Waste Or Opportunity?

Total Page:16

File Type:pdf, Size:1020Kb

Waste Or Opportunity? Reprinted from RESOURCE RECYCLING North America’s Recycling and Composting Journal www.resource-recycling.com Waste or opportunity? A survey of the major beverage companies finds vast room for improvement as most earn failing grades on recycled-content issues. by Nishita Bashki and Pat Franklin merican consumers purchase, on aver- of beverage companies in recovering con- mental Working Group (Washington), Friends A age, over 500 million beverage bottles tainers for recycling is critically important. of the Earth (Washington), Natural Resource and cans each day. Only about one in three To that end, social responsibility group As Defense Council (New York) and the Sierra are recycled, while two out of three beverage You Sow (San Francisco) and the Container Club (San Francisco) and sent to major bev- containers sold are landfilled, incinerated or Recycling Institute (Washington) surveyed erage companies. Five companies (Coca- littered. Each year, the U.S. produces more major beverage companies to measure and Cola Co., PepsiCo, New Belgium Brewery, packaged beverages and recycles a smaller compare individual company performance in Polar Beverage and Starbucks) responded portion of the containers. reducing beverage container packaging and and, ultimately, a dozen beverage companies Given the increasing volumes of beverage increasing container recovery and recycling. were evaluated on the basis of the survey containers sold, falling recycling rates and response and publicly available information demand for scrap feedstocks, producer respon- Beverage container recycling on Web sites and annual reports. The score- sibility is critical to retaining and expanding scorecard card evaluated over 95 percent of the car- domestic markets in all regions of the coun- The Beverage Container Recycling Score- bonated soft drink market, more than 60 per- try. Markets are generally strong for high card, designed by the two organizations, was cent of the bottled water market, and over 70 quality glass containers, plastic bottles and based on a survey endorsed by the Environ- percent of the beer industry. aluminum cans. Domestic markets for scrap PET bottles outpace the supply of PET bot- Nishita Bakshi is research director of the corporate social responsibility program at As You Sow (San tles collected and glass manufacturers cannot Francisco) and author of the recently released study Waste and Opportunity: U.S. Beverage Container get the quantity and quality of scrap bottles Recycling Scorecard and Report. She can be contacted at [email protected]. Pat Franklin is exec- necessary to make new glass bottles. utive director of the Container Recycling Institute (Washington). She can be contacted at pfranklin@con Defining the role and measuring the efforts tainer-recycling.org. Resource Recycling December 2006 1 The results of the survey should serve as a tool for investors and other stakeholders to Table 1 U.S. beverage container recycling scorecard measure and compare individual company performance in reducing beverage container Beverage container packaging, using recycled content, increas- Recycled recovery & Source Overall Total grade ing container recovery, and recycling of glass, Company content recycling reduction grade point average plastic and aluminum beverage containers. PepsiCo B C+ D+ C 2.3 Coca-Cola Co. D C+ B C 2.1 Evaluating the performance of Miller Brewing Co. D D- D D- 0.9 beverage makers New Belgium Brewery C F F D- 0.7 Beverage companies were evaluated based Coors Brewing Co. D+ D- F D- 0.7 on three core criteria, including: Anheuser-Busch F D D D- 0.7 N Commitment and actions taken to include Polar Beverages F D F F 0.6 recycled content in beverage containers Starbucks D F F F 0.3 N Commitment, actions taken and policies Nestlé Waters F F F F 0.1 supported to improve beverage container Cadbury Schweppes F F F F 0.0 recovery and recycling Cott F F F F 0.0 N Commitment and actions taken to reduce National Beverage Corp. F F F F 0.0 amount of packaging material (i.e., source reduction). Source: Container Recycling Institute, 2006. PepsiCo (Purchase, New York) and Coca- Cola Co. (Atlanta) topped the list of the 12 on an industry-wide quantitative beverage thereafter was provided. surveyed companies, with a grade of C. Four container recovery goal. The goal, however, The recycling rate for PVC bottles is less other companies earned a D-, while the is yet to be announced and beverage container than one percent in the U.S. and several health remaining six all received an F (see Table 1). recycling remains stalled at the low rate of issues have been raised about its use. Cad- Recycled content: Coca-Cola and Pepsi- 33.5 percent. Only one-in-five PET bottles bury Schweppes mentioned in its 2004 Cor- Co have shown some leadership in their use is collected for recycling. As long as the porate Social Responsibility report that the of recycled content. PepsiCo earned the best demand for scrap PET bottles remains high- "weight of many of their PET containers, cans