Chapter 8 Plant Biosecurity RD&E Plant Biosecurity Research, Development and Extension

Total Page:16

File Type:pdf, Size:1020Kb

Chapter 8 Plant Biosecurity RD&E Plant Biosecurity Research, Development and Extension Chapter 8 Plant biosecurity RD&E Plant biosecurity research, development and extension Understanding the biology of plant pests, the hosts that are susceptible to them, their effects on production and methods of control are fundamental to an effective plant biosecurity system. Plant biosecurity research, development and extension (RD&E) develops this understanding and how it can be applied to minimise the negative impacts from plant pests. Industry and government often combine resources to invest in plant biosecurity RD&E. The research on pests and how to manage them is undertaken by research institutions across Australia, including PLANT BIOSECURITY RD&E BIOSECURITY PLANT CSIRO, the Australian Government, state and territory agencies as well as universities, plant industries, Plant Health Australia (PHA), botanic gardens and private organisations. The science underpinning Australia’s plant biosecurity system takes many forms. It covers the topics of pest management, crop improvement, crop protection, risk analysis, data management, CHAPTER 8: 8: CHAPTER surveillance, diagnostics, protecting the natural environment, and the basic biology of pests and crops. It also involves the full range of crops grown in Australia as well as pollinators. The pests investigated include bacteria, fungi, nematodes and viruses, along with the diseases they cause, as well as weeds, insects and other invertebrates, such as mites. The 2020 data provides an overview of national plant, weed and pollinator biosecurity RD&E, with a summary of where it was carried out, the size, the topic, pest and crop types.50 Surveillance programs that include some research or extension activities are also included, as are some training and awareness programs. Biosecurity Coordinator Callum Fletcher presenting on on-farm biosecurity and exotic pests, using tomato potato psyllid as a case study, at the 2020 NT Farmers workshop in Darwin, NT. Image courtesy of Madeleine Quirk, AUSVEG 50 Every year, the methods used to collect data for this chapter improve incrementally. While every effort is made to secure accurate data for inclusion in Table 60 on page 230, we acknowledge that it is not complete. 216 National Plant Biosecurity RD&E Strategy Australian Government agencies and statutory authorities The National Plant Biosecurity RD&E Strategy provides an overarching framework to guide and strengthen cross-sectoral biosecurity RD&E for Australia’s plant industries and those dependent on them. The Australian Government currently contributes to a variety of plant biosecurity related RD&E activities. This occurs predominantly through the Department of Agriculture, Water The strategy’s objective is to enable the effective management of economic, environmental and the Environment (DAWE), but also through the Department of Industry, Innovation and and social risks posed by established pests as well as those that may enter, emerge, Science, the Department of Education, the Department of the Environment and Energy, and establish or spread within Australia. the Department of Foreign Affairs and Trade. Developed in 2013 by PHA in collaboration with stakeholders around Australia, the strategy AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL sits under the National Primary Industries RD&E Framework. The framework is overseen by RESEARCH the Agriculture Senior Officials’ Committee (AGSOC) Research and Innovation Committee RD&E BIOSECURITY PLANT whose goal is to implement cross-jurisdictional cooperative and coordinated approaches to aciar.gov.au matters of national interest such as plant biosecurity research. Through international agricultural research partnerships, the Australian Centre for The National Plant Biosecurity RD&E Strategy Implementation Committee, which reports to International Agricultural Research (ACIAR) commissions research to achieve more CHAPTER 8: 8: CHAPTER the AGSOC Research and Innovation Committee, is chaired and supported by PHA to drive productive and sustainable agricultural systems for the joint benefit of developing countries implementation of the strategy. and Australia. By focusing on fields where Australia has special research competence, the research has positioned ACIAR as a trusted science partner and has resulted in enduring The implementation committee includes representatives from the Australian Government, collaborations. state governments, PHA, the Council of Rural Research and Development Corporations, Hort Innovation, Grains Research and Development Corporation (GRDC), Wine Australia, ACIAR’s biosecurity projects adopt various approaches and are spread across several CSIRO and the Plant Biosecurity Research Initiative. program areas, including horticulture, agricultural systems, crop improvement and management, bee health and forestry. This research provides a unique opportunity to learn The committee is funded by Hort Innovation (lead coordinator role across the Research and about the biology and management of exotic pests and diseases, preparing for potential Development Corporations), the Victorian Department of Jobs, Precincts and Regions (on exotic incursions, and to develop and share best practice in biosecurity management. behalf of the state and territory governments), Cotton Research and Development Corporation, Dairy Australia, GRDC, Sugar Research Australia, AgriFutures Australia, Wine Building biosecurity science capacity in our neighbouring countries contributes to earlier Australia and Forest and Wood Products Australia. knowledge of the spread of pests and diseases and contributes to Australia’s preparedness for incursions and pre-border security. Research projects build capacity through Plant Health Clinics and expert mentoring, and the Pacific Plant Biosecurity Partnership offers online learning modules. ACIAR’s initiation of a south-east Asian forest biosecurity network is reducing threats to species such as Acacia and Eucalyptus growing in Australia and across the region. A memorandum of understanding signed in 2020 with the Plant Biosecurity Research Initiative will encourage further cross-sectoral activities. 