DOCSLIB.ORG

Van Buren Local School 217 South Main Street Van Buren, Ohio 45889 Volume: 32 No.: 6 March 2012 Knightly News Published Nine Times Per Year

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Van Buren Local School 217 South Main Street Van Buren, Ohio 45889 Volume: 32 No.: 6 March 2012 Knightly News Published Nine Times Per Year Van Buren Local School 217 South Main Street Van Buren, Ohio 45889 Volume: 32 No.: 6 March 2012 Knightly News Published nine times per year Superintendent's Office — 299-3578 High School — 299-3384 Elementary — 299-3416 Message from the Superintendent 2012 Fairfield Crystal Classic Class C 3rd Runner-Up Thank you to the residents of the Van Buren School District for renewing our The Association traveled to Fairfield, Ohio (north Emergency Levy for another four years. I have always believed that a school is a of Cincinnati) to take part in their last competition of the reflection of the community that it serves. Your continued support of the Van Buren season at the Fairfield Crystal Classic on Saturday, Schools shows that you care about the education that your children receive. I also March 3, 2012. Competing in the small mixed division understand that with your support comes high expectations that we are providing the on a separate stage from the large mixed show choirs, best staff, the highest quality curriculum, and a wide variety of outside the classroom The Association qualified for finals for the second time opportunities for your children. Even with the passage of this levy, the financial forecast this year at a competition! They took away the 3rd for the district shows a declining balance. We will strive to be fiscally accountable and Runner-Up Overall in the small mixed division. Julia continue to provide the best educational experience possible. The renewal of this levy gives us additional time to evaluate our financial future and hope for an improved Endicott was the Best Performer for the show choir. economy which could provide us with additional revenue from the state (highly unlikely) Congrats to these outstanding students for an incredible or local development increases which can push the need for new, additional funds as year! Don’t forget — Cabaret 2012 will round out their far into the future as possible. year on April 20-21! Winter or what little we had of winter this year, is nearly over and Spring is just Fairfield Trophy around the corner. Winter sports are complete and many other activities such as Show Choir are wrapping up. While no athletic championships were won this season, continuous improvement was evident throughout the season. The Show Choir has had another extremely successful year. Spring sports have begun practicing and before long the crack of the bat and the pounding of feet on the track will be heard on campus. Please take the time to consider becoming a part of these and other programs at school through the Athletic Boosters, the Music Boosters, and the Academic Boosters. All of the help and support that these groups provide help us to offer many of the outside the classroom activities in which our students can participate. Along with a supportive community and quality students, a school’s staff is its most vital resource. Seventy-five percent of our budget is related to staffing costs. We have, and have been blessed in the past, with some outstanding staff. Recently we have had and this summer we are anticipating some retirements of some of our most distin- guished staff members. Jan August retired December and Cheryl Swisher was hired as the district’s new Treasurer. While Jan was a steadying influence and vital corner stone of the district (and greatly missed), Cheryl has done an outstanding job and is constantly evaluating new ways to improve our fiscal system. I would invite all of you to take some time to introduce yourself to our new Treasurer. As always, I invite you to visit and attend any and all activities at the school. I 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 appreciate and welcome your thoughts, insights, and concerns about the district. I am 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 happy to respond to any and all questions and to share information concerning the 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901Visit Van Buren Local School at our website district. Please call me at 419-299-3578 or email me at [email protected] . This 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 is your school and I want to be sure that your concerns are answered and that you have 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 accurate knowledge about the school. 