CONTENTS Volume 14 Number 1
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Bangor University DOCTOR of PHILOSOPHY Reimagining
Bangor University DOCTOR OF PHILOSOPHY Reimagining Everyday Life in the GDR Post-Ostalgia in Contemporary German Films and Museums Kreibich, Stefanie Award date: 2019 Awarding institution: Bangor University Link to publication General rights Copyright and moral rights for the publications made accessible in the public portal are retained by the authors and/or other copyright owners and it is a condition of accessing publications that users recognise and abide by the legal requirements associated with these rights. • Users may download and print one copy of any publication from the public portal for the purpose of private study or research. • You may not further distribute the material or use it for any profit-making activity or commercial gain • You may freely distribute the URL identifying the publication in the public portal ? Take down policy If you believe that this document breaches copyright please contact us providing details, and we will remove access to the work immediately and investigate your claim. Download date: 29. Sep. 2021 Reimagining Everyday Life in the GDR: Post-Ostalgia in Contemporary German Films and Museums Stefanie Kreibich Thesis submitted in fulfilment of the requirements for the degree of PhD in Modern Languages Bangor University, School of Modern Languages and Cultures April 2018 Abstract In the last decade, everyday life in the GDR has undergone a mnemonic reappraisal following the Fortschreibung der Gedenkstättenkonzeption des Bundes in 2008. No longer a source of unreflective nostalgia for reactionaries, it is now being represented as a more nuanced entity that reflects the complexities of socialist society. The black and white narratives that shaped cultural memory of the GDR during the first fifteen years after the Wende have largely been replaced by more complicated tones of grey. -
NJMARKETEER.Com
ALL Lyndhurst, North Arlington, Northern Kearny To Advertise Call 973-434-8888 NEW! NJ ® Printed on 100% ARKETEER Recycleable Paper M Since 1978: 27 Dollars for Shopping • The Marketeer • NJShopping & Dining.com .com November 2008 LOADED with great values from your favorite local businesses! UNDER NEW OWNER: BARRY WEINER OWNERSHIP ENGINE LIGHT EXPERTS! Speed One Auto Center Coupon 5 Quart 101101 ParkPark AveAve •• LyndhurstLyndhurst Oil Change (Corner(Corner ofof ParkPark AveAve && LakeLake St)St) Includes Filter 201-672-9300201-672-9300 $1795 Reg $2499 Hours: With coupon. Cannot be combined with Monday-Saturday any other offer. Expires 12/31/08. 7am-5pm We also install: Mobile ©Electronics 2008 • AudioMarketeer Video Entertainment Stereos • Remote Starters Speed One Auto Center Coupon Speed One Auto Center Coupon Speed One Auto Center Coupon Get Ready For Winter Safety Check Special 4 Wheel Digital Oil Change, Rotate Tires $ 95 & Computer Balance Alignment Belts & Hoses Exhaust System Filters 54 $ Heating System Brakes Battery Save 25 Tires Suspension Radiator Flush $ 95 Fluid Levels Wiper Blades Anti-Freeze 69 Rotate & Balance Tire Save $20 $ 95 29 Save $55 24 Pt. Inspection With coupon. Cannot be combined with any other With coupon. Cannot be combined with any other With coupon. Cannot be combined with any other offer. Expires 12/31/08. offer. Expires 12/31/08. offer. Expires 12/31/08. 10% OFF To All Who Serve! Fireman, Policeman, EMS, Military, Vets WITH THE PURCHASE OF AN ORIGINAL CHICKEN VALUE MEAL Please present this coupon before ordering.LImit one Please present this coupon before ordering. LImit coupon per customer. -
The Rake Sunday Menu to Start
