regulations of the Community for the purpose of the description and presentation of a wine originating in The Contracting Parties agree, on the basis of non-discrimination the territory of the Community; and reciprocity, to facilitate and promote trade in wine originating in the Community and in Australia on the conditions provided for in this Agreement. (d) ‘description’ shall mean the words used on the labelling, on the documents accompanying the transport of the wine, on Article 2 the commercial documents particularly the invoices and delivery notes, and in advertising; Scope and coverage This Agreement applies to wines falling under heading 22.04 of the Harmonized System of the International Convention on the (e) ‘labelling’ shall mean all descriptions and other references, Harmonized Commodity, Description and Coding System, done signs, designs, geographical indications or trade marks at Brussels on 14 June 1983 (1). -
NSW Government — Statewide Destination Management Plan
NSW GOVERNMENT Statewide Destination Management Plan FEBRUARY 2019 Contents Foreword — Minister’s Message ........................................................................................... 5 1. Introduction ........................................................................................................................ 6 2. Situation Analysis .............................................................................................................10 2.1 Destination Footprint ................................................................................................10 2.2 Value of the NSW Visitor Economy ..........................................................................11 2.3 Visitors to NSW .........................................................................................................11 2.4 Competitive Position .................................................................................................14 2.5 Key Travel and Tourism Trends and Insights ..........................................................16 2.6 Opportunities ............................................................................................................19 3. NSW ‘Hero’ Destinations and Experiences ................................................................... 20 4. Strategic Focus ................................................................................................................ 22 5. Key Performance Indicators .......................................................................................... -
Regional Water Availability Report
Regional water availability report Weekly edition 18 February 2019 waternsw.com.au Contents 1. Overview ................................................................................................................................................. 3 2. System risks ............................................................................................................................................. 3 3. Climatic Conditions ............................................................................................................................... 4 4. Southern valley based operational activities ..................................................................................... 6 4.1 Murray valley .................................................................................................................................................... 6 4.2 Lower Darling valley ........................................................................................................................................ 8 4.3 Murrumbidgee valley .................................................................................................................................... 10 5. Central valley based operational activities ..................................................................................... 14 5.1 Lachlan valley ............................................................................................................................................ 14 5.2 Macquarie valley .......................................................................................................................................... -
Discover Australian Wine – Regions and Varieties
