Homarus Gammarus) Larvae Under an Acidification Scenario: Addressing Biochemical, Development and Behaviour Responses
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
The World Lobster Market
GLOBEFISH RESEARCH PROGRAMME The world lobster market Volume 123 GRP123coverB5.indd 1 23/01/2017 15:06:37 FAO GLOBEFISH RESEARCH PROGRAMME VOL. 123 The world lobster market by Graciela Pereira Helga Josupeit FAO Consultants Products, Trade and Marketing Branch Fisheries and Aquaculture Policy and Resources Division Rome, Italy FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2017 The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO. ISBN 978-92-5-109631-4 © FAO, 2017 FAO encourages the use, reproduction and dissemination of material in this information product. Except where otherwise indicated, material may be copied, downloaded and printed for private study, research and teaching purposes, or for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO’s endorsement of users’ views, products or services is not implied in any way. -
The Fishery for Northern Shrimp (Pandalus Borealis) Off West Greenland, 1970–2019
NOT TO BE CITED WITHOUT PRIOR REFERENCE TO THE AUTHOR(S) Northwest Atlantic Fisheries Organization Serial No. N7008 NAFO SCR Doc. 19/044 NAFO/ICES PANDALUS ASSESSMENT GROUP—November 2019 The Fishery for Northern Shrimp (Pandalus borealis) off West Greenland, 1970–2019 by AnnDorte Burmeister and Frank Rigét Greenland Institute of Natural Resources Box 570, 3900 Nuuk, Greenland Abstract The Northern shrimp (Pandalus borealis) occurs on the continental shelf off West Greenland in NAFO Divisions 0A and 1A–1F in depths between approximately 150 and 600 m. Greenland fishes this stock in Subarea 1, Canada in Div. 0A. The species is assessed in these waters as a single stock and managed by catch control. The fishery has been prosecuted over time by four fleets: Greenland small-vessel inshore; Greenland KGH offshore; Greenland recent offshore, and Canadian offshore. Catch peaked in 1992 at 105 000 tons but then decreased to around 80 000 tons by 1998 owing to management measures. Increases in allowed takes were subsequently accompanied by increased catches. The logbook recorded catches in 2005 and 2006, around 157 000 tons, were the highest recorded. Since then catches has decreased to a recent low level in 2015 at 72 256 tons. In the following years, both TACs and catches increased, and the total catches was 94 878 tons in 2018. The enacted TAC for Greenland in 2019 is set at 103 383 tons and a TAC of 1 617 tons were set for Canada, by the Greenland Self-government. The projected catch for 2019 is set at 100 000 tons. -
Epizootic Shell Disease in American Lobsters Homarus Americanus in Southern New England: Past, Present and Future
Vol. 100: 149–158, 2012 DISEASES OF AQUATIC ORGANISMS Published August 27 doi: 10.3354/dao02507 Dis Aquat Org Contribution to DAO Special 6 ‘Disease effects on lobster fisheries, ecology, and culture’ OPENPEN ACCESSCCESS Epizootic shell disease in American lobsters Homarus americanus in southern New England: past, present and future Kathleen M. Castro1,*, J. Stanley Cobb1, Marta Gomez-Chiarri1, Michael Tlusty2 1University of Rhode Island, Department of Fisheries, Animal and Veterinary Sciences, Kingston, Rhode Island 02881, USA 2New England Aquarium, Boston, Massachusetts 02110, USA ABSTRACT: The emergence of epizootic shell disease in American lobsters Homarus americanus in the southern New England area, USA, has presented many new challenges to understanding the interface between disease and fisheries management. This paper examines past knowledge of shell disease, supplements this with the new knowledge generated through a special New Eng- land Lobster Shell Disease Initiative completed in 2011, and suggests how epidemiological tools can be used to elucidate the interactions between fisheries management and disease. KEY WORDS: Epizootic shell disease · Lobster · Epidemiology Resale or republication not permitted without written consent of the publisher INTRODUCTION 1992, Murray 2004). Changes in fishing policy may impact host biomass and disease dynamics. Knowl- The American lobster Homarus americanus (Milne edge about the epizootiology of ESD should be incor- Edwards) is an important component of the ecosys- porated into management strategies. The need to tem in southern New England (SNE) and supports a understand the impact of disease in this new era of valuable commercial fishery. Near the end of 1996, a emergent marine diseases is of utmost importance. -
