2018 STARK COUNTY FAIR BOARD MEMBERS
DAVE SWARTZ MARK FRANK DANNY SCHMUCKER AARON TOURNOUX RON RIGGS Plain Twp Lawrence Twp Washington Twp Marlboro Twp Perry Twp
DALE WELLS JILL STERLING EARL ROHN ANN SHANK JESSE HUDDLESTON Sugarcreek Twp Sandy Twp Paris Twp Nimishillen Twp At Large
ELIZABETH GARMAN TIM ROSS JILL MCNEIL CINDY PETITTI BILL LOCKER Tuscarawas Twp Massillon City Lexington Twp Canton Twp Pike Twp
DALE KLICK HEIDI FRESHOUR REBECCA REED JUSTIN DURKIN HEIDI Bethlehem FRESHOUR Twp Osnaburg Twp City of Canton Jackson Twp Osnaburg Twp
CHARLIE SWARTZ Lake Twp A Board director since 1958! He is proud to say there are three Swartz generations currently occupying seats on the Fair Board. Charlie's achievements are many and his stories - Julie Pinter priceless! Stop and say "Hello" JOHN THOMAS Jr. Fair Coordinator to Charlie during Fair week and Caretaker don't forget to ask for an old day Fair story. You won't be sorry!
Community Matters.
330-363-6360 | 1-800-344-8858 | aultcare.com
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2018 STARK COUNTY FAIR
2018 STARK COUNTY FAIR
2018 STARK COUNTY FAIR FAIRBOOK FAIRBOOK
INDEX FAIRBOOK INDEX
INDEX
Department 1 – Ponies 11 Dep artment 2 – Dairy CattleDepartment 113 – Ponies 11 Division 16 - Home Arts/Crafts, 46 D epartment 3 – BeefDepartment CattleDep artment 1 – Ponies 214 – Dairy Cattle11 13 DecoratingDivision 16 - Home Arts/Crafts, 46 Dep artment 2 – Dairy Cattle 13 Division 16 - Home Arts/Crafts, 46 Department 4 – GoatsD epartment D epartment 3 – Beef Cattle315 – Beef Cattle14 14 Division 17 – As SeenDecorating on Pinterest 46 Decorating Department 5 – SheepDepartment Department 4 – Goats 4 16 – Goats 15 15 DivisionDivision 18 - 17 Hobby – As Seen Crafts onDivision Pinterest & Specific 17 46– 46As Seen on Pinterest 46 Department 6 – SwineDepartment Department 5 – Sheep 5 18 – Sheep 16 16 Division 18 - HobbyArts Crafts &Division Crafts & Specific 18 -46 Hobby Crafts & Specific 46 Department 6 – Swine 18 Arts & Crafts Department 7 – Poultry Department 61 9– Swine 18 18 - Echoing Hills 47 Arts & Crafts Department 8 – RabbitsDepartment /CavyDepartment 7 – Poultry 720 – Poultry 19 19 Division 19 - 18 Fine - Echoing Arts Hills 18 47- 47Echoing Hills 47 Department 8 – Rabbits /Cavy 20 Division 19 - Fine Arts 47 Department 9 – Grange HallDep artment 8 – Rabbits /Cavy 20 Division 19 - Fine Arts 47 Department 9 – Grange Hall Division 1 – Grange Div DisplaysisionDepartment 1 – Grange 9 21Displays – Grange Hall21 Division 20 - Machine Sewing 49 Division 20 - Machine Sewing 49 Division 2 – Hay & D Grainivision Div ision2 – Hay & 1 Grain21– Grange Displays21 21 DivisionDivision 21 - 21Photography - Photography Division(Adult) (Adult) 20 -49 Machine49 Sewing 49 Division 3 – Vegetables 22 Division 3 – Vegetables Division 2 22– Hay & Grain 21 DivisionDivision 22 - 22Photography - Photography Division(Youth) (Youth) 21 -50 Photography50 (Adult) 49 Division 4 – Fruit Division Division 4 – Fruit 3 25– Vegetables 25 22 Division 23 - Youth Ceramics 50 Division 5 – Homemade Wines 27 Division 23 - Youth CeramicsDivision 50 22 - Photography (Youth) 50 Division 5 – Homemade DivisionWines 4 27– Fruit 25 Division 24 - Adult Ceramics 50 Division 6 – Homemade Beer 28 DivisionDivision 24 - 25Adult - Antiques Ceramics Division 50 23 -50 Youth Ceramics 50 Division 6 – Homemade Division DivisionBeer 7 – Flowers 5 28– Homemade Wines29 27 DivisionDivision 25 - 26Antiques - Youth Art (11Division & U) 24 -51 Adult50 Ceramics 50 Division 7 – Flowers Division Division 8 – Domestic 6 29– Homemade Beer 28 DivisionDivision 26 - 27Youth - Youth Art Art (11 (12Division & - 17) U) 25 -53 Antiques51 50 Division 8 – Domestic Division (Baked 7Goods) – Flowers 32 29 Division 27 - Youth Art (12Division - 17) 26 - Youth53 Art (11 & U) 51 (Baked DGoods)ivision Division 9 – Canned 8 32 –Goods Domestic 38 Entertainment Section Division 10 – Dried Fruits & Veg. 39 Show & Go (Draft Horse &Division Pony) 27 -55 Youth Art (12 - 17) 53 Division 9 – Canned Goods 38(Baked Goods) 32 Division 11 – Honey - Pure 39 EntertainmentTruck & Tractor Section Pulls 56 Division 10 – Dried DFruitivision sD & ivision 12Veg. – Honey 9 -39– Novice Canned Goods40 38 Show Speed& Go Pr (Draftogram Horse &Entertainment Pony) 5755 Section Division 11 – Honey Divisi - Pure onDivision 13 – Honey 10 –39– B Dried i-Products Fruit s 40& Veg. 39 Truck20 &18 Tractor Ohio Fair Pulls Schedule Show & Go (Draft5856 Horse & Pony) 55 Division 12 – Honey Division - Novice Di visio14 - Honeyn 11 40-– Non Honey -Edible - Pure 41 39 Speed Program Truck & Tractor57 Pulls 56 Division 13 – Honey – B i -DProductsivision 12 40– Honey - Novice 40 Miscellaneous Department 10 – Art Hall 2018 Ohio2017 Junior Fair ScheduleFair Schedule Speed & Section Program 5958 -60 57 Division 14 - Honey - Non Divisi-Edibleon 13 41– Honey – Bi-Products 40 Division 1 – Quilts/ Spreads 42 Art Hall/Grange Entry Form20 18 Ohio Fair61 Schedule 58 Division Division 2 – Afghans 14 - Honey - Non42-Edible 41 MiscellaneousLivestock Entry Form 62 Department 10 – Art Hall Division 3 – "Operation Fostering 43-44 2017 JuniorRabbit Entry Fair FormSchedule &Miscellaneous Section 63 59 -60 Freedom" & Waiver Division 1 – Quilts/ SpreadsDepartment 1042 – Art Hall Art Hall/GrangeBoard Members Entry Form 2017 Junior Fair 261 Schedule & Section 59-60 Division 4 – Hooking 44 Committees & Superintendents 3 Division 2 – Afghans Division Divi 5sion – Crocheted 1 42– Quilts/ Work Spreads44 42 Livestock Entry Form Art Hall/Grange 62 Entry Form 61 Constitution 4 Division 3 – "Operation Division FosteringDivision 6 – Knitted 2 43 –Work Afghans-44 44 42 RabbitGeneral Entry Rules Form & Regulations Livestock Entry 663 Form 62 Freedom" Division &Division Waiver 7 – Lace Work3 – "Operation Fostering45 43-44 BoardTicket Members & Admission Info Rabbit Entry Form 7 2 63 Division 4 – Hooking Division 8 – Needlework 44 Freedom" &45 Waiver CommitteesLivestock & Rules Superintendents Board Members 8 3 2 Division 5 – Crocheted Division Work Di vision 9 – Needlepo 4 44– intHooking 45 44 Division 10 – Cross Stitch 45 Constitution Committees & Superintendents 4 3 Division 6 – Knitted Work Di vision 5 44– Crocheted Work 44 Division 11 – Pillows 45 General Rules & RegulationsConstitution 6 4 Division 7 – Lace Work Division Division 12 - Weaving 6 45– Knitted Work45 44 Ticket & Admission Info General Rules & 7 Regulations 6 Division 8 – Needlework Division D ivision 13 – Woodw 7 45–orking Lace /Carving Work 45 45 Livestock Rules Ticket & Admission 8 Info 7 Division 9 – Needlepo Divisionint Division 14 – Jewelry 8 45 –& Needlework Access. 45 45 Livestock Rules 8 Division 15 – Hand Spun Yarn/Weave 46 Division 10 – Cross Stitch Division 9 45– Needlepo int 45
Division 11 – Pillows Divisi on 10 45– Cross Stitch 45 Division 12 - Weaving Division 11 45– Pillows 45
Division 13 – Woodworking Division/Carving 12 45 - Weaving 45 Division 14 – Jewelry & Access. Division 13 45– Woodw orking/Carving 45
Division 15 – Hand Spun DivisionYarn/Weave 14 46– Jewelry & Access. 45 Division 15 – Hand Spun Yarn/Weave 46
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PAGE 1 PAGE 1 STARK COUNTY AGRICULTURAL SOCIETY FAIR BOARD MEMBERS
OFFICERS AND DIRECTORS FOR 2018 Stark County Agricultural Society President – Dale Klick 330-265-8273 7399 Hudson Dr. SW Navarre 44662 Office: 305 Wertz Ave. NW (PO Box 80279) PAGE 1 Vice President – Dave Swartz 330-497-8470 Canton OH 44708 8654 Fromes Ave., North Canton, Ohio 44721 Office Telephone: (330) 452-0621 Treasurer – Jesse Huddleston 330-206-4830 Fax: (330) 452-0787 12761 Lisbon St. NE Paris 44669 Secretary – Cheryl Lumpp 330-452-0621 E-Mail: [email protected] P. O. Box 80279, Canton, Ohio 44708-0279 Visit us on the web at starkcountyfair.com
DIRECTORS WHOSE TERMS EXPIRE 2018 William J. Locker (Pike Twp.) 2717 Congress Drive SW Canton, OH 44706 956-5060 Charlie Swartz (Lake Twp.) 9137 Middlebranch Rd., N. Canton, Ohio 44721 877-9405 Dave Swartz (Plain Twp.) 8654 Fromes Ave., North Canton, Ohio 44721 497-8470 Danny Schmucker (Washington Twp) 4756 Lynnhaven Ave NE, Louisville, Ohio 44641 875-4494 Dale Klick (Bethlehem Twp) 7399 Hudson Dr. SW Navarre OH 44662 265-8273 Heidi Freshour - (Osnaburg Twp) 4999 Waynesburg Dr SE Waynesburg OH 44707 412-1665 Liz Garman - (Tusc Twp) - Appointed 6247 Columbus Rd Louisville, OH 44641 575-4261 Member-At-Large
DIRECTORS WHOSE TERMS EXPIRE 2019 Earl Rohn (Paris Twp.) - Appointed 8869 Riverland Ave SW Navarre, OH 44662 756-2128 Jill McNeil (Lexington Twp.) 13116 Snode St., Alliance, Ohio 44601 823-6830 Ann Shank – (Nimishillen Twp.) 1303 East Main St., Louisville, Ohio 44641 875-5843 Jesse Huddleston - (Member at Large)-Appointed 12761 Lisbon Street NE Paris, OH 44669 206-4830 Jill Sterling (Sandy Twp.) 9905 Morges Dr. Waynesburg, OH 44688 866-5412 Cindy Petitti (Canton Twp.) - Appointed 5828 Columbus Rd Louisville OH 44641 418-7464 Ron Riggs (Perry Township) 4931 Lynncrest SW Canton OH 44706 936-0254
DIRECTORS WHOSE TERMS EXPIRE 2020 Mark Frank (Lawrence Twp.) 12580 Orville St. NW. N. Lawrence, Ohio 44666 837-9039 Justin Durkin (Jackson Twp) 7850 High Mill Ave NW Canal Fulton, OH 44614 575-2557 Rebecca Reed (Canton City) 3727 Greenwood Pl SW Canton, OH 44710 284-1490 Aaron Tournoux (Marlboro Twp.) 5647 Tyro St., North Canton, Ohio 44721 877-3517 Dale Wells (Sugarcreek Twp.) 11247 Crestline St SW Beach City, OH 44608 756-2198 Tim Ross (Massillon City) 2330 Pebble Beach SE Massillon OH 44646 830-0234 Member -At-Large
STARK COUNTY COMMISSIONERS
BILL SMITH RICHARD REGULA JANET WEIR CREIGHTON
STARK COUNTY GOVERNMENT COUNTY AUDITOR COUNTY TREASURER COUNTY SHERIFF COUNTY RECORDER ALAN HAROLD ALEXANDER A ZUMBAR GEORGE T MAIER RICK CAMPBELL
PROSECUTING ATTORNEY CLERK OF COURTS COUNTY ENGINEER CORONER JOHN D FERRERO LOUIS GIAVASIS KEITH A BENNETT ANTHONY BERTIN, DO
MAYOR OF CANTON STATE SENATOR THOMAS M BERNABEI SCOTT W OELSLAGER (29th DISTRICT)
STATE REPRESENTATIVES
th th CHRISTINA HAGAN (50 DISTRICT) KIRK SCHURING (48 DISTRICT) THOMAS WEST (49th DISTRICT) MARILYN SLABY (38th DISTRICT)
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2018 STANDING COMMITTEES 2018
Auditing: Dale Wells (Chair), Earl Rohn, Charlie Swartz, Rebecca Reed Budget: Ann Shank (Chair), Bill Locker, Jill McNeil, Dale Wells, Jill Sterling Building Grounds:2018 Bill Locker (Chair Sr. Fair), STANDING Mark Frank COMMITTEES(Jr. Fair), Dave Swartz, Jesse Huddleston, Ch2018arlie Swartz,
Auditing: Dale Wells (Chair), Aaron Earl Tournoux, Rohn, Charlie Ron Riggs, Swartz, Justin Rebecca Durkin, Reed Danny Schmucker Budget: Ann Shank (Chair), Bill Locker, Sub-committee.. Jill McNeil,Bidding: Dale Wells, William Jill Sterling Locker (Chair), Mark Frank CapitalBuilding Campaign Grounds: & StrategicBill Locker Future (Chair BuildingSr. Fair), MarkPlans: Frank Dale (Jr. Wells Fair), (Chair), Dave Swartz, Jesse Huddleston, Jesse Huddleston, Jill Sterling, Charlie Swartz, Aaron Tournoux, Ron Riggs, Justin Durkin, Danny Schmucker Rebecca Reed Constitution and By -Laws: William Sub Locker-committee.. (Chair),Bidding: Ann Shank, William Liz GarmanLocker (Chair), Mark Frank JuniorCapital Fair: Campaign Jill McNeil & Strategic & Mark FutureFrank (Co Building-Chair), Plans: Jesse Dale Huddleston, Wells (Chair), Danny Jesse Schmucker, Huddleston, Liz JillGarman, Sterling, Dale Wells, Jill Sterling PR & Advertising: Tim Ross (Chair), Dale Wells, Heidi Freshour, Jesse Huddleston, JillRebecca Sterling Reed Privilege:Constitution Earl andRohn By (Chair),-Laws: Dave William Swartz, Locker Jesse (Chair), Huddleston Ann Shank, Liz Garman EntertainmentJunior Fair: &Jill Programs: McNeil & Mark Jill Sterling Frank (Co (Chair),-Chair), Dave Jesse Swartz, Huddleston, Jesse DannyHuddleston, Schmucker, Danny Liz Schmucker, Garman, Dale Wells, Jill Sterling PR & Advertising:Charlie Swartz, Tim Liz Ross Garman, (Chair), Tim Dale Ross, Wells, Heidi Heidi Freshour Freshour, Jesse Huddleston, Jill Sterling SpeedPrivilege: Committee: Earl Rohn Rebecca (Chair), Reed Dave (Chair), Swartz, William Jesse Huddleston Locker, Charlie Swartz, Dave Swartz TicketEntertainment Committee: & Programs:Jesse Huddleston Jill Sterling (Chair), (Chair), William Dave Locker, Swartz, Tim Jesse Ross Huddleston, Danny Schmucker, Human Resource:Charlie Swartz, Dale Wells Liz Garman, (Chair), Tim Jesse Ross, Huddleston, Heidi Freshour Mark Frank, Jill Sterling Speed Committee: Rebecca Reed (Chair), William Locker, Charlie Swartz, Dave Swartz Ticket Committee: Jesse Huddleston (Chair),Supe Williamrintendents Locker, of DepartmentsTim Ross & Buildings ArtHuman Hall: Resource:Tim Ross (Super), Dale Wells (Chair), Jesse Huddleston, Mark Frank, Jill Sterling Exhibition Hall: Dale Klick (Super) Grandstand Galleria: William Locker (Super)Supe rintendents of Departments & Buildings Art Hall: Tim Ross (Super), Agricultural Building: Aaron Tournoux, Cindy Petitti Exhibition Hall: Dale Klick (Super) Grange Hall/Horticulture/: Heidi Freshour, Cindy Petitti (Co-Chairs) Grandstand Galleria: William Locker (Super) JuniAgriculturalor Fair Building: Building: Mark Aaron Frank Tournoux, (Super), Cindy Jill McNeil Petitti WildlifeGrange Building: Hall/Horticulture/: Dale Klick Heidi Freshour, Cindy Petitti (Co-Chairs) OutsideJunior Food: Fair Building: Earl Rohn Mark (Super), Frank Tim (Super), Ross Jill McNeil OutsideWildlife Games: Building: Earl Dale Rohn Klick (Super), Tim Ross Commissary:Outside Food: Charlie Earl SwartzRohn (Super), (Super), Tim Dave Ross Swartz Jr.Outside Fair Camping: Games: EarlDale Rohn Wells (Super), (Super), Tim Aaron Ross Tournoux ConcessionCommissary: & Commercial Charlie Swartz Camping: (Super), Dave William Swartz Locker (Super), Justin Durkin BeefJr. Cattle: Fair Camping: Danny Schmucker Dale Wells (Super), (Super), EarlAaron Rohn Tournoux DairyConcession Cattle: &Mark Commercial Frank (Super), Camping: Justin WilliamDurkin Locker (Super), Justin Durkin Goats:Beef Cattle:Jill McNeil Danny (Super), Schmucker Liz Garman (Super), Earl Rohn Ponies:Dairy Ron Cattle: Riggs Mark & JillFrank Sterlin (Super),g (Co Justin-Super) Durkin DraftGoats: Horse: Jill McNeilCharlie (Super),Swartz (Super), Liz Garman Jill Sterling, Earl Rohn PoultryPonies: & Ron Rabbit: Riggs Liz & JillGarman Sterlin (Super),g (Co-Super) Jill McNeil Sheep:Draft Jill Horse: McNeil Charlie (Super), Swartz Liz (Super), Garman Jill Sterling, Earl Rohn Swine:Poultry Dale & WellsRabbit: (Super), Liz Garman (Super), Jill McNeil Gates:Sheep: Bill Jill Locker McNeil (Super), (Super), Justin Liz Garman Durkin Parking:Swine: WilliamDale Wells Lock (Super),er (Super), Justin Durkin Police:Gates: Danny Bill LockerSchmucker, (Super), Dave Justin Swartz Durkin Jr.Parking: Fair Horses: William Jill LockSterlinger (Super), (Super), Justin Rebecca Durkin Reed Police: Danny Schmucker, Dave Swartz Ad Hoc Committees TruckJr. Fair &Tractor Horses: Pull Jill SterlingCommittee: (Super), Charlie Rebecca Swartz Reed (Chair), Dave Swartz, Danny Schmucker, Earl Rohn, Aaron Tournoux Background Checks: Ann Shank (Chair), Dale Wells, MarkAd Hoc Frank Committees Truck &Tractor Pull Committee: Charlie Swartz (Chair), Dave Swartz, Danny Schmucker, Earl Rohn, Aaron Tournoux Landscape Enhancement: Cindy Petitti (Chair), Ron Riggs, Aaron Tournoux Background Checks: Ann Shank (Chair), Dale Wells, Mark Frank Rides: Dave Swartz (Chair), Tim Ross, Bill Locker, Jesse Huddleston Landscape Enhancement: Cindy Petitti (Chair), Ron Riggs, Aaron Tournoux Shuttles: William Locker (Chair), Justin Durkin Rides: Dave Swartz (Chair), Tim Ross, Bill Locker, Jesse Huddleston Technology: Ann Shank (Chair), Jesse Huddleston, Rebecca Reed Shuttles: William Locker (Chair), Justin Durkin Technology: Ann Shank (Chair),-The President Jesse Huddleston, and Secretary Rebecca are Reed Members Ex-Officio of all Committees-
-The President and Secretary are Members Ex-Officio of all Committees-
STARK COUNTY AGRICULTURAL SOCIETY STARK COUNTYMISSION AGRICULTURAL STATEMENT SOCIETY To improve, promote and preserve the publicMISSION welfare through STATEMENT the understanding of agriculture, horticulture, domestic art and science, generalTo improve, community promote betterment, and preserve together the with public all welfareother industrial, through thecommercial understanding and educational of agriculture, interests horticulture, of the County domestic of artStark and and thescience, State of general Ohio. community betterment, together with all other industrial, commercial and educational interests of the County of Stark and the State of Ohio. It is, also, the purpose of the Stark County Agricultural Society to serve and benefit the citizens of Stark County, the surrounding counties andIt theis, also,State the of purposeOhio, by of planning,the Stark Countyorganizing Agricultural and operating Society the to serveStark and County benefit Fair, the ascitizens well asof Starkcarrying County, out the the othesurrounr purposesding statedcounties herein, and all the of whichState of promote Ohio, by and planning, serve the organizing vital industry and operatingof agriculture the Stark in Ohio. County Fair, as well as carrying out the other purposes
stated herein, all of which promote and serve the vital industry of agriculture in Ohio. PAGE 3 PAGE 3 CONSTITUTION STARK COUNTY AGRICULTURAL SOCIETY
As Revised and Adopted November 4, 2016 Director or member of his or her family, may be deemed grounds for Article I – Title declaring his or her place on the Board vacant. Directors shall notify the This society shall be known as the Stark County Agricultural Society. Secretary of reason for absence not later than the date of the third Article II MISSION STATEMENT absence. Position can be appointed with a member at large until the To improve, promote and preserve the public welfare through the next annual election, when a director shall be elected according to Article understanding of agriculture, horticulture, domestic art and science, IV Sec 1 for the un-expired term. If position remains vacant, after 3 general community betterment together with all other industrial, years, it becomes an “At Large” position. commercial and educational interests of the County of Stark and the Director at large is any current member of the Stark County State of Ohio. Agricultural Society. It is also, the purpose of the Stark County Agricultural Society to serve SEC. 7. The terms of office of the retiring Directors shall expire and that and benefit the citizens of Stark County, the surrounding counties and of the Directors, elect shall begin on the first Saturday, following the first the State of Ohio, by planning, organizing and operating the Stark Friday of November of each year, or until their successors are qualified. County Fair, as well as carrying out the other purposes stated herein, all Article VI – Organization and Meetings of which promote and serve the vital industry of agriculture in Ohio. SEC. 1. The Board of Directors shall meet annually on the first Article III – Membership Saturday following the first Friday of November of each year, and SEC. 1. Any person, 18 years of age or older and a resident of Stark elect a President, Vice President, Treasurer, Superintendent of police, County may become a Member of this Society by paying annually the Superintendent of Gates and Superintendent of Parking, and such other sum fixed by the Board of Directors, two weeks before old one expires officers as it may deem proper to serve one year or until their successors and otherwise, not later than first day of Fair. are elected and qualified. The Secretary shall be a hired position with SEC. 2. No membership certificate shall be issued to corporations, contract to be reviewed each year. organizations, partnerships, or firms. All membership certificates shall SEC. 2. All officers shall be elected from the membership of the Board, be issued in the name of an individual who has paid the required except the Secretary, Treasurer and Chief of Police, who may or may not membership fee and only those persons whose names appear upon the be. membership certificate shall have a right to vote at the annual meeting of SEC. 3. Before election of officers, the newly elected Directors shall the Society or hold office. No person shall be allowed to purchase qualify by taking the following oath (or affirmation) before a competent memberships for anyone other than themselves and members of their authority. immediate family, except it be to make entries for some other person. “ I do solemnly swear (or affirm) that I will support the Constitution Memberships may be purchased in the Society office on the of the United States, the Constitution of the State of Ohio, the rules Fairgrounds, Canton, Monday through Friday. and regulations of the Ohio State Board of Agriculture pertaining to SEC. 3. Any former Board Member having served three or more terms County Fairs, and to the best of my ability perform the duties of on the Board of Directors shall be considered an honorary member of the Director of the Stark County Agricultural Society, so help me God.” Board without voting power and shall receive a free pass to the annual SEC. 4. Any Officer or Member of the Board may be temporarily fair. removed from such office or Membership on this Board by a majority SEC. 4. The Fair Board Member has no authority except when sitting vote of the Board at any regular meeting. Notice shall be served on such as a member of the board. They should refrain from discussing officer or member by mail or person within ten days of such action, He confidential matters with anyone not in a responsible position. They will shall be given an opportunity to defend himself at the next regular or be equally in error if they compromise the board of fair officials by special meeting of the Board, when if by a three-fourths (3/4) vote such conversation about matters best kept as matter of board record. removal shall become permanent. Article IV – Board of Directors SEC. 5. The annual exhibition of the Fair Association shall be held on SEC. 1. The Board of Directors shall consist of 20 members; one from such dates as the Board may choose at the approval of the State Board each Township, also Canton, Massillon, and At-Large. of Agriculture, for the best interests of the Society and County. SEC. 2. The Directors shall be elected for a term of three years and so SEC.6. The annual meeting of the membership of Stark County arranged that one-third of the members be elected each year. Agricultural Society shall be held at least two weeks before the Annual Article V – Election Election of the Board of Directors. This meeting may be held before a SEC. 1. The annual election of Directors of the Society shall be by regular scheduled Board meeting. Date, location and time of Annual ballot, held in Society's office on Fairgrounds on the first Friday of meeting must be in Fairbook, on back of membership and posted in Fair November of each year from 1:30 pm to 6:30 pm. Ballots must be office. Members will be notified of both Annual meeting and upcoming marked with an “X” or " " " opposite the name of each candidate voted annual election three weeks before Annual meeting. for, otherwise the name will not be counted, unless the intent is very Article VII – Miscellaneous clear. Date, location, time of election must be in Fairbook, on back of SEC. 1. The compensation of Board members shall be fixed by the membership and posted in Fair office. Board in accord with the rules of the State board of Agriculture for SEC. 2. Ballots cannot be taken out of the room for distribution or payment of 12 of the 14 meetings. (Excludes daily fair meetings) marking. The voter shall procure the ballots from the Election Board and SEC. 2. The Board shall fix the salary of the Secretary and Treasurer, remain in the room for marking and voting. Any information needed, an amount in accord with the rules of the State Board of Agriculture. shall be given by the judges. No soliciting of votes will be allowed in the SEC. 3. The Board shall regulate the distribution of passes. voting room. SEC. 4. Each Board member who attends the Winter Convention, SEC. 3. Only members of the Society 18 years of age or older &, Summer Convention or Home Talent Colt Stakes meeting shall be paid residents of Stark County, can vote or hold office. as determined by the board on a yearly basis. SEC. 4. The annual election of the Society shall be held by three judges Article VIII and two clerks appointed by the President. RULE 9. The constitution or by-laws of a society shall not be amended SEC. 5. Candidates for Directors of the Society must be members of except by a majority vote of the membership voting at the annual election the Society, and must declare their candidacy for the office of a Director of the Board of Directors or at the annual meeting of the membership of of the Fair Board of Directors by filing with the Secretary of the Stark the society. County Agricultural Society at least (30) days before the annual election Amendments to the Constitution or by-laws may be proposed by: of directors is held. In order for a person to run for the position of Director (A) A majority of the board of directors at a scheduled meeting voting in for the Stark County Agricultural Society, that member must have been a favor of placing an amendment on the ballot; or member in good standing of the Society for at least 2 of the 3 years prior (B) Filing a petition with the secretary of the society at least 14 days prior to the election, including the calendar year of the election. To become a to the annual election of the board of directors or to the annual meeting candidate for election to the Board of Directors, the potential candidate of the membership of the society. Said petition must set forth the must have a minimum of twenty-five (25) member signatures on the proposed amendment and be signed by not less than 25 members of the nomination petition. Only regularly nominated candidates who have met society. If an amendment is proposed as set forth in (A) or (B) above, it the filing requirements will be eligible for election as director. The shall be submitted to the membership of the society at either the annual Secretary shall give three week notice of said election in at least two election or the annual meeting of the membership of the society. Said newspapers of general circulation. amendment shall be published in at least one newspaper of general SEC. 6. Any vacancy, caused by death, resignation, refusal to qualify, circulation in the county or district concerned, no less than three but not open seat, removal from township or city or causes, or absence from more than ten days before it is to be voted on. When more than one three meetings, unless due to absence from the County, illness of the amendment shall be submitted at the same time, they shall be so PAGE 4 submitted as to enable the members to vote on each amendment give a satisfactory bond for the faithful discharge of his/her duties, in separately. such amount as the Board may require.