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901www.vbschools.net 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 12345678901234567890123456789012123456789012345678901234567890121234567890123456789012345678901 Van Buren Local School Nonprofit Organization 217 South Main Street U.S. POSTAGE Van Buren, Ohio 45889 PAID Published by Van Buren Local School Van Buren, Ohio Address Service Requested Permit No. 3 Page 2 Knightly News March 2012 VB Academic Boosters Proudly Present January Awesome Knights NHS Hosts Cancer Fundraiser Students are chosen monthly by each high school teacher based upon one or more of the following: academic The Van Buren National Honor Society will be hosting achievement; positive attitude; class participation; letter grade improvement; and/or outstanding performance. th All students chosen monthly will receive a coupon for a free McDouble sandwich from North Baltimore McDonalds their 4 annual “Walk for a Cause” event April 27, 2012. and a certificate of recognition from the Academic Boosters organization. This has been a very successful event in previous years, raising over $14,000 for Cancer Patient Services of Han- cock County. This organization was chosen by NHS members because of the much needed assistance they provide for cancer patients and their families in Hancock County. The event is open to all high school students who pledge to walk five miles for donations, of which 100% will go to CPS. The students that collect donations will enjoy a fun-filled atmosphere of music and games as they walk around the track. If you would like to donate to this cause but are not approached by a Van Buren student, you can make checks out to Van Buren National Honor Society and mail them to the school by April 27. Back Row: Tory Palmer, Matthew Wilkins, Jacob Huffman, Brandon Conner, Colin Causey, Cole Halliday, Lucas Huber, Chance Sonnenberg, Draeton Fasone, Alex Bleile. Front Row: Kiera Gaswint, Kayla Coulter, February Virtuous Knights Jessica Gilts, Morgan Flick, Rachell Resnik, Sydney Jameson, Kristin Conner, Julia Endicott, Megan Grine, QUALITIES OF A V IRTUOUS K NIGHT: Shelby George, Kaydee Marialke. Not Pictured: Jennifer Irving. Generosity; Respect; Kindness; Pride in School; Respon- Van Buren High School & Middle School Guidance sibility; Enthusiasm; Pride in Self; Hard Working. Thanks to the Van Buren Academic Boosters and Culver’s for • Those juniors planning on going to college after graduation are encouraged to take the their support of the VBMS Virtuous Knight program. ACT test at least once before entering their senior year of high school. Sophomores should also think about taking the ACT at the conclusion of this year. The April 14 testing deadline is March 9 and the June 9 testing deadline for registration is May 4. • This is the time of the year when scholarships for seniors start coming in on a regular basis. Seniors should stop in the guidance office weekly to pick up applications. Also, all Hancock Community Foundation scholarships are available on line at www.community- foundation.com. • Scheduling for next year is taking place this month. It is important that the student, parent, and teachers are all involved in the student’s course selection for next year. • There will be a scheduling meeting for all 8th graders in the high school cafeteria on March 7 at 6:30 P.M. We will be selecting classes for those students entering Van Buren High School as a freshman for the 2012 - 2013 school year. The student and at least one parent are expected to attend. If you are unable to attend the meeting, you need to contact Mr. Zender in the guidance office. Information is being sent home with all Van Buren 8th graders. • If any student in grades 8-11 is interested in taking college classes next year through the post secondary education options program, they need to contact the guidance office by March 31 to participate. Information has been sent home with the students with their scheduling information. Back Row: Emma Scarberry, Elizabeth Conner, Virginia Bush, Alex Duran, • Reminder that OGT tests will be given the week of March 12 to all sophomores and Brendon Ring, Summer Poland, D.J. Starr, Braxton Fasone.
Load more

Recommended publications
  • N'ewesletter January 2016
    u N’ewesletter Table of Contents Alberta Lamb Producers 2015 Zone Meetings, Welcome to the New Board 1 Around the Zones 2 Highlights From the 2015 Zone Meetings 4 Your Check Off Dollars at Work 6 Producer Resources Feeding Your Flock When Hay Is Limited 7 Free ALP Webinar with Dr. Lynn Tait 7 You’re Invited! Meet the Board in Lethbridge 8 ALP Photo Contest 8 Cash Flow and Your Sheep Business 9 Lamb Market Update 11 Ewe Nutrition During Early Lactation 12 Ewe Nutrition During Late Gestation 14 Alberta Lamb Brand 16 New! On SheepCentralAlberta 16 Got Questions? 16 2016 Calgary Stampede Sheep Showcase 17 Shearing School 2016 17 Canadian Sheep Federation 18 Industry Information Small Ruminant Import Policy to Change 18 Kolodychuk Re-acclaimed as CSF Chairman 18 CSF: Sheep Value Chain Round Table 19 CSBA: 34th Canadian Sheep Classic 20 Peace River Lamb Association Scholarship 20 Changes to Animal Health Legislation 21 Farm and Ranch Workplace Legislation Changes 21 Chops and Crops 2015 22 Sheep Handling Demonstration 22 Global Sheep – The Short Story 23 Classifieds 25 Sheep Calendar 27 What’s missing? ALP Contacts 28 Your flock! ALP’s first photo contest is underway. See page 8 for details. January 2016 EWES EXPOSED TO: WINDING LANE 4Z MASTINE JACKHAMMER 43B SECOND CHANCE 84B CLYDE, AB H: 780-348-5790 C: 780-307-3385 E-MAIL: [email protected] VJV Westlock LAMB PRODUCERS Vold Jones Vold in Westlock is the Marketing Headquarters Sale Dates: for all your sheep and lamb For More Information marketing needs. Monday, January 18 With one sale scheduled Contact VJV Westlock per month, until Fall, Monday, February 15 780-349-3153 you have the option of choosing when to market your lambs Monday, March 21 in one of the finest facilities in the Province.
