Catering Menu

CONFERENCE BEVERAGE PACKAGES

BREAKFAST BEVERAGE STATION Freshly Brewed Coffee, Decaffeinated Coffee, Assortment of Teas & Selection of Chilled Juices $6.50 Per Person

MEETING BEVERAGES STATION Bottled Water, Sparkling Water, Assorted Soft Drinks, Freshly Brewed Coffee, Decaffeinated Coffee & Assortment of Teas $7.00 Per Person

REFRESHMENTS

SWEET BREAKFAST BREADS Assortment of Breakfast Breads, Pecan Rolls Served with Freshly Whipped Butter, Sliced Fruit & Berries, Freshly Brewed Coffee, Decaffeinated Coffee & Assortment of Teas $11.50 Per Person

POWER BREAK Citrus Infused Green Iced Tea, Fresh Hot & Cold Brewed Coffee, Water Bottles Lite Yogurt Assortment, Roasted Almonds, Assorted House Baked Muffins, Assorted Whole Fruits & Dark Chocolate $13.50 Per Person

SNACK BREAK Popcorn, Peanuts, Pretzels & Salty Mix, Assortment of Soft Drinks, Bottled Water & Freshly Brewed Coffee $9 Per Person

1. Sponsored guests please add $3.00 to entrée prices for breakfast and lunch & $4.00 to dinner entrées 2. All Food and Beverages are Subject to 20% Service Charge & Michigan 6% Sales Tax and All Prices are Subject to Change * Items contain or may contain undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness Page 1 BREAKFAST SELECTIONS

CONTINENTAL

CONTINENTAL BREAKFAST (Maximum of 15 Guests or Less) Fresh Bowl of Berries, Assorted Danishes, Seasonal Quick Breads, English Muffins & Toasting Station, Freshly Brewed Coffee, Assorted Teas & Selection of Chilled Juices $14 Per Person

CLUB CONTINENTAL BREAKFAST (Minimum of 15 Guests) Fresh Seasonal Fruit Display, Assorted Pastries & House-Made Breakfast Breads, Fresh Bagels with Assorted Spreads & Jams, Toasting Station, Hard Boiled Eggs, Freshly Brewed Coffee, Assorted Teas, Orange Juice & Cranberry Juice $16 Per Person

CONTINENTAL ENHANCEMENTS

EUROPEAN QUICHE Local & Imported Cheese, Charcuterie, Lorraine, Hard-Boiled Eggs, Marinated Vegetables, Vegetarian, Mustard & Artisan Breads Seasonal Quiche $6 Per Person $6 Per Person

HEALTHY Haas Avocado, Turkey Bacon, Potato & BREAKFAST SANDWICH Zucchini Egg White Frittata Choice of: $6 Per Person Griddled English Muffin, Fried Egg, Sausage & Cheese NORDIC PORRIDGE Or Steel Cut Oats, Compressed Apples, Grilled Vegetable, Cheese, Potato, Pico Dried Berries & Brown Sugar Burrito $5 Per Person $6 Per Person Add Assorted Fresh Berries $2 Per Person

PLATED BREAKFAST

Served with House-Made Breakfast Bread, Pecan Rolls, Freshly Brewed Coffee & Assorted Tea

THE COUNTRY CLUB BREAKFAST Scrambled Eggs, Hash Brown Potatoes, Hickory Smoked Bacon, Sausage, Fresh Fruit & Toast $16 Per Person Add Chicken Apple Sausage or Turkey Bacon $2 Per Person

PLATED CUSTOM BREAKFAST TASTING Select One from Each Group

Provencal Strata: Country Bread, Gruyere, Zucchini & Herbs Eggs Benedict: English Muffin, Canadian Bacon & Hollandaise Quiche Lorraine: Bacon, Ham, Onions & Gruyere

Traditional French Toast: Whipped Butter & Maple Syrup Berry & Nutella Crepes: Mascarpone & Berry Coulis

Parmesan Dauphinoise Potatoes O’Brien Potatoes, Peppers, Onions Griddled Hash Browns

Fresh Fruit $20 Per Person

THE COUNTRY CLUB BREAKFAST BUFFET (Minimum of 35 Guests) Fresh Seasonal Fruit & Berries, Assorted Breakfast Pastries, Scrambled Eggs, Pancakes with Maple Syrup, Crisp Bacon, Breakfast Sausage & Hash Brown Potatoes Freshly Brewed Coffee, Assorted Tea & Selection of Chilled Juices $22 Per Person

CREATE YOUR OWN BRUNCH (Minimum of 50 Guests) Fresh Seasonal Fruit & Berries, Assorted Danishes & House-Made Breakfast Breads, Scrambled Eggs, Crisp Bacon & Breakfast Sausage Links, Low Fat Cottage Cheese, & Caesar Salad SELECT ONE OF EACH: SELECT ONE OF EACH: SELECT ONE OF EACH:

CINNAMON FRENCH TOAST CHICKEN PICCATA DOUBLE CHEDDAR Warm Maple Syrup Lemon-White Wine Sauce, SCALLOP POTATOES Capers, Artichokes, Tomato Creamy Potato Béchamel, Concaseé & Parsley White & Sharp Cheddar Cheeses

EGGS BENEDICT MAPLE MUSTARD CRUSTED ROASTED REDSKIN LYONNAISE SALMON Rosemary, Black Pepper & Parmesan Sage Cream Sauce

BUTTERMILK PANCAKES CHICKEN SALTIMBOCCA HASH BROWN POTATOES Warm Maple Syrup Sage, Prosciutto, Mixed Golden Brown Potatoes & Scallions Mushrooms

CHEESE BLINTZ SLICED PORK TENDERLOIN O’BRIEN POTATOES Mixed Berry Coulis Tri Mustard Cream Mixed Peppers & Onions

Freshly Brewed Coffee, Assorted Tea & Selection of Chilled Juices $33 Per Person BUFFET ENHANCEMENTS The Items Below can be Added to Enhance your Breakfast Buffets Attendant Required Where Noted ($90 Attendant) EGG AND OMELET STATION (Chef Attendant Required) Peppers, Tomatoes, Onions, Mushrooms, Spinach, Ham, Bacon, Feta, Cheddar Cheese & House-Made Salsa $8 Per Person CARVING STATIONS (Chef Attendant Required) Deep Pit Smoked Ham - $6 Per Person Sage Roasted Turkey Breast - $8 Per Person Herb Roasted New York Striploin - $12 Per Person