STARK COUNTY AGRICULTURAL SOCIETY BY-LAWS Article V – Duties of Committees Article 1 SEC. 1. It shall be the duty of the Building and Grounds Committee to For the transaction of business, a majority of members of the Board shall see that the grounds are kept in neat and clean condition; that the constitute a quorum. buildings, fences and other property are kept in proper repair; to oversee Article II – Meetings the erection of new buildings and improving and repairing old buildings, The Board shall meet the second Wednesday of each month to transact and other improvements upon the grounds, and recommend a suitable official business of the Society and each day of the Fair. Special person as custodian of the grounds, according to the direction of the meeting of the Board may be held when necessary, at the call of the Board. President and Secretary or at written request of not less than five SEC. 2. It shall be the duty of the Auditing Committee to inspect and members of the Board. audit the accounts and books of the Secretary and Treasurer, and report Article III – Committees and Superintendents the result of its findings to the Board of Directors; said report to show an SEC. 1. The following Standing Committees shall be appointed by the itemized statement of receipts and expenditures for the year, said report President and Vice President. as soon as possible following the re- shall be made a part of the records and a summary of same shall be organizational election. These Committees shall consist of a chairman published in a newspaper of the county and marked copy of same mailed to the Secretary of the Board of Agriculture of Ohio, not later than and a minimum of 2 members and a maximum of 8 members. Auditing, th Budget, Building & Grounds, Constitution & By-Laws, Junior Fair, Public January 10 . All books accounts, reports, etc. shall be open to public Relations & Advertising, Privilege, Entertainment & Program, Speed, inspection at all times during regular office hours. Ticket and Human Resources. The Human Resources Committee shall SEC. 3. It shall be the duty of the Public Relations and Advertising be composed of Vice President, Treasurer, Junior Fair Chairman and Committee to secure all necessary printing and advertising for the one at large member. Special Committees may be appointed at any time Society, and have a general supervision of the Advertising of the Fair, as necessary. The Executive Committee shall be composed of the chairman the Board may direct. of each of the Standing Committees. The President and Secretary are SEC. 4. It shall be the duty of the Speed Committee to secure race members ex-officio of all committees. horses and arrange a speed program, and have a general supervision of SEC. 2. Superintendents of Halls and Departments shall be appointed the races as authorized by the Board. by the President as soon as possible following the re-organizational SEC. 5. It shall be the duty of the Entertainment and Program election; and such appointments must be board members. Committee to secure suitable attractions for the Fair and to arrange all SEC. 3. A standing Committee, existing solely for capital improvement programs and have general supervision of same. fundraising, named the “Capital Improvement Funds Coordination SEC. 6. It shall be the duty of the Human Resources Committee to Committee” shall be made up by the current year’s elected Fair Board employ, terminate and review all salaried employees work performance Treasurer, the current year’s elected Building and Grounds on a regular basis and make recommendations to the budget committee Superintendent and a minimum of three (3) at large, non-Fair Board and the board. members. This committee shall coordinate fundraising through any SEC. 7. It shall be the duty of the member in charge of privileges on the channels available to them for the sole purpose of capital improvement grounds to grant space and locate all privileges on the grounds, collect expenditures not already budgeted and approved by the Fair Board rental for privileges so located and have general supervision over same. directors. Ordinary repairs and maintenance of the fairgrounds shall not The member in charge of privileges located on the grounds shall not in be under the committee’s authority. A prioritized list of capital needs and any way allow or tolerate immoral shows, lottery devices, games of goals shall be presented to the committee as compiled and approved by chance or gambling of any kind including paddle wheels or any other the Fair Board directors. The committee does not have the authority to feature objectionable to the member in charge, who shall have the power modify this prioritized list, unless approved by the Fair Board of to stop, remove, and if necessary, cause arrest for any violation of these Directors. rules or the rules of the Ohio State board of Agriculture or the laws of Article IV – Duties of Officers Ohio. SEC. 1. It shall be the duty of the President to preside at all meetings of SEC. 8. It shall be the duty of the Executive Committee to act on the Board, use such authority as the best interest of the Association may matters demanding the immediate attention, or when not necessary to require, and exercise such other duties usually incumbent upon such call the entire board members. officer. SEC. 9. The duties of the Special Committees shall be defined in the SEC. 2. It shall be the duty of the Vice President to assume all the resolutions authorizing their appointment. duties of the President in the event of his absence or vacancy of office, Article VI – Duties of Superintendents and assist the President in any manner necessary for the success of the SEC. 1. The Superintendent of Gates shall have a general supervision Fair. and management of the gates. SEC. 3. It shall be the duty of the Secretary to keep a list of all SEC. 2. The Superintendent of Buildings shall grant space, oversee the members of the Society: he/she shall collect monies from all sources, arrangement of exhibits to the greatest advantage in making them neat except from the sale of tickets: pay over the same to the Treasurer, and attractive. taking his/her receipt for same., and submit a detailed statement of the SEC. 3. It shall be the duty of the Superintendent of Police to appoint all Fair at the regular settlement meeting in October, and at such other police necessary for the day and night service, keep the time and report times as the Board may require. He/she shall make out a report to the the same to the secretary; keep his force properly organized in order to State Board, as required by said board; keep a correct account of all protect property and exhibits; he shall have power to arrest or dictate the receipts and expenditures of money; pay all bills after they have been same, if necessary without further order by the Board. approved by the parties contracting, or by the proper committee; record SEC. 4. It shall be the duty of the Superintendent of Parking to appoint the minutes of all Board and Board Committee meetings; and with the all help necessary to assist in parking all cars; keep the time and report Auditing Committee, regulate the use of passes as directed by the the same to the Secretary; keep his/her force properly organized in order Board; pay premiums awarded; give a satisfactory bond, and attend to all to, as far as possible, have all cars parked so that exits can be made at business connected with this office. any time. SEC. 4. It shall be the duty of the Treasurer to receive all monies of the SEC. 5. Superintendents of Departments shall have charge of their Association and out the same on the order of the Secretary, respective classes, secure competent judges to place the awards, record countersigned by the President; keep an accurate account of all monies the decisions of the judges in proper class book, and have a general received and paid out by him/her as such treasurer, file annually with the oversight of class or classes. Board at its annual meeting the last Friday of November in each year, and at such other times as he/she may be called upon to do so by the Board, a detailed and itemized statement of the receipts and expenditures of the Society. He/she shall receipt the Auditing . Finance Committee for all admission and grandstand tickets turned over to him/her previous to the Fair and, after the Fair, take receipt from said committee for all admission and grandstand tickets not sold, he/she shall
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Article VII – Order of Business SEC 1. 10. Miscellaneous Business 1. Official Opening 11. Appointments 2. Roll Call 12. Adjournment 3. Reading and approval or adoption of minutes 4. Bills and accounts SEC. 2 These By-Laws may be temporarily suspended 5. Unfinished Business at any meeting by a majority vote of the Board. 6. New Business 7. Report of Special Committees 8. Report of Standing Committees 9. Report of Officers
GENERAL RULES AND REGULATIONS RULE 1. On the payment of $25.00, a membership card will be issued. RULE 16. All premium animals and articles shall receive cards or This gives the holder privilege of voting at annual election November , ribbons to be attached on decision of the judge. 2017 and the right to enter articles and/or livestock for premiums, and RULE 17. If any disrespect is shown to an award, the Awarding also good for one admittance per day at the Fair. committee, or superintendent in charge by any exhibitor or his agent, he RULE 2. Ten percent of the first premiums offered will be charged on all shall forfeit all the awards made to him in all the classes, and any entries of livestock, except Champions. Do not make entries for premium obtained through fraud or misrepresentation will be forfeited by Champions, as only First Prize animals compete in Champion Classes. such action. No entrance fee required in Champion Classes, including Jr. Fair Show. RULE 18. All protests of awards for premiums must be in writing (except RULE 3. All entries must be made in the name of the bona-fide owners, as otherwise stated), and must be accompanied by a fee of $50.00. Said except as hereafter provided and must show proof of entry. sum to be returned if protest is sustained, and shall be filed with the RULE 4. Entry fee must be made at the time o f making entries. All Secretary not later than the first Tuesday of October, except livestock, entries close Saturday August 12, 2017 at 5:00 pm. If mailed must be which must be filed before Monday September 4, 2017. postmarked no later than midnight. RULE 19. Livestock not in the ring when the committee is ready for RULE 5. Animals entered for premiums must be owned by party examination will be passed up. making entry, except as otherwise provided for, and evidence of RULE 20. Any violation of foregoing rules or any rules prefacing any of ownership must be furnished if required by the Awarding Committee or the classes on the part of the exhibitors will forfeit all premiums awarded. member in charge. Animals entered for premiums cannot be used for RULE 21. It is made the duty of the superintendent in charge of the commercial purposed during the Fair, and all animals entered for several classes to organize their committees, show them their respective premiums must be kept on exhibition at the places assigned them by the animals or articles, see that the proper awards are made in the books, member in charge, except when being shown for premium awards, or by and have same signed and returned to the secretary. consent of member in charge. RULE 22. In case the proceeds of the fair, after paying necessary RULE 6. Stalls shall be assigned by and under the control of the expenses, shall be insufficient to pay full amount of class premiums the member in charge of the Department. No bedding will be furnished by Fairboard reserves the right to pay pro rated among the successful the Fairboard. competitors any premiums which may be awarded. RULE 7. All animals and articles must be ready for exhibition until 6:00 RULE 23. Premiums must be picked up during the fair. No checks will p.m. the last day of the Fair, market animals (only) 4:00 p.m. be written. RULE 8. Exhibitors of livestock must show in a ring if requested to do THIS RULE WILL BE ENFORCED. so by the superintendent in charge. RULE 23A. All open class exhibitors, please check with the RULE 9. Exhibits in Halls must remain in place until 9:00 pm, Monday, TREASURER the last two (2) days of the Fair. September 4, 2017. Open Class Livestock will not be released before RULE 24. Counties barring Stark County Exhibitors from showing 6:00 pm, the last day of the Fair. Horses, Cattle, Sheep and Swine at their Fairs, exhibitors from such RULE 10. Feed and bedding will not be sold on the grounds. counties are prohibited from showing same at the Stark County Fair. RULE 11. No vegetables, preserves, fruit, women’s/men’s work, or fine RULE 25. No privilege will be sold or permitted, where the business is art to be awarded a premium unless raised or manufactured and conducted in any other than a legitimate, trade-like manner, or that may processed by the one who enters them. require outcry or commotion in its transaction. RULE 12. In order that the safety of all stock and articles be secured as RULE 26. All Open Class Livestock must be in place by 10 am, far as possible, no fires or stoves of any kind will be permitted in or within Tuesday August 29, 2017, all other exhibits to be in according to fifty feet of any building used for stabling. department. RULE 13. The Board of Directors of the Stark County Agricultural RULE 27. No distribution of matches on the fairgrounds; or in the Society will, to the best of their ability, safeguard persons, livestock and buildings during fair time. articles on the grounds, but will not be responsible for injury, damage, RULE 28. No entries will be accepted by anyone after the time stated in disease, thefts or loss of any kind. this book at which time the entries close. RULE 14. The Board reserves the right to withdraw or withhold for good RULE 29. “There will be no parking of Stark County Livestock cause, any premium awarded. exhibitor’s or Junior Fair exhibitor’s livestock trailers or large trucks on RULE 15. No action, decision, or ruling of any director shall be the fairgrounds during the Fair in 2017.” considered binding on the Board or Society, excepting it be in accordance with the rules governing the Board or Society.
*There will be no ATV use during the week of the Fair. Anyone with a golf cart/utility vehicle must provide proof of insurance to the fairboard office. Golf cart/utility use is with approval of Stark County Fairboard only. A sticker will be provided to put on the unit as proof. *No stick-on stickers of any kind are to be passed out during the Fair. *All bills pertaining to the 2017 Stark County Fair must be presented by the first of November or they will not be paid within the fiscal year. All checks, which are not cashed within 60 days after being received, will be voided and payment will be refused. *No person shall be permitted to make solicitations of any nature on the fairground except in contracted concessions or commercial rented spaces. *Stark County Fair Paging Rules - Paging will be handled at the Sound Office during the Fair for: (1) Official Fair Business; (2) Medical and Security Emergencies. NO PAGING TO MEET FAMILY OR FRIENDS! *Feed Gate Closed at 10:00 am. *There will be no stock trailers allowed on the grounds except for loading and unloading during the week of the Fair, unless you are an exhibitor from out of Stark County. *Jr. Fair and Open Class Exhibitors Camping on Fairgrounds - $175 each (includes on $25 membership).
Notice to all Campers regarding parking in Trailer Park Area SE Corner: Trailer, Campers, Trucks or other vehicles must be parked in designated area. All liquid wastes from trailers, campers or other units must be contained in a closed container or in an internal holding tank. All liquid wastes MUST be disposed of Article VII – Order of Business (Cont’d) JUDGES in a sanitary sewer. Everyone who plans to park such vehicle must secure a receipt from Secretary prior to parking vehicle. Identification will be issued for posting on vehicle. A fee of $175.00 will be assessed for Fair Week (Monday - Monday). AdditionalANNUAL fee MEETING of $10 daily OF for MEMBERSHIPeach day of parking & priorDINNER to or after Fair 10. Miscellaneous Business will be assessed. The Stark County Fair Board reserves the right to tow any vehicle from the grounds at owner's expense for failure to comply with above rules.