Shrimp: Wildlife Notebook Series
Shrimp Five species of pandalid shrimp of various commercial and subsistence values are found in the cool waters off the coast of Alaska. Pink shrimp (Pandalus borealis) are the foundation of the commercial trawl shrimp fishery in Alaska. Pinks are circumpolar in distribution, though greatest concentrations occur in the Gulf of Alaska. Ranging from Puget Sound to the Arctic coast of Alaska, the humpy shrimp (P. goniurus) is usually harvested incidentally to pink shrimp. In some cases, however, the humpy constitutes the primary species caught. Both pink and humpy shrimp are usually marketed as cocktail or salad shrimp. Known for its sweet flavor, the sidestripe shrimp (Pandalopsis dispar) is also caught incidentally to pinks; however, there are small trawl fisheries in Prince William Sound and Southeast Alaska which target on this deeper water species. The coonstripe shrimp (Pandalus hypsinotis) is the prized target of various pot shrimp fisheries around the state. Coonstripe shrimp can be found from the Bering Sea to the Strait of Juan de Fuca while sidestripes range from the Bering Sea to Oregon. Spot shrimp (P. platyceros) is the largest shrimp in the North Pacific. Ranging from Unalaska Island to San Diego, this species is highly valued by commercial pot fishers and subsistence users alike. Most of the catch from the sidestripe, coonstripe, and spot fisheries is sold fresh in both local and foreign markets. General description: Pandalid shrimp can be characterized by a long, well-developed spiny rostrum and are medium to large in size. The body is generally slender and there are five pairs of "swimmerets" located on the underside of the abdomen. -
Pandalus Borealis (Krøyer, 1838)
Food and Agriculture Organization of the United Nations Fisheries and for a world without hunger Aquaculture Department Species Fact Sheets Pandalus borealis (Krøyer, 1838) Black and white drawing: (click for more) Synonyms Dymas typus Krøyer, 1861 Pandalus borealis typica Retovsky, 1946 FAO Names En - Northern prawn, Fr - Crevette nordique, Sp - Camarón norteño. 3Alpha Code: PRA Taxonomic Code: 2280400203 Scientific Name with Original Description Pandalus borealis Kroyer, 1838, Naturhist.Tidsskr., 2:254. Geographical Distribution FAO Fisheries and Aquaculture Department Launch the Aquatic Species Distribution map viewer North Atlantic: Spitsbergen and Greenland south to the North Sea and to Massachusetts (U.S.A.). North Pacific: Bering Sea to S.E. Siberia, Japan and Oregon (U.S.A.).The taxonomic status of the North Pacific form, usually considered a subspecies Pandalus borealis eous Makarov, 1935, is not fully clear yet. Habitat and Biology Depth 20 to 1 330 m.Bottom clay and mud. Marine. Size Maximum total length 120 mm (male), 165 mm (female). Interest to Fisheries Commercially this is one of the most important carideans of the North Atlantic; only Crangon crangon may be more important. Longhurst (1970:258) called it the principal product of the prawn fisheries of the northwestern Atlantic, being concentrated off Greenland, while in more recent years also more to the south fisheries for the species have started, e.g., in the Gulf of St. Lawrence, the Bay of Fundy and the Gulf of Maine (as far south as Gloucester, Mass.). There is an intensive fishery around Iceland and a most important one off the Norwegian coast. In the Kattegat and Skagerak it is fished for by Danish trawlers. -
Behavioural Effects of Hypersaline Exposure on the Lobster Homarus Gammarus (L) and the Crab Cancer Pagurus (L)
