Overview of Mycobacterium: a Review Shreya Khandelwal, Widhi Dubey Department of Microbiology ,JECRC University,Jaipur
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Genomic Homogeneity Between Mycobacterium Avium Subsp. Avium and Mycobacterium Avium Subsp
University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln U.S. Department of Agriculture: Agricultural Publications from USDA-ARS / UNL Faculty Research Service, Lincoln, Nebraska 2003 Genomic homogeneity between Mycobacterium avium subsp. avium and Mycobacterium avium subsp. paratuberculosis belies their divergent growth rates John P. Bannantine ARS-USDA, [email protected] Qing Zhang 2University of Minnesota, Minneapolis, [email protected] Ling-Ling Li University of Minnesota, Minneapolis, [email protected] Vivek Kapur University of Minnesota, Minneapolis, [email protected] Follow this and additional works at: https://digitalcommons.unl.edu/usdaarsfacpub Bannantine, John P.; Zhang, Qing; Li, Ling-Ling; and Kapur, Vivek, "Genomic homogeneity between Mycobacterium avium subsp. avium and Mycobacterium avium subsp. paratuberculosis belies their divergent growth rates" (2003). Publications from USDA-ARS / UNL Faculty. 2372. https://digitalcommons.unl.edu/usdaarsfacpub/2372 This Article is brought to you for free and open access by the U.S. Department of Agriculture: Agricultural Research Service, Lincoln, Nebraska at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in Publications from USDA-ARS / UNL Faculty by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. BMC Microbiology BioMed Central Research article Open Access Genomic homogeneity between Mycobacterium avium subsp. avium and Mycobacterium avium subsp. paratuberculosis belies their -
Nomenclature of Bacteria with Special Reference to the Order Actinomycetales'
INTERNATIONAL JOURNAL OF SYSTEMATIC BACTERIOLOGY VOL. 21, No. 2 April 1971, pp. 197-206 Printed in U.S.A. Copyright 0 1971 International Association of Microbiological Societies Nomenclature of Bacteria with Special Reference to the Order Actinomycetales' THOMAS G. PRIDHAM Northern Regional Research Laboratory,z Peoria, Illinois 61604 The number of names for streptomycetes that is in the scientific literature now is exceeded only by those for organisms placed in the genus Bacillus Cohn 1872. The genus Streptomyces Waksman and Henrici 1943 may well rank in first place if names in the patent and quasiscientific literature are included. The overwhelming number of names and the lack of a precise definition of a particular species or subspecies, of type or neotype strains, and of certain essential details have brought about problems in assessing the status of many names. The major problems encountered in a 2-year study are discussed, and a simple format is suggested, use of which may help to clarify future nomenclature. Twelve years ago, I presented (29) before ture of Bacteria (20); type strains, where these the First Latin-American Congress for Micro- can be located and obtained, are being as- biology held at Mexico, D.F., some suggestions sembled and recharacterized (35 -38) through on establishing a logical order in streptomycete the International Streptomyces Project, and a classification. minumum set of substrata and tests have been (i) Compilation and evaluation of available recommended for description of A ctino- literature on nomenclature and characterization mycetales in patents (1 1, 12). of streptomycetes. One item upon which insufficient attention (ii) Decision on the proper code of nomen- has been focused is nomenclature. -
Glycomyces, a New Genus of the Actinomycetales D
INTERNATIONALJOURNAL OF SYSTEMATICBACTERIOLOGY, Oct. 1985, p. 417-421 Vol. 35, No. 4 0020-7713/85/040417-05$02.00/0 Glycomyces, a New Genus of the Actinomycetales D. P. LABEDA,l* R. T. TESTA,2 M. P. LECHEVALIER,3 AND H. A. LECHEVALIER3 U. S. Department of Agriculture, Agricultural Research Sewice, Northern Regional Research Center, Peoria, Illinois 61604'; Medical Research Division, American Cyanamid Co., Pearl River, New York 109652; and Waksman Institute of Microbiology, Rutgers, The State University, Piscataway, New Jersey 088543 We describe two species of the new genus Glycomyces, Glycomyces harbinensis sp. nov. and Glycomyces rutgersensis sp. nov. Members of this genus are aerobic, produce nonfragmenting vegetative hyphae, and form chains of conidia on aerial sporophores. The cell walls are type I1 (rneso-diaminopimelic acid and glycine are