Fatty Acid Metabolism and Desaturation in the Pathogenesis of Leukemic Stem Cells in Acute Myeloid Leukemia

Total Page:16

File Type:pdf, Size:1020Kb

Fatty Acid Metabolism and Desaturation in the Pathogenesis of Leukemic Stem Cells in Acute Myeloid Leukemia Fatty acid metabolism and desaturation in the pathogenesis of leukemic stem cells in Acute Myeloid Leukemia Rachel Culp-Hill1,2, Courtney Jones3, Brett Stevens3, Daniel Pollyea3, Shanshan Pei3, Craig Jordan3, Angelo D’Alessandro1,2 1Graduate Program in Structural Biology and Biochemistry, 2Department of Biochemistry & Molecular Genetics, 3Blood Cancer and BMT Program, Division of Hematology, University of Colorado AMC, Aurora, CO, USA Abstract Ven/Aza targets de novo LSC metabolism… Dysregulation of fatty acid desaturation in relapse p53 controls FA metabolism and desaturation p53 knockout in an AML cell line results in Background: Acute myeloid leukemia (AML) is a cancer of bone marrow- LSCs blasts 510 06 Vehicle Ven+Aza 1.210 7 Saturated Lipids Unsaturated Lipids derived blood cells, where leukemic blasts build up and block function and Newly diagnosed (de novo) ALA ALA increased unsaturated fatty acids, including 1.0 10 7 development of myeloid progenitors. Conventional therapy eliminates bulk LSCs uptake amino acids 410 06 ARG ARG Diagnosis docosapentaenoic acid (22:5) and tumor cells but leukemic stem cells (LSCs) survive, leading to disease ASP more quickly than leukemic 6 ASP 8.010 Relapse docosahexaenoic acid (22:6). Loss of p53 progression and relapse. LSCs uniquely rely on oxidative phosphorylation CYS blasts, and when amino GLU 310 06 6 increases unsaturated fatty acids, similarly (OXPHOS), metabolically driven by amino acid and fatty acid metabolism. C-C GLN 6.010 acids are removed, 06 GLU HIS 210 to the relapsed AML phenotype. 4.010 6 Aim: We have successfully targeted amino acid metabolism in LSCs, but the GLN OXPHOS is reduced. LEU HIS 110 06 mechanisms controlling fatty acid metabolism are yet unknown. Our primary De novo LSCs use amino LYS 2.010 6 LYS p53 knockout also results in increases in all objective is to understand how fatty acids fuel OXPHOS in LSCs. acids to fuel OXPHOS. MET MET 0 PHE 0 intermediates of the mevalonate pathway, PHE FA(15:0) FA(16:0) PE(45:8) PC(42:4) PI(43:10) PIP(53:5) PEt(44:7) LPC(16:0) LPC(18:0) resulting from production of Acetyl-CoA from LPC(18:1) LPC(18:2) PRO PMe(26:5) MGMG(2:0) PMe(40:4p) Results and Discussion: LSCs in relapsed/refractory patients display PRO GM3(d34:1) PE(18:0/16:0) PC(16:0/16:0) CerG2(d34:5) CerG2(d36:6) PE(15:1/22:6) PE(24:1/20:4) PS(20:3/20:4) PS(20:4/20:4) PC(17:1/18:2) PIP(18:0/18:0) PG(24:6/20:4) PG(25:2/18:1) PEt(18:1/22:5) SM(d20:0/16:0) SM(d20:0/16:0) SM(d22:1/22:4) When de novo LSCs are PIP2(17:1/19:3) SER SQDG(18:1/18:2) dMePE(18:1/13:1) increased fatty acid metabolism, driving OXPHOS and LSC survival. SER dMePE(15:2/22:5) fatty acids. CL(21:2/20:4/22:6/22:2) Unsaturated fatty acids are oxidized more rapidly than saturated, so THR treated with a combination THR CL(18:2/18:2/18:2/18:2) TRP Docosanoic Acid (22:0) Docosapentaenoic Acid (22:5) Docosahexaenoic Acid (22:6) TRP 04 increased fatty acid desaturase (FADS) activity fuels