TRAVERSE CITY SALAD WITH CHICKEN ERIC SALAD Walnuts, Balsamic Cherries, Citrus, Chèvre, Mixed Greens, Bleu Cheese, Bacon, Hard Boiled Green Apple & Honey-Cider Vinaigrette Egg, Tomato, Red Onion & House Eric Dressing $18 Per Person $16 Per Person

COBB SALAD BASIL MARINATED CHICKEN CAESAR SALAD* Iceberg Lettuce, Ham, Turkey, Swiss Cheese, Garlic Croutons, Parmesan Cheese Tomato, Onion & Blue Cheese Dressing & Classic Caesar Dressing $18 Per Person $18 Per Person

SANTA FE SALAD FATTOUSH SALAD Romaine Lettuce, Black Beans, Romaine Lettuce, Cucumbers, Garbanzo Beans, Corn, Pico De Gallo, Avocado, Tomatoes, Peppers, Radishes, Tortilla Strips & Chipotle Ranch Crispy Pita Bread & Fattoush Dressing $16 Per Person $18 Per Person

THE “PAR 3” GREEK SALAD Tuna Salad, Egg Salad, Blended Greens, Beets, Pepperoncini’s, Chicken Salad, Fruit Red Onion, Cucumbers, Tomato, Kalamata Olives, & Toast Point Pita Points & Greek Dressing $18 Per Person $16 Per Person

CHICKEN BERRY SALAD Balsamic Chicken Breast, Mixed Greens, Sliced Strawberries, Blueberries, Raspberries, Toasted Almonds, Chevre Cheese & Raspberry Vinaigrette Dressing $18 Per Person

SOUPS A Cup of Soup Du Jour May be Added for $4 Per Person

Tomato Bisque Beef Barley Chicken Noodle Broccoli Cheddar Italian Wedding Mushroom Bisque Minestrone

11. Sponsored guests please add $3.00 to entrée prices for breakfast and lunch & $4.00 to dinner entrées 2. All Food and Beverages are Subject to 20% Service Charge & Michigan 6% Sales Tax and All Prices are Subject to Change * Items contain or may contain undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness Page 5. LUNCH SELECTIONS CONTINUED

QUICHE Served with a Petit Garden Herb Salad & Fresh Fruit

Select One: Lorraine – Ham, Bacon, Onion & Gruyere Florentine – Spinach, Tomato & Feta Vegetable – Broccoli, Cheddar, Tomato, Onion & Spinach Forestière – Mushrooms, Scallions & Chèvre $19 Per Person

SANDWICH & SOUP

LAWASH WRAPS Select One: Caprese – Mixed Greens, Tomato, Mozzarella, Balsamic & Pesto Turkey & Avocado - Bacon, Cheddar Cheese, Lettuce & Tomato Garden Fresh - Cucumber, Feta, Spinach, Marinated Peppers & Cilantro Hummus Choice of Soup & Seasonal Fresh Fruit $19 Per Person

ENGLISH TEA SANDWICHES Chicken Salad on White, Egg Salad & Watercress on Rye, Herb Cheese & Cucumber on Wheat, Tuna Salad on French Baguette, Choice of Soup & Seasonal Fresh Fruit Cup $19 Per Person

GRILLED CHEESE 2.0 Select One: Bistro - Multi Grain Bread, Cheddar, Provolone, Swiss, Arugula & Tomato Country Grill - Rustic Bread, Ham, Cheddar & Bacon Alternative - Avocado, Rustic Bread, Pico & American Cheese Choice of Soup & Seasonal Fresh Fruit $19 Per Person

Lunch Entrées Served with Freshly Baked Rolls, Choice of House Salad, Starch & Vegetable, Coffee, Decaf & Assorted Tea A Cup of Soup Du Jour May be Added for an Additional $4 Per Person

SALAD

PLCC HOUSE SALAD CAESAR SALAD Mixed Greens, Carrots, Cucumbers, Garlic Croutons, Parmesan Cheese & Vine Ripe Tomatoes & Choice of Dressing Classic Caesar Dressing Included in Entrée Price Included in Entrée Price

ERIC SALAD TRAVERSE CITY SALAD Mixed Greens, Bleu Cheese, Bacon, Hard Boiled Walnuts, Balsamic Cherries, Citrus, Chèvre, Egg, Tomato, Red Onion & House Eric Dressing Green Apple & Honey-Cider Vinaigrette $4 Per Person $4 Per Person

FATTOUSH SALAD Romaine Lettuce, Cucumbers, Garbanzo Beans, Tomatoes, Peppers, Radishes, Crispy Pita Bread & Fattoush Dressing $4 Per Person

POULTRY CAPRESE CHICKEN CHICKEN PICATTA Pan Seared Chicken Breast, Topped with Lemon-White Wine Sauce, Capers, Fresh Buffalo Mozzarella Cheese, Divina Tomatoes, Artichokes, Tomato Concaseé & Crispy Basil & Balsamic Glaze Parsley $24 Per Person $24 Per Person

CHICKEN FLORENTINE CREPES PLCC CHICKEN STRUDEL Chicken, Asparagus, Tomato Confit, Seared Chicken with Herbal Cheese, Parmesan & Mornay-Sauce Grilled Vegetable, Wrapped in Phyllo Dough $24 Per Person $24 Per Person

BEEF

PETIT FILET MIGNON RED WINE BRAISED SHORT RIBS 6 oz. Filet, Crispy Onions, Tomato Jam & Red Wine Jus Mushrooms & Bordelaise Sauce $28 Per Person $36 Per Person CHAR GRILLED FLAT IRON STEAK 8 oz. Prime Steak & Chimichurri Butter $30 Per Person

SEAFOOD VEGETARIAN

GREAT LAKES WHITEFISH GRILLED VEGETABLE NAPOLEAN Parsley Gremolata, Tomato Confit & Zucchini, Squash, Roasted Red Peppers, Portobella, Fresh Chardonnay Beurre Blanc Mozzarella, Marinara, Aged Balsamic & Basil Oil $26 Per Person $24 Per Person

GRILLED IRISH ORGANIC SALMON QUINOA STUFFED BELL PEPPER Cucumber Relish & Lemon-Dill Butter Sauce Sautéed Spinach, Ratatouille & Marinara $24 Per Person $26 Per Person

CAULIFLOWER STEAK

Cumin Roasted, Sautéed Spinach, Lentils & Harissa Vinaigrette $24 Per Person

Lunch Buffets Served with Freshly Baked Rolls Freshly Brewed Coffee & Assorted Teas

