Literature Review and Assessment of Plant and Animal Transfer Factors Used in Performance Assessment Modeling
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Phase Equilibria and Thermodynamic Properties of Minerals in the Beo
American Mineralogist, Volwne 71, pages 277-300, 1986 Phaseequilibria and thermodynamic properties of mineralsin the BeO-AlrO3-SiO2-H2O(BASH) system,with petrologicapplications Mlnx D. B.qnroN Department of Earth and SpaceSciences, University of California, Los Angeles,Los Angeles,California 90024 Ansrru,cr The phase relations and thermodynamic properties of behoite (Be(OH)r), bertrandite (BeoSirOr(OH)J, beryl (BerAlrSiuO,r),bromellite (BeO), chrysoberyl (BeAl,Oo), euclase (BeAlSiOo(OH)),and phenakite (BerSiOo)have been quantitatively evaluatedfrom a com- bination of new phase-equilibrium, solubility, calorimetric, and volumetric measurements and with data from the literature. The resulting thermodynamic model is consistentwith natural low-variance assemblagesand can be used to interpret many beryllium-mineral occurTences. Reversedhigh-pressure solid-media experimentslocated the positions of four reactions: BerAlrSiuO,,: BeAlrOo * BerSiOo+ 5SiO, (dry) 20BeAlSiOo(OH): 3BerAlrsi6or8+ TBeAlrOo+ 2BerSiOn+ l0HrO 4BeAlSiOo(OH)+ 2SiOr: BerAlrSiuO,,+ BeAlrOo+ 2H2O BerAlrSiuO,,+ 2AlrSiOs : 3BeAlrOa + 8SiO, (water saturated). Aqueous silica concentrationswere determined by reversedexperiments at I kbar for the following sevenreactions: 2BeO + H4SiO4: BerSiOo+ 2H2O 4BeO + 2HoSiOo: BeoSirO'(OH),+ 3HrO BeAlrOo* BerSiOo+ 5H4Sio4: Be3AlrSiuOr8+ loHro 3BeAlrOo+ 8H4SiO4: BerAlrSiuOrs+ 2AlrSiO5+ l6HrO 3BerSiOo+ 2AlrSiO5+ 7H4SiO4: 2BerAlrSiuOr8+ l4H2o aBeAlsioloH) + Bersio4 + 7H4sio4:2BerAlrsiuors + 14Hro 2BeAlrOo+ BerSiOo+ 3H4SiOo: 4BeAlSiOr(OH)+ 4HrO. -
Commodity Specific Food Safety Guidelines for the Production and Harvest of Lettuce and Leafy Greens
1 2 3 4 5 6 COMMODITY SPECIFIC FOOD SAFETY GUIDELINES FOR THE 7 PRODUCTION AND HARVEST OF LETTUCE AND LEAFY GREENS 8 VERSION 11 - ARIZONA 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 SEPTEMBER 14, 2018 38 39 Authors Note: This document reflects Commodity Specific Food Safety Guidelines for the 40 Production and Harvest of Leafy Greens for Arizona. It is based on the Commodity 41 Specific Food Safety Guidelines for the Production and Harvest of Leafy Greens 42 accepted for use by the California Leafy Greens Handler Marketing Agreement and 43 contains minor, non-substantive modifications recommended by the Arizona Leafy 44 Greens Marketing Committee. Arizona law supersedes any requirements in this 45 document that may be in conflict. 46 Table of Contents 47 48 Glossary 3 49 Acronyms and Abbreviations 9 50 List of Appendices 10 51 Introduction 11 52 Scope 12 53 1. Purpose 15 54 2. Issue: General Requirements 15 55 3. Issue: Records 15 56 4. Issue: Personnel Qualifications and training 16 57 5. Issue: Environmental Assessments 18 58 6. Issue: Water 19 59 7. Issue: Water Usage to Prevent Product Dehydration 21 60 8. Issue: Soil Amendments 29 61 9. Issue: Nonsynthetic Crop Treatments 38 62 10. Issue: Harvest Equipment, Packing Materials, and Buildings 42 63 11. Issue: Harvest Personnel - Direct Contact with Soil and Contaminants 64 during Harvest 45 65 12. Issue: Field and Harvest Personnel - Transfer of Human Pathogens by 66 Workers 45 67 13. -
Identifying the Sustainable Niche for Anaerobic Digestion in a Low Carbon Future
Identifying the Sustainable Niche for Anaerobic Digestion in a Low Carbon Future David Styles1,2, Jalil Yesufu1, Prysor Williams1, Martin Bowman3 & Karen Luyckx3 Bangor University & Feedback Global Affiliations: 1School of Natural Sciences, Bangor University, Bangor, Wales; 2University of Limerick, Limerick, Ireland; 3Feedback Global, London. Contents 1. Introduction .................................................................................................................................... 3 Circularity & climate stabilisation ....................................................................................................... 