Starters Mains Side Dishes
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Welcome to pitchside restaurant We have a passion for great food, as such our menu is prepared freshly for your enjoyment, this may sometimes mean a little wait during busy periods. Guests on a dinner inclusive package may choose any starter, main or dessert. For some of our dishes a small supplement applies, this is indicated on the menu. Starters Land Sea Soil Lamb Samosa £5.95 Plaice Goujons £6.25 Crispy Coated Hens Egg £5.95 with onion raita, spiced mango purée and tender fresh plaice goujons marinated in coriander and and Asparagus Soldiers V leaf salad lime with roasted lemon dressing, pea shoots and soft boiled hens egg coated in a crisp crumb garlic aioli accompanied by asparagus spears wrapped in filo pastry Chicken Caprese Salad £5.95 slices of chicken, mozzarella and tomato with basil King Prawn and Crab Cocktail £6.95 Greek Meze V £5.95 mousse, balsamic reduction and wild roquette king and north atlantic prawns rested on a chiffonade a selection of smoked red peppers, stuffed vine of lettuce topped with tomato concassé and cucumber leaves, marinated feta and olives with skordalia Corned Beef Hash Cake £6.25 ribbons with a tangy marie rose sauce and crab samosa and pita crostini with tomato relish, poached duck egg and mixed cress Carpaccio of Tuna £7.25 Chefs Home Made Soup £5.25 rested on bloody mary jelly, topped with olive accompanied by a selection of bread tapenade, green bean, wholegrain mustard vinaigrette and quails egg, garnished with mixed cress Crispy Coated Goats Cheese V £5.95 with crisp pancetta, baby leaf and sun blushed tomato salad and a wholegrain mustard vinaigrette Mains The Chargrill Sea Land Fillet Steak £21.95 Pitchside Paella £14.50 Six Hour Braised Lamb Shank £16.95 with roast baby tomatoes, onion rings, (£4 supplement) chicken , chorizo sausage, king prawns, squid coated in a red currant, chilli and mint jus, with tender leaves and chunky chips and mussels braised with rice, saffron, vegetables bubble and squeak, peas, cabbage, and onions and herbs 28 Day Aged Rump Steak £16.95 Roast Fillet of Pork £15.50 with roast baby tomatoes, onion rings, tender leaves Peppered Swordfish Steak £16.95 wrapped in parma ham, with sautéed cabbage, and chunky chips with a cucumber and dill relish, chilli butter and onions and peas, pork meat loaf and black pudding pont neuf potatoes hash with a sage jus Mexican Burger £14.50 home made burger topped with beef chilli, Smoked Haddock, Pea and £14.50 Chicken Dhansak £15.50 guacamole, cheese and nachos in a rustic bap with Pancetta Fish Cakes cooked with lentils in a sweet and sour sauce sweet potato fries with tossed salad tartar sauce and fries rested on a bed of vegetable biryani with mini onion and spinach bhaji Lamb Keema Burger £14.50 Oven Baked Sea Bream en Papillote £15.50 Beef Stroganoff £16.95 spicy Indian lamb burger rested in a brioche bap with baby potatoes, leeks, oyster mushroom, ginger with mango chutney, salad and yoghurt with sweet and garlic topped with shaved cucumber, wild tender strips of beef cooked with onions and potato fries roquette and soft herb salad oyster mushrooms in a smokey paprika cream sauce with braised rice Italian Chicken Burger £13.50 chargrilled chicken rested in a mediterranean Soil Thai Red Beef Curry £16.95 vegetable foccacia bap with pesto mayonnaise and accompanied by braised rice, prawn crackers herb potato wedges Vegetable Biryani Arancini V £13.50 and sweet chilli dip rested on aloo gobi with spiced spinach and DoubleTree Burger £13.50 coriander yoghurt our own freshly prepared burger served in rustic bread with salad and pickle, served with french fries Twice Baked Roquefort £13.50 add mushroom 75p Cheese Soufflé V add bacon 75p with baby leaf, roasted pepper and sun blushed add swiss cheese 75p tomato salad Open Ravioli V £13.50 with wild mushrooms, broccoli and spinach in a white wine and garlic cream sauce Mediterranean Vegetable and £13.50 Dolcelatte Pasty with a salad of sunblushed tomato, roasted pepper, wild roquette and parmesan salad with parsnip crisps Side Dishes Chunky Chips £2.95 Garlic Bread £2.20 Coleslaw £1.95 Roasted New Potatoes £2.95 Some of our products may contain traces of or have Dressed Salad £2.50 been in contact with nuts. Should you have any food allergies please advise your server at the time of ordering. Onion Rings £2.20 All prices are inclusive of VAT at the current rate. As part of our ongoing commitment to recycling, we have planted our very own herb garden and window boxes. All of which have been funded through the revenue generated by our recycling schemes..