OXPHOS more than of Venetoclax (BCL-2 610 05 610 04 * 510 *** VAL VAL overall fatty acid metabolism. Similar increases in fatty acid desaturation inhibitor) and Azacitidine 410 04 410 05 410 04 occur in cases of p53 loss in AML. Successful inhibition of OXPHOS is 310 04 /min) (DNA hypomethylator), 2 04 O 210 dependent on p53-driven apoptotic pathways, and p53 is a tight regulator 210 05 210 04 amino acid depletion is pM 110 04 Relative abundance Relative Relative abundance Relative of lipid metabolism. Therefore, loss of p53 function in AML may result in loss abundance Relative recapitulated. 0 0 0 of FADS inhibition and promotion of fatty acid desaturation. Diagnosis Relapse Diagnosis Relapse Diagnosis Relapse Ven/Aza metabolically Conclusion: Relapsed/refractory LSCs upregulate fatty acid desaturation targets de novo LSCs by Relapse LSCs have significantly increased unsaturated fatty acids compared to through increased FADS activity to maintain OXPHOS as a mechanism for impairing amino acid saturated fatty acids. Interestingly, docosapentaenoic acid (22:5) and survival. Additionally, loss of p53 function in AML may result in loss of ( consumptionOxygen Vehicle Ven/Aza import and metabolism. docosahexaenoic acid (22:6) are the end products of a pathway to produce inhibition of FADS1, increasing fatty acid desaturation. As unsaturated fatty highly unsaturated fatty acids using fatty acid desaturases FADS1 and FADS2. acids are oxidized more quickly than saturated, this may allow relapse LSCs NT TP53 TP53 to compensate for a loss of amino acids resulting from Ven/Aza. FADS1 FADS2 … but relapse LSCs can metabolically compensate 1.0 1.0 Leukemic Stem lowest 25% (N=44) lowest 25% (N=44) l l low 25% (N=44) low 25% (N=44) Methods a a 0.8 0.8 v v high 25% (N=44) high 25% (N=44) i Cells (LSCs) i v Upon treatment with Ven/Aza, relapse LSCs v highest 25% (N=44) highest 25% (N=44) r r u u 0.6 0.6 s s are significantly more viable than de novo n n o o i i 0.4 0.4 t t c LSCs. Ven/Aza isn’t affecting relapse LSCs in c a Leukemic a r r F Unsaturated F 0.2 0.2 Blasts the same way as de novo LSCs. p = 0.0036 p = 0.4229 Fatty Acids Upon depletion of AAs, relapse LSCs show 0.0 0.0 0 25 50 75 100 125 150 0 25 50 75 100 125 150 increased levels of fatty acids. Addition of EFS (months) EFS (months) Ven/Aza fatty acid translocase (CD36) inhibitor SSO Vanquish UHPLC Traditional Increased expression of FADS1 and FADS2 is associated with poor prognosis in Kinetex C18 column - 2.1x150mm, 1.7µ Energetic Amino re-sensitizes relapse LSCs to Ven/Aza. Chemotherapy patients with AML, suggesting FADS activity contributes to LSC survival. ▪ 3 min. isocratic elution Pathways Acids Relapse LSCs may compensate for amino acid Polyamines, basic AAs ▪ 5/9 min. gradient elution Sugars, carboxylic acids Acquity HSS T3 column - 2.1x150mm, 1.8µ Genetic Inhibition Pharmacologic Inhibition Aromatic AAs ▪ 17 min. gradient elution Resistant LSCs (OXPHOS) loss by upregulating fatty acid metabolism. **** *** Phosphates, Nucleosides Q Exactive Mass Spectrometer **** Fatty Acids Full MS mode, 60-900m/z, 125-1500m/z *** 100 Disease 75 e v i l Relapse A Future Directions % 50 ▪ Determine the effects of Ven/Aza on lipid desaturation and fatty acid metabolism 25 ▪ Perform p53 knockdown in primary patient LSCs to confirm aberrant lipid desaturation 1. Jones CL, et al. Inhibition of Amino Acid Metabolism Selectively Targets Human Leukemia Stem Cells. Cancer Cell. 2019. 