present), and the whole-cell sugar patterns are type D (xylose and arabinose are present). The phospholipid pattern of both species is type P-I (no nitrogenous phospholipids). The guanine-plus-cytosine content of the deoxyribonucleic acid ranges from 71 to 73 mol%. The type strain of type species G. harbinensis is strain NRRL 15337 (= LL-D05139), and the type strain of G. rutgersensis is strain NRRL B-16106 (= LL-1-20). During the course of isolation of actinomycete strains Gordon et al. (8). Esculin hydrolysis was evaluated by the from soil for an antibiotic screening program, a novel isolate method of Williams et al. (27), and Tween 80 hydrolysis was was obtained from a soil sample from Harbin, People's evaluated by the method of Sierra (26). Phosphatase activity Republic of China. -
Biofilm Degradation of Nontuberculous Mycobacteria
processes Article Biofilm Degradation of Nontuberculous Mycobacteria Formed on Stainless Steel Following Treatment with Immortelle (Helichrysum italicum) and Common Juniper (Juniperus communis) Essential Oils Dolores Peruˇc 1,* , Dalibor Brozni´c 2 , Željka Maglica 3, Zvonimir Marijanovi´c 4, Ljerka Karleuša 5 and Ivana Gobin 1 1 Department of Microbiology and Parasitology, Faculty of Medicine, University of Rijeka, 51000 Rijeka, Croatia; [email protected] 2 Department of Medical Chemistry, Biochemistry and Clinical Chemistry, Faculty of Medicine, University of Rijeka, 51000 Rijeka, Croatia; [email protected] 3 Department of Biotechnology, University of Rijeka, 51000 Rijeka, Croatia; [email protected] 4 Department of Food Technology and Biotechnology, Faculty of Chemistry and Technology, University of Split, 21000 Split, Croatia; [email protected] 5 Department of Physiology and Immunology, Faculty of Medicine, University of Rijeka, 51000 Rijeka, Croatia; [email protected] * Correspondence: [email protected]; Tel.: +385-(0)51-651-145; Fax: +385-(0)51-651-177 Abstract: Nontuberculous mycobacteria, like other opportunistic premise plumbing pathogens, pro- duce resistant biofilms on various surfaces in the plumbing system including pipes, tanks, and fittings. Citation: Peruˇc,D.; Brozni´c,D.; Since standard methods of water disinfection are ineffective in eradicating biofilms, research into new Maglica, Ž.; Marijanovi´c,Z.; Karleuša, agents is necessary. Essential oils (EOs) have great potential as anti-biofilm agents. Therefore, the pur- L.; Gobin, I. Biofilm Degradation of pose of this research was to investigate the potential anti-biofilm effect of common juniper (Juniperus Nontuberculous Mycobacteria communis) and immortelle (Helichrysum italicum) EOs. Minimum inhibitory concentrations (MIC), Formed on Stainless Steel Following Treatment with Immortelle minimum bactericidal concentrations (MBC), and minimum effective concentrations of EOs on My- (Helichrysum italicum) and Common cobacterium avium, M. -
The Complete Genome Sequence of Mycobacterium Bovis
The complete genome sequence of Mycobacterium bovis Thierry Garnier*, Karin Eiglmeier*, Jean-Christophe Camus*†, Nadine Medina*, Huma Mansoor‡, Melinda Pryor*†, Stephanie Duthoy*, Sophie Grondin*, Celine Lacroix*, Christel Monsempe*, Sylvie Simon*, Barbara Harris§, Rebecca Atkin§, Jon Doggett§, Rebecca Mayes§, Lisa Keating‡, Paul R. Wheeler‡, Julian Parkhill§, Bart G. Barrell§, Stewart T. Cole*, Stephen V. Gordon‡¶, and R. Glyn Hewinson‡ *Unite´deGe´ne´ tique Mole´culaire Bacte´rienne and †PT4 Annotation, Ge´nopole, Institut Pasteur, 28 Rue du Docteur Roux, 75724 Paris Cedex 15, France; ‡Tuberculosis Research Group, Veterinary Laboratories Agency Weybridge, Woodham Lane, New Haw, Addlestone, Surrey KT15 3NB, United Kingdom; and §The Wellcome Trust Sanger Institute, Wellcome Trust Genome Campus, Hinxton, Cambridge CB10 1SA, United Kingdom Edited by John J. Mekalanos, Harvard Medical School, Boston, MA, and approved March 19, 2003 (received for review January 24, 2003) Mycobacterium bovis is the causative agent of tuberculosis in a The disease is caused by M. bovis, a Gram-positive bacillus range of animal species and man, with worldwide annual losses to with zoonotic potential that is highly genetically related to agriculture of $3 billion. The human burden of tuberculosis caused Mycobacterium tuberculosis, the causative agent of human tu- by the bovine tubercle bacillus is still largely unknown. M. bovis berculosis (5, 6). Although the human and bovine tubercle bacilli was also the progenitor for the M. bovis bacillus Calmette–Gue´rin can be differentiated by host range, virulence and physiological vaccine strain, the most widely used human vaccine. Here we features the genetic basis for these differences is unknown. M. describe the 4,345,492-bp genome sequence of M. -