217 AUSTRALIAN RESEARCH COUNCIL arc.gov.au The Australian Research Council (ARC) is a Commonwealth entity and advises the Australian Australia’s Biosecurity Future: Unlocking the Government on research matters, administers the National Competitive Grants Program next decade of resilience (a significant component of Australia's investment in research and development) and has responsibility for Excellence in Research for Australia. In November 2020, CSIRO released the report Australia’s Biosecurity Future: Unlocking the Next Decade of Resilience. The report produced in partnership The ARC’s purpose is to grow knowledge and innovation for the benefit of the Australian with Animal Health Australia, PHA and the Centre for Invasive Species Solutions community through funding the highest quality research, assessing the quality, engagement is an update on the 2014 version. and impact of research, and providing advice on research matters. The report was developed collaboratively through interviews and workshops In seeking to achieve its purpose, the ARC supports the highest-quality fundamental and PLANT BIOSECURITY RD&E BIOSECURITY PLANT with 26 organisations across the biosecurity system including the Australian applied research and research training through a multi-disciplinary national competition. Government, state governments, research, industry, and non-government Clinical and other medical research is primarily supported by the National Health and Medical organisations. It acknowledges the growing biosecurity risks with links to Research Council. In addition, the ARC encourages partnerships between researchers and increasing trade and travel, outlines a transformational vision for a resilient industry, government, community organisations and the international community. CHAPTER 8: 8: CHAPTER biosecurity system in 2030 and provides recommendations under three key themes: system connectivity, shared responsibility, and science and technology. The outcomes of ARC-funded research deliver cultural, economic, social and environmental benefits to all Australians. The report is available from csiro.au/en/Do-business/Futures/Reports/Health/ Biosecurity-Futures Researchers in the lab of the Plant Innovation Centre at the Post-Entry Quarantine facility at Mickleham in VIC. Image courtesy of Mark Whattam, Plant Innovation Centre 218 COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARCH ORGANISATION csiro.au/research As Australia’s national science agency, CSIRO solves the greatest challenges through Improving border diagnostics and treatment options innovative science and technology, in collaboration with industry, governments and The team from the Plant Innovation Centre at the Post-Entry Quarantine facility communities. CSIRO feeds into the plant biosecurity system via the Health and Biosecurity (PIC@PEQ), have partnered with key research and industry collaborators to further and Agriculture and Food business units, and the national research collections. build diagnostic capability and assess emerging treatments to better manage biosecurity risks. The Health and Biosecurity unit delivers research-based solutions to manage the impacts of invasive pests, weeds and diseases. It also assesses the risks they pose, prioritises the The team is working with the Queensland Department of Agriculture and Fisheries pathways of entry and provides new technologies for surveillance and early response (QDAF) to assess the Oxford nanopore sequencing
Recommended publications
  • Chapter [No.]: [Chapter Title]
    The Parliament of the Commonwealth of Australia Inquiry into the Wine Australia Annual Report 2011-12 House of Representatives Standing Committee on Agriculture, Resources, Fisheries and Forestry June 2013 Canberra © Commonwealth of Australia 2013 ISBN 978-1-74366-034-8 (Printed version) ISBN 978-1-74366-035-5 (HTML version) This work is licensed under the Creative Commons Attribution-NonCommercial- NoDerivs 3.0 Australia License. The details of this licence are available on the Creative Commons website: http://creativecommons.org/licenses/by-nc-nd/3.0/au/. Contents Foreword ............................................................................................................................................. v Membership of the Committee ............................................................................................................ ix Terms of reference .............................................................................................................................. xi List of abbreviations .......................................................................................................................... xiii List of recommendations .................................................................................................................... xv 1 Introduction ......................................................................................................... 1 Adoption of inquiry ..................................................................................................................