SOUP AND SALAD (Minimum of 25 Guests)

Choice of Soup, Freshly Baked Rolls & Croissants, Fresh Fruit Display, Caprese Salad, Chefs Selection of Seasonal Salad, Mixed Greens and Romaine, Chef’s Selection of Assorted Condiments, Ranch, Italian, Eric & Caesar Dressings, Chicken Salad, Tuna Salad, Egg Salad, Assorted Cookies & Brownies $26 Per Person

LUNCH WRAP BUFFET LUNCH DELI BUFFET (Minimum of 15 Guests) (Minimum of 25 Guests)

Choice of Soup, Choice of Two Soups, Garden Greens Salad, Coleslaw, Tossed Caesar Salad, Fresh Fruit Display, Ranch & Italian Dressings, Vine Ripe Tomato Salad Assorted Chips, with Sea Salt & Mozzarella, Fresh Fruit Display, House Salad, Choice of Three Wraps: Caesar Salad, Buffalo Chicken Wrap, Assorted Bakery Rolls & Croissant, Turkey - Swiss, Bacon, Lettuce, Tomato Wrap, Sliced Smoked Ham, Genoa Salami, Ham - Cheddar, Lettuce, Tomato Wrap, Roasted Turkey, & Sliced Roast Beef*, Caprese Wrap, Sliced Cheddar & Swiss Cheese, Hummus and Mixed Vegetable Wrap, Assortment of Condiments, Assorted Cookies & Brownies Assorted Chips, $21 Per Person Assorted Cookies, Brownies & Bars $26 Per Person

Lunch Buffets Served with Freshly Baked Rolls, Freshly Brewed Coffee & Assorted Teas

COUNTRY CLUB LUNCH BUFFET (Minimum of 35 Guests) Seasonal Soup Du Jour, House Greens Salad, Eric & Ranch Dressings, Fresh Fruit Display, Tossed Caesar Salad, Vegetable Slaw, Caprese Salad, Farmstead Vegetable & Seasonal Potato

SELECTION OF ONE: SELECTION OF ONE:

HOUSE VEGETABLE LASAGNA ROASTED FAROE ISLAND SALMON Marinara Sauce & Basil Lemon Brodetto, Spring Peas & Leek

PASTA AGIO OLIO GREAT LAKES WHITEFISH Penne Pasta, Garlic, Olive Oil, Broccoli, Parsley Gremolata, Tomato Confit Mushrooms, Parmesan & Fine Herbs & Chardonnay Beurre Blanc

Add Bolognese Style- $3 Per Person SHRIMP STIR FRY Asian Style Vegetables

SELECTION OF ONE:

CHICKEN PICCATA Lemon-White Wine Sauce, Capers, Tomato Concaseé & Parsley

CHICKEN CAPRESE Fresh Buffalo Mozzarella, Divina Tomatoes, Crispy Basil & Balsamic Glaze

GRILLED SKIRT STEAK (Carving Optional $90 Attendant) Chimichurri Add $3 Per Person

ROASTED & SLICED STRIP LOIN (Carving Optional $90 Attendant) Mushroom Bordelaise Add $5 Per Person

DESSERT Assorted Cookies, Bars & Brownies $34 Per Person

Two Hour Service (Minimum of 25 Guests)

BACKYARD BARBEQUE Assorted Greens with Ranch & Italian Style Dressings, Fresh Fruit Medley & Marinated Slaw, Potato Salad & Seasonal Pasta Salad, Assorted Chips, Honey Chipotle Chicken, Pulled Pork, 6 Oz. Prime Beef Hamburgers, Grilled Hot Dogs & Coney Chili, Assorted Condiments, Cowboy Hominy, Buttered Herb Potato, Seasonal Vegetable, Fresh Baked Cookies, Iced Tea & Lemonade $31 Per Person

LAKEFRONT BARBEQUE Embellished Greens Salad with Ranch & Italian Dressings, Fresh Fruit Medley, Marinated Slaw, Seasonal Potato Salad, Tomato & Cucumber with Sea Salt and Herb Drizzle, Assorted Chips, Southern Baked Beans, Corn on the Cobb, Prime Beef Hamburgers, Hot Dogs & Coney Chili, Sweet & Spicy Rub Chicken, Assorted Condiments, Seasonal Vegetables, Buttered Spuds

Select Two: Tennessee Style Beef Brisket, Barbecue Baby Ribs, Italian Sausage with Peppers & Onions, Bourbon Glazed Organic Salmon, Pulled Pork

DESSERT Ice Cream Novelty Cart, Fresh Baked Cookies, Iced Tea & Lemonade $40 Per Person

FRESH FRUIT PLATTER BRUSHETTA STATION Seasonal Fruit & Berries with Classic Tomato, French Onion, Honey Poppy Seed Yogurt Olive Toppings Served with Crostini $6 Per Person $6 Per Person

MIDDLE EASTERN DISPLAY ASSORTED SUSHI (Minimum 15 Guests) (Based on 3 Pieces Per Person) Pita Bread, Hummus, Assorted Sushi, Soy, Baba Ghanoush & Tabbouleh Wasabi & Pickled Ginger $8 Per Person $12 Per Person

CRUDITÉS CHEESE DISPLAY Market Fresh Vegetables, Imported & Local Cheeses, Ranch & Hummus French Baguette, Assortment of Crackers, $6 Per Person Nuts & Fruit Garnishes $8 Per Person

ITALIAN ANTIPASTO CHIPS & DIPS Fresh Mozzarella, Roasted Onion Dip, Cured Deli Meats & Cheeses, Guacamole, Salsa Verde Pickled Vegetables & Rustic Breads House Chips & Tortilla Chips $9 Per Person $6 Per Person

Hors d’oeuvres are Priced Per Dozen Unless Otherwise Specified A Recommendation of 3 to 5 Pieces Per Person Suggested For a One Hour Cocktail Reception.