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JUDGES TICKET & ADMISSION INFORMATION ANNUAL MEETING OF MEMBERSHIP & DINNER JUDGES GENERAL ADMISSION - $7.00 1. Judges are not permitted to serve on a committee in any Wednesday, Thursday, Friday, Saturday & Sunday class in which they are competing for a premium, and no from 8:00 am till closing person who is related to any competitor will be allowed to Includes all Pavilion Entertainment and some act as a member of any Awarding Committee. Vacancies Grandstand Shows –Does Not Include Rides in such committees should be referred at once to the Superintendent in Charge. CHILDREN UP TO AGE 3 - Every Day 2. Judges will in no case, where there is no competition, award Accompanied by a parent or adult – FREE – premiums for articles that are not meritorious. To Grounds Only – Does Not Include Rides 3. Judges will take in to consideration the symmetry, early maturity, size, feeding and other circumstances connected with EXCEPTIONS: the animal they may judge, but should give no encouragement to Tuesday & Monday - $5.00 Reduced Admission ALL Day over-feeding. - Does Not Include Rides- 4. Judges shall permit no person to interfere in their Friday - Kids' Day - 14 & Under FREE ALL DAY examinations, or to be present at their deliberations. Any Accompanied by a Parent or Adult - Does Not Include Rides competitor in any manner interfering in such examination or Monday - Military Appreciation Day - FREE ALL DAY deliberation will thereby forfeit any right he/she may otherwise to military personnel with military ID have to premiums for animals or articles on exhibition. MEMBERSHIP - $ 25.00 Stark County Resident ANNUAL MEETING OF MEMBERSHIP OCTOBER 10, 2018 Vote for Fair Board Directors – Entries (NO FARM OR GROUP NAMES) 7:30 PM ANNUAL ELECTION OF DIRECTORS EXHIBITOR PASS - $ 25.00 NOVEMBER 2, 2018 FROM 1:30 PM - 6:30 PM Under 18 or Out of County – Entries ELECTION HELD AT STARK COUNTY FAIR OFFICE SEASON PASS - $25.00 JR EXHIBITOR PASS - $ 5.00 (17 & Under) GRANDSTAND SEATS * For Grange and Art Hall entries only
Prior to August 26 Above passes: Good for 1 admission per day to Fair Wednesday Stage Show - Travis Tritt * Does NOT Include Rides* - Track Seats ONLY $35.00 - Tier 1 (Rows 1-15) $25.00 EXPRESS EXHIBITOR PASS - $18.00 - Tier 2 (Rows 16-32) $15.00 Limited to: - 3 Admissions Thursday Stage Show - Aaron Lewis - 5 Entries Art Hall & 5 Entries Grange ONLY - Track Standing ONLY $35.00 (combined total of 10 entries) - Tier 1 (Rows 1-15) $25.00 Car Parking – Free (on the grounds) - Tier 2 (Rows 16-32) $15.00 KISSEL AMUSEMENT RIDE Friday & Saturday Evening Pulls $9.00 Sunday Demo Derby $12.00 HOURS & PRICES Monday Demo Derby $12.00 Single Tickets: $1.25 (Rides will take 2-5 Tickets) (A convenience fee will be added to all paid seating) ALL SALES ARE FINAL! Books of Tickets: Ten (10) for $12.00 - Twenty (20) for $22.00
All "Free Show" Grandstand seating is available on a first- TUES - WED - THURS come first served basis only. Kiddie rides open at Noon (12:00 pm) Big Rides open at 3:00 PM Due to safety and fire regulations, gates to the Grandstand will be closed when filled to capacity. Tuesday It's Opening Day!! - Grab a Friend!! Wristbands "2 For Tuesday" for $22 Single wristbands - $16.00 CANTON CITY HEALTH DEPARTMENT Notice to all food, Beverage, and Confection Wednesday 12:00 PM - 10:00 PM Concessionaires: Come early - Before 4PM and ride ALL night for $13!! One of the highlights of a visit to the Fair is the enjoyment of After 4PM wristbands will be $16 food, snacks and confections served on the grounds. The responsibility of serving safe, wholesome products to the Thursday 12:00 PM - 10:00 PM Wristband $16.00 Fair patrons rests with each concessionaire. A health department, food protection specialist will be on the Friday 12:00 PM - 11:00 PM Wristband $10.00 Fairgrounds prior and during the Fair to assist you in your effort of preparing and serving safe, wholesome products. Saturday 12:00 PM - 11:00 PM Wristband $16.00 They will be available for consultation on any sanitation problem that might occur. Sunday 12:00 PM - 11:00 PM Wristband $16.00 We solicit your cooperation in the program. James M Adams, Health Commissioner Monday 12:00 PM - 7:00 PM DOLLAR DAYS Mark H Adams – Director of Environmental Health (wristbands still available) ALL RIDES $1.00
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2018 SEASON/OHIO’S LIVESTOCK HEALTH EXHIBITION RULES
STATE OF OHIO DEPARTMENT OF AGRICULTURE (b) Inspect within a reasonable time of arrival each animal DIVISION OF ANIMAL INDUSTRY brought to the exhibit for symptoms of any infectious or 8995 East Main Street – Reynoldsburg, OH 43068 contagious diseases; (c) Daily inspect each animal present at the exhibition for Chapter 901:1-18 Exhibition of Animals symptoms of infectious or contagious disease. (3) Maintain a record for one year from the date of the 901:1-18-01 Chapter's application. exhibition of each animal present at the exhibit. The record (A) Animals listed in this chapter when moved or imported into shall contain the name and address of the owner of each animal Ohio for exhibition purposes only shall comply with the and the species and breed of the animal. requirements of this chapter and when in compliance with the (4) May order the immediate removal of any animal which in provisions of this chapter shall, with the exception of rules the opinion of the approved veterinarian places other animals governing movement and importation of quarantined animals, at unacceptable risk of disease. be exempt from any other rules governing movement within or (C) An exemption from the requirements of paragraph (B)(1) of importation into Ohio. this rule may be requested from the department and will be (B) Animals moved within or imported into Ohio for any granted when, in the judgment of the department, cleaning and purpose in addition to exhibition shall meet all movement and disinfection will serve no purpose. By way of example only, import requirements of Chapter 901:1-17 of the Administrative cleaning and disinfection will generally serve no purpose in a Code. newly constructed building that has never been occupied.
901:1-18-02 Definitions. 901:1-18-04 Exhibitors. (A) No person shall present for exhibition or exhibit an animal As used in this chapter: which he knows or has reason to suspect is affected with or has (A) "Exhibition" means any public show of animals which is been exposed to a dangerously contagious or infectious disease sponsored by or under the control of an Ohio county or or residue. independent agricultural society organized under Chapter 1711. (B) The owner or bailee of an animal with symptoms of an of the Revised Code; or the Ohio state fair; or which is infectious or contagious disease shall, when directed by an assembled for a period which exceeds thirty-six hours or exhibition official, the approved veterinarian, or an employee of contains animals of origins other than Ohio. the Ohio department of agriculture, immediately remove the (B) "Certificate of veterinary inspection" means a form from the animal from the exhibition premises. state of origin which has been issued and completed by a (C) Upon request, each person who presents for exhibition or licensed and accredited veterinarian attesting to the health exhibits an animal, shall make available any certificate of status and identification of an animal listed thereon. veterinary inspection, registration certificates, vaccination (C) "Approved veterinarian" means any licensed and accredited certificate, and other documents to exhibition officials, the veterinarian approved by the Ohio department of agriculture, or approved veterinarian or an employee of the Ohio department an employee of the Ohio department of agriculture or the of agriculture. United States department of agriculture, animal plant health (D) Each person who presents for exhibition or exhibits an inspection service, veterinary services. animal for which a certificate of veterinary inspection is (D) "Licensed and accredited veterinarian" means a person who required by rules 901:1-18-01 to 901:1-18-11 of the is licensed by the state of Ohio to practice veterinary medicine Administrative Code shall forward a copy of the certificate of and who is certified by the United States department of veterinary inspection to the Ohio department of agriculture's agriculture, animal plant health inspection service, veterinary division of animal health. services, to be an accredited veterinarian. (E) "Residue" means any poisonous or deleterious pesticide 901:1-18-05 Poultry and fowl. governed by 40 C.F.R. 180, any poisonous or deleterious (A) All turkeys, chickens and gamebirds moved within or substance governed by 21 C.F.R. 109.6 , or any other imported into Ohio for exhibition must: substance governed by 21 C.F.R. 556. (1) Originate directly from a flock or hatchery which is a (F) "Contagious or infectious disease" means any disease, participant in the national poultry improvement plan for the including any foreign animal disease, or vector, capable of eradication of disease and be accompanied by documentary transmission by any means from a carrier animal to a human or evidence that they meet the requirement of this paragraph; or to another animal and includes dangerously contagious or (2) Originate directly from a flock which has had a negative test infectious diseases. for pullorum/fowl typhoid disease within twelve months (G) "Tuberculosis accredited free herd" is one that has passed preceding the opening date of exhibition and be accompanied at least two consecutive annual negative official tests for by documentary evidence that they meet the requirement of tuberculosis in accordance with the "Uniform Methods and Rules this paragraph; or - Bovine Tuberculosis Eradication", and has no other evidence (3) Have had a negative test for pullorum/fowl typhoid disease, of bovine tuberculosis. within ninety days, preceding the opening date of the exhibition and be accompanied by documentary evidence that they meet 901:1-18-03 Exhibitions: sanitation, inspection and the requirement of this paragraph; or records. (4) Be tested for pullorum/fowl typhoid disease upon arrival at (A) Each entity sponsoring an exhibition shall have in the exhibition by a tester approved by the Ohio department of attendance an approved veterinarian for the duration of the agriculture and found negative. exhibit. (B) The rapid whole blood test shall not be used to test turkeys (B) Each entity sponsoring an exhibition shall: for compliance with the requirements of paragraphs (A)(2), (1) Immediately, prior to an exhibition and under the direction (A)(3) and (A)(4) of this rule. of the approved veterinarian, thoroughly clean and disinfect (C) Waterfowl, doves and pigeons are exempt from this rule. each building, pen, stall, ring or other enclosure in which animals are to be quartered for exhibition; 901:1-18-06 Cattle. (2) Have the approved veterinarian: (A) Cattle moved within Ohio for exhibition: (a) Examine the certificate of veterinary inspection when (1) The animals presented for exhibition must show no required for an animal brought to the exhibition; symptoms or evidence of an infectious or contagious disease. (B) All cattle imported into Ohio for exhibition must:
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(1) Be accompanied by a certificate of veterinary inspection 901:1-18-09 Sheep. issued within thirty days preceding the opening date of the (A) Sheep moved within Ohio for exhibition: exhibition and be identified with official individual identification; (1) The animal presented for exhibition must show no (2) Originate from a tuberculosis-accredited free herd, an symptoms or evidence of an infectious or contagious disease. accredited free state or zone, or a modified accredited (2) All sexually intact animals and any wether eighteen months advanced state or zone; of age and older must be identified with an official identification (3) If originate from a modified accredited state or zone must as defined in rule 901:1-13-04 of the Administrative Code. comply with rule 901:1-17-03 of the Administrative Code; (B) Sheep imported into Ohio for exhibition: (4) If originate from an accreditation preparatory or a non- (1) Must be accompanied by a certificate of veterinary accredited state or zone are prohibited from exhibition; inspection issued within thirty days preceding the exhibition (5) If from a brucellosis class A state or area/zone must be opening date of the exhibition and be identified with official negative to an official brucellosis test within thirty days of the individual identification; and opening date of the exhibition unless: they are under six (2) The animal presented for exhibition must show no months of age, steers, or official vaccinates under twenty symptoms or evidence of an infectious or contagious disease; months of age (dairy) or twenty-four months of age (beef); and and (6) If from a brucellosis class B or C state or area/zone must (3) The owner and the veterinarian must attest to the following meet all requirements for pre-entry testing as specified in 9 statement written on the certificate of veterinary inspection C.F.R. 78.9 and obtain an Ohio permit prior to movement. "the sheep in this shipment are not known to be under any (C) Cattle from a brucellosis certified free herd or class free movement restrictions because of scrapie." state or area/zone are not required to be brucellosis tested. 901:1-18-10 Swine. 901:1-18-07 Goats. (A) Swine moved within Ohio for exhibition: (A) Goats moved within Ohio for exhibition: (1) The animals presented for exhibition must show no (1) The animal presented for exhibition must show no symptoms or evidence of an infectious or contagious disease. symptoms or evidence of an infectious or contagious disease. (2) Will be exempt from the requirement of a certificate of (2) All sexually intact animals and any wether eighteen months veterinary inspection if they originate immediately and directly of age and older must be identified with an official identification from a pseudorabies stage V area. as defined in rule 901:1-13-04 of the Administrative Code. (3) Swine originating from a pseudorabies stage IV area shall: (B) Goats imported into Ohio for exhibition: (a) Be accompanied by a certificate of veterinary inspection (1) Must be accompanied by a certificate of veterinary issued within thirty days preceding the opening date of inspection issued within thirty days preceding the opening date the exhibition; and of the exhibition and be identified with official individual (b) Originate from a pseudorabies qualified herd; or identification; and (c) Be negative to an official pseudorabies test within thirty (2) The animal presented for exhibition must show no days of the exhibition. symptoms or evidence of an infectious or contagious disease; (B) Swine imported into Ohio for exhibition: and (1) Must be accompanied by a certificate of veterinary (3) The owner and the veterinarian must attest to the following inspection issued within thirty days preceding the opening date statement written on the certificate of veterinary inspection of the exhibition ; and "the goats in this shipment are not known to be under any (a) Originate immediately and directly from a pseudorabies movement restrictions because of scrapie." stage V area or an area or country recognized by the United (4) Originate from a tuberculosis accredited free herd as States department of agriculture, animal plant health inspection defined in paragraph (G) of rule 901:1-18-02 of the service, veterinary services as pseudorabies free; or Administrative Code for bovine tuberculosis eradication; or (b) Originate immediately and directly from a pseudorabies (5) Originate from a bovine accredited free state or zone, or a stage IV area; and bovine modified accredited advanced state or zone; or (c) Be negative to an official pseudorabies test within thirty (6) Originate from a bovine modified accredited state or zone days of the exhibition. must comply with rule 901:1-17-06 of the Administrative Code. (C) If originate from a bovine accreditation preparatory or a 901:1-18-11 Camelids. bovine non-accredited state or zone are prohibited from (A) Camelids including, but not limited to, llamas, alpacas and exhibition. vicuanas moved within Ohio for exhibition when presented for exhibition must show no symptoms or evidence of an infectious 901:1-18-08 Horses, mules and ponies. or contagious disease. (A) Horses, mules and ponies moved within Ohio for exhibition: (B) Camelids including, but not limited to, llamas, alpacas and (1) If not under quarantine and if they are free of any signs of vicuanas imported into Ohio for exhibition: a contagious or infectious disease; and (1) Must be accompanied by a certificate of veterinary (2) If the animal is twelve months of age or older, the inspection issued within thirty days preceding the opening date exhibition manager may require that the animal has been of the exhibition and be identified with official individual tested and classed negative to an official test for equine identification. infectious anemia within twelve months of the opening date of (2) When presented for exhibition must show no symptoms or the exhibition. evidence of contagious disease. (B) Horses, mules and ponies imported into Ohio for exhibition: (1) Shall be accompanied by an official certificate of veterinary “NOTICE” inspection issued within thirty days of the opening date of the “Chapter 901-19 of the Administrative Code (Ohio’s livestock exhibition ; and tampering exhibition rules) and “Chapter 901:1-1301 thru 901:1- (2) If the animal is twelve months of age or older, it shall be 1305” (Scrapie Rules and Regulations) will be made available at accompanied by evidence the animal was negative to an official the fair office to a livestock exhibitor or an adult advisor, upon test for equine infectious anemia within twelve months of the request.” opening date of the exhibition; and (A complete listing of rules and regulations are on file in the Senior Fairboard Office.) (3) Upon request by an authorized representative of the Ohio department of agriculture, the person responsible for each animal must make available a chronological list of dates, places and events attended by this animal within thirty days prior to entry into Ohio.
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SHEEP AND GOAT EXHIBITION REQUIREMENTS From The Ohio Department Of Agriculture 6/18/04
“NO PERSON MAY REMOVE OR TAMPER WITH OFFICIAL SHEEP AND GOAT INDENTIFICATION IN ACCORDANCE 3. The approved veterinarian is required to: WITH 9 CFR PART 79.2” a. Examine CVI when required; and In order for Ohio to maintain Consistent State Status, Ohio b. Inspect livestock for infectious or contagious sheep and goat exhibitions will be considered Interstate diseases within a reasonable time of arrival; and Commerce. c. Inspect livestock daily.
