Hindawi Publishing Corporation Evidence-Based Complementary and Alternative Medicine Volume 2011, Article ID 827286, 9 pages doi:10.1155/2011/827286 Research Article Treatment of Rheumatoid Arthritis with Marine and Botanical Oils: Influence on Serum Lipids Barbara C. Olendzki,1 Katherine Leung,2 Susan Van Buskirk,3 George Reed,2 and Robert B. Zurier4 1 Center for Integrative Nutrition, Division of Preventive and Behavioral Medicine, University of Massachusetts Medical School, Worcester, MA 01655, USA 2 Division of Preventive and Behavioral Medicine, University of Massachusetts Medical School, Worcester, MA 01655, USA 3 Department of Family Medicine and Community Health, University of Massachusetts Medical School, Worcester, MA 01655, USA 4 Division of Rheumatology, University of Massachusetts Medical School, Worcester, MA 01655, USA Correspondence should be addressed to Barbara C. Olendzki,
[email protected] Received 31 December 2010; Revised 6 June 2011; Accepted 25 July 2011 Copyright © 2011 Barbara C. Olendzki et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The gap in mortality between patients with rheumatoid arthritis (RA) and the general population (1.5–3.0 fold risk) is increasing. This disparity is attributable mainly to cardiovascular disease (CVD), as the CVD risk is comparable to patients with diabetes mellitus. The purpose of this study is to determine whether borage seed oil rich in gamma-linolenic acid, fish oil rich in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), or the combination of both oils are useful treatments for dyslipidemia in patients with RA.