Precise Molecular Structures of Cysteine, Cystine, Hydrogen
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Thermal Decomposition of the Amino Acids Glycine, Cysteine, Aspartic Acid, Asparagine, Glutamic Acid, Glutamine, Arginine and Histidine
bioRxiv preprint doi: https://doi.org/10.1101/119123; this version posted March 22, 2017. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. Thermal decomposition of the amino acids glycine, cysteine, aspartic acid, asparagine, glutamic acid, glutamine, arginine and histidine Ingrid M. Weiss*, Christina Muth, Robert Drumm & Helmut O.K. Kirchner INM-Leibniz Institute for New Materials, Campus D2 2, D-66123 Saarbruecken Germany *Present address: Universität Stuttgart, Institut für Biomaterialien und biomolekulare Systeme, Pfaffenwaldring 57, D-70569 Stuttgart, Germany Abstract Calorimetry, thermogravimetry and mass spectrometry were used to follow the thermal decomposition of the eight amino acids G, C, D, N, E, Q, R and H between 185°C and 280°C. Endothermic heats of decomposition between 72 and 151 kJ/mol are needed to form 12 to 70 % volatile products. This process is neither melting nor sublimation. With exception of cysteine they emit mainly H2O, some NH3 and no CO2. Cysteine produces CO2 and little else. The reactions are described by polynomials, AA → a (NH3) + b (H2O) + c (CO2) + d (H2S) + e (residue), with integer or half integer coefficients. The solid monomolecular residues are rich in peptide bonds. 1. Motivation Amino acids might have been synthesized under prebiological conditions on earth or deposited on earth from interstellar space, where they have been found [Follmann and Brownson, 2009]. Robustness of amino acids against extreme conditions is required for early occurrence, but little is known about their nonbiological thermal destruction. There is hope that one might learn something about the molecules needed in synthesis from the products found in decomposition. -
Analysis of the Effects of Three Commercially Available Supplements on Performance, Exercise Induced Changes and Bio-Markers in Recreationally Trained Young Males
Analysis of the effects of three commercially available supplements on performance, exercise induced changes and bio-markers in recreationally trained young males Robert Cooper A thesis is submitted in partial fulfilment of the requirements of the University of Greenwich for the Degree of Doctor of Philosophy This research programme was carried out in collaboration with GlaxoSmithKline Maxinutrition division December 2013 School of Science University of Greenwich, Medway Campus Chatham Maritime, Kent ME4 4TB, UK i DECLARATION “I certify that this work has not been accepted in substance for any degree, and is not concurrently being submitted for any degree other than that of Doctor of Philosophy being studied at the University of Greenwich. I also declare that this work is the result of my own investigations except where otherwise identified by references and that I have not plagiarised the work of others”. Signed Date Mr Robert Cooper (Candidate) …………………………………………………………………………………………………………………………… PhD Supervisors Signed Date Dr Fernando Naclerio (1st supervisor) Signed Date Dr Mark Goss-Sampson (2nd supervisor) ii ACKNOWLEDGEMENTS Thank you to my supervisory team, Dr Fernando Naclerio, Dr Mark Goss Sampson and Dr Judith Allgrove for their support and guidance throughout my PhD. Particular thanks to Dr Fernando Naclerio for his tireless efforts, guidance and support in developing the research and my own research and communication skills. Thank you to Dr Eneko Larumbe Zabala for the statistics support. I would like to take this opportunity to thank my wonderful mother and sister who continue to give me the support and drive to succeed. Also on a personal level thank you to my amazing fiancée, Jennie Swift. -
Relative Reaction Rates of the Amino Acids Cysteine, Methionine, and Histidine with Analogs of the Anti-Cancer Drug Cisplatin Cynthia A
