TYPES of Cfltfirflct TYPES of CATARACT
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TYPES OF CflTfiRflCT TYPES OF CATARACT 1. Senile Cataract 2. Diabetic Cataract 3. Galactosemic Cataract 4. Xylose Cataract 5. Toxic Cataract 6. Radiation Cataract 7. Nutritional Cataract 8. Traumatic Cataract 9. Cold Cataract 10. Genetic Cataract. 11. Development Cataract Senile Cataract The great majority of human cataracts are senile cataracts. The human lens normally undergoes changes with age : it slowly increases in size as new lens fibers develop throughout life; older lens fibers in the depths of the lens become dehydrated, compacted and "sclerosed", a yellow brown pigment accumulates. The increase in the optical density of the nucleus tends to increase the refractive power of the lens so that less hyperoptic spectacle correction may be needed in old age. The yellow brown pigment may become so dense as to constitute nuclear sclerosis and later brunescent cataract. Cortical cataract, however, is the development of vacuoles and water clefts in the lens cortex that tend to increase in extent and in the advanced state give the lens a pear like appearance. Approximately 60% of human beings have some alterations in lens transparency after 60 years of age. Progression of lens changes differ among individuals and lens opacities can cause visual deficits in a shorter or longer period of time. 22 Diabetic Cataracts Increased levels of glucose in the aqueous and lens are found in patients with diabetes mellitus. In general, the glucose concentration in the aqueous parallels the concentrations in the plasma. From the aqueous, glucose diffuses rapidly into the lens. The lens metabolizes glucose through four main pathways. 1. Anaerobic glycolysis 2. The Hexose Monophosphate shunt 3. Citric Acid Cycle 4. Sorbitol Pathway. Basically the initial rate of glucose metabolism in the lens is determined by hexokinase, a regulatory enzyme. In diabetes excessive glucose in the lens (over 200 mg%) saturates hexokinase. Glucose then piles up and is converted partly into sorbitol and fructose (Kinoshita et al. 1963). NADPH NADP+ Glucose -^ Sorbitol Aldose reductase NAD* ^ Polyol dehydrogenase ATP NADH V Hexokinase Fructose V G6PD Glucose-6-Phosphate ->HMP Shunt i Pyruviru\ c acid LDH LactiIc Acid Aldose reductase catalyzes the glucose to sorbitol reaction. High levels of sorbitol and fructose were found in diabetic animal lenses by Kuck (1961) and in human diabetic lenses by Pirie and Van Heyningen (1964). The excess of sorbitol is also found in rabbit lenses cultured in vitro in high glucose media. (Kinoshita et al, 1963). 23 The effects of excessive sorbitol and fructose in the diabetic lens results in increased hydration and sodium ions gain with subsequent loss of K+ ions, amino acids and inositol (Kinoshita, 65b). The swelling of the lens has led to postulate that high levels of sorbitol in the diabetic lens draw water, thus rupturing lens fibers and causing vacuolation in lens cortex. The rate of cataract progression depends on the glucose levels in serum; the higher the glycemia, the faster the cataracts become mature (Patterson, 1952). In humans, diabetic cataracts are rarely seen in juveniles but may appear suddenly in adults with uncontrolled diabetes mellitus. Other mechanisms beside accumulation of sugar alcohols are also involved in cataract formation in diabetes. The known damage to basement membrane in these patients may be the cause of the decreased fragility of their lens capsule (Caird et al, 1968). Furthermore, excessive red blood cell glycosylation is found in uncontrolled diabetics and it may have an effect on the lens as well. Stevens and coworkers (1978) have found evidence of increased protein glycosylation by animal lenses incubated in high glucose media. The formation of sugar amino acid (lysine) bonds may result in protein aggregation and decreased transparency. 24 Galactosemic Cataract Inability to metabolize galactose occurs in the galactosemias, which may be caused by inherited defects in any of the 3 enzymes marked (1), (2) and (3) as shown below : NADPH NADP+ Galactose -^ Galactitol Aldose reductase ATP Galacto (1) kinase C ADP Galactose-1-P y UDP-Glucose / Galactose-1-P Uridyl V (2) Transferase Glucose 1-P ^ UDP Galactose < •^ UDP Glucose Uridine Diphosphogalactose (3) Excessive galactose in the serum and the lens results in a shift toward the formation of galactitol. The accumulation of galactitol has deleterious effects on the lens and leads to cataract formation. Galactosemic cataract also results due to the excessive amounts of sugar alcohols (Galactitol) drawing water into the lens. Water gains by the lens fibers rupture their membranes, with resultant loss of K*, amino acids and inositol. Xylose Cataract Xylose is the third member of the series of cataractogenic sugars (the others are glucose and galactose). Like other sugar cataracts, Xylitol and Xylulose accumulate in Xylose cataract, but levels are never as high as those of sorbitol and fructose in diabetes. 