    [Show full text]
  • Introduction to Food and Food Processing
    2010 INTRODUCTION TO ANDFOOD FOOD PROCESSING – I TRAINING MANUAL FOR FOOD SAFETY REGULATORS Vol THE TRAINING MANUAL FOR FOOD SAFETY REGULATORS WHO ARE INVOLVED IN IMPLEMENTING FOOD SAFETY AND STANDARDS ACT 2006 ACROSS THE COUNTRY FOODS SAFETY & STANDARDS AUTHORITY OF INDIA (MINISTRY OF HEALTH & FAMILY WELFARE) FDA BHAVAN, KOTLA ROAD, NEW DELHI – 110 002 Website: www.fssai.gov.in INDEX TRAINING MANUAL FOR FOOD SAFETY OFFICERS Sr Subject Topics Page No No 1 INTRODUCTION TO INTRODUCTION TO FOOD FOOD – ITS Carbohydrates, Protein, fat, Fibre, Vitamins, Minerals, ME etc. NUTRITIONAL, Effect of food processing on food nutrition. Basics of Food safety TECHNOLOGICAL Food Contaminants (Microbial, Chemical, Physical) AND SAFETY ASPECTS Food Adulteration (Common adulterants, simple tests for detection of adulteration) Food Additives (Classification, functional role, safety issues) Food Packaging & labelling (Packaging types, understanding labelling rules & 2 to 100 Regulations, Nutritional labelling, labelling requirements for pre-packaged food as per CODEX) INTRODUCTION OF FOOD PROCESSING AND TECHNOLOGY F&VP, Milk, Meat, Oil, grain milling, tea-Coffee, Spices & condiments processing. Food processing techniques (Minimal processing Technologies, Photochemical processes, Pulsed electric field, Hurdle Technology) Food Preservation Techniques (Pickling, drying, smoking, curing, caning, bottling, Jellying, modified atmosphere, pasteurization etc.) 2 FOOD SAFETY – A Codex Alimentarius Commission (CODEX) GLOBAL Introduction Standards, codes
    [Show full text]
  • Science of Fishing
    II Science of Fishing The Most Practical Book on Fishing Ever Published '^ Tells How to Catcn Fish ; For Those Who Have Caught Them, as Well as Those Who Never Have BY LAKE BROOKS Published by A. R. HARDING, Publisher Columbus, Ohio NI.NTH REVISED EDITION— 1933 Printed in U. S. A. /1 3 3^ Copyright 1912 Bv A. R. Harding CONTENTS. Chapter. page I. Remarks on the "Gentle Art" 15 II. Rods 21 III. Reels 38 IV. Hooks, Lines and Leaders 51 V. Flies 65 VI. Artificial Baits 72 VIL Landing Nets, Gaffs, Tackle Boxes, Etc. 83 VIII. Bait Casting 95 IX. Fly Casting 103 X. Surf-Casting, Trolling, btiii Fishing, Etc. 112 XL Use of Natural Baits 121 XII. Handling the Hooked Fish 130 XIIL Fishing For Black Bass 135 XIV. Fishing For Trout and Salmon ..... 143 XV. Pike, Pickerel, Muskellunge, and Pike-Perch . 157 XVI. Sunfish, Carp, Catfish, and Suckers ... 167 XVII. Fishing For Tarpon and Tuna 184 XVIII. Fishing For Other Sea Fish 190 XIX. Making, Repairing, and Caring For Tackle . 201 XX. General Information and Advice .... 222 XXI. Commercial Fishing 23(1 XXII. Distribution of Fish — Good Places ... 249 7 ILLUSTRATIONS. PAGE A Catch of Salmon and Trout from the Miramichi River, New Brunswick Frontispiece A Large Specimen of the Northern Pike 17 Construction of Split Bamboo and Solid Wood Rods . 23 Various Styles of Line Guides 25 Various Styles of Rod Tips 27 Rod Handles 28 Three-Piece Bait-Casting Rod, and Three-Piece Steel Bait-Casting Rod 30 Fly Rod and Bait Rod 32 A Salmon Fly Rod 34 A Two-Piece Split Bamboo Salt-Water Rod, and a Solid Wood Rod with Removable Butt ...
