Genome DNA barcode identification of commercial fish sold in Mexican markets Journal: Genome Manuscript ID gen-2017-0222.R2 Manuscript Type: Article Date Submitted by the Author: 18-Feb-2018 Complete List of Authors: Sarmiento-Camacho, Stephanie; Benemerita Universidad Autonoma de Puebla, Facultad de Ciencias Biológicas Valdez-Moreno, Martha; El Colegio de la Frontera Sur, Ecología y SistemáticaDraft Acuática Is the invited manuscript for consideration in a Special N/A Issue? : Keyword: COI, shark, seafood, Mexico, threatened species https://mc06.manuscriptcentral.com/genome-pubs Page 1 of 35 Genome 1 DNA barcode identification of commercial fish sold 2 in Mexican markets. 3 S. Sarmiento- Camacho1, M. Valdez-Moreno2 4 5 1 Facultad de Ciencias Biológicas, Benemérita Universidad Autónoma de Puebla, 6 Edificio 112-A, Blvd. Valsequillo y Av. San Claudio, Ciudad, Universitaria, Col. 7 Jardines de San Manuel, 72570, Puebla, Puebla, Mexico. 8 9 2 Necton Lab, Department of AquaticDraft Ecology and Systematics, El Colegio de la 10 Frontera Sur, Chetumal Unit, 77014, Chetumal, Quintana Roo, Mexico. 11 12 Corresponding author email:
[email protected] (M. Valdez-Moreno) 13 14 15 16 17 18 19 1 https://mc06.manuscriptcentral.com/genome-pubs Genome Page 2 of 35 20 Abstract 21 The substitution of high-value fish species for those of lower value is common 22 practice. Although numerous studies have addressed this issue, few have been 23 conducted in Mexico. In this study, we sought to identify fresh fillets of fish, sharks, 24 and rays using DNA barcodes. We analyzed material from “La Viga” in Mexico 25 City, and other markets located on the Gulf and Caribbean coasts of Mexico.