Lasallemenu Qrcode 2021.Pdf
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
IRISH LIFE SCIENCES Directory ©Enterprise Ireland December ‘10 - (251R)
The IRISH LIFE SCIENCES Directory ©Enterprise Ireland December ‘10 - (251R) The see map underneathπ IrIsh The LIfe scIences www.enterprise-ireland.com Irish Life Sciences Directory Ireland is a globally recognised centre of excellence in the Life Sciences industry. Directory This directory highlights the opportunities open to international companies to partner and do business with world-class Irish enterprises. Funded by the Irish Government under the National Development Plan, 2007-2013 see map overleaf ∏ Irish Life Sciences Companies Donegal Roscommon Itronik Interconnect Ltd. ANSAmed Moll Industries Ireland Ltd. Wiss Medi Teo. Westmeath Arran Chemical Co Ltd. Leitrim Cavan Univet Ltd. Mayo M&V Medical Devices Ltd. Vistamed Ltd. Louth LLR-G5 Ltd Mergon Healthcare AmRay Medical Ovagen Group Ltd. Technical Engineering Bellurgan Precision Engineering Ltd. Precision Wire Components & Tooling Services Ltd. ID Technology Ltd. Trend Technologies Mullingar Ltd. Millmount Healthcare Ltd. New Era Packaging Ltd. Sligo Ovelle Ltd. Arrotek Medical Ltd. Letterkenny Derry Uniblock Ltd. Avenue Mould Solutions Ltd. Donegal iNBLEX Plastics Ltd Donegal Northern Galway ProTek Medical Ltd. Aerogen Ltd. SL Controls Ltd. Ireland Belfast Longford Anecto Ltd. Socrates Finesse Medical Ltd. APOS TopChem Laboratories Ltd. Avonmed Healthcare Ltd. TopChem Pharmaceutcals Ltd. Bio Medical Research Enniskillen Monaghan Meath BSM Ireland Ltd. Leitrim Newry ArcRoyal Ltd. Cambus Medical Sligo Monaghan Ballina Sligo Kells Stainless Ltd. Cappella Medical Devices Ltd. Cavan Carrick-on-Shannon Novachem Corporation Ltd. Caragh Precision Dundalk Cavan Offaly Chanelle Medical Castlebar Louth Chanelle Pharamaceuticals Europharma Concepts Ltd. Mayo Roscommon Manufacturing Ltd. Westport Longford Drogheda Midland Bandages Ltd. Clada Medical Devices Roscommon Steripack Medical Packaging Longford Meath Complete Laboratory Solutions Contech Ireland Dublin Athlone Creagh Medical Limited Mullingar AGI Therapeutics Plc. -
VIEW from the CELLAR by John Gilman
VIEW FROM THE CELLAR By John Gilman March-April 2018 Number Seventy-Four The Marquis de Laguiche and Maison Joseph Drouhin- A Perfect Marriage. A Vertical Report On the Beautiful Marquis de Laguiche Chassagne “Morgeot”. (pages 1-8) The Exceptional 2016ers From Weingut Johann Joseph Prüm in Wehlen. (pages 9-15) Maison Louis Roederer- Champagne’s Most-Forward Thinking Grande Marque. (pages 16-49) Round Two Of the Superb 2016 Burgundy Vintage. (pages 50-128) Domaine Coche-Dury’s Iconic Bottling of Corton-Charlemagne. (pages 129-136) Coming Attractions The Brilliant and Often Overlooked Grand Crus of Latricières-Chambertin and Chapelle-Chambertin. A Vertical Report on Moët et Chandon’s Cuvée Dom Pérignon. Ric Forman’s Iconic Winemaking Career- Charting the Course For California Greatness From Stony Hill to Sterling, Newton and Forman Vineyards. Unsung Greatness In the Heart of Pommard- Louis Boillot’s les Croix Noires. A Spring Visit To A Few Of My Favorite Beaujolais Domaines. New Releases and Recently-Tasted Spanish Wines- Part One. Klaus-Peter Keller’s G-Max, The Annual Loire Valley Report, Anselme Selosse, Château Pichon-Lalande, Marcel Juge Cornas, The Hill of Corton, The 2017 German Vintage, Champagne Bruno Paillard, Château Ausone, Old School American Wines, Nicole Chanrion, Château Montrose, Special Club Champagne, Aged Muscadet, Clape Cornas, Mature Loire Reds, The 2001 Bordeaux Vintage, Recently-Tasted Alsace Wines, Chambertin and Clos de Bèze, Bodegas Riojanas, François Bertheau and the 1928 and 1982 Bordeaux Vintages Today. View From the Cellar is published bi-monthly by John Gilman, who is solely responsible for its content. -