Human Microbiota Network: Unveiling Potential Crosstalk Between the Different Microbiota Ecosystems and Their Role in Health and Disease
nutrients Review Human Microbiota Network: Unveiling Potential Crosstalk between the Different Microbiota Ecosystems and Their Role in Health and Disease Jose E. Martínez †, Augusto Vargas † , Tania Pérez-Sánchez , Ignacio J. Encío , Miriam Cabello-Olmo * and Miguel Barajas * Biochemistry Area, Department of Health Science, Public University of Navarre, 31008 Pamplona, Spain; [email protected] (J.E.M.); [email protected] (A.V.); [email protected] (T.P.-S.); [email protected] (I.J.E.) * Correspondence: [email protected] (M.C.-O.); [email protected] (M.B.) † These authors contributed equally to this work. Abstract: The human body is host to a large number of microorganisms which conform the human microbiota, that is known to play an important role in health and disease. Although most of the microorganisms that coexist with us are located in the gut, microbial cells present in other locations (like skin, respiratory tract, genitourinary tract, and the vaginal zone in women) also play a significant role regulating host health. The fact that there are different kinds of microbiota in different body areas does not mean they are independent. It is plausible that connection exist, and different studies have shown that the microbiota present in different zones of the human body has the capability of communicating through secondary metabolites. In this sense, dysbiosis in one body compartment Citation: Martínez, J.E.; Vargas, A.; may negatively affect distal areas and contribute to the development of diseases. Accordingly, it Pérez-Sánchez, T.; Encío, I.J.; could be hypothesized that the whole set of microbial cells that inhabit the human body form a Cabello-Olmo, M.; Barajas, M. -
Mycobacterium Tuberculosis: Assessing Your Laboratory
A more recent version of this document exists. View the 2019 Edition. Mycobacterium tuberculosis: Assessing Your Laboratory APHL Tool 2013 EDITION The following individuals contributed to the preparation of this edition of Mycobacterium tuberculosis: Assessing Your Laboratory Phyllis Della-Latta, PhD Columbia Presbyterian Medical Center Loretta Gjeltena, MA, MT(ASCP) National Laboratory Training Network Kenneth Jost, Jr. Texas Department of State Health Services Beverly Metchock, DrPH Centers for Disease Control and Prevention Glenn D. Roberts, PhD Mayo Clinic Max Salfinger, MD Florida Department of Health, Florida Bureau of Laboratories Dale Schwab, PhD, D(ABMM) Quest Diagnostics Julie Tans-Kersten Wisconsin State Laboratory of Hygiene Anthony Tran, MPH, MT(ASCP) Association of Public Health Laboratories David Warshauer, PhD, D(ABMM) Wisconsin State Laboratory of Hygiene Gail Woods, MD University of Texas Medical Branch Kelly Wroblewski, MPH, MT(ASCP) Association of Public Health Laboratories This publication was supported by Cooperative Agreement Number #1U60HM000803 between the Centers for Disease Control and Prevention (CDC) and the Association of Public Health Laboratories (APHL). Its contents are solely the responsibility of the authors and do not necessarily represent the official views of CDC. © Copyright 2013, Association of Public Health Laboratories. All Rights Reserved. Table of Contents 1.0 Introduction ...................................................4 Background ...................................................4 Intended -
Biosynthesis of Isonitrile Lipopeptides by Conserved Nonribosomal Peptide Synthetase Gene Clusters in Actinobacteria