ranking for recycled content because the com- er than the volume of bottles collected, and glass bottles has been significantly pany met its goal of using 10-percent recy- increasing the amount of recycled content in reduced over the past decade," but did not pro- cled content in its plastic carbonated soft drink plastic beverage bottles will be difficult. vide details. and water bottles in the U.S. by the end of Increasing recovery is the key to increasing Cadbury Schweppes, Cott (Toronto), 2005, and has committed to continue using recycled content in all beverage container National Beverage Corp. (Fort Lauderdale, this level of recycled content in 2006. Coca- types. Florida) and Nestlé Waters fared particular- Cola also met its 10-percent recycled-content Source reduction: Coca-Cola Co. ly badly in the survey, presenting little or no goal in its PET bottles sold in North Ameri- received the highest grades for source reduc- information about any recycling efforts for ca in 2005, but did not commit to the same tion, as it provided detailed information on their beverage containers on their Web sites goal for 2006. its light-weighting goals for 2006, as well as or in public reports. New Belgium Brewery (Fort Collins, Col- its efforts in 2005. In 2005, Coca-Cola report- While some progress has been made by orado) stated its commitment to use "as much ed that by changing the shape and weight of several beverage companies on recycled con- recycled content as it can" in glass bottles. its various bottles, overall PET use was tent (PepsiCo, Coca-Cola and New Belgium Coors Brewing Co. (Golden, Colorado) stat- reduced by two percent. The company stat- Brewery) and in reducing the weight of con- ed on its Web site that it is using 42-percent ed that it reduced the weight of its glass bot- tainers, much more can be done to incorpo- recycled content in its aluminum cans and 30 tles, and thus glass use, by 25 percent in 2005. rate higher levels of recycled content in bev- percent in glass bottles. Miller Brewing Co. For 2006, Coca-Cola’s goals include reduc- erage cans and bottles and there is still room (Milwaukee) stated that it is committed to ing the weight of the 20-ounce PET water bot- for improvement in source reduction. Despite purchasing glass with up to 50-percent recy- tle by 3.5 grams, and that of the carbonated these strides, virtually no action has been tak- cled content, but provides no details on the soft drink bottle of the same size by two grams en by beverage companies, individually or use of recycled aluminum cans. Starbucks through redesign. collectively, to significantly increase bever- (Seattle) incorporates 10-percent post con- Miller Brewing Co. stated on its Web site age container recovery. sumer waste paper in its hot paper cups as of that it has eliminated 50 percent of the alu- 2006; however, Starbucks does not use any minum in its cans, saving 50,000 tons of alu- What the data shows recycled content in its Ethos brand PET water minum per year, and also reduced the amount If all beverage companies utilized 10-percent bottles. Both Cadbury Schweppes (London) of glass in its bottles, saving over 100,000 post consumer recycled content in their plas- and Nestlé Waters (Greenwich, Connecticut) tons of glass per year. Anheuser-Busch (St. tic soft drink and water bottles in 2004, they report on their Web sites that they will soon Louis) maintained that it has saved over 12 would have saved the energy equivalent of begin incorporating recycled content into PET million pounds of aluminum through light- almost 1.6 million barrels of crude oil or 72 bottles, but do not provide implementation weighting efforts, including lid reduction, in million gallons of gasoline. This would have dates or goals. 2005, but does not provide details about glass been enough to electrify over 270,000 U.S. Recovery and recycling efforts: Coca- usage. Nestlé Waters provided information homes for one year. If the percentage of recy- Cola Co. and PepsiCo both received the high- on its move away from polyvinyl chloride cled content reached 25 percent (in 2004) for est ranking for beverage container recovery (PVC) bottles in 1992, and the resulting reduc- all beverage companies across all of their plas- and recycling efforts, as they both commit- tion in bottle weight, as an effort toward source tic bottles, they would have saved the energy ted to engage with other industry members reduction. No further information on efforts equivalent of nearly four million barrels of 2 Resource Recycling December 2006 Greenhouse gas emissions Table 2 Beverage container sales, 1973-2003 (in billions of units) and recycling rates Container type 1973 1983 1993 2003 2005 Aluminum cans 10 56 94 99 98 If the current level of beverage container Glass bottles 25 32 32 36 (1) 36 (1) sales were to remain constant (nearly 200 PET plastic bottles — 4 (1) 9 48 56 (1) billion units sold per year), but the overall HDPE plastic bottles — 3 (1) 57 9 (1) recycling rate were to reach 80 percent Total 35 95 140 190 199 instead of the current 33.5 percent, then using the U.S.
