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Annual Wine & Food Tasting

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Annual Wine & Food Tasting ROBERTS & SPEIGHT LT D Wine Merchant & Delicatessen 40 Norwood, Beverley, East Yorkshire, Hu17 9EY Tel./Fax. (01482) 870717 Annual Wine & Food Tasting AutuMn 2019 Order Booklet Your details: Name. Address. E - mail Address Telephone We hold regular wine tasting events, please tick here if you would like us to inform you by e- mail VISIT OUR WEBSITE: WWW.ROBERTSANDSPEIGHT.CO.UK HOW TO ORDER HOW TO ORDER Please use this booklet as a guide around the tables. Please use this booklet as a guide around the tables. If you need any assistance throughout the evening If you need any assistance throughout the evening John, Paul, Gilly, Maureen & Pauline will be around to John, Paul, Gilly, Maureen & Pauline will be around to help. help. When you find a product that you like please order by When you find a product that you like please order by marking the quantity required in the area provided. marking the quantity required in the area provided. Please fill in your name, address and telephone number Please fill in your name, address and telephone number on the front cover and leave the booklet in the order box on the front cover and leave the booklet in the order box at the door when you are leaving. at the door when you are leaving. We will return the booklet with your order. We will return the booklet with your order. Thank you for your order. Thank you for your order. DISCOUNTS DISCOUNTS Although our prices are already very competitive we also Although our prices are already very competitive we also offer a generous discount for purchases of 12 bottles or offer a generous discount for purchases of 12 bottles or more. Your order may be mixed across the list. more. Your order may be mixed across the list. Please see the discount column next to the product. Please see the discount column next to the product. BOTTLE SIZES BOTTLE SIZES Unless otherwise stated all prices quoted are for 75cl Unless otherwise stated all prices quoted are for 75cl bottles for wine and 70cl for spirits. bottles for wine and 70cl for spirits. LoreM & IPsuM [Insert Date \ Issue] Table 26 – Gilly & Pauline Table 1 – Sandy Greetham Mixed Case Qty France – Taittinger, Champagne Kelly Bronze 1. Vintage 2005 54.99 44.99 …… A total gem unlocked as a special parcel for festive celebrations. Toasty, fresh and complex all in one go. France – Domaine Ferret, Burgundy Turkeys 2. Pouilly Fuisse 2017 29.99 23.99 …… A nose which is rich and subtle, with fresh notes of white flowers. Nicely rounded and very fresh with good structure and a nice palate. Bred to be wild France – Domaine Romy, Beaujolais 3. Vieilles Vignes ‘Les Pierres Dorées’ 2017 10.99 8.99 …… Order ForM 2019 Domaine Romy is no ordinary Beaujolais, the vines are least 50 years old and give tiny yields that are meticulously hand-harvested and de-stemmed. It’s vinified as a red Burgundy without whole Weight £ Per Kg ApProx Price Qty grape bunch fermentation of Beaujolais, avoiding the juicy fruit flavours and thinner textures. South - Africa - Kleine Zalze Kleine Zalze is a family owned winery situated in the heart of the Cape Winelands. Winemaking has 4kg 14.00 56.00 ___ taken place there on a small scale since 1695 but it was in 1996, when Kobus Basson and his family purchased the property, that the modern Kleine Zalze was born. 5kg 12.00 60.00 ___ 4.Vineyard Select Cabernet Sauvignon 2017 14.99 12.99 …… 6kg 12.00 72.00 ___ New Zealand – Vidal, Marlborough Our overriding wine style is one of elegance. We look for underlying complexity, fine structure, good 7kg 12.00 84.00 ___ natural acidity and least not concentration of flavour, but not in a big, over powering way. Our wines tend to be better food wines because they don’t dominate food, rather compliment. 8kg 11.00 88.00 ___ 5. Sauvignon Blanc 2018/19 9.99 8.99 …… 9kg 10.50 94.50 ___ 6. Reserve Pinot Noir 2017 14.99 11.99 …… 10kg 10.50 105.00 ___ Spain – Rioja 7. Contino Reserva 2014/15 19.99 16.99 …… 11kg 10.50 115.50 ___ One of Spains most important wine estates. Established 1973, it is a single vineyard estate, producing a small selection of wines which are regarded as the best wines of modern Spain. aPProx. weight needed Crown 16.00 ___ 8. IMPerial Gran Reserva 2011 49.99 39.99 …… Breast 20.00 aPProx. weight needed ___ Tremendous depth and complexity from three years in a combination of French and American barriques. Hugely enjoyable now, this will continue to develop with additional time in bottle. Chile - Errazuriz th 9. Don MaxiMiano Founders Reserve 2014 49.99 39.99 …… Orders by Saturday 14 DeceMber Please to arrive Saturday 68% Cabernet Sauvignon, 18% Carmenere, 9% Malbec, and 5% Petit Verdot. The flagship wine from 21st , we will contact you when ready to collect. the Don Maximiano Estate is complex with beautifully ripe fruit, smooth tannins, great concentration and a long finish.. LoreM & IPsuM [Insert Date \ Issue] Table 2 – Nick Master Mixed Case Qty Table 26 – Gilly & Pauline New Zealand, Martinborough – Palliser Estate 1. Estate Sauvignon Blanc 2017 13.99 11.99 …… "One of the greatest Sauvignon Blanc in the country”. Michael Cooper - Classic Wines of New Zealand. 