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Citrus Juicer CCJ-900C Series

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INSTRUCTION & RECIPE BOOKLET Citrus Juicer CCJ-900C Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using. 9. Do not let cord hang over edge IMPORTANT of table or counter or touch hot surfaces. SAFEGUARDS 10. Do not place on or near a hot When using electrical appliances, gas or electric burner or in a especially when children are present, heated oven. basic safety precautions should always 11. Do not use appliance for other be taken, including the following: than its intended use. 1. Read all instructions. 12. Not for use with hot beverages. 2. Turn the appliance off, then 13. Do not place carafe on stovetop always unplug from outlet or in microwave. when not in use, before putting 14. Do not operate your appliance in on or taking off parts, before an appliance garage or under a removing food and before wall cabinet. When storing in an cleaning. To unplug, grasp appliance garage always unplug plug and pull from electrical the unit from the electrical outlet. Never pull cord. outlet. Not doing so could create 3. To protect against risk of electric a risk of fire, especially if the shock, do not place cord, plug appliance touches the walls of or appliance (Juicer) in water or the garage or the door touches other liquid. the unit as it closes. 4. This appliance is not intended for use by children or by persons with reduced physical, sensory, SAVE THESE or mental capabilities, or lack of experience and knowledge. INSTRUCTIONS Close supervision is necessary when any appliance is used near children. Children should FOR HOUSEHOLD be supervised to ensure that they do not play with the USE ONLY appliance. 5. Avoid contact with moving parts. NOTICE: 6. Do not operate any appliance This appliance has a polarized plug with a damaged cord or plug or (one blade is wider than the other). after the appliance malfunc- To reduce the risk of electric shock, tions, or is dropped or damaged this plug will fit in a polarized outlet in any manner. Contact the only one way. If the plug does not fit manufacturer at their customer fully in the outlet, reverse the plug. service telephone number for If it still does not fit, contact a information on examination, qualified electrician. Do not modify repair, or adjustment. the plug in any way. 7. The use of attachments not recommended or sold by the manufacturer may cause fire, electric shock or injury. 8. Do not use outdoors. 2 TABLE OF CONTENTS Important Safeguards ............2 Benefits .......................5 Features and Benefits . 3 Operation ......................5 Assembly Instructions ............4 Cleaning and Maintenance . 6 Tips and Hints . 4 Recipes........................6 Yields .........................4 Warranty Information ............11 FEATURES AND BENEFITS 1. 1. Cover: Activates Fast-Spin feature which removes juice from pulp, and acts as a dust cover when not in use. Cover is 2. dishwasher safe. 2. Juicing Reamer: Large, universal 3. cone allows you to juice a variety of citrus fruits. Sieve allows the juice to pass through the pulp. 4. 3. Adjustable Sieve Assembly: Low, medium and high settings allow for variable pulp control. 5. 4. Juice Container: Angled container allows juice to flow directly into carafe or glass. 6. 5. Drip Spout/Lever: Lever-controlled drip spout. 7. 6. Carafe Lid for refrigerator storage. 7. 24 oz. (750 ml) Easy-Pour Glass Carafe 8. Motor Base: Sturdy motor base virtually eliminates the risk of the juicer “walking” on your countertop while in use. 9. Cord Storage (not shown): Keeps countertops safe and neat. 10. BPA Free (not shown): All materials that come in contact 8. with food or juice are BPA free. 2 3 ASSEMBLY the skin (“scald” spots) will not affect flavour or juiciness. Avoid lemons/ INSTRUCTIONS limes with hard or shriveled skin. 1. Rinse all removable parts – Lemon and lime juice can be used DO NOT rinse motor base. interchangeably in most recipes Motor base can be wiped (margaritas are an exception). clean with a damp cloth. Grapefruits should have thin, finely 2. Place the juice container over textured, brightly coloured skin and the spindle on the motor base be firm yet springy to palm texture. with the drip spout aligned with The thinner the skin, the more juice. the opening. Hollow skins that remain after juicing 3. Slide drip spout lever to citrus fruit are nice containers for open position. desserts such as sorbets. 4. Position the juicing reamer/sieve Sweet oranges make the best juice, over the juice container, securing but you can make orange juice from it into place. any type of orange. Sweet oranges 5. Place juicer cover over include both juice oranges and navel the reamer. oranges. Navel oranges are identifiable by their prominent navel – 6. Position carafe underneath their thick skins are much easier to drip spout. peel, and are generally seedless. 