Recommended publications
  • Petstar PET Bottle-To-Bottle Recycling System, a Zero-Waste Circular Economy Business Model
    PetStar PET bottle-to-bottle recycling system, a zero-waste circular economy business model Jaime Cámara-Creixell1 and Carlos Scheel-Mayenberger2 Abstract The lack of environmental awareness in society, especially in developing countries, combined with inefficient waste handling systems have caused mil- lions of PET bottles to end up in landfills, losing their original value. In the worst cases, the bottles mishandled by consumers enter natural systems gen- erating significant negative externalities such as the pollution of soil and wa- ter, with the possibility of reaching the oceans. In general, the plastic recycling industry in undeveloped economies is highly dependent on the participation of a broad social group known as scav- engers, whose role is very valuable for the supply chain, although it is per- formed under very difficult conditions and usually operates as part of the in- formal economy. Maintaining the sustainability of the three actors involved in the industry--the environment, society and business--requires a different business model in which all actors must participate and produce a more in- clusive added value. PetStar is a company that has designed and implemented a circular econ- omy business model for PET bottles that is trying to achieve a dream for the recycling industry: to disengage the recycled bottle from virgin resources, avoiding the conversion of the packaging to waste, and operate a perennial cycle in the use of the packaging. The PetStar sustainable business model is presented, explaining how it works and how it creates a sustainable cycle that is economically feasible and competitive, environmentally resilient and so- cially shared among one of the poorest and most informal sectors, the scav- enger and collector communities.
    [Show full text]
  • Preliminary Policy Recommendations Report Submitted December 21 2020
    Statewide Commission on Recycling Markets and Curbside Recycling Policy Recommendations Due Jan. 1, 2021, Submitted Dec. 21, 2020 0 Table of Contents Executive Summary ................................................................................................... 3 Origins ........................................................................................................................ 5 Forward ....................................................................................................................... 6 First, Let’s Stop the Fires! ............................................................................................ 9 Second, Keep it Clean and Green ............................................................................. 11 Getting There from Here: Not less than 75% of Solid Waste Generated be Source Reduced, Recycled, or Composted ........................................................................... 13 Other Proposals ....................................................................................................... 16 Market Development Recommendations ................................................................... 18 Waste Prevention ....................................................................................................... 20 Food Waste Prevention .......................................................................................... 20 Food Rescue .......................................................................................................... 21 On-Site and Community
    [Show full text]
  • King County Ecoconsumer: "Transparent Answers on Recycling Glass," from the Seattle Times
    Winner of Eight Pulitzer Prizes Originally published Friday, May 6, 2011 at 5:25 PM EcoConsumer Transparent answers on recycling glass The ins and outs of glass recycling aren't always so clear. Glass bottles get broken when they're recycled, but you don't want to break... By Tom Watson Special to The Seattle Times The ins and outs of glass recycling aren't always so clear. Top comments Hide / Show comments Glass bottles get broken when they're recycled, but you don't want to break them too soon. Other types of glass should not be Read all 2 comments > Post a comment > recycled with glass bottles. Refilling returnable glass bottles makes sense environmentally, but beverage companies rarely do it anymore. Glass recycling is a local success story nonetheless, even as it illustrates the complexities of modern recycling. Q: I've heard that broken pieces from a glass bottle or jar should not go in the recycling bin, but why is that? A: Broken glass in your bin could pose a safety hazard to recycling workers. If you break a bottle, those shards should be carefully bagged and put in the garbage. Q: So what exactly happens to my bottles when I recycle them? A: Many glass bottles collected regionally become wine bottles at a bottle-making facility in South Seattle. Opened in 1931, this plant is now called Verallia and is owned by the French company Saint-Gobain. The first stop for those old bottles, however, is usually the 2-year-old eCullet processing plant next door to Verallia.