PASSED COLD HORS D´OEUVRES Baby Asparagus & Boursin Wrapped in Prosciutto $26 Per Dozen California Sushi Rolls with Wasabi $27 Per Dozen Assorted Sushi Rolls with Wasabi $28 Per Dozen Medley Deviled Eggs $28 Per Dozen Stuffed Mini Red Potato $28 Per Dozen Tuscan Bruschetta’s (Olive, Tomato, Goat Cheese) $28 Per Dozen Sausage & Cheese Skewers $28 Per Dozen Bacon Flight (Candied, Spicy, Smoked) $30 Per Dozen Southwest Shrimp Canape $30 Per Dozen Smoked Salmon Flat Bread $30 Per Dozen Herbed Ricotta & Fresh Tomato Tart $30 Per Dozen Cucumber Cups with Roasted Pepper Salsa $30 Per Dozen Vegetable Roll Up $30 Per Dozen Caprese Skewer $30 Per Dozen Roasted Vegetable Canapes $30 Per Dozen Tenderloin Crostini $32 Per Dozen Tuna with Asian Slaw $32 Per Dozen Shrimp Cocktail Shooter $36 Per Dozen Smoked Shrimp with Peach Horseradish Sauce $40 Per Dozen

TEA SANDWICHES Traditional Assorted Tea Sandwiches Chicken, Tuna, Egg Salad $27 Per Dozen Fancy Tea Sandwiches Watercress, Salmon, Shrimp $30 Per Dozen

HORS D´OEUVRES CONTINUED

Hors d’oeuvres are Priced Per Dozen Unless Otherwise Specified A Recommendation of 3 to 5 Pieces Per Person Suggested For a One Hour Cocktail Reception PASSED HOT HORS D´OEUVRES Polenta Squares with Caramelized Onion & Imported Bleu Cheese $30 Per Dozen Stuffed Mushroom with Sausage or Vegetarian Filling $30 Per Dozen Quiche Lorraine $30 Per Dozen Swedish Style Meatballs $30 Per Dozen Short Rib Pot Stickers, Scallion & Sesame Seed Soy Dipping Sauce $30 Per Dozen Vegetable Spring Rolls with Sweet & Sour Sauce $32 Per Dozen French Brie & Fig Crostini $32 Per Dozen Tuscan Prosciutto & Mellon $33 Per Dozen Mini Arancini with Cheese $33 Per Dozen Beef Frank in Puff Pastry with House Mustard $33 Per Dozen Beet & Goat Cheese Cranberry Pecan Goat Cheese Truffles $33 Per Dozen Shrimp Avocado Wonton Cups $33 Per Dozen Artichoke & Spinach Cups $33 Per Dozen Grilled Beef Satay with Asian Dipping Sauce $33 Per Dozen Pepper Curry Pork Tenderloin Thumbprint $33 Per Dozen Asian Beef & Chestnut Roll $33 Per Dozen Buttery Mini Rueben’s $33 Per Dozen Sweet Chili Chicken Satay & Asian Plum Sauce $33 Per Dozen Greek Filo & Spinach Triangles $33 Per Dozen Artichoke French with Parsley Lemon Garlic Glaze $33 Per Dozen Crispy Snow Crab Rangoon $35 Per Dozen Buttermilk Waffle & Bourbon Vanilla Glaze & Tennessee Style Chicken $36 Per Dozen Maryland Style Crab Cakes with Mustard Aioli $38 Per Dozen Sea Scallops with Hickory Bacon $38 Per Dozen Mini Cheeseburger Sliders with Grilled Onions, Pickle, Ketchup & Mustard $42 Per Dozen PLCC Signature Jumbo Coconut Battered Shrimp $42 Per Dozen Herbal Lamb Lolli Pop with Minto Pesto $42 Per Dozen

Minimum of 25 Guests & Selection of 3 Stations Attendant Required Unless Otherwise Noted ($90 Attendant)

CARVING STATIONS

ROAST TENDERLOIN OF BEEF* RACK OF LAMB Mushroom Bordelaise, Creamy Horseradish, Rosemary Garlic Coated New Zealand Lamb Racks, Assorted Mustards & Petit Rolls Served with Mint Pesto, Italian Eggplant $400 Per Tenderloin (Serves 20 People) $20 Per Person

HERB ROASTED ANGUS STRIP-LOIN SMOKED CORNED BEEF Sauce Au Poivre, Assorted Mustards, Creamy House Smoked Corned Beef, Served with Mini Horseradish & Petit Rolls Rolls, New York Slaw, Pickles, Mustard $16 Per Person $10 Per Person

SAGE ROASTED TURKEY BREAST ROAST BEEF ON WECK Giblet Gravy, Cranberry Chutney, Assorted Buffalo New York Tradition Sliced Angus Beef, Mustards, Mayonnaise & Petit Rolls Caraway Salted Rolls with Horseradish & Jus $10 Per Person $10 Per Person

CLASSIC STATIONS

Minimum of 25 Guests & Selection of 3 Stations Attendant Required Unless Otherwise Noted ($90.00 Attendant)

MACARONI & CHEESE POTATO BAR Penne Pasta with an Whipped Boursin Potato, Salted Roasted Potato, Aged Cheddar & Gouda Sauce, Sweet Potato Served with Garlic & Fresh Herb Pasta, Stewed Chicken, Blended Cheeses, Pulled Chicken, Shrimp, Sausage, Broccoli, Scallions, Brown Sugar Glaze, Tomato, Broccoli, Peas, Bacon, Lettuce, Candied Pecans & Warm Cheese Sauce Grated Cheese, Polonaise Breadcrumbs & $12 Per Person Garlic Bread $14 Per Person

THE SALAD BAR DESIGN YOUR OWN RAW BAR (Attendant Not Needed) (Attendant Not Needed) Mixed Greens & Crispy Romaine, Gulf Shrimp, Seared Ahi Tuna, Seasonal Condiments & Dressings, Selection of Oysters, Crab Claws, Chef’s Selection of Seasonal Salad Platters & Snow Crab Legs, Mignonette & Dijon Mustard Grilled Chicken Cocktail Sauce $12 Per Person Market Price

Minimum of 25 Guests & Selection of 3 Stations Attendant Required Unless Otherwise Noted ($90 Attendant)

GLOBAL STATIONS

SCALLOP STATION Champagne Butter, Blackening Spice & Arugula-Frisee Salad with Tomato & Avocado $19 Per Person

TAQUERIA TACO STATION (Attendant Not Needed) Carnitas, Chicken, Seasoned Beef, Spanish Rice, Refried Beans, Shredded Lettuce, Pickled Jalapeños, Sour Cream, Pico De Gallo, Guacamole, Queso Fresco, Salsa Verde & Limes $13 Per Person Add Mahi-Mahi OR Shrimp $4 Per Person

PASTA STATION Orecchiette, Gemili, Cheese Tortellini, Traditional Marinara, Aglio, Alfredo Sauces, Blistered Tomatoes, Mushrooms, Peas, Pesto, Assorted Peppers, Sausage, Shrimp, Chicken, Grated Parmesan & Garlic Toast $14 Per Person