Wine Australia for Australian Wine Discover Australian Wine Regions and Varieties Discover Australian wine There’s nothing in the world like Australian wine because there’s nothing like the climate, soils and regions of Australia. We have some of the oldest geology and most complex soils in the world. The Australian wine community today is founded on the explorers of the past, who identified the optimal vineyard sites and the sophisticated winemaking techniques that make our fine wines so special. Australian winemaking and grapegrowing is constantly evolving. Our winemakers and viticulturists are curious, willing to experiment and to challenge convention to ensure that they craft authentic wines that are a true expression of place. From the iconic to the lesser known, our 65 wine regions each boast distinct characteristics that are expressed in wines made by talented winemakers attuned to their land. This brochure provides a snapshot of that regional diversity, and of the main wine styles for which Australia is renowned. Wine is the sum of its parts. There’s nothing like Australian wine because there’s nothing like the people and the places of Australia. We invite you to discover more about what makes Australian wine authentic, unique and exciting. Andreas Clark CEO Wine Australia Discover a snapshot of Explore eight of our our regions from page 4. wine styles from page 34. wineaustralia.com • WineAustralia • @Wine_Australia • WineAustralia • #AussieWine 10°S Darwin 15°S NORTHERN TERRITORY Indian Ocean 20°S QUEENSLAND WESTERN AUSTRALIA -
Foundations of Australian Wine
FOUNDATIONS OF AUSTRALIAN WINE Learn about the essentials of Australian wine, from our storied history and diverse climate through to our most notable regions and varieties. CONTENTS – The history of Australian wine – Geography, climate and soil – Noteworthy regions – Key varieties and wine styles UNIQUE WINES FROM - Australia has one of the most diverse wine scenes in the world, with more than 100 different UNSPOILT grape varieties grown across 65 wine regions. LANDS - The Australian wine community is renowned for its creativity and willingness to experiment. - Australian wines are an authentic expression of the people who craft them and the country’s varied soils and climate. - Australia is home to a highly-skilled winemaking community, crafting premium wines that stand among the world’s best. UNIQUE WINES FROM – Australian wines are an authentic UNSPOILT LANDS expression of the people who craft them – Australia has one of the most diverse and the unique regional characteristics wine scenes in the world. With more of their origins. Winemakers take a down- than 100 grape varieties grown across to-earth approach, reflecting the beauty 65 wine regions, Australian wine today is of Australia’s ancient soils and varied an expression of the country’s distinctive climate. Many vineyards are cultivated climates and soils, and the passionate by multi-generational wine families. communities that cultivate them. – Australia is home to a highly skilled – The Australian wine community is winemaking community, crafting renowned for its creativity and willingness premium wines of exceptional to experiment. Winemakers are curious quality. Its world-class vineyards and by nature, perfecting old concepts award-winning wines stand among and playing with new ideas to create the very best. -
Restaurant Australia | Media Information
RESTAURANT AUSTRALIA | MEDIA INFORMATION NSW WINE REGIONS: AUSTRALIA’S FIRST AND MOST INNOVATIVE WINE STATE When it comes to wine offerings in NSW, the State is spoilt for choice. From the oldest wine region in the country (the Hunter Valley) to the youngest, (New England), wine lovers are rewarded with an enormous grape diversity. From warm to cool NSW has it all. The varied nature of the climate and terroir mean that countless varieties are planted, creating regional heroes that are unique and expressive. From the delicate chardonnays with natural acidity from Tumbarumba in the Snowy Mountains, to spicy shiraz of the Canberra district, to medium bodied Hunter shiraz and world- famous semillon, NSW is an enviable State to be in. Canberra District Established in the 1970s, the Canberra region comprises three sub regions with more than 30 wineries and 350 hectares of vines. The area produces stunning riesling with high acidity and elegant spicy shiraz wines. Climate: continental Best varieties: shiraz and riesling Must-see cellar doors: Lark Hill Winery, Clonakilla, Eden Road Wines, Helm Wines, Capital Wines Dining: Grazing at Gundaroo, The Poacher’s Pantry Key experience: The Poacher’s Way food and wine trail Events: The annual International Riesling Challenge in Canberra; Canberra District Wine Harvest Festival. Cowra Cowra falls under the Central Ranges Wine Zone that also includes Mudgee and Orange. Set among the high western slopes of the Lachlan Valley, 314 km southwest of Sydney, it’s 300-400 m above sea level. While the region is famed for its full flavoured chardonnay, it’s also known for shiraz and verdelho. -
Helsinki, Finland
