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Ethnobotanical Applications and Their Correspondence with Phylogeny in Apiaceae-Apioideae

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Ethnobotanical Applications and Their Correspondence with Phylogeny in Apiaceae-Apioideae Research Journal of Pharmacognosy 5(3), 2018: 79-97 Received: 7 Sep 2017 Accepted: 16 Jan 2018 Published online: 23 June 2018 DOI: 10.22127/rjp.2018.64880 Review article Ethnobotanical Applications and Their Correspondence with Phylogeny in Apiaceae-Apioideae Seyed Hamed Moazzami Farida1, Abdolbaset Ghorbani 2,3*, Yousef Ajani4, Mohammad Sadr5, Valiollah Mozaffarian6 1Department of Biology, Faculty of Science, Bu-Ali Sina University, Hamadan, Iran. 2Department of Organismal Biology, Evolutionary Biology Centre, Uppsala University, Sweden. 3Traditional Medicine & Materia Medica Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran. 4Plant Bank, Iranian Biological Resource Center (IBRC), Karaj, Iran. 5History of Science, Encyclopedia Islamica Research Center, Tehran, Iran. 6Research Institute of Forests and Rangelands, Tehran, Iran. Abstract The Apiaceae family includes some of the most known medicinal, food and spice species in the world some of which have been used by humans since antiquity. Local people in different regions use many species of the family but the information regarding their uses is scattered. Traditionally used species are good candidates for bioprospecting. Combining traditional uses with phylogenetic data helps in selecting species for bioprospecting. In the present study, an ethnobotanical literature review was conducted to outline a comprehensive overview of the ethnobotanical importance of the family in Iran. To highlight the most ethnobotanically used groups in the family, ethnobotanical data were overlapped with generic phylogeny tree of the subfamily Apioideae. In total, 72 species (17.27%) from 42 genera (33.87%) were found to have ethnobotanical uses. Main uses of the family members were medicinal purposes (67.30%) followed by culinary (25%) and ethnoveterinary (11.11%) uses. Two categories of potential species groups for further bioprospecting investigations have been identified based on the phylogenetic analysis. Based on the findings of the present study, phylogenetic analysis can help in identifying potential groups for bioprospecting studies. More rigorous phylogenetic analysis that combines chemotaxonomy data, ethnomedicinal data and phylogenetic data are necessary to pinpoint exact lineages for specific medicinal properties. Keywords: Apiaceae, ethnobotany, Ferula L., Iran, medicinal uses, phylogeny Citation: Moazzami Farida SH, Ghorbani A, Ajani Y, Sadr M, Mozaffarian V. Ethnobotanical applications and their correspondence with phylogeny in Apiaceae-Apioideae. Res J Pharmacogn. 2018; 5(3): 79-97. Introduction The Apiaceae family (Umbelliferae) is one of the asafetida (Ferula assa-foetida L.), cumin largest plant families in the world including more (Cuminum cyminum L.), anise (Pimpinella than 455 genera and 3600-3780 species [1-3]. anisum L.), coriander (Coriandrum sativum L.), Members of the family are widely distributed parsley (Petroselinum crispum (Mill.) Fuss), and almost all over the world from temperate to carrot (Daucus carrota L.), some of them have subtropical and tropical regions. The family been used by humans since ancient times [4]. includes some important aromatic and medicinal Many species are used in traditional and folk plants and culinary herbs and spices such as medicine throughout the world [5] and many fennel root (Foeniculum vulgare Mill.), female have therapeutic values because of rich bioactive ginseng (Angelica sinensis (Oliv.) Diels), compounds such as terpenoids, coumarins, *Corresponding author: [email protected] © 2018. Open access. This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by-nc/4.0/) Moazzami Farida S.H. et al. sesquiterpenes, flavonols, essential oil Apiaceae family in Iran and to facilitate and components as β-phellandrene and α-terpineol guide future bioprospecting research on the and fatty acids like petroselinic acid [6-9]. members of this family. Iran is a major diversity center of Apiaceae among Asian countries [10-11]. The family is Methods represented by 124 genera and 417 species, An extensive literature review with a focus on distributed in different parts of the country, while ethnobotany and traditional uses of Apiaceae in 114 species are endemic [12-13]. Some large Iran was conducted. Publications in Persian and genera like Ferula L. (34 spp.) and Dorema D. English languages were assessed. Literature Don. (7 spp.) are distributed mainly in Irano- without taxonomic data or with doubtful Turnian region. They include several important identifications or without proper voucher economic and medicinal species like asafoetida specimen documentation