0 Scr Scr FADS2 FADS2 ▪ Genetically and pharmacologically inhibit FADS in the context of p53 loss 2. Pollyea DA, et al. Venetoclax with azacitidine disrupts energy metabolism and targets leukemia stem cells in patients Vehicle Ven/aza Vehicle Ven/aza Diagnosis Relapse with acute myeloid leukemia. Nature Medicine. 2018. ▪ Further explore the role of p53 and the proteins controlling its function in the 3. Nechiporuk T, et al. Cancer Discovery. The TP53 Apoptotic Network Is a Primary Mediator of Resistance to BCL2 Both genetic and pharmacologic inhibition of FADS, when combined with ven/aza, mechanism of survival for relapse LSCs Inhibition in AML Cells. 2019. 4. Moon et al. Cell. p53 Represses the Mevalonate Pathway to Mediate Tumor Suppression. 2019. successfully eliminate LSCs from relapse AML patients. ▪ Explore metabolic progression from MDS to AML.
Recommended publications
  • Fatty Acid Desaturases: Uncovering Their Involvement in Grapevine Defence Against Downy Mildew
    International Journal of Molecular Sciences Article Fatty Acid Desaturases: Uncovering Their Involvement in Grapevine Defence against Downy Mildew Gonçalo Laureano * , Ana Rita Cavaco , Ana Rita Matos and Andreia Figueiredo * Biosystems & Integrative Sciences Institute (BioISI), Faculdade de Ciências, Universidade de Lisboa, Campo Grande, 1749-016 Lisboa, Portugal; [email protected] (A.R.C.); [email protected] (A.R.M.) * Correspondence: [email protected] (G.L.); aafi[email protected] (A.F.) Abstract: Grapevine downy mildew, caused by the biotrophic oomycete Plasmopara viticola, is one of the most severe and devastating diseases in viticulture. Unravelling the grapevine defence mechanisms is crucial to develop sustainable disease control measures. Here we provide new insights concerning fatty acid’s (FA) desaturation, a fundamental process in lipid remodelling and signalling. Previously, we have provided evidence that lipid signalling is essential in the establishment of the incompatible interaction between grapevine and Plasmopara viticola. In the first hours after pathogen challenge, jasmonic acid (JA) accumulation, activation of its biosynthetic pathway and an accumulation of its precursor, the polyunsaturated α-linolenic acid (C18:3), were observed in the leaves of the tolerant genotype, Regent. This work was aimed at a better comprehension of the desaturation processes occurring after inoculation. We characterised, for the first time in Vitis vinifera, the gene family of the FA desaturases and evaluated their involvement in Regent response to Plasmopara viticola. Upon pathogen challenge, an up-regulation of the expression of plastidial FA desaturases genes was observed, resulting in a higher content of polyunsaturated fatty acids (PUFAs) of chloroplast lipids. This study highlights FA desaturases as key players in membrane remodelling Citation: Laureano, G.; Cavaco, A.R.; and signalling in grapevine defence towards biotrophic pathogens.
