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Est. 2006 Summer 2019 EST. 2006 Welcome to and thank you for dining with us! Our food and beverage menus are designed with a wide range of choices from healthful to sinful, influenced with international and regional flavors. We take pride in our hospitality, high standards of food quality and a team that cares. Please let us know if we can do anything to better your experience. FACEBOOK.COM/TRUXTONS @TRUXTONSAMERICANBISTRO WWW.TRUXTONSAMERICANBISTRO.COM PRICES ARE SUBJECT TO CHANGE (6/19) SUMMER 2019 | TORRANCE SMALL PLATES SIGNATURE SALADS CHINESE CHICKEN BANGKOK CHICKEN CHOPPED TRUXTON’S MONKEY BREAD Grilled chicken, Napa cabbage and mixed greens, carrots, Mixed greens, cabbage, green onions, carrots, Pull-apart house-made bread with cheddar cheese & garlic. green onions, cilantro, toasted almonds, mandarin wontons, cilantro, basil, grilled chicken and pepitas, Served with your choice of marinara, garlic butter or ranch oranges & crispy wontons. Tossed in a sweet sesame tossed in sweet & spicy Thai dressing & topped with dipping sauce 7.85 ginger dressing 15.65 pickled cucumbers 15.65 SPICY CHICKEN TAQUITOS ANTIOXIDANT CARIBBEAN CRUNCH Hand-rolled chicken taquitos topped with white sauce, Arugula, kale, red quinoa and shaved brussel sprouts Fresh diced papaya, mango and avocado mixed with green cotija cheese and cilantro. Served with tomatillo avocado tossed with pomegranate vinaigrette and topped with kale, arugula and white cabbage, pickled red onions, taro shaved parmesan, fresh blueberries, dried cranberries, salsa TWO 8.65 | THREE 12.85 chips and chopped basil with a spicy lime almonds and sliced avocado 14.85 vinaigrette 16.25 FIRECRACKER CHICKEN SKEWERS Add grilled chicken 5 oz 4.25 | 10 oz 6.25 Buttermilk fried chicken tenders topped with sweet chili AUNT BETTY’S BBQ CHICKEN sauce & green onions & served with ranch dipping MISO ROASTED Mixed greens, roasted corn salsa, black beans, cilantro, Earthbound Farms' carrots, parsnips, candied and golden cotija cheese, diced fresh tomatoes, corn tortilla strips & sauce TWO 9.95 | THREE 14.65 beets roasted and tossed with green kale, arugula, white spiced pepitas. Tossed with ranch dressing & topped with TRUXTON’S BISTRO SLIDERS cabbage, fresh red onions, cilantro, basil, sliced almonds, grilled chicken drizzled with barbecue sauce 15.65 Two beef sliders topped with organic mixed greens, crispy brown rice and a white miso dressing 15.45 onions, bleu cheese crumbles, garlic mayo & balsamic ARUGULA AND ARTICHOKE SOUTHERN CRISPY CHICKEN glaze 13.65 Baby arugula, artichoke bottoms, shaved Parmesan Mixed greens & romaine, applewood smoked bacon, cheese tossed with lemon white truffle VIETNAMESE WINGS poblano corn salsa, cheddar cheese, tomatoes, green vinaigrette 14.65 Chicken tossed in a spicy Vietnamese sauce with fresh lime, onions with honey mustard dressing & topped with fried Add grilled chicken 5 oz 4.25 | 10 oz 6.25 chopped cilantro, green onion, and diced chilies served with chicken & crispy onions 17.55 Vietnamese sauce on the side 11.98 ANCHO HONEY GLAZED SHRIMP Crispy shrimp tossed in a sweet honey ancho chili glaze. BURGERS Served with spicy wonton pepita slaw 14.95 SANDWICHES Includes our new house cut fries or horseradish coleslaw. AHI TUNA & AVOCADO TOWER Includes our new house cut fries or horseradish