was excluded from the (F. assa-foetida L.), galbanum (F. gummosa analysis. All information regarding different uses Bioss.), sagapenum (F. persica Willd.), and of Apiaceae species, scientific and vernacular ammoniacum (Dorema ammoniacum D. Don) names, their uses, used parts, modes of that are distributed mainly in central and southern preparation and administration and geographical parts of Iran [14-16]. Gum ammoniac, gum locations were extracted and tabulated in an excel galbanum and gum asafoteida are among the spreadsheet. Each specific use reported in the important Apiaceae exudates products exported literature for a given species was considered as from Iran [17]. There are many other species that one use report for that species (Species-use are used in different parts of Iran. However, reports). Ethnobotanical uses were categorized accounts on their ethnobotanical uses are into three main groups: medicinal uses, culinary scattered in local reports or other publications uses including vegetables and spices and and there is a need for an inclusive review that ethnoveterinary uses. Furthermore, medicinal gives an overview on the ethnobotanical uses were organized into 20 use categories [21- importance of the family in the region. 22]. Inferential statistical analysis were It has been shown that when traditional plant uses conducted using excel software. Information of a group of taxa are mapped over phylogenetic about the ethnobotanical uses of Apiaceae lineages of that group, evolutionary patterns of species was compiled from 56 sources, including distribution of useful plants in some lineages are published articles and two books. Botanical revealed [18-19]. This suggests that phylogenies nomenclatures were verified using Flora Iranica can be used as tools for identifying potential [23], Flora of Iran [15] and The Plant List [24]. useful plant lineages and to target investigations All literature sources have been given in table 1. to groups with the highest potential of bioactive For phylogenetic analysis, medicinal and culinary compounds [20]. Combining an ethnobotanical uses of species were overlapped on a generic approach together with phylogenetic analyses level phylogenetic tree [3]. Percentage of useful seems to be a promising methodology for finding species for each genus was calculated and lineages with desired chemical or medicinal highlighted on the tree. properties [18-19]. The present review has aimed to compile and Results and Discussion collate a database of ethnobotanical uses of Diversity of useful species Iranian Apiaceae and has presented a Ethnobotanical uses were grouped into three comprehensive account of different main categories including medicinal, culinary ethnobotanical use of the family. Further, (including vegetables and spices) and veterinary ethnobotanical uses have been mapped over the uses. A total of 72 species (17.27% of total generic phylogenetic tree of the family to species of the family) from 42 (33.87%) genera understand and interpret the patterns of use were found to be used at least in one of the main distribution over phylogenetic lineages and categories. Main uses of the family members investigate these patterns for making predictions were medicinal purposes (67.31%) followed by on potential species and genera for further culinary (25%) and ethnoveterinary (11.11%) pharmacological studies. This review has tried to uses. Table 1 gives details of the species and highlight the ethnobotanical importance of theirs uses along with the corresponding 80 Res J Pharmacogn 5(3), 2018: 79-97 Ethnobotanical applications and their correspondence with phylogeny in Apiaceae-Apioideae references. The genera of Ferula (14 spp.), In terms of ethnomedicinal uses, Ferula assa- Eryngium and Prangos (4 spp.) and Carum, and foetida L. is a very valuable species in traditional Heracleum (3 spp.) included the highest number medicine and showed the maximum number of of useful species. Ferula is the largest genus of use reports (61 use reports), followed by Apiaceae in Iran and also one of the most Foeniculum vulgar (60 use-reports), Anethum economically exploited genera [12]. graveolens L. (56 use reports) and Coriandrum sativum (49 use reports). The wider utilization of Plant part used these species might relate to the presence of Depending on the use category, different plant effective bioactive constituents. Also, the parts of the Apiaceae were used most. mentioned species were the most popular plants Considering all types of uses together, the most reported for a majority of the medicinal and non- frequently used parts were seeds (26%) followed medicinal uses. by leaves (19%) aerial parts (11%) and roots Although, Apiaceae species are mainly used for (10%) (figure 1). Both seeds and leaves were digestive system afflictions but they have most
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