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Ramadan: Exams Support Advice and Guidance
Ramadan: Exams Support Advice and Guidance The month of Ramadan is a special month in the Islamic Calendar for Muslims and is one of the five pillars of Islamic faith. There are years when Ramadan overlaps exam period impacting many Muslim students who will be fasting. This guide is to provide understanding on how to manage Ramadan to minimise any potential impact on exams to support Muslim students observing Ramadan while undertaking their exams. What is Ramadan? Ramadan is the name of the ninth month in the Islamic calendar. It is the holiest month of the year for Muslims. Fasting during Ramadan is one of the five pillars of Islam. People wake up before dawn for “suhur” (meal to be consumed before dawn) and then fast until sunset where they will gather for the breaking of the fast ‘’Iftar’’. On average Muslim students across the UK will fast for over 18 hours without eating and drinking anything. According to the 2011 Census there are over 329,694 Muslims in further & higher education. This is a significant demographic of students who will be fasting whilst sitting their exams. Impact of Fasting on Exams Due to the length of the fasting day, there can be an impact on concentration and increased fatigue. Practical aspects for Ramadan and exam 1) Staff Awareness • Access to information on Ramadan and its importance to Muslim people • Importance of five daily prayers if any of them falls during the exam • Effects of fasting on concentration 2) Student support • Ensure you plan to break your fast so you can access food at sundown • Take -
Culturally Competent Practice YOU ARE WHAT YOU EAT
Culturally competent practice YOU ARE WHAT YOU EAT Purpose This activity is designed to sensitize students to cultural differences by understanding more about their own cultural inheritance. The student learns that cultural competence is not an absolute quality and that ‘culture’ is not something which is limited to certain groups, classes or races. Method This activity is most effective if it can be done by a small group of students and practice teachers from diverse backgrounds. In this way, influences which individuals may well take for granted are put in perspective. It is a good exercise for pairs of practice teachers and students to do together early in the placement. Give You are what you eat to the students and practice teachers with no prior preparation, other than a brief explanation of the purpose of the activity. Participants can work in pairs, threes or fours, but no larger. Get feedback from everybody. Help the group to move out from the focus on meals towards broader considerations of the impact of culture as an active force in their lives. Encourage people to share any new understandings they have gained about themselves and other people. (Allow 45 - 60 minutes). Variations The experience of meals is universal and feels relevant to all individuals; a colloquium on food at John Hopkins University, Baltimore, in 1991 concluded that ’feeding and eating is really one with the human heart.’ In addition, experiences of music provide another opportunity to expose cultural influences. Early experiences of medicine (what was considered to be healthy or unhealthy, what were the family's pet cures?) are also enlightening. -
1 Ramadan Information Sheet Introduction the Month of Ramadan