    [Show full text]
  • Strategic Review of Extension and Adoption in the Wine Sector: Final Report
    Strategic review of extension and adoption in the wine sector: Final report Scott Williams and Russell Pattinson Wine Australia 27 March 2020 Wine Australia | Strategic review of extension and adoption in the wine sector: Final report ACKNOWLEDGEMENTS Forest Hill Consulting and its collaborators wish to thank the numerous people who assisted the consultancy team in the conduct of this review. In particular, we thank Jo Hargreaves and her colleagues at Wine Australia who promptly responded to our requests for information or assistance in relation to meetings with stakeholders. Thanks are also extended to wine sector participants and other stakeholders who provided time for the interviews, especially Con Simos and Mark Krstic at AWRI for their invaluable and comprehensive input. We also thank AWRI for very generously hosting the consultants at the Australian Wine Industry Technical Conference in 2019. DISCLAIMER The information contained in this document has been gained from anecdotal evidence and research. It has been prepared in good faith and is based on a review of selected documents and interviews with a range of stakeholders. Neither Forest Hill Consulting nor its servants, consultants, agents or staff shall be responsible in any way whatsoever to any person in respect to the report, including errors or omission therein, however caused. DOCUMENT VERSION REPORT STAGE AUTHORS DATE REVIEWERS REVIEW DATE Early draft Scott Williams & Russell Pattinson 6/12/2019 Wine Australia 13/12/19 Draft Scott Williams & Russell Pattinson 13/1/2020 Wine Australia 3/2/2020 Final Scott Williams & Russell Pattinson 27/3/2020 Wine Australia CONTACT DETAILS PO Box 465 Creswick VIC 3363 Scott Williams: +61 413 059 190, [email protected] 1 | Scott Williams and Russell Pattinson | 27 March 2020 Wine Australia | Strategic review of extension and adoption in the wine sector: Final report CONTENTS EXECUTIVE SUMMARY ....................................................................................................