ASIAN STIR FRY STATION Chicken, Shrimp, Tofu, Chinese Rice, Lo Mein Noodles Sweet Chili, Teriyaki Sauces, Broccoli, Peas, Carrots, Mushrooms, Sweet Peppers, Bean Sprouts, Ginger, Garlic & Egg $16 Per Person

RISOTTO STATION WITH PARMESAN WHEEL Classic Parmesan Risotto, Seasonal Accompaniment, Chicken, Shrimp, Tomato, Kale, Parmesan, Mushroom, Vegetable Stock, Truffle Salt & Oil $16 Per Person

PLATED APPETIZERS

PLCC SIGNATURE COCONUT SHRIMP COCKTAIL SHRIMP Lemon, Cocktail & Mango Sauce Traditional Horseradish Sauce, $9 Per Person (3 Pieces Per Person) Grilled Lemon & Watercress $9 Per Person (3 Pieces Per Person) TUNA TOWER Ahi Tuna Poke, Avocado, Asian Slaw & Micro Greens $11 Per Person

SOUPS

ITALIAN WEDDING SOUP SOUTHWESTERN CHICKEN TOTRILLA SOUP Escarole, Meatballs, Garnished with Cilantro, Pasta & Vegetables Radish & Avocado $4 Per Person $4 Per Person

MUSHROOM BISQUE THAI BUTTERNUT & LENTIL SOUP Brie Crouton Vegan Style Soup $4 Per Person with Robust Flavors $4 Per Person BEEF BARLEY Fresh Chive $4 Per Person SALADS

PLCC HOUSE SALAD TRADITIONAL CAESAR SALAD* Mixed Greens, Carrots, Cucumbers, Garlic Croutons, Parmesan Cheese Vine Ripe Tomatoes & Choice of Dressing & Classic Caesar Dressing Included in Entrée Price $4 Per Person

ERIC SALAD GOAT CHEESE SALAD Mixed Greens, Bleu Cheese, Bacon, Hard Boiled Baby Frisee Greens, Apples, Goat Cheese, Egg, Tomato, Red Onion & House Eric Dressing Belgium Endive & Bacon Vinaigrette $4 Per Person $5 Per Person

TRAVERSE CITY SALAD BABY GREEK SALAD Walnuts, Balsamic Cherries, Blended Greens, Beets, Pepperoncini’s, Citrus, Chèvre, Green Apple Red Onion, Cucumbers, Tomato, Kalamata Olives, & Honey-Cider Vinaigrette Pita Points & Greek Dressing $5 Per Person $5 Per Person

Dinner Entrées Served with Freshly Baked Rolls, Choice of House Salad, Starch & Vegetable, Coffee, Decaf & Assorted Tea A Cup of Soup Du Jour May be Added for an Additional $4 Per Person

BEEF

FILET MIGNON* ROASTED BEEF OF TENDERLOIN* 8 oz. Angus Filet of Beef, Roasted Mushrooms Herb Marinated, Warm Chive Vinaigrette & Crispy Shallots & Veal Demi-Glace Roasted Mushroom Ragout $48 Per Person $48 Per Person

NEW YORK SRIP STEAK* FRENCHED SHORT RIB Grilled 12 oz. Angus Loin of Beef, 48 Hour Sous Vide, Roasted Organic Carrots Grilled Sweet Onion, Chimichurri Butter & Jus Lie Parsnip Puree & Sauce Natural $46 Per Person $49 Per Person

FISH/SEAFOOD

GREAT LAKES WHITEFISH ROASTED LOIN OF COD Parsley Gremolata, Tomato Confit Norway Cod, Herb Persillade, & Chardonnay Beurre Blanc Seafood Mousse, Chives & Parsley Sauce $39 Per Person $42 Per Person

GRILLED FAROE ISLAND SALMON CHILEAN SEABASS Seared Salmon Served with Sesame Baby Pan Seared Seabass, Onion Nut Crumble, Bok Choy Medley, Apple Parsley Slaw & Citrus Beurre Blanc & Micro Greens Cucumber Beurre Blanc $46 Per Person $39 Per Person

DUET PLATES

(PRE-COUNTS REQUIRED) PETIT FILET MIGNON & ANGUS STRIP STEAK & ROASTED LOBSTER TAIL JUMBO GARLIC PARSLEY SHRIMP Tomato Herb Buttered Basted Lobster 12 oz. Angus Strip Steak, Jumbo Garlic Parsley Served with a Grilled Angus Filet Shrimp, Roasted Tomato & Garlic Jus $65 Per Person $54 Per Person

PETIT FILET MIGNON & SALMON BEEF TENDERLOIN & CHICKEN DUET Grilled Angus Filet, Roasted Forest Mushrooms, Sliced Beef Tenderloin, Served with a Frenched Organic Salmon, Spicy Cucumber Relish & Breast of Chicken, Fresh Herb Sauce, Crispy Warm Chive Vinaigrette Shallots & Veal Glace $50 Per Person $48 Per Person FRENCHED CHICKEN & SALMON CAKE DUET Oven Roasted Lemon Chicken, Served with a Poached Salmon Cake & Spicy Sesame Cucumbers $48 Per Person

Dinner Entrées Served with Freshly Baked Rolls, Choice of House Salad, Starch and Vegetable, Coffee, Decaf & Assorted Tea A Cup of Soup Du Jour May be Added for an Additional $4 Per Person

POULTRY

FRENCHED BREAST OF CHICKEN CHICKEN PICATTA Organic Chicken, Savory Onion Stuffing, Lemon-White Wine Sauce, Capers, Artichokes Lemon Scented Velouté & Herb Drizzle Tomato Concaseé & Parsley $36 Per Person $34 Per Person

CHICKEN SALTIMBOCCA CHICKEN MILANESE Breast of Chicken, Topped with Parma Ham, Breaded Chicken Cutlet, Served with Fresh Mozzarella, Asparagus, Roasted Tomato, Blistered Heirloom Tomatoes, Served with Infused Olive Oil Garlic Broccoli, Arugula & Parmesan $33 Per Person $34 Per Person

LAMB PORK RACK OF LAMB PORK TENDERLOIN (PRE-COUNTS REQUIRED) Marinated & Pan Roasted Pork Tenderloin, New Zealand Lamb Rack Roasted with Garlic & Served with a Charred Lemon Chimichurri Rosemary, Served with a Mint Pesto, $38 Per Person Ratatouille & Grilled Eggplant