Biosynthesis of isonitrile lipopeptides by conserved nonribosomal peptide synthetase gene clusters in Actinobacteria Nicholas C. Harrisa, Michio Satob, Nicolaus A. Hermanc, Frederick Twiggc, Wenlong Caic, Joyce Liud, Xuejun Zhuc, Jordan Downeyc, Ryan Khalafe, Joelle Martine, Hiroyuki Koshinof, and Wenjun Zhangc,g,1 aDepartment of Plant and Microbial Biology, University of California, Berkeley, CA 94720; bDepartment of Pharmaceutical Sciences, University of Shizuoka, Shizuoka 422-8526, Japan; cDepartment of Chemical and Biomolecular Engineering, University of California, Berkeley, CA 94720; dDepartment of Bioengineering, University of California, Berkeley, CA 94720; eDepartment of Chemistry, University of California, Berkeley, CA 94720; fRIKEN Physical Center for Sustainable Resource Science, Wako, Saitama 3510198, Japan; and gChan Zuckerberg Biohub, San Francisco, CA 94158 Edited by Jerrold Meinwald, Cornell University, Ithaca, NY, and approved May 26, 2017 (received for review March 27, 2017) A putative lipopeptide biosynthetic gene cluster is conserved in many dependent oxidase, a fatty acyl-CoA thioesterase, an acyl-acyl species of Actinobacteria, including Mycobacterium tuberculosis and carrier protein ligase (AAL), an acyl carrier protein (ACP), and M. marinum, but the specific function of the encoding proteins has a single- or dimodule NRPS, respectively (Fig. 1 and SI Appendix, been elusive. Using both in vivo heterologous reconstitution and Fig. S1). Although all of these five proteins are typically involved in in vitro biochemical analyses, we have revealed that the five encod- secondary metabolite biosynthesis, the identity of the correspond- ing biosynthetic enzymes are capable of synthesizing a family of ing metabolite and the specific function of these proteins have not isonitrile lipopeptides (INLPs) through a thio-template mechanism. -
The Approved List of Biological Agents Advisory Committee on Dangerous Pathogens Health and Safety Executive
The Approved List of biological agents Advisory Committee on Dangerous Pathogens Health and Safety Executive © Crown copyright 2021 First published 2000 Second edition 2004 Third edition 2013 Fourth edition 2021 You may reuse this information (excluding logos) free of charge in any format or medium, under the terms of the Open Government Licence. To view the licence visit www.nationalarchives.gov.uk/doc/ open-government-licence/, write to the Information Policy Team, The National Archives, Kew, London TW9 4DU, or email [email protected]. Some images and illustrations may not be owned by the Crown so cannot be reproduced without permission of the copyright owner. Enquiries should be sent to [email protected]. The Control of Substances Hazardous to Health Regulations 2002 refer to an ‘approved classification of a biological agent’, which means the classification of that agent approved by the Health and Safety Executive (HSE). This list is approved by HSE for that purpose. This edition of the Approved List has effect from 12 July 2021. On that date the previous edition of the list approved by the Health and Safety Executive on the 1 July 2013 will cease to have effect. This list will be reviewed periodically, the next review is due in February 2022. The Advisory Committee on Dangerous Pathogens (ACDP) prepares the Approved List included in this publication. ACDP advises HSE, and Ministers for the Department of Health and Social Care and the Department for the Environment, Food & Rural Affairs and their counterparts under devolution in Scotland, Wales & Northern Ireland, as required, on all aspects of hazards and risks to workers and others from exposure to pathogens. -
Reactor Performance and Microbial Analysis
www.nature.com/scientificreports OPEN Investigation of foaming causes in three mesophilic food waste digesters: reactor performance and Received: 24 March 2017 Accepted: 9 October 2017 microbial analysis Published: xx xx xxxx Qin He, Lei Li, Xiaofei Zhao, Li Qu, Di Wu & Xuya Peng Foaming negatively afects anaerobic digestion of food waste (FW). To identify the causes of foaming, reactor performance and microbial community dynamics were investigated in three mesophilic digesters treating FW. The digesters were operated under diferent modes, and foaming was induced with several methods. Proliferation of specifc bacteria and accumulation of surface active materials may be the main causes of foaming. Volatile fatty acids (VFAs) and total ammonia nitrogen (TAN) accumulated in these reactors before foaming, which may have contributed to foam formation by decreasing the surface tension of sludge and increasing foam stability. The relative abundance of acid- producing bacteria (Petrimonas, Fastidiosipila, etc.) and ammonia producers (Proteiniphilum, Gelria, Aminobacterium, etc.) signifcantly increased after foaming, which explained the rapid accumulation + of VFAs and NH4 after foaming. In addition, the proportions of microbial genera known to contribute to foam formation and stabilization signifcantly increased in foaming samples, including bacteria containing mycolic acid in cell walls (Actinomyces, Corynebacterium, etc.) and those capable of producing biosurfactants (Corynebacterium, Lactobacillus, 060F05-B-SD-P93, etc.). These fndings improve the understanding of foaming mechanisms in FW digesters and provide a theoretical basis for further research on efective suppression and early warning of foaming. Anaerobic digestion is the most feasible method for treating food waste (FW) and recovering renewable energy due to its high organic and moisture contents and low calorifc value compared with traditional treatments such as incineration or landflls1. -