    [Show full text]
  • Barossa Facilitator Guide
    BAROSSA FACILITATOR GUIDE AUSTRALIAN WINE DISCOVERED AUSTRALIAN WINE DISCOVERED EDUCATION PROGRAM The comprehensive, free education program providing information, tools and resources to discover Australian wine. To access course presentation, videos and tasting tools, as well as other programs, visit Wine Australia www.australianwinediscovered.com supports the responsible service of alcohol. For enquiries, email [email protected] Barossa / Facilitator guide BAROSSA Kalleske Wines, Barossa Wines, Kalleske AUSTRALIAN WINE DISCOVERED Troye Kalleske, Troye Australia’s unique climate and landscape have fostered a fiercely independent wine scene, home to a vibrant community of growers, winemakers, viticulturists, and vignerons. With more than 100 grape varieties grown across 65 distinct wine regions, we have the freedom to make exceptional wine, and to do it our own way. We’re not beholden by tradition, but continue to push the boundaries in the pursuit of the most diverse, thrilling wines in the world. That’s just our way. Barossa / Facilitator guide AUSTRALIA NORTHERN TERRITORY QUEENSLAND WESTERN AUSTRALIA SOUTH AUSTRALIA NEW SOUTH WALES VICTORIA BA RO SS A 0 500 TASMANIA Kilometres SOUTH AUSTRALIA BaRO SS a NEW SOUTH WALES V a LL EY EDEN ADELAIDE V a LL EY VICTORIA Barossa / Facilitator guide BAROSSA: HISTORY AND Encompassing Barossa Valley and Eden Valley, Barossa is one of EVOLUTION Australia’s most historic and prominent wine regions. - Rich history dating back to 1840s - Community includes long- established wine families and younger artisan and boutique producers - Diversity of soils, climate and topography - Some of the world’s oldest grapevines - Strong culinary culture and gourmet local produce VIDEO BAROSSA: HISTORY AND EVOLUTION Now is a great time to play the The undulating Barossa region is one of Barossa loop video in the background, the most historic wine-producing areas in as you welcome people.
    [Show full text]
  • Australia Trade Tasting 2019
    AUSTRALIA TRADE TASTING 2019 30 JANUARY THE MANSION HOUSE, DUBLIN #ATTwine Wine regions Darwin Introduction of Australia Welcome to our Australia Trade Tasting. The 2018 vintage in Australia was down by We’re delighted to return to The Mansion 10% on the previous year, producing 1.79m House to host the biggest, brightest and tonnes and increasing the purchase price Indian Ocean NORTHERN most diverse showcase of Australian wine of grapes by 8%, reflecting the increased TERRITORY in Ireland. demand from the world markets. Total exports to the end of September 2018 QUEENSLAND Australia has thousands of wineries, were $2.71bn, up 11%. China is now the dotted throughout 65 wine regions across largest destination by value, growing at the country. Our unique climate and vast WESTERN AUSTRALIA 29%, followed by the USA in slight decline landscape enables us to produce an and the UK up 9%. White wine production 28 incredibly diverse range of wine, which SOUTH AUSTRALIA South Eastern Australia* returned to growth driven by a strong Brisbane can be seen in more than 100 different Chardonnay crush up 9%, while red 29 grape varieties. Australian winemakers production was down. 30 are proud creators and innovators and we Darling R NEW SOUTH WALES During the tasting, don’t miss the Women 1 31 are lucky to have the freedom to make 2 Perth 10 33 32 exceptional wine, and to do it our own in Wine Focus Table, showcasing wines Great 3 11 44 Pacific Ocean 12 14 Lachlan R 35 34 4 Australian Bight 15 6 13 36 way.
    [Show full text]
  • Wines, Representing 35 Wine Regions
    AUSTRALIAN WINE TASTING 2019 COPENHAGEN, DENMARK MONDAY 7 OCTOBER #aussiewine Welcome AUSTRALIAN WINE TASTING 2019 Australia began making wine over two centuries ago. It’s a country rich in old vines, multi-generational winemaking families and an ingrained knowledge and respect of the craft. The Australian winegrape crush for 2019 is estimated to be Add to that a yearning to innovate, a fearless attitude and a 1.73 million tonnes, just 1% below the 10-year average, diverse patchwork of 65 wine regions and more than 100 grape according to the National Vintage Report 2019. This figure is varieties, and you have the makings of an extraordinary wine well above early predictions that the harvest would be 10-20% country like no other. down on the 2018 vintage. Overall the challenging weather As this year’s tasting in Copenhagen, we’ll be showcasing more conditions were mitigated where possible and the lower yields than 300 wines, representing 35 wine regions. You will discover were offset by exceptional colour and flavour in the resulting wines from some of our most renowned regions, to the lesser wines. It was another high-quality vintage for our wines and known. Some of the wineries here you’ll be familiar with, but the good-sized crop will mean that we can continue to supply others you might not have come across before. 17 producers our export and domestic markets. at the tasting aren’t yet in the Danish market and are seeking Exports of Australian wine continue to grow globally and there distribution. are encouraging signs of positive growth across a number of Visit our focus tables to explore a diverse range of Australian markets in Europe.