The Rake Sunday Menu To Start Chicken Wings, Crispy fried chicken wings smothered in either tangy barbeque or spicy buffalo sauce 6 wings £6 10 wings £9 Pieces of squid lightly battered then tossed in a Chinese spicy plum sauce £6 (Vv)Bruschetta, warm ciabatta topped with red onion, tomato, basil and a fig balsamic glaze £6 Slow roasted duck bon bons with spiced plum dipping sauce £7 Black pudding stacked with pancetta, a duck egg, spicy barbeque sauce topped with fresh parmesan shavings £7 (v)Sauteed wild mushrooms in a garlic, white wine, cream and parmesan sauce with toasted ciabatta £6 Sharing Platters Meat platter £17 Coppa ham, salami and prosciutto with pickled balsamic onions, olives, cornichons, dolcelatte cheese and ciabatta bread (v)Nachos £13 A big bowl of warm nachos topped with tomato salsa, guacamole, jalapenos, sour cream, cheese sauce and either slow roasted pulled pork or Moroccan spiced falafel Rake Platter £16 Crispy fried chicken wings in barbeque sauce, slow roasted duck bon bons, calamari, sliced beef frankfurter, garlic bread, mixed leaf salad and dips From The Grill Grilled kebabs are served in warm sourdough flat bread, gluten free pitta breads are also available with iceberg lettuce, tomato, red onion and skin on chunky chips, choose from Moroccan spiced chicken with red pepper houmous £13 Chicken breast just simply grilled £13 (v)Mediterranean vegetables £13 Chinese pork with sweet chilli sauce £14 8oz Rump steak cooked to your liking, wild mushrooms, grilled tomato, skin on chunky chips and peppercorn sauce -
Starters Snacks
STARTERS FIRE DUSTED CALAMARI 1650 deep fried calamari chipotle honey dip PUB STYLE CHICKEN WINGS 1750 BBQ, honey garlic, hot sauce, salt & pepper, teriyaki, honey, hot CLASSIC NACHOS 1750 house-fried tortilla chips, cheddar cheese, tex-mex style veggies, pickled jalapeño, salsa, guacamole, sour cream + chicken 5 + beef 5 MAC & CHEESE BAKED POTATO 1050 creamy cheesy macaroni with bacon baked in potato skins CRISPY CAULIFLOWER BITES 1050 fried battered cauliflower, sweet chili sauce, green onion FRIED ARANCINI 1250 deep fried rice balls, marinara & spicy cheese sauce SNACKS YAM FRIES 10 with chipotle honey aioli CRISPY ONION RINGS 10 with roasted garlic remoulade SPICY CURLY FRIES 10 with green onion aioli HOUSE CUT FRENCH FRIES 10 with your choice of dip CLASSIC CANADIAN POUTINE 12 house cut fries, cheese curds & beef gravy SOUPS & GREENS SIGNATURE SOUP 10 a rich blend of broccoli, fresh cream and smooth velvety cheeses. Served with a cheddar scone. SPICY THAI SALAD 1550 roasted sesame, fried tofu, corn, carrot, cucumber, shredded red cabbage, sweet basil, cilantro, spicy sunflower seeds, spicy thai dressing KALE CAESAR SALAD 1550 shredded kale, shaved parmesan, kale caesar dressing, chickpea croutons MESCLUN GREEN SALAD 1450 mesclun greens, avocado, cucumber, tomato, pickled beet, goat cheese, lime cilantro vinaigrette + chicken 5 + beef 5 + shrimp 7 BURGERS & SANDWICHES SERVED WITH YOUR CHOICE OF FRIES, SOUP OR GARDEN SALAD FROSTY CLASSIC BURGER 1450 housemade 8oz beef patty, pickled red & green cabbage slaw, burger relish HOUSE BURGER -
This Is Why You're Fat: Where Dreams Become Heart Attacks
This Is Why You’re Fat Where Dreams Become Heart Attacks Jessica Amason & Richard Blakeley Contents Foreword Joe Garden, features editor for The Onion Introduction Breakfasts of Champions Bacon Gone Wild Souped-up Sandwiches Big-time Burgers Acknowledgments Contributor Index Credits Copyright About the Publisher Foreword I am not fat. Yes, I have cellulite. Yes, my thighs jiggle. Yes, I have love handles. But by today’s ample standards, I am not fat. This is not for lack of trying. I have fried banana bread in butter and eaten it. One trip to Ben & Jerry’s saw me get a waffle cone with three scoops of ice cream and, because it was there, a brownie on top of it. Bacon is not a breakfast side dish so much as it is breakfast, and I’ve been known to save the grease to cook or bake with later. I’ve even improved on the low- calorie blandness of popcorn by popping it in said grease. Thanks to a Price Club membership, my freezer is full of ice cream bars, mini quiches, and meat. Lots and lots of meat. This is all my right as a Wisconsin native, a state that once led the nation in obesity, but has since fallen to an embarrassing number twenty-five. It is also my right as someone who worked at the Illinois State Fair for twelve years and, while there, ate more fried and stick-based foods than anyone should consume in a lifetime. With this pedigree, you would think I had seen it all, foodwise. -