2. Estate Pinot Noir 2016 17.99 15.99 …… Winemaker Allan Johnson aims for a "ripe, full and rich" Pinot Noir. France - White 3. TalMard, Macon Uchizy 2018 11.69 10.52 …… Cornish Charcuterie is based at Norton Barton Farm located just outside Bude in North Cornwall Domaine Gerald and Philibert Talmard is a family Domaine in the small town of Uchizy in the and home to Richard and Fionagh Harding and their four children. Maconnais. Their wine is pure and refreshing, achieved by early picking of ripe grapes whilst they Following successful careers in The City, once they became parents they wanted to give their still have good levels of acidity in them and fermented using stainless steel only. children a quality of life only available in a rural environment. They decided to convert their 4. Serge Dagueneau Pouilly Fume 2018 15.99 14.39 …… passion for food into a business that would revolve around farming traditional breeds which Serge’s daughter, Valèrie, looks after their 15 hectares of vineyards and makes the wine with a view thrive in local conditions; their aim, to produce exceptional quality British Charcuterie using home to preserving as much terroir in the wines as possible. Their vines are planted on a unique produced ingredients in an environmentally friendly and sustainable manner. concoction of clay/limestone ‘Terres Blanches’ over kimmeridgean clay and crushed oyster shells. Price Qty France - Red 12. Duck Liver Pate with Cointreau 110g 5.99 …… 5. Ch Unang LA Source Rouge 2015 - organic 12.99 11.69 …… Unlike other duck pates we do not bulk out with cheap ingredients such as pork or chicken fat. Grapes: Syrah, Grenache, Cinsault. Yields of 25 hl/hectare, hand-harvested. The highest vines The pate includes a health slug of Cointreau rather than a token gesture and gives a buttery pate (350m altitude) of Unang are used for reds. This wine brings together the sweetness of Grenache which tastes rich and delicious. produced on our sandy soils supporting the concentration of Syrah flourishing on our limestone/clay 13. Chicken Liver Pate with Port 110g 5.99 …… parcels at the top of the hill, which benefit from better exposure. This is our Guild of Fine Food award winning TWO GOLD STAR Chicken Liver Paté, smooth and 6. DoMaine Pegau, Plan Pegau NV 13.49 11.99 …… buttery with a serious glug of tawny port. We don’t bulk out with cheap ingredients which is why From the Southern Rhone. A delicious wine, plenty of meaty black fruits, herbs and leather with our pate tastes so good. richness and depth on the palate. A perfect mid-week quaffer that has character. 14. Duck Rillette with Cranberries & Grand Marnier 110g 5.99 …… 7. Château Haut Plantey 2015, St EMilion Grand Cru 27.99 24.99 …… Cornish Charcuterie's award-winning duck rillette with cranberries and Grand Marnier is our best seller. We use free range duck legs poached in duck fat, shredded and combined with aromatic Under the direction of Michel Boutet quality has surged in the last 10 years and this St. Emilion spices and cranberries soaked in Grand Marnier. Grand Cru Chateaux is now producing wines of intensity and elegance. In this age of vinous inflation they are remarkably good value. 15. MushrooM Pate with Chilli & Coriander 110g 5.99 …… Cornish Charcuterie's award-winning mushroom pâté with chilli and coriander is rich and buttery. South Africa Succulent pieces of mushroom are combined with fresh and zingy coriander to create a 8. Siebritskloof David & Nadia Pinotage 2017 20.99 17.99 …… vegetarian pâté to rival all others. Arguably the best Pinotage in South Africa, this charming expression is turning heads and bringing available froM the shoP people back to this unloved grape variety. Delicate red fruit, raspberry and cherry with an earthy 16. Seaweed & Cider SalaMi - 31.49/kg undertone, aromatic, saline and rocky with a firm but fresh structure. Just 12% alcohol and picked Winner of the Best Salami Award at the 2019 British Cured Meat Awards! early to retain as much acidity as possible. Our best seller from Cornish Charcuterie! The unique recipe of our Seaweed & Cider Salami was created to evoke the flavours of Cornwall. Whisky 9.
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