    [Show full text]
  • Joint Media Statement
    David Littleproud MP Federal Member for Maranoa Media Statement December 15, 2017 Wine grants available to boost tourism in the Granite Belt THE Granite Belt could become Queensland’s version of the Barossa Valley as the Federal Government and the Australian wine industry team up to attract an additional 40,000 international tourists to our iconic wine regions through the $50 million Export and Regional Wine Support Package, Maranoa MP David Littleproud said. “There are two $5 million grant programs available to attract international tourists to Australia’s diverse and unique wine experiences and the Granite Belt is best-placed to take up this opportunity to grow Australia’s food, wine and tourism reputation,” Mr Littleproud said. “This will fund activities such as wine tourism marketing campaigns, wine events, infrastructure and innovative products to attract international tourists to Australia’s wine regions and enhance their experience. “The $5 million International Wine Tourism State Grants provide state wine associations with funding for international wine tourism research, planning and implementation activities. “Together, these grants enhance the wine tourism experiences of international visitors — helping grow wine exports and further strengthening the reputation of Australian wines internationally. “The Export and Regional Wine Support Package is a $50 million, three–year plan to increase the value of wine exports up to a record $3.5 billion and attract an additional 40,000 international tourists to Australian wine regions — who are worth $170 million to the Australian economy. “Australia’s wine industry is in a strong position, with the export value of Australian wine growing 13% to $2.44 billion and the volume by 9 per cent to 799 million litres in the latest Wine Australia Export Report.
    [Show full text]
  • Compliance Guide Producers
    Wine Australia for Australian Wine Compliance Guide producers Current – June 2016 CONTENTS Label Integrity Program 1 Winemaking 5 Wine labelling 8 Exporting 13 Wine Export Levy & fees 15 Shipping 16 Logistics 18 Index 23 Further assistance 25 Introduction About this guide The Australian Grape and Wine Authority is a statutory This Guide has been prepared to assist the Australian wine body established in 2014 to provide strategic support to the industry in understanding the regulatory requirements for Australian wine sector. the production, sale and export of Australian wine products. This Guide does not constitute legal advice. Readers Its responsibilities include: are encouraged to consult the Australian Grape and Wine • Export regulation and compliance Authority Act on the Comlaw website: www.comlaw.gov.au • Domestic and international wine promotion and the standards in the Food Standards Code: • Wine sector information and analysis www.foodstandards.gov.au and to seek professional • Maintaining the integrity of Australia’s wine labels legal advice. and winemaking practices • Defining the boundaries of Australia’s wine producing areas • Assisting with negotiations with other countries to reduce trade barriers Disclaimer Information contained in this publication is correct at time of publishing and is subject to periodical updates. This is a guide only to assist new or potential exporters with the practical aspects of exporting Australian wine. The Australian Grape and Wine Authority accepts no responsibility from any error or omission in the guide. Further information should be sought from various sources and persons who may be able to offer additional assistance. Label Integrity Program The objective of the Label Integrity Program (LIP) is to help to ensure the truth, and the reputation for truthfulness, of statements made on wine labels, or made for commercial purposes in other ways, about the vintage, variety or the geographical indication of wine manufactured in Australia.
