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Catering Guide guidelines

Flik Independent Schools Dining is pleased to present this Catering Menu developed for Milton Academy. The guide serves only as a sampling of our catering abilities and does not reflect the full range of selections and services we can provide. Our Director of Catering will gladly assist you in developing a customized menu for your next meeting or event. We look forward to serving your catering needs.

All Catering requests must be submitted using the on-line Catering Order Form http://www.milton.edu/about/dining-at-milton/catering-form *Catering account # needed to place order *Once order is successfully submitted you will receive an email confirmation

All catering orders require a minimum of five business days’ notice.

Final guest count is due 3 business days prior to your event. This represents the number of guests you will be charged for.

Conditions and Service Fees: Mornings before 9am and Evenings after 7pm along with Weekends may require an additional surcharge to defray the cost of overtime labor *Orders placed within 5 day of the event will incur a 5% surcharge *Orders placed within 48 hours of the event will incur 10% surcharge *Orders placed within 24 hours of the event will incur 25% surcharge

All orders are charged a 10% service fee on food, linen, liquor and rental items (waived if picked up) as well as a 3% contractual fee

Reserving a Location Prior to placing your catering order you must book the space on-line at http://milton.edu/news/calendar-event-request. Questions should be directed to the Calendar Manager at extension 2211.

Timing Please use accurate times when booking your event. “Start time of your event”, indicated by you, will be the time your event set-up (with food) is completed.

Contact Information: Catering Director 617-898-2327

Emergency Contact Only: Catering Prep-617-898-1666 Kitchen-617-898-2351 Joe Hines (Director of Dining)-617-898-2350

Catering Details *Prices shown are per person unless otherwise noted *Food prices include plastic/paper cups, upscale plastic plates, silverware and paper napkins *China is available for an additional $2.50pp *Orders do not include linen or paper tablecloths and must be requested separately Linens are delivered each Friday. Linens may not be available, if the food order is a last minute request. FLIK does not maintain a linen inventory and costs are a direct pass through *paper long/round $2.75ea *white round linen to the floor $6.70ea *white long linen to the floor $7.75ea *Additional tables and chairs should be requested using the on-line catering form along with a request to schooldude, http://www.milton.edu/about/business-office/work-order- form/ (managed by facilities services). It is important, pending event location, that food tables are ordered for your event. Please work with the catering director for any food table requirements, pending the location of your event *Specialty rental items are available for an additional cost to specialize any event and will be included on your invoice *Flowers are available from a local Milton florist. Please select flowers using the on-line form and the costs will be included on your invoice *Wait staff/Bartender (TIPS Certified) is required for any event serving alcohol. Wait staff for events arrive at the discretion of the catering director for set up and break down and these costs will be included on your invoice

Alcohol Policy Alcohol can not be served at events where students will be present unless approved by the upper school principal and campus services director prior to the event. A TIPS certified bartender must be used from a professional bar service (ordered by catering director). There are no exceptions to this policy. *Alcohol Insurance Regulations-Professional bar service shall furnish the Academy with a Certificate of Insurance that will indicate host liability with a General Aggregate limit of no less than $2,000,000. The certificate shall reflect that Trustees of Milton Academy is included as an additional insured on the policy during the period of occupancy and use of Academy’s premise and equipment, and said policy shall be written by an insurer that has a Best’s rating of not less than “A” Cancellation Policy Cancellations will be accepted 48 hours prior to your event with no penalty. Events cancelled less than 48 hours prior will be subject to a 50% fee to cover food and labor fees. Items such as linens, rentals, flowers, special request equipment that are unable to be cancelled will be charged at the full cost.

Food Removal For safety reasons and health code guidelines, clients or others are not permitted to remove perishable leftover food from an event. Nonperishable food (i.e. baked goods) may be taken.