$50 Per Person VEGETARIAN

GRILLED VEGETABLE & NAPOLEON QUINOA STUFFED BELL PEPPER Zucchini, Squash, Roasted Red Peppers, Sautéed Spinach, Ratatouille & Marinara Sauce Portobella, Fresh Mozzarella, Marinara, Aged $30 Per Person Balsamic & Basil Oil $30 Per Person CAULIFLOWER STEAK Cumin Roasted, Sautéed Spinach, Lentils & Harissa Vinaigrette $30 Per Person

ENTRÉE ACCOUTREMENTS STARCH VEGETABLES Bistro Bliss Whipped Red Potato Seasonal Roasted Vegetables Risotto with Mushroom & Scallion Olive Oil Basted Asparagus Gruyere Dauphinoise Style Potato Baby Green Bean Medley Scalloped Potatoes Heirloom Roasted Carrots with a Honey Soy Drizzle Fingerling Potato Medley Chef Seasonal Choice Blended Wild Rice Timbale

Dinner Buffets Served with Freshly Baked Rolls & Butter Freshly Brewed Coffee & Tea

COUNTRY CLUB DINNER BUFFET (Minimum of 50 Guests)

House Salad: Tomatoes, Carrots, Cucumbers, Ranch & Balsamic Dressings, Tossed Caesar Salad, Fresh Fruit Medley, House Vegetable Lasagna, Marinara Sauce & Basil, Vegetable Medley & Seasonal Potato

SELECTION OF ONE: SELECTION OF ONE:

OVEN ROASTED SALMON CHICKEN PICCATA Baby Bok Choy & Asian Glaze Lemon-White Wine Sauce, Capers, Artichokes, Tomato Concaseé & Parsley

NORWAY COD PERSILLADE CHICKEN FORESTIER Blistered Tomatoes Breast of Chicken, Forest Blended Mushrooms & Warm Chive Vinaigrette

SELECTION OF ONE:

BRAISED SHORT RIBS Roasted New Potato, Herbs & Beef Fond

HERB ROASTED & SLICED STRIPLOIN (Carving Optional $90 Attendant) Grilled Sweet Onions & Button Mushrooms

TENDERLOIN BEEF “STROGANOFF STYLE” Pan Sauteed Tenderloin Pieces, Roasted Mushrooms, Shallots, Veal Glace, Sour Cream, Scallions & Buttered Parsley Pasta

ROASTED TENDERLOIN OF BEEF* (Carving Optional $90 Attendant) Wild Mushroom Sauce, Horseradish Sauce & Assorted Mustards Additional $6 Per Person

DESSERT

Dessert Table with Miniature Pastries, Cookies & Brownies

$47 Per Person

CONEY ISLAND STATION Coney Chili Sauce, Cheese, French Fries & Assorted Condiments $8 Per Person

BEEF SLIDER STATION Grilled Onions, American Cheese, Pickles, French Fries & Assorted Condiments $10 Per Person

NACHO/TACO BAR Ground Beef, Marinated Chicken, Shredded Lettuce, Olives, Jalapeños, Sour Cream, Pico De Gallo, Guacamole & Queso Fondue $9 Per Person

PIZZA STATION Cheese Pizza Pepperoni Margherita $9 Per Person Add Meat Lovers - $2 Per Person Add BBQ Chicken - $2 Per Person Add Hawaiian - $2 Per Person

BBQ BONELESS WINGS Ranch or Bleu Cheese Dipping Sauce, Celery & Carrots $8 Per Person

MINI PRETZEL BITES STATION Assorted Mustard, Cheese Sauce, Jalapenos & Cinnamon Sugar $8 Per Person

CLASSIC PACKAGE

Includes Freshly Baked Rolls & Butter (Minimum of 100 Guests Required)

DELUXE PASSED HORS D’OEUVRES FOR ONE HOUR

Selection of Five Hot & Cold Classic Hors d’oeuvres

FIRST COURSE: SELECT ONE

PLCC HOUSE SALAD Mixed Greens, Carrots, Cucumbers, Vine Ripe Tomatoes & Choice of Dressing

CAESAR SALAD Garlic Croutons, Parmesan Cheese & Classic Caesar Dressing

PLATED ENTRÉE: SELECT ONE

FRENCHED BREAST OF CHICKEN Savory Dressing, Herb Drizzle & Seasonal Vegetable

PEPPERED PORK TENDERLOIN Charred Lemon Chimichurri, Roasted Asparagus Medley & Bistro Whipped Potato

CHICKEN PICATTA Pan Seared Breast of Chicken, Lemon, Capers, Tomato Concassed, Flat Parsley Blended Basmati Rice & Broccoli Polonaise

DESSERT

HOUSEMADE WEDDING CAKE Work with our Pastry Chef to Create your Elegant Wedding Cake

Coffee & Tea Service

$55 Per Person

TIMELESS PACKAGE

Includes Freshly Baked Rolls & Butter (Minimum of 100 Guests Required)

DELUXE PASSED HORS D’OEUVRES FOR ONE HOUR

Selection of Five Hot & Cold Classic Hors d’oeuvres

FIRST COURSE: SELECT ONE

PLCC HOUSE SALAD Mixed Greens, Carrots, Cucumbers, Vine Ripe Tomatoes & Choice of Dressing

CAESAR SALAD Garlic Croutons, Parmesan Cheese & Classic Caesar Dressing

PLATED ENTRÉE: SELECT ONE

FILET MIGNON 8 oz. Beef Filet, Roasted Forest Mushrooms & Veal Demi-Glace

SHORT RIB OF BEEF Boneless Short Rib, Oprah Whipped Potato, Rustic Roasted Root Vegetables & Sauce Natural

ROASTED LOIN OF BEEF Marinated Angus Loin, Mushroom Ragout, Green Peppercorn Sauce & Roasted Sweet Onion Compote

DESSERT

HOUSEMADE WEDDING CAKE Work with our Pastry Chef to Create your Elegant Wedding Cake

Coffee & Tea Service

$70 Per Person

LUXURY PACKAGE

Includes Freshly Baked Rolls & Butter (Minimum of 100 Guests Required)

DELUXE PASSED HORS D’OEUVRES FOR ONE HOUR Selection of Five Hot & Cold Classic Hors d’oeuvres

FIRST COURSE: SELECT ONE

CAESAR SALAD Garlic Croutons, Parmesan Cheese & Classic Caesar Dressing

TRAVERSE CITY SALAD Walnuts, Balsamic Cherries, Citrus, Chèvre, Green Apple & Honey-Cider Vinaigrette