Hot Sandwiches Burgers
SANDWICH BOARD MAKE IT DELUXE! INCLUDES: POTATOES, OR RICE, AND CHOICE OF COLESLAW, OR CUP OF SOUP 3.25 | FRIES ONLY 2.25 WE CAN MAKE ANY SANDWICH ON PITA BREAD OR WRAP 0.75 CONEY ISLAND 2.55 Hot dog topped with chili and onions CORNED BEEF & SWISS 6.50 Grilled on Rye bread REUBEN 6.95 BURGERS Our lean, juicy corned beef with Swiss cheese and sauerkraut, on grilled Rye bread ¹/³ lb. Angus Ground Beef, Broiled and Served with Lettuce, TURKEY REUBEN 6.75 Tomato, and Pickle Garnish Our fresh turkey with Swiss cheese and sauerkraut, Make It a Double Burger add 3.50 on grilled Rye bread HAMBURGER COLD HAM OR TURKEY SANDWICH 4.95 5.95 CHEESEBURGER Hand cut fresh, ham or all white meat turkey, 5.50 served with lettuce, tomato and mayo BACON CHEESEBURGER 5.95 MUSHROOM SWISS BURGER 5.95 SLIM HEO 6.95 Grilled ham, Swiss cheese with lettuce and tomato HEO’S BURGER 7.95 ½ lb. hamburger with bacon, mushrooms, grilled FRENCH DIP 6.95 onions, and Cheddar cheese Lean, thin sliced roast beef, served on a French Roll with Au Jus PAULI BURGER 6.50 TUNA SANDWICH 6.25 1/3lb. hamburger with Cheddar cheese, bacon & Albacore tuna served on your choice of toast with lettuce and tomato sunny side up egg CRISPY CHICKEN SANDWICH 6.95 Breaded chicken breast served with Swiss cheese, lettuce and tomato B.L.T. 5.75 Generous portion of bacon with mayo, lettuce and tomato TRIPLE DECKER CLUBS GRILLED CHICKEN PITA 5.95 TRIPLE DECKER CLUB 6.95 Breast of chicken with lettuce and tomato Choice of ham or turkey with bacon, Swiss GYROS SANDWICH 6.25 cheese, lettuce, tomato -
October 30, 2020 the Recorder Volume 122 | Issue 4 Students Outraged by Centrals Disregard to Their Belongings
Duke Demands Justice From Hartford Police and CCSU | Page 6 WWW.CENTRALRECORDER.ORG An Amazonian Delivery: Riding Shotgun With An Essential Worker | Page 9 Volleyball Back In Action: A Dive Into Practice in a Pandemic | Page 13 Central Connecticut State University @THERECORDER @CENTRALRECORDER @CENTRALRECORDER October 30, 2020 The Recorder Volume 122 | Issue 4 Students Outraged By Centrals Disregard To Their Belongings BY SAMANTHA BENDER NEWS EDITOR I am very disappointed in how CCSU addressed everyone’s concerns,” Students looking to socialize on GWYNETH MCDONALD Seth North and Catharine Beecher GWYNETH MCDONALD Junior Emily Prizio, expressed about campus can utilize the tents on Residence Halls, have been “her experience with the move out process. Vance Lawn. designated specifically for student Many Central Connecticut students are exhibiting corona virus symptoms. just as outraged as Prizio at the way the university handled moving out the dorms Living On Campus In Quarantine following a student’s potential exposure to an individual with the corona virus during BY GWYNETH MCDONALD coming from out of state. confessed her frustration with Central’s Sutherland-Case said she found it athletics for having her come two weeks the spring 2020 semester. CONTRIBUTOR “funny” that she had to quarantine even early so they could begin practice, but then When the campus abruptly closed on though Canada’s cases are significantly changing the guidelines and pushing their March 12, resident students were informed s part of the safety of the community, lower in comparison to those of the United start by two weeks. they had to be moved out of their dorms Catharine Beecher Residence Hall States. -
Eating with IC