    [Show full text]
  • Australian Government Investment Will Drive Growth and Opportunities for Grape and Wine Businesses
    23 July 2021 MEDIA RELEASE Australian Government investment will drive growth and opportunities for grape and wine businesses. The announcement today to invest in market access and promotional activities across a range of export markets is great news for Australian grape and wine businesses. The investment falls under the Australian Government’s Agricultural Trade and Market Access Cooperation (ATMAC) program, and was formally announced by the Minister for Agriculture and Northern Australia, the Hon. David Littleproud MP, earlier today. “We are delighted to be leading a project under the ATMAC program. I’d like to personally thank Minister Littleproud and his team for the opportunity to work in partnership to help Australia’s grape and wine businesses through a challenging period” said Tony Battaglene, Chief Executive of Australian Grape & Wine. “Grape growers and winemakers across Australia have been dealing with an incredibly difficult period over the last couple of years, with fires, smoke, COVID-19 and China’s import duties on Australian wines all taking their toll” said Mr Battaglene. “This investment will establish a framework for our sector’s effort to explore new market opportunities and overcome the challenges in front of us.” ‘’For Australia’s grape and wine sector to mitigate the impact of the $1.2 billion gap left by the effective closure of the China market to Australian wine exports, grape growers and winemakers require a strategy to drive growth in a broad range of export markets. This grant will deliver a clear and coordinated roadmap for investment and activities across the Australian wine sector to deliver increased market access and growth in key target export markets.’’ Australian Grape & Wine will be working closely with Austrade, Wine Australia, the Department of Agriculture, Water and the Environment, and State Government agencies, to make sure the activities to be pursued complement existing and future efforts.
    [Show full text]
  • Wine Label Registry Regulations Department of Agriculture Water
    4 June 2020 The Hon. David Littleproud MP Minister for Agriculture, Drought and Emergency Management By email: [email protected] Anna Whitton A/g Assistant Director | Food and Wine Department of Agriculture, Water and the Environment By email: [email protected] Melanie Leahy Department of Agriculture, Water and the Environment By email: [email protected] Nigel Pinto Department of Agriculture, Water and the Environment By email: [email protected] Rachel Triggs General Counsel and General Manager, Market Access Wine Australia By email: [email protected] Dear Sirs/Mesdames Wine Label Registry Regulations, Department of Agriculture, Water and the Environment (DOA) This submission concerning Wine Label Registry Regulations is made by the Intellectual Property Committee of the Business Law Section of the Law Council of Australia (the IPC). Background The legislation necessary for Wine Australia to establish the Australian Wine Label Directory has been passed.1 The Wine Label Directory is intended to relate to wines exported from Australia only. 1 See Export Control (Consequential Amendments and Transitional Provisions) Act 2019 and the Wine Australia Amendment (Label Directory) Act 2013 Telephone +61 2 6246 3737 • Fax +61 2 6248 0639 • Email [email protected] GPO Box 1989, Canberra ACT 2601, DX 5719 Canberra • 19 Torrens St Braddon ACT 2612 Law Council of Australia Limited ABN 85 005 260 622 www.lawcouncil.asn.au The amendments to the Acts are minor; the major development work will come with the Regulations to be developed during 2020. On 27 February 2020, members of the Trade Marks sub-committee, Warwick Rothnie, Stephen Stern and Marianne Barker of the IPC had a telephone conference with representatives of the DOA to discuss the drafting of the Regulations and made oral submissions based on prior discussions with other members of the trade marks sub- committee and with the authority of the full committee.
    [Show full text]
  • Trust Mark to Tell the World About Australia's Sustainable Winegrowing
    NEWS RELEASE For immediate release: 29 September 2020 Trust mark to tell the world about Australia’s sustainable winegrowing A new trust mark was launched today for Sustainable Winegrowing Australia – the national sustainability program for Australia’s grape and wine producers. The mark, which will be used by certified members on wine labels, communications and marketing materials, provides a visible demonstration of their commitment to sustainable practices. Customers and consumers will know from seeing the trust mark that the vineyard and winery have met rigorous standards of sustainability. In launching the trust mark, Minister for Agriculture, the Honourable David Littleproud MP said, ‘Australian grape and wine producers have a proud history of sustainable production and caring for their land. This trust mark provides a tangible way for producers to demonstrate their commitment to sustainability in the global wine marketplace. I encourage all Australian grapegrowers and winemakers to join and support Sustainable Winegrowing Australia.’ Dr Mark Krstic, Managing Director of The Australian Wine Research Institute, which manages the program, said ‘Members of Sustainable Winegrowing Australia are committed to protecting and enhancing the environment for the future, through excellence in sustainability practices today. Their efforts will now be more easily recognised around the world.’ Australian Grape & Wine Chief Executive, Tony Battaglene added ‘There has been significant demand from Australian growers and winemakers for the development of a sustainability trust mark. We listened and are excited to be able to deliver this today. We are looking forward to seeing the trust mark on bottles of Australian wine and vineyard fences very soon.’ Andreas Clark, Chief Executive Officer Wine Australia, said, ‘It is important that we champion our sustainability credentials internationally.