    [Show full text]
  • The Path to PET Bottle Recycling Made Easier with the Avery Dennison Cleanflake™ Portfolio. Label Material Advances Allow Brand Owners to Improve Recyclability
    The Path to PET Bottle Recycling Made Easier with the Avery Dennison CleanFlake™ Portfolio. Label material advances allow brand owners to improve recyclability Advances by Avery Dennison have leveled the playing field for PET recyclability and shelf-impact. Traditionally there has been a trade-off between the two; however, the Avery Dennison CleanFlake™ Portfolio is designed specifically for the PET (polyethylene terephthalate) recycling stream. PET is a popular plastic package for food and non-food products because of its strength, thermo-stability and transparency. Bottle-to-bottle recycling reduces landfills, enables up-cycling into food-grade rPET and capitalizes on the renewable energy in a PET bottle. Brand owners, packaging designers, raw material suppliers, converters, retailers, consumers and waste management companies collectively impact sustainability. While the overall goal is to make it easier to recover more materials, brand owners look beyond package design. They recognize sustainability can offer a significant point of differentiation as retailers’ demands and consumer awareness about the environment and natural resources carry increasing influence towards the brands that are put on store shelves and in shopping bags. “NAPCOR applauds Avery Dennison and its customers for addressing a critical impediment to the efficient recycling of PET containers,” said Mike Schedler, National Association for PET Container Resources (NAPCOR) Director of Technology. “The popularity of pressure-sensitive labels makes it imperative that they be successfully removed as part of the standard PET reclamation process to increase their recyclability. We hope other label manufacturers and brand owners follow Avery Dennison’s lead.” Promoting Sustainability, Creating Shelf Appeal and Capturing Share Whether it’s a private label or a national brand, consumers will only behind its latest pressure-sensitive label constructions, which are spend about 2.5 seconds at the shelf deciding what product to designed to improve recycling efficiencies and the overall quality of buy.
    [Show full text]
  • 2018 Sustainable Packaging Study
    2018 Sustainable Packaging Study Comprehensive results of the 2018 Sustainable Packaging Study conducted by Packaging Digest in partnership with the Sustainable Packaging Coalition. 1 CONTENTS 3 Introduction 4 Key Insights 6 Part 1: Plastic Packaging Attitudes & Challenges 6 Current Climate 13 Bio-based Plastics 16 Recycling 21 Bans / Regulations 26 Part 2: Actions Companies Are Taking 31 Part 3: SPC Member Differences 37 Part 4: Recommendations 38 Part 5: Methodology & Demographics 41 Part 6: List of Charts Co-author Adam Gendell is Associate Director of the Sustainable Packaging Coalition, where he has worked since 2010. His work focuses on helping SPC members and the broader packaging community identify and understand sustainability considerations and opportunities in packaging. 434-202-4790; [email protected] Co-author Lisa McTigue Pierce is Executive Editor of Packaging Digest. Since 1982, Pierce has been a journalist covering packaging news, emerging trends and technological innovations for consumer packaged goods and healthcare products. 630-481-1422; [email protected] 2 INTRODUCTION Packaging Digest has been partnering with the Sustainable Packaging Coalition since 2007 on this benchmarking study into sustainability and packaging. Each year, we ask questions about various aspects of general packaging sustainability. Some questions are the same every year to give us a historical picture of where the industry is—and where it is shifting. But each year we also add new questions around the hot topics du jour. This year, we focused on plastic packaging sustainability because it has captured so much attention around the world from consumers, organizations and governments today. In this detailed report, we’ll first provide some context by talking about the current climate of plastic packaging.