Piscine Mycobacteriosis
Piscine Importance The genus Mycobacterium contains more than 150 species, including the obligate Mycobacteriosis pathogens that cause tuberculosis in mammals as well as environmental saprophytes that occasionally cause opportunistic infections. At least 20 species are known to Fish Tuberculosis, cause mycobacteriosis in fish. They include Mycobacterium marinum, some of its close relatives (e.g., M. shottsii, M. pseudoshottsii), common environmental Piscine Tuberculosis, organisms such as M. fortuitum, M. chelonae, M. abscessus and M. gordonae, and Swimming Pool Granuloma, less well characterized species such as M. salmoniphilum and M. haemophilum, Fish Tank Granuloma, among others. Piscine mycobacteriosis, which has a range of outcomes from Fish Handler’s Disease, subclinical infection to death, affects a wide variety of freshwater and marine fish. It Fish Handler’s Nodules has often been reported from aquariums, research laboratories and fish farms, but outbreaks also occur in free-living fish. The same organisms sometimes affect other vertebrates including people. Human infections acquired from fish are most often Last Updated: November 2020 characterized by skin lesions of varying severity, which occasionally spread to underlying joints and tendons. Some lesions may be difficult to cure, especially in those who are immunocompromised. Etiology Mycobacteriosis is caused by members of the genus Mycobacterium, which are Gram-positive, acid fast, pleomorphic rods in the family Mycobacteriaceae and order Actinomycetales. This genus is traditionally divided into two groups: the members of the Mycobacterium tuberculosis complex (e.g., M. tuberculosis, M. bovis, M. caprae, M. pinnipedii), which cause tuberculosis in mammals, and the nontuberculous mycobacteria. The organisms in the latter group include environmental saprophytes, which sometimes cause opportunistic infections, and other species such as M. -
Mycobacterium Kansasii, Strain 824 Catalog No. NR-44269 For
Product Information Sheet for NR-44269 Mycobacterium kansasii, Strain 824 at -60°C or colder immediately upon arrival. For long-term storage, the vapor phase of a liquid nitrogen freezer is recommended. Freeze-thaw cycles should be avoided. Catalog No. NR-44269 Growth Conditions: For research use only. Not for human use. Media: Middlebrook 7H9 broth with ADC enrichment or equivalent Contributor: Middlebrook 7H10 agar with OADC enrichment or Diane Ordway, Ph.D., Assistant Professor, Department of Lowenstein-Jensen agar or equivalent Microbiology, Immunology and Pathology, Colorado State Incubation: University, Fort Collins, Colorado, USA and National Institute Temperature: 37°C of Allergy and Infectious Diseases (NIAID), National Institutes Atmosphere: Aerobic with 5% CO2 of Health (NIH), Bethesda, Maryland, USA Propagation: 1. Keep vial frozen until ready for use; then thaw. Manufacturer: 2. Transfer the entire thawed aliquot into a single tube of BEI Resources broth. 3. Use several drops of the suspension to inoculate an agar Product Description: slant and/or plate. Bacteria Classification: Mycobacteriaceae, Mycobacterium 4. Incubate the tube, slant and/or plate at 37°C for 1 to 6 Species: Mycobacterium kansasii weeks. Strain: 824 Original Source: Mycobacterium kansasii (M. kansasii), strain Citation: 824 was isolated in 2012 from human sputum at the Acknowledgment for publications should read “The following University of Texas Health Science Center at Tyler, Tyler, reagent was obtained through BEI Resources, NIAID, NIH: 1 Texas, USA. Mycobacterium kansasii, Strain 824, NR-44269.” Comment: M. kansasii, strain 824 is part of the Top Priority Nontuberculous Mycobacteria Whole Genome Sequencing Biosafety Level: 2 Project at the Genomic Sequencing Center for Infectious Appropriate safety procedures should always be used with this Diseases (GSCID) at University of Maryland School of material.