Eating with IC www.ichelp.org Interstitial Cystitis Association Research about the effect of diet on interstitial cystitis, or IC, is limited. But, many people with IC report that certain foods appear to irritate their bladder. And, they find that changing what they eat and drink can help control IC symptoms and flare-ups. What things can bother people with IC? Research links a handful of foods and drinks to IC flare-ups, including: • Coffee, tea, soda, alcohol, and citrus juices including cranberry juice. • Foods and drinks with artificial sweeteners (aspartame and saccharin). • Hot peppers and spicy food. • Some foods with high potassium levels, like bananas, chocolate, and oranges. However, there appears to be great individual variation in the effect of foods and drinks on IC symptoms. How much, how often, and the specific combination of foods and drinks varies for each person. Also, some fresh foods that bother you may not cause a flare-up when they are cooked. For example, though a fresh apple may irritate your bladder, you may be able to enjoy applesauce. Many people with IC note worsening of symptoms with foods, drinks, medicines, and supplements containing preservatives, artificial ingredients, colors, and monosodium glutamate (MSG). Flares may occur within minutes of eating or drinking a trigger item, or may occur hours or days later. Some IC patients have additional symptoms caused by food allergies, including sensitivities to wheat, corn, rye, oats, and barley. Other patients with milk allergies and lactose intolerance may experience a bad response to these foods. Women with vulvodynia may need to avoid foods high in oxalates. -
Selections Dom’S Salads Dom’S Signature Sandwiches
Selections Dom’s Salads Dom’s Signature Sandwiches The Sloppy Dom Classic Garden $4.50 $6.99 Fresh Mixed Greens, Tomato, Bell (Homemade Turkey, Roast Beef, Corned Peppers, Cucumbers, Red Onions, Beef or Pastrami w/ Swiss, Coleslaw, Carrots and Homemade Croutons. Russian Dressing on Rye Bread) Chef’s Salad $6.99 Classic Garden Salad w/Turkey, Ham Roast Beef Rustler $6.99 & Swiss and a Hardboiled Egg. (Homemade Roast Beef w/ Provolone, Under New Ownership! Lettuce, Tomato, Onion and Horseradish Grilled Chicken Caesar Sauce) Salad $6.99 Free Delivery- We Cater Stuffed Tomato Blossom $5.50 Turkey Thanksgiving $6.99 (w/ Tuna, Chicken or Egg Salad over (Homemade Turkey w/ Cranberry Sauce We accept credit cards a Bed of Lettuce) and a touch of mayo) BREAKFAST, SUBS, WRAPS, Dom’s Chicken Cutlet BLT $6.99 CHEESESTEAKS & SALADS Homemade Soups Homemade Chicken Cutlet, Bacon, Lettuce, Tomato and Chipotle Mayo (732) 741-SUBS (7827) *Call us for our daily soups* The Padrino $7.99 530 Shrewsbury Avenue (Prosciutto di Parma, Fresh Mozzarella, Tinton Falls, NJ Roasted Peppers and Balsamic glaze. Dom’s Catering Business Hours Tuna Melt $5.99 Let us cater your private Monday - Friday 6:30 am - 4 pm Fresh Tuna Salad w/ melted cheddar Saturday 7 am - 3 pm events. cheese. Sunday Closed • 3 Foot Subs Dom’s Sides **CALL US FOR OUR DAILY SPECIALS** • 6 Foot Subs Homemade Side Salads **PLEASE CALL AHEAD FOR Coleslaw, Macaroni or Potato Salad DELIVERY ORDERS** • Sandwich Platters (w/ Sandwich $1.00) Half lb. $1.99 lb. $3.95 **Now Using** • Homemade Salads Jalapeno Poppers $5.00 Mozzarella Sticks (6) w/ marinara $5.00 Contact us for more information! Crinkle Cut Fries $2.75 www .DomsCherryStreetDeli.com (732) 741-SUBS Beer Battered Onion Rings $3.50 Half Sour Pickle $1.00 Dom’s Cold Subs Dom’s Cheesesteaks Dom’s Famous Breakfast On half a toasted sub Can also be on White, Wheat or Rye bread at the price of a half sub. -
Summer Menu Week 1
SUMMER MENU WEEK 1 SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY DATE ORANGE JUICE ORANGE JUICE ORANGE JUICE ORANGE JUICE ORANGE JUICE ORANGE JUICE ORANGE JUICE B OATMEAL CREAM OF WHEAT CREAM OF RICE OATMEAL CREAM OF WHEAT CREAM OF RICE OATMEAL R FRITTATA W/ EGG PATTY PANCAKE SCRAMBLED EGGS HARD BOILED EGG FRENCH TOAST CHEESE BLINTZES K POTATO SAUSAGE PATTY BACON BLUEBERRY MUFFIN HASH BROWN SYRUP PEACH SAUCE F MARGARINE ENGLISH MUFFIN SYRUP MARGARINE KETCHUP BACON SAUSAGE PATTY S MARGARINE MARGARINE MARGARINE MARGARINE MARGARINE T BEEF BARLEY SOUP CREAM OF TURKEY RICE SOUP CREAM OF BLACK BEAN SOUP CORN CHOWDER ITALIAN WEDDING BAKED ZITI W/ MUSHROOM SOUP CHICKEN CAESAR