Ramadan Information Sheet Introduction The month of Ramadan is the holiest time of the year for Muslims since the Holy Quran was revealed in this month. Celebrating the revelation of the Qur’an, Muslims fast from food, drink, and sexual intimacy during the sunlit hours as a means of learning self-control, gratitude, and compassion for those less fortunate. Ramadan is a month of intense spiritual transformation with an increased focus on devotion during which Muslims spend extra time on reading the Qur’an and performing special prayers. Those unable to fast because of pregnancy, nursery, sickness, and travel along with elders and children are exempt from fasting. When does Ramadan take place? Ramadan is the 9th month of lunar calendar. Because it is 11 days shorter than the solar year, each lunar month moves 11 days earlier each year. It takes 33 solar years for the lunar months to complete a full cycle and return to the same season. In 2020, the month long fast of Ramadan begins on April 24th. The month begins and ends based on the sighting of the first crescent of the new moon. Starting on April 22nd, Muslims in the World will begin to search the sky for the new crescent, and in most cases, they will follow astronomical calculation to start fasting. The Length and Purpose of Fasting Muslims start fasting at pre-dawn and break their fasts on sunset everyday throughout the month of Ramadan. It is an opportunity for Muslims to have physical and spiritual training by means of fasting from food and drink, and avoiding sinful acts such as gossiping, backbiting, lying, arguing and all other actions may harm humans and all creations: Neglecting this essential part of Ramadan, as Prophet Muhammad (PBUH) warned believers, fasting is nothing more than keeping your stomach hungry whole day; therefore, all those elements are inseparable from fasting. -
DOCUMENT RESUME ED 067 254 SE 014 529 AUTHOR Stocklin
DOCUMENT RESUME ED 067 254 SE 014 529 AUTHOR Stocklin, William J. TITLE What's It All About? Survival Through Education. A Proposal for the Creation and Implementation of Environmental Education in the Northwest Region of Washington State. INSTITUTION Northwest Environmental Education Center, Bellingham, Wash. PUB DATE Oct 70 NOTE 185p. EDRS PRICE MF-$0.65 HC Not Available from EDRS. DESCRIPTORS Community Programs; Cooperative Programs; County Programs; *Environmental Education; *Program Development; *Project Applications; Regional Programs; *Staff Improvement IDENTIFIERS Northwest Environmental Education Center ABSTRACT A request for the creation and implementation of environmental education in the northwest region of Washington state is prepared in this project proposal. Designed as a model to aid in the development of a state plan for environmental education, this interdisciplinary, field- and people-oriented project of the Northwest Environmental Education Center plans to establish model/pilot projects throughout the region. Implementation is by a three-phase plan. The first, at the community level, establishes a pilot program in the SedrorWoolley school district aimed at staff improvement and development, development of curriculum learning packages, field program implementation, and disseminating information about the program. The second phase proposes a two-part study with the Watcom County Park Board and schools participating to develop a county-wide model for the implementation of environmental education in the schools. A county environmental analysis project will be undertaken with the findings used in school program development. Regional applications compose the third phase and constitute a major portion of the document. The Whidbey Island site is to be utilizedas a regional center for staff improvement and development, operating a program which will provide school districts with a hierarchy of environmental education specialists. -
The Artists' View of Seattle
WHERE DOES SEATTLE’S CREATIVE COMMUNITY GO FOR INSPIRATION? Allow us to introduce some of our city’s resident artists, who share with you, in their own words, some of their favorite places and why they choose to make Seattle their home. Known as one of the nation’s cultural centers, Seattle has more arts-related businesses and organizations per capita than any other metropolitan area in the United States, according to a recent study by Americans for the Arts. Our city pulses with the creative energies of thousands of artists who call this their home. In this guide, twenty-four painters, sculptors, writers, poets, dancers, photographers, glass artists, musicians, filmmakers, actors and more tell