Balanites Aegyptiaca (L.) Del
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Phytochemicals, Antioxidant Activity and Ethnobotanical Uses of Balanites Aegyptiaca (L.) Del
plants Article Phytochemicals, Antioxidant Activity and Ethnobotanical Uses of Balanites aegyptiaca (L.) Del. Fruits from the Arid Zone of Mauritania, Northwest Africa Selouka Mint Abdelaziz 1,2, Fouteye Mint Mohamed Lemine 1, Hasni Ould Tfeil 3, Abdelkarim Filali-Maltouf 2 and Ali Ould Mohamed Salem Boukhary 1,* 1 Université de Nouakchott Al Aasriya, Faculté des Sciences et Techniques, Unité de recherche génomes et milieux, nouveau campus universitaire, Nouakchott, P.O. Box 880, Mauritanie; [email protected] (S.M.A.); [email protected] (F.M.M.L.) 2 Laboratory of Microbiology and Molecular Biology, Faculty of Sciences, Mohammed Vth University, Rabat 10100, Morocco; fi[email protected] 3 Laboratoire de chimie, Office national d’inspection sanitaire des produits alimentaires (ONISPA), Nouakchott P.O. Box 137, Mauritanie; [email protected] * Correspondence: [email protected]; Tel.: +222-2677-9299 Received: 2 March 2020; Accepted: 8 March 2020; Published: 24 March 2020 Abstract: Phytochemicals and antioxidant activity of fruits of 30 B. aegyptiaca trees naturally growing in the hyper-arid and arid zones in Mauritania were evaluated by following standard procedures. Ethnobotanical uses of fruit pulps and kernel were assessed using a structured questionnaire. Balanites aegyptiaca fruit pulp is a good source of sugars (33 g/100 g dry matter (DM)), polyphenols (264 mg GAE/100 g DM) and flavonoids (34.2 mg/100 g DM) with an average antioxidant activity of 519 µmol TEAC/100 g DM. The fruit kernel is rich in lipids (46.2 g/100 g DM) and proteins (29.5 g/ 100 g DM). Fruits from the hyper-arid zone exhibited high level of polyphenols, antioxidant activity and soluble tannins. -
Phytochemical Study and Antihyperglycemic Effects of Balanites Aegyptiaca Kernel Extract on Alloxan Induced Diabetic Male Rat
Available online www.jocpr.com Journal of Chemical and Pharmaceutical Research, 2016, 8(3):128-136 ISSN : 0975-7384 Research Article CODEN(USA) : JCPRC5 Phytochemical study and antihyperglycemic effects of Balanites aegyptiaca kernel extract on alloxan induced diabetic male rat Nabila Helmy Shafik* 1, Reham Ezzat Shafek 1, Helana Naguib Michael 1 and Emad Fawzy Eskander 2 1Chemistry of Tanning Materials and Leather Technology Department, National Research Centre, Dokki, Cairo 12311, Egypt 2Hormones Department, National Research Centre, Dokki, Cairo 12311, Egypt _____________________________________________________________________________________________ ABSTRACT Phytochemical investigations of the aqueous ethanolic extract of Balanites aegyptiaca kernel (BE) afforded the presence of 9 natural flavonol compounds which were isolated and identified as:- isorhamnetin 3-rutinoside (1), 3- robinobioside (2), 3-O-glucoside (3), 3-O-galactoside (4), 3,7-diglucoside (5), quercetin 3-glucoside (6), 3- rutinoside (7) beside two aglycones quercetin (8) and isorhamnetin (9). Elucidation of their chemical structures was determined by different spectroscopic methods in addition to the chemical and physical methods of analysis. This extract was assessed for its biological activity on alloxan diabetic rats. Oral administration of (BE) at a dose of 50 mg/kg b. wt showed significant antihyperglycemic and antilipid peroxidative effects as well as increased the activities of enzymatic antioxidants and levels of non enzymatic antioxidants. We also noticed that the antihyperglycemic effect of plant drug (BE) was comparable to that of the reference drug glibenclamide. Key words: Balanites aegyptiaca kernel, Balanitaceae, Antihyperglycemic effects, Flavonol, NMR spectroscopy _____________________________________________________________________________________________ INTRODUCTION Diabetes mellitus is considered as one of the five leading causes of death in the world [1]. -
Development of Monograph and Study of Variation in Chemical Constituent
