The Perfect Mix

At One Square, we appreciate that the difference between a good bar and a great one is all in the details. From the Scottish Ionian marble on the bar to over 100 different varieties of gin proudly positioned behind it, we have spent considerable time perfecting the finer points. The same can be said of our cocktails, with a real emphasis on premium ingredients, well-crafted and served with style.

While gin is, as you may well have guessed, something of a house speciality, our wine list has also been expertly considered, with a concise selection of our favourite reds and whites available by the glass. Why not make yourself comfortable, choose a few dishes from our Small Plates menu and spend some quality time with us?

An Introduction to Gin

Invented in Holland around the 17th century, Genever was originally a medicinal remedy for all kinds of ailments and was later discovered by English troops fighting in the 80 year war who marvelled at the ‘Dutch Courage’ the elixir gave them. They brought the concoction home to London where it was refined and became gin. From Gin Lane to the 1920s speakeasies, Swinging London to Studio 54 – styles may have changed but gin remains as iconic as ever. One Square Gin

It’s no secret that gin is our passion at One Square, so when the opportunity arose to produce our very own small batch right here in Edinburgh we were most excited indeed. Of course, we were inspired by the 100 plus different varieties behind the bar, not to mention the many guests that have joined us for a G&T over the years. Starting with a traditional recipe, we got our heads together with our friends at Pickering’s Gin at Summerhall and selected over 15 botanicals from across the world. After all, Edinburgh, and in particular the port of Leith, has a long and rich history of global trade, so we thought it only right that this should be reflected in the end product.

The result is a truly globetrotting gin, handmade with only the finest natural ingredients. Mediterranean liquorice and orris root add a heady kick, while juniper and fragrant Scottish heather are harvested much closer to home. Notes of pink grapefruit, lime and anise are combined to create a citrusy, easy-drinking gin that refreshes and invigorates in equal measure.

By the bottle Available to purchase at the bar

ONE SQUARE GIN 700ml 49.95

ONE SQUARE GIN 350ml 26.00 Our Ginnasium tasting experience is a fun and interactive way to learn more about our favourite tipple.

Led by our Gin Expert, who will demonstrate the processes involved in gin distillation and encourage you to indulge your senses as you get to know the botanicals and junipers that make gin so distinctive, each tasting experience is customised just for you.

Best of all though, you’ll be invited to batch your very own miniature One Square Gin from a barrel, add a wax seal and stick on a personalised label before taking it home.

WHAT TO EXPECT.. Juniper water to start 4 gins of your choice paired with recommended tonic A full demonstration throughout the experience showing how gin comes to life Wax and seal your own bottle of One Square Gin to take away

£35 per person

Please speak to a member of our staff for more information It’s a Gin Thing

It’s no secret gin is our passion at One Square. Choosing from one of our 100 plus gins can be quite daunting. Our expert bar team have made this easier for you.

One Square Gin

OUR PERFECT SERVE 15.00 A double measure served over ice, garnished with a sprig of clapped thyme and a grapefruit twist paired with Cushiedoos superior tonic water. Cushiedoos premium tonic is made with mountain water from the Cairngorms and a blend of Scottish heather, Scottish silver birch, yellow gentian and wormwood. Cushiedoos is natural, contains no quinine and is low in sugar.

A ONE SQUARE FAVOURITE 10.00 Drum roll... our gin experts have been working tirelessly to bring you a ginnovative cocktail using none other than One Square gin. We believe simplicity is key to get the taste buds tingling, this concoction features a refreshing fruit fusion and can only be described as a cocktail with a royal touch.

One Square Gin, raspberry, lemon, orange, homemade syrup, Chartreuse Green, prosecco crown

The Gin List

We have selected a delectable collection of the world’s greatest gins – catering to every palate for your drinking pleasure.

SCOTLAND 25ml ONE SQUARE 5.50 ARBIKIE KIRSTY’S GIN 5.50 ARBIKIE AK’S GIN 5.50 CROSSBILL 6.00 GARDEN SHED GIN 6.50 HOUSE OF ELRICK 6.00 MAKAR 5.50 ISLE OF COLONSAY 6.00 EDEN MILL 5.00 PICKERING’S 5.50 PICKERING’S 1947 6.00 HILL & HARBOUR GIN Galloway 6.00 EDINBURGH CANNONBALL 5.50 KINTYRE GIN 5.00 VERDANT DRY GIN 5.50 SEA GLASS DEERNESS 5.50 DAFFY’S 5.50 NB 5.50 BLACKWOOD’S VINTAGE 40% 4.50 HENDRICK’S 4.50 CAORUNN 5.00 EDINBURGH 4.50 STIRLING 5.50 ISLE OF HARRIS 6.00 OLD RAJ 46% 4.50 OLD RAJ 55% 5.50 DARNLEY’S VIEW 4.50 DARNLEY’S VIEW SPICED 4.50 THE BOTANIST 5.50 PORTER’S 6.00 BOË SUPERIOR 4.50 ROCK ROSE 5.50 STRATHEARN CLASSIC 6.00