you about their favorite places and experiences. James Turrell’s Light Reign, Henry Art Gallery ©Lara Swimmer 2 3 BYRON AU YONG Composer WOULD YOU SHARE SOME SPECIAL CHILDHOOD MEMORIES ABOUT WHAT BROUGHT YOU TO SEATTLE? GROWING UP IN SEATTLE? I moved into my particular building because it’s across the street from Uptown I performed in musical theater as a kid at a venue in the Seattle Center. I was Espresso. One of the real draws of Seattle for me was the quality of the coffee, I nine years old, and I got paid! I did all kinds of shows, and I also performed with must say. the Civic Light Opera. I was also in the Northwest Boy Choir and we sang this Northwest Medley, and there was a song to Ivar’s restaurant in it. When I was HOW DOES BEING A NON-DRIVER IMPACT YOUR VIEW OF THE CITY? growing up, Ivar’s had spokespeople who were dressed up in clam costumes with My favorite part about walking is that you come across things that you would pass black leggings. -
Seattle Sports Teams Unite with Bloodworks
For Immediate Release Date: 23 April 2020 Contact: John Yeager | 425-765-9845 | [email protected] Karen Kirby | 206-689-6359| [email protected] Seattle Sports Teams Unite with Bloodworks Northwest to Save Lives Seattle Seahawks, Storm, and Sounders FC Join Mariners and Bloodworks at T-Mobile Park Pop-Up Blood Drives Seattle, WA —Seattle’s sports teams band together in solidarity to provide much needed support for their home town. Last week, Bloodworks and the Seattle Mariners announced a new partnership to host a 7-week long Pop-Up blood drive experience at T-Mobile Park to address the ongoing need for a stable blood supply amid the COVID-19 pandemic. Following suit, the Seattle Seahawks, Seattle Sounders FC, and Seattle Storm have all stepped up to the plate to provide extra assistance. Each of the teams have committed to hosting their own additional blood drive at T-Mobile Park. Inviting players, staff, friends and family for their team days, the additional drives will bring the total number to 1,600 potential donation appointments at the Pop-Up Blood Drives. Those donations would have otherwise been unavailable due to all the cancelled community drives. “It’s great to see the community respond so enthusiastically, and to have Seattle’s sports teams join together in solidarity during this time of need to make a difference. It’s nice to give back. It’s one of the essential things we can do, and with the blood donations being critically needed, why wouldn’t we?” said Seattle Mariners President & CEO Kevin Mather. -
3 Course Brunch Menu $30 Per Person Please Add Applicable Sales Tax, 4% Admin Fee and Suggested 18% Gratuity
3 Course brunch Menu $30 per person Please add applicable sales tax, 4% Admin Fee and suggested 18% gratuity ______________________________________________________________________________________ first COURSE (Family Style Appetizers ) Housemade Pickles, plus 2 more of your choice: Select Two: Crispy Kale Cheese & charcuterie plate Deviled eggs Seasonal Salad Chicken liver mousse Seasonal tart Pierogies _______________________________________________________________________________________ SECOND COURSE Select 4 options for guests to choose from: Base Hit Smoked salmon benedict crispy hash brown, two sunny eggs, chesapeake smokehouse salmon, poached eggs, greg’s housemade sausage, comeback sauce * horseradish hollandaise, dressed greens * In Season B.L.T Deviled egg toast see current menu egg salad, deviled yolks, capers, onions, toasted club white, salmon roe PA Dutch Hash two poached eggs, potatoes, pickled bologna, Cinnamon chip French toast Lebanon bologna, hollandaise * great harvest cinnamon chip bread, whipped cream, maple syrup ________________________________________________________________________________________ _ THIRD COURSE Select Two options to be served family style: Tandy Cake Bread Pudding Angel food cake Vegan Pot de Creme *Warning: consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server if you have special dietary requirements 3 Course Lunch Menu $30 per person Please add applicable sales tax, 4% Admin Fee and suggested 18% gratuity ______________________________________________________________________________________ -
