Embracing Sustainability at Mauna Kea | a Sustainability Case Study Table of Contents
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EMBRACING SUSTAINABILITY AT MAUNA KEA | A SUSTAINABILITY CASE STUDY TABLE OF CONTENTS Aloha from General Manager, Craig Anderson............................................5 Overview of Mauna Kea Golf Course & Beach Hotel ...................................7 Strategy & Methodology ..............................................................................8 Embracing Community .................................................................................10 Nurturing Native Environment .....................................................................15 Lead by Example: Service Based Stewardships ..........................................16 Responsibility to Protect the Planet ............................................................18 Planning for the Future ................................................................................21 Power of Partnerships ..................................................................................22 Used with Permission / Mauna Kea Archive Collection ALOHA from VP of Operations & General Manager, Craig Anderson It is interesting to note that the founder of Mauna Kea Resort, who was a developer and venture capitalist for certain, was also a noted conservationist and environmentalist. Laurance S. Rockefeller is known for his contributions to what we now call eco-tourism and he was labeled by Lady Bird Johnson in 1967 as “America’s leading conservationist.” It is with pride that more than 50 years later Mauna Kea Resort continues to embrace the important values of conservation and environmental preservation. In the idyllic settings here at Kauna’oa Bay and Hapuna Beach, it is our kuleana, our responsibility, to sustain the lands with which we are entrusted. We are committed to deepening our awareness of current practices and opportunities, and we are equally dedicated to implementing new initiatives to improve our stewardship of this place. For our resort community, our team members, our guests, and for our island community, we are committed to continuing the legacy of our founder, respecting the host culture and all that it represents, nurturing our environment and leading by example. Sincerely, Craig Anderson Vice President of Operations, Mauna Kea Resort General Manager, Mauna Kea Beach Hotel OVERVIEW OF MAUNA KEA GOLF COURSE & MAUNA KEA BEACH HOTEL Mauna Kea Beach Hotel is Hawai’i Island’s first resort, In 1992, the Hapuna Golf Course opened within Mauna Kea founded by conservationist and venture capitalist Laurance Resort as a second 18-hole offering for residents and visitors. S. Rockefeller. Located on “America’s Best Beach” on In 1994, Mauna Kea Beach Hotel closed for renovation in the Kohala coast, surrounded by the turquoise waters of conjunction with the opening of sister Mauna Kea Resort Kauna’oa Bay, Rockefeller designed the property with the property, Hapuna Beach Prince Hotel, a 350-room, all ocean- vision to blend into the natural surroundings and offer guests facing, more contemporary resort experience, with meeting a one-of-a kind, authentic experience. and business facilities, and an exclusive villa. In 2006, an earthquake damaged Mauna Kea Beach Hotel, forcing its Mauna Kea Golf Course opened seven months prior to the closure. Following an extensive $150 million renovation the hotel and became the first golf course on Hawai’i Island. doors reopened in 2008. Designed by Robert Trent Jones, he pioneered a technique to create a base for soil from crushed lava rock and his work Mauna Kea Beach Hotel is now managed within the Prince was debuted during the “Big 3” match between Jack Nicklaus, Resorts Hawaii Hotels portfolio. The hotel offers 252 luxury Arnold Palmer and Gary Player. guestrooms including ten suites, luxury beach and pool cabanas and services, ocean sports, an award-winning Mauna Kea Beach Hotel opened in July 1965 after a $15 championship golf course, tennis club, four restaurants and million build-out, with 154 guestrooms, and praises from a weekly luau dinner and show, the Mauna Kea Keiki Club for travel writers and critics worldwide, recognized for its children ages 5 to 12, a 2,500 sq. ft. fitness center, Mauna Kea elegance and experiential design. The hotel became known Spa by Mandara, full-service salon, boutiques, indoor and as one of the “three greatest hotels in the world.” In 1968, due outdoor business facilities, and a museum-worthy priceless Used with Permission / Mauna Kea Archive Collection to heavy demand, rooms were added to the main building’s Pacific and Asian art collection with over 1,000 pieces eighth floor and a new beach front wing was added along gathered exclusively by Mr. Rockefeller and Davis Allen. with the Batik restaurant and lounge. 