Circular 63. America's Wild Chickens
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Health Risk Assessment for the Introduction of Eastern Wild Turkeys (Meleagris Gallopavo Silvestris) Into Nova Scotia
University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln Canadian Cooperative Wildlife Health Centre: Wildlife Damage Management, Internet Center Newsletters & Publications for April 2004 Health risk assessment for the introduction of Eastern wild turkeys (Meleagris gallopavo silvestris) into Nova Scotia A.S. Neimanis F.A. Leighton Follow this and additional works at: https://digitalcommons.unl.edu/icwdmccwhcnews Part of the Environmental Sciences Commons Neimanis, A.S. and Leighton, F.A., "Health risk assessment for the introduction of Eastern wild turkeys (Meleagris gallopavo silvestris) into Nova Scotia" (2004). Canadian Cooperative Wildlife Health Centre: Newsletters & Publications. 48. https://digitalcommons.unl.edu/icwdmccwhcnews/48 This Article is brought to you for free and open access by the Wildlife Damage Management, Internet Center for at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in Canadian Cooperative Wildlife Health Centre: Newsletters & Publications by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. Health risk assessment for the introduction of Eastern wild turkeys (Meleagris gallopavo silvestris) into Nova Scotia A.S. Neimanis and F.A. Leighton 30 April 2004 Canadian Cooperative Wildlife Health Centre Department of Veterinary Pathology Western College of Veterinary Medicine 52 Campus Dr. University of Saskatchewan Saskatoon, SK Canada S7N 5B4 Tel: 306-966-7281 Fax: 306-966-7439 [email protected] [email protected] 1 SUMMARY This health risk assessment evaluates potential health risks associated with a proposed introduction of wild turkeys to the Annapolis Valley of Nova Scotia. The preferred source for the turkeys would be the Province of Ontario, but alternative sources include the northeastern United States from Minnesota eastward and Tennessee northward. -
In Honor of Turkeys by John Morton
Refuge Notebook • Vol. 17, No. 48 • November 27, 2015 In honor of turkeys by John Morton Simplified anatomy of the structural components used in bird flight. If you prefer eating white meat at Thanksgiving, you’re eating the turkey’s pectoralis and supracoracoideus muscles (credit: Wikipedia). Did you know that you were not alone yesterday By 1601, turkeys were so common in England in eating turkey? According to the National Turkey that Shakespeare wrote “contemplation makes a rare Federation, 95 percent of Americans eat turkey on turkey-cock of him: how he jets under his advanced Thanksgiving, consuming 675 million pounds from 45 plumes” in describing someone in the comedy Twelfth million birds. It certainly goes a long way towards ex- Night. The now fully domesticated turkey circled back plaining that gastric discomfort we experienced last to the New World when English and Dutch colonists night. Here are some facts you might not know about brought them to Virginia in the early seventeenth cen- the biology and history of turkeys. tury. Carl Linnaeus, despite being the father of the mod- Turkeys were originally domesticated for their ern taxonomic naming system, incorrectly named wild plumage, not their meat. While Aztecs did use turkeys turkeys Meleagris gallopavo because he thought they for meat and eggs, it was their feathers that were were related to the African guineafowl (Numida me- in demand for decoration. It wasn’t until the 1900s leagris). that turkeys were selectively bred for meat produc- Our domestic turkey did NOT originate from tion, specifically for big breasts and thighs. -
Than a Meal: the Turkey in History, Myth