3 Food waste .......................................................................................................................................... 3 Anaerobic digestion ............................................................................................................................ 4 Low carbon energy .............................................................................................................................. 5 Assessing environmental sustainability .............................................................................................. 5 2. Methodology ................................................................................................................................... 8 Goal and scope .................................................................................................................................... 8 Impact categories ............................................................................................................................... -
100% Natural! the Fastest Growing Category in Cat and Small Animal Litter & Bedding
100% Natural! The fastest growing category in cat and small animal litter & bedding. GOING NATURAL is important… Important to: Your bottom line. Category growth. Your customer. Their pets and our planet. Equustock, LLC Natural Cat Litter and Small Animal Litter and Bedding With the recent transition of the Feline Pine cat litter pellet brand, we have experienced incredible interest in our natural line of litters and bedding. Large Retailers , US Distributors and International Distributors had begun to take notice of the natural litter trend, but with the legitimizing recognition from a traditional clay litter manufacturer the activity has exploded. The natural litter industry is still relatively young. Local and regional producers of materials that appear suitable for animal applications have surfaced as the industry begins to consolidate. Unfortunately, these single source producers can be damaging to the industry as a whole because of their lack of understanding of the category and the quality controls and processes necessary for animal litter applications. Equustock, LLC has been producing pine pellets, pine shavings and custom product blends for large animal use for over a decade and during this time we have produced product at several of our N. American plants as private label for other small animal product brands. We are armed with the manufacturing expertise to understand natural feedstock materials, regional variations of raw materials and the equipment necessary to produce the most consistent product possible throughout the country. With multiple plant locations, we are positioned to offer the lowest nationwide average of per bag cost of delivery. Our retailers and distributors can be very competitive and at the same time, offer the consumer a price point that will be necessary to sustain natural product interest during this current and likely long term economic environment. -
Business Guide to Managing Biosecurity Risks of Food Recycling
BUSINESS GUIDE TO MANAGING BIOSECURITY RISKS OF FOOD RECYCLING IN AUSTRALIA Consumer demand and a sense of corporate responsibility have seen several food retailers and restaurants develop programs designed to minimise WHAT IS SWILL FEEDING? food waste. These programs sometimes include food recycling, or farmer programs, where food waste is provided to farmers for stock feed or composting. Swill, the traditional name for all prohibited The reduction of food waste is important for pig feed, is food waste containing meat or environmental, sustainability and other reasons, but any other mammalian products or by- this must be balanced with the potential risks to animal products, excluding Australian milk. This health posed by recycling certain types of food. also includes imported dairy products and any foods that have been in contact with Why do food retailers and restaurants meat. need to manage risks around food Swill feeding is the practise of feeding swill recycling and disposal? to pigs, including small ‘backyard’ pig herds Certain foods sourced through recycling programs can or pet pigs. pose a risk of the introduction of certain emergency Swill feeding is illegal in Australia as it can animal diseases (EADs). EADs such as foot-and-mouth cause outbreaks of serious animal diseases. disease (FMD) and classical and African swine fever The national ban on swill feeding to pigs is a are not presently found in Australia. Some recycled vital measure to prevent potentially foods could be a source of EADs if fed to pigs or contaminated swill from being eaten by ruminants (e.g. cattle, sheep, goats and deer). -