    [Show full text]
  • The Wine Australia Annual Report 2019
    Wine Australia Annual Report 2019–20 We acknowledge the Traditional Owners and Custodians of the land throughout Australia and their continuing connection to the land, water and community. We pay our respects to Aboriginal and Torres Strait Islander Elders past, present and future. Contents 1 Letter to the Minister Year in review 2 Key statistics 2019–20 6 Chair’s report 8 CEO’s report 12 Our role 13 Performance statement 17 Our strategic priorities 18 Targets and outcomes 2019–20 24 Investment allocation 28 Export and Regional Wine Support Package Activities and achievements 36 Priority 1: Increasing demand and premium paid for all Australian wine 45 Priority 2: Increasing competitiveness 56 Priorities 1 & 2: Extension and adoption 58 Supporting functions The organisation 66 Organisational structure and statement on governance 66 The Board 73 Board Committees 76 Management and staff 79 Other reporting requirements Financial statements 84 Statements by Chair and Chief Financial Officer 86 Independent auditor’s report 88 Statement of comprehensive income 89 Statement of financial position 90 Statement of changes in equity 91 Cash flow statement 92 Notes to and forming part of the financial statements 97 Financial performance 104 Financial position 111 Funding 112 People and relationships 116 Managing uncertainties 119 Other information Appendices 124 Appendix I: RD&E funded projects 133 Appendix II: Provider and management codes 134 Appendix III: Glossary of acronyms and terms 136 Appendix IV: Compliance index 139 Appendix V: Alphabetical index 30 September 2020 The Hon. David Littleproud MP Minister for Agriculture, Drought and Emergency Management Parliament House CANBERRA ACT 2600 Dear Minister Littleproud On behalf of the Directors of Wine Australia, I have the pleasure of submitting the Annual Report 2019–20 for the year ended 30 June 2020.
    [Show full text]
  • Wine Export Grant MR
    Media Release 31 March 2021 Wine Export Grant changes to help Australian producers pursue new markets Wine Australia’s Wine Export Grants are now available to supplement promotional activities in any overseas market, and to facilitate a wide range of promotional and market research and development activities. Changes to the eligibility criteria have been made to increase accessibility of funds, and in recognition of the importance of market diversification, and the exploration of new sales, marketing and distribution channels. Multiple reimbursements of up to 50 per cent are available to small and medium wine producers up to an accumulative cap of $25,000. The Minister for Agriculture, Drought and Emergency Management, David Littleproud said ‘The Government is committed to helping Australian wine producers explore new opportunities in overseas markets.’ ‘The inclusion of market research and development activities in this grant program will help wine exporters develop targeted marketing, sales and distribution strategies to facilitate entry into new markets.’ Wine Australia Chief Executive Officer Andreas Clark welcomed the changes. ‘While it’s been a challenging year for the wine sector, Australian wine producers are focussed on exploring new opportunities and leveraging from existing relationships. ‘While international travel restrictions have prevented producers from travelling to market to meet customers and grow their customer base, they are exploring new channels through which they can achieve the same outcomes.’ ‘Access to market intelligence and securing quality representation in export markets is vital for producers to develop market diversification and expansion strategies and I strongly encourage producers to take advantage of the funds that are available.’, Mr Clark said.
    [Show full text]