ENGLAND 25ml BEEFEATER 4.00 BEEFEATER 24 4.50 BEEFEATER BURROUGH’S RESERVE 11.00 BERKELEY SQUARE 6.50 BOMBAY SAPPHIRE 4.00 BOODLES 4.50 LANGLEY’S GIN 5.00 BULLARDS NORWICH DRY GIN 6.50 COTSWOLDS DRY GIN 5.00 SALCOMBE GIN 6.00 DODD’S 7.00 OPHIR ORIENTAL SPICED 4.50 EDGERTON PINK 4.50 MARTIN MILLER’S 4.50 MARTIN MILLER’S WESTBOURNE 5.00 NO.3 5.50 SIPSMITH 4.50 BROKER’S 4.50 FIFTY POUNDS 5.00 OXLEY 7.50 WHITLEY NEILL 4.50 TANQUERAY 4.50 TANQUERAY 10 4.50 TANQUERAY RANGPOUR 5.00 HAYMAN’S OLD TOM 4.50 PLYMOUTH 4.50 GORDON’S 4.00 GORDON’S SLOE 4.50 PORTOBELLO ROAD 4.50 OLD ENGLISH 6.00 WILLIAM CHASE ELEGANT 6.50 BROCKMAN’S 5.50 STAR OF BOMBAY 7.50 THOMAS DAKIN 5.50 SILENT POOL 6.00 BLOOM 5.00 IRELAND 25m DRUMSHANBO GUNPOWDER GIN 6.50 SHORTCROSS 6.00

USA 25ml BROOKLYN 6.00 DEATH’S DOOR 6.50 NO.209 6.00 LEOPOLD’S 6.00

CANADA 25ml UNGAVA 5.50

HOLLAND 25ml BOLS GENEVER 5.50 SLOANE’S DRY 4.50

FRANCE 25ml SAFFRON GIN 5.00 G’VINE NOUAISON 6.00 G’VINE FLORAISON 6.50

SPAIN 25ml GIN MARE 6.50 NORDES 6.50 XORIGUER MAHON 5.50 ALKKEMIST GIN 7.50 W&H BOTANIC PREMIUM LONDON DRY GIN 5.00 PUERTO DE INDIA STRAWBERRY 6.00

ITALY 25ml TOVEL BLOOD 12.00

SWEDEN 25ml SPIRIT OF HVEN ORGANIC 6.00

DENMARK 25ml NJORD 24.00

GERMANY 25m MONKEY 47 7.00 ELEPHANT DRY 6.50

AUSTRALIA 25ml FOUR PILLARS 6.50 WEST WINDS THE SABRE 6.00 INK GIN 7.00

BELGIUM 25ml BLIND TIGER IMPERIAL SECRET 6.50 BLIND TIGER PIPER CUBEBA 7.00 FILLIERS DRY 6.00

JAPAN 25ml KINOBI 7.50

Check with your server and see if we have any special gins hot off the stills…

SPARKLING GIN 25ml KAAVA GIN 7.00 KAAVA ROSE GIN 7.00

FLAVOURED GIN 25ml BOE SCOTTISH BRAMBLE 5.50 BOE PEACH & HIBISCUS 5.50 BOE VIOLET 5.50 EDINBURGH ELDERFLOWER 4.50 EDINBURGH RASPBERRY 4.50 Tonic Water at One Square Tonic water has been drunk for centuries as a preventative for Malaria owing to the primary ingredient, quinine; a bitter alkaloid extracted from the bark of the Cinchona tree. It is said that the Spanish were the first to use the bark of the Cinchona tree in the early 1630s when the Countess of Chinchon contracted malaria.

BRITVIC TONIC / SLIMLINE 200ml 2.50 In British pubs since 1938, Britvic has expanded to be UK’s #1 still soft drink supplier and continues to develop their extensive drinks line

BTW TONIC SYRUP 200ml 3.50 Hand crafted in the heart of London to a traditional Victorian recipe, BTW is a dark coloured, all-natural tonic syrup. Quinine is extracted straight from South American Cinchona bark using heat & water and no other botanicals are added, this prevents your palette becoming confused. Any gin you choose to mix with BTW becomes the star of the show.

FENTIMANS TONIC 125ml 3.50 The bold and brazen flavour of lemongrass and quinine in Fentimans was made for one reason and one reason only... to mix with gin! A goal that they have most certainly achieved with a zesty tonic that is in fact a tiny bit alcoholic. Fentimans is best enjoyed with a big, flavourful gin.

FEVER TREE TONIC 200ml 3.00 Using spring water and 8 natural botanical flavours including quinine imported from Rwanda and the Congo, to the bitter oranges from Tanzania, has brought about a tonic of true quality that perfectly accompanies some of the gins we serve here at One Square. The tiny champagne-like bubbles that rise help to capture the aromas of the gins and enhance their natural taste. There are no artificial sweeteners, flavourings or reservatives used in the making of Fever Tree.