    [Show full text]
  • Cadenza Document
    VGM Club Report Date: Jul 2019 Contracted Manufacturer Report Mfr Name Has Rebate Has Pricing 3M Y Y Abbott Nutrition Y N ACH Food Companies Y N Advance Food Products LLC AFP Y Y AdvancePierre Y Y Agro Farma Inc Y Y Ajinomoto Windsor Inc (formerly Windsor Frozen Foods) Y N Allied Buying Corporation (ABC) Y N All Round Foods Bakery Products Y N Alpha Baking/National Baking Y N American Licorice Co Y N American Metalcraft Y N American Roland Food Corp Y N Amplify Snack Brands Y N Amy's Kitchen Inc Y N Anchor Packaging Y Y Antonio Mozzarella Factory Y N Appetizers And Inc Y Y Apple & Eve Y Y Argo Tea Y Y Arizona Tea - Hornell Brewing Company Y Y Armanino Foods Y Y Armour-Eckrich Meats LLC DBA Carando Y N Armour Eckrich - Smithfield Y Y Ateeco/Mrs T's Pierogies Y Y Atlantic Mills Co Y Y Awake Chocolate Y N Azar Nut Company Y N Bagcraft Packaging LLC Y N Bake N Joy Inc Y N Bakery De France Y Y Ballard Brands Y Y BarFresh Corporation Inc Y Y Barilla America Inc Y Y Basic American Food Co Y Y Bay Valley Foods LLC Y N Belgioioso Cheese Inc Y N Bel Kaukauna Cheese Co Y Y Berks Packing Co Inc Y N Berry Plastics Diet Kits Y N Berry Plastics Liners Y Y Beverage Air Y N Page 1 Of 9 VGM Club Report Date: Jul 2019 Contracted Manufacturer Report Mfr Name Has Rebate Has Pricing Beyond Meat Y Y B&G Foods Inc Y Y Big City Reds /American Foods Y N Big Red Inc Y Y BioSelect N Y Biscomerica Corp.
    [Show full text]
  • The 2017 Beverage Marketing Directory Copyright Notice
    About this demo This demonstration copy of The Beverage Marketing Directory – PDF format is designed to provide an idea of the types and depth of information and features available to you in the full version as well as to give you a feel for navigating through The Directory in this electronic format. Be sure to visit the Features section and use the bookmarks to click through the various sections and of the PDF edition. What the PDF version offers: The PDF version of The Beverage Marketing Directory was designed to look like the traditional print volume, but offer greater electronic functionality. Among its features: · easy electronic navigation via linked bookmarks · the ability to search for a company · ability to visit company websites · send an e-mail by clicking on the link if one is provided Features and functionality are described in greater detail later in this demo. Before you purchase: Please note: The Beverage Marketing Directory in PDF format is NOT a database. You cannot manipulate or add to the information or download company records into spreadsheets, contact management systems or database programs. If you require a database, Beverage Marketing does offer them. Please see www.bmcdirectory.com where you can download a custom database in a format that meets your needs or contact Andrew Standardi at 800-332-6222 ext. 252 or 740-314-8380 ext. 252 for more information. For information on other Beverage Marketing products or services, see our website at www.beveragemarketing.com The 2017 Beverage Marketing Directory Copyright Notice: The information contained in this Directory was extensively researched, edited and verified.
