BREAKFAST -Served Until 11:00- BELGIAN WAFFLES GRIDDLE -Baked Fresh in Our Kitchen- GOLDEN BELGIAN WAFFLE Melted Butter & Hot Syrup. 7.75 OLD FASHIONED BUTTERMILK 4 cakes with whipped Butter & Hot Syrup 7.25 BELGIAN WAFFLE COMBO Includes two Eggs & two Short Stack (3 Pancakes) 6.25 or Sausage. 9.60 (Only 7.50 Mon. - Fri. Except Holidays) Side Stack (2 Pancakes) 5.25

BANANA NUT BELGIAN WAFFLE JUICY BLUEBERRY PANCAKES 9.15 Sliced Banana, Walnuts & Powdered Sugar. 8.95 STRAWBERRY PANCAKES 8.95 STRAWBERRY OR BLUEBERRY BELGIAN WAFFLE Glazed Strawberries or Blueberries & Whipped Cream. 8.95 GOLDEN BROWN FRENCH TOAST Whipped Butter & Hot Syrup. 7.95 * Sugar Free Syrup available on request

POTATO PANCAKES Served with Fresh Fruit & choice of Toast Prepared with Batter (no Eggs) using the same ingredients that go into our delicious Omelettes. Try “Denver” or “Vegetarian” Potato Pancakes! Prices are the same as the Omelette-style you select. COMBINATIONS NO. 1 TWO EGGS WITH HAM, BACON OR SAUSAGE NO. 4 PIGS IN A BLANKET Three Sausage Links Choice of Juice, , Toast & Jam. Coffee or tea. 10.35 wrapped in Pancakes. Whipped Butter & Hot Syrup 8.75 NO. 2 SINGLE EGG & TWO BACON OR TWO NO. 5 TWO BUTTERMILK PANCAKES Two Bacon or SAUSAGE Hash Browns, Toast & Jam. 7.95 two Sausage. Whipped Butter & Hot Syrup 7.65

NO. 3 PANCAKE SANDWICH & BACON Two Pancakes, NO. 6 HALF ORDER OF FRENCH TOAST Two Bacon one Fried Egg, two Bacon. Whipped Butter & Hot Syrup 7.95 or two Sausage Links. Whipped Butter & Hot Syrup 7.65

SIDE ORDERS

ONE EGG ANY STYLE 2.10 BUTTERMILK 2.30 HASH BROWNS 3.35 TWO EGGS 3.35 CORNED BEEF HASH 4.25 1/2 PORTION QUICHE A LA CARTE 5.95 “SO GOOD” GRILLED HAM STEAK 4.50 TOASTED BAGEL 2.50 SLICED TOMATOES 2.85 BACON, SAUSAGE OR BEEF PATTY 3.95 BAGEL WITH CREAM 3.15 COTTAGE CHEESE 2.85 PORTUGUESE SAUSAGE 4.50 TOAST OR ENGLISH MUFFIN 2.30 SOUR CREAM COFFEE CAKE 4.25 TURKEY SAUSAGE PATTY 3.95 POTATO PANCAKES 4.95 ZUCCHINI BREAD (2 slices) 2.65 & COUNTRY GRAVY 4.25 With Sour Cream

BEVERAGES CEREALS SPECIAL BLEND COFFEE 2.65 ICE COLD 2% MILK 2.50-2.80 ASSORTED DRY CEREALS 3.50 DECAFFEINATED COFFEE 2.65 NON-FAT 2.50 QUAKER OATS OATMEAL Plain with milk 3.95 HOT TEA or HERB TEA 2.65 CHOCOLATE MILK 2.70-2.95 OATMEAL With Milk, Raisins & Brown Sugar 4.45 CALISTOGA SPARKLING WATER 2.75 HOT CHOCOLATE 2.60 SLICED BANANAS OR STRAWBERRIES Add 1.95 MIMOSA Champagne Split & Fresh Squeezed Orange Juice 6.95

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk for food-borne illnesses * SHAKERS USES TRANS FAT FREE & CHOLESTEROL FREE COOKING OILS. 12/15 ~BREAKFAST~ -Served Until 11:00AM- We also Serve a Breakfast All Day Menu, 7 Days a Week!