Western Kentucky University TopSCHOLAR® Honors College Capstone Experience/Thesis Honors College at WKU Projects 5-11-2015 Relative Reaction Rates of the Amino Acids Cysteine, Methionine, and Histidine with Analogs of the Anti-Cancer Drug Cisplatin Cynthia A. Tope Western Kentucky University, [email protected] Follow this and additional works at: http://digitalcommons.wku.edu/stu_hon_theses Part of the Medicinal-Pharmaceutical Chemistry Commons Recommended Citation Tope, Cynthia A., "Relative Reaction Rates of the Amino Acids Cysteine, Methionine, and Histidine with Analogs of the Anti-Cancer Drug Cisplatin" (2015). Honors College Capstone Experience/Thesis Projects. Paper 571. http://digitalcommons.wku.edu/stu_hon_theses/571 This Thesis is brought to you for free and open access by TopSCHOLAR®. It has been accepted for inclusion in Honors College Capstone Experience/ Thesis Projects by an authorized administrator of TopSCHOLAR®. For more information, please contact [email protected]. RELATIVE REACTION RATES OF THE AMINO ACIDS CYSTEINE, METHIONINE, AND HISTIDINE WITH ANALOGS OF THE ANTI-CANCER DRUG CISPLATIN A Capstone Experience/Thesis Project Presented in Partial Fulfillment of the Requirements for the Degree Bachelor of Science with Honors College Graduate Distinction at Western Kentucky University By: Cynthia A. Tope ***** Western Kentucky University 2015 CE/T Committee: Approved by: Professor Kevin Williams, Advisor _________________________ Professor Darwin Dahl Advisor Professor Lee Ann Smith Department of Chemistry Copyright: Cynthia A. Tope 2015 ABSTRACT We are studying the reaction of analogs of the anticancer drug cisplatin with amino acids that differ in size and shape. The reaction of cisplatin with proteins likely precedes reaction with DNA in the body, forming a variety of products that may be toxic to the human body. -
1 Isolation and Characterization of Cyclotides from Brazilian Psychotria
Isolation and Characterization of Cyclotides from Brazilian Psychotria: Significance in Plant Defense and Co-occurrence with Antioxidant Alkaloids Hélio N. Matsuura,† Aaron G. Poth,‡ Anna C. A. Yendo,† Arthur G. Fett-Neto,† and David J. Craik‡,* †Center for Biotechnology and Department of Botany, Federal University of Rio Grande do Sul, Porto Alegre, RS, Brazil ‡Institute for Molecular Bioscience, The University of Queensland, Brisbane, QLD, Australia. 1 ABSTRACT Plants from the genus Psychotria include species bearing cyclotides and/or alkaloids. The elucidation of factors affecting the metabolism of these molecules as well as their activities may help to understand their ecological function. In the present study, high concentrations of antioxidant indole alkaloids were found to co-occur with cyclotides in Psychotria leiocarpa and P. brachyceras. The concentrations of the major cyclotides and alkaloids in P. leiocarpa and P. brachyceras were monitored following herbivore- and pathogen-associated challenges, revealing a constitutive, phytoanticipin-like accumulation pattern. Psyleio A, the most abundant cyclotide found in the leaves of P. leiocarpa, and also found in P. brachyceras leaves, exhibited insecticidal activity against Helicoverpa armigera larvae. Addition of ethanol in the vehicle for peptide solubilization in larval feeding trials proved deleterious to insecticidal activity, and resulted in increased rates of larval survival in treatments containing indole alkaloids. This suggests that plant alkaloids ingested by larvae might contribute to herbivore oxidative stress detoxification, corroborating, in a heterologous system with artificial oxidative stress stimulation, the antioxidant efficiency of Psychotria alkaloids previously observed in planta. Overall, the present study reports data for eight novel cyclotides, the identification of P. -
The Alkaloid Emetine As a Promising Agent for the Induction and Enhancement of Drug-Induced Apoptosis in Leukemia Cells
737-744 26/7/07 08:26 Page 737 ONCOLOGY REPORTS 18: 737-744, 2007 737 The alkaloid emetine as a promising agent for the induction and enhancement of drug-induced apoptosis in leukemia cells MAREN MÖLLER1, KERSTIN HERZER3, TILL WENGER2,4, INGRID HERR2 and MICHAEL WINK1 1Institute of Pharmacy and Molecular Biotechnology, University of Heidelberg, Im Neuenheimer Feld 364; 2Molecular OncoSurgery, Department of Surgery, University and German Cancer Research Center, Im Neuenheimer Feld 365, 69120 Heidelberg; 31st Department of Internal Medicine, University of Mainz, Langenbeckstrasse 1, 55131 Mainz, Germany; 4Centre d'Immunologie de Marseille-Luminy, Marseille, France Received January 8, 2007; Accepted February 20, 2007 Abstract. Emetine, a natural alkaloid from Psychotria caused mainly by two isoquinoline alkaloids, emetine and ipecacuanha, has been used in phytomedicine to induce cephaeline, having identical effects regarding the irritation of vomiting, and to treat cough and severe amoebiasis. Certain