coleslaw. Substitute sweet potato fries for $1.00 Sushi grade ahi tuna mixed with ginger & yuzu soy sauce. Substitute sweet potato fries for $1.00 THE ALL AMERICAN Stacked with avocado & green onions & served with taro Substitute a gluten free bun for an additional $1.00 chips 17.55 Beef patty topped with a classic combination of shredded THE KINGSTON lettuce, tomatoes, red onion, and spicy 1001 dressing CURRY MUSSELS with your choice of American, cheddar, swiss, fontina, 24-hour marinated and smoked Jamaican-style pork & PEI mussels, spicy red curry coconut broth, Thai basil. pepper jack, or provolone cheese on a telera roll roasted pineapple topped with peppadew habanero slaw Served with garlic toast 15.85 and mayo on a fresh telera roll 16.75 6 OZ 14.85 | 8 OZ 16.55 GRILLED ARTICHOKE TAOS CHICKEN THE PORTLAND Grilled artichoke freshly marinated in garlic and fresh Grilled chicken, chipotle mayo, romaine & organic field Beef patty topped with sautéed wild mushrooms, fontina herbs. Served with dijon mayo & oregano greens, pepper jack cheese, applewood smoked bacon, cheese, lettuce, caramelized & crispy onions & roasted vinaigrette 13.45 tomato and avocado on ciabatta bread 16.85 garlic mayo. Drizzled with balsamic glaze on a telera roll BUFFALO CAULIFLOWER 6 OZ 15.85 | 8 OZ 17.55 CLASSIC SAMMY Cauliflower florets tossed in a spicy buffalo sauce, topped Choice of fresh sliced roasted turkey or ham, tomato, THE GILLY with bleu cheese crumbles & green onions and served with field greens, red onion and Dijon mayo on toasted Beef patty topped with caramelized onions, applewood ranch dressing 12.85 | HALF PORTION 6.85 sourdough bread 13.85 smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 CHARRED BROCCOLI TURKEY & AVOCADO CLUB dressing on a telera roll 6 OZ 15.65 | 8 OZ 18.25 Fresh marinated broccoli, char-grilled and served with dijon Roasted turkey breast, lettuce, applewood bacon, mayo 2 PC. 8.45 | 3 PC. 12.65 tomatoes, red onions, avocado & mayo served on ciabatta VEG-N-OUT (VEGAN) bread 16.95 Stevenson’s Farms’ Artisan Vegan patty topped with HOUSE CUT FRIES spicy secret sauce, Follow Your Heart American Slices, MARY'S GRILLED CHEESE Seasoned with sea salt with your choice of sauce: Black caramelized onions, iceburg lettuce, sliced tomatoes and Mixed mushrooms with white cheddar and brie cheeses, Garlic Aioli, Lemon Aioli or Bourbon Ketchup pickles on a toasted vegan potato bun 15.25 CLASSIC RUSSET 6.85 | SWEET POTATO 7.85 baby arugula and a balsamic glaze drizzle on toasted sourdough bread 15.85 CANDIED JALAPEÑO CHICKEN BURGER Fresh ground chicken patty with candied jalapeños, ROTISSERIE LAMB SANDWICH STARTER & HOUSE SALADS provolone cheese, applewood smoked bacon, arugula & Shaved rotisserie-cooked lamb, red onions, roasted mayo on a toasted telera roll 16.75 CREAMY CAESAR tomatoes, goat cheese, baby arugula, spicy cilantro pesto Romaine lettuce featuring our creamy style dressing & and horseradish dijon mayo stacked on pumpernickel THE BERKELEY | Gluten Free Bun Available $1.00 topped with shaved parmesan & roasted garlic ciabatta bread 17.85 Gluten & soy-free veggie patty of mixed vegetables, croutons 12.65 | STARTER 7.65 grains, white beans & lentils topped with arugula, goat BUFFALO '64 cheese, pickled cucumbers, onion sprouts, cranberry TRUXTON’S HOUSE Crispy chicken breast topped with a drizzle of