1724 TONIC WATER 200ml 4.00 An exciting addition to our already scintillating tonic selection, 1724 is a premium brand made with quinine from high on the Peruvian Inca trail, and pure Patagonian spring water. The 1724 of the name refers to the height above sea level (1,724 meters) at which the Cinchona tree – the naturally occurring source of quinine is harvested, making for a delicious, less bitter tonic with slight mandarin notes. Perfect with our premium gins, this could oh-so-easily be enjoyed.

WALTER GREGOR’S 200ml 4.00 A brand new truly Scottish gem. It’s an all natural tonic water made using infused botanicals giving a clean, crisp taste. The farm where the tonic is produced is located in the historic parish of Pitsligo which stretches down to the Moray Firth coast.

BON ACCORD 200ml 3.50 Bon Accord is back! Established in 1909 and brought to you by the great-great-granddaughter of the company founder. Clean and crisp flavour, with a hint of citrus and vanilla. Discover what generations of flavour experience taste like!

CUSHIEDOOS TONIC 200ml 4.00 Cushiedoos (pronounced ‘coo-she-doos’) is naturally sourced from Scottish mountain water in Deeside and blended with Scottish heather, silver birch and yellow gentian. Wormwood is added for bitterness and British sugar beet for sweetness. This makes the perfect mixer for any Scottish craft gins, Cushiedoos is most definitely worth a try!

At One Square we take the humble gin and tonic very seriously. Created to ensure that the troops stationed in India had their daily dose of quinine to keep Malaria at bay, gin is a complex and often misunderstood spirit. Here, we have taken the opportunity to highlight a few classic brands and some more contemporary suggestions to invigorate your senses. All gins are served in a frozen balloon glass complemented with a bespoke garnish and a matching tonic to emphasise the qualities of each distillate.

SCOTTISH SERVES PICKERING’S 1947 50ml 15.00 This amazingly complex Scottish gem is made in Edinburgh’s first gin distillery in over 150 years, and the 1947 edition is made precisely to their original recipe. Served with an orange wedge and a cinnamon stick topped with Fentimans tonic.

OLD RAJ 46% 50ml 14.00 A remarkable gin, infused with a large amount of saffron, a rare and costly spice derived from the crocus flower. In addition to a slightly spicy flavour, this also gives the gin a pale yellow colour. Garnished with coriander seeds and lemon peel topped with Fever Tree Indian Tonic

WILD ISLAND OF COLONSAY 50ml 15.00 Made of six native plants which are hand gathered in Colonsay in spring and summer – lemon balm, wild water mint, meadowsweet, sea buckthorn, heather flowers and bog myrtle – provide the heart and soul of Wild Island Botanic Gin. Complemented with mint and lemon essential oils and topped with 1724 tonic

HILL & HARBOUR 50ml 15.00 Galloway is the home to to this gin. Surrounded by forests and unspoilt coastlines. Noble Fir needles & Bladderwrack Seaweed are distilled with 9 other botanicals, creating a smooth and vibrant gin. Served with a slice of mango topped with some good tonic.

LONDON SERVES

COTSWOLDS DRY GIN 50ml 15.00 Distilled with nine carefully considered botanicals, the Cotswolds Dry Gin is a London Dry with an aromatic twist. Produced in small batches, this is handmade gin with no corners cut. Garnished with a Red grapefruit and topped with Bon Accord Tonic.

BROCKMAN’S 50ml 14.50 It is a perfect blend of naturally grown aromatic botanicals and the subtle nuances of different styles of gin skillfully combined together, to create an intensively smooth and delicious gin. Complemented with pink grapefruit peel and blackberries topped with 1724 tonic.

INTERNATIONAL SERVES

INK GIN Australia 50ml 15.00 The colour of Ink Gin is derived from the deep infusion of petals from an exotic blue flower. This natural floral infusion gives Ink Gin a remarkable and lustrous quality, most elegantly displayed in our signature Ink & Tonic, which changes colour from deep blue to blush pink when mixed. Served with Fever Tree Mediterranean tonic and garnished with rosemary and orange.

KAAVA SPARKLING GIN Spain 50ml 16.50 Spirit distilled from the grapes Macabeo, Xarel·lo and Parellada. The traditional blend for making the famous Spanish sparkling wine, Cava. The creation of a new category is aimed by following an unconventional process of 4 stages, combining details and secrets of both worlds. Complemented with lemon peel, cinnamon stalk and twisted with sparkling wine followed by very cold tonic water.

ALCOHOL-FREE SERVES

Seedlip The World’s first non-alcoholic spirit created by Ben Branson in his kitchen in the woods with a copper still and a copy of The Art of Distillation to continue his family’s 300 year farming ancestry, solving the dilemma ‘What to drink when you’re not drinking’.