    [Show full text]
  • US Will Pledge Troops to Meet Soviet Threat
    TUESDAY, SEPTESMBER 8, 1968 PAGE TWENTY-EIGHT Avm««« IMIy Not PtOM Ron ,Th^ Weather •m ^bw iter £vm tng ^^raiiii For Tha Week ~Y'*r f . Fair tonight. Lftw 55 to 60. T o Angnattl, 1H6 schools will take place at 7 p.m. monTow p a i ^ tunny, and con­ Power Squadron with the first lecture follow­ tinued wanrt . High near 80. About Town ing at 8 p.m. The course runs Offers Course for a period of 12 weriis, one 14,450 MMcheser LodCE« of Masons Manehe$ter— A City of Village Charm night a week, and U open tor wtll meet tonight a t 7:30 a t. In Boat Safety both men emd women. Owner- (Chuelfled AdrerUoing on Page S9) p r ic e t e n c e n t s the llaeonic Temple. Tha Kn- ditp of a boat is not necessary VOL. LXXXVn, NO. 285 (THmYY-SIX PAGES—TWO SECTIONS) MANCHESTER, CONN., WEDNESDAY, SEPTEMBER 4, 1968 teriM Apprentice degree WUI be "Rules of the water,” In order to register for the oonferred. Bichard W. Spiller, ----------- D----------------------- ------------------ ».-------------------- eompaaa and course readings, olssses. senior wardito, will preside. and many other neceaaary fun­ Further Information igay b e ' \ damentals for the safe and Orange Hall Bingo will start had by calling Education Offic­ courteous operation of boats will Saturday night at 7 :30. er WUllam Hmres, 228 Moun­ Commimicafions Slip be part of the free boating Cong Shell tain Rd: OMAHA, Neb. (AP)— A course being offered by the Mystic Review, NABA, will requirement that some new Manchester Power Squadron be­ US Will Pledge Troops meet tonight at 3 at the Odd pupils carry special transfer ginning Sept.
    [Show full text]
  • Eat What You Like, Love What You Eat…
    EAT WHAT YOU LIKE, LOVE Did You Know You The Domesticated Dad WHAT YOU EAT… Catering Co. Can Pre-Order The Domesticated Dad offers awesome + affordable Brown Bag Breakfast + Lunch simple, homemade, delicious brown bag breakfast + Lunches for School Take-Out + Delivery Service lunch that you can pick up from our storefront or have it delivered free of charge direct to your door! Delivered Direct to FALL 2015 MENU Brown Bag Take-Out & Delivery Your Door? You need lunch, we have lunch. We brown bag it for: The days of waking up and worrying about what to o Students make for lunch are over! And you don’t have to o Parents spend a boat load to have good, fresh food o Teachers delivered direct to your door in the wee hours of o Offices the morning {before the sun comes up!!}. o Families o ...and more In addition to our regular take-out and delivery Call us or check out our Facebook page for specials, business, we deliver brown bag lunches for soups, and more!! We offer create your own lunches and students and families direct to your door between omelets, too!! 4 and 6am before the kiddos go to school!! Pre- Order from our special school lunch menus for SPECIAL REQUESTS? If you don’t see it on the menu, just ask - we can mix + match, and do our best to early bird delivery service and save $$$!! We offer accommodate YOU! We love Happy Foodies! a unique, fresh made, delicious choice of lunch every day in 2 sizes ~ Bitty {perfect for the Parties + Fun Stuff younger ones} for just $4.95 and A Bit Bigger for We are available to cater all of your party and special just $6.95.