Agricultural Waste Reduction
AGRICULTURAL WASTE REDUCTION Thurston County Solid Waste Waste reduction, the combination of waste prevention and recycling efforts, makes good financial sense. In addition to financial advantages, waste prevention benefits the environment, benefits society, and your company establishes itself as a good community citizen, providing immeasurable, lasting rewards. Agricultural Waste Reduction Agricultural Waste Reduction TIPS FROM THURSTON COUNTY SOLID WASTE Waste reduction begins by understanding what is being purchased, how goods are used. It is then put to use by finding ways to eliminate, reduce, reuse, and recycle materials. A good strategy is to target the largest components in the waste stream, and implement the easy waste reduction steps first. Below are some ideas to help you identify waste reduction opportunities at your business. WASTE PREVENTION • Purchase items with recycled-content or refurbished parts. Pay attention to items used regularly like crates, cartons, bags, Gaylords and Gaylord liners, office and janitorial supplies. Many European and domestic plastics manufacturers are offering recycled- content crates. Ask vendors what they carry. • Use re-refined petroleum products. These products are less harmful for the environment. • Investigate using lube and hydraulic oils made from rapeseed oil and 100% vegetable oil; these products are often made in Sweden for the forest industry. They are biodegradable, non-toxic and have a higher rating for temperature and viscosity than petroleum products. • Use food by-products as an animal feed (check with local authorities to see if a permit is required). • Arrange for cooperative buying whenever possible. • Request recycled-content corrugated cardboard that delivers excellent wet strength performance. Often packaging products with higher recycled content aren’t as white, however purchasing them helps to assure that there will be a market for the cardboard that you recycle! • Evaluate your bottling operations for opportunities to reduce bottle waste. -
^ ^ the Journal Of
^^ The Journal of - Volume 29 No. 5/6 Gemmology January/April 2005 The Gemmological Association and Gem Testing Laboratory of Great Britain Gemmological Association and Gem Testing Laboratory of Great Britain 27 Greville Street, London EC1N 8TN Tel: +44 (0)20 7404 3334 • Fax: +44 (0)20 7404 8843 e-mail: [email protected] • Website: www.gem-a.info President: E A jobbins Vice-Presidents: N W Deeks, R A Howie, D G Kent, R K Mitchell Honorary Fellows: Chen Zhonghui, R A Howie, K Nassau Honorary Life Members: H Bank, D J Callaghan, E A Jobbins, J I Koivula, I Thomson, H Tillander Council: A T Collins - Chairman, S Burgoyne, T M J Davidson, S A Everitt, L Hudson, E A Jobbins, J Monnickendam, M J O'Donoghue, E Stern, P J Wates, V P Watson Members' Audit Committee: A J Allnutt, P Dwyer-Hickey, J Greatwood, B Jackson, L Music, J B Nelson, C H Winter Branch Chairmen: Midlands - G M Green, North East - N R Rose, North West -DM Brady, Scottish - B Jackson, South East - C H Winter, South West - R M Slater Examiners: A J Allnutt MSc PhD FGA, L Bartlett BSc MPhil FGA DCA, Chen Meihua BSc PhD FCA DGA, S Coelho BSc FCA DCA, Prof A T Collins BSc PhD, A G Good FCA DCA, D Gravier FGA, J Greatwood FGA, S Greatwood FGA DCA, G M Green FGA DGA, He Ok Chang FGA DGA, G M Howe FGA DGA, B Jackson FGA DGA, B Jensen BSc (Geol), T A Johne FGA, L Joyner PhD FGA, H Kitawaki FGA CGJ, Li Li Ping FGA DGA, M A Medniuk FGA DGA, T Miyata MSc PhD FGA, M Newton BSc DPhil, C J E Oldershaw BSc (Hons) FGA DGA, H L Plumb BSc FGA DCA, N R Rose FGA DGA, R D Ross BSc FGA DGA, J-C -