the respiratory tract (1). Nowadays, ipecac syrup is no longer data suggest the induction of apoptosis by emetine in recommended for the routine use in the management of leukemia cells. Therefore, we examined the suitability of poisoned patients (2) and recently a guideline on the use of emetine for the sensitisation of leukemia cells to apoptosis ipecac syrup was published, stating that ‘the circumstances in induced by cisplatin. In response to emetine, we found a which ipecac-induced emesis is the appropriate or desired strong reduction in viability, an induction of apoptosis and method of gastric decontamination are rare’ (3). Moreover, at caspase activity comparable to the cytotoxic effect of present there is a demand to remove ipecac from the over- cisplatin. -
Whole Grain Processing, Funcqonal Components for Posiqve Food
Whole Grain Processing, Func3onal Components for Posi3ve Food A<ributes and Health Eric A. Decker Department of Food Science University of Massachuse<s How We Decide What Food to Buy? Nutri3on Convenience Value Taste Convenience Time Management • 1887: Half of a households labor hours were for preparing foods • 2010: – Food preparaon < 25 min/day www.d.umn.edu www.businessinsider.com Convenience Time Management • Households are also spending less 3me shopping for foods (< 15 min/day) – Requires foods will long shelf-life so food shopping is not a daily event – Requires one stop shopping vs. individual food vendors www.ers.usda.gov www.getrealmaine.com Value Increased Spending Power • Food Cost are declining 30 23.4% in 1929 25 20 15 10 9.6% in 2008 % Di sp o5 sab l e I n co me 0 1920 1940 1960 1980 2000 2020 Year Whole Grains and Value www.mlive.com www.namamillers.org Whole Wheat Flour • Typically made by recombining the bran, germ and white flour at proper propor3ons • Straight grinding of the wheat berry can cause breaking of the germ and spreading of the germ oil throughout the flour • Germ Oil – 83% linoleic acid (18:2; omega 6) – 7% linolenic acid (18:3; omega 3) Impact of Unsaturation on Susceptibility to Lipid Oxidation RELATIVE OXIDIZIBILITY 1 18:1 10 18:2 20 18:3 30 20:4 40 20:5 Newspapers soaked in linseed oil caused fire due to spontaneous combus3on (Hampshire Gaze<e; Northampton, MA) Value Why are Whole Grain Flour and Products More Expensive? • Shelf-life – Whole wheat flour has a limited shelf-life due to rancidity = 1-3 months -
Amino Acids Amino Acids
Amino Acids Amino Acids What Are Amino Acids? Essential Amino Acids Non Essential Amino Acids Amino acids are the building blocks of proteins; proteins are made of amino acids. Isoleucine Arginine (conditional) When you ingest a protein your body breaks it down into the individual aminos, Leucine Glutamine (conditional) reorders them, re-folds them, and turns them into whatever is needed by the body at Lysine Tyrosine (conditional) that time. From only 20 amino acids, the body is able to make thousands of unique proteins with different functions. Methionine Cysteine (conditional) Phenylalanine Glycine (conditional) Threonine Proline (conditional) Did You Know? Tryptophan Serine (conditional) Valine Ornithine (conditional) There are 20 different types of amino acids that can be combined to make a protein. Each protein consists of 50 to 2,000 amino acids that are connected together in a specific Histidine* Alanine sequence. The sequence of the amino acids determines each protein’s unique structure Asparagine and its specific function in the body. Asparate Popular Amino Acid Supplements How Do They Benefit Our Health? Acetyl L- Carnitine: As part of its role in supporting L-Lysine: L-Lysine, an essential amino acid, is mental function, Acetyl L-Carnitine may help needed to support proper growth and bone Proteins (amino acids) are needed by your body to maintain muscles, bones, blood, as support memory, attention span and mental development. It can also support immune function. well as create enzymes, neurotransmitters and antibodies, as well as transport and performance. store molecules. N-Acetyl Cysteine: N-Acetyl Cysteine (NAC) is a L-Arginine: L-Arginine is a nonessential amino acid form of the amino acid cysteine. -
Effects of Dietary Methionine and Cysteine Restriction on Plasma Biomarkers, Serum Fibroblast Growth Factor 21, and Adipose Tiss