A. Requirements for bringing sheep and goats into Ohio for 4. May order the immediate removal of any animal, which, exhibition, sale or breeding in the opinion of the approved veterinarian, places other 1. Certificate of Veterinary Inspection (CVI) animals at unacceptable risk of disease. issued within 30 days of the opening date of the exhibition. 5. Maintain a record for one year from the date of the 2. CVI must be signed by the owner and the veterinarian exhibition of each animal present at the exhibit. Sheep attesting to the following statement: “The sheep/goats in and goat sale records must be kept for 5 years. this shipment are not known to be under any movement (see (F) below) restrictions because of scrapie.” 3. Show no evidence of infectious or contagious disease. E. For livestock purchased at an exhibition and 4. All sheep and goats must be identified with official moved out of state, an accredited veterinarian USDA identification (USDA approved sheep tags, must issue a certificate of veterinary inspection USDA approved tattoos, or identification in the Scrapie before the animal moves across the state line. Flock Certification Program) 5. If the animal was born after January 1, 2002, it must F. The Code of Federal Regulations requires that sheep and have official USDA sheep/goat identification and be goat sale records be kept for 5 years by the seller, the buyer identified to the flock of birth. and the exhibition/sale sponsor. The records must contain the following information: B. Identification requirements for sexually intact sheep and 1. Name and address of the seller, telephone goats moving within Ohio for exhibition including sales. number if available; and 1. Official USDA sheep/goat identification in the 2. Name and address of the buyer, telephone number if form of an approved tag or tattoo available; and 2. If the animal was born after January 1, 2002, it must 3. Official identification when required as indicated in part have official USDA sheep/goat identification and be A and B of these requirements; and identified to the flock of birth either by an ear tag or 4. Date of sale. tattoo placed by the owner of the flock of birth, or a tag or tattoo placed by the purchaser. 3. The identification requirements for flocks enrolled in the Voluntary Scrapie Flock Certification Program qualify as official USDA identification for exhibition and interstate movement; no other special identification is needed.
Ohio sheep and goat wethers that are less than 18 months of age exhibited in Ohio do not require USDA identification.
C. “Exhibition” means any public show of animals which is NOTICE sponsored by or under the control of an Ohio county or independent agricultural society OR the Ohio State Fair OR which is assembled for a period which exceeds 36 hours OR contains animals of origins other than Ohio.
- Includes show lamb and goat sales, consignment IT IS ILLEGAL TO CARRY sales of livestock and jackpot shows. ANY DEADLY WEAPON OR DANGEROUS ORDNANCE INSIDE ANY D. Responsibilities of an exhibition sponsor (includes show BUILDING ON THE FAIRGROUNDS lamb and goat sales, consignment sales of livestock and No person shall knowingly possess, have under the jackpot shows): Person’s control, convey, or attempt to convey a deadly 1. Must have an approved veterinarian weapon or dangerous ordnance in any building on the 2. Buildings, pens, stalls, rings and other enclosures in Fairgrounds which animals are to be quartered for exhibition must Posted Pursuant to the Ohio revised Code be cleaned and disinfected prior to the exhibition under the direction of the approved veterinarian.
PAGE 10 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
ALL PREMIUMS ARE AS FOLLOWS: $20 - $15 - $10 - $8 - $7 *Champions will receive Rosettes*
DIVISION 1 – SHETLAND NOT TO BE SHOWN IN ANY OTHER DIVISION DEPARTMENT 1 (Not over 46 inches) Superintendents: RON RIGGS & JILL STERLING CLASS 1. Mare or Gelding shown by boy or girl 17 years & under (Showmanship Class)
2. Mare or Gelding shown by boy or girl 18 years & older (Showmanship Class) FOR MORE INFORMATION CALL 3. Gelding 3 years & older Ron Riggs 330-936-0254 4. Gelding 2 years & under 3 years When making entries, specify how many 5. Dam & 2 produced stalls will be needed 6. 3 get from same sire
JUDGING: Champion & Reserve Champion Shetland - Rosette SATURDAY, SEPTEMBER 1, 2018 AT 9:00 AM 1. No later than Saturday, August 11, 2018 at 5:00 pm each exhibitor MUST report the NUMBER OF ANIMALS being DIVISION 2 – MINI entered to the Superintendent in charge, otherwise no stalls NOT TO BE SHOWN IN ANY OTHER DIVISION will be available. (40 inches and under) 2. Must be in place by 10:00 am., August 28th (Tuesday). 3. An animal must appear in show ring, and be judged in order CLASS to be eligible for premium. 1. Stallion 3 years and over 4. “There will be no parking of Stark County Livestock 2. Stallion 2 years and under 3 3. Stallion 1 year and under 2 exhibitor’s or Junior Fair exhibitor’s livestock trailers or large trucks on the fairgrounds during the Fair in 2018.” Champion & Reserve Champion Mini Stallion - Rosette 5. No entries in open class will be permitted to leave until 6:00 pm. the last day of the Fair, Monday, September 3, 2018. 4. Brood Mare & foal Ownership 5. Pony foal under 7 months 1. All animals competing must be entered in the name of their 6. Mare 3 years & older bona fide owners or their duly authorized agents. Should 7. Mare 2 years & under 3 doubts arise, the management may require affidavits of 8. Mare 1 year & under 2 ownership. Champion & Reserve Champion Mare - Rosette Admission to Ring 1. This being an educational show, all exhibitors are requested 9. Mare or gelding shown by boy or girl 13 years & under to pay particular attention to both his/her dress and demeanor shown in hand (Showmanship Class) of their attendants. 10. Mare or gelding shown by male or female 14 yrs & over 2. All attendants must be neatly and properly dressed on shown in hand (Showmanship Class) entering the show ring. Entry Fees 10% of first place Premium 11. Gelding 3 years & older and $25.00 for membership or exhibitor ticket must be paid at 12. Gelding 2 years & under 3 time of making entries. Entries close Saturday, August 11, 13. Gelding 1 year & under 2 2018 at 5:00 pm. 3. No person other than officials and attendants on duty in the ring, the judges of the class being exhibited and members of DIVISION 3 – DRAFT PONIES the Executive Committee will be admitted to the show ring. NOT TO BE SHOWN IN ANY OTHER DIVISION 4. Only ponies awarded first class, when shown in hand, can compete in Championship Class. CLASS 5. Unruly or unmanageable animals may be excused from the 1. Stallion 3 years and over ring at the discretion of judge and/or management. 2. Stallion 2 years and under 3 6. Age of ponies and riders and drivers to be reckoned as st 3. Stallion 1 year and under 2 being the 31 day of December in the year in which the individual was born. Champion & Reserve Champion Stallion - Rosette
4. Brood Mare and foal Premiums must be picked up during the Fair. 5. Pony foal under 7 months No checks will be written. 6. Best Matched Pair, any age at halter 7. Mare 3 years and older **Showmanship classes are handler based and not 8 . Mare 2 years and under 3 restricted to specific breed. Ponies must be of comparable 9. Mare 1 year and under 2 size and not compete in more than one division.** Champion & Reserve Champion Mare - Rosette
PAGE 11 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
Ponies (Department 1) continued..... - 36" & Under 10. Mare or gelding shown by boy or girl 17 yrs. 5. Best Gelding (John) - In hand shown by man or woman and under shown in hand (Showmanship Class) over 18 Yrs old 11. Mare or Gelding shown by male or female 18 yrs. & over 6. Best Gelding (John) - In hand shown by boy or girl under shown in hand (Showmanship Class) 18 Yrs old 12. Gelding 3 years and older 7. Best Mare (Jenny) - In hand shown by man or woman 13. Gelding 2 years and under 3 over 18 Yrs old 14. Dam and 2 produce 8. Best Mare (Jenny) - In hand shown by boy or girl under 15. 3 get from same sire 18 Yrs old
DIVISION 4 – REGISTERED HAFLINGERS
NOT TO BE SHOWN IN ANY OTHER DIVISION
DIVISION 7 – FUN CLASSES CLASS (Open to all Ponies, Donkey, Mules & Burros) 1. Stallion 3 years and over 2. Stallion 2 years and under 3 CLASS 1. Youth Halter Obstacle 3. Stallion 1 year and under 2 2. Adult Halter Obstacle Champion & Reserve Champion Stallion - Rosette 3. Pee Wee Halter (8 years & under) 4. Mentally & Physically challenged (Open to all ages) 4. Brood mare and foal 5. Pretty Face (equine to wear blanket or sheet & will be 5. Pony foal under 7 months judged on face only) 6. Best Matched Pair, any age at halter 6. Open Costume (no mounted riders) 7. Mare 3 years or older 8. Mare 2 years or under 3 9. Mare 1 year or under 2
DIVISION 5 – OTHER BREEDS PAPERS OR NO PAPERS NOT TO BE SHOWN IN ANY OTHER DIVISION/CLASS (Not over 54 inches)
CLASS 1. Mare or Gelding - Shown by boy or girl 17 Years of Age
& Under - Shown in Hand (showmanship)
2. Mare or Gelding - Show in Hand (showmanship- Shown STARK COUNTY FAIR PAGING RULES by Male or Female 18 Years of Age & Older - Paging will be handled at the Sound Office during the Fair for showmanship) (1) Official Fair Business 3. Gelding - 3 Years and Older (2) Medical and Security emergencies 4. Gelding - 2 Years & Under 5. Mare - 3 Years and Older “NO Paging to meet family or friends” 6. Mare - 2 Years and Under All bills pertaining to the Stark County Fair 2018 must be presented by the first of November or they will not be paid within the fiscal year. All checks, which are not cashed within 60 days after being DIVISION 6 – DONKEYS, MULES, BURROS received, will be voided and payment will be refused. NO STALLIONS OR JACKS TO BE SHOWN
CLASS - 36" & Over 1. Best Gelding (John) - In hand shown by man or woman over 18 Yrs old 2. Best Gelding (John) - In hand shown by boy or girl under 18 Yrs old 3. Best Mare (Jenny) - In hand shown by man or woman over 18 Yrs old 4. Best Mare (Jenny) - In hand shown by boy or girl under 18 Yrs old
PAGE 12 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
1. Spring Heifer Calf, Born after Feb 28, 2018 and over 4 months of age
2. Winter Calf, Born Dec 1, 2017 - DEPARTMENT 2 Feb 28, 2018
MARK FRANK, Superintendent 3. Fall Heifer Calf, Born Sept 1, 2017 - Nov 30, 2017
4. Summer Yearling, Born June 1, 2017 - Aug 31, 2017 For More Information Call
MARK FRANK (330) 837-9039 5. Spring Yearling Heifer, Born March 1, 2017 -
May 31, 2017 ATTENTION:
If your cattle are already enrolled 6. Winter Yearling, Born Dec 1, 2016 - as a 4-H project, Feb 28, 2017 DO NOT RESERVE ADDITIONAL STALLS
7. Sr. Yearling Heifer, Born Sept 1, 2016 - JUDGING Nov 30, 2016 FRIDAY, AUGUST 31 2018 AT 9:00 AM 1. Entries in this department must be made not later than Saturday, August 11, 2018 at 5:00 pm. Entry fees are 10% Junior Champion & Reserve of Jr. Fair Show.....RIBBON of first premium and $25.00 for membership or exhibitor Junior Champion & Reserve of Sr. Fair Show.....RIBBON ticket. These must be paid at time of making entries. No 8. Jr. Best Three Females – Shall consist of 3 females entrance fees required in Champion Classes. (Right is under 2 years of age, either bred and at least two owned by reserved to reject all entries if space is filled) exhibitor 2.“There will be no parking of Stark County Livestock exhibitor’s or Junior Fair exhibitor’s livestock trailers or 9. 2 yr. Cow Born Sept 1, 2015 - large trucks on the fairgrounds during the Fair in 2018.” Aug 31, 2016 3. All livestock entries must be in place of exhibition by 10:00 am, August 28, 2018 and remain until 6:00 pm, the last day 10. 3 yr. Cow, Born Sept 1, 2014 - of the fair or premiums will be forfeited. Aug 31, 2015
Premiums must be picked up during the Fair. 11. 4 yr. Cow, Born Sept 1, 2013 - No checks will be written Aug 31, 2014
Dairy Judging - Jr. Fair Showmanship to begin at 9 AM - 12. 5 yr. Cow, Born before Sept 1, 2013 Judging for both Jr. & Sr. shows to begin immediately after (approximately 10:30 AM) 13. Dry Cow – (Not In Milking Classes)
1. All animals must be recorded and appear in the name of Senior Champion & Reserve of the Jr. Show.....RIBBON the exhibitor on the records of the respective Associations, Senior Champion & Reserve of the Sr. Show.....RIBBON and registration certificates must be available at any time. Grand Champion & Reserve of the Jr. Show...... RIBBON Breeds will be alternating, starting with Ayrshires Class 1 Grand Champion & Reserve of the Sr. Show...... RIBBON (Spring Heifer). 14. Senior three best females owned and bred 2. Except for Champion Classes, which will receive by exhibitor ribbons only, all classes will get ribbons and premiums st th for places 1 through 10 . Premiums as follows: 15. Senior get of sire, 3 animals over 2 years $40- $38 - $36 - $34 - $32 - $30 - of age either sex, 2 owned and bred by $28 - $26 - $24 - $22 exhibitor
16. Dam and Daughter DIVISION 1 AYRSHIRES DIVISION 2 BROWN SWISS 17. Produce of Dam, 2 animals from same Dam DIVISION 3 GUERNSEYS DIVISION 4 JERSEYS DIVISION 5 SHORTHORNS A payment of all milk receipts will be made to the DIVISION 6 HOLSTEINS producers according to their weights.