Journal of Pharmacognosy and Phytochemistry 2018; 7(4): 2369-2371 E-ISSN: 2278-4136 P-ISSN: 2349-8234 JPP 2018; 7(4): 2369-2371 Development of monograph and study of Received: 19-05-2018 Accepted: 23-06-2018 variation in chemical constituent of plant Balanites roxburghii Kashinath Tanaji Hulwan P.G. Student, Department of Quality Assurance, Appasaheb Birnale College of Pharmacy, Kashinath Tanaji Hulwan, Dr. Manish S Kondawar and Tukaram Sangli, Maharashtra, India Namdev Mane Dr. Manish S Kondawar Head of Department Quality Abstract Assurance, Appasaheb Birnale The term "Monographia" is derived from the Greek word "mono" (single) and grapho (to write), College of Pharmacy, Sangli, meaning "writing on a single subject". Unlike a textbook, which surveys the state of knowledge in a field, Maharashtra, India the main purpose of a monograph is to present primary research and original scholarship. The difficulty associated with development of herbal monograph is that the availability of huge diversity related herbal Tukaram Namdev Mane plant. For this study sample was collected from three different places at different seasons i.e. rainy season P.G. Student, Department of winter season, summer season. This parameters was studied, macroscopic, microscopic study, Quality Assurance, Appasaheb organoleptic evaluation, phytochemical tests, chemical variation study was done, alkaloids, flavonoids, Birnale College of Pharmacy, glycosides, saponins. Sangli, Maharashtra, India Keywords: monograph, Balanites roxburghii 1. Introduction Monograph: is defined as Specialist work of writing, in contrast, to reference work on a single herbal plant or an aspect usually by a single author [1]. During the past decade, traditional systems of medicine have become a topic of global importance. -
Physico-Chemical Characteristics and Fatty Acid Profile of Desert Date Kernel Oil
African Crop Science Journal, Vol. 21, Issue Supplement s3, pp. 723 - 734 ISSN 1021-9730/2013 $4.00 Printed in Uganda. All rights reserved ©2013, African Crop Science Society PHYSICO-CHEMICAL CHARACTERISTICS AND FATTY ACID PROFILE OF DESERT DATE KERNEL OIL C.A. OKIA1,2, J. KWETEGYEKA3, P. OKIROR2, J.M. KIMONDO4, Z. TEKLEHAIMANOT5 and J. OBUA6 1World Agroforestry Centre (ICRAF), P. O. Box 26416, Kampala, Uganda 2College of Agricultural and Environmental Sciences, Makerere University, P. O. Box 7062, Kampala, Uganda 3Department of Chemistry, Kyambogo University, P. O. Box 1, Kyambogo, Uganda 4Kenya Forestry Research Institute, P. O. Box 20412-00200, Nairobi, Kenya 5School of Environment, Natural Resources and Geography, Bangor University, Bangor, Gywnedd, LL57 2UW, UK 6The Inter-University Council for East Africa, P. O. Box 7110, Kampala, Uganda Corresponding author: [email protected] ABSTRACT The desert date (Balanites aegyptiaca (L.) Del.) is an indigenous fruit tree, common in the arid and semi-arid lands of Africa. Its fruits, available in the height of the dry season, contain edible pulp which is an important food for both humans and livestock. Balanites kernel is a source of highly regarded edible and medicinal oil. Both the fruits and oil are trade items in the west Nile sub-region of Uganda. Because of its growing importance as a source of food and income for dryland communities, an assessment of the physico-chemical characteristics and fatty acid profile of kernel oil in Uganda was carried out. Balanites fruit samples were collected from Katakwi, Adjumani and Moroto districts; representing the Teso, West Nile and Karamoja tree populations, respectively. -
Botanic Gardens and Their Contribution to Sustainable Development Goal 15 - Life on Land Volume 15 • Number 2
Journal of Botanic Gardens Conservation International Volume 15 • Number 2 • July 2018 Botanic gardens and their contribution to Sustainable Development Goal 15 - Life on Land Volume 15 • Number 2 IN THIS ISSUE... EDITORS EDITORIAL: BOTANIC GARDENS AND SUSTAINABLE DEVELOPMENT GOAL 15 .... 02 FEATURES NEWS FROM BGCI .... 04 Suzanne Sharrock Paul Smith Director of Global Secretary General Programmes PLANT HUNTING TALES: SEED COLLECTING IN THE WESTERN CAPE OF SOUTH AFRICA .... 06 Cover Photo: Franklinia alatamaha is extinct in the wild but successfully grown in botanic gardens and arboreta FEATURED GARDEN: SOUTH AFRICA’S NATIONAL BOTANICAL GARDENS .... 09 (Arboretum Wespelaar) Design: Seascape www.seascapedesign.co.uk INTERVIEW: TALKING PLANTS .... 12 BGjournal is published by Botanic Gardens Conservation International (BGCI). It is published twice a year. Membership is open to all interested individuals, institutions and organisations that support the aims of BGCI. Further details available from: • Botanic Gardens Conservation International, Descanso ARTICLES House, 199 Kew Road, Richmond, Surrey TW9 3BW UK. Tel: +44 (0)20 8332 5953, Fax: +44 (0)20 8332 5956, E-mail: [email protected], www.bgci.org SUSTAINABLE DEVELOPMENT GOAL 15 • BGCI (US) Inc, The Huntington Library, Suzanne Sharrock .... 14 Art Collections and Botanical Gardens, 1151 Oxford Rd, San Marino, CA 91108, USA. Tel: +1 626-405-2100, E-mail: [email protected] SDG15: TARGET 15.1 Internet: www.bgci.org/usa AUROVILLE BOTANICAL GARDENS – CONSERVING TROPICAL DRY • BGCI (China), South China Botanical Garden, EVERGREEN FOREST IN INDIA 1190 Tian Yuan Road, Guangzhou, 510520, China. Paul Blanchflower .... 16 Tel: +86 20 85231992, Email: [email protected], Internet: www.bgci.org/china SDG 15: TARGET 15.3 • BGCI (Southeast Asia), Jean Linsky, BGCI Southeast Asia REVERSING LAND DEGRADATION AND DESERTIFICATION IN Botanic Gardens Network Coordinator, Dr. -