Lost/Borrowing Equipment Equipment must not be removed from the original event location. Any missing catering equipment will be charged back to the client at replacement cost.

beverages

Simply Refreshing .75 Cold Beverages, Sparkling Water and Fruit Infused Water Dispenser

Simply Coffee (Minimum 10 Guests) 1.75 Freshly Brewed Farmer Brothers (Local) Artisan Coffees and Assorted Tea

Tea Like Me (Minimum 10 Guests) 2.00 Freshly Brewed Farmer’s Brothers Flavored Iced Tea

Full Beverage Service (Minimum 10 Guests) 2.50 Freshly Brewed Farmer Brothers (Local) Artisan Coffees, Assorted Tea, Juice, Soda and Fruit Infused Water Dispenser

Perk ME Up 3.00 Assorted Dunkin Donuts Iced Coffee Bottles, Honest Tea and Sparkling Water

Energize The Crowd (approx. 40 cups) 10.55 One (2.5 Gallon) Cambro of Lemonade, Fruit Punch or Raspberry Iced Tea

Hot Toddy 15.00 One (2.5 Gallon) Farmer Brothers Hot Cocoa or Locally Sourced Warm/Cold Apple Cider

Assorted Beer, White and Red Wines Please contact Catering Director for Details Reminder: No Alcohol to be Served at Events that Students attend without prior approval from the US Principal’s and Campus Services Office There are NO exceptions to this Policy

breakfast Baker's Delight 1.50 Fresh Bakery Pastry Item of the Day Something Else Fresh With Cream Cheese 2.25 Robbins Fresh Fruit Salad 3.75 Fresh Fruit Granola Yogurt Parfaits 3.25 Freshly Squeezed Orange Juice 1.75 Vose Continental 4.70 Freshly Squeezed Grapefruit Juice 1.75 Baker's Daily Delights Served with Full Beverage Service

Milton Continental 5.95 Daily Delight with Bagels and Cream Cheese, Robbins Fresh Fruit Platter and Full Beverage Service

Simply Breakfast Buffet 7.50 Scrambled Eggs, One Breakfast Meat (Bacon, Ham, or Turkey), “Breakfast Style” Potatoes, Daily Delight, Robbins Fresh Fruit Platter and Full Beverage Service

Hallowell Breakfast Buffet 7.75 Scrambled Eggs, Crème Brulee French Toast, One Breakfast Meat (Bacon, Ham, Sausage or Turkey), Egg White and Vegetable Frittata, Robbins Fresh Fruit Platter and Full Beverage Service

Warren Breakfast 8.25 Selection of breakfast sandwiches to include:

Breakfast Sausage in a Blanket

Canadian Bacon, Fried Egg, American Cheese, Toasted English

Scrambled Eggs, Smoked Ham, Cheddar Cheese and Salsa

Egg White, Spinach, Mushroom and Broccoli on a Flaky Croissant

Served with Full Beverage Service

meeting well

Meeting Well is created, managed and trademarked by the American Cancer Society (ACS) to encourage a healthier workplace. Fundamentally, the ACS has developed guidelines, suggestions and tips to plan healthy meetings and events by promoting more nutritious meals and snacks.

Forbes Hot Breakfast 10.00 Crustless Mini Quiche with Caramelized Onions and Ham, Oven Baked Red Bliss Potatoes, Buckwheat with Blueberry Sauce, Whole Grain Carrot Cake Muffin, Fresh Seasonal Fruit Salad, Freshly Squeezed Orange Juice and Simply Coffee

Meeting Well 9.50 Toasted Pumpkin Seed Chicken Norris Hot Buffet 15.25 Sandwich, Shrimp Corn Salad Stuffed Chicken Marsala with Roasted Garlic, Pita, Vegetarian Antipasti, Korean-Style Shrimp With Spicy Sweet Pepper Steak & Lettuce Wraps, Served with Glaze, Vegetarian Tuscan White Bean Stew Baby Green Salad, Low-Fat Dressing, with Creamy and Grilled Heart Healthy Whole Grain Salad, Low- Croutons, Jicama Watercress Romaine Fat Oatmeal Cookies and Simply Salad, Grilled Asparagus, Low-Fat Oatmeal Refreshing Cookies and Simply Refreshing

Crisper Salad Buffet 10.50 Break 1 6.99 Fresh Romaine Lettuce, Tomatoes, , Cucumbers, Mushrooms, Mango, Cucumber, Pineapple and Broccoli and Carrots Watermelon Sticks, Nutless Muhammara Dip, Whole Wheat Pita Chips, Low-Fat Oatmeal Grilled Marinated Breast of Chicken Cookies and Simply Refreshing Lemon Pepper Spiced Shrimp Grilled Balsamic Glazed Tofu Break 2 5.50 Chili Spiced , Homemade Granola Hand Cut Croutons, Shredded Bars, Fresh Whole Strawberries and Simply Parmesan Cheese, Caesar Dressing Refreshing and Light Vinaigrette