SEEDLIP SPICE 94 25ml 9.00 Aromatic, earthy and woody complemented with Fever Tree natural tonic and a pink grapefruit twist.

SEEDLIP GARDEN 108 25ml 9.00 An herbal, grassy and floral version of the original served with Fentimans tonic and a handful of peas.

prices are in gbp allergy advice We welcome enquiries from customers who wish to know whether any drinks contain particular ingredients. Please inform your server of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request. Many of these cocktails can also be served as a non-alcoholic option substituting our spirits for The Martini Seedlip! Please ask your server for more details.

MARTINEZ 10.50 Probably the forerunner of the Martini. The first known recipe of this drink appears in O.H. Byron’s 1884 book The Modern Bartender. There are of course stories about where the name came from; some claiming it for the town of Martinez in California, others saying it was made for a customer who used to travel to the town during the 1849 gold rush. We have to admit that we’ll probably never know the true origin story of this beloved cocktail. But we think that’s okay: it’s so much more entertaining to dream up our own stories. Bols Genever stirred down with Carpano Antica Formula sweet vermouth, Maraschino liqueur and orange bitters garnished with a generous orange twist.

GIN MARTINI 10.00 A popular myth suggests the Martini to have been created at the Knickerbocker Hotel NY by Martini di Arma di Taggia in 1912 although we believe this to be much too late. Moving on some years, we see the repeal of the prohibition in 20th century America which in turn marks a new era for gin and the Martini! This brings us to meet the Martini as we know it, as dry as you like and as eccentrically garnished to suit your palate. Beefeater gin stirred down with Noilly Prat vermouth and garnished as you desire.

THE VESPER 11.00/13.50 Created by Gilberto Preti for author Ian Fleming and made famous by James Bond, initially sharp and hard faced but subtly softened with time, this modern classic is a beautiful metaphor of Bond’s lover Vesper Lynd in Casino Royale. This one we will happily make ‘shaken not stirred’. A vigorous combination of Tanqueray gin, Absolut vodka and Lillet Blanc. Why not try our Luxury Vesper in true Bond style with Oxley gin and Absolut Elyx vodka alongside Lillet Blanc and a lavish lemon twist? OR opt for Lillet Rouge for a deeper flavour.

Signature Martinis all 10.00

SCOTTISH ORCHARD A Scottish homage to One Square’s top selling cocktail, now world famous; The French Orchard. Caorunn Scottish gin, fresh muddled apple and pear, raspberries, fresh lime juice and rich sugar syrup shaken and served straight up.

RISTRETTO MARTINI Our twist on the iconic Espresso Martini created in London in 1984. Vanilla & Cocoa infused Sloane’s gin, Galliano ristretto liqueur, rich sugar syrup and cubed espresso.

THE MERMAID’S TAIL A twist on a Dirty Martini inspired by the nature surrounding the Mediterranean area. Gin Mare, homemade Mediterranean vermouth, sea salt and black olives stirred and served straight up. Classic Gin Cocktails all 10.00

AVIATION Darnley’s View gin, maraschino liqueur, fresh lemon juice and crème de violette shaken and served straight up.

CLOVER CLUB Bombay Sapphire shaken with, raspberry syrup, lemon juice, Noilly Prat and egg white, served straight up.

BIJOU Langley’s Gin, sweet vermouth, Green Chartreuse, shaken together and served straight up.

GIN GIMLET Camomile-infused Beefeater hard shaken with homemade lime cordial infused with caraway seeds, served straight up.

MONKEY GLAND Beefeater gin shaken with orange juice and grenadine, served straight up with vaporised absinthe.

HANKY PANKY Tanqueray, Martini Rosso and Fernet Branca, shaken together and served straight up.

NEGRONI Bols Genever, Campari and Martini sweet vermouth stirred over a square ice cube with an orange twist.

BEE’S KNEES Bombay Sapphire gin, fresh lemon juice and honey syrup shake and served straight up.

BRAMBLE Bombay Sapphire gin, fresh lemon juice and rich sugar syrup shaken and served over crushed ice with a créme de mûre drizzle.

FRENCH 75 Beefeater 24 gin shaken with fresh lemon juice and rich sugar syrup charged with Moët & Chandon Brut Impérial.

WHITE LADY Bloom gin shaken with Cointreau, fresh lemon juice and egg white served straight up.

A One Square Favourite 10.00

One Square Gin, raspberry, lemon, orange, homemade syrup, Chartreuse Green, prosecco crown.

THE BLACK SWAN Absolut vodka infused with vanilla and pink peppercorn shaken with fresh grapefruit juice, rich sugar syrup, muddled blackberries and served over crushed ice.

PUERTO PLATA Brugal Añejo swizzled with fresh lime juice, fresh passion fruit and pineapple, coconut milk and velvet falernum topped with ginger beer and served over ice.