    [Show full text]
  • Fatty Acid Desaturases, Polyunsaturated Fatty Acid Regulation, and Biotechnological Advances
    Review Fatty Acid Desaturases, Polyunsaturated Fatty Acid Regulation, and Biotechnological Advances Je Min Lee 1,†, Hyungjae Lee 2,†, SeokBeom Kang 3 and Woo Jung Park 4,* Received: 11 October 2015; Accepted: 17 December 2015; Published: 4 January 2016 1 Department of Horticultural Science, Kyungpook National University, Daegu 41566, Korea; [email protected] 2 Department of Food Engineering, Dankook University, Cheonan, Chungnam 31116, Korea; [email protected] 3 Citrus Research Station, National Institute of Horticultural & Herbal Science, RDA, Seogwipo 63607, Korea; [email protected] 4 Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung, Gangwon 25457, Korea * Correspondence: [email protected] or [email protected]; Tel.: +82-33-640-2857; Fax: +82-33-640-2850 † These authors contributed equally to this work. Abstract: Polyunsaturated fatty acids (PUFAs) are considered to be critical nutrients to regulate human health and development, and numerous fatty acid desaturases play key roles in synthesizing PUFAs. Given the lack of delta-12 and -15 desaturases and the low levels of conversion to PUFAs, humans must consume some omega-3 and omega-6 fatty acids in their diet. Many studies on fatty acid desaturases as well as PUFAs have shown that fatty acid desaturase genes are closely related to different human physiological conditions. Since the first front-end desaturases from cyanobacteria were cloned, numerous desaturase genes have been identified and animals and plants have been genetically engineered to produce PUFAs such as eicosapentaenoic acid and docosahexaenoic acid. Recently, a biotechnological approach has been used to develop clinical treatments for human physiological conditions, including cancers and neurogenetic disorders.
    [Show full text]
  • Ricinus Communis L.) Mutant
    This is a post-peer-review, pre-copyedit version of an article published in Planta. The final authenticated version is available online at: https://doi.org/10.1007/s00425-016-2508-4 Molecular and biochemical characterization of the OLE-1 high-oleic castor seed (Ricinus communis L.) mutant Mónica Venegas-Calerón*, Rosario Sánchez, Joaquín J. Salas, Rafael Garcés and Enrique Martínez-Force Instituto de la Grasa (CSIC), Edificio 46, Campus Universitario Pablo de Olavide, Carretera de Utrera Km 1, 41013 Sevilla, Spain. *To whom correspondence should be addressed Running title: hydroxylase from a high-oleic castor bean Corresponding author: Mónica Venegas-Calerón Email: [email protected] Tlf: +34 954611550-259 Main conclusion: The natural OLE-1 high oleic castor mutant has been characterized, demonstrating that point mutations in the FAH12 gene are responsible for the high oleic phenotype. The contribution of each mutation was evaluated by heterologous expression in yeast and lipid studies in developing OLE-1 seeds provided new evidence of unusual fatty acids channelling into TAGs. 1 Abstract Ricinus communis L. is a plant of the Euphorbiaceae family well known for producing seeds whose oil has a very high ricinoleic (12-hydroxy-octadecenoic) acid content. Castor oil is considered the only commercially renewable source of hydroxylated fatty acids, which have many applications as chemical reactants. Accordingly, there has been great interest in the field of plant lipid biotechnology to define how ricinoleic acid is synthesised, which could also provide information that might serve to increase the content of other unusual fatty acids in oil crops. Accordingly, we set out to study the biochemistry of castor oil synthesis by characterizing a natural castor bean mutant deficient in ricinoleic acid synthesis (OLE- 1).
