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Nitte Institute of Tourism & Hospitality Studies

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Nitte Institute of Tourism & Hospitality Studies NITTE INSTITUTE OF TOURISM & HOSPITALITY STUDIES Kodakal, Kannur Post, Mangaluru - 575007 Justice K S Hegde Founder About the Management Nitte Education Trust was founded in 1979 by Late Justice K S Hegde, former Judge of the Supreme Court of India and Speaker of the Lok Sabha. Justice Hegde strongly believed that education is pivotal to the overall progress of a community and this vision led to the birth of Nitte Education Trust. His legacy is being continued by his son, Mr N Vinaya Hegde. ROLL OF HONOUR NITTE NITTE NITTE NITTE (Deemed to be University) (Deemed to be University) (Deemed to be University) (Deemed to be University) QS ASIA QS INDIA NIRF 2020 NAAC UNIVERSITY UNIVERSITY UNIVERSITY ACCREDITATION RANKING 2020 RANKING 2020 RANKING 451-500 BAND 56-60 BAND 74 ‘A’ GRADE NITTE NITTE ABSMIDS KSHEMA (Deemed to be University) (Deemed to be University) QS I-GAUGE INDIA QS I-GAUGE INDIA NIRF 2020 NIRF 2020 UNIVERSITY DENTAL RANKING MEDICAL RANKING RATING 2019 DIAMOND E-LEAD CERTIFIED 5 36 NGSMIPS NMIT NMAMIT NMAMIT NIRF 2020 NIRF 2020 NIRF 2020 QS I-GAUGE INDIA PHARMACY RANKING ENGINEERING RANKING ENGINEERING RANKING 49 128 133 E-LEAD CERTIFIED NGSMIPS NMAMIT NMAMIT NMAMIT NMIT NMIT NBA NBA AICTE-CII SURVEY 2019 QS I-GAUGE INDIA HIGH INDUSTRY LINKAGES COLLEGE RATING 2019 BPHARM BE PROGRAMS ACCREDITED ACCREDITED PLATINUM DIAMOND About the Institution Nitte Institute of Tourism & Hospitality Studies was established to provide quality hospitality education. The Institute is affiliated to Mangalore University. Faculty Principal Mr. Uday Menon, BHM, MHRM, Diploma in Culinary Arts, Le Cordon Bleu, Dallas USA, has 15 years of experience in the field of education and 10 years of industrial experience. Course BSc (Hospitality Science) with Certificate in Aviation Management Intake: 50 | Duration: 3 years (6 semesters) Eligibility The candidate should have passed Pre-University examination in any general or vocational stream conducted by the Pre-University Education Board in Karnataka or any other Board considered equivalent by Mangalore University. The candidate should have completed 17 years of age as on 31st December of the year of admission. Admission Procedure Candidates seeking admission to BSc (HS) program are required to submit the Admission Enquiry form available on the homepage of www.nitte.edu.in On receipt of the same, the Admission Section will guide the students with the process of registration and admission. Admission will be based on marks secured in the qualifying examination. Documents required for admission (Original + 3 attested copies) • 10th standard pass certificate for proof of date of birth • 12th standard or equivalent marks card/pass certificate • Transfer certificate from the institution last attended • Conduct certificate from the institution last attended • Eligibility certificate issued by the Registrar, Mangalore University • Migration certificate from the Board of the institution last studied • Physical fitness certificate from a registered medical practitioner • Blood group certificate • Photographs: Recent colour photo with white background, of resolution 300-600 dpi & size 35 mm x 45 mm (P.P size 5 Nos.) & size 20 mm x 25 mm (Stamp size 5 Nos.) • Copy of Aadhaar card of the student Commencement of Course The course commences on the date prescribed by Mangalore University during the month of June. Career Opportunities • Management trainee in hotel and allied service industries • Air Hostess/Cabin Crew • Guest/Customer Relation Executive in hotel and other service industries • Airport ground staff • Executive in fast-food chains/hospitals • Executives in cruise liners • Marketing/HR executives in hotel and other service industries • Entrepreneurs and event managers • Teaching positions in Hotel Management/Food Craft Institutes Facilities • Auditorium with audio visual facility • Open hall with a seating capacity of 1000 pax • Amphitheatre with a seating capacity of 1500 pax • Hostel • Transport • Mock Guest Room • Laundry facility • Medicare Training Laboratories Training Kitchen is equipped with adequate Front Office Lab is where students specialize equipment to teach the basics and advanced in customer handling, communication skills, knowledge of Culinary Arts to all the students. hospitality service, guest reservation and registration procedures. F & B Service Training Restaurant is a section of the F & B Service Department and is used Computer Lab is equipped with 80 computers to train students in overall aspects of Food to teach students the basics of computer and Beverage Service. operations that is needed in the industry, and provides LAN, Wi-Fi and Internet. Housekeeping Department is equipped with a Training Lab and a Working Laundry and is Language Labs provide students with the the area where students are trained in required knowledge of spoken English with maintaining appropriate housekeeping the help of an interactive software. standards required in the hospitality industry. NITTE INSTITUTE OF TOURISM & HOSPITALITY STUDIES For further details, you may contact: The Principal, Nitte Institute of Tourism & Hospitality Studies Nitte Campus, Kodakal, Kannur Post, Mangaluru - 575007, Karnataka, India Tel: 0824 2275862/3 Website: www.niths.nitte.edu.in | Email: [email protected] or The Deputy Director (Administration) Medical Sciences Complex, Deralakatte, Mangaluru - 575018, Karnataka, India Tel: 0824 2204310 | 2204342 | 2204304 | 94808 12310 | 94808 12312 Website: www.nitte.edu.in | Email: [email protected] |.
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