Camel Forage Variety in the Karamoja Sub-Region, Uganda
Salamula et al. Pastoralism: Research, Policy and Practice (2017) 7:8 Pastoralism: Research, Policy DOI 10.1186/s13570-017-0080-6 and Practice RESEARCH Open Access Camel forage variety in the Karamoja sub- region, Uganda Jenipher Biira Salamula1*, Anthony Egeru1,2, Daniel Knox Aleper3 and Justine Jumba Namaalwa1 Abstract Camels have the potential to increase the resilience of pastoral communities to the impacts of climate variability and change. Despite this potential, there is limited documentation of the camel forage species, their availability and distribution. The study was conducted in Karamoja sub-region in Uganda and involved assessment of vegetation with intent to characterize the range of forage species available for camels in the region. The camel grazing area was stratified based on land cover types, namely woodland, bushland, grassland and farmland using the Amudat and Moroto district vegetation maps. Vegetation plots measuring 20 m × 20 m were mapped out among the land cover types where species identification was undertaken. In addition, a cross-sectional survey involving 52 camel herders was used to document the camel forage species preferences. Shannon and Simpson diversity indices as well as the Jaccard coefficient were used to measure the species richness, relative abundance, diversity and plant community similarities among the land cover types. Results showed high species richness and diversities in the bushland and woodland land cover types. Plant communities in the woodland and bushlands were found to be more similar. A wide range of plant species were reported to be preferred by camels in the study area, that is 63 in Amudat and 50 in Moroto districts. -
Assessment of the Food Base and Eating Behaviour of Camels In
Journal of Veterinary Science & Animal Husbandry Volume 8 | Issue 1 ISSN: 2348-9790 Review Article Open Access Assessment of the Food Base and Eating Behaviour of Camels in Different Regions of the World Khaskheli AA*1, Khaskheli MI2, Khaskheli AJ3 and Khaskheli AA4 1Department of Animal Nutrition, Sindh Agriculture University, Tando jam, Pakistan 2Department of Plant Protection, Sindh Agriculture University, Tando jam, Pakistan 3Department of Biotechnology, Sindh Agriculture University, Tando jam, Pakistan 4Department of Poultry Husbandry, Sindh Agriculture University, Tando jam, Pakistan *Corresponding author: Khaskheli AA, Department of Animal Nutrition, Sindh Agriculture University, Tando jam, Pakistan, Tel: +923123676239, E-mail: [email protected] Citation: Khaskheli AA, Khaskheli MI, Khaskheli AJ, Khaskheli AA (2020) Assessment of the Food Base and Eating Behaviour of Camels in Different Regions of the World. J Vet Sci Ani Husb 8(1): 103 Abstract Present study was planned in order understand the surveillance, browsing behavior and nutritive value of camel browse vegetations. Review of literatures indicated that camel is mostly found at arid and semi-arid areas of the world where average rain fall becomes less than 350 mm per year. The estimated population in the world is 19 million, among which 17 million are supposed to be one-humped dromedary camels (Camelus dromedarius) and 2 million two-humped Bactrian camels (Camelus bactrianus). There is limited documentation on the availability and distribution of camel brows vegetation. They prefer broad spectrum of fodder plants, including trees, shrubs, and sometimes hard-thorny, bitter and halophytic (salty) plants that grow naturally in the desert and semi-arid areas. In most of the cases camels preferr succulent feed to dry feed and leafy feed over stem feed. -
Uses of Wild Edible Plants in Quara District, Northwest Ethiopia