White Wine Glass/Bottle
White Wine Glass/Bottle Goose Beret Sauvignon Blanc 2013 €8.00/ €31.00 Marlborough, New Zealand Tbursting with ripe tropical aromas of passion fruit and guava, while the palate is full and rich with intense gooseberry and citrus flavours leading to a crisp finish Domaine Sylvain Bailly Sancerre 2013 €43.00 Loire Valley, France Classic with intense but elegant herb-sprinkled, green fruit and brisk perky acidity. Mouth-watering and tangy. Chablis Domaine Simonnet-Febvre 2011 €44.00 France A fresh vivacious style with intense floral aromas. A perfect balance, combining full generous fruit flavours with finesse and elegance. Rose Cuna de Reyes Clarete Rosé, 2013 €7.50 €28.00 D.O Rioja, Spain This is a very elegant Rosé: smooth and bright with juicy strawberry and raspberry fruit, leading to a crisp, refreshing finish. Bar of the Year 2007 City Bar 2007 & 2008 Best Bar 2007, 2009, 2010 & 2011, 2014 Crozes -Hermitage, Arnoux et Fils , 2011 The Bank’s Cocktails Rhone, France €44.00 This is a classy syrah, with savoury aromas and perfumed, smoky blackcurrant fruit with liquorice notes and delicate peppery finish. Classics and On The Rocks Chateau La Fleur Picon 2009 €48.00 The Banks Bloody Mary €10.50 Morillon, St. Emilion Grand Cru Bordeaux, France House Vodka, Lemon Juice, Tabasco Sauce, Salt and Pepper, Worchester The 12 month aging in one and two year old barrels keeps the freshness which can be enjoyed after three years of cellaring. Showing richness and Sauce, Horseradish and Tomato Juice balance of fruit and the elegance of the merlot grape. -
Issue 3 Volume 27 Issue 3 Volume June/July 2004
p L o a n b s e o le x p The wider world of narrow web drupa 2004 port from world’s gest graphic arts show India dia positions itself as obal outsourcing hub Analysis lue-added production at -Pack converting plant And great ideas begin with trust. Trust gives you the courage to innovate and the confidence to try new things. It’s how you succeed as an individual and The climb to the top how your company grows and prospers. begins with a Fasson is committed to earning your trust. We’ll listen to your needs and share your dreams. And we’ll partner with you to help boost productivity, increase Great Idea. profits and grow your business. The view from the top is breathtaking. Let’s see it together. www.fasson.com This year marks the Fiftieth Anniversary of the Fasson global brand. We’re grateful to have earned your trust over the years and look forward to working together for generations to come. e When you want a solid die that performs like a champion, rely on RotoMetrics. Our advanced technology, including a special heat-treating process, assures that our dies are strong enough to withstand long runs while delivering a continuously precise cut. In fact, RotoMetrics is certified to ISO 9001:2000—an impressive quality standard that proves our dies are tough to beat. Strong. RotoMetrics’ comprehensive line includes a product for every application, Precise. from our durable, multi-purpose CNC dies, to our extra-rugged EDM dies, World class. to our specialty dies that last three to four times longer. -