    [Show full text]
  • BEST PRACTICES GUIDE for PLASTIC-BOTTLE-FREE CITIES We Can't Solve Problems by Using the Same Kind of Thinking We Used When We Created Them
    reset your habits BEST PRACTICES GUIDE FOR PLASTIC-BOTTLE-FREE CITIES We can't solve problems by using the same kind of thinking we used when we created them. Albert Einstein Photographers Marion Michele, Simson Petrol, Guille Pozzi, Cristian Palmer, BeCause Water, Yiran Ding, Nathan Dumlao, Becca Tapert, Center for a New American Dream, Bundyontap, Roubaix Zéro Déchet, Quin Stevenson, Samara Doole, Galway plastic free city, Andrej Lisakov, NOAA, Tomra 820, Dunbar Zero Waste, Joel Filipe, Stefanus Martanto Setyo Husodo. Contact Diane BEAUMENAY-JOANNET Campaign manager for Reset Your Habits [email protected] www.surfrider.eu/en/resetyourhabits 04 BEST PRACTICES GUIDE FOR PLASTIC-BOTTLE-FREE CITIES CONTENTS 05 Contents 06 14 70 Introduction Best practices Conclusion 07 15 71 The age of plastic Reduce at source: For a plastic-bottle-free Ocean limit production and distribution 08 31 72 Surfrider Foundation Europe and the fight Promote alternatives: Bibliography against aquatic waste limit consumption 08 43 Reset Your Habits: reusable bottles Improve design: can make the difference promote eco-design 09 53 Why plastic-bottle-free cities? Improve end-of-life: optimize collection and recycling 09 Best practices guide aims 65 and who it is aimed at Inform citizens and raise awareness 10 5 key lines 13 Methodology 06 BEST PRACTICES GUIDE FOR PLASTIC-BOTTLE-FREE CITIES INTRODUCTION 07 The age of plastic 5.25 trillion: is the estimated total of honey), and raising serious questions plastic debris floating on the Ocean's with regard to their impact on hu- surface1. This astronomical amount man health. is fuelled by 8 million tonnes of plastic waste which is dum ped every This “age of plastic” is predomi nantly year2 to such an extent that ­­the al- attributable to our production and ready-existing quantity in the Ocean consumption patterns, which are could triple by 20253.
    [Show full text]
  • How Avery Dennison Cleanflake™ Labels Make Plastic Bottles More Recyclable
    The End of Separation Anxiety. How Avery Dennison CleanFlake™ labels make plastic bottles more recyclable Learn more at www.averydennison.com The End of Separation Anxiety: How Avery Dennison CleanFlake™ labels make plastic bottles more recyclable | 2 Millions of pounds of PET plastic go unrecycled every year because of contamination by labels and adhesives. An innovation from our label experts solves the label- separation problem. Consumers and beverage makers alike love PET plastic bottles are recyclable. That’s a good thing, bottles made from polyethylene terephthalate, because manufacturing new PET plastic requires large amounts of water and petroleum and contributes to the or PET plastic, the ubiquitous, transparent greenhouse gas emissions causing climate change. Using packages that hold beverages ranging from recycled PET (rPET) is much easier on the environment. water to soda to sports drinks. According to a Per kilogram, rPET uses 84 percent less energy and results in 71 percent less in greenhouse gas emissions than PET recent study by Smith Pira, global consumption plastic. Put another way: for every 1,000 tons of PET plastic of PET packaging will reach an estimated recycled, 53 billion BTUs of energy are conserved and 2,000 19.1 million tons by 2017. tons of greenhouse gas emissions are eliminated. rPET vs. PET Energy used 84% less TONS 19M GHG emissions rPet is much easier on the environment 71% less Yet despite increasing recycling rates and the widespread use of rPET in a range of consumer goods, most PET plastic bottles are still made from more resource- intensive virgin PET plastic rather than rPET.
    [Show full text]
  • Coca-Cola 2020 World Without Waste Report
    2020 World Without Waste Report THE COMPANY Introduction Design Collect Partner What’s Next Assurance Statement Design Make 100% of our packaging recyclable globally by 2025—and We have a responsibility to help solve the global use at least 50% recycled material plastic waste crisis. That’s why, in 2018, we in our packaging by 2030. launched World Without Waste—an ambitious, sustainable packaging initiative that is creating systemic change by driving a circular economy Collect for our bottles and cans. Collect and recycle a bottle or can for each one we sell by 2030. The World Without Waste strategy has signaled a renewed focus on our entire packaging lifecycle—from how bottles and cans are Partner designed and produced to how they’re recycled Bring people together to and repurposed—through a focus on three support a healthy, debris-free environment. fundamental goals: Our sustainability priorities are interconnected, so we approach them holistically. Because packaging accounts for approximately 30% of our overall carbon footprint, our World Without Waste strategy is essential to meeting our Science-Based Target for climate. We lower our carbon footprint by using more recycled material; by lightweighting our packaging; by focusing on refillable, dispensed and Coca-Cola Freestyle solutions; by developing alternative packaging materials, such as advanced, plant-based packaging that requires less fossil fuel; and by investing in local recycling programs to collect plastic and glass bottles and cans so they can become new ones. This is our third World Without Waste progress report (read our 2018 and 2019 reports). Three years into this transformational journey, the global conversation about plastic pollution—and calls for urgent, collaborative action—are intensifying.