spicy buffalo sauce & chipotle mayo on a telera roll 16.95 Romaine lettuce, tomatoes, Persian cucumbers & feta sauce, mayo and a bleu cheese coleslaw on a toasted cheese tossed with oregano vinaigrette potato bun 16.50 THE PHILIPPE 11.65 | STARTER 7.65 6 oz blend of juicy ribeye & pork topped with horseradish Add grilled chicken 5 oz 4.25 | 10 oz 6.25 cheese, grilled onions, mushrooms and au jus aioli on toasted ciabatta served with jus for dipping 16.95 BABY WEDGE SEASONAL SPECIALS Iceberg lettuce, applewood smoked bacon, oven roasted TAVERN BURGER tomatoes, bleu cheese, green onions & bleu cheese dressing CONTAINS NUTS VEGETARIAN ITEMS A 6 oz beef patty topped with bourbon ketchup, STARTER 8.95 caramelized onions, pickles and white cheddar 14.25 FAVORITES HEALTHFUL LIGHTER EATS JAMAICAN PORK PLATE DONNA’S FISH & CHIPS FISH & CHIPS 24-hour marinated and smoked pork served with Fresh cod with craft beer batter. Served with chipotle TUNISIAN GRILLED CHICKEN 2 pieces of fresh crispy cod in a craft beer batter. Served plantains, pickled red onions and cilantro with a side of mayo, tartar sauce & house cut fries 18.95 Marinated grilled chicken topped with peppadew and with chipotle mayo, tartar sauce and a side of house cut habanero relish served with apricot & butternut squash fries 14.25 peppadew habanero relish, basmati rice and black GRILLED FISH TACOS beans 20.85 studded basmati rice 18.25 Two soft corn tortillas filled with fresh cod, cabbage, CRISPY BAJA STREET TACOS ROTISSERIE CHICKEN cilantro, green onions, pico de gallo & white sauce. CANDIED JALAPEÑO CHICKEN BURGER PLATE Two street-size corn tortillas topped with crispy cod, Chicken marinated with fresh herbs & spices. Served Served with corn and poblano brown rice & black Fresh ground chicken patty on a bed of arugula topped cilantro, cabbage, chipotle crema and pico de gallo served with house cut fries & choice of sauce: sweet chili, garlic beans or your choice of a side 17.85 with provolone cheese, candied jalapeños, applewood with corn poblano brown rice & black beans 13.50 butter, marinara or signature bbq on the side smoked bacon & mayo. Served with your choice of side KICKED UP SWEET & SPICY SHRIMP TACOS salad or seasonal daily vegetable 16.25 1/4 12.65 | 1/2 16.55 Two soft corn tortillas with melted pepper jack cheese, Jumbo elbow macaroni in our creamy sauce made with a ROTISSERIE CHICKEN CHILE VERDE BURRITO ancho honey shrimp & spicy cabbage slaw. Served with THE CAPRESE BURGER PLATE blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions and served with a side Pulled rotisserie chicken, brown rice studded with corn and poblano brown rice & black beans or your choice 1/2 lb beef patty topped with mozzarella blend, roasted salad 10.95 poblanos & corn, black beans, pepper jack cheese, fresh of a side 17.95 tomatoes, balsamic glaze, garlic mayo & basil on a bed avocado, pico de gallo & chipotle crema. Topped with of field greens. Served with your choice of side salad or ALL-AMERICAN SLIDERS warm chile verde sauce & served with a side salad 17.65 CHILI BASIL SALMON* seasonal daily vegetable 16.95 Two beef sliders topped with shredded lettuce, tomato, red NEW DELHI CURRY BOWL Marinated in sambal, fresh ginger and lemongrass, pan THE EL PASO BURGER PLATE onion, American cheese and spicy 1001 dressing.
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