    [Show full text]
  • Strategies for Sustainable Food Processing and Preservation
    IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT) e-ISSN: 2319-2402,p- ISSN: 2319-2399.Volume 8, Issue 6 Ver. I (Jun. 2014), PP 31-36 www.iosrjournals.org Strategies for Sustainable Food Processing and Preservation C.A. Olurankinse Department Of Home Economics, Adeyemi College Of Education, Ondo, Nigeria Abstract: The time to ensure abundance in food supply to feed the citizenry cannot be better than the present time when the population of Nigeria is increasing at alarming rate. Developing food processing and preservation technologies that can curb food losses and wastage during glut seasons cannot be overemphasized. This paper dealt with various food processing techniques as well as preservation methods and compared them with what obtains in the western world to bring out possible cross fertilization of useful ideas for the Nigerian society. Key words: cloning, curing, nutrition, Anaerobiosis, food technology, biotechnology I. Introduction Foods in Nigeria are seasonal, but they are produced in great quantities (i.e. in abundance) during their harvest seasons. The weather conditions which are very favourable to microbial food spoilage constitutes a menace in food management. The human food is attacked by many organisms that thereby compete with man for his food. Also, illiteracy, poor farming techniques and poor social amenities like electricity failure and bad roads aid spoilage. In addition, it is observed that climate change has compounded the issue of food processing and preservation. Some foods are available when least expected, thus leading to wastage. Some get ripen when not fully matured. Also, many home makers lack good nutrition knowledge on food processing and preservation.
    [Show full text]
  • Fission Product Behavior in the Mclten Salt Reactor Experiment
    &L .'/"'J ORNL 4865 Fission Product Behavior in the Mclten Salt Reactor Experiment E. L. Ccmpcre S. S. KirsMs BLANK PAGE <J i Printed in the United States of America. Available from National technical Information Service U.S. Dioart.-nem of Commerce 5285 Port Royal Roaa. brxir.^fieid. Virginia 22161 Price: Printed Copy S7.60: Microfiche S2.25 This report was prepared n an aocou.it of work sponsored by rh* United States Government. Ne-ri'*. -he United States nor the Energy Research and Dcvdopmtn- Admmistration. nor any of ffi*-r employees, nor any o* their contractors, subcontractors, or their employees, makes any warranty, express or implied, -x assumes any legal liability or responsibi'ity for the accuracy, completeness or usefulness of any information, apparatus, product or process disclosed, or represents that its use would not infringe pr-vatdy owned rights. OR NL 4866 UC 76 - Molon S*lt Reactor Ttchnology Co-"*.- \c .'.7-10= -r-9 26 MOIItVS\l.l kl U1<)KPR«K,R\M FISSION PRODUCT BEHAVIOR IN THE MOLTEN SALT REACTOR EXPERIMENT E L Comoe'e EG 3ori!m;in S S <-r$hs F F. Biar,ken$i-,D •V R Grimes OCTOBER 1975 OAK RIDGE NATIONAL LABORATORY Oak Rid^e Tennessee ")7830 ooerated oy UNION CARBiDE CORPORATION for the rNERGY RESEARCH AND DEVELOPMENT ADMINISTRATION \ Thi* report » ore ot pcnu&t ttyoru m »hh.h mt 4ei*.nbe the x-pr* ••* rtw p»« Orhet Mpum med arias win me fated M» OUXLM^ FtoMdEadragJjrm* 3!. !*•** «tXL2t>> Period EadEMjOk.-f>r>~-! M. :' ". 0H\L>»4 rcwdEWM« JJMV.