Olsen et al. J Transl Med (2020) 18:122 https://doi.org/10.1186/s12967-020-02288-x Journal of Translational Medicine RESEARCH Open Access Efects of dietary methionine and cysteine restriction on plasma biomarkers, serum fbroblast growth factor 21, and adipose tissue gene expression in women with overweight or obesity: a double-blind randomized controlled pilot study Thomas Olsen1*, Bente Øvrebø1, Nadia Haj‑Yasein1, Sindre Lee1, Karianne Svendsen1,2, Marit Hjorth1, Nasser E. Bastani1, Frode Norheim1, Christian A. Drevon1, Helga Refsum1 and Kathrine J. Vinknes1 Abstract Background: Dietary restriction of methionine and cysteine is a well‑described model that improves metabolic health in rodents. To investigate the translational potential in humans, we evaluated the efects of dietary methio‑ nine and cysteine restriction on cardiometabolic risk factors, plasma and urinary amino acid profle, serum fbroblast growth factor 21 (FGF21), and subcutaneous adipose tissue gene expression in women with overweight and obesity in a double‑blind randomized controlled pilot study. Methods: Twenty women with overweight or obesity were allocated to a diet low (Met/Cys n 7), medium (Met/ ‑low, = Cys‑medium, n 7) or high (Met/Cys‑high, n 6) in methionine and cysteine for 7 days. The diets difered only by methio‑ nine and cysteine= content. Blood and urine= were collected at day 0, 1, 3 and 7 and subcutaneous adipose tissue biopsies were taken at day 0 and 7. Results: Plasma methionine and cystathionine and urinary total cysteine decreased, whereas FGF21 increased in the Met/Cys‑low vs. Met/Cys‑high group. The Met/Cys‑low group had increased mRNA expression of lipogenic genes in adipose tissue including DGAT1. -
Amino Acid Requirements for Cleavage of the Rabbit Ovum
AMINO ACID REQUIREMENTS FOR CLEAVAGE OF THE RABBIT OVUM JOSEPH C. DANIEL, Jr and JOHN D. OLSON Institute for Developmental Biology, University of Colorado, Boulder, Colorado [Received 28th October 1967) Summary. The amino acids essential for cleavage of the rabbit ovum were determined by appraisal of the growth of eggs in vitro in defined medium deficient in specific amino acids. The first cleavage will occur in amino acid-free medium but the second requires cysteine, trypto- phane, phenylalanine, lysine, arginine, and valine. Subsequent cleavage to the morula stage requires the addition of methionine, threonine and glutamine. The amino acid requirements for pre-implantation stages of the mouse have been studied by methods that permit the growth of these embryos in vitro (Whitten, 1956, 1957; Brinster, 1965; Brinster & Thomson, 1966; Gwatkin, 1966). The only comparable study that has been done with rabbit embryos has been on the 5-day blastocyst stage (Daniel & Krishnan, 1968). The purpose of this communication is to describe the results of studies designed to identify those amino acids which are essential for early cleavage of the rabbit ovum. Fertilized ova were flushed from the oviducts with Saline F (Ham & Puck, 1962) at 18 hr p.c. The eggs were cultured for 30 hr in defined culture medium FIO (Ham, 1963) with specific amino acids deleted. Media lacking groups of five amino acids were used initially to facilitate the screening; then individual amino acids from groups which did not allow normal development were screened. Controls were run in each experiment with embryos cultured in complete FIO medium and in FIO free of amino acids. -
Therapeutic Potential of N-Acetyl Cysteine (NAC) in Preventing Cytokine Storm in COVID-19: Review of Current Evidence
European Review for Medical and Pharmacological Sciences 2021; 25: 2802-2807 Therapeutic potential of N-acetyl cysteine (NAC) in preventing cytokine storm in COVID-19: review of current evidence R.R. MOHANTY, B.M. PADHY, S. DAS, B.R. MEHER 1Medicine All India Institute of Medical Sciences, Bhubaneswar, Odisha, India 2Pharmacology IMS & SUM Hospital, Bhubaneswar, Odisha, India Abstract. – Since November 2019, SARS death is mostly acute respiratory distress syn- 2 Coronavirus 2 disease (COVID-19) pandemic has drome (ARDS) . There are data suggesting the spread through more than 195 nations world- role of excessive immune activation and cytokine wide. Though the coronavirus infection affects storm as the cause of lung injury in COVID-193,4. all age and sex groups, the mortality is skewed The excessive immune activation and cytokine towards the elderly population and the cause storm usually occurs due to an imbalance in of death is mostly acute respiratory distress 5 syndrome (ARDS). There are data suggesting redox homeostasis of the individuals . Important the role of