Journal of Experimental Marine Biology and Ecology (2014) 457: 208–214 http://dx.doi.org/10.1016/j.jembe.2014.04.016 Behavioural effects of hypersaline exposure on the lobster Homarus gammarus (L) and the crab Cancer pagurus (L) Katie Smyth 1,*, Krysia Mazik1,, Michael Elliott1, 1 Institute of Estuarine and Coastal Studies, University of Hull, Hull HU6 7RX, United Kingdom * Corresponding author. E-mail address: [email protected] (K. Smyth). Suggested citation: Smyth, K., Mazik, K., and Elliott, M., 2014. Behavioural effects of hypersaline exposure on the lobster Homarus gammarus (L) and the crab Cancer pagurus (L). Journal of Experimental Marine Biology and Ecology 457: 208- 214 Abstract There is scarce existing information in the literature regarding the responses of any marine species, especially commercially valuable decapod crustaceans, to hypersalinity. Hypersaline discharges due to solute mining and desalination are increasing in temperate areas, hence the behavioural responses of the edible brown crab, Cancer pagurus, and the European lobster, Homarus gammarus, were studied in relation to a marine discharge of highly saline brine using a series of preference tests. Both species had a significant behavioural response to highly saline brine, being able to detect and avoid areas of hypersalinity once their particular threshold salinity was reached (salinity 50 for C. pagurus and salinity 45 for H. gammarus). The presence of shelters had no effect on this response and both species avoided hypersaline areas, even when shelters were provided there. If the salinity of commercial effluent into the marine environment exceeds the behavioural thresholds found here, it is likely that adults of these species will relocate to areas of more favourable salinity. -
Pandalus Platyceros Range: Spot Prawn Inhabit Alaska to San Diego
Fishery-at-a-Glance: Spot Prawn Scientific Name: Pandalus platyceros Range: Spot Prawn inhabit Alaska to San Diego, California, in depths from 150 to 1,600 feet (46 to 488 meters). The areas where they are of higher abundance in California waters occur off of the Farallon Islands, Monterey, the Channel Islands and most offshore banks. Habitat: Juvenile Spot Prawn reside in relatively hard-bottom kelp covered areas in shallow depths, and adults migrate into deep water of 60.0 to 200.0 meters (196.9 to 656.2 feet). Size (length and weight): The Spot Prawn is the largest prawn in the North Pacific reaching a total length of 25.3 to 30.0 centimeters (10.0 to 12.0 inches) and they can weigh up to 120 grams (0.26 pound). Life span: Spot Prawn have a maximum observed age estimated at more than 6 years, but there are considerable differences in age and growth of Spot Prawns depending on the research and the area. Reproduction: The Spot Prawn is a protandric hermaphrodite (born male and change to female by the end of the fourth year). Spawning occurs once a year, and Spot Prawn typically mate once as a male and once or twice as a female. At sexual maturity, the carapace length of males reaches 1.5 inches (33.0 millimeters) and females 1.75 inches (44.0 millimeters). Prey: Spot Prawn feed on other shrimp, plankton, small mollusks, worms, sponges, and fish carcasses, as well as being detritivores. Predators: Spot Prawn are preyed on by larger marine animals, such as Pacific Hake, octopuses, and seals, as well as humans. -
Current Ocean Wise Approved Canadian MSC Fisheries