More Than a Meal Abigail at United Poultry Concerns’ Thanksgiving Party Saturday, November 22, 1997. Photo: Barbara Davidson, The Washington Times, 11/27/97 More Than a Meal The Turkey in History, Myth, Ritual, and Reality Karen Davis, Ph.D. Lantern Books New York A Division of Booklight Inc. Lantern Books One Union Square West, Suite 201 New York, NY 10003 Copyright © Karen Davis, Ph.D. 2001 All rights reserved. No part of this book may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the written permission of Lantern Books. Printed in the United States of America Library of Congress Cataloging-in-Publication Data For Boris, who “almost got to be The real turkey inside of me.” From Boris, by Terry Kleeman and Marie Gleason Anne Shirley, 16-year-old star of “Anne of Green Gables” (RKO-Radio) on Thanksgiving Day, 1934 Photo: Underwood & Underwood, © 1988 Underwood Photo Archives, Ltd., San Francisco Table of Contents 1 Acknowledgments . .9 Introduction: Milton, Doris, and Some “Turkeys” in Recent American History . .11 1. A History of Image Problems: The Turkey as a Mock Figure of Speech and Symbol of Failure . .17 2. The Turkey By Many Other Names: Confusing Nomenclature and Species Identification Surrounding the Native American Bird . .25 3. A True Original Native of America . .33 4. Our Token of Festive Joy . .51 5. Why Do We Hate This Celebrated Bird? . .73 6. Rituals of Spectacular Humiliation: An Attempt to Make a Pathetic Situation Seem Funny . .99 7 8 More Than a Meal 7. -
Grouse of the Lewis & Clark Expedition, by Michael A. Schroeder
WashingtonHistory.org GROUSE OF THE LEWIS & CLARK EXPEDITION By Michael A. Schroeder COLUMBIA The Magazine of Northwest History, Winter 2003-04: Vol. 17, No. 4 “The flesh of the cock of the Plains is dark, and only tolerable in point of flavour. I do not think it as good as either the Pheasant or Grouse." These words were spoken by Meriwether Lewis on March 2, 1806, at Fort Clatsop near present-day Astoria, Oregon. They were noteworthy not only for their detail but for the way they illustrate the process of acquiring new information. A careful reading of the journals of Meriwether Lewis and William Clark (transcribed by Gary E. Moulton, 1986-2001, University of Nebraska Press) reveals that all of the species referred to in the first quote are grouse, two of which had never been described in print before. In 1803-06 Lewis and Clark led a monumental three-year expedition up the Missouri River and its tributaries to the Rocky Mountains, down the Columbia River and its tributaries to the Pacific Ocean, and back again. Although most of us are aware of adventurous aspects of the journey such as close encounters with indigenous peoples and periods of extreme hunger, the expedition was also characterized by an unprecedented effort to record as many aspects of natural history as possible. No group of animals illustrates this objective more than the grouse. The journals include numerous detailed summary descriptions of grouse and more than 80 actual observations, many with enough descriptive information to identify the species. What makes Lewis and Clark so unique in this regard is that other explorers of the age rarely recorded adequate details. -
Hybridization & Zoogeographic Patterns in Pheasants
University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln Paul Johnsgard Collection Papers in the Biological Sciences 1983 Hybridization & Zoogeographic Patterns in Pheasants Paul A. Johnsgard University of Nebraska-Lincoln, [email protected] Follow this and additional works at: https://digitalcommons.unl.edu/johnsgard Part of the Ornithology Commons Johnsgard, Paul A., "Hybridization & Zoogeographic Patterns in Pheasants" (1983). Paul Johnsgard Collection. 17. https://digitalcommons.unl.edu/johnsgard/17 This Article is brought to you for free and open access by the Papers in the Biological Sciences at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in Paul Johnsgard Collection by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. HYBRIDIZATION & ZOOGEOGRAPHIC PATTERNS IN PHEASANTS PAUL A. JOHNSGARD The purpose of this paper is to infonn members of the W.P.A. of an unusual scientific use of the extent and significance of hybridization among pheasants (tribe Phasianini in the proposed classification of Johnsgard~ 1973). This has occasionally occurred naturally, as for example between such locally sympatric species pairs as the kalij (Lophura leucol11elana) and the silver pheasant (L. nycthelnera), but usually occurs "'accidentally" in captive birds, especially in the absence of conspecific mates. Rarely has it been specifically planned for scientific purposes, such as for obtaining genetic, morphological, or biochemical information on hybrid haemoglobins (Brush. 1967), trans ferins (Crozier, 1967), or immunoelectrophoretic comparisons of blood sera (Sato, Ishi and HiraI, 1967). The literature has been summarized by Gray (1958), Delacour (1977), and Rutgers and Norris (1970). Some of these alleged hybrids, especially those not involving other Galliformes, were inadequately doculnented, and in a few cases such as a supposed hybrid between domestic fowl (Gallus gal/us) and the lyrebird (Menura novaehollandiae) can be discounted. -