25 Toxic Cataract Toxic cataract may be defined as lens opacification due to the effects of chemicals upon the lens. These include a number of drugs and poisons which cause cataract. Naphthalene induced experimental cataracts are studied in some more detail. According to van Heyningen and Pirie (1967) Naphthalene is converted into Naphthalene diol. This can be converted in the eye to 1-2 dihydroxynaphthalene which is probably responsible for the blue fluorescene in the eye of the naphthalene-fed rabbit. This is oxidised to beta naphthaquinone (Rees and Pirie, 1967). It reacts with ascorbic acid to form H^O^ which is toxic. One of the early changes is a marked swelling of the lens. An unusual result is thickening of the epithelium to several layers early in the process. Muc" h later (nearly 30 days) when the cataract is mature, the entire capsule is lined with epithelium the cortex is liquefied although the nucleus remains intact. In the postmature stage the epithelium is lost and the fibers fall to pieces within the thickened «apsule. Another suggested mechanism for naphthalene cataract was that based on the finding that one of the elimination products is urinary alpha-naphthyl mercapturic acid. The detoxification of large amounts of naphthalene would theoretically utilize enough cystine to cause a deficiency of this compound. In addition to naphthalene, many other drugs often used therapeutically, at one time, such as dinitrophenol, myeleran and dimethyl sulphoxide, would cause cataracts but not necessarily in man. For example, dimethyl sulphoxide has not reportedly caused any eye damage in man, although it has, in experimental animals, such as dog (Rubin and Bernett, 1967). Radiation Cataract Ionizing radiation (X-rays, gamma rays, neutrons, beta rays) induces lens vacuoles and lens opacities. The lens is affected only by radiation of wavelengths that absorbed. Wavelengths between 293 and 400 mm are transmitted by the cornea and effectively absorbed by the lens, so this is the range of ultraviolet light. 26 potentially most damaging to the lens. Above 1100-1400 m^, the infrared may be injurious, since in this range, the rays are transmitted through the cornea and absorbed by the lens. Radiation affects the permeability of the lens. Lenses exposed to radiation are more leaky to K^ inositol and glutathione. These effects may occur at the level of the membranes of the lens fibers. Radiation affects the synthesis of lens proteins. Decreased incorporation of amino acids into proteins with decreased levels of soluble lens protein is produced (Dische et al, 1959). Nutritional Cataract In experimental animals, cataracts could be produced by feeding diet deficient of essential amino acids and certain vitamins. The essential amino acids are necessary for the elaboration of lenticular proteins and vitamins are necessary for the continuance of the metabolism. The occurrence of cataract due to lack of essential amino acids is more firmly established. Most of the experimental work has been done on rats. In this connection the most important amino acid is tryptophan. The mechanism for tryptophan deficiency cataractogenesis is unknown, but the available evidence suggests that there is a failure in the supply of nicotinic acid which is produced from tryptophan. Less dramatic results have been reported following the lack of other indispensable amino acids with the exception of arginine, phenylalanine, histidine and methionine. It would seen that the occurrence of cataract is due to the arrest of the synthesis of soluble proteins and is associated with a general arrest of growth, cutaneous lesions and vascularization of the cornea. A deficiency of vitamins, particularly those of the B2 (Riboflavin) has been claimed to result in the development of cataract. 27 Traumatic Cataract Trauma to the eye, or more specifically to the lens, can cause cataract but the mechanism is obscure. With a rupture of the capsule, different conditions arise owing to the entrance of the aqueous, the loss of essential diffusible substances and rapid proteolysis with the development of a localized or a complete opacity. Cold Cataract If the isolated lens of a young animal is frozen, it turns completely opaque and on thawing clears up from the periphery. The Taction is due to the precipitation of gamma crystallin when cooling reaches a temperature below 10°C, a reaction is reversed on warming above this temperature. The cold precipitation possibly occurs as this proteins possesses a large number of exposed hydrophobic groups. If the fraction of gamma crystallin is greater than 0.3%, other proteins increase the solubility of the total protein by hydrophobic bonding with the gamma crystallin. Therefore, young animals are more susceptible to cold cataract since at an early age the gamma crystallin constitutes the major part of the proteins of the lens. Genetic Cataract Lowe's syndrome is a recessive sex-linked trait characterized biochemically by hyperamino aciduria and abnormal ammonia metabolism. Among other symptoms it affects the eyes by causing cataract or glaucoma. Its effect on the lens appears to be mediated by reducing the availability of amino acids for synthesis of lenticular proteins.