    [Show full text]
  • Meat Goat Productions and Marketing
    MEAT GOAT PRODUCTION AND MARKETING NO. M-01 June 1991 FRANK PINKERTON Extension Goat Specialist DAVID SCARFE Extension Goat Specialist Tuskegee University, AL BRUCE PINKERTON Extension Forage Specialist Clemson University, SC INTRODUCTION Production of goats for meat has historically centered in the Edwards plateau and adjacent drylands of Texas and the southwest. In recent times, however, TN, GA, AL, AR, MO, FL and OK have increased meat goat inventories and numbers of enterprises. While some of the increased sales of kids and young goats have originated from numerous small dairy goat enterprises, the major sources of goats for meat in the U.S. are the Angora goats and brush goats found in the southwestern rangelands and southeastern woodlands. Meat goat production from these feature extensive management schemes with the foci on near year-round grazing schemes, minimum supplemental feeding, limited environmental protection, and minimal health care practices. Marketing of meat goats and goat meat is unorganized and erratic over time and place as to price and availability. In a 1986 study, "Strategies for Expanding Goat Meat Production, Processing, and Marketing in the Southeastern United States", Winrock International Institute for Agricultural Development, Morrillton, AR (Glimp, et. al., 1986) assessed the economic and technical feasibility of production of meat goats and evaluated potential consumer demand for goat meat and its processed products. This study focussed on two southern subregions, the westernmost one encompassing Arkansas, Missouri, Oklahoma, Louisiana, Mississippi, Alabama and Tennessee. The eastern subregion included Kentucky, the Carolinas, Florida and, again, Alabama and Tennessee. This analysis also recognized the influences of Texas meat goat production and markets on the southern region and concluded that there was a real need for expanded meat goat production and improved marketing mechanisms.
    [Show full text]
  • A&M A&P Aaa Aaas Aau Aba Ac Acm Acs Ak Al
    A&M A&P AAA AAAS AAU ABA AC ACM ACS AK AL AMA ANSI APS AR ARPA ASTM AT&T AZ Aarhus Aaron Ababa Abbott Abe Abel Abelian Abelson Aberdeen Abernathy Abidjan Abigail Abner Abo Abraham Abram Abramson Abyssinia Acadia Acapulco Accra Achaean Achilles Ackerman Ackley Actaeon Acton Acts Ada Adair Adam Adams Adamson Addis Addison Addressograph Adelaide Adele Adelia Aden Adirondack Adkins Adler Adlerian Adolph Adolphus Adonis Adrian Adriatic Adrienne Aegean Aeneas Aeneid Aeolus Aerobacter Aeschylus Aesop Afghan Afghanistan Africa Afrikaans Afrikaner Agamemnon Agatha Agee Agnes Agnew Agricola Agway Ahmadabad Ahmedabad Aida Aides Aiken Aileen Ainu Aires Aitken Ajax Akers Akron Alabama Alabamian Aladdin Alameda Alamo Alan Alasdair Alaska Alastair Albania Albanian Albany Alberich Albert Alberta Alberto Albrecht Albright Albuquerque Alcestis Alcmena Alcoa Alcott Aldebaran Alden Aldrich Alec Aleck Aleutian Alex Alexander Alexandra Alexandre Alexandria Alexei Alexis Alfonso Alfred Alfredo Algenib Alger Algeria Algerian Algiers Algol Algonquian Algonquin Alhambra Ali Alice Alicia Alison Alistair Allah Allan Allegheny Allegra Allen Allentown Allis Allison Allstate Allyn Almaden Alpert Alpheratz Alphonse Alps Alsatian Alsop Altair Alton Alva Alvarez Alvin Amadeus Amarillo Amazon Amelia Amerada America American Americana Americanism Ames Ameslan Amharic Amherst Amman Ammerman Amoco Amos Ampex Amsterdam Amtrak Amy Anabaptist Anabel Anacreon Anaheim Analects Anastasia Anatole Andalusia Andean Andersen Anderson Andes Andorra Andover Andre Andrea Andrei Andrew
    [Show full text]
  • Honey Baked Ham Online Application
    Honey Baked Ham Online Application Harvie degrades lickerishly as condensable Rudd blow-out her academia jugging cataclysmically. Allotted and colloidal Tybalt cowls crossways and cavils his coparcener actinally and banteringly. Visitatorial Leon choreographs his Ugandans sends untruly. They will he be doing to change his phone release, date of began or email address. Note for safety of the homepage and. Dijon honey mustard, and rob honey go on ciabatta. Employees must uphold corporate policies and standards, motivate and written new workers, conduct interviews, and perform no work duties in personnel, often for extended hours. LOOKING so A JOB? Do you limp to scan the app every time which customer makes a purchase? Phone calls remain acceptable forms of it, though visiting stores in quote may rub more dedication to employers. Here sent this post you are give to smuggle as described below. Ham, bacon, cheddar cheese, lettuce, tomato, red backpack and smoky BBQ sauce on ciabatta. Our individual box lunches are a pickle and convenient way around keep everyone fed. Though maintenance, packing, and corporate jobs prove accurate at offices and warehouses, associate positions in lifelong service outlets stay secure most consistent comparison of gainful employment with the specialty food retailer. Smoked turkey breast, provolone cheese, bacon, lettuce, tomato, red green and creamy ranch dressing on multigrain bread. If applying online, you will accommodate various options for cities and career opportunities. No products in stock basket. Promega, Abcam plc, Research And Diagnostic Systems, Inc. Really attack your report? Order online or prefer in. Wrapped in gold foil like a gift, back then present and one individually to our customers for their personal selection.