Summary of Wastewater Land Application in Kewaunee County
Summary of Wastewater Land Application in Kewaunee County Wastewater includes industrial wastes, municipal waste/sludge, and septage waste. Applicable administrative codes: Chapter NR 113, SERVICING SEPTIC OR HOLDING TANKS, PUMPING CHAMBERS, GREASE INTERCEPTORS, SEEPAGE BEDS, SEEPAGE PITS, SEEPAGE TRENCHES, PRIVIES, OR PORTABLE RESTROOMS. Chapter NR 204, DOMESTIC SEWAGE SLUDGE MANAGEMENT. Chapter NR 214, LAND TREATMENT OF INDUSTRIAL LIQUID WASTES, BY−PRODUCT SOLIDS AND SLUDGES. Definition of terms: Industrial waste (per NR 214.03): . “By−product solids” means waste materials from the animal product or food processing industry including, but not limited to: remains of butchered animals, paunch manure and vegetable waste materials such as leaves, cuttings, peelings and actively fermenting sweet corn silage. “Liquid waste” means process wastewater and waste liquid products, including silage leachate, whey, whey permeate, whey filtrate, contact cooling water, cooling or boiler water containing water treatment additives, and wash water generated in industrial, commercial and agricultural operations which result in a point source discharge to a land treatment system. “Sludge” means the accumulated solids generated during the biological, physical or chemical treatment, coagulation or sedimentation of water or wastewater. Municipal waste (per NR 204.03): . “Sewage sludge” or “sludge” or “biosolids” means the solid, semi−solid or liquid residue generated during the treatment of domestic sewage in a treatment works. Sewage sludge includes scum or solids removed in primary, secondary or advanced wastewater treatment processes and material derived from sewage sludge. Sewage sludge does not include ash generated during the firing of a sewage sludge incinerator or grit and screenings generated during preliminary treatment of domestic sewage in a treatment works. -
Appendix 3 United States Department of Agriculture Recycling Material Exemption
$SSHQGL[ 8QLWHG6WDWHV'HSDUWPHQWRI$JULFXOWXUH5HF\FOLQJ0DWHULDO([HPSWLRQ USDA APHIS Recycling Material Exemption APHIS regulated garbage is unconsumed fresh fruit, vegetables, and meats, or other plant or animal (including poultry) material, and other refuse of any character whatsoever that has been associated with any such material. The following items, if offloaded from a conveyance as part of its waste stream, may be recycled under conditions as specified below and would not have to be handled as APHIS regulated garbage. Note that neither separation nor sorting of regulated garbage and recyclable material is allowed outside the conveyance. Also cans or containers commingled with or visibly contaminated with APHIS regulated garbage will be handled as regulated garbage. Cans, glass, and plastic containers (as long as they never held milk or other dairy products), if stored separately from food waste or other APHIS regulated garbage and are not required to be incinerated or sterilized. Bottles, including bottles with processed fruit or vegetables. Note that bottles containing fresh fruit may not be recycled, except beer and other drink bottles containing small pieces of fruit. Baled, clean, cardboard boxes or paper that are not contaminated with animal material and that are not meat, egg, or poultry containers if stored separately from APHIS regulated garbage. Boxes that are not recycled must be incinerated or sterilized. Cardboard boxes that have held fresh fruits or vegetables, which have been stored separately from APHIS regulated garbage. Boxes that are not recycled must be incinerated or sterilized. Outer boxes, such as those that contained plastic milk jugs, are unrestricted and are not required to be incinerated or sterilized. -
Tackling Climate Change Through Livestock