San Francisco Free Eats Chart Side for More Eats! Kitchens Sunday Monday Tuesday Wednesday Thursday Friday Saturday Notes 1
January-March 2020 Page 1. See other San Francisco Free Eats Chart side for more eats! Kitchens Sunday Monday Tuesday Wednesday Thursday Friday Saturday Notes 1. All Saints’ Episcopal Church Brunch 10:30- Vegetarian option, sometimes 1350 WALLER (nr Masonic) 11:30am Vegan!. Meat; potatoes or pasta 415-621-1862 or rice; fresh vegetables, salad, fruit salad, pastry, coffee & bread. 6 2. Church Without Walls Dinner 6pm ‘til Usually a Vegetarian option. STANYAN ST (at Haight) food runs out Pizza, hot chocolate. *3. Cityteam SF Café 10-11am Café 10-11am Café 10-11am Café 10-11am Café 10-11am Café: coffee & toast. 164 - 6TH ST. (btw. Mission & Howard) Dinner: Dinner: Dinner: Dinner: Dinner: Dinner: A hot meal. 6 415-861-8688 6-7pm 6-7pm 6-7pm 6-7pm 6-7pm 4. Curry Senior Center Breakfast 8:30- Breakfast 8:30- Breakfast 8:30- Breakfast 8:30- Breakfast 8:30- Breakfast 8:30- Breakfast 8:30- Age 60 & over with ID. $2 sug- 333 TURK (btw. Hyde & Leavenworth) 9:30am 9:30am 9:30am 9:30am 9:30am 9:30am 9:30am gested donation; no one turned 415-292-1086 (8:30am-1:30pm) Lunch Lunch Lunch Lunch Lunch Lunch Lunch away. First come first serve. 6 10:30am- 10:30am- 10:30am- 10:30am- 10:30am- 10:30am- 10:30am- 12:30pm 12:30pm 12:30pm 12:30pm 12:30pm 12:30pm 12:30pm 5. Curry Without Worry Dinner 5-6:30pm Vegan! Curried vegetables, HYDE & FULTON (by statue of Bolívar or ‘til food 9-bean soup, puris, rice, & on horse) runs out chutney. -
1976 Bicentennial Mckinley South Buttress Expedition
THE MOUNTAINEER • Cover:Mowich Glacier Art Wolfe The Mountaineer EDITORIAL COMMITTEE Verna Ness, Editor; Herb Belanger, Don Brooks, Garth Ferber. Trudi Ferber, Bill French, Jr., Christa Lewis, Mariann Schmitt, Paul Seeman, Loretta Slater, Roseanne Stukel, Mary Jane Ware. Writing, graphics and photographs should be submitted to the Annual Editor, The Mountaineer, at the address below, before January 15, 1978 for consideration. Photographs should be black and white prints, at least 5 x 7 inches, with caption and photo grapher's name on back. Manuscripts should be typed double· spaced, with at least 1 Y:z inch margins, and include writer's name, address and phone number. Graphics should have caption and artist's name on back. Manuscripts cannot be returned. Properly identified photographs and graphics will be returnedabout June. Copyright © 1977, The Mountaineers. Entered as second·class matter April8, 1922, at Post Office, Seattle, Washington, under the act of March 3, 1879. Published monthly, except July, when semi-monthly, by The Mountaineers, 719 Pike Street,Seattle, Washington 98101. Subscription price, monthly bulletin and annual, $6.00 per year. ISBN 0-916890-52-X 2 THE MOUNTAINEERS PURPOSES To explore and study the mountains, forests, and watercourses of the Northwest; To gather into permanentform the history and tra ditions of thisregion; To preserve by the encouragement of protective legislation or otherwise the natural beauty of NorthwestAmerica; To make expeditions into these regions in fulfill ment of the above purposes; To encourage a spirit of good fellowship among all loversof outdoor life. 0 � . �·' ' :···_I·:_ Red Heather ' J BJ. Packard 3 The Mountaineer At FerryBasin B. -
29 Easy Brunch Recipes to Celebrate Any Occasion