excessive immune activation and factors responsible for an imbalance in redox cytokine storm as the cause of lung injury in homeostasis are prolonged oxidative stress in COVID-19. The excessive immune activation and inflammation, increased reactive oxygen species cytokine storm usually occurs due to an im- (ROS) production, and decrease in glutathione balance in redox homeostasis of the individu- level6. Many antioxidants like Zinc, Vitamin C, als. Considering the antioxidant and free radical and NAC are being explored individually or in scavenging action of N acetyl cysteine (NAC), its use might be useful in COVID-19 patients by de- combination as a therapeutic agent in the man- 7 creasing the cytokine storm consequently de- agement of COVID-19 worldwide . -
Serum Metabolite Profiles As Potential Biochemical Markers in Young
www.nature.com/scientificreports OPEN Serum metabolite profles as potential biochemical markers in young adults with community- acquired pneumonia cured by moxifoxacin therapy Bo Zhou1, Bowen Lou2,4, Junhui Liu3* & Jianqing She2,4* Despite the utilization of various biochemical markers and probability calculation algorithms based on clinical studies of community-acquired pneumonia (CAP), more specifc and practical biochemical markers remain to be found for improved diagnosis and prognosis. In this study, we aimed to detect the alteration of metabolite profles, explore the correlation between serum metabolites and infammatory markers, and seek potential biomarkers for young adults with CAP. 13 Eligible young mild CAP patients between the ages of 18 and 30 years old with CURB65 = 0 admitted to the respiratory medical department were enrolled, along with 36 healthy participants as control. Untargeted metabolomics profling was performed and metabolites including alcohols, amino acids, carbohydrates, fatty acids, etc. were detected. A total of 227 serum metabolites were detected. L-Alanine, 2-Hydroxybutyric acid, Methylcysteine, L-Phenylalanine, Aminoadipic acid, L-Tryptophan, Rhamnose, Palmitoleic acid, Decanoylcarnitine, 2-Hydroxy-3-methylbutyric acid and Oxoglutaric acid were found to be signifcantly altered, which were enriched mainly in propanoate and tryptophan metabolism, as well as antibiotic-associated pathways. Aminoadipic acid was found to be signifcantly correlated with CRP levels and 2-Hydroxy-3-methylbutyric acid and Palmitoleic acid with PCT levels. The top 3 metabolites of diagnostic values are 2-Hydroxybutyric acid(AUC = 0.90), Methylcysteine(AUC = 0.85), and L-Alanine(AUC = 0.84). The AUC for CRP and PCT are 0.93 and 0.91 respectively. -
Amino Acids ©2009 Huntington College of Health Sciences Literature Education Series on Dietary Supplements
Amino Acids ©2009 Huntington College of Health Sciences Literature Education Series On Dietary Supplements By Art Presser, PharmD - President, Huntington College of Health Sciences Smart Supplementation™ is a free series of vasodilator, is made from arginine, research educational literature created by Huntington points to its value in cardiovascular function and College of Health Sciences (HCHS) as a public male erectile dysfunction. Arginine is a service. Although copyrighted, it may be freely stimulator of growth hormone, in addition to a photocopied and distributed, but may not be host of other important hormones. altered in any way. Smart Supplementation™ is not intended as medical advice. For Carnitine diagnosis and treatment of any medical Carnitine is a non-essential amino acid. Given condition, consult your physician. the proper internal environment, the body can manufacture it. Found mainly in heart and Amino acids are the building blocks of proteins, skeletal muscle, it plays an important role in fat and the end-result of protein digestion. That is, metabolism and energy production. It transfers the body digests protein into individual amino fat into the energy-producing structures in acids and then rebuilds them back into protein. muscle cells, called the mitochondria, where it Next to water, protein is the most abundant can be burned for fuel. In the mitochondria, its substance in the body. The body requires primary function is to oxidize fatty acid chains approximately twenty-two amino acids in a for energy production. Carnitine offers benefits specific pattern to make human protein. There to cardiovascular health, weight management, are eight amino acids that the body cannot make sports nutrition, and fertility.