    [Show full text]
  • The Key Roles of Elongases and Desaturases in Mammalian Fatty Acid Metabolism: Insights from Transgenic Mice
    Progress in Lipid Research 49 (2010) 186–199 Contents lists available at ScienceDirect Progress in Lipid Research journal homepage: www.elsevier.com/locate/plipres Review The key roles of elongases and desaturases in mammalian fatty acid metabolism: Insights from transgenic mice Hervé Guillou a, Damir Zadravec b, Pascal G.P. Martin a, Anders Jacobsson b,* a Integrative Toxicology and Metabolism, Pôle de Toxicologie Alimentaire, Laboratoire de Pharmacologie et Toxicologie, Institut National de la Recherche Agronomique INRA UR66, Toulouse Cedex 3, France b Dept. of Physiology, The Wenner-Gren Institute, The Arrhenius Laboratories F3, Stockholm University, SE-10691 Stockholm, Sweden article info abstract Article history: In mammalian cells, elongases and desaturases play critical roles in regulating the length and degree of Received 19 November 2009 unsaturation of fatty acids and thereby their functions and metabolic fates. In the past decade, a great Received in revised form 9 December 2009 deal has been learnt about these enzymes and the first part of this review summarizes our current knowl- Accepted 10 December 2009 edge concerning these enzymes. More recently, several transgenic mouse models lacking either an elong- ase (Elovl3À/À, Elovl4À/À, Elovl5À/À, Elovl6À/À) or a desaturase (Scd-1À/À, Scd-2À/À, Fads2À/À) have been developed and the second part of this review focuses on the insights gained from studies with these mice, Keywords: as well as from investigations on cell cultures. Elongase Ó 2009 Elsevier Ltd. All rights reserved. Desaturase VLCFA PUFA Knockout mice Contents 1. Introduction ......................................................................................................... 187 2. Mammalian elongases and desaturases . ...................................................................... 188 2.1. Elongases . ............................................................................................... 188 2.2.
    [Show full text]
  • FADS1 (Fatty Acid Desaturase 1) Genotype Associates with Aortic Valve FADS Mrna Expression, Fatty Acid Content and Calcification Oscar Plunde, MD; Susanna C
    Circulation: Genomic and Precision Medicine ORIGINAL ARTICLE FADS1 (Fatty Acid Desaturase 1) Genotype Associates With Aortic Valve FADS mRNA Expression, Fatty Acid Content and Calcification Oscar Plunde, MD; Susanna C. Larsson , PhD; Gonzalo Artiach, MSc; George Thanassoulis, MD; Miguel Carracedo, PhD; Anders Franco-Cereceda, MD, PhD; Per Eriksson, PhD; Magnus Bäck , MD, PhD BACKGROUND: Aortic stenosis (AS) contributes to cardiovascular mortality and morbidity but disease mechanisms remain largely unknown. Recent evidence associates a single nucleotide polymorphism rs174547 within the FADS1 gene, encoding FADS1 (fatty acid desaturase 1), with risk of several cardiovascular outcomes, including AS. FADS1 encodes a rate-limiting enzyme for ω-3 and ω-6 fatty acid metabolism. The aim of this study was to decipher the local transcriptomic and lipidomic consequences of rs174547 in tricuspid aortic valves from patients with AS. METHODS: Expression quantitative trait loci study was performed using data from Illumina Human610-Quad BeadChip, Infinium Global Screening Arrays, and Affymetrix Human Transcriptome 2.0 arrays in calcified and noncalcified aortic valve tissue from 58 patients with AS (mean age, 74.2; SD, 5.9). Fatty acid content was assessed in aortic valves from 25 patients with AS using gas chromatography. Δ5 and Δ6 desaturase activity was assessed by the product-to-precursor ratio. RESULTS: The minor C-allele of rs174547, corresponding to the protective genotype for AS, was associated with higher FADS2 mRNA levels in calcified valve tissue, whereas FADS1 mRNA and other transcripts in proximity of the single nucleotide Downloaded from http://ahajournals.org by on September 23, 2020 polymorphism were unaltered. In contrast, the FADS1 Δ5-desaturase activity and the FADS2 Δ6-desaturase activity were decreased.