Current Ocean Wise approved Canadian MSC Fisheries Updated: November 14, 2017 Legend: Blue - Ocean Wise Red - Not Ocean Wise White - Only specific areas or gear types are Ocean Wise Species Common Name Latin Name MSC Fishery Name Gear Location Reason for Exception Clam Clearwater Seafoods Banquereau and Banquereau Bank Artic surf clam Mactromeris polynyma Grand Banks Arctic surf clam Hydraulic dredges Grand Banks Crab Snow Crab Chionoecetes opilio Gulf of St Lawrence snow crab trap Conical or rectangular crab pots (traps) North West Atlantic - Nova Scotia Snow Crab Chionoecetes opilio Scotian shelf snow crab trap Conical or rectangular crab pots (traps) North West Atlantic - Nova Scotia Snow Crab Chionoecetes opilio Newfoundland & Labrador snow crab Pots Newfoundland & Labrador Flounder/Sole Yellowtail flounder Limanda ferruginea OCI Grand Bank yellowtail flounder trawl Demersal trawl Grand Banks Haddock Trawl Bottom longline Gillnet Hook and Line CAN - Scotian shelf 4X5Y Trawl Bottom longline Gillnet Atlantic haddock Melangrammus aeglefinus Canada Scotia-Fundy haddock Hook and Line CAN - Scotian shelf 5Zjm Hake Washington, Oregon and California North Pacific hake Merluccius productus Pacific hake mid-water trawl Mid-water Trawl British Columbia Halibut Pacific Halibut Hippoglossus stenolepis Canada Pacific halibut (British Columbia) Bottom longline British Columbia Longline Nova Scotia and Newfoundland Gillnet including part of the Grand banks and Trawl Georges bank, NAFO areas 3NOPS, Atlantic Halibut Hippoglossus hippoglossus Canada -
Lobster (Homarus Omericanus) Abundance in the Canadian
NOT TO BE CITED WITHOUT PRIOR REFERENCE TO THE AUTHOR(S) Northwest Atlantic Fisheries Organization NAFO SCR Doc. 89/82 Serial No. NI666.... SCIENTIFIC COUNCIL MEETING — SEPTEMBER 1989 Lobster (Homarus omericanus) Abundance in the Canadian Maritimes Over the Last 30 Years, an Example of Extremes by D. S. Pezzack Benthic Fisheries and Aquaculture Division, Dept. of Fisheries and Oceans P. 0. Box 550, Halifax, Nova Scotia, Canada B3J 257 Abstract Lobster is one of the most important fisheries in inshore fishing communities of eastern Canada. During the last 30 years the fishery has experienced its lowest and highest landings in the 100 years of recorded landings. Landings in many parts of the coast reached record or near record lows in the late 1960's and early 1970's, then rose to high levels not experienced since 1900. Total Canadian lobster landings doubled between 1977 and 1986 and in some areas landings increased tenfold. The increase in landings during the last 10 years appears to be the result of increased recruitment. The recent increase in lobster landings have occurred in different stocks and management regimes, suggesting a wide spread environmental factor(s) as the primary cause. z Introduction Lobster is one of the most important fisheries in inshore fishing communities of eastern Canada (Fig.1), • representing 28% of the total landed value of Atlantic Canada fish in 1985. Lobsters are a long-lived species not usually subject to large fluctuations in abundance but during the last 30 years the fishery has experienced the en 44 lowest and highest landings in the 100 years of recorded landings (Fig. -
Homarus Gammarus) Exposed to Lower Ph at Two Different Temperatures
Biogeosciences, 10, 7883–7895, 2013 Open Access www.biogeosciences.net/10/7883/2013/ doi:10.5194/bg-10-7883-2013 Biogeosciences © Author(s) 2013. CC Attribution 3.0 License. Deformities in larvae and juvenile European lobster (Homarus gammarus) exposed to lower pH at two different temperatures A.-L. Agnalt, E. S. Grefsrud, E. Farestveit, M. Larsen, and F. Keulder Ann-Lisbeth Agnalt, Institute of Marine Research, P.O. Box 1870 Nordnes, 5817 Bergen, Norway Correspondence to: A-L. Agnalt ([email protected]) Received: 31 March 2013 – Published in Biogeosciences Discuss.: 2 May 2013 Revised: 28 October 2013 – Accepted: 30 October 2013 – Published: 4 December 2013 Abstract. The ongoing warming and acidification of the five months of exposure was 33 and 44 % in juveniles raised world’s oceans are expected to influence the marine ecosys- in ambient and low pCO2 levels, respectively, and 21 % in tems, including benthic marine resources. Ocean acidifica- juveniles exposed to high pCO2. Deformed claws were most tion may especially have an impact on calcifying organisms, often found in ambient and medium treatment (56 %), fol- and the European lobster (Homarus gammarus) is among lowed by stiff/twisted walking legs (39 %) and puffy cara- those species at risk. A project was