7. Plug in power cord. Your juicer Juice oranges have thinner skins, is now ready to be used. and often are chock-full of seeds. Juice from pink grapefruit contains TIPS AND HINTS more vitamin A than from white Choose fresh fruit that is firm, grapefruit. not soft – it will yield more juice. Always wash citrus fruit before YIELDS juicing to remove pesticides and • Grapefruit – 1 medium grapefruit is residue from handling. approximately 1 pound (450 g) and Room-temperature fruit will yield will yield about 1 cup (250 ml) of more juice than refrigerated fruit. juice. Roll fruits on the countertop with the • Lemons – Approximately 4 to 6 palm of your hand a few times to lemons equal one pound and will increase juice yield. yield about 1 cup (250 ml) of lemon juice. One lemon yields Remove all seeds, but leave in pulp about 3 tablespoons (45 ml) juice when using juice in baking – it will and 2 to 3 teaspoons (10 - 15 ml) add flavor. zest. If a recipe calls for citrus “zest,” • Limes – Approximately 6 to 8 remove zest prior to juicing. medium limes equal one pound (450 g), which will yield about 2∕3 – Freeze leftover juice in measured ¾ cup (150 ml) of juice. “juice cubes,” using ice cube trays. • Oranges – Approximately 2 to 4 Thaw to use. oranges equal one pound (450 g) Choose oranges, lemons and limes and will yield about 1 cup (250 ml) with smooth, brightly colored skin. of juice, 1 to 2 tablespoons (15-30 The best are firm, plump and heavy ml) zest. for their size. Small brown areas on 4 BENEFITS once pressure is reapplied – this is normal and provides Citrus juice is an excellent source of more even, effective juicing. vitamin C, but the juice begins to Squeezing the fruit while lose its vitamin power after pressing down on the reamer squeezing. Fresh citrus juice loses will extract more juice. 20% of its vitamin C potency within 24 hours. The best juice is “just 8. Once you feel the ribs of the squeezed.” reamer through the citrus rind, remove from reamer and repeat steps 5–7 with another piece of fruit. 9. After approximately 1 lb. (450 g) of fruit has been juiced, the sieve will appear to be full. Low Pulp Medium Pulp High Pulp 10. Remove rind from reamer and There is no comparison between the place cover on top of unit. Press flavor of fresh lemon and lime juices down on cover to activate the and their purchased refrigerated or Fast-Spin feature. This will frozen counterparts. Fresh juice has remove the remaining juice from significantly more flavor than the purchased juices and will make ase ele your finished recipes much tastier. R OPERATION 1. Place juicer on a clean, dry counter. 2. Remove the cover and select low, medium or high pulp setting the pulp and juice container. on the reamer/sieve assembly by 11. Once the juice slows to a drip, rotating the cone according to release pressure to stop the the arrows. Fast-Spin feature. 3. Below drip spout, place carafe 12. Slide drip spout to the closed with lid removed or use a glass position and remove carafe or container under 2-cup (500 or glass. ml) measure and no higher than 4¾ inch (12 cm). 13. Rotate the sieve assembly all the way to the left to release. 4. Slice fruit horizontally. 14. Remove the reamer from the 5. Place center of citrus fruit on sieve, with one hand on the sieve the center of the juicing reamer. and the other on the reamer, For large and small citrus fruits, pulling slightly to separate. place palm of hand over the fruit. 15. Rinse both parts and repeat steps 5­­–12 until you have the 6. Press fruit against reamer by desired amount of juice. using firm, steady pressure to activate juicing mechanism. 7. If you remove the pressure, reamer may reverse direction 4 5 CLEANING AND RECIPES MAINTENANCE Always unplug your Cuisinart™ Citrus Juicer from the electrical Fresh Lemonade outlet before cleaning. A tangy thirst quencher. Rinse juice container, reamer/sieve assembly, carafe and lid before Makes about 2 quarts (1.9 L) placing on the top rack of the ¾ cup (75 ml) plus 1 quart dishwasher. (You may want to (0.9 L) cold water, divided disassemble for optimum cleaning.) ¾ cup (175 ml) granulated Wipe stainless steel housing with sugar a damp cloth (such as a microfiber 1 cup (175 ml) fresh lemon cloth). juice Never put the motor housing in Ice cubes water or use other liquids to clean. Thin lemon slices Fresh mint leaves (optional Unused cord can be easily pushed garnish) back into the base to keep counters neat and safe.
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