    [Show full text]
  • Genome of Wild Olive and the Evolution of Oil Biosynthesis
    Genome of wild olive and the evolution of PNAS PLUS oil biosynthesis Turgay Unvera,1,2,3, Zhangyan Wub,1, Lieven Sterckc,d, Mine Turktase, Rolf Lohausc,d, Zhen Lic,d, Ming Yangb, Lijuan Heb, Tianquan Dengb, Francisco Javier Escalantef, Carlos Llorensg, Francisco J. Roigg, Iskender Parmaksizh, Ekrem Dundari, Fuliang Xiej, Baohong Zhangj, Arif Ipeke, Serkan Uranbeyk, Mustafa Eraymanl, Emre Ilhanl, Oussama Badadm, Hassan Ghazaln, David A. Lightfooto, Pavan Kasarlao, Vincent Colantonioo, Huseyin Tombuloglup, Pilar Hernandezq, Nurengin Meter, Oznur Cetinr, Marc Van Montaguc,d,3, Huanming Yangb, Qiang Gaob, Gabriel Dorados, and Yves Van de Peerc,d,t,3 aIzmir_ International Biomedicine and Genome Institute, Dokuz Eylül University, 35340 Izmir,_ Turkey; bBGI Shenzhen, 518038 Shenzhen, China; cDepartment of Plant Biotechnology and Bioinformatics, Ghent University, 9052 Ghent, Belgium; dCenter for Plant Systems Biology, VIB, 9052 Ghent, Belgium; eDepartment of Biology, Faculty of Science, Cankiri Karatekin University, 18100 Cankiri, Turkey; fPlataforma de Genómica y Bioinformática de Andalucía, 41013 Sevilla, Spain; gBiotechvana, 46980 Paterna (Valencia), Spain; hDepartment of Molecular Biology and Genetics, Faculty of Science, Gaziosmanpasa University, 60250 Tokat, Turkey; iDepartment of Molecular Biology and Genetics, Faculty of Science, Balikesir University, 10145 Balikesir, Turkey; jDepartment of Biology, East Carolina University, Greenville, NC 27858; kDepartment of Field Crops, Faculty of Agriculture, Ankara University, 06120 Ankara, Turkey;
    [Show full text]
  • Production of Eicosapentaenoic Acid by Application of a Delta-6
    Shi et al. Microb Cell Fact (2018) 17:7 https://doi.org/10.1186/s12934-018-0857-3 Microbial Cell Factories RESEARCH Open Access Production of eicosapentaenoic acid by application of a delta‑6 desaturase with the highest ALA catalytic activity in algae Haisu Shi, Xue Luo, Rina Wu* and Xiqing Yue* Abstract: Dunaliella salina is a unicellular green alga with a high α-linolenic acid (ALA) level, but a low eicosapentaenoic acid (EPA) level. In a previous analysis of the catalytic activity of delta 6 fatty acid desaturase (FADS6) from various spe- cies, FADS6 from Thalassiosira pseudonana (TpFADS6), a marine diatom, showed the highest catalytic activity for ALA. In this study, to enhance EPA production in D. salina, FADS6 from D. salina (DsFADS6) was identifed, and substrate specifcities for DsFADS6 and TpFADS6 were characterized. Furthermore, a plasmid harboring the TpFADS6 gene was constructed and overexpressed in D. salina. Our results revealed that EPA production reached 21.3 1.5 mg/L in D. salina transformants. To further increase EPA production, myoinositol (MI) was used as a growth-promoting± agent; it increased the dry cell weight of D. salina transformants, and EPA production reached 91.3 11.6 mg/L. The combina- ± tion of 12% ­CO2 aeration with glucose/KNO3 in the medium improved EPA production to 192.9 25.7 mg/L in the Ds-TpFADS6 transformant. We confrmed that the increase in ALA was optimal at 8 °C; the EPA percentage± reached 41.12 4.78%. The EPA yield was further increased to 554.3 95.6 mg/L by supplementation with 4 g/L perilla seed ± ± meal (PeSM), 500 mg/L MI, and 12% ­CO2 aeration with glucose/KNO3 at varying temperatures.