7 STRATEGY & METHODOLOGY In this case study, we explore how a golf course STAKEHOLDER ENGAGEMENT and resort operating for more than fifty years on The goal at Mauna Kea Resort is to be a leader the Island of Hawai’i is promoting environmental, within the community, golf and hospitality industries. social, and economic sustainability. We examine Stakeholder input is sought to develop positive current operations, processes, and goals for relations and shared commitment with employees, the future. members, partners, local government, and the community. Many stakeholders provided input for Assessments, surveys, and interviews were the case study and are committed to embracing conducted to gather information, analyze, and sustainability at Mauna Kea Resort. organize consumption associated with Gas, Electric, Fresh Water, Tertiary Water, and Waste for HAWAI’I 2050 SUSTAINABILITY PLAN 2016 and 2015. The objective is to create a baseline Mauna Kea Golf Course and Mauna Kea Resort of measures and implement processes to advance strive to be active partners in a sustainable future sustainability goals. Important key items were for the State of Hawai’i. The case study and goals integrated for transparency. Based on materiality were developed in alignment with The Hawai’i 2050 assessments, topics may change from year to year. Sustainability Plan. The Plan outlines what residents and businesses in Hawai’i must do to prepare for The assessments and case study were executed shifts in natural resources, land preservation, tourism, by IMPACT360 Sports, an independent third-party, social atmospheres, and generations. women-owned joint venture focused on promoting sustainability through sports. The United Nations Hawai’i 2050 Sustainability Plan, the Sustainable Development Goals (SDGs) were “people’s plan,” balances the triple integrated within the study to demonstrate global bottom line of economic, community, and impacts. environmental impacts into five core goals: 1. Living sustainably is part of our daily practice UNITED NATIONS SUSTAINABLE DEVELOPMENT GOALS in Hawai’i 2. Our diversified & globally competitive economy In 2015, at the United Nations Sustainable enables us to meaningfully live, work, & play Development Summit, world leaders adopted in Hawai’i the 2030 Agenda for Sustainable Development, 3. Our natural resources are responsibly & including 17 Sustainable Development Goals to respectfully used, replenished, & preserved for end poverty, fight inequality and injustice, and future generations tackle climate change. The goals are highlighted 4. Our community is strong, healthy, vibrant and throughout the study to demonstrate global nurturing; providing safety nets for those in need impacts. 5. Our Kanaka Maoli & Island Cultures are thriving & perpetuated For additional information, please visit Embracing Hawaiian Culture at COMMENTS www.princeresortshawaii.com/mauna-kea-beach-hotel/golf/embracingsustainability We welcome comments or inquiries about this study @MaunaKeaGolf @MaunaKeaResortGolf at [email protected]. 8 9 EMBRACING COMMUNITY Mauna Kea Resort has been rooted in the community for more than 50 years and is dedicated to nurturing the spirit of Aloha - a welcoming, natural love. Regarded as a member of Historic Hotels of America, Mauna Kea Resort endeavors to preserve heritage, advocate for local culture and the environment, show leadership in the community, initiate outreach, and encourage charitable giving. In 2015, Mauna Kea Resort celebrated its 50th anniversary with “50 Acts of Aloha” contributing more than 700 volunteer hours and raising more than $500,000 in cash, gift certificates, and in-kind goods/services for the community and charitable causes. PAY IT A GOLF TOURNAMENT FOR THERE IS FOOD DRIVE TRAIL BEAUTY OF RESTORATION CLEANUP THANKSGIVING DINNERS SPIRIT WEEK SPIRIT HERE, THE SPIRIT ACTS OF ALOHA OF ALOHA. Laurance Rockefeller TENNIS CHAMPIONSHIP ENE EANU Mauna Kea Beach Hotel Creator SCHOLARSHIP CAI A UNITED WAY ICE CREAM FAMILY BEACH SALVATION DAY ARMY 10 Used with Permission / Mauna Kea Archive Collection HONORING HAWAIIAN CULTURE & “I want to feed the EDUCATING YOUTH Mauna Kea Resort supports neighboring farmers and local economy.” fisherman. They buy 80 percent of food purchased Peter Abarcar Jr. locally at Hapuna Beach Prince Hotel. They buy 85 Chef and Director of Culinary and Beverage Operations percent of produce locally from farmers and 95 Hapuna Beach Prince Hotel percent local fish. Mauna Kea Resort believes in growing Hawai’i’s local agriculture. Through partnership with the North Kohala Community Resource Center (NKCRC) they support a state pilot project at the Kohala Schools Complex implementing school-based farm-to-table meals in the school cafeteria. Contributions to NKCRC include donated funds for purchase of equipment.