CHERUB’S CUP Hendrick’s gin combined with muddled fresh strawberries, fresh lemon juice, rich sugar syrup and rose essence topped with Prosecco and served in a ceramic cup.

AUTUMN GLORY This autumn is the perfect balance between sweet, bitter and blood orange peels, both tangy and rich in aromas, build up by Rock Rose Gin and homemade rosemary syrup.

ONE SQUARE IPA a shot of Auchentoshan Single Malt Whisky alongside a bottle of beer. It’s classic, satisfying, and provides a bracing start to a long night of steady drinking. It’s just that sometimes you want something that’s a little more refined, so why not try a cocktail that combines the two?

CUCUMBER FIZZ A light, refreshing cocktail with Tanqueray gin, fresh lime, elderflower cordial and a surprising, pleasant crunch from cucumber slices finished with fizz from ginger ale.

TROPICAL JEWEL Light, refreshing, not overly sweet, an evocative of a luxurious beach day. Concoction of Maker’s Mark bourbon, Aperol, pineapple juice and crispy fresh lemon juice.

BITTER SWEET SYMPHONY The bitter sweet symphony is a throwback to the 1970s tiki movement. This one – made with mysterious Havana 7, bitter Campari and Sweet Strawberry and Cinnamon syrup makes it endlessly sippable.

THE VELVET SMOKING JACKET Smoky Mezcal and peaty Scotch Laphroaig are a match made in heaven when done right. This cocktail is amped up with a Caribbean liqueur and a dash of citrus bitters.

SLOELY BUT SURELY An upgraded mojito, full to the brim of Sloe Gin, coriander and fresh lime. Crowned with prosecco.

VERDE INTENSO Describing its flavour as smoky, spicy, with a hint of sweetness – that’s how we combine Macallan Gold Single Malt Whisky and early-harvested green chillies.

Mocktails all 5.50

CINDERELLA Fresh muddled pineapple combined with cranberry juice, fresh lemon juice, coconut-infused double cream and cinnamon served tall over ice.

FRESH ME UP Cucumber and oregano will be your new drink of choice – exceptional, complex, delectable and refreshing. We will most likely be ordering fresh oregano with every cucumber mocktail from now on!

THE SOBER CUBAN Clear apple juice, fresh lime juice, fresh mint and rich sugar syrup served over crushed ice with a cranberry float.

If there is something in particular you have a craving for, please just ask! Spirits

VODKA 25ml ABSOLUT Sweden 4.00 ABSOLUT ELYX Sweden 4.50 STOLICHNAYA ELITE Russia 7.50 WYBOROWA Poland 4.50 GREY GOOSE France 5.50 BELVEDERE Poland 5.50 CRYSTAL HEAD Canada 7.50 HEROES Scotland 5.50

RUM 25ml HAVANA CLUB 3 Cuba 4.00 HAVANA CLUB 7 Cuba 5.00 BACARDI 8 Puerto Rico 5.00 ANGOSTURA 1919 Trinidad & Tobago 6.00 BRUGAL 1888 Dominican Republic 6.50 THE KRAKEN Trinidad & Tobago 7.00

TEQUILA 25ml PATRON CAFÉ Mexican Highlands 5.00 PATRON SILVER Mexican Highlands 7.00 PATRON AÑEJO Mexican Highlands 8.00 OLMECA BLANCO Mexican Highlands 4.50 OLMECA REPOSADO Mexican Highlands 5.00

MEZCAL 25ml ILEGAL REPOSADO Oaxaca 10.00 ILEGAL AÑEJO Oaxaca 12.00

PISCO 25ml PORTON Peru 7.00 ABA Chile 4.50

WHISKEY 25ml Irish REDBREAST LUSTAU EDITION 7.00 JAMESON 4.50

American JACK DANIEL’S 4.50 GENTLEMAN JACK 6.00 Bernheim Original Straight Wheat Whiskey 7.00

Bourbon 25ml MAKER’S MARK 5.00 WOODFORD RESERVE 6.00 BUFFALO TRACE 5.00 ELIJAH CRAIG 6.00

Rye 25ml RITTENHOUSE BOTTLED IN BOND 6.00

prices are in gbp allergy advice We welcome enquiries from customers who wish to know whether any drinks contain particular ingredients. Please inform your server of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request. LIQUEURS 25ml SOUTHERN COMFORT USA 4.50 GRAND MARNIER France 4.50 BENEDICTINE France 4.50 COINTREAU BLOOD ORANGE France 5.00 ANCHO REYES VERDE Spain 5.50

LIQUEURS 50ml GLAYVA Scotland 4.00 DRAMBUIE Scotland 4.00 DISARONNO Italy 5.00 BAILEYS Ireland 5.00 KAHLÚA Mexico 4.50 TIA MARIA Jamaica 5.00

COGNAC 25ml MARTELL VSOP 5.00 MARTELL XO 15.00 COURVOISIER VSOP 5.50 HENNESSY PARADIS 60.00 HENNESSY RICHARD 200.00 REMY MARTIN LOUIS XIII 150.00

PORT 50ml GRAHAM’S RUBY 5.00 GRAHAM’S LBV 5.50 GRAHAM’S TAWNY 10YRS 4.00

This is a considered selection of the spirits and liqueurs we stock. Should you wish to choose from our full range of drinks, we are happy to talk you through our full selection!

THE MALTS Here at One Square we appreciate that walking into the world of whisky can be a daunting experience with a vast range, from how peated or sweet a malt can be to how light or full bodied they are.

Lagavulin 16 Ardbeg 10 Octomore Masterclass 08.3 Bowmore 12 Talisker 10 Laphroaig

Highland Park 12 Springbank 15

Machrie Moor Arran 14

Oban 14 Bruichladdich Laddie10

Dalwhinnie 15 Tamdhu 10 Macallan Auchentoshan 21 Royal Balvenie 12 Lochnagar Dalmore King Alexander Glenkinchie Glengoyne 15 Glendronach 8 Jura Glenmorangie Glenfiddich 12 Glenlivet 12 Craigellachie 13 Aberlour A’Bunadh Glengoyne 15

ISLAY 25ml ARDBEG 10 7.00 ARDBEG UIGEADAIL 8.00 LAGAVULIN 16 7.50 BRUICHLADDICH LADDIE 10 6.00 LAPHROAIG 10 6.50 BOWMORE 12 6.00 OCTOMORE MASTERCLASS_08.3 25.00

SPEYSIDE TAMDHU 10 6.00 ABERLOUR A’BUNADH 8.50 CRAIGELLACHIE 13 7.50 MACALLAN GOLD 6.50 MACALLAN 12YO SHERRY OAK 8.50 MACALLAN 18 30.00 MACALLAN 25 95.00 BALVENIE 12 6.50 BALVENIE 14 CARIBBEAN CASK 8.50 CRAGGANMORE 12 5.50 LINKWOOD 12 6.50 GLENLIVET FOUNDER’S RESERVE 5.50 GLENFIDDICH 12 6.00 GLENFIDDICH 15 7.50 GLENFIDDICH 18 12.00 HIGHLAND 25ml DALMORE 12 7.50 DALMORE KING ALEXANDER 25.00 GLENMORANGIE 10 5.50 GLENMORANGIE QUINTA RUBAN 8.00 GLENMORANGIE SIGNET 24.00 DALWHINNIE 15 5.50 GLENDRONACH 8 6.00 GLENDRONACH 12 6.50 GLENGOYNE 10 5.50 GLENGOYNE 15 7.00 OBAN 14 6.50

ISLAND 25ml HIGHLAND PARK 12 Orkney 5.50 JURA 10 Isle of Jura 5.00 TALISKER 10 Isle of Skye 6.50 THE ARRAN 14 Isle of Arran 8.00 MACHRIE MOOR Isle of Arran 7.00 GLEN SCOTIA 15 Campbeltown 7.50 SPRINGBANK 10 Campbeltown 6.00 SPRINGBANK 15 Campbeltown 10.00

LOWLAND 25ml AUCHENTOSHAN 12 6.00 AUCHENTOSHAN AMERICAN WOOD 6.00 AUCHENTOSHAN THREE WOOD 7.50 AUCHENTOSHAN 21 18.00 GLENKINCHIE 12 6.00

BLENDED 25ml THE FAMOUS GROUSE 4.50 CHIVAS REGAL 4.50 CHIVAS 18 7.50 BALLANTINES FINEST 4.00 JOHNNIE WALKER BLACK 5.50 JOHNNIE WALKER BLUE 30.00

This is a considered selection of the whiskies we stock. Should you wish to choose from our full range, we are happy to talk you through our full selection!

WHITE WINE 125ml 175ml 750ml GlassGlass Bottle CORTE VIGNA, PINOT GRIGIO 5.05 7.00 27.00 Italy Light, crisp and dry complemented by aroma notes of lemon, green apple and blossom. International Wine Challenge Commended (2011)

PICPOUL DE PINET, RESERVE DE MIROU 5.25 7.75 29.00 France Crystal clear with green highlights. Soft, delicate nose with pleasant hints of acacia and hawthorn blossom. International Wine Challenge Commended 2008/2013

NEDERBURG, THE ANCHORMAN, CHENIN BLANC 7.50 10.75 41.00 Western Cape, South Africa Reminiscent of ripe fruits, especially apricots and oranges, with floral hints and traces of raisin and spice. Sommelier Wine awards 2015 Gold Medal, IWC 2015 Bronze Medal, Decanter 2015 Bronze

CHAPEL DOWN, BACCHUS DRY 8.75 12.25 48.00 England Delicate, pale-lime green with white peach and nuances of grape on the nose. Succulent palate, an amazing English wine. Decanter World Wine Awards Bronze 2016

DOMAINE MARGUERITE CARILLON, CHABLIS 10.00 14.00 55.00 France One of the great Chardonnay producers from Burgundy. Subtle, rich, green and notes of vanilla and flint. Le Guide Hachette Des Vins 2009/2016

SOELLNER WOGENRAIN, GRÜNER VELTINER 50.00 Austria Show signs citrus aromas (lemon peel and grapefruit) complemented by fresh vegetal notes and the variety’s trademark hint of white pepper. Vinous Antonio Galloni 91/100 Decanter World Wine Awards 2012

SPARKLING WINE 125ml 750ml Glass Bottle

ROCCO ROSÉ, PROSECCO 9.50 45.00 Fiume Piave IGT, Italy Distinctively rosé, reminiscent of rose petals, fine, intense fruity flavours with smooth dry finish Wine Spectator 81/100, Decanter Commended 2012 RED WINE 125ml 175ml 750ml GlassGlass Bottle NEDERBURG, THE MANOR CABERNET SAUVIGNON 5.05 7.00 27.00 Western Cape, South Africa Aromas of blackcurrant, cassis, chocolate and mocha. Decanter 2014 Bronze Medal

ÉLEVÉ, PINOT NOIR 5.25 7.25 29.00 France Set in French oak showing cherry and blueberry flavours on the soft palate and finishes with a hint of spice. Decanter World Wine Awards Commended 2016

RED KNOT, SHIRAZ RED, MCLAREN VALE 6.75 9.25 37.00 Australia Aromas of ripe strawberry and blueberry, silky tannins and earthy flavours. Wine Enthusiast 2016 – 90 out of 100

ATAMISQUE, SERBAL, MALBEC 7.50 10.50 41.00 Mendoza, Argentina Red fruit, wild raspberry and strawberry – and also a splash of plum and damson flavour, finishing fresh and juicy. IWC 2014 Silver Medal, Robert Parker 89 points

DON JACOBO, RIOJA RESERVA 8.75 12.25 48.00 Spain Exceptional tempranillo, traditional in style with developed fruit and spice expected of a mature Rioja. Wine Enthusiast 2014 – 91 out of 100

TANGLEY OAKS MERLOT 55.00 USA Ripe rich red fruits, smooth weighted finish, a Napa Valley gem. San Francisco Chronicle Wine Competition Silver 2016 Wine Spectator 87/100

ROSÉ WINE 125ml 175ml 750ml GlassGlass Bottle

ANTONIO RUBINI PINOT GRIGIO ROSÉ 4.30 6.00 24.00 Italy A copper, or ‘ramato’, coloured rosé made from Pinot Grigio grapes grown in north-east Italy. The nose shows aromas of wild flowers, vanilla and strawberry; the palate is refreshing with delicate fruit flavours. Sparkling Wine & Champagne 125ml Bottle

NV FANTINEL, PROSECCO 8.00 32.00 Collio Goriziano, Italy Pale straw in colour with light and elegant aromas of fruit and honeysuckle followed by crisp flavours of citrus, melon and pear. Commended (NV) Sommelier Wine Awards 2014

ROCCO ROSÉ, PROSECCO 9.50 45.00 Fiume Piave IGT, Italy Distinctively rosé, reminiscent of rose petals, fine, intense fruity flavours with smooth dry finish. Wine Spectator 81/100, Decanter Commended 2012

NV MOËT & CHANDON BRUT IMPÉRIAL 12.00 69.00 Épernay, Champagne, France A classic blend of Chardonnay, Pinot Noir and Pinot Meunier, this is a lemon-scented Champagne with really lovely, light toasty notes.

NV MOËT & CHANDON ROSÉ 15.00 85.00 Épernay, Champagne, France Intense aromas of fresh red summer berries with floral notes and a light peppery touch.

VEUVE CLIQUOT YELLOW LABEL 79.00 Reims, Champagne, France A perfect balance of finesse and forcefulness.

MOËT & CHANDON GRAND VINTAGE 110.00 Épernay, Champagne, France Every grand vintage is unique and original this particular year embodies maturity, complexity and charisma.

DOM PÉRIGNON BRUT VINTAGE 230.00 Épernay, Champagne, France A fine line between density and weightlessness.