    [Show full text]
  • RT² Profiler PCR Array (Rotor-Gene® Format) Chicken Fatty Acid Metabolism
    RT² Profiler PCR Array (Rotor-Gene® Format) Chicken Fatty Acid Metabolism Cat. no. 330231 PAGG-007ZR For pathway expression analysis Format For use with the following real-time cyclers RT² Profiler PCR Array, Rotor-Gene Q, other Rotor-Gene cyclers Format R Description The Chicken Fatty Acid Metabolism RT² Profiler PCR Array profiles the expression of 84 key genes involved in the regulation and enzymatic pathways of fatty acid metabolism. Cells, particularly in skeletal muscle and adipose tissue, primarily store energy as triacylglycerols and, when needed, break them down again into glycerol and fatty acids for activation and transport into the mitochondria. The process of β-oxidation then metabolizes these activated fatty acids yielding acetyl-CoA, the initial metabolite necessary for the TCA cycle and ketogenesis. During resting states, cells store excess energy by re-synthesizing fatty acids in a process tightly regulated by hormones. Alterations in the expression of genes involved in fatty acid metabolism, such as CRAT, often associate with metabolic syndrome and insulin resistance. These two syndromes are risk factors for multiple diseases including diabetes and obesity as well as other prevalent health problems such as cardiovascular disease. A set of controls present on each array enables data analysis using the ∆∆CT method of relative quantification, assessment of reverse transcription performance, genomic DNA contamination, and PCR performance. Using real-time PCR, you can easily and reliably analyze the expression of a focused panel of genes involved in fatty acid metabolism with this array. For further details, consult the RT² Profiler PCR Array Handbook. Shipping and storage RT² Profiler PCR Arrays in the Rotor-Gene format are shipped at ambient temperature, on dry ice, or blue ice packs depending on destination and accompanying products.
    [Show full text]
  • Omega-3 Versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases
    International Journal of Molecular Sciences Review Omega-3 Versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases Anamaria Bali´c 1 , Domagoj Vlaši´c 2, Kristina Žužul 3, Branka Marinovi´c 1 and Zrinka Bukvi´cMokos 1,* 1 Department of Dermatology and Venereology, University Hospital Centre Zagreb, School of Medicine University of Zagreb, Šalata 4, 10 000 Zagreb, Croatia; [email protected] (A.B.); [email protected] (B.M.) 2 Department of Ophtalmology and Optometry, General Hospital Dubrovnik, Ulica dr. Roka Mišeti´ca2, 20000 Dubrovnik, Croatia; [email protected] 3 School of Medicine, University of Zagreb, Šalata 3, 10000 Zagreb, Croatia; [email protected] * Correspondence: [email protected] Received: 31 December 2019; Accepted: 21 January 2020; Published: 23 January 2020 Abstract: Omega-3 (!-3) and omega-6 (!-6) polyunsaturated fatty acids (PUFAs) are nowadays desirable components of oils with special dietary and functional properties. Their therapeutic and health-promoting effects have already been established in various chronic inflammatory and autoimmune diseases through various mechanisms, including modifications in cell membrane lipid composition, gene expression, cellular metabolism, and signal transduction. The application of !-3 and !-6 PUFAs in most common skin diseases has been examined in numerous studies, but their results and conclusions were mostly opposing and inconclusive. It seems that combined !-6, gamma-linolenic acid (GLA), and
    [Show full text]
  • The Omega-6/Omega-3 Fatty Acid Ratio: Health Implications
    NUTRITION – SANTÉ The omega-6/omega-3 fatty acid ratio: health implications Artemis P. SIMOPOULOS Abstract: Today, Western diets are characterized by a higher omega-6 and a lower omega-3 fatty acid intake, whereas during the Paleolithic period when human’s genetic profile was established, there was a The Center for Genetics, balance between omega-6 and omega-3 fatty acids. Their balance is an important determinant for Nutrition and Health, brain development and in decreasing the risk for coronary heart disease (CHD), hypertension, cancer, 2001 S Street, NW, Suite 530, diabetes, arthritis, and other autoimmune and possibly neurodegenerative diseases. Both omega-6 and Washington DC 20009 omega-3 fatty acids influence gene expression. Because of single nucleotide polymorphisms (SNPs) in USA their metabolic pathways, blood levels of omega-6 and omega-3 fatty acids are determined by both en- <[email protected]> dogenous metabolism and dietary intake making the need of balanced dietary intake essential for health and disease prevention. Whether an omega-6/omega-3 ratio of 3:1 to 4:1 could prevent the pathogenesis of many diseases induced by today’s Western diets (AFSSA, 2010), a target of 1:1 to 2:1 appears to be consistent with studies on evolutionary aspects of diet, neurodevelopment, and genetics. A target of omega-6/omega-3 fatty acid ratio of 1:1 to 2:1 appears to be consistent with studies on evolutionary aspects of diet, neurodevelopment and genetics. A balanced ratio of omega-6/omega-3 fatty acids is important for health and in the prevention of CHD and possibly other chronic diseases.