PAGE 13 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
6 Late Jr. Yearling Bull (March 1, 2017 to April 30, 2017) 7 Early Jr. Yearling Bull DEPARTMENT 3 (Jan 1, 2017 to Feb 29, 2017) 8 Sr. Yearling Bull Danny Schmucker, Superintendent (Sept 1, 2016 to Dec 31, 2016) Earl Rohn - Assistant **Champion Bull (Class Winners)…………………..RIBBON **Reserve Champion Bull (Remaining class winners and second JUDGING: WEDNESDAY place winner in class that produced the Champion……RIBBON AUGUST 29, 2018 AT 8:30 AM CLASS Entries close Saturday, August 11, 2018 at 5:00 pm. All livestock 9 Jr. Heifer Calf (Jan 1, 2018 and after) entries must be in place of exhibition by 10:00 am, August 28, 10 Winter Heifer Calf 2018 and remain until 6:00 pm, the last day of the Fair or (Nov 1, 2017 to Dec 31, 2017) premiums will be forfeited. 11 Sr. Heifer Calf “There will be no parking of Stark County Livestock exhibitor’s or (Sept 1, 2017 to Oct 31, 2017) Junior Fair exhibitor’s livestock trailers or large trucks on the 12 Late Summer Yearling Heifer fairgrounds during the Fair in 2018.” (July 1, 2017 to Aug 31, 2017) DIVISION 1 – BLACK ANGUS 13 Early Summer Yearling Heifer DIVISION 2 – CROSS BREED (May 1, 2017 to June 30, 2017) 14 Late Jr. Yearling Heifer DIVISION 3 – HEREFORD DIVISION 4 – SHORTHORN (March 1, 2017 to April 30, 2017) DIVISION 5 – SIMMENTAL 15 Early Jr. Yearling Heifer DIVISION 6 – SCOTTISH HIGHLAND (Jan 1, 2017 to Feb 29, 2017) DIVISION 7 – ALL OTHER BREEDS 16 Sr. Yearling Heifer not freshened 1. CERTIFICATE OF REGISTRATION in the proper breed or (Sept 1, 2016 to Dec 31, 2016) transfer showing ownership, must be produced by exhibitor when 17 Female – 2 years or older requested by the Superintendent in charge. All animals regardless of (Before August 31, 2016) age must be recorded and appear in the name of the exhibitor on the **Champion Female (Class Winners)…………..RIBBON records of their respective association by the closing date for entries. **Reserve Champion Female (Remaining class winners and second Certificate of ownership and identification according to the breed place winner in class that produced the Champion.....…….RIBBON organizations will be required before showing animals. All exhibitors must have registration papers in hand, not applied for, *We will show the Champion Bull and then the Champion Female for all animals 4 months of age and older. from each breed together for a $25.00 premium to the champion of 2. All tattoos, identification of animals and registration papers must all breeds. be produced for checking, if requested by the superintendent in charge. *All animals showing in classes 18 – 23 must have been shown 3. Entry fees are 10% of First Place Premium and $25.00 for in an individual class. (Classes 1 – 17) membership or exhibitor ticket and must be paid when making Classes 18 – 23 entries. Premiums $20 - $16 - $13 - $10 - $8 4. Animals shown in Jr. Fair Program must comply with the rule: CLASS “Grooming limited to immediate family”. 18 Pair of Calves (One Bull from Class 1-2-3 and 5. Fans will not be allowed behind cattle in their space in the barn. one heifer from class 9-10-11) 6. All individual classes limited to 2 entries for each exhibitor or 19 Pair of Yearlings (One Bull from class 4-5-6-7 and firm. All group classes limited to 1 entry for each exhibitor or firm. one heifer from class 12-13-14-15 ) 7. All exhibitors from Stark County will have preference on barn 20 Pair of Bulls space. Out of county participants may be rejected due to space. This (Any age, owned by same exhibitor) space will be determined after all entries are made. If space is not 21 Cow with own calf available your entry money will be refunded. (calf born after Jan. 1, 2018) 8. All open class animals must be housed in open class barn, unless, 22 Young Herd exhibitor is in 4-H or approval for housing elsewhere, is given by the (1 male Jr. year or under; 2 females under 2 years) superintendent of the Beef Cattle. 23 Get of Sire (4 animals – both sexes represented; Premiums must be picked up during the Fair. Sired by same Bull – owned by same Exhibitor) No checks will be written. Classes 1 - 17 Classes 24 & 25 – Will show after the 23 classes are Premiums $45 - $42 - $39 - $36 - $33 completed for all 7 divisions. CLASS Premiums $32 - $29 - $26 - $23 - $20 1 Jr. Bull Calf (after Jan 1, 2018) CLASS 2 Winter Bull Calf 24 Steer (Nov 1, 2017 to Dec 31, 2017) Champion Open Class Steer – Each class winner will compete 3 Sr. Bull Calf for Champion. A $10.00 premium and a Ribbon will be given. (Sept 1, 2017 to Oct 31, 2017) 25 Feeder Calf 4 Late Summer Yearling Bull (January 1, 2018 to June 1, 2018 – must be a steer) (July 1, 2017 to Aug 31, 2017) Champion Feeder Calf – Each class winner will compete for 5 Early Summer Yearling Bull champion. A $10.00 premium and a Ribbon will be given. (May 1, 2017 to June 30, 2017)
PAGE 14 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
DIVISION 1: ALPINE DIVISION 2: LAMANCHA DIVISION 3: NUBIAN DIVISION 4: TOGGENBURG DEPARTMENT 4 DIVISION 5: AOB (Any Other Breeds:Saanen, Sable Saanen, Nigerian, Oberhasli, Kinder) DIVISION 6: RECORDED GRADE JILL McNEIL – Superintendent Liz Garman Classes 1 - 11 Assistant Premiums $15 - $12 - $10 - $8 - $5 1 Does 5 years old and older 2 Does 3 years old and under 5 3 Does 2 years old and under 3 1. All goats shown in open class must have a USDA approved 4 Does 1 year old and under 2 in milk Scrapies I.D. Tag or Tattoo. 5 Does 1 year old and under 2 not in milk 2. A list, of all animals shown, must be turned in to the Department 6 Does born between Aug 1 and Dec 31 of Superintendent by show day. This list must include tag or tattoo previous year numbers, breed and ages of goats. If the list is not turned in, 7 Does born between Jan 1 and Mar 31 of premiums may be withheld. current year 3. Does who have kidded less than 30 days prior to August 28th or 8 Does born between Apr 1 and July 31 of who are due to kid within 2 weeks after the Fair will not be permitted current year to be exhibited. 4. All Entries in this Department must be in place for Exhibition by Group Classes (9 – 11) - 1 Entry 10:00 am August 28th and remain until 6:00 pm the last day of the 9 Best of three Does, any age Fair or premiums will be forfeited. Entry fees 10% of First Place 10 Does, mother and daughter, any age Premium per individual class entry plus $25.00 for membership or 11 Dairy Herd – Four Does, any age exhibitor pass. Entry fees must be paid at the time of making entries. Entries close Saturday, August 11th at 5:00 pm. Divisions may be CHAMPIONS: Junior and Senior combined or separated at the Superintendents discretion to promote Alpine $10.00 + ROSETTE competition. Lamancha $10.00 + ROSETTE 5. Entries limited to pen space: please specify number of pens Nubian $10.00 + ROSETTE required. Director in charge reserves the right to limit the number of Toggemburg $10.00 + ROSETTE pens requested by exhibitors. Entries are restricted to Registered AOB $10.00 + ROSETTE Does – Purebred and American Purebred to compete in the same Recorded Grade. $10.00 + ROSETTE classes. All buck goats are barred from Fairgrounds. 6. Each exhibitor is limited to 2 entries in singles and 1 entry in BEST OF SHOW – Any Breed Jr & Sr. groups. Entries in groups must be entered in individual classes under $15.00 + ROSETTE the same exhibitor’s name. 7. The exhibitor must be the owner of the animal he/she exhibits. Each animal must have complied with the “Inspection and Health DIVISION 7: BEST UDDER Requirements of Livestock Exhibited in Ohio”. The exhibitor will be Class 1 required to present registration certificates when requested by the Premiums $15 - $12 - $10 - $8 - $5 Director in Charge. 1 Does in milk any age, any breed, judged on udder alone. 8. All goats must be tattooed and de-horned. All animals must be DEHORNED with NO MORE than 1/2" solid base to participate in the Stark County Fair. A horn is determined to be more than 1/2" length with a solid base. No goats will be permitted on fairgrounds with scurs or horns over 1/2" in length. 9 In classes where there is no competition, the judge will place the animal according to merit.
“There will be no parking of Stark County Livestock “Good Luck to all 4-H Members” exhibitor’s or Junior Fair exhibitor’s livestock trailers or large trucks on the fairgrounds during the Fair in 2018.” Premiums must be picked up during the Fair
No checks will be written.
JUDGING:
FRIDAY, AUGUST 31, 2018 AT 2:00 PM
To follow Junior Fair Dairy Goat Show
PAGE 15 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 4. Yearling one year old and under two. Lambs under one year.
All open class sheep must remain until 6:00 pm, the last day of DEPARTMENT 5 the Fair, or premiums will be forfeited.
Classes 1 - 11 JILL MCNEIL Premiums $15 - $10 - $8 - $6 - $5 - $4 Superintendent CLASS 1 Yearling Ram Liz Garman - Assistant 2 Ram Lamb 3 2 Ram Lambs (PR) 4 Yearling Ewe 5 2 Yearling Ewes (PR) JUDGING: 6 Ewe Lamb THURSDAY, AUGUST 30, 2018 AT 9:30 AM 7 2 Ewe Lambs (PR) 1. All sheep shown in open class must have a USDA 8 Pen of Lambs approved Scrapies I.D. Tag or Tattoo. 9 Breed Young Flock 2. A list, of all animals shown, must be turned in to the (1 ram lamb & 2 ewe lambs) Department Superintendent by show day. This list must include 10 4 Best Ewes (Class 4 & 6 ) tag or tattoo numbers, breed and ages of sheep. If the list is 11 Exhibitors Flock not turned in, premiums may be withheld. 3. Ewes who have lambed less than 30 days prior to August *Champion Ram…………… $20.00 - ROSETTE 28, 2018 or are due to lamb within 2 weeks after the Fair will *Champion Ewe……….…… $20.00 - ROSETTE not be allowed to be exhibited. *Supreme Champion Ram.. $25.00 - ROSETTE 4. All Livestock entries must be in place for exhibition by 10:00 *Supreme Champion Ewe.. $25.00 - ROSETTE am, AUGUST 28, 2018, and remain until 6:00 pm, the last day of the Fair or premiums will be forfeited. Entry fees 10% of DIVISION 17 – MARKET LAMB First Place Premium and $25.00 for membership or exhibitor CLASS ticket must be paid at the time of making entries. 1 Market Lamb Entries limited to pen space. Entries close Saturday, August JUDGING: 11, 2018 at 5:00 pm. THURSDAY, AUGUST 30, 2018 AT 9:00 AM 5. Sheep to be shown in ring. All sheep must be registered Entry Fee - $2.50 by the bona fide owner and recorded in a standard All Market Lambs entered in this class must be Register, which represents the particular breed. Sheep will owned and in exhibitor’s possession thirty days be judged as to standard of each individual breed. All individual prior to the start of the Stark County Fair. entries must appear in show ring during show. Each Exhibitor Exhibitors are not to exceed two entries. must be prepared to show registration paper if called for by the Market Lambs must be shown in either Open Market Superintendent of the Sheep Department. Class or Open Breeding Class. They may not be 6 “There will be no parking of Stark County Livestock shown in both. exhibitor’s or Junior Fair exhibitor’s livestock trailers or large trucks on the fairgrounds during the Fair in 2018.” 7. All sheep must have docked tails. Premiums as follows:
*NO UNWORTHY EXHIBIT SHALL RECEIVE A PREMIUM. 1ST 2ND 3RD 4TH 5TH 6TH $25 $20 $18 $16 $15 $13 *EACH EXHIBITOR IS LIMITED TO 2 ENTRIES IN SINGLES
& 1 ENTRY IN GROUPS
If there is not a separate division for a horned breed, 7TH 8TH 9TH 10TH 11TH 12TH those animals will be entered under their breed division. $12 $11 $11 $11 $11 $10 DIV. 1 - CHEVIOTS DIV. 2 - COLUMBIA DIV. 3 – CORRIEDALES DIV. 4 – HORNED DORSET TH TH TH TH TH TH DIV. 5 – HAMPSHIRES DIV. 6 - MERINO 13 14 15 16 17 18 DIV. 7 - MONTADALE DIV. 8 - OXFORD-DOWNS $10 $10 $10 $8 $8 $8 DIV. 9 – POLLED DORSET DIV. 10 - RAMBOUILLET DIV.11 – SHROPSHIRES DIV.12 – SOUTHDOWNS DIV.13 – SUFFOLK DIV.14 - BORDER LEICESTER (White & Colored) DIV.15 - AOB (ANY OTHER BREED) DIV.16 – WETHER TYPE- (Not Supreme Champion Eligible)
Specifications of groups and classes:
Exhibitors Flock: 1 ram 1 yearling or ram lamb, 1. 2 ewes one year and under two years, 2 ewes under one year. 2. Best ewes from 4 and 6 3. Pen of Lambs: Consist of two ram lambs and two ewe lambs. Under one year. Page 16 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
Sheep continued....New Division!!!
DIVISION 18 - SHEPHERDS LEAD LINE (NEW) Premiums: $20 $15 $10 (To be done on Thursday following Sheep Show)
Shepherd's lead line is a contest designed to showcase the relationship between the shepherd, sheep, and wool products made from sheep. Competition is open to both males and females Ewes or rams may be used. Outfit must be made primarily from wool. Contestant is judged on appearance and handling of the sheep as well as the outfit.
Rules: Judge's decision is final Contestants outfit must be 60% wool Sheep must be properly halter trained Contestant does not have to own sheep being used, but sheep must be entered in open class Outfit may be handmade or bought. It must be clean and tidy lending itself distinction to the class A commentary must be typed and mailed, emailed or dropped off to the Fair office before August 23, 2018. Outline of commentary is as follows: 1. Intro - Name & Hometown 2. Sheep Experience - Your experience/involvement with sheep 3. Description of the Outfit - What if any did you hand make. Describe colors and cuts used. 4. The Sheep - Tell us about your sheep. Is it yours, borrowed? Breed? Age? Uses?
CLASSES: (Ages as of show day)
1. Ages 5 - 8 Years 2. Ages 9 - 12 Years 3. Ages Senior 13 - 18 Years 4. Adult 18 and Older
Premiums must be picked up during the Fair No checks will be written
Page 17 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
DEPARTMENT 6 DIVISION 1: BARROW SHOW CLASS
Example of entry: Dept 6 - Div 1 - Class 1- January Barrow
Premiums as follows:
Champion - Rosette plus a total of $25 in premium which shall include the premiums below.
DALE WELLS Superintendent Reserve Champion - Rosette plus a total of $20 in premium which shall include the premiums below.
JUDGING THURSDAY, AUGUST 30 AT 3:00 PM Class 1: January Barrows 1. All Open Class Livestock entries must be in place for exhibition by 10:00 on Tuesday, August 28, 2018, and remain 1st 2nd 3rd 4th 5th until 6:00 pm, the last day of the Fair or premiums will be $15 $12 $10 $8 $8 forfeited.
2. Entry fees of $3.00 per animal and $25.00 for membership or exhibitor ticket must be paid at the time of making entries. Entries close Saturday, August 11, 2018 at 5:00 pm. In the Class 2: February Barrows event of a conflict between the Fair Book, website and any other publication, the Fair Book shall rule. 1st 2nd 3rd 4th 5th 3. Swine to be shown in a ring. All animals must be entered $15 $12 $10 $8 $8 in the owner’s name.
4. Exhibitors are confined to Stark County Residents and shall not exceed two (2) entries. If the Open class entry is also entered in the Junior air Shows, then exhibitor must declare the entry, by ear tag number, at the time of unloading. All Class 3: March Barrows Exhibitors shall declare the date of birth at the time of unloading. 1st 2nd 3rd 4th 5th
$15 $12 $10 $8 $8 5. All Breeds will compete in the classes.
6. Classes will be divided equally by approximate date of birth with approximately twelve hogs per class at the discretion of the Department Superintendent. Final Class divisions will be at the discretion of the Department Superintendent.
7. All barrows must be castrated, evidence of late castration will be grounds for disqualification. All decisions of the judge will be final.
8. No Hogs are to be shown with oil or powder for grooming substance. All exhibitors must follow exhibition rules set forth by the O.R.C. 901-19.
9. Exhibitor is responsible for daily watering, feeding and cleaning of the pens. Exhibitor is also responsible for cleaning the pen at the completion of the Fair as provided in the Junior Fair Swine Rules.
Premiums must be picked up during the Fair No checks will be written.
PAGE 18 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
DEPARTMENT 7
Liz Garman Jill McNeil Superintendent Assistant
“EXHIBITION SHOW ONLY” NO JUDGING NO DUCKS OR GEESE No Entry Fee
1. Stark County Exhibitors only
2. If you wish to enter an exhibit contact Liz: [email protected]. 3. Must buy a $25.00 Membership in order to exhibit. 4. Premiums - $6.00 per pen. 5. 2 animals per pen. A different breed will be in each pen. Signs will be placed on each pen naming the exhibitor, address and breed of poultry. 6. A limited number of pens are available. Pen space will be assigned at the discretion of the Superintendent. Exhibitors will be notified by the Superintendent when assigned pen space. 7. All recognized breeds will be accepted upon Superintendent approval. 8. The Junior Fair Poultry committee will be in charge of the entire Poultry Building and maintaining the health of all birds (Jr. Fair and Exhibition) in the barn. 9. The Exhibition will provide own feed and bedding. The exhibitor will be in charge of feeding, watering, and bedding their own pens. The Fairboard will not be responsible for loss to an exhibitor’s birds.