CAULIFLOWER SOUP ROAST TURKEY W/ ALL AMERICAN SOUP L MEAT SAUCE PORK LOIN SALAD COD PESTO CRUSTED GRAVY CHEESE BURGER, BRATWURST W/ U GRATED CHEESE HONEY BOURBON GARLIC BREAD LEMON SAUCE CRANBERRY SAUCE L/T/O/ P/KETCHUP CARAMELIZED N GRILLED ZUCCHINI SWEET POTATO STICKS ORZO STUFFING POTATO SALAD ONION C GARLIC TOAST SUMMER RICE PUDDING EGGPLANT ROASTED BROCCOLI ICE CREAM PIEROGIE H ASSORTED PIE SUCCOTASH SHERBERT BLUEBERRY CRISP ALT VEG: GREEN CARROTS CHOCOLATE ALT VEG: GREEN BEANS CHOCOLATE CHIP PUDDING BEANS COOKIES BBQ BEEF BRISKET CHICKEN CORDON TORTELLINI W/ ASIAN BEEF PEPPPER CHICKEN ORANGE SHRIMP SCAMPI CHICKEN BBQ SAUCE BBQ BLEU SANDWICH SHRIMP ALFREDO STEAK W/ ORIENTAL SIDE CAESAR SALAD PULLED SANDWICH D COLESLAW HAM AND SWISS SAUCE SAUCE BLEND ORZO SOFT EGG ROLL I FRENCH FRIES HONEY MUSTARD FRESH ASPARAGUS CARROTS GREEN BEANS WATERMELON COLESLAW N FRUIT -
Afverona.Pdf
Choice of Pasta: Spaghetti, Linguine, Ziti, Rigatoni, Capellini, Penne, Fettuccine, Tri-color Fusilli, Online coupon code: CH34 Whole Wheat Penne or Whole Wheat Spaghetti* Gluten Free pasta available (add 1.00) Choice of Sauce: PRIMAVERA 13.50 ALFREDO (cream sauce) 11.95 Verona store only Mixed garden vegetables in a light pink sauce PUTTANESCA 12.95 857-2400 * afpizza.com CARBONARA 13.25 Capers, anchovies, garlic and olives in tomato sauce Italian bacon and onions in a cream sauce Must present when ordering. Originals only. ARRABBIATA 11.95 Cannot be combined with any other VODKA 13.75 Prosciutto and peas in a spicy red sauce Dine-In * Take-Out offers/coupons. Expires 12/31/19. Prosciutto, peas, scallions and vodka in a pink sauce BUNGUSTAIO 12.95 Free Delivery ... Hot and Fresh! FRESH CLAM SAUCE (red or white) 13.95 Roasted peppers and eggplant in a light BOLOGNESE (meat sauce) 11.75 marinara sauce topped with fresh mozzarella *$10.00 minimum required MARINARA (tomato, garlic and fresh basil) 10.75 PORTABELLO (in brown sauce) 12.95 Please add 7% sales tax TOMATO SAUCE 9.75 SAUSAGE AND PEPPERS 11.95 Prices may vary for each location BUTTER SAUCE 8.50 BROCCOLI, GARLIC AND OIL 11.25 Online coupon code: CH5 MUSSELS MARINARA (tomato and garlic) 13.95 GARLIC AND OIL 10.70 CALAMARI MARINARA 13.95 PESTO 10.95 Delivery Areas: MEATBALL OR SAUSAGE (tomato sauce) 11.75 RUSTICO 11.75 Verona , Cedar Grove, Verona store only Montclaire and surrounding areas 857-2400 * afpizza.com Must present when ordering. Originals only. -
Baseball Burger
June 21, 2006 SAUGET, Ill. -- As most Chicagoans know, baseball can break your heart. But the game is tame when compared to the burn of "Baseball's Best Burger," served this summer at home games of the Gateway Grizzlies in Sauget, about five miles from St. Louis. The Black Angus burger is topped with sharp Cheddar cheese and two slices of bacon. The burger is then placed in between each side of a Krispy Kreme glazed doughnut. The burger weighs in at about 1,000 calories and 45 grams of fat. Earlier this month I drove to GCS Ballpark in Sauget to watch the Grizzlies host the Florence Freedom in an independent Frontier League game. In respect to what this burger does to your cholesterol, the Grizzlies should have been playing the Florence Nightingales. Outside of having the ability to kill you, the only other bad thing about "Baseball's Best Burger" is that it is hard to hold. The $4.50 burger is served in a Krispy Kreme paper hat. The glazed doughnut is sticky and the burger tends to slip out of your hands like Wrigley Field dreams. But there is a fine balance between the sweetness of the doughnut and the moist meat. The flavor breathes without vegetable and condiments. The burger is the idea of Grizzlies general manager Tony Funderburg. During a conversation in his office, he pulled out a copy of a story he read last year in Maxim magazine. The story championed "The Luther Burger" at Mulligan's in Decatur, Ga. Supposedly the late R&B singer Luther Vandross helped create the doughnut burger when the restaurant's chef ran out of hamburger buns.