    [Show full text]
  • Production of Novel Oils in Plants Denis J Murphy
    175 Production of novel oils in plants Denis J Murphy We have now isolated the great majority of genes encoding unexpected ways. We have seen the isolation of some enzymes of storage oil biosynthesis in plants. In the past two potentially key genes that contribute both to the quantity years, particular progress has been made with acyltransferases, and quality of seed storage oils. There has also been an ketoacyl-acyl carrier protein synthetases and with desaturases increasing appreciation of the importance of fatty acids, and their relatives. In some cases, these enzymes have been re- not only as storage or structural components, but also act- engineered to create novel products. Nevertheless, the single or ing as, or giving rise to, important signalling molecules that multiple insertion of such transgenes into oil crops has not always regulate many aspects of plant development [1,2]. This led to the desired phenotype. We are only now beginning to illustrates the importance of ensuring that novel fatty acids appreciate some of the complexities of storage and membrane in transgenic oil crops are correctly targeted to the storage lipid formation, such as acyl group remodelling and the turnover oil and are hence unable to adversely affect membrane or of unusual fatty acids. This understanding will be vital for future signalling functions. The purpose of this article is to attempts at the rational engineering of transgenic oil crops. In review some of the recent progress in understanding the parallel with this, the domestication of plants already synthesising mechanism and regulation of storage oil formation in useful fatty acids should be considered as a real alternative to the plants, and how this may impact on its biotechnological transgenic approach to producing novel oil crops.
    [Show full text]
  • A Single Nucleotide Polymorphism in the FADS1 Gene Is Associated With
    Guo et al. Lipids in Health and Disease (2017) 16:67 DOI 10.1186/s12944-017-0459-9 RESEARCH Open Access A Single Nucleotide Polymorphism in the FADS1 Gene is Associated with Plasma Fatty Acid and Lipid Profiles and Might Explain Gender Difference in Body Fat Distribution Huilan Guo1,2, Lichao Zhang1,2, Chaonan Zhu1,2, Fei Yang1,2, Shanshan Wang3, Shankuan Zhu1,2 and Xiaoguang Ma1,2* Abstract Background: Genotyping of the rs174547 polymorphism in the fatty acid desaturase 1 gene (FADS1) shows that it is associated with the FA composition of plasma phospholipids and lipid metabolic indices among several ethnic groups. However, this association requires further confirmation in the Chinese population, and little is known about the effect of polymorphisms in fatty acid-related genes on body fat distribution. Methods: Anthropometric measurements of 951 Chinese adults aged 18–79 were obtained and body fat distribution was estimated using dual-energy X-ray absorptiometry. The FA composition of plasma phospholipids was measured by gas chromatography. Multiple linear regression assessed whether the rs174547 genotype was associated with FA composition, body fat distribution, and metabolic traits in additive, dominant, and recessive models. Results: The rs174547 C minor allele was associated with a higher proportion of linoleic acid, lower arachidonic acid and docosahexaenoic acid, as well as lower delta-6-desaturase and delta-5-desaturase activity. Female C allele carriers had lower android fat percentages and lower levels of low-density lipoprotein-cholesterol, while male C allele carriers had lower gynoid fat percentages and higher triglyceride after adjusting for age, income, BMI, behavioral risk factors, and regional fat percentages.
    [Show full text]