PAGE 19 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2001
All Breeds sanctioned through their respective breed DEPARTMENT 8 clubs will receive the required pay back for Best of Breed and Best Opposite of Breed. All other breeds having at Liz Garman least 10 animals shown, and limited to the top 10 breeds Superintendent only, will receive $2.00 for Best of Breed and $1.00 for Best Opposite of Breed. Jill McNeil – Assistant $4.00 Best Display will be given to the top 10 Supervised by Jerry Walter and George Heitger (844-9553) breeds having the largest entry. Stark County Rabbit & Cavy Breeders Association Meat Pens and Single Fryers will receive premiums equal to 100% of the total entry fees for Rabbit Judging Cavy Judging st nd rd Tues. August 28th Wed. August 29th these classes. 1 place 50%, 2 place 30%, 3 place 9 am 9 am 20%. Meat Pens are to consist of 3 rabbits not over the age of 69 days and not over the weight of 5 lbs. Check In Release Time each. Mon August 27th Mon September 3rd 10 am – 9 pm 6 pm – 9 pm Cavy Entry Fee: General Show Rules Single Cavy…..……..…$1.50 1. The show will be governed by the latest revised rules of the American Rabbit Breeders Association ARBA. Each of the 13 recognized breeds shown will receive 2. The Stark County Rabbit and Cavy Breeders will not $2.00 Best of Breed be held responsible in the case of fire, theft, accident or $1.00 Best Opposite of Breed, providential destruction. All precautions will be taken to $4.00 Best overall Cavy display eliminate danger of accidents or mistakes in the All Premiums and awards must be picked up during showroom and care of the animals. check out or they will be forfeited. 3. Any animal showing signs of illness or stress will be sent home. Any Exhibitor who does not check in with the Show 4. No Does and litters can be shown. Secretary will have their entry scratched.
5. All animals must meet minimum junior weight for Premium scale for Rabbit and Cavy classes: breed. If not met, animals will be sent home without refund of fees paid. 1st 2nd 3rd 4th 5th 6. Membership or Exhibitor passes can be purchased at 1. In Class 1.50 the Stark County Fair office. Passes are $25 and allow 2. In Class 1.70 1.30 you to enter any Department listed in the fair catalog. Your pass will allow entry for 1 person everyday of the 3. In Class 1.90 1.50 1.10 fair. 4. In Class 2.10 1.70 1.30 .90 7. All animals are to be plainly and permanently tattooed 5. In Class 2.30 1.90 1.50 1.10 .70 or tagged Prior to Check In. All tattoos and tags must 6. In Class 2.50 2.10 1.70 1.30 .90 match the number on the entry form Substitutions will 7. In Class 2.70 2.30 1.90 1.50 1.10 only be permitted in the same breed, sex and class. All 8. In Class 2.90 2.50 2.10 1.70 1.30 other substitutions will be $1.00 each. 9. In Class 3.10 2.70 2.30 1.90 1.50 8. Only rabbits entered in the show are permitted to be 10. In Class 3.30 2.90 2.50 2.10 1.70 sold during the fair. 9. Coops are assigned in the following manner: Coops 11. In Class 3.50 3.10 2.70 2.30 1.90 are divided among Stark County Rabbit Club members 12. In Class 3.70 3.30 2.90 2.50 2.10 and Stark County residents. Remaining coops will be 13. In Class 3.90 3.50 3.10 2.70 2.30 divided among out of county exhibitors. 14. In Class 4.10 3.70 3.30 2.90 2.50 10. Show will be limited to the number of open cages. nd 15. In Class 4.30 3.90 3.50 3.10 2.70 Exhibitors will be notified by Wednesday August 22 if their entry must be reduced or denied. 12. All entries must be received by Saturday August
11, 2018 5:00 pm. For additional information or to submit show entry, contact
Debbie Knight - Show Secretary 2726 Dorothy Ave NE Rabbits ENTRY FEE Canton, OH 44705 Single Rabbit or Cavy $1.50 For more information,UNE please 4 contact the Single Fryer ………… $1.50 Rabbit Show Secretary at 330-417-8011 Meat Pen (3 Rabbits) … $1.50 Make checks payable to: Stark County Rabbit Club PAGE 20 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
GRANGE & HORTICULTURE DEPARTMENT 9 DIVISION 1 DIVISION 2
Shown in the Farm Bureau in 2018
JUDGING: STARTING AT 9:00 AM ON CONFINED TO STARK COUNTY TUESDAY, AUGUST 28, 2018
JUDGING – SUNDAY, August 26, 2018 Entries close Saturday, August 11, 2018, at 5:00 pm. Superintendents: Cindy Petitti & Heidi Freshour Articles should be delivered to Supt. of Dept. between 12 Assistant: Tim Ross noon and 8:00 pm, Monday, August 27, 2018. PICK-UP TIME: All entries must remain in place until THESE RULES APPLY TO SUBORDINATE EXHIBITS: Tuesday, September 5th and can be removed between noon Grange exhibits must consist of a complete and and 5:30 pm, unless arrangements have been made with the attractively arranged display. Superintendent. Not responsible for articles left after removal The Bible and the American Flag must be displayed. time. The State Grange or Building theme must be used. Exhibits must be in place by six o’clock (6:00 pm) All premiums must be picked up during the Fair. No premiums will be mailed or held after closing of Fair. Sunday, August 26, 2018. May be removed after 7:00 pm, Monday, September 3, 2018. Competent judges will be employed to judge the exhibits. HAY AND GRAIN GROWN IN 2017-2018 Confined to Stark and abutting counties. Grain to be shown in one-gallon Zip-Lock Bag THE AMERICAN FLAG furnished by the Exhibitor. SHOULD BE PLACED AT THE GRAIN – Wheat, Oats, Barley, Rye, Spelt LEFT OF THE VIEWER IN ALL GRANGE DISPLAYS Classes 1 – 5
Premiums $2.50 $2.00 $1.50 DIVISION 1 – CLASS 1 1 Any variety, wheat SUBORDINATE GRANGE EXHIBITS 2 Any variety, oats
3 Any variety, barley The space for Division 1 Class 1 will be restricted to 12 feet. 4 Any variety, rye The Bible and American flag must be displayed. All 5 Spelt Subordinate Granges will be paid $200.00 and a participation banner will be awarded. Must follow all rules and be a CORN (Corn grown in previous year) creditable exhibit to qualify for the premium money. Exhibits will be judged only for critique. Class 6 Premiums $3.50 $2.50 $1.50 EXHIBITS WILL BE JUDGED ON THE FOLLOWING 6 Any variety of yellow corn, 8 to 10 ears to be Presentation of Grange activities displayed on a 12” x 16” tray furnished by the Fairboard. Must be labeled as to the variety. Presentation of Grange projects and community service Classes 7 - 9 Presentation of State Contests from current year Premiums $2.50 $2.00 $1.50 Overall effectiveness of display 7 Any variety popcorn, 5 ears General attractiveness 8 Ornamental corn, 5 ears Granger’s choice to go with building theme: 9 Shelled corn, 1 gallon “SAYINGS” Class 10 Premiums $3.50 $3.00 $2.50 10 Tallest stalk of corn grown in STARK COUNTY FAIR PAGING RULES Stark County in 2017 Paging will be handled at the Sound Office during the Fair for May be any variety – Must be labeled (1) Official Fair Business
(2) Medical and Security emergencies Class 11
“NO Paging to meet family or friends” Premiums $2.50 $2.00 $1.50 11 Longest Ear of Corn All bills pertaining to the Stark County Fair 2018 must be presented by the first of November or they will not be paid within the fiscal year. All checks, which are not cashed within 60 days after being received, will be voided and payment will be refused.
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ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
HAY SHOW All exhibits must be in place by 9:00 pm otherwise The Stark County Soil and Water Conservation will co- will be disqualified. sponsor the hay show. Ribbons will be awarded to the first Pick-up Time: All entries must remain in place until three places per class. Two slices (NO BIG BALES) of hay Tuesday, September 4, 2018 and be removed between should be brought for judging. A plaque will be presented noon and 5:30 pm. unless arrangements have been from the Agricultural Society for the best hay of the show. made with the Superintendent. Not responsible for Hay will be judged on the following: articles left after removal time. “Exhibits showing signs of deterioration will be POINTS disposed of.” Stage of maturity ------30 All vegetables and fruit must be grown by the Color ------10 exhibitor. Condition ------20 Vegetable Department is open to Stark and abutting Leafiness ------30 counties are permitted to enter. Free of weeds, etc ------10 All premiums must be picked up during the Fair. TOTAL POINTS VALUE------100 No premiums will be mailed or held after closing of Fair.
Classes 12 – 19 Premiums $3.50 $2.50 $1.50 POTATOES FIRST CUTTING (Plate of 3) 12 Alfalfa, 90% or more alfalfa Display tray will be furnished by Fairboard 13 Clover, 90% or more clover Classes 1 – 6 14 Mixed, 50% or more legume Premiums $3.50 $3.00 $2.50 15 Mixed, 25% or less legume 1 Yukon Gold 4 Pontiac SECOND CUTTING 2 Kennebec 5 Russet 16 Alfalfa, 90% or more alfalfa 3 Katahdin 17 Clover, 90% or more clover 6 Any other variety not listed above. 18 Mixed, 50% or more legume (Must be labeled as to variety) 19 Mixed, 25% or less legume
SILAGE To be shown in one gallon Zip-Lock Bag SWEET POTATOES furnished by the exhibitor. (Plate of 3) Classes 20 – 21 Display tray will be furnished by Fairboard Premiums $3.50 $2.50 $1.50 Class 7 - 8 20 Grass Silage Premiums $2.50 $2.00 $1.50 21 Corn Silage 7 Any Variety of Sweet Potatoes - Class 22 Variety MUST be labeled Premiums $2.50 $2.00 $1.50 8 Any Variety of Yam - Variety MUST be labeled 22 High moisture ground corn
SOYBEANS BEETS Classes 23 – 24 Class 9 (Plate of 3) Premiums $2.50 $2.00 $1.50 (Beets should be medium size) 23 Soybeans, 1 gallon Zip-Lock Bag, Premiums $2.50 $2.00 $1.50 Label as to variety 24 Soybeans in stalk, 3 stalks to bunch, 9 Best Plate of beets - any variety Label as to variety Variety MUST be labeled
ONION Classes 10 - 15 (Plate of 3) Premiums $2.50 $2.00 $1.50
10 Yellow Ebenezer 13 Red Onion 11 White Sweet Spanish 14 White Onion
DEPARTMENT 9 12 Yellow Sweet Spanish 15 Bermuda Onion
DIVISION 3
CABBAGE Classes 16 - 18 JUDGING: STARTING AFTER 9:00 AM Premiums $2.50 $2.00 $1.50 TUESDAY – AUGUST 28, 2018
Entries close Saturday, August 11, 2018 at 5:00 pm. 16 Best Early Head 18 Best Red Variety Articles for exhibit are to be delivered to Supt. of Department 17 Best Late Head between 12 noon and 8 pm, Monday, August 27, 2018.
PAGE 22 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
BEANS (Quart basket) Class 76 - ( Miscellaneous Vegetables, continued) Classes 19 – 71 Premiums $7.50 $6.50 $5.50 Premiums $2.50 $2.00 $1.50 Class 76 Display of vegetables done in a basket. Should 19 Green Beans 21 Lima Beans (beans & pods) be at least 8 varieties of vegetables. 20 Yellow Beans 22 Any Other Variety Not Listed. Judged on attractiveness, varieties and quality. (Variety MUST be labeled)
DRY SHELLED BEANS MUSKMELON Class (Quart Jar) (One per class) 23 Red Kidney 25 Lima Classes 77 - 78 24 White Great Northern 26 Navy Premiums $2.50 $2.00 $1.50
77 Burpee’s Hybrid PEPPERS 78 Any Other Properly Named Variety Not Listed Class (Plate of 3) 27 Green Sweet WATERMELON 28 Red Sweet 33 Long Red Cayenne (One per class) 29 Big Bertha 34 Hungarian Hot Yellow Classes 79 - 81 30 Yellow Banana 35 Jalapeno Premiums $2.50 $2.00 $1.50 31 Pimento 36 Cubanelle 32 Cherry Type 37 Habanera 79 Dixie Queen 80 Midget or Petite TOMATOES 81 Sugar Baby (Plate of 3) Class 38 Big Boy 48 Heinz VEGETABLE DISPLAY 39 Better Boy 49 Celebrity Class 82 40 Big Girl 50 Golden Jubilee Premiums $6.50 $5.50 $4.50 41 Pink Girl 51 Lemon Boy 42 Beef Steak 52 Italian Plum or Paste Type 82 2" x 2" Using a Mixture of Vegetables from Classes 1-81 43 Heirloom 53 Yellow Pear (12 to plate) 44 Early Girl 54 Red Pear (12 to plate) 45 Italian 55 Cherry Type (12 to plate) GOURD & MINI PUMPKIN DISPLAY 46 Marglobe 56 Tomatillo Class 83 47 Rutgers Premiums $5.50 $4.50 $3.50
83 Display of gourds and mini pumpkins, arranged CUCUMBERS – PICKLES in a fireside basket. Class 57 Burpless Cucumbers PUMPKIN AND SQUASH (3 to a plate) (One per class) 58 Any Other Variety for Slicing Class 84 - 91 (3 to a plate) Premiums $3.50 $2.50 $1.50 59 Small Canning Pickle Type (2 to 4 inches long) (6 to 10 per plate - depending on size) 84 Field Pumpkin (Connecticut Type) 85 Jack O’ Lantern HERBS 86 Small Sugar Pumpkin Classes 87 Autumn Gold Hybrid Pumpkin 60 Dill 63 Mint 88 Baby or Miniature Pumpkin 61 Lavender 64 Display of 4 herbs with 89 Spirit Hybrid 62 Parsley variety labeled 90 Big Tom 91 Any variety not listed above. Must be labeled.