CARBONATED DRINKS

PEPSI MAX 200ml 2.50

PEPSI 200ml 2.50

DIET PEPSI 200ml 2.50

DIET LEMONADE 125ml 2.00

SODA WATER 200ml 2.50

BITTER LEMON 125ml 2.00

GINGER ALE 125ml 2.00

GINGER BEER 200ml 2.50

BRITVIC 55 APPLE 275ml 3.50

RED BULL 250ml 4.50

IRN-BRU 330ml 3.00

FEVER TREE SODA 200ml only 3.00

FEVER TREE LEMONADE 200ml only 3.00

LEMON TONIC FEVER TREE 200ml only 3.00

FRUIT JUICES

FRESH ORANGE JUICE 3.50

FRESH GRAPEFRUIT JUICE 3.50

PINEAPPLE JUICE 3.00

APPLE JUICE 3.00

CRANBERRY JUICE 3.00

RUBICON 3.00 Guava, passion fruit, lychee or mango

WATER

NORDAQ FRESH WATER Still 330ml 2.45

NORDAQ FRESH WATER Sparkling 330ml 2.45

NORDAQ FRESH WATER Still 750ml 4.50

NORDAQ FRESH WATER Sparkling 750ml 4.50

Craft Beers

INNIS & GUNN OAK CASK, ALE (6.6% abv) 5.50 Innis & Gunn, Edinburgh, Scotland Notes of biscuity malt and vanilla swirling within a creamy, mellow character. 330ml Bottle

INNIS & GUNN RUM FINISH CASK, ALE (6.8% abv) 6.50 Innis & Gunn, Edinburgh, Scotland Matured over oak heartwood infused with specially selected rums with its spicy, full-bodied qualities. 330ml Bottle

EDINBURGH GOLD CONTINENTAL BIER (4.8% abv) 5.50 Stewart Brewing, Edinburgh, Scotland Attractive continental hop aroma with moderate bitterness and a pleasing smooth finish. 330ml Bottle

HOLLYROOD, PALE ALE (5% abv) 5.50 Stewart Brewing, Edinburgh, Scotland A full fresh citrus aroma, Hollyrood has a light body, moderate bitterness and tangy grapefruit flavours. 330ml Bottle

SCHIEHALLION, LAGER (4.8% abv) 5.50 Harviestoun Brewery Ltd., Clackmannanshire, Scotland Aromas and flavours of fresh-cut grass, brown sugar, lychee and green mango. 330ml Bottle

BITTER & TWISTED, GOLDEN ALE (4.2% abv) 5.00 Harviestoun Brewery Ltd., Clackmannanshire, Scotland Malty-sweet aroma with a floral, fruity hoppiness and a zingy, zesty flavour. 330ml Bottle

OLD ENGINE OIL, BLACK ALE (6% abv) 6.00 Harviestoun Brewery Ltd., Clackmannanshire, Scotland Slightly buttered toffee, dark chocolate and earthy hops. 330ml Bottle

GUNNER, BLONDE ALE 6.50 Campbell’s Brewery, Peebles, Scotland A well-balanced ale, brewed with German bittering hops and finished with delicious American hops. 330ml Bottle

DRAUGHT Pint / Half Pint

GUINNESS Ireland (4.2% abv) 5.80 / 3.10

BELHAVEN BEST Scotland (3.2% abv) 5.80 / 3.00

INNIS & GUNN IPA Scotland (4.2% abv) 6.20 / 3.30

SCHIEHALLION Scotland (4.8% abv) 6.00 / 3.10

STELLA 4% Belgium (4% abv) 5.80 / 3.00

PERONI Italy (5.1% abv) 6.00 / 3.10

BOTTLED INTERNATIONAL BEER 330ml*

PERONI Italy (5.1% abv) 5.50

CORONA Mexico (4.6% abv) 4.50

BOTTLED CIDER & GINGER BEER 500ml*

THISTLY CROSS ORIGINAL APPLE Scotland (7.2% abv) 7.00

THISTLY CROSS TRADITIONAL Scotland (4.4% abv) 6.00

THISTLY CROSS ELDERFLOWER Scotland (4% abv) 7.00

THISTLY CROSS REAL STRAWBERRY Scotland (4% abv) 7.00

MAGNERS APPLE CIDER (568ml) Ireland (4.5% abv) 6.50

*Unless otherwise indicated

Tea & Coffee

FILTER COFFEE 3.55

FLAT WHITE 3.75

AMERICANO 3.55

MACCHIATO 2.75

ESPRESSO 2.50

DOUBLE ESPRESSO 3.55

CAPPUCCINO 3.95

CAFFÈ LATTE 3.75

CAFFÈ MOCHA 3.75

HOT CHOCOLATE 3.55

Decaffeinated coffee, skimmed or soya milk are available upon request. All coffees are served with One Square hand-baked cookies.

SELECTION OF FINE TEAS 4.00

FRUIT AND HERBAL TEAS 4.00

SPECIALITY LOOSE LEAF TEAS 4.50

AFTER DINNER PLATE 10.00

Courvoisier VSOP serve paired with your favourite coffee and dark chocolate. Perfect to round off a meal in a celebratory fashion.

From The Bakery

SCONES WITH CLOTTED CREAM & HOMEMADE JAM 4.50

FRESHLY BAKED CROISSANTS, DANISH, PASTRIES & MUFFINS (available until noon) 6.50

CHEF’S CAKE OF THE DAY 4.00

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One Square, 1 Festival Square, Edinburgh EH3 9SR Tel +44 (0)131 221 6422 [email protected] OneSquareEdinburgh.co.uk

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