North American Game Birds Or Animals
North American Game Birds & Game Animals LARGE GAME Bear: Black Bear, Brown Bear, Grizzly Bear, Polar Bear Goat: bezoar goat, ibex, mountain goat, Rocky Mountain goat Bison, Wood Bison Moose, including Shiras Moose Caribou: Barren Ground Caribou, Dolphin Caribou, Union Caribou, Muskox Woodland Caribou Pronghorn Mountain Lion Sheep: Barbary Sheep, Bighorn Deer: Axis Deer, Black-tailed Deer, Sheep, California Bighorn Sheep, Chital, Columbian Black-tailed Deer, Dall’s Sheep, Desert Bighorn Mule Deer, White-tailed Deer Sheep, Lanai Mouflon Sheep, Nelson Bighorn Sheep, Rocky Elk: Rocky Mountain Elk, Tule Elk Mountain Bighorn Sheep, Stone Sheep, Thinhorn Mountain Sheep Gemsbok SMALL GAME Armadillo Marmot, including Alaska marmot, groundhog, hoary marmot, Badger woodchuck Beaver Marten, including American marten and pine marten Bobcat Mink North American Civet Cat/Ring- tailed Cat, Spotted Skunk Mole Coyote Mouse Ferret, feral ferret Muskrat Fisher Nutria Fox: arctic fox, gray fox, red fox, swift Opossum fox Pig: feral swine, javelina, wild boar, Lynx wild hogs, wild pigs Pika Skunk, including Striped Skunk Porcupine and Spotted Skunk Prairie Dog: Black-tailed Prairie Squirrel: Abert’s Squirrel, Black Dogs, Gunnison’s Prairie Dogs, Squirrel, Columbian Ground White-tailed Prairie Dogs Squirrel, Gray Squirrel, Flying Squirrel, Fox Squirrel, Ground Rabbit & Hare: Arctic Hare, Black- Squirrel, Pine Squirrel, Red Squirrel, tailed Jackrabbit, Cottontail Rabbit, Richardson’s Ground Squirrel, Tree Belgian Hare, European -
Managing Forests for Fish and Wildlife
Wildlife Habitat Management Institute Managing Forests for Fish and Wildlife December 2002 Fish and Wildlife Habitat Management Leaflet Number 18 Forested areas can be managed with a wide variety of objectives, ranging from allowing natural processes to dictate long-term condition without active management of any kind, to maximizing production of wood products on the shortest rotations possible. The primary purpose of this document is to show how fish and wildlife habitat management can be effectively integrated into the management of forestlands that are subject to periodic timber harvest activities. For forestlands that are not managed for production of timber or other forest products, many of the principles U.S. Forest Service, Southern Research Station in this leaflet also apply. Introduction Succession of Forest Vegetation Forests in North America provide a wide variety of In order to meet both timber production and wildlife important natural resource functions. Although management goals, landowners and managers need commercial forests may be best known for production to understand how forest vegetation responds following of pulp, lumber, and other wood products, they also timber management, or silvicultural prescriptions, or supply valuable fish and wildlife habitat, recreational other disturbances. Forest vegetation typically opportunities, water quality protection, and other progresses from one plant community to another over natural resource benefits. In approximately two-thirds time. This forest succession can be described in four of the forest land (land that is at least 10% tree- stages: covered) in the United States, harvest of wood products plays an integral role in how these lands are managed. Sustainable forest management applies Fish and Wildlife Air and Water biological, economic, and social principles to forest Wood Products Habitat Quality regeneration, management, and conservation to meet the specific goals of landowners or managers. -
THE MOLTS of YOUNG WILD and DOMESTIC TURKEYS by A
July, 1943 133 THE MOLTS OF YOUNG WILD AND DOMESTIC TURKEYS By A. STARKER LEOPOLD The molts and plumage sequences of many gallinaceous birds have by now been adequately described. Experiments with the domestic fowl have yielded some of our best information on the physiology of molt and feather growth. But the molts of turkeys (MeZeagris guZZ@zvo) have never been fully worked out, and since the family Meleagrididae is probably phylogenetically more or less isolated from other families in the order Galliformes, it is not surprising to find in turkeys certain peculiarities of molt which are not characteristic of the fowls in general. The main purpose of the present work is to describe the various molts and plumages of the young turkey from the time of hatching to the attainment of sexual maturity in the first winter. Notes on the annual and prenuptial molts of adult turkeys are added, but insufficient material is available to describe these in detail. In addition, within this speciessome differences in the molting procedures of young Eastern Wild Turkeys (M. g. &vest&) and domestic Bronze Turkeys are shown, and evidence as to the nature and origin of these molting differences is presented. This report is an outgrowth of a study of hybridization between wild and domestic turkeys in the Ozark region of southern Missouri. Data on molting have been collected through two seasons, 1941 and 1942. A considerable part of this material comes from a flock of confined turkeys, raised at Lost Trail Game Farm, Reynolds County, Mis- souri, for sale as wild stock suitable for releasing. -
Guide to Hunting Wild Turkeys in California
ACKNOWLEDGMENTS The Guide To Hunting Wild Turkeys in California (formerly California Turkey Hunter’s Guide) has been produced using funds generated through the sale of the California Up- land Game Bird Stamp. The Upland Game Bird Stamp must be purchased by every adult hunter who hunts wild turkey or any upland game bird in California. The funds generated through the sale of the stamp are dedicated to improving the quality of hunting and to preserving the heritage of hunting in California. The information included in this guide has come from many sources. We especially thank Cami L. Brown and William J. Vander Zouwen of the Wisconsin Department of Natural Resources for allowing us to reprint sections from the Wisconsin Turkey Hunter’s Guide, and the Missouri Department of Conservation for permission to reprint sections from the Missouri Turkey Hunter Education Program booklet (copyright 1985 by the Con- servation Commission of the State of Missouri). We thank Cathy McNassor and the George C. Page Museum and the National Rifle Association Hunter Services Division for the use of their photographs. We also thank the National Wild Turkey Federation for the hunter safety tips and Code of Conduct used in this publication. Additional acknowledgment goes to Charlie Ryan, Jim Oates and Bruce Wurth for re- viewing the original version of this guide. Special thanks go to all the dedicated members of the National Wild Turkey Federation who have contributed so much to the restoration and management of a safe and ethical hunting tradition. Front cover photo courtesy of the National Wild Turkey Federation. -
Spruce Grouse Falcipennis Canadensis
Appendix A: Birds Spruce Grouse Falcipennis canadensis Federal Listing N/A State Listing SC Global Rank G5 State Rank S3 Regional Status Very High Photo by Len Medlock Justification (Reason for Concern in NH) Although spruce grouse habitat in the East is naturally patchy, anthropogenic destruction of spruce‐fir habitat has further contributed to extreme isolation of spruce grouse populations (Keppie 1997). Additionally, spruce fir habitat types are the most likely to experience negative effects from climate change (NHFG, Climate Adaptation Plan 2013) as well as impacts from pest outbreaks such as spruce budworm and balsam woolly adelgid. Anecdotal evidence (limited chick and female sightings) suggests that spruce grouse are limited in New Hampshire. High market demand for spruce and fir has led to extensive cutting of mature softwood habitat at lower elevations. In New Hampshire, Weeks (quoted in Silver 