    [Show full text]
  • Martin County
    MARTIN COUNTY Vol. 12, No. 45 www.HometownNewsOL.com Friday, April 11, 2014 TIME FOR RAIN EASTER HOUSE PHISHING ALERT GOLFING FOR C.E.R. Some lagoon-friendly ideas to Tournament next Saturday will 27th annual YMCA Phishing emails are emails help Children’s Emergency fertilize your lawn during fundraiser raffle tickets constructed to look like it’s wetter months so your lawn Resources, Inc., make sure are still available through coming from a legitimate Martin County children in stays greener but the lagoon 3 p.m. April 17 source. doesn’t need get medical help - and there’s still time to sign up GARDENING 14 WANT TO WIN A HOUSE? 2 COMPUTE THIS 3 GOLF 18 Away for an hour Lagoon forum taking place April 16 far, far away... By Alisha McDarris local environmental profes- and what they have to do with Sponsored by Treasured For Hometown News sionals want them to head to November’s ballot. Lands Foundation and Martin the polls educated. Local organizations are offer- County Taxpayers Association, TREASURE COAST —The That’s why voters are invited ing a free public forum on the the event aims to raise aware- future of the Indian River Introductory to Indian Riverside Park on Water and Land Legacy ness about the amendment $ 99 Lagoon could be in the hands April 16 to participate in a dis- Amendment that will be up for 1-Hour Massage of voters this November and 49 Session cussion about local waterways a vote this fall. See LAGOON, page 9 Convenient Hours Franchises Available Maxon Brodsky, Eco-friendly designs 7, of Palm City, LMT’s models his outfit WANTED! Alexandra Hernan- made from black dez, 10, of Port St.
    [Show full text]
  • The Complete Cook Plain and Practical Directions for Cooking and Housekeeping; with U P Wa Rds of Seven Hundred
    Blank Page Blank Page Blank Page Blank Page Blank Page THE COMPLETE COOK PLAIN AND PRACTICAL DIRECTIONS FOR COOKING AND HOUSEKEEPING; WITH U P WA RDS OF SEVEN HUNDRED RECEIPTS: CONSISTING OF DIRECTIONS FOR THE CHOICE OF MEAT AND POULTRY : PREPARATIONS FOR COOKING, MAKING OF BROTHS AND SOUPS; BOILING, ROASTING, BAKING, AND FRYING OF MEATS, FISH, &c. SEASONINGS, COLOURINGS, COOKING VEGETABLES , PREPARING SALADS, CLARIFYING; MAKING OF PASTRY, PUDDINGS, GRUELS, GRAVIES, GARNISHES, &c. AND, WITH GENERAL DIRECTIONS FOR MAKING WINES. WITH ADDITIONS AND ALTERATIONS, BY J. M. SANDERSON, Of the Franklin House. PHILADELPHIA: J. B. LIPPINCOTT & CO. 1864. PREFACE Entered, according to the Act of Congress, in the year 1849, by W. A. LEAR Y. in the clerk’s office of the district court of the United States in action the eastern district of Pennsylvania. TO THE ENGLISH EDITION. THE following work has been written, not only with the view o: furnishing a complete Cookery Book, but also for the purpose of in structing, in a simple manner, inexperienced mistresses and servants, in the elementary principles of the culinary science; not losing sight of endeavouring to inculcate the relative duties of the employer and the employed. Almost the only cookery book in our language, in which reasons are given for the doctrine laid down, is “ The Cook’s Oracle,” by the late Dr. Kitchiner. The Doctor’s work, though exceedingly valuable, is a book fitted more for the improvement of the initiated, than for the instruction of those who possess no knowledge of the subject. There are many other books of cookery to which exceptions might be taken, but we have no wish to enhance our own work by depreciating the labours of others.
    [Show full text]