Tebkew et al. Agric & Food Secur (2018) 7:12 https://doi.org/10.1186/s40066-018-0163-7 Agriculture & Food Security RESEARCH Open Access Uses of wild edible plants in Quara district, northwest Ethiopia: implication for forest management Mekuanent Tebkew*, Yohannis Gebremariam, Tadesse Mucheye, Asmamaw Alemu, Amsalu Abich and Dagim Fikir Abstract Background: Wild edible plants are of crucial importance in all parts of the world in supporting global food basket (about one billion people) on a daily basis. They are means of survival for rural communities, especially during times of drought, famine, shocks and risks. This study assessed wild edible plants, uses, management practices and their threats in Quara district. It further investigates the implication of wild edible plants utilization for forest management. Methods: Structured and semi-structured questionnaire interview, focus group discussion, rapid market survey and informants guided fled walks were used to collect data in three purposively selected administrative Kebeles. A total of ninety-four randomly selected sample households were interviewed for data collection. Both quantitative and qualita- tive data analyses were made. Descriptive and regression analysis were made to analyze the data using SPSS version 16.0. Results: The area harbors a total of 36 wild edible plants. In addition to food values, these plants provide diverse benefts to the local community including income, fuel wood, fencing, construction, medicine and fodder. Adansonia digitata L., Ziziphus spina-christi Willd, Ximenia Americana L., Tamarindus indica L. and Balanites aegyptiaca L. were highly cited species by respondents. WEPs were threatened by anthropogenic factors including fre, agricultural expansion, deforestation, free grazing, fuel wood and construction. -
Common Edible Plants of Africa
Domesticates Geographical Distribution Morphology/Description Common, edible fruits Oil Palm Tropical Africa, cannot tolerate full A tree. The oil palm is now one of the most economically Elaeis guineensis shade, but prefers disturbed important palms in Africa. It has a walnut-size fruit habitats5 clustered in big pods, with a fibrous pulp rich in oil (which is rich in energy, fatty acids, and a great source of Vitamin West African origins, but has 6, A). Within the husk is a hard-shelled seed containing an spread throughout tropical Africa edible kernel (eaten by chimps and people). (The sap is tapped to make palm wine too.) The species still grows wild, as well as being cultivated and planted by people. The wild form growing in the Ituri Forest in the Congo, provides 9% of the total caloric intake for the Efe pygimies, for example (Bailey and Peacock 1988, McGrew 1992). Okra Savanna, full sun areas Possible originated in East Africa6 Hibiscus esculentus5 Melon Continent Wild varieties of this melon still grow in many arid and Citrullus lanatus5 semi-arid regions of the continent. They are smaller, and more bitter/toxic than the domestic versions. Gourd Tropical Africa Lagenaria siceraria7 Desert Date Dry regions of the continent Scrambling shrub. Fruits are 1-2 inches long, with fibrous, Balanites aegyptiaca oily flesh and large seed. Baobab Widespread in south-central Africa Large tree with huge trunk. Dry, fleshy pods 8-10 inches Adansonia digitata in semi arid regions long containing numerous seeds P380: Common edible plants of Africa - 1 - Horned melon, wild cucumber Widespread in Savannas Wild varieties of cucumis, the cucumber genus, grow Cucumis (many species) widely as spreading vines on the ground in savanna regions. -
Investigation of Selected Wood Properties and the Suitability for Industrial Utilization of Acacia Seyal Var
Fakultät Umweltwissenschaften - Faculty of Environmental Sciences Investigation of selected wood properties and the suitability for industrial utilization of Acacia seyal var. seyal Del and Balanites aegyptiaca (L.) Delile grown in different climatic zones of Sudan Dissertation to achieve the academic title Doctor rerum silvaticarum (Dr. rer. silv.) Submitted by MSc. Hanadi Mohamed Shawgi Gamal born 23.09.1979 in Khartoum/Sudan Referees: Prof. Dr. Dr. habil. Claus-Thomas Bues, Dresden University of Technology Prof Dr. Andreas Roloff, Dresden University of Technology Prof. Dr. Dr. h.c. František Hapla, University of Göttingen Dresden, 07.02.2014 1 Acknowledgement Acknowledgement First of all, I wish to praise and thank the god for giving me the strength and facilitating things throughout my study. I would like to express my deep gratitude and thanks to Prof. Dr. Dr. habil. Claus-Thomas Bues , Chair of Forest Utilization, Institute of Forest Utilization and Forest Technology, Dresden University of Technology, for his continuous supervision, guidance, patience, suggestion, expertise and research facilities during my research periods in Dresden. He was my Father and Supervisor, I got many advices from his side in the scientific aspect as well as the social aspects. He taught me how to be a good researcher and gives me the keys of the wood science. I am grateful to Dr. rer. silv. Björn Günther for his help and useful comments throughout the study. He guides me in almost all steps in my study. Dr.-Ing. Michael Rosenthal was also a good guide provided many advices, thanks for him. I would also like to express my thanks to Frau Antje Jesiorski, Frau Liane Stirl, Dipl.- Forsting. -