Whole Wheat Rolls, Low Fat Oatmeal Cookies and Simply Refreshing

lunch - sandwiches Italian DELI SANDWICHES Italian Combo, Spicy Ham, Salami, , Design Your Own Roasted Peppers, Provolone,

choose any 4 sandwiches , Arugula, Asiago Cheese, Focaccia

All American Favorites 8.50 Grilled Chicken Caesar Wrap, Shredded House Roasted Turkey, Brie Cheese, Honey Romaine, Parmesan Cheese Mustard, Baguette

Smoked Ham, Arugula, Swiss Cheese, Ciabatta Grilled Chicken, Mayo, Fresh Mozzarella Cheese, Whole Wheat House Roast Beef, Frizzled Onions, Horseradish Mayo, Baguette Asian / Bahn Mi With pickled vegetables, cilantro, Sriracha mayo Grilled Buffalo Chicken, Shredded Lettuce, Bleu Cheese, Wrap 5 Spice Glazed Beef

Smoked Turkey, Cabbage Slaw, Swiss Cheese Roasted Curried Cauliflower

Rye Bread Grilled Sweet Chili Glazed Chicken

All-White Meat Seasonal Chicken Salad, Greenleaf, Dill Havarti, Whole Wheat Wrap Vegetable Balsamic Roasted Vegetable, Goat Cheese Corned Beef, Swiss, Spicy Mustard, Coleslaw, Whole Wheat Wrap

Pumpernickel Roll

Caprese – Fresh Mozzarella, Tomato, Fresh Basil, Balsamic Glaze, Ciabatta Roll

Grilled Portobello Mushroom, Goat Cheese, Hummus, Sandwich Thin

From the Sea Tuna Salad, Cucumber, Whole Grain Roll

Cajun Shrimp Salad, Toasted Roll (+ 1.00)

Smoked Salmon, Scallion Cream Cheese, Red Onion, (+ 1.00)

Salads choose any 2 items below

Baby Green Salad with FLIK Light Dressing Caesar Salad Balsamic Roasted Vegetables Whole Grain Salad of the Day Homemade Potato Salad Coleslaw

Lunch Sandwiches Include Assorted Cookies, Fresh Whole Fruit and Simply Refreshing lunch - sandwiches

Deli Box Lunch 4.50 Individual/4.00 Bulk

To include:

Assorted Deli Sandwiches on Whole Wheat Bread, Assorted Crunchy Snacks, Oreo Cookie, Yogurt and Whole Fruit Lunch Additions Soup of the Day 2.00

FLIK Mini Soup and Sandwich Sampler 8.25 Homemade Potato Salad 1.00

Petite Sandwiches On Mini Rolls: Homemade Coleslaw 1.00

Roast Beef, Arugula, Horseradish Cream, Hummus and Vegetable Crudité 1.50 Sourdough Roll and Chips 2.75 Grilled Chicken, Cajun Mayo, Mini Roll

Smoked Turkey, Brie Cheese, Spinach, Honey Mustard, Mini Ciabatta

Grilled Vegetable Muffaletta, Relish

Tuna Salad, 7-grain Roll

Chef’s Soup of the Day

Baby Green Salad with FLIK Light Dressing, Heart Healthy Whole Grain Salad, Freshly Baked Cookies, Crunchy Snacks and Simply Refreshing

Flatbread ’s 9.50

Chicken, “Nutless” Pesto, Fresh Mozzarella, Bread Panini

Roast Turkey, Honey Mustard, Spinach, Swiss Cheese, Focaccia Panini

Smoked Ham, Tomato, Arugula, Brie Cheese, Pita Panini

Grilled Vegetable, Red Pepper Hummus, Sandwich Thin Panini

Baby Green Salad with FLIK Light Dressing, Heart Healthy Whole Grain Salad, Freshly Baked Cookies, Crunchy Snacks and Simply Refreshing

anytime - buffets Milton BBQ (10 Guests) 13.00 Texas BBQ Beef Brisket, Carolina Pulled Pork, Potato Salad, Cole Slaw, Maple Molasses Baked Beans, Garden Salad and Honey Butter Glazed Corn Bread, Freshly Baked Brownies and Simply Refreshing