AUSTRALIAN WINE TASTING 2019 HELSINKI, FINLAND WEDNESDAY 16 OCTOBER #aussiewine Welcome AUSTRALIAN WINE TASTING 2019 Australia began making wine over two centuries ago. It’s a country rich in old vines, multi-generational winemaking families and an ingrained knowledge and respect of the craft. Add to that a yearning to innovate, a fearless attitude and a diverse patchwork of 65 wine regions and more than 100 grape varieties, and you have the makings of an extraordinary wine country like no other. As this year’s tasting in Helsinki, we’ll be showcasing more than 300 wines, representing 36 wine regions. You will discover The Australian winegrape crush for 2019 is estimated to be 1.73 wines from some of our most renowned regions, to the lesser million tonnes, just 1% below the 10-year average, according known. Some of the wineries here you’ll be familiar with, but to the National Vintage Report 2019. This figure is well above others you might not have come across before. 16 producers early predictions that the harvest would be 10-20% down on at the tasting aren’t yet in the Finnish market and are seeking the 2018 vintage. Overall the challenging weather conditions distribution. were mitigated where possible and the lower yields were offset Visit our focus tables to explore a diverse range of Australian by exceptional colour and flavour in the resulting wines. It was wine from three regions – Orange, Margaret River and Riverina. another high-quality vintage for our wines and the good-sized On the three tables, the wines display a unique sense of place, crop will mean that we can continue to supply our export and the personality of the winemaker and different winemaking domestic markets. -
1 Assessing the Use of Geographical Indications for the New England Wine Region in NSW
Assessing the Use of Geographical Indications for the New England Wine Region in NSW Hui-Shung (Christie) Chang, Gene Campbell and Peter Sniekers* Paper presented to 51st AARES Annual Conference 2007, Queenstown, New Zealand, 13-16 February 2007 Abstract Geographical Indications (GIs) have increasingly been used as a marketing tool to create an image of quality and uniqueness, and so capture premium prices. Hedonic pricing studies have shown that indication of geographical origin of production (e.g. country, region, wineries, and location), can affect prices. However, Geographical Indications only work when they are backed up by quality products. The objectives of this study are to assess the potential of a proposed Geographical Indication for the emerging “New England” wine region in promoting local wines and to make recommendations on how that potential, if it exists, can be realised. The assessment is based on an overview of existing systems of Geographical Indications and conditions, both economic and regulatory, which are required for successful geographical indication applications. Key words : geographical indication, TRIPS Agreement, wine marketing, hedonic pricing. *Christie Chang and Gene Campbell are Senior Lecturer and honours student, respectively, in the School of Economics, University of New England and Peter Sniekers is Agribusiness Development Manager, New England – North West, with the NSW Department of State and Regional Development. This document has been prepared with assistance from the Department of State and Regional Development (DSRD) from information and data gathered in the course of its activities. No person should act on the basis of its content without taking appropriate advice. Neither the Department, nor its staff, nor the NSW Government accepts responsibility for the information contained in the document or the claims of any person(s) acting on it. -
Wine Regions in Australia
Wine regions in Australia Darwin NORTHERN TERRITORY Indian Ocean QUEENSLAND WESTERN AUSTRALIA 28 South Eastern Australia* SOUTH AUSTRALIA Brisbane 29 30 arling R D NEW SOUTH WALES 1 31 2 Perth 10 33 32 Matching Australian wines 3 Great 11 44 Lachlan R Pacific Ocean 12 14 35 34 4 Australian Bight 15 6 13 36 5 16 37 Sydney 17 38 7 8 9 Adelaide 21 Murr with Vietnamese cuisine 18 19 20 ay R 39 40 45 41 43 22 VICTORIA 47 42 Southern Ocean 46 48 49 Canberra 56 23 24 55 54 52 50 26 51 (ACT) 25 59 57 53 27 60 58 62 61 64 63 Melbourne Bass Strait TASMANIA Western Australia South Australia Queensland 65 1 Swan District 10 Southern Flinders Ranges 28 South Burnett 2 Perth Hills 11 Clare Valley 29 Granite Belt Hobart 3 Peel 12 Barossa Valley 4 Geographe 13 Eden Valley New South Wales Victoria 5 Margaret River 14 Riverland 30 New England Australia 44 Murray Darling 54 Heathcote 6 Blackwood Valley 15 Adelaide Plains 31 Hastings River 45 Swan Hill 55 Bendigo 7 Pemberton 16 Adelaide Hills 32 Hunter 46 Goulburn Valley 56 Pyrenees 8 Manjimup 17 McLaren Vale 33 Mudgee 47 Rutherglen 57 Macedon Ranges 9 Great Southern 18 Kangaroo Island 34 Orange 48 Glenrowan 58 Sunbury 19 Southern Fleurieu 35 Cowra 49 Beechworth 59 Grampians 20 Currency Creek 36 Riverina 50 King Valley 60 Henty 21 Langhorne Creek 37 Hilltops 51 Alpine Valleys 61 Geelong 22 Padthaway 38 Southern Highlands 52 Strathbogie Ranges 62 Yarra Valley 23 Mount Benson 39 Gundagai 53 Upper Goulburn 63 Mornington Peninsula 24 Wrattonbully 40 Canberra District 64 Gippsland* 25 Robe 41 Shoalhaven Coast 26 Coonawarra 42 Tumbarumba Tasmania 27 Mount Gambier 43 Perricoota 65 Tasmania* *South Eastern Australia and Gippsland are zones, Tamania is a state.