Wine List Champagne and Sparkling Wines Red Wines of France of France & Italy Chateau Latigue St
Wine List Champagne and Sparkling Wines Red Wines of France of France & Italy Chateau Latigue St. Emillion 68 Asti Spumante Cinzano 38 Chateauneuf Dupape Ravardel 85 Francois Montand, Blanc De Blanc 40 Chateau Batailly Pauillac 90 Prosecco, Palazzo Della Vittoria 42 Margaux Rauzan Segla 175 Moet & Chandon White Star 70 Louis Roederer, Brut Premier 85 Veuve Cliquot Ponsardin, Brut 90 Red Wines of California Beringer White Zinfandel, Rose 30 Perrier Jouet Flower Bottle, Brut 170 Pinot Noir Cartlige & Brown 40 Moet Chandon, Dom Perignon 185 St Francis Merlot 42 Cristal Champagne, Louis Roederer 285 Poppy Hill Cabernet 42 Syrah Qupe’, Central Coast 45 White Wines of Italy Malbec Uno 1, Argentina 48 Pinot Grigio Biaggio 30 Seghesio Zinfandel 48 Orvieto Secco Classico, Antinori 35 Steele Pinot Noir 50 Cortese Di Gavi, Michele Chiarlo 48 Clos Du Bois Cabernet Reserve 55 Pinot Grigio Palazzo Della Vittoria 42 Swanson Merlot 60 Vermentino La Cala, Sardegna 45 Napa Cellars Cabernet 75 Turnbull Cabernet 85 Stag Leap Cabernet 95 White Wines of France Keenan Cabernet Franc 98 Carl Graff Piesporter Kabinett 38 Duck Horn Cabernet 105 Michel Dutour Pouilly Fuisse 45 Silver Oak Cabernet 175 Domaine Rossignole Sancerre 48 Opus One Cabernet 250 Josseline Massicot Pouilly Fume 48 Paul Pernot Puligny Montrachet 90 House Wine by the Glass $7.95 Pinot Grigio Biaggio White Wines of California Louis Latour Chardonnay Simi Sauvignon Blanc 38 Casara Cabernet Beringer Chardonnay Reserve 40 Casara Merlot Merryvale Starmount Chardonnay 45 Cartlige & Brown Pinot Noir -
Thought Leadership Index
CMO100INDEX 1OO of the most innovative and influential Chief Marketing Officers in Ireland #cmo1OO THOUGHT LEADERSHIP INDEX IN ASSOCIATION WITH #cmo1OO 1 CMO100INDEX 1OO of the most innovative and influential Chief Marketing Officers in Ireland #cmo1OO LOUISE BANNON | HEAD OF MARKETING, DAA Beginning as a Segment Manager at Eircom for three years, Louise was made Head of Broadband Services Marketing in 2002. In 2003 she moved to the ESB where she became a Marketing Specialist. Three years later, she moved to the Dublin Airport Authority, where she attained her current position as Head of Marketing. Her responsibilities have included programmes focused on consumers, B2B, and partner marketing. from In 2017, she was appointed as President of the Association of Advertisers in Ireland, working to raise the group’s profile and grow its membership base. FIONA BOLAND | DIRECTOR OF MARKETING, BUSINESS DEVELOPMENT AND COMMUNICATIONS, WALKERS With 20 years’ experience of working in professional services and tourism, Fiona began her career via an IBEC grad programme with Tourism Ireland in Oslo. Before becoming Director of Marketing, BD & Communications at Walkers in 2019, Fiona worked in senior roles as Director of Marketing at Matheson and as a Senior Clients and Markets Manager with Deloitte Ireland for over 9 years. Fiona holds an MSc in Marketing and Business French from T.U. Dublin and a BA International from UCD with 1 year completed in Université Bordeaux III. JOHN BOYLE | DIRECTOR BUSINESS DEVELOPMENT & MARKETING, WILLIAM FRY John Boyle is Director of Business Development and Marketing at William Fry, one of Ireland’s leading corporate law firms with offices in Dublin, Cork, London, San Francisco, Silicon Valley and New York. -