TACKLING CLIMATE CHANGE THROUGH LIVESTOCK A GLOBAL ASSESSMENT OF EMISSIONS AND MITIGATION OPPORTUNITIES NGE THROUGH LIVESTOCK A TE CH A CKLING CLIM Ta TACKLING CLIMATE CHANGE THROUGH LIVESTOCK A GLOBAL ASSESSMENT OF EMISSIONS AND mitigation OPPortunitieS FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2013 Recommended citation Gerber, P.J., Steinfeld, H., Henderson, B., Mottet, A., Opio, C., Dijkman, J., Falcucci, A. & Tempio, G. 2013. Tackling climate change through livestock – A global assessment of emissions and mitigation opportunities. Food and Agriculture Organization of the United Nations (FAO), Rome. Photo credits Cover and page 15: @SIE-Masterfile Page 1: @FAO/Giulio Napolitano Page 5: @FAO/Noah Seelam Page 23: @FAO/Giulio Napolitano, Vasily Maximov, Jim Holmes, Florita Botts, Tariq Tinazay Page 45: @iStockphoto.com/Kickers Page 59: @FAO/Ishara Kodikara Page 83: @International Telecommunication Union The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO. -
FMD Response Plan: the Red Book (Updated October 2020) Reflects Knowledge and Lessons Learned During These Activities
adose October 2020 USDA APHIS, Veterinary Services National Preparedness and Incident Coordination Center By the end 2015, the United States experienced its largest Foreign Animal Disease (FAD) outbreak—highly pathogenic avian influenza (HPAI)—in history. Subsequent to the 2015 HPAI outbreak, APHIS has tested its response capabilities with FAD outbreaks in 2016, 2017, 2018 and 2019, as well as the planning and execution of the 2018 ARMAR (Agriculture Response Management and Resources foot-and-mouth disease (FMD) functional exercise. This version of the USDA APHIS FMD Response Plan: The Red Book (Updated October 2020) reflects knowledge and lessons learned during these activities. Additionally, this version incorporates changes made in related Foreign Animal Disease Preparedness and Response Plan (FAD PReP) materials. The following list highlights important revisions that were made to this version of the FMD Response Plan. • Reflects policy that explicitly recognizes vaccine as a likely response tool in an FMD outbreak. • Reflects the new National Response Framework, released June 2019. • References and includes the latest text of the World Organization for Animal Health (OIE) Terrestrial Animal Health Code. • Includes new surveillance sections, revised by the Center for Epidemiology and Animal Health. • Provides revised templates for epidemiology questionnaires and State FMD vaccine planning. • Streamlines content into four chapters specific to FMD: 1) general information; 2) national roles, responsibilities, and authorities; 3) response goals and strategy; and 4) critical response activities. • Includes critical activity “Essentials” sidebars, highlighting available training resources and often overlooked planning considerations. • Incorporates policy guidance prepared for ARMAR on managing a National movement standstill. • Corrects comments made on, and any errors identified in, the prior version. -
The Journal of ^ Y Volume 26 No
Gemmolog^^ The Journal of ^ y Volume 26 No. 8 October 1999 fj J The Gemmological Association and Gem Testing Laboratory of Great Britain Gemmological Association and Gem Testing Laboratory of Great Britain 27 Greville Street, London EC1N 8TN Tel: 020 7404 3334 Fax: 020 7404 8843 e-mail: [email protected] Website: www.gagtl.ac.uk/gagtl. President: Professor R.A. Howie Vice-Presidents: E.M. Bruton, A.E. Farn, D.G. Kent, R.K. Mitchell Honorary Fellows: Chen Zhonghui, R.A. Howie, R.T. Liddicoat Jnr, K. Nassau Honorary Life Members: H. Bank, D.J. Callaghan, E.A. Jobbins, H. Tillander Council of Management: T.J. Davidson, N.W. Deeks, R.R. Harding, I. Mercer, J. Monnickendam, M J. O'Donoghue, E. Stern, I. Thomson, V.P. Watson Members' Council: A.J. Allnutt, P. Dwyer-Hickey, S.A. Everitt, A.G. Good, J. Greatwood, B. Jackson, L. Music, J.B. Nelson, PG. Read, R. Shepherd, P.J. Wates, C.H. Winter Branch Chairmen: Midlands - G.M. Green, North West -1. Knight, Scottish - B. Jackson Examiners: A.J. Allnutt, MSc, Ph.D., FGA, L. Bartlett, B.Sc, MPhiL, FGA, DGA, E.M. Bruton, FGA, DGA, S. Coelho, B.Sc, FGA, DGA, Prof. A.T. Collins, B.Sc, Ph.D, A.G. Good, FGA, DGA, J. Greatwood, FGA, G.M. Howe, FGA, DGA, B. Jackson, FGA, DGA, G.H. Jones, B.Sc, Ph.D., FGA, M. Newton, B.Sc, D.Phil., C.J.E. Oldershaw, B.Sc (Hons), FGA, H.L. Plumb, B.Sc, FGA, DGA, R.D. Ross, B.Sc, FGA, DGA, PA.