ERIC SALAD Mixed Greens, Bleu Cheese, Bacon, Hard Boiled Egg, Tomato, Red Onion & House Eric Dressing

PLATED ENTRÉE: SELECT ONE

PETIT FILET MIGNON & SALMON Grilled Angus Filet, Roasted Forest Mushrooms, Organic Salmon, Spicy Cucumber Relish & Warm Chive Vinaigrette

ANGUS STRIP STEAK & JUMBO GARLIC PARSLEY SHRIMP 12 oz. Angus Strip Steak, Jumbo Garlic Parsley Shrimp, Roasted Tomato & Garlic Jus

BEEF TENDERLOIN & CHICKEN DUET Sliced Beef Tenderloin, Served with a Frenched Breast of Chicken, Fresh Herb Sauce, Crispy Shallots & Veal Glace

FRENCHED CHICKEN & SALMON CAKE DUET Oven Roasted Lemon Chicken, Served with a Poached Salmon Cake & Spicy Sesame Cucumbers

DESSERT

HOUSEMADE WEDDING CAKE Work with our Pastry Chef to Create your Elegant Wedding Cake

$75 Per Person Coffee & Tea Service

DESSERT TABLES

(Minimum of 30 Guests Required)

PRIMO SWEET TABLE An Assortment of Mini Cookies and Bars, & Deluxe Coffee Station $9 Per Person

MAGNIFICO DESSERT TABLE An Assortment of Fancy Cookies and Brownies, Miniature French Pastries, Dipped Fruit, & Deluxe Coffee Station $15 Per Person

GRAND FINALE DESSERT TABLE An Assortment of Fancy Cookies and Brownies, Miniature French Pastries, Dipped Fruit, Hand Made Chocolates, Assortment of Flans, Tortes and Cheesecakes, Fresh Fruit Tray, Mini Crème Brûlée Spoons, & Deluxe Coffee Station $23 Per Person

DESSERT STATIONS

(Minimum of 30 Guests Required)

PINE LAKE SUNDAE BAR Ray’s Homemade Vanilla Ice Cream with Toppings: M&M’s, Butterfinger, Nestlé Crunch, Reese’s Peanut Butter Cups, Snickers, Heath Bar, Oreo & Sanders Hot Fudge, Hershey Chocolate, Strawberry & Carmel Sauces with Whipped Cream & Cherries $10 Per Person

MINI CREMBRULEE STATION (2 Per Person) Select Four from the Following: Chocolate, Vanilla, Mocha Latte, Lemon, Grand Marnier, Baileys, Strawberry Served with a Plate of Biscotti $9 Per Person

SHORTCAKE STATION Select Two Flavors: Angel Food Cake, Sweet Biscuits, Lemon Pound Cake, Chocolate Pound Cake Toppings: Strawberry Sauce, Lemon Curd, Fresh Mixed Berries & Whipped Cream $11 Per Person

PIE & BROWNIE A LA MODE STATION (Attendant Required $90) Individual Assorted Dutch Apple, Cheery & Blueberry Pies, Chafer of Warm Triple Chocolate Brownie, Vanilla Ice Cream, Chocolate Sauce, Carmel Sauce & Fresh Whipped Cream $10 Per Person

Chaffer of Warm Bread Pudding with Butter Rum Sauce $8 Per Person Mini Cupcakes $21 Per Dozen or $1.75 Each Standard Cupcakes $30 Per Dozen or $2.50 Each French Mini Pastries $30 Per Dozen Assorted Fancy Cookies $22 Per Dozen French Macaroons $3 Each Coconut Macaroons $2 Each Large Sugar Cookies $2 Each or Decorated $4 Each Chaffer of Warm Fruit Cobblers Apple, Blueberry, Cherry, Peach or Chocolate Cherry $6 Per Person Chocolate Dipped Strawberries, Pineapples & Dried Apricots $21 Per Dozen Pretzels Wrapped in Caramel & Dipped in Chocolate $21 Per Dozen Assorted Cookies $22 Per Dozen Brownies $22 Per Dozen Assorted Bars $23 Per Dozen Cake Pops Flavors: Vanilla, Lemon, Chocolate, Red Velvet, Spice $25 Per Dozen Mini Creme Brûlée $2 Each

CHOCOLATE MOUSSE MARTINI $8 PER PERSON Rich Milk Chocolate Mousse, Whipped Cream & Chocolate Shavings LEMON TRIFLE MARTINI $9 PER PERSON Luscious Lemon Curd, Sponge Cake, Whipped Cream & Fresh Blueberries COCUNUT RICE PUDDING MARTINI $9 PER PERSON Served with Basil Ice Cream & Roasted Pineapple CHOCOLATE HAZELNUT MARTINI $9 PER PERSON Crispy Hazelnut Crunch, Topped with Hazelnut Mascarpone Mousse & Chocolate Genoise LEMON MERINGUE TART $8 PER PERSON Filled with Lemon Curd, Toasted Meringue, Served with Raspberry Sauce & Fresh Berries STRAWBERRY SHORT CAKE $8 PER PERSON Homemade Pound Cake, Fresh Berries & Whipped Cream MINI BABY BUMPY CAKE $8 PER PERSON Rich Chocolate Cake Filled with Vanilla Buttercream & Glazed with Dark Chocolate FRUIT PIES Á LA MODE $8 PER PERSON Choice of Apple, Blueberry or Cherry, Served with Vanilla Ice Cream FRUIT COBBLER Á LA MODE $8 PER PERSON Choice of Apple, Blueberry, Cherry or Peach Cobbler, Served with Vanilla Ice Cream HOT FUDGE CREAM PUFF $8 PER PERSON Sanders Hot Fudge, Vanilla Ice Cream & Whipped Cream CRÈME BRÛLÉE $8 PER PERSON Your Choice of Vanilla, Bailey’s, Pumpkin, Milk Chocolate or Grand Marnier, served with a Crunchy Biscotti BROWNIE SUNDAE $8 PER PERSON Rich Chocolate Brownie, Vanilla Ice Cream, Sanders Hot Fudge, Whipped Cream & Maraschino Cherry CHOCOLATE FINGER $9 PER PERSON Crispy Peanut Crust, Carmel, Chocolate Brownie Sponge, Milk Chocolate Mousse, Served with Chocolate Sauce & Fresh Berries CHOCOLATE TRUFFLE CAKE $9 PER PERSON Flowless Chocolate Cake Served with Raspberry Sauce and Fresh Berries CHOCOLATE GENOISE CAKE $9 PER PERSON Chocolate Genoise with Pistachio Mousse Served with Strawberry Sauce and Fresh Berries MUD PIE $9 PER PERSON Chocolate Cookie Crust filled with Vanilla Bean Ice Cream, Mocha Latte Ice Cream, Topped with Whipped Cream, Toasted Almonds & Chocolate Sauce PINE LAKE TRIO $9 PER PERSON Strawberry Shooter, Chocolate Truffle Tart & Mini Crème Brûlée PINE LAKE SAMPLER $9 PER PERSON Mini Cheesecake, Chocolate Mousse & Fruit Tart ASSORTED TARTS $9 PER PERSON Combination of Pecan, Lemon & Chocolate Tarts with a Mixed Berry Sauce