South Pasadena -Established 1970- BRUNCH SPECIALS Saturday & Sunday

FRUITS & JUICES EGGS BENEDICT (Available Sat. & Sun. only) Two Poached Eggs with Ham on a Toasted English Muffi n, topped with Hollandaise “FRESH SQUEEZED” ORANGE OR GRAPEFRUIT JUICE Sauce & served with Hash Browns or Fresh Fruit. 11.25 Small 2.50 Large 3.25 ORANGE JUICE BY THE CARAFE EGGS SARDU Two Poached Eggs served on a toasted English Half Carafe 6.95 Full Carafe 9.75 Muffi n with Fresh Spinach & Artichoke Hearts. Topped with homemade Hollandaise Sauce & served with Fresh Fruit. 11.25 , CRANBERRY OR APPLE JUICE Small 2.50 Large 3.25 FRESH STRAWBERRIES IN SEASON 3.75 ENRIQUE’S CHILAQUILES With Ranchero Sauce, Tortillas, FRESH FRUIT VARIETY (SIDE DISH) 4.50 Scrambled Eggs, Cilantro, Jack Cheese, Cotija Cheese, Avocado & Sour Cream. 9.50 Add Shredded Chicken 1.50 FRESH MELON IN SEASON OR HALF GRAPEFRUIT 4.25 MIMOSA Champagne Split & Fresh Squeezed Orange Juice 6.95 SOUTHERN FRIED STEAK & WAFFLE With Country Gravy. 10.75 SPECIALTIES & LOCAL FAVORITES “COUNTRY” EGGS BENEDICT Split Buttermilk Biscuit BREAKFAST SOPES Corn Cakes topped with poached Eggs, topped with Turkey Sausage Patties, two over-easy Eggs and Salsa Verde, Black Beans and Cotija Cheese. With Fresh Fruit. 9.95 Country Gravy. Choice of Hash Browns or Fresh Fruit 10.35 GREAT EGGS INCOGNITO Three scrambled Eggs smothered BREAKFAST QUESADILLA Two Scrambled Eggs, Bacon, with Zesty Chili & Beans, Topped with Cheddar Cheese - plus Hash Sausage, Jack Cheese, Sautéed & Cilantro. Grilled Golden Browns & your choice of Toast or an English Muffi n. 10.45 Brown, served with Guacamole, Sour Cream, & Black Olives. Salsa on the Side. 9.95 BREAKFAST BURRITO A large Burrito fi lled with Sausage, Ham, Onions, Chiles & Scrambled Eggs Topped with Salsa, Sour Cream, QUICHE LORRAINE Swiss & Cheddar Cheese, Chopped Ham, Avocado, Cheddar Cheese & Olives. 10.45 Sautéed Onions & Bacon Crumbles in a Flaky Crust & Egg Custard Filling. Served with Fresh Fruit. 10.95 SUNRISE SANDWICH Eggs folded with Ham, Cheddar, Spinach & Roasted Red Pepper on Grilled Sourdough, with Fresh Fruit. 9.95 VEGETARIAN QUICHE 10.95 CHORIZO SAUSAGE & EGGS Two Eggs scrambled with NEW YORK CHEESE BLINTZES Served with Sour Cream & Zesty Chorizo and served with Black Beans and Cotija Cheese. Glazed Strawberries. Two Blintzes 7.50 Three Blintzes 8.95 Choice of or Corn Tortillas 10.65 OMELETTES EGGS Includes Hash Browns & your choice of Buttered Toast, English Muffi n or Buttermilk Biscuit (Bagel add .50) (For a Bagel add .50; Cream Cheese add .50) Substitute Egg Whites Add .75

FRITTATA FLORENTINE A mixture of fresh Spinach, Sausage, PORK CHOPS & EGGS 11.35 (Add country gravy .95) Tomatoes, Mushrooms, Swiss & Parmesan Cheese in a three Egg Omelette. 10.25 “SO GOOD” GRILLED HAM STEAK & EGGS 10.75

PORTUGUESE SAUSAGE & SWISS OMELETTE BACON OR SAUSAGE & EGGS 9.95 Side of homemade Salsa. 10.35 TURKEY SAUSAGE PATTY & EGGS 9.75 FARMERS EGG WHITES VEGETARIAN Sautéed Onions, Mushrooms, Spinach, Tomato, Zucchini with NEW YORK STEAK & EGGS 13.50 Jack & Parmesan Cheese. 9.95 TWO EGGS ANY STYLE 6.95 AVOCADO, BACON, TOMATO & SWISS CHEESE 10.25 PORTUGUESE SAUSAGE & EGGS 9.95 CALIFORNIA OMELETTE Fresh Tomatoes, Mushrooms, Onions, Bell Pepper, Ham & Jack Cheese. Topped with Sour Cream & CORNED BEEF HASH WITH TWO POACHED EGGS 10.15 Avocado Slices. 10.50 SOUTHERN FRIED STEAK & EGGS 11.95 DENVER OMELETTE Ham, Bell Pepper, & Jack Cheese. 10.15 With Country Gravy. MUCH, MUCH MORE ON THE OTHER SIDE... Consuming raw or undercooked meat, poultry, seafood, shellfi sh or eggs may increase your risk for food-borne illnesses 12/15