Mr. Food Best Brunch Recipes: 29 Easy Brunch Recipes to Celebrate Any Occasion Mr. Food Best Brunch Recipes: 29 Easy Brunch Recipes to Celebrate Any Occasion Copyright 2011 by Ginsburg Enterprises Incorporated All rights reserved. No part of this book may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage or retrieval system, without written permission from the publisher, except in the case of brief quotations embodied in critical articles and reviews. Trademarks are property of their respective holders. When used, trademarks are for the benefit of the trademark owner only. Mr. Food, OOH IT'S SO GOOD!! and the Mr. Food likeness are trademarks of Ginsburg Enterprises Incorporated. Published by Prime Publishing LLC, 3400 Dundee Road, Northbrook, IL 60062 – www.primecp.com Free Recipes from Mr. Food Free Recipes Free Lighter Recipes Free Craft Projects Free Crochet Projects Free Sewing Projects Free Knitting Projects Find thousands of Mr. Food recipes, cooking videos, and entertaining ideas, plus sign up for the free 2 Mr. Food Recipe eNewsletter at www.MrFood.com. Mr. Food Best Brunch Recipes: 29 Easy Brunch Recipes to Celebrate Any Occasion Dear Friend, Weekends were made for leisurely brunches, and they’re the perfect way to entertain a crowd, whether “just because” or for any special occasion or holiday. That’s why our Mr. Food Test Kitchen put on their thinking caps, or shall I say their chef's hats, and put together a load of tasty brunch menu ideas that’ll inspire you to invite your friends and family over. -
Mahdi Talha 11
Ramadan Mahdi Talha Age:11 This Photo by Unknown Author is licensed under CC BY-NC What is Ramadan? Ramadan is the 9th month of the Islamic calendar, also known as shahr e Quran (month of Quran) in which Quran was first revealed. In this month Muslims around the world put more effort in improving their spiritual connections to Allah by fasting from sun rise (Fajr) to sunset (Maghrib), pray and zikr more, read and understand more Quran. They do more good deeds as the reward is multiplied 70x more than the other months. It is the month of blessings where sins are forgiven the most. Why do we fast? We fast to come closer to Allah by obeying him. It is one of the 5 pillars of Islam. By fasting we experience the sufferings of less fortunate people in terms of food, which helps us in understanding their situation and increase our will to help them more. It helps us in organizing our selves, realizing and being thankful to Allah for the blessings we have, it builds the Takwah in us. What breaks your fast? q Intentional eating or drinking q Intentional vomiting q Bleeding/ Childbirth q Physical contact with opposite gender. What to do when you purposely break your fast? Once a person came to prophet Muhammad (PBUH) asked, “I broke my fast what do I do?” Prophet Muhammad (PBUH) said, “If you broke your fast then you must fast for 60 days continuously without intentional gap.” The man responded, “If I cannot fast 1 day how will I fast 60 days in a row.” Prophet Muhammad (PBUH) laughed and said, “Then you must give Kaffarah which is to feed 60 poor people.” He said, “I am poor myself how would I feed them?” Muhammad (PBUH) had some dates for donations which he asked him to donate from his side, but he said, “Believe me I am the poorest person in the city.” Muhammad (PBUH) being kind and generous gave those dates to him. -
Surfside Tenleytown Brunch Menu (JS Edits)
B R U N C H F O R T H E T A B L E S H R I M P S P R I N G R O L L S $ 1 1 . 9 5 I S L A N D N A C H O S $ 1 2 . 9 5 SHRIMP, SHAVED CABBAGE, CARROTS, GLASS NOODLES, GROUND BEEF OR CHICKEN TINGA WITH FRIJOLES, JACK SWEET THAI DIPPING SAUCE CHEESE, PICO DE GALLO, SOUR CREAM, GUACAMOLE, JALAPEñO S T R E E T C O R N $ 5 . 9 5 CHIPOTLE MAYO, COTIJA CHEESE, LIME B E R M U D A T R I A N G L E $ 1 6 . 9 5 our 3 favorites C E V I C H E M I X T A $ 1 1 . 9 5 GUACAMOLE, QUESO, SURFSIDE SALSA SHRIMP, DORADE, AND LITTLE NECK CLAMS IN TOMATO LIME MARINADE WITH JALAPEñO, CILANTRO, AND AVOCADO S A L S A B A R $ 3 . 9 5 | $ 9 . 9 5 choice of 1 or 3 P O R K B E L L Y S L I D E R S $ 9 . 9 5 SURFSIDE SALSA, TOMATILLO, HATCH CHILI RANCH TERIYAKI GLAZED PORK BELLY WITH PINEAPPLE, AND SERRANO MAYO ON KING'S HAWAIIAN ROLLS G U A C A M O L E $ 8 . 9 5 Q U E S O $ 7 . 9 5 C H I C K E N T O R T I L L A S O U P $ 6 . 9 5 B R U N C H E N T R E E S T A C O S Saturday and Sunday 11 am to 3 pm served with yellow rice S U R F S I D E W A F F L E S $ 1 0 .