resources Review Fermentation of Biodegradable Organic Waste by the Family Thermotogaceae Nunzia Esercizio 1 , Mariamichela Lanzilli 1 , Marco Vastano 1 , Simone Landi 2 , Zhaohui Xu 3 , Carmela Gallo 1 , Genoveffa Nuzzo 1 , Emiliano Manzo 1 , Angelo Fontana 1,2 and Giuliana d’Ippolito 1,* 1 Institute of Biomolecular Chemistry, National Research Council of Italy, Via Campi Flegrei 34, 80078 Pozzuoli, Italy;
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[email protected] Abstract: The abundance of organic waste generated from agro-industrial processes throughout the world has become an environmental concern that requires immediate action in order to make the global economy sustainable and circular. Great attention has been paid to convert such nutrient- rich organic waste into useful materials for sustainable agricultural practices. Instead of being an environmental hazard, biodegradable organic waste represents a promising resource for the Citation: Esercizio, N.; Lanzilli, M.; production of high value-added products such as bioenergy, biofertilizers, and biopolymers. The Vastano, M.; Landi, S.; Xu, Z.; Gallo, ability of some hyperthermophilic bacteria, e.g., the genera Thermotoga and Pseudothermotoga, to C.; Nuzzo, G.; Manzo, E.; Fontana, A.; anaerobically ferment waste with the concomitant formation of bioproducts has generated great d’Ippolito, G.