    [Show full text]
  • Solid Waste Sustainability Manual
    Solid Waste Reduction Manual Brewers Association Solid Waste Reduction Manual Solid Waste Reduction Manual 1 table of contents Introduction . 5 Best Practices - Plastic . .27 Section 1- Segment Profi le: Solid Wastes Generated by Craft Brewers 6 Best Practices - Glass . .28 1.1 Overview of Current Solid Waste Performance and Trends in Best Practices - Aluminum and Steel . 28 the United States and Europe . 6 Best Practices - Food Waste . 29 1.2 Regulatory Drivers . 7 3.6 Concerts and Events . .30 1.3 Non-Regulatory Drivers – Image/brand, Community Ties . 8 Section 4: Onsite Waste Treatment . 32 1.4 Risks and Opportunities – Waste Reduction and Recycling . 8 4.1 Economic, Regulatory, and Image Drivers . 32 Section 2: Data Management . 10 4.2 Simplifi ed Onsite Composting . 33 2.1 Data Collection . 10 4.3 Advanced Onsite Composting . 34 2.2 Ensuring Accuracy . .12 4.4 Balers . 34 2.3 Creating Key Performance Indicators (KPIs) . 12 4.5 Waste-to-Energy Projects . 35 2.4 Setting Goals . 13 Section 5: Brewery Case Studies . 36 Section 3: Reduce, Reuse, Recycle Best Practices . 15 Reduce, Reuse, Recycle . .36 3.1 Brewing . 16 Bell’s Brewery – Kalamazoo, Michigan . 36 Best Practices - Spent Grains . 16 Great Lakes Brewing Company – Cleveland, Ohio . 36 Best Practices – Diatomaceous Earth . .17 McMennamins . 36 Best Practices - Spent Yeast . 17 New Belgium Brewing Company – Fort Collins, Colorado . .37 3.2 Packaging. 19 Sierra Nevada Brewing Company – Chico, California . .37 Best Practices - Corrugated Cardboard . 19 Stone Brewing Company – Escondido, California . 37 Best Practices - Wood Pallets . 20 Onsite Treatment . 38 Best Practices - Flexibles: Shrink Wrap, Bags, Sacks .
    [Show full text]
  • Recycling Plastic: Complications & Limitations
    Eureka Recycling is a nonprofit organization, created by the Saint Paul Neighborhood Energy Consortium, that specializes in recycling and waste reduction and manages Saint Paul’s recycling program. Our mission is to reduce waste today through innovative resource management and to reach a waste-free tomorrow by demonstrating that waste is preventable not inevitable. We believe that our resources are valuable—like gold—and our goal is to provide you with an opportunity to conserve them. Recycling Plastic: Complications & Limitations Plastic is light, easy to store and transport, comes in an endless variety of textures and shapes and can hold almost anything. Those properties make it attractive to manufacturers and packagers, who use it for anything from ketchup bottles to disposable utensils. Unfortunately, plastic is much more difficult to recycle than materials like glass, aluminum or paper. Most plastic soon ends up in a landfill or incinerator. Despite promotion of plastic recycling, plastic production has outpaced recycling by five times over the past decade. While increased plastic recycling is one way to alleviate this problem, it has only limited potential to reduce the glut of plastic waste. Resin Codes Don’t Equal Recyclability The Plastic Numbering System Most plastic packaging is marked with a Almost all plastic products are imprinted with a resin code — a small resin code to identify the basic type of number enclosed by the “chasing arrows” symbol. This code can be chemical compound used in the product. This code is usually found on misleading, since it is not intended to indicate that the plastic is the bottom of the container.
    [Show full text]