Classic Italian (10 Guest Min) 12.50 Chicken Parmesan, Penne ala Vodka with Peas, Traditional Caesar Salad, Vine Ripe Tomato and Fresh Mozzarella Salad, Roasted Broccoli and Red Peppers, Garlic Bread, Mini ’s, Biscotti and Simply Refreshing

Mexican Taqueria (10 Guest Min) 12.99

Pulled Chicken Tinga, Pork Carnitas, Soft , Mexican Cilantro Rice, Black Bean Sofrito Tortilla Chips, House-Made Guacamole, Fire Roasted Tomato Salsa, Mexican Crema, Pickled Red Onions, Cilantro and Limes Mexican Churros and Simply Refreshing

Southeast Asian (10 Guest Min) 14.50 Comfort Classics – Build Your Own 12.50 Vietnamese Caramel Chicken, Lemongrass Ginger Shrimp, Jasmine Rice, Green Curry Fresh Garden Salad with Homemade Dressing

Coconut Vegetables, Edamame Pot Sticker with Choose 2 entrée’s: Sweet Chili Sauce Roasted Turkey Breast with Pan Gravy Ginger Molasses Cookies and Simply Refreshing Braised Chicken Thighs Cacciatore Herb Stuffed Portabella Mushroom Quad BBQ 6.75 Herb Meatloaf with Mushroom Gravy

Grilled Salmon Fillet with Cucumber Relish Grilled All Beef Hamburgers and Hot Dogs Grilled Vegetable Rosemary Pork Loin with Apple Relish Seasonal Pasta Salad Chicken Marsala, Portobello Mushrooms

Fresh Garden Salad w/Homemade Dressing Choose 2 of the following: Lettuce, Tomato, Onion, Pickles and Cheese Platter, Sliced Watermelon, Assorted Cookies Smashed Yukon Potatoes and Simply Refreshing Brown Rice Green Beans and Carrots Vegan Pesto Roasted Vegetables Steamed Broccoli with Lemon Zest

Freshly Baked Cookies, Brownies and Simply Refreshing breaks – afternoon

Robbins Fruit Platter 3.75 Fresh Fruit Salad and Berries

Not Your Average Avocado 5.25 Freshly Mashed Avocado, Multigrain Toastettes with Toppings Cilantro Sprigs, Diced Roasted Vegetables, Smoked Salmon, Chopped Shrimp Salad, Diced Tomatoes and Cucumbers, Chopped Eggs, Scallions and Capers

Hummus Break 3.99 Traditional Chickpea Lemon Tahini Hummus, Roasted Pepper Hummus, Assorted Crisps and Pita Crisps

Artisan Cheese 4.95 A selection of local and imported cheeses with Fruit Pastes, Preserves and Crackers

Upton Dessert 4.95 Trio of Fresh Baked Confections Tortilla Chip Bar 3.50 Crispy Corn Tortillas, Black Bean Salsa, Sour Cream and Hot Jalapeno Cheese Sauce

Goodwin Snacks 1.75 Assorted Crunchy Snacks and Simply Refreshing

Faulkner Break 2.75 Cookies, Brownies and Squares with Simply Refreshing

celebrations HORS D'OEUVRES $6.50 (Choose 3)

Cold Vegetable Brie Cheese Crostini, Pickled Peppers Jicama, Pineapple, Jalapeño Baba Ganoush On Rosemary Focaccia, Peppadew

Sea Seared Tuna Nicoise Mini Lobster Roll, Micro Celery Beet Salmon Gravlax, Citrus Salad Micro Mint

Land Sliced Sirloin, Tuscan Tomato Fondue Shaved Imported Prosciutto, Manchego, Fig Jam

Hot Vegetable Japanese Eggplant Parmesan, Cilingini, Oven Dried Tomato Curried Red Lentil Shooter Savory French Toast, Goats Cheese Tomato, Basil Wild Mushroom Tartlet Crispy Quinoa Cakes, Arugula “Nutless” Pesto

Sea Pancetta Wrapped Shrimp, Mango Glaze Lobster Navajo Fry Bread, Creole Remoulade Maryland Crab Cakes, Fennel, Pepper Jelly

Land Chicken Sesame Scallion Dumplings, Tamari Hushpuppy, Smoked Paprika Aioli BBQ Pork Stuffed , Chipotle Glaze