The Promenade Bar Drinks
The Promenade Bar Drinks Champagne By the glass 125ml Veuve Clicquot Yellow Label Brut, NV £19 Veuve Clicquot Rosé Brut, NV £23 Larmandier-Bernier Latitude, Blanc de Blancs, £29 Extra Brut Veuve Clicquot Vintage, 2008 £35 Dom Pérignon, 2010 £68 Sparkling wine By the glass 125ml So Jennie, Le Manoir des Sacres, non-alcoholic £14 sparkling wine, France, NV Rathfinny Estate, Blanc de Noirs, Sussex, UK, 2016 £22 Please note that champagne vintages may change and are subject to availability. White champagne Non-vintage Veuve Clicquot Yellow Label Brut £95 Billecart-Salmon Brut Réserve £115 A & M Drappier Pinot Noir Brut Nature £130 Billecart-Salmon Cuvée Sous Bois £235 Bollinger Special Cuvée £170 Charles Chevalier, Cuvée d’Honneur £125 Duval-Leroy Extra Brut Prestige 1er Cru £125 Eric Rodez Blanc de Noirs £175 Krug Grande Cuvée £430 Lanson Black Label £130 Lanson Extra Age £130 Larmandier-Bernier Latitude Blanc de Blancs Extra Brut £170 Laurent-Perrier Ultra Brut £150 Laurent-Perrier Grand Siècle £295 Louis Roederer Brut Premier £170 Moët & Chandon Brut Imperial £115 Ruinart Blanc de Blancs £210 Taittinger Brut Réserve £140 Veuve Clicquot Demi-Sec £125 Veuve Clicquot Rich £155 Veuve Clicquot Extra Brut Extra Old £215 Vintage Bollinger La Grande Année, 2005 £310 Bollinger La Grande Année, 2012 £320 Billecart-Salmon Vintage 2009 £230 Billecart-Salmon Cuvée Nicolas Francois, 2002 £445 Bruno Paillard Assemblage, 2008 £220 Bruno Paillard Blanc de Blancs, 2004 £270 Bruno Paillard N.P.U., 2003 £550 Cristal Brut, 2008 £800 Cristal Brut, 2012 £750 -
N°23 DORCHESTER COLLECTION Harrywinston Dorchestercollection Sunflowernecklace.Indd All Pages 3/26/18 11:29 AM NERO 1920S Elegance, 21St Century Living
collect N°23 DORCHESTER COLLECTION HarryWinston_ DorchesterCollection_SunflowerNecklace.indd All Pages 3/26/18 11:29 AM NERO 1920s Elegance, 21st Century Living. NERO is the first modern superyacht to successfully combine the intoxicating charm and style of the Twenties with today’s state-of-the-art luxuries. This award-winning 90.1m (295.6ft) charter yacht was completed in 2008 and has recently been beautifully refurbished by feted interior designer Laura Pomponi. Accommodation for 12 guests includes an impressive duplex master suite with lounge, dining area, his and hers bathrooms and private access to an observation saloon/cinema. With a huge variety of living, dining and entertainment spaces both indoors and on deck, NERO redefines the classic gentleman’s yacht for the modern age. NERO comes with a professional crew of 20 and is offered for charter in the Mediterranean this summer by Burgess as exclusive Worldwide Central Agents. LONDON MONACO NEW YORK MIAMI DUBAI HONG KONG +44 20 7766 4300 +377 97 97 81 21 +1 212 223 0410 +1 305 672 0150 +971 52 950 9519 +852 9130 1196 BEVERLY HILLS | MOSCOW | PALMA | ATHENS | SINGAPORE | SHANGHAI | TOKYO THE SUPERYACHT SPECIALISTS: SALE & PURCHASE | CHARTER | NEW CONSTRUCTION | MANAGEMENT [email protected] WWW.BURGESSYACHTS.COM collect N°23 from the editor... 9 Passion, creation and innovation—this powerful trio is what I would consider to be the common denominator across the following pages that cover the fields of art, design, fashion and cuisine amongst many other facets of creative activity. Somewhere between the intangible and the tangible, the people we feature and the projects they put into the world drive the spirit of the times. -