WEDDING & SPECIALITY CAKE SELECTIONS

BASIC TIERED CAKES Buttercream Icing $6.50 Per Person

TIERED & DECORATED CAKES $ Per Person Per Pastry Chef

CAKE FLAVORS: White, Vanilla, Lemon, Chocolate, Red Velvet & Marble

FRUITS FILLINGS Strawberry, Raspberry & Lemon

MOUSSE FILLINGS Strawberry, Raspberry, Chocolate, Lemon, White Chocolate, Mocha, Carmel, Hazelnut & Bavarian Cream

FRESH FRUIT FILLING - $2 Per Person

CAKE SELECTIONS

SINGLE TIERED CAKES Size Servings Pricing Mousse/Fruit Filling Fresh Fruit 6” SERVES 6-8 $30.00 8” SERVES 8-12 $40.00 $8.00 $10.00 10” SERVES 14-18 $58.00 $12.00 $15.00 12” SERVES up to 30 $76.00 $15.00 $17.00 14” SERVES up to 40 $94.00 $19.00 $19.00

SHEET CAKES ½ Sheet Cake SERVES 30-40 PP $130.00 $18.00 $19.00 Full Sheet Cake SERVES 60-80 PP $250.00 $24.00 $32.00

CAKES & TORES German Chocolate, Carrot Cake, Bumpy Cake, Black Forest, Flowerless Chocolate Cake, Lemon Torte 6” SERVES 6-8 $34.00 8” SERVES 8-12 $46.00 10” SERVES 14-18 $65.00 12” SERVES up to 30 $80.00 14” SERVES up to 40 $100.00

NEW YORK STYLE CHEESECAKE Vanilla Bean, Strawberry Swirl, Reece’s Peanut Butter Cup, Pumpkin, Turtle 9” SERVES 14-18 $55.00

House/Call Cocktails $6 – $9 Premium Cocktails $9 – $13+ Sparkling Water $3+ Soft Drinks $2.25 Vegetable & Fruit Juices $3.25 Draft Beers $6 Imported/Domestic Beers $5 – $7 House Wine by the Glass $7 - $9 Premium Wine by the Glass $9 - $18+ Cordials $8 – $40+

PER CONSUMPTION OPTIONS

House & Call Brands Premium Brands $6 - $9 Per Drink $9 - $13+ Per Drink Open Bar Complete Open Bar (Includes House & Call Brands)

Bacardi Supreme Clan MacGregor Belvedere Grey Goose Torada Tequila Luksusowa Chopin Ciroc Tito’s V.O. Johnny Walker Black Chivas Canadian Club Jack Daniels Casa Migos Tequila Hendricks Rebel Yell Bourbon Crown Royal Bombay Sapphire Jameson Beefeater Woodford Reserve Bourbon Tanqueray Dewars Makers Mark Bourbon Captain Morgan Mt. Gay Oban 14 Yr Single Malt Scotch ($13+) Most Flavored Vodkas Macallan 12 Yr Single Malt Scotch ($13+)

Additional Private Party Beverage Selections Bellini $8.50 Per Drink

Mimosa $8 Per Drink

Mimosa Bar Champagne, an Assortment of 3 Juices & an Assortment of Berries $12 Per Person

Bloody Mary Bar Tito’s Vodka, Bloody Mary Mix, an Assortment of Garnishes Including: Celery, Pickles, Regular & Blue Cheese Olives & Limes $13 Per Person

Champagne Punch Champagne, Cranberry Juice, Cranberry & Raspberry Juice, Piña Colada, Ginger Ale $50 Per Gallon

Raspberry Sherbet Punch with Champagne $55 Per Gallon

Sparkling Wine or Champagne From our Wine List

Non – Alcoholic Punch with Fresh Fruit Garnish $34 Per Gallon

(One Gallon of Punch Serves Approximately 25 Guests)

Silver Package ($45/pp ~ 5.5 hrs.)

Wine Arte Latino Cava, CK Mondavi Cabernet, Justin Cabernet, Deloach Pinot Noir, Sycamore Lane Chardonnay, Louis Latour Grand Ardeche Chardonnay, Barone Fini Pinot Grigio, Proverb Sauvignon Blanc, Chiaretto Rosé, Centorri Moscato

(Any Other Wine Requests Sold as Per Consumption – Full Bottle Charges Only {No by the Glass Option})

Liquor Luksusowa, Tito’s, Ketel One, Absolut Citron/Mandarin, Stoli Raspberry/Blueberri, Jack Daniels, Rebel Yell Bourbon, Eagle Rare Bourbon, Bacardi Rum, Captain Morgan, Canadian Club Whiskey, Crown Royal, Jameson Irish Whiskey, Beefeater Gin, Tanqueray Gin, Dewars Scotch, Torada Silver Tequila (House)

Beer Draft Beers, Domestics, Imported Beer -Add on Specific Brands Available Per Consumption

Platinum Package ($55/pp ~ 5.5 hrs.) Silver Package items as well as the following:

Wine Girard Cabernet, Elk Cove Pinot Noir, Duckhorn Merlot, Catena Malbec, Girard Old Vine Zinfandel, Girard Chardonnay, Sonoma Cutrer Chardonnay, Frank Family Chardonnay, White Haven Sauvignon Blanc, Santa Margarita Pinot Grigio

(Any Other Wine Requests Sold as Per Consumption – Full Bottle Charges Only {No by the Glass Option})

Liquor Belvedere Vodka, Chopin Vodka, Grey Goose Vodka, Bombay Sapphire, Hendricks Gin, Bulleit Rye Whiskey, Woodford Reserve Bourbon, Makers Mark Bourbon, Johnny Walker Black Label, Casa Migos Silver, Tres Generaciones Anejo

Add on Specific Brands Available Per Consumption

**Additional Options Available on Per Consumption Charge