Ethnobotany and Conservation Status of Saponin Rich Plants of Gangetic Plain Having Both Medicinal and Cleansing Properties
Plant Archives Vol. 18 No. 1, 2018 pp. 81-97 ISSN 0972-5210 ETHNOBOTANY AND CONSERVATION STATUS OF SAPONIN RICH PLANTS OF GANGETIC PLAIN HAVING BOTH MEDICINAL AND CLEANSING PROPERTIES Dr. Kul Bhaskar Assistant Professor Botany, V.B.S. Government Degree College Campierganj, Gorakhpur Abstract The potential cleansing plant genetic resources of India are investigated about 108 species. These plant species mostly contain saponins which may be harmful or beneficial to health. In present paper the plants having saponins with medicinal and cleansing values are investigated from the Gangetic plain. With a wide range of climatic conditions from the torrid to the arctic, India has rich and varied vegetation. India can be divided into eight distinct–floristic-regions, namely, the Western Himalayas, Assam, the Indus plain, the Ganga plain, the Deccan, Malabar, Western Ghats and the Anadanams. The area of Gangetic plain is approximately to 196000 square miles. Key words: saponins, Gangetic plain, cleansing and medicinal properties. Introduction from India (given with the mode of use of the species) A few reports on soap, shampoo and detergent use are available in literature. Present search reveals that of plants are available from India. Agarwal (1986) there are about 108 species of plants with potential recorded 28 species of plants used for washing clothes cleaning properties belonging to 87 genera and 52 families and cleaning body and hai in India; Jain (1991) noted the of vascular plants in India. These include 25 species of uses of 13 plant species of India as detergent and indigenous cultivated plants with available wild forms, 31 shampoo; Mal & Joshi (1991) reported three less-known species of introduced plants and exotic weeds and 51 plants with cleaning property; Banerjee & Pal (1996) species of exclusively wild plants, including 10 species of noted 4 species used as soap and shampoo by the tribes wild relatives of cultivated plants. -
Balanites Roxburghii
International Journal of Basic and Applied Chemical Sciences ISSN: 2277-2073 (Online) An Online International Journal Available at http://www.cibtech.org/jcs.htm 2013 Vol. 3 (2) April-June, pp.1-5/Arora and Tak Research Article BALANITES ROXBURGHII: PHYSICO-CHEMICAL PROPERTIES AND COMPOSITION OF FATTY ACID FROM ARID ZONE OF RAJASTHAN Arun Arora1 and Leena Tak2 1Department of Chemistry, Jai Narain Vyas University, Jodhpur – 342033 (Rajasthan), India 2 School of Research & Development, Singhania University, Pacheri Bari, Jhunjhunu (Rajasthan), India *Author for Correspondence ABSTRACT The traditional uses of Balanites roxburghii (family: zygophyllaceae) as medicinal plant in healthcare practices are providing clues to new areas of research, however information on the uses of indigenous plants as bio fuel source is not well studied from arid zone of Rajasthan. The aim of present study is to evaluate the physico-chemical properties and the fatty acid composition of Balanites roxburghii seed oil from the arid zone of Rajasthan. American Oil Chemists' Society (AOCS) method has been used for determination of physico-chemical properties. The oil content range varied from 40.0 to 42.1% and protein content were found to be 26.4% in kernel. High Performance Liquid Chromatography (HPLC) analysis of fatty acid phenacyl esters showed the presence of palmitic, stearic, oleic and linoleic acids as major fatty acids. The findings of this study evaluate structural elucidation of bio-diesel formation from Balanites roxburghii seed oil of arid zone of Rajasthan. Key Words: Balanites roxburghii, Physico-Chemical Properties, HPLC INTRODUCTION Natural recourses had always satisfied our energy needs in a renewable manner, until the rapid industrial revolution pushed us to start exploiting the fossil reserves: coal, fossil oil and natural gas.