12 Pages Léoube.Indd
www.provencewinezine.com THE PASTAGA OF LÉOUBE October 17, 2015 Pamela O’Neill 2387 ROUTE DE LÉOUBE • 83230 BORMES LES MIMOSAS • T. +33 (0)494 648 003 • www.chateauleoube.com N AUGUST OF LAST YEAR, Château Léoube’s Secret de Léoube was given a shout by Drinks Magazine, having placed in the gold medal tier of their 2014 Global Rosé Masters wine tasting competition with such local Provence favorites as Château d’Esclans and Mirabeau en Provence. Embarrassingly enough, having lived only an hour Iaway for years, I had been blissfully ignorant of this domain. already a thousand degrees, or there about, in the shade. Understandably, both Susan and I were deliriously grateful to discover that our scheduled safari through the vineyards was to be conducted in the comfort of a blessedly air conditioned Land Rover. What we had failed to anticipate was the vertebra-thumping ascent up a serpentine dirt road (read goat path), unmasking the true reason for the tenacious vehicle. irty minutes later, when we alighted on a craggy blu , tumbling shell-shocked from the wild Rover, we were abashed to discover that, far from being a test of our true grit, our white knuckle ride had granted a gi : a Friends, Richard Burbidge and Mike Doran, savoring Léoube’s trio of reds at the portes ouvertes. Photo by Pamela O’Neill glorious panoramic bird’s-eye vista of the entire domain – the size, the beauty, and the privileged position would have been impossible to grasp at vine level. A painterly As Provence Winezine’s on-the-spot reporter, patchwork of vineyards and olive groves stretched out A birds-eye vista of the Léoube estate with l’Ilot (small island) de Léoube just off shore, the Giens Peninsula on the hori- I could hardly resist the urge to sni about for more zon, and the château, surrounded by trees, on the coastal plain. -
Cristal 2008 Is Deep, Intense CRISTAL 2008 and Masterful
The wine is powerful, full yet tight, on entry to the TASTING NOTES palate. The 2008 is undeniably well structured but in a particular way: the wine’s almost saline concentration Amber hue with green and orange tints. has not been created by the sun, but is derived from the dryness of the chalk soil in a particularly cool Fine, even and lively sparkle. summer. The result is a smooth, almost liquorous, mouthfeel that coats the palate with a powerful yet Complex and intense bouquet disclosing candied citrus, soft texture. This gives way to an incredible finish, yellow fruit, Williams pear, pollen and toasted almond. underpinned by freshness and an impression of The delicately seductive bouquet shows intensity and absolute purity with a taut and very saline character. well-honed precision. The Cristal 2008 is deep, intense CRISTAL 2008 and masterful. It offers the quintessential reflection of its chalk soils which lend it is velvety texture and delicate tension. VINTAGE WINEMAKING This wine’s energy has been tamed by an unusually The 2008 vintage was characterised by an unusually Pinot noir Chardonnay dry and cool summer and undoubtedly falls into the long period of bottle ageing: Cristal 2008 was in ‘continental’ vintage category: dense and powerful fact aged for 10 years before its release on the owing to its exceptional concentration. Nevertheless, 40% market. A first! the unusually cool temperatures over the summer 60% made their mark on the vintage, giving it a remarkable intense and saline freshness. 20% MALOLACTIC % vinified FERMENTATION 20 in oak casks Cristal is Louis Roederer’s flagship cuvée. -
Offer and Price Products Soft Drinks 2 for £2.30 Diet Coke All
Offer and Price Products Diet Coke All Varieties 500ml, Coca-Cola Zero all Varieties 500ml, Sprite Soft Drinks 2 for £2.30 500ml, Lilt Pineapple & Grapefruit 500ml, Oasis All Varieties 500ml, Ribena All Varieties 500ml, Glaceau Smart Water 600ml Cadbury Dairy Milk Buttons 119g, Cadbury Twirl Bites 109g, Cadbury Bitsa Wispa 110g, Cadbury Darkmilk Giant Buttons 105g, Cadbury Dairy Milk Caramel Nibbles 120g, Wrigley's Extra Refreshers Peppermint 5PPL 30pk, Wrigley's Extra Spearmint Refreshers 30pk, Wrigley's Extra Tropical Refreshers 30pk, CadburyOrange Buttons 110g, M&M’s Peanut Block 165g, M&M’s Crispy Block 150g, M&M’s Cookie Block 165g, Walkers All Varieties 37.5-45g, Walkers Max All Varieties 50g, Monster Munch All Varieties 40g, Quavers All Varietes 34g, Walkers Sensations Crisps 2 for £1.50 Thai Sweet chilli 40g, Doritos All Varieties 55g Off The Eaten Path Crunchy Pea & Pinto Bean Sticks Balsamic Vinegar 23g, Off The Eaten Path Crispy Rice & Pea Chips Sea Salt 27g, Off The Off The Eaten Path, Pipers and Eaten Path 23g, Pipers All Varieties 40g, Snack a Jacks Zingy Salt & Snack a Jacks 2 for £1.50 Vinegar 23g Nestle KitKat Chunky Duo 64g, Nestle Lion Milk Duo 60g, Nestle Yorkie Milk Duo 72g, Nestle Yorkie Raisin & Biscuit Duo 66g, Nestle KitKat Gold Nestle Duo 2 for £1.50 41.5g, Nestle Munchies 52g, Nestle KitKat Zebra 41.5g, Nestle Lion White Duo 60g Mars Duo 78.8g, Snickers Duo 83.4g, Twix Xtra All Varieties 75g, Snickers Crisp Trio 60g, Maltesers Big Bag 58.5g, Galaxy Little Bit More Mars Duo 2 for £1.50 75g, Snickers Creamy Peanut -
Can UK Restaurants Support It and Will It Survive the Slump? Richard Phillips and Peter Backman Deliver Their Verdict
Environmental issues in the food industry October 2008 • £2.95 SUSTAINABILITY: Can UK restaurants support it and will it survive the slump? Richard Phillips and Peter Backman deliver their verdict FOOD ACCREDITATIONS: Who is certifying the certifiers? Retail packaging: As bad as we think? Harvest Crisis! NFU reassures restaurateurs... aZVY^c\i]ZlVn^cXdgedgViZX^i^oZch]^e 6iHdYZmd!XdgedgViZX^i^oZch]^e^hVWdjiYd^c\i]Zg^\]ii]^c\#>i^hdjgXdcig^Wji^dcidhjhiV^cVWaZYZkZadebZci# HdYZmd!VaZVY^c\egdk^YZgd[[ddYVcY[VX^a^i^ZhbVcV\ZbZcihZgk^XZh!^hgZXd\c^hZYVhhZXidgaZVYZg^ci]Z 9dl?dcZhHjhiV^cVW^a^in>cYZmVcYlVhcVbZYVIde&%%8dbeVcn^c7jh^cZhh^ci]Z8dbbjc^in¼h8dgedgViZ GZhedch^W^a^in>cYZm[dgi]Zi]^gYnZVggjcc^c\# ;dgVXdend[djgaViZhi8dgedgViZ8^i^oZch]^eGZedgieaZVhZZbV^aXdgedgViZ#X^i^oZch]^e5hdYZmd#Xdb FOODSERVICE FOOTPRINT 3 Dear Reader CONTENTS NEWS 5-9 Calls for shark fin boycott in restaurants; Eat less meat to help save planet, says Nobel Prize winner; Green bible to buying fish launched; New organic pest-killer that could save crops. Nick Cracknell FEATURES 10 Grand Marque: Foodservice Footprint talks to hings, I am glad to say, have been Jean-Baptiste Lecaillon at Louis Roederer. outrageously busy for us. Our efforts 12 Sustainability: Can UK restaurants support it asks Tto promote a transparency to the Richard Phillips. environmental issues affecting the foodservice 14 Bilateral Thinking: Is going green really a long term industry appear to have struck a chord. Word investment? of Foodservice Footprint has spread like wildfire 16 A Major Vision: How a global food crisis could mean ‘local and we are in the fortunate position that so many is focal’.