MISCELLANEOUS VEGETABLES Class 92 - 94 Classes Premiums $20.00 $15.00 $10.00 65 Yellow Sweet Corn 71 Garlic (5 ears to a plate) 72 Nuts - Variety MUST 92 Big Max 66 White Sweet Corn labeled 93 Atlantic Giant (5 ears to a plate) 73 Turnips 94 Big Moon 67 Multi-Colored Sweet Corn 74 Radish - Red Y & W (5 ears to a plate) 75 The Most Unusual 68 Carrots (6 to a plate) Shaped Vegetable 69 Kohlrabi (6 to a plate) 70 Eggplant (1)
PAGE 23 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
Class 95 – 109 (Pumpkin &Squash, continued) THE BIGGER THE BETTER CATEGORY Premiums $2.50 $2.00 $1.50 Largest Each one of the following MUST have the 95 Acorn variety name on tag 96 Patty Pan 104 Summer Straightneck Classes 128 - 132 97 Butternut 105 Golden Crookneck Premiums $2.50 $2.00 $1.50 98 Blue Hubbard 106 Vegetable Spaghetti 99 Golden Hubbard 107 Golden Zucchini 128 Cabbage – Head Only 100 Green Hubbard 108 Green Zucchini 129 Onion - White 101 Cocozelle Bush (10” and under) 130 Pepper - Green Sweet 102 Scallop 109 Green Zucchini 131 Potato - Yukon Gold (Over 10 inches) 132 Tomato - Early Girl
Class 110 Classes 133 - 135 Premiums $5.50 $3.50 $2.50 Premiums $3.50 $2.50 $1.50 110 Best lettered squash to read: “Stark County Fair 2017” 133 Gourd 134 Muskmelon Class 111 135 Watermelon Premiums $10.50 $8.50 $6.50 111 3’ x 3’ display of Pumpkins, Squash, and Gourds. Class 136 Premiums $25.00 $20.00 $15.00 Will be judged on varieties and attractiveness. Varieties must be named. 136 Heaviest Pumpkin or Squash (Must weigh at least 50# or more)
GOURDS Class 137 Classes 112 - 119 Premiums $3.50 $2.50 $1.50 Premiums $1.50 $1.25 $1.00
137 Sunflower – Head Only 112 Dolphin 118 Any other variety Gourd 113 Turks Turban (Labeled) Class 138 114 Crown of Thorns 119 Big Apple Premiums $4.50 $3.50 $2.50 115 Luffa
116 Straight Dipper or Baton (True Type) 138 Tallest Sunflower 117 Any other variety Legenaria (Labeled)
Classes 120 - 122 Premiums $2.50 $2.00 $1.50 JUNIOR DIVISION OPEN TO AGES 17 and under. Must possess 4-H wristband 120 Display of 5 Warties or Jr. Exhibitor pass 121 Display of 5 Ornamentals 122 Display of 5 Spoon Gourds Class 139 - 144 Premiums: $2.50 $2.00 $1.50 Classes 123 Premiums $2.50 $1.50 $1.25 139 Green Pepper – 3 per plate 140 Potato – Desoto – 3 per plate 123 Two Novel or Useful Articles 141 Pumpkin 142 Tomato – Big Boy – 3 per plate Classes 124 - 125 143 Mr. Potato Head Premiums $3.50 $2.50 $1.50 A. Ages 7 and under B. Ages 8 – 13 years 124 Most Artistic - Decorated C. Ages 14 - 18 years 125 Gourd container with live plant or plants Create Mr. Potato Head using vegetables, fruits and Class 126 flowers of your choice. Not to exceed 8 x 8 inches. Premiums $10.50 $8.50 $6.50 144 Vegetable Critters 126 3’ X 3’ display of current gourds A. Ages 7 and under B. Ages 8 – 13 years SUNFLOWER C. Ages 14 – 18 years Class 127 Using a vegetable as a base (no pumpkins) create a critter. Premiums $4.50 $3.50 $2.50 Small amounts of non-vegetable material may be used for accent on your critter. 127 Sunflower – More than one head (Fully mature heads) - See classes 147 & 148 for additional entry opportunities -
PAGE 24 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
JUST FOR FUN DIVISION DECORATED PUMPKINS
OPEN TO ADULTS - 18 & Over Rules: Entrant must provide their own pumpkin SCARECROW - "Fair Food Frenzy" Theme Pumpkin must be small enough to be carried Rules: by exhibitor Must be freestanding NO CARVINGS Must not exceed 6' or be less than 3' Entrant to decorate pumpkin using plant, floral, Depth & Width not to exceed 36" vegetable items Use of commercial or rubber masks forbidden A minimal amount of non-live material may be used to accent your pumpkin Judging Criteria: Originality Premiums: $4.00 $3.50 $2.50 Audience Appeal Ages 5 to 8 Years Ages 9 to 12 Years Effort Class: Class: Theme Inclusion 149 - Most Humorous 151 - Scariest 150 - Most Unusual 152 - Most Unusual Premiums: $10.00 $8.00 $6.00 Ages 13 to 17 Years Class: Class: 145 - Scarecrow - Adult Entry 153 - Most Effective use of Live Materials 154 - Most Humorous
CARVED PUMPKINS
Rules: Open to 18 and over ONLY Exhibitor must carve their own pumpkin Pumpkin must be small enough to be carried by exhibitor Must be completely carved upon arrival at DEPARTMENT 9 fairgrounds DIVISION 4 Decomposed entries will be discarded as needed JUDGING TUESDAY, AUGUST 28, 2018 Premiums: $6.00 $4.50 $3.00 9:00 AM
Class Entries close Saturday, August 11, 2018 at 5:00 pm. 146 - Carved Pumpkin - Adult Entry Articles for exhibit are to be delivered to Superintendent of
Department between 12 noon and 8:00 pm, Monday, JUNIORS - 17 & Under August 27, 2018.
PICK-UP TIME: SCARECROW - "My Favorite Sports" Theme All entries must remain in place until Tuesday, September 4,
Rules: 2018 and be removed between noon and 5:30 pm, unless arrangements have been made with the Superintendent. Not Must be freestanding responsible for articles left after removal time. Must not exceed 48" All premiums must be picked up during the Fair. Depth & Width not to exceed 36" No premiums will be mailed or held after closing of Use of commercial or rubber masks forbidden Fair.
Judging Criteria: “Fruit showing signs of deterioration Originality will be disposed of.” Audience Appeal “The FRUIT must be grown by the exhibitor” Effort Theme Inclusion APPLES Class 1 Premiums: $7.50 $5.50 $3.50 Premiums $3.50 $2.50 $1.50
147- Scarecrow - Ages 11 and Under 1 One variety (7 per plate) 148 - Scarecrow - Ages 12 to 17 Years Must be labeled. Tray furnished by the Fairboard
PAGE 25
ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
Class 18 Class 2 Premiums $4.50 $3.50 $2.50 Premiums $2.50 $2.00 $1.50 18 Fruit Bowl – Use at least 5 varieties of fruit. 2 Plate of apples, one variety, Will be judged on attractiveness and quality. Must be labeled (7 per plate) Class 19 Class 3 Premiums $40.00 FOR EACH DISPLAY Premiums $5.50 $3.50 $2.50 19 " MINI ROADSIDE MARKETING DISPLAY" 3 Display of 5 varieties Open to any Stark County Commercial Grower and Labeled (7 per plate) those in Adjoining Counties. Any Commercial Grower will be allowed at least six (6) frontage feet in the Grange Building to display Fruits, Vegetables, Honey Gift PEARS packages, Ornamental Corn, and other items normally Not less than 7 or more than 10 specimens per sold in your roadside marketing establishment on a plate, to be governed by the size of the specimen. seasonal or year around basis. An attractive sign should be used for your firm. All items must be displayed in an Class 4 – 5 attractive manner. Any perishable fruit or vegetable Premiums $2.50 $1.50 $1.25 should be replaced as necessary to keep display 4 Plate of Fall Pears - label as to variety attractive throughout the 7-day Fair. Exhibitors may take 5 Plate of Winter Pears - label as to variety future orders during the Fair. Entries close Saturday, August 11, 2018 at 5:00 pm. All displays should be in Class 6 place, in Grange Building, by 9:00 pm, Monday, August Premiums $4.50 $2.50 $1.50 27, 2018. 6 Display of 3 varieties, label as to variety
PEACHES (7 per plate- MUST BE LABELED) Class 7 – 9 Premiums $2.50 $1.50 $1.25
7 Any variety white peach 8 Any variety yellow peach 9 Any variety red peach
Class 10 Premiums $4.50 $2.50 $1.50
10 Display of 3 varieties, 3 per plate
QUINCES & PLUMS Class 11 – 12 Premiums $2.50 $1.50 $1.25
11 Quince - Best plate of any variety, (5 per plate) 12 Plum - Best plate of any variety (12 per plate)
GRAPES (3 bunches per plate) Class 13 – 15 Premiums $2.50 $1.50 $1.25
13 Red variety 14 White variety 15 Blue variety
CRABAPPLES Class 16 Premiums $2.50 $2.00 $1.50
16 Crabapples (7 per plate)
MISCELLANEOUS Class 17 Premiums $2.50 $2.00 $2.00 $1.50 17 Miscellaneous fruit - ones not listed above Page 26 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
DESCRIPTIONS FOR JUDGING
1. Red Dry – Red, blue, or purple of suitable taste and alcohol content for dinner table use. 2. White Dry – White or golden with no tinge of brown, pink, or gray; of suitable taste and DEPARTMENT 9 alcohol content for table wine. DIVISION 5 3. Rose Dry – Pink, no tinge of brown; Delicate in bouquet and flavor; light in body and alcohol; JUDGING – Thursday, August 30, 2018 suitable for table wine. Starting at 1:00 PM 4. White Sweet – White or golden with no tinge of pink, brown, or gray; Heavier body and flavor Entries Close Saturday, August 11, 2018 at 5:00 and higher alcohol content than dry table wine; PM Suitable for general social drinking. Wines should be delivered to the 5. Rose Sweet – Same as dry rose except finished Grange/Horticulture Building between 9:30AM slightly sweeter. and 11:30 AM, Thursday, August 30, 2018. 6. Dessert - Red, blue, purple, tawny or dark Exhibitors delivering should use the Seventh brown; Rich in bouquet and flavor; medium to Street gate entrance and may drive up to the sweet; Full bodied and of High alcohol content; North end of the Grange/Horticulture Building May be fortified. only until 10:00 AM, after that time, entries will 7. Sparkling Wine – Red, white or rose; Must be have to be brought in from the parking area. naturally carbonated through fermentation; May Help will be available. be sweet or dry; A judicious balance of sweetness. WINE JUDGING STANDARD: Appearance, Aroma/Bouquet, Taste/Texture, Aftertaste and 8. Define what fruit is used in wine or product. Overall Impression.
ENTRY RULES: Classes 1-10 Premiums: $3.00 2.50 $2.00 1. Homemade wine is open to all adult competitors. STILL WINES (GRAPE) 2. Wines may be made from grapes, other fruits, berries, vegetables, grains, and other suitable 1. White Dry ingredients or blend of these. 2. Red Dry 3. Ingredients may be fresh, canned, dried, 3. White Sweet concentrated, or otherwise preserved. 4. Red Sweet 4. Wines should be amateur – homemade by the process of fermentation and must not be FRUIT & OTHER AGRICULTURAL PRODUCTS blended with commercial wines. 5. Wines appropriate for the fortification may be 5. White Dry fortified with suitable commercial spirits. 6. Rose Dry 6. Each bottle must be labeled as to the kind of 7. White Sweet fruit (product) used. 8. Rose Sweet 7. Each bottle will be opened for judging and re- 9. Red Sweet corked and left on display. 8. Effective February 1, 1979, no federal SPARKLING/DESSERT WINES certificate is needed for wines made for home (GRAPE OR OTHER FRUITS) use. This provision also allows wine made at home to be taken from the premises for 10. Sparkling/Dessert Wines exhibition or use at homemakers contests. 9. No bottle is to be taller than 12 inches for display purposes. 10. When there is no competition, the judge may award first or no premium, according to the merits of the exhibit.
PAGE 27 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
Classes 1 - 8 DEPARTMENT 9 Premiums $3.00 2.50 $2.00 DIVISION 6 1. Pilsner JUDGING – Friday, August 31, 2018 2. Light Lager Starting at 1:00 PM 3. Dark Lager 4. Ale Entries Close Saturday, August 11, 2018 at 5:00 5. India Pale Ale (IPA) PM 6. Stout/Porter Wines should be delivered to the 7. Bock Grange/Horticulture Building between 9:30AM 8. Any Other and 11:30 AM, Friday, August 31, 2018. Exhibitors delivering should use the Seventh Street gate entrance and may drive up to the North end of the Grange/Horticulture Building only until 10:00 AM, after that time, entries will have to be brought in from the parking area. Help will be available. BEER JUDGING STANDARD: Appearance, Aroma/Bouquet, Taste/Texture, Aftertaste and Overall Impression.
ENTRY RULES:
1. Beer must be homemade by an amateur. No professional breweries permitted. 2. Beer may be made from grapes, other fruits, berries, vegetables, grains, other suitable ingredients, or blends of these. 3. Your homebrew must not have been brewed at any place that brews beverages for any commercial research, production of any other purpose, including brew-on premises establishments. 4. Must use standard 10-16 ounce glass bottles for each beer entry. All bottles must be labeled as to kind or product used. No individual name can appear on the label or cap. 5. You must bring one (1) bottle for the judging of each entry. 6. There is no fee to enter. 7. Scoring of entries will be based on appearance, aroma, flavor, mouth feel and overall impression.
PAGE 28 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
Classes 1 – 41 DEPARTMENT 9 Premiums $1.75 $1.50 $1.25 DIVISION 7 1 Ageratum 2 Aster - 2 blooms PLEASE NOTE 3 Calendula - 1 variety, 3 bloom All entries for both shows must be made by 4 Carnations, 3 bloom – Any Color Saturday, August 11, 2018 by 5:00 pm 5 Celosia (Crested, Coxcomb) 1 stem Includes Junior division – 17 years and under 6 Celosia (Plumed or feathered) 1 stem
st 7 Chrysanthemums, small variety, 1 spray SHOW “A” – 1 Show Judging 8 Cleome or spider plant – 2 stems Tuesday, August 28, 2018 – 9:30 am SHOW “B” – 2nd Show Judging 9 Coleus, regular leaf – 2 stems Saturday, September 1, 2018 – 1:30 pm 10 Coleus, scalloped leaf – 2 stems 11 Coreopsis – 3 blooms When entering flowers, please specify 12 Cosmos, any color, 3 stems, Buds permitted “A” for first show, “B” for second show or if entering 13 Dahlia, small, 1 bloom both shows please put A & B after DIVISION number on 14 Dahlia, large, 1 bloom Entry Form – 15 Dahlia, Pompons, 3 blooms (Example: Dept 9– Division 6A – Class 9) 16 Geranium, 1 bloom Flower Department is open to Stark and abutting 17 Gerbera Daisy, 3 blooms - Any color counties and amateurs only are permitted to enter. 18 Gladiolus, 3 spikes, Any color 19 Gloriosa or Rudbeckia Daisy - 3 blooms All premiums must be picked up during the Fair. No premiums will be mailed or held after closing of Fair. 20 Globe Amaranth, 3 blooms 21 Hydrangea - Cone Type 22 Hydrangea - Ball Type - Any Color In order that the exhibits will be fresh during the seven 23 Marigold, Large Flowered, 3 Blooms days of the Fair, there will be two separate shows for the 24 Marigold, Small Flowered, 1 Spray Cut Flower Displays, Arrangements and Specimen 25 Petunia, 3 blooms - Any color Classes. Show A on Tuesday and Show B on Saturday 26 Double Petunia 3 blooms Entries can be removed between noon and 5:30 pm 27 Phlox, 1 spray Tuesday, September 4th, unless arrangements have 28 Roses, Hybrid tea, 3 blooms, