Keperluan Fitosanitasi Bagi Pengeksportan
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Plant Biosecurity Division Department of Agriculture Malaysia 1st - 3rd Floor, Wisma Tani Jalan Sultan Salahuddin 50632 Kuala Lumpur Tel: 03-2030 1400/1418/1421 Fax: 03-2691 3530 Website: www.doa.gov.my Phytosanitary Requirements for Exportation of Horticulture Produce from Malaysia 2021 BK 206/12.20/1000 ISBN 978-983-047-271-3 Cetakan Pertama 2020 Edisi Pertama © Hak cipta Jabatan Pertanian Malaysia, Kementerian Pertanian dan Industri Asas Tani Hak cipta terpelihara. Tidak dibenarkan mengeluar ulang mana-mana bahagian, artikel, ilustrasi dan isi kandungan buku ini dalam apa jua bentuk dan dengan apa jua cara pun sama ada secara elektronik, fotokopi, mekanik, rakaman atau cara lain sebelum mendapat izin bertulis daripada Ketua Pengarah Pertanian, Jabatan Pertanian Malaysia. Manuskrip terbitan ini disediakan oleh Bahagian Biosekuruti Tumbuhan. Perpustakaan Negara Malaysia Data Pengkatalogan-dalam-Penerbitan Phytosanitary Requirements for Exportation of Horticulture Produce from Malaysia 2021 / disediakan oleh Bahagian Biosekuriti Tumbuhan Malaysia 2021. – Edisi Pertama. ISBN 978-983-047-271-3 1. Produce trade--Malaysia. 2. Phytosanitation--Malaysia. 3. Government publications--Malaysia. I. Malaysia. Jabatan Pertanian. Bahagian Biosekuriti Tumbuhan. 382.41 Diterbitkan oleh: Jabatan Pertanian Malaysia Aras 7-17, Wisma Tani, No.30 Persiaran Perdana, Presint 4, 62624 Putrajaya Tel: 603 – 8870 3042 Fax: 603 – 8888 5069 B DEPARTMENT OF AGRICULTURELaman Web: MALAYSIA http://www.doa.gov.my PHYTOSANITARY REQUIREMENTS FOR EXPORTATION OF HORTICULTURE PRODUCE FROM MALAYSIA 2021 PREFACE The Phytosanitary Requirements for Exportation of Horticulture Produce from Malaysia 2021 booklet is published by Plant Biosecurity Division (PBD), Department of Agriculture (DOA) Malaysia to provide information on importing countries’ phytosanitary requirements which impose phytosanitary conditions that are required to be followed by exporters in Malaysia. It is our hope that this booklet will serve as a reference to all exporters, agricultural entrepreneurs and to extension officers of related Government Departments and Agencies which are involved in certification activities as well as inspections of horticulture produce for export. The information provided in this booklet is arranged according to 3 commodity categories which are fruits, vegetables and cut flowers/foliage. All phytosanitary requirements for each commodity are listed according to countries. A section on “Market Access Status on Horticulture Produce According to Countries” is also provided to assist readers in searching for information according to countries. Exporters are welcomed to communicate with PBD if there are interests to export other commodities which are not listed in the booklet. If the commodities have been exported before to the particular country, PBD will provide the phytosanitary requirements for exporters to adhere to, Phytosanitary Certificate (PC) will be issued and exportation can commence. Otherwise, PBD will proceed to communicate with the National Plant Protection Organization (NPPO) of the particular country to request for the phytosanitary requirements. Some countries may require a Pest Risk Analysis (PRA) to be conducted, if the commodity has not yet been exported to the country. DEPARTMENT OF AGRICULTURE MALAYSIA 1 2 DEPARTMENT OF AGRICULTURE MALAYSIA CONTENTS 4 Introduction 6 Market Access Status on Horticulture Produce According to Countries 8 Phytosanitary Requirements for Exportation of Horticulture Produce from Malaysia 8 Fruits 20 Vegetables 26 Cut Flowers and Foliage 32 Application Procedure for Phytosanitary Certificate 33 Registration Procedure for Farms and Premises 34 Appendices 34 Appendix 1: List of Phytosanitary Certification Issuance Offices 35 Appendix 2: General Inspection Procedure for Issuance of Phytosanitary Certificate 36 Appendix 3: List of Website Links on Import Requirements of Selected Countries 37 Appendix 4: List Of Malaysian Accredited Laboratories By Indonesian Agricultural Quarantine Agency (IAQA) 38 Appendix 5: Farm Registration Form for Export 40 Appendix 6: Processing Facility/Packing House Registration Form for Export 42 Appendix 7: List of Cut Flowers and Foliage to Australia 44 Abbreviations 45 Acknowledgement INTRODUCTION DOA Malaysia is recognized by the Food and Agriculture Organization (FAO) and International Plant Protection Convention (IPPC) as the NPPO of Malaysia. As the sole authority in the country that is responsible to manage regulations on plant health (Phytosanitary Regulations), DOA Malaysia has been tasked to conduct market access requests and negotiations for Malaysian horticulture produce which have yet to gain market access in countries enforcing strict phytosanitary regulations, for example Australia, China, Japan, New Zealand and USA. Certain commodities obtain market access through technical bilateral negotiations whereby export protocols were discussed and agreed by both parties. The export protocols underline importing countries’ phytosanitary requirements, for instance, the use of approved quarantine treatment, farm and packing house registration requirements as well as other requirements on food safety and traceability for the export of Malaysian horticulture produce. 4 DEPARTMENT OF AGRICULTURE MALAYSIA In facilitating exporters to comply with the exportation protocol of importing countries, DOA Malaysia provides professional advisory services on the following activities: • Advisory services on preparation of farms, collecting, packaging and processing facilities for registration under DOA Malaysia prior to inspection by the importing countries’ Plant Quarantine Authorities. Farms to be registered shall implement Good Agricultural Practice (GAP) and have obtained DOA Malaysia’s myGAP Certification. Collecting, packaging and processing facilities are required to obtain Good Manufacturing Practice (GMP) or Hazard Analysis Critical Control Point (HACCP) certifications. For more information on GMP and HACCP, exporters are encouraged to contact State Health Department for their advisory services and certification procedures; • Advisory services and trainings to exporters on quarantine treatment. The treatment can be carried out by the exporters or by using services provided by treatment providers. On quarantine treatments such as fumigation and heat treatment, only DOA’s Malaysian Fumigation Accreditation Scheme (MAFAS) and Malaysian Heat Treatment Accreditation Scheme (MAHTAS) accredited companies are allowed to provide services on the two treatments. In addition to that, exporters are allowed to carry out quarantine treatments at their own premises with conditions that they are registered and accredited under the DOA’s Malaysian Phytosanitary Certification Assurance Scheme (MPCA); • Provides Vapor Heat Treatment (VHT) service for export of certain commodities at the Agricultural Treatment and Export Centers located at Serdang; • Provides Phytosanitary Certification service by implementing inspection at exporters’ premises or at all certificate issuance office managed by DOA Malaysia. A PC is issued after a successful phytosanitary inspection for each consignment to be exported. Application for a PC can be made online at www.myphyto.gov.my or by visiting PC issuance office as listed inAppendix 1; • Provides Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) certification service by issuing CITES Export Permit for each consignment sourced from artificially-propagated plants to be exported (if applicable). Application for a CITES permit can be made at all PC issuance office. DEPARTMENT OF AGRICULTURE MALAYSIA 5 MARKET ACCESS STATUS ON HORTICULTURE PRODUCE ACCORDING TO COUNTRIES Phytosanitary Phytosanitary Country Commodity Requirement Country Commodity Requirement (page) (page) Australia All types of fruits - except banana 10 China Anthurium 28 All types of vegetables and herbs - Banana 10 except potato products and corn 22 Bell Pepper 22 Anthurium 28 Chrysanthemum 29 Baby Blue 28 Coconut 10 Bell Flower 29 Durian 12, 13, 14 Carnation 29 Jackfruit 14,15 Chrysanthemum 29 Mangosteen 16 Coconut 10 Orchids 30 Durian 11 Papaya 17 Frozen Herbs 11 Pineapple 17,18 Frozen Vegetables 14 Starfruit 19 Jackfruit 15 Rambutan 19 Mangosteen 16 Tomato 25 Orchids 30 Watermelon 19 Papaya 16 Pineapple 17, 18 European Union All types of fruits 10 Rose 31 (EU) Countries All types of vegetables 22 Starfruit 19 All types of cut flowers and foliage 28 Statice 31 Aquatic Plants 28 White Aster 31 Baby’s Breath 29 Chrysanthemum 30 Brunei Aglaonema 28 Citrus 10 Darussalam Chives 23 Dianthus 30 Dill 23 Ocimum 24 Mango 15 Solidago 31 Mushroom 23 Papaya 16 Hong Kong All types of fruits 10 Plantain 17 All types of vegetables 22 Rambutan 19 All types of cut flowers and foliage 28 Sage 24 Apium 22 Tarragon 24 Yam 25 Indonesia Aglaonema 28 Capsicum 22 Canada Baby’s Breath 29 Chillies 22 Bottle Brush 29 Chrysanthemum 29 Carnation 29 Durian 11 Chrysanthemum 30 Honeydew 14 Coconut 10 Jackfruit 14 Dendranthemum 30 Lily 30 Durian 13 Mango 15 Guava 14 Onion 24 Honeydew 14 Pumpkin 24 Jackfruit 14 Shallot 24 Leucanthemella 30 Shiitake 24 Longan 15 Watermelon 19 Yam 25 Mango 15 Mangosteen 16 Orchids 31 Papaya 17 Pineapple 17 Watermelon 19 6 DEPARTMENT OF AGRICULTURE MALAYSIA PHYTOSANITARY REQUIREMENTS FOR EXPORTATION OF HORTICULTURE PRODUCE FROM MALAYSIA 2021 Phytosanitary Phytosanitary Country Commodity Requirement Country Commodity Requirement (page) (page) Japan Banana 10 South Korea Mangosteen 16 Bell Pepper