1957) stated that spruce grouse were once common in New Hampshire at the time of settlement, but by 1880, they were seldom seen. Habitat loss, market hunting, and susceptibility of populations to harvest were thought to be the primary causes of decline (Silver 1957). Distribution Spruce grouse are distributed throughout boreal forests of North America. In the East, spruce grouse are at the southern extent of their range in northern Minnesota, Wisconsin, Michigan’s Lower Peninsula, New York, Vermont, New Hampshire, and Maine (AOU 1983). Spruce grouse are listed in other states/provinces, including Vermont (endangered), New York (endangered), Nova Scotia (Uncommon), Minnesota (Uncommon), Wisconsin (Threatened), and Michigan (Uncommon) (Lumsden and Weeden 1963). In New Hampshire spruce grouse are found primarily within the White Mountain National Forests and isolated habitat fragments throughout Coos County and are a species of special concern. -
Native & Naturalized Shoreland Plantings for New Hampshire
Native Shoreland/Riparian Buffer Plantings for New Hampshire* * This list is referenced in Env-Wq 1400 Shoreland Protection as Appendix D Common Growth Light Soil Associated Birds and Mammals Latin Name Height Rooting Habitat Name(s) Rate Preference Preference (Cover, Nesting or Food) and Food Value Trees American Basswood Rich woods, valleys, Wildlife: Pileated woodpecker, wood duck, Medium-Large Full/Part Shade (American Linden) Tilia americana Moderate Deep Moist gentle slopes other birds; deer, rabbit, squirrel 60-100’ or Full Sun Food: Seeds, twigs Wildlife: Blue jay, chickadees, nuthatches, quail, ruffed grouse, tufted titmouse, wild Fagus Medium-Large Full/Part Shade Rich woods, turkey, wood duck, woodpeckers; bear, American Beech Slow Shallow Dry or Moist grandifolia 60-90’ or Full Sun well-drained lowlands chipmunk, deer, fox, porcupine, snowshoe hare, squirrel Food: Nuts, buds, sap Wildlife: Downy woodpecker, mockingbird, American purple finch, ring-necked pheasant, rose- Ostrya Small Full/Part Shade Hophornbeam Slow Shallow Dry or Moist Rich woods breasted grosbeak, ruffed grouse, wild turkey, virginiana 20-40’ or Full Sun wood quail; deer, rabbit, squirrel (Ironwood) Food: Nuts, buds, seeds Rich woods, forested Wildlife: Quail, ruffed grouse, wood duck; American Hornbeam Carpinus Small/Shrubby Full/Part Shade Dry, Moist, Flood (Blue Slow Moderate wetlands, ravines, beaver, deer, squirrel caroliniana 20-40’ or Full Sun Tolerant Beech/Musclewood) streambanks Food: Seeds, buds Wildlife: Bluebird, brown thrasher, catbird, American -
Red Lake WMA Norris Camp Newsletter October 2020
The Norris Camp News News from the Red Lake Wildlife Management Area Headquarters PO Box 100, 11536 Faunce-Butterfield Road SW, Roosevelt, MN 56673 Issue 42 October 2020 Big Falls and Roads & Trails Update at Norris Roads and trails are in good shape throughout Camp, with the area. Aside from about an inch of rain in the a technician past week, it’s been very dry. The Thompson stationed at Road, portions of which have been closed this fall each for construction, will be completely open by the location for end of this week – October 23. Conditions are two years. Volunteers with trained dogs and DNR great for the deer, trapping, and the last part of staff have helped in the capture effort which grouse season. And with the cold weather, have continued through this past summer using everything’s freezing up, including small ponds. hen and then chick distress calls. If you happen to harvest a radio marked or banded spruce grouse, Spruce Grouse Research please let us know. The spruce grouse survey work begun in 2014 One interesting note from the research was that resulted in a survey whereby a DNR staff person two grouse hens moved 6-8 miles from their or project volunteer walks transects in spruce winter range near Norris Camp to be in lowland grouse habitat during late winter and counts conifer habitat for the summer. They have spruce grouse pellets that have accumulated over recently returned to the jack pine. the winter. That survey will be continued annually throughout spruce grouse range in Browns Creek Campgrounds Minnesota and 2020 marked its third year.