Miton Catering Guide 2017-2018-2.Pptx
Total Page：16
File Type：pdf, Size：1020Kb
Catering Guide guidelines Flik Independent Schools Dining is pleased to present this Catering Menu developed for Milton Academy. The guide serves only as a sampling of our catering abilities and does not reflect the full range of selections and services we can provide. Our Director of Catering will gladly assist you in developing a customized menu for your next meeting or event. We look forward to serving your catering needs. All Catering requests must be submitted using the on-line Catering Order Form http://www.milton.edu/about/dining-at-milton/catering-form *Catering account # needed to place order *Once order is successfully submitted you will receive an email confirmation All catering orders require a minimum of five business days’ notice. Final guest count is due 3 business days prior to your event. This represents the number of guests you will be charged for. Conditions and Service Fees: Mornings before 9am and Evenings after 7pm along with Weekends may require an additional surcharge to defray the cost of overtime labor *Orders placed within 5 day of the event will incur a 5% surcharge *Orders placed within 48 hours of the event will incur 10% surcharge *Orders placed within 24 hours of the event will incur 25% surcharge All orders are charged a 10% service fee on food, linen, liquor and rental items (waived if picked up) as well as a 3% contractual fee Reserving a Location Prior to placing your catering order you must book the space on-line at http://milton.edu/news/calendar-event-request. Questions should be directed to the Calendar Manager at extension 2211. Timing Please use accurate times when booking your event. “Start time of your event”, indicated by you, will be the time your event set-up (with food) is completed. Contact Information: Catering Director 617-898-2327 Emergency Contact Only: Catering Prep-617-898-1666 Kitchen-617-898-2351 Joe Hines (Director of Dining)-617-898-2350 Catering Details *Prices shown are per person unless otherwise noted *Food prices include plastic/paper cups, upscale plastic plates, silverware and paper napkins *China is available for an additional $2.50pp *Orders do not include linen or paper tablecloths and must be requested separately Linens are delivered each Friday. Linens may not be available, if the food order is a last minute request. FLIK does not maintain a linen inventory and costs are a direct pass through *paper long/round $2.75ea *white round linen to the floor $6.70ea *white long linen to the floor $7.75ea *Additional tables and chairs should be requested using the on-line catering form along with a request to schooldude, http://www.milton.edu/about/business-office/work-order- form/ (managed by facilities services). It is important, pending event location, that food tables are ordered for your event. Please work with the catering director for any food table requirements, pending the location of your event *Specialty rental items are available for an additional cost to specialize any event and will be included on your invoice *Flowers are available from a local Milton florist. Please select flowers using the on-line form and the costs will be included on your invoice *Wait staff/Bartender (TIPS Certified) is required for any event serving alcohol. Wait staff for events arrive at the discretion of the catering director for set up and break down and these costs will be included on your invoice Alcohol Policy Alcohol can not be served at events where students will be present unless approved by the upper school principal and campus services director prior to the event. A TIPS certified bartender must be used from a professional bar service (ordered by catering director). There are no exceptions to this policy. *Alcohol Insurance Regulations-Professional bar service shall furnish the Academy with a Certificate of Insurance that will indicate host liability with a General Aggregate limit of no less than $2,000,000. The certificate shall reflect that Trustees of Milton Academy is included as an additional insured on the policy during the period of occupancy and use of Academy’s premise and equipment, and said policy shall be written by an insurer that has a Best’s rating of not less than “A” Cancellation Policy Cancellations will be accepted 48 hours prior to your event with no penalty. Events cancelled less than 48 hours prior will be subject to a 50% fee to cover food and labor fees. Items such as linens, rentals, flowers, special request equipment that are unable to be cancelled will be charged at the full cost. Food Removal For safety reasons and health code guidelines, clients or others are not permitted to remove perishable leftover food from an event. Nonperishable food (i.e. baked goods) may be taken. Lost/Borrowing Equipment Equipment must not be removed from the original event location. Any missing catering equipment will be charged back to the client at replacement cost. beverages Simply Refreshing .75 Cold Beverages, Sparkling Water and Fruit Infused Water Dispenser Simply Coffee (Minimum 10 Guests) 1.75 Freshly Brewed Farmer Brothers (Local) Artisan Coffees and Assorted Tea Tea Like Me (Minimum 10 Guests) 2.00 Freshly Brewed Farmer’s Brothers Flavored Iced Tea Full Beverage Service (Minimum 10 Guests) 2.50 Freshly Brewed Farmer Brothers (Local) Artisan Coffees, Assorted Tea, Juice, Soda and Fruit Infused Water Dispenser Perk ME Up 3.00 Assorted Dunkin Donuts Iced Coffee Bottles, Honest Tea and Sparkling Water Energize The Crowd (approx. 40 cups) 10.55 One (2.5 Gallon) Cambro of Lemonade, Fruit Punch or Raspberry Iced Tea Hot Toddy 15.00 One (2.5 Gallon) Farmer Brothers Hot Cocoa or Locally Sourced Warm/Cold Apple Cider Assorted Beer, White and Red Wines Please contact Catering Director for Details Reminder: No Alcohol to be Served at Events that Students attend without prior approval from the US Principal’s and Campus Services Office There are NO exceptions to this Policy breakfast Baker's Delight 1.50 Fresh Bakery Pastry Item of the Day Something Else Fresh Bagels With Cream Cheese 2.25 Robbins Fresh Fruit Salad 3.75 Fresh Fruit Granola Yogurt Parfaits 3.25 Freshly Squeezed Orange Juice 1.75 Vose Continental 4.70 Freshly Squeezed Grapefruit Juice 1.75 Baker's Daily Delights Served with Full Beverage Service Milton Continental 5.95 Daily Delight with Bagels and Cream Cheese, Robbins Fresh Fruit Platter and Full Beverage Service Simply Breakfast Buffet 7.50 Scrambled Eggs, One Breakfast Meat (Bacon, Ham, Sausage or Turkey), “Breakfast Style” Potatoes, Daily Delight, Robbins Fresh Fruit Platter and Full Beverage Service Hallowell Breakfast Buffet 7.75 Scrambled Eggs, Crème Brulee French Toast, One Breakfast Meat (Bacon, Ham, Sausage or Turkey), Egg White and Vegetable Frittata, Robbins Fresh Fruit Platter and Full Beverage Service Warren Breakfast Sandwiches 8.25 Selection of breakfast sandwiches to include: Breakfast Biscuit Sausage in a Blanket Canadian Bacon, Fried Egg, American Cheese, Toasted English Muffin Scrambled Eggs, Smoked Ham, Cheddar Cheese and Salsa Burrito Egg White, Spinach, Mushroom and Broccoli on a Flaky Croissant Served with Full Beverage Service meeting well Meeting Well is created, managed and trademarked by the American Cancer Society (ACS) to encourage a healthier workplace. Fundamentally, the ACS has developed guidelines, suggestions and tips to plan healthy meetings and events by promoting more nutritious meals and snacks. Forbes Hot Breakfast 10.00 Crustless Mini Quiche with Caramelized Onions and Ham, Oven Baked Red Bliss Potatoes, Buckwheat Pancakes with Blueberry Sauce, Whole Grain Carrot Cake Muffin, Fresh Seasonal Fruit Salad, Freshly Squeezed Orange Juice and Simply Coffee Meeting Well Sandwich 9.50 Toasted Pumpkin Seed Chicken Pita Norris Hot Buffet 15.25 Sandwich, Shrimp Corn Salad Stuffed Chicken Marsala with Roasted Garlic, Pita, Vegetarian Antipasti, Korean-Style Shrimp Satay With Spicy Sweet Pepper Steak & Lettuce Wraps, Served with Glaze, Vegetarian Tuscan White Bean Stew Baby Green Salad, Low-Fat Dressing, with Creamy Polenta and Grilled Focaccia Heart Healthy Whole Grain Salad, Low- Croutons, Jicama Watercress Romaine Fat Oatmeal Cookies and Simply Salad, Grilled Asparagus, Low-Fat Oatmeal Refreshing Cookies and Simply Refreshing Crisper Salad Buffet 10.50 Break 1 6.99 Fresh Romaine Lettuce, Tomatoes, Olives, Cucumbers, Mushrooms, Mango, Cucumber, Pineapple and Broccoli and Carrots Watermelon Sticks, Nutless Muhammara Dip, Whole Wheat Pita Chips, Low-Fat Oatmeal Grilled Marinated Breast of Chicken Cookies and Simply Refreshing Lemon Pepper Spiced Shrimp Grilled Balsamic Glazed Tofu Break 2 5.50 Chili Spiced Popcorn, Homemade Granola Hand Cut Croutons, Shredded Bars, Fresh Whole Strawberries and Simply Parmesan Cheese, Caesar Dressing Refreshing and Light Vinaigrette Whole Wheat Rolls, Low Fat Oatmeal Cookies and Simply Refreshing lunch - sandwiches Italian DELI SANDWICHES Italian Combo, Spicy Ham, Salami, Pepperoni, Design Your Own Roasted Peppers, Provolone, Ciabatta choose any 4 sandwiches Prosciutto, Arugula, Asiago Cheese, Focaccia All American Favorites 8.50 Grilled Chicken Caesar Wrap, Shredded House Roasted Turkey, Brie Cheese, Honey Romaine, Parmesan Cheese Mustard, Baguette Smoked Ham, Arugula, Swiss Cheese, Ciabatta Grilled Chicken, Pesto Mayo, Fresh Mozzarella Cheese, Whole Wheat Bread House Roast Beef, Frizzled Onions, Horseradish Mayo, Baguette Asian / Bahn Mi With pickled vegetables, cilantro, Sriracha mayo Grilled Buffalo Chicken, Shredded Lettuce, Bleu Cheese, Wrap 5 Spice Glazed Beef Smoked Turkey,