initiated in 2011 aim- pace (39 %). In comparison, at high pCO2 levels 71 % of the ing to investigate long-term effects of ocean acidification on deformed juveniles had developed a puffy carapace. Overall, the early life-cycle of lobster under two temperatures. Larvae about half of the deformed juveniles from the ambient and were exposed to pCO2 levels of ambient water (water intake medium pCO2 treatment displayed two or three different ab- at 90 m depth), medium 750 (pH = 7.79) and high 1200 µatm normalities; 70 % had multiple deformities in the high pCO2 ◦ pCO2 (pH = 7.62) at temperatures 10 and 18 C. -
Homarus Gammarus)
The ISME Journal (2020) 14:531–543 https://doi.org/10.1038/s41396-019-0546-1 ARTICLE Spatial and temporal axes impact ecology of the gut microbiome in juvenile European lobster (Homarus gammarus) 1,2,3,4 2,4,6 3 1,4 1,4,5 Corey C. Holt ● Mark van der Giezen ● Carly L. Daniels ● Grant D. Stentiford ● David Bass Received: 9 July 2019 / Revised: 14 October 2019 / Accepted: 17 October 2019 / Published online: 1 November 2019 © The Author(s) 2019. This article is published with open access Abstract Microbial communities within the gut can markedly impact host health and fitness. To what extent environmental influences affect the differential distribution of these microbial populations may therefore significantly impact the successful farming of the host. Using a sea-based container culture (SBCC) system for the on-growing of European lobster (Homarus gammarus), we tracked the bacterial gut microbiota over a 1-year period. We compared these communities with lobsters of the same cohort, retained in a land-based culture (LBC) system to assess the effects of the culture environment on gut bacterial assemblage and describe the phylogenetic structure of the microbiota to compare deterministic and stochastic assembly across both environments. Bacterial gut communities from SBCCs were generally more phylogenetically clustered, and 1234567890();,: 1234567890();,: therefore deterministically assembled, compared to those reared in land-based systems. Lobsters in SBCCs displayed significantly more species-rich and species-diverse gut microbiota compared to those retained in LBC. A reduction in the bacterial diversity of the gut was also associated with higher infection prevalence of the enteric viral pathogen Homarus gammarus nudivirus (HgNV). -
Report of the Working Group on the Biology and Life History of Crabs (WGCRAB)
ICES WGCRAB REPORT 2016 SCICOM STEERING GROUP ON ECOSYSTEM PROCESSES AND DYNAMICS ICES CM 2016/SSGEPD:10 REF. SCICOM Report of the Working Group on the Biology and Life History of Crabs (WGCRAB) 1-3 November 2016 Aberdeen, Scotland, UK International Council for the Exploration of the Sea Conseil International pour l’Exploration de la Mer H. C. Andersens Boulevard 44–46 DK-1553 Copenhagen V Denmark Telephone (+45) 33 38 67 00 Telefax (+45) 33 93 42 15 www.ices.dk [email protected] Recommended format for purposes of citation: ICES. 2017. Report of the Working Group on the Biology and Life History of Crabs (WGCRAB), 1–3 November 2016, Aberdeen, Scotland, UK. ICES CM 2016/SSGEPD:10. 78 pp. For permission to reproduce material from this publication, please apply to the Gen- eral Secretary. The document is a report of an Expert Group under the auspices of the International Council for the Exploration of the Sea and does not necessarily represent the views of the Council. © 2017 International Council for the Exploration of the Sea ICES WGCRAB REPORT 2016 | i Contents Executive summary ................................................................................................................ 3 1 Administrative details .................................................................................................. 4 2 Terms of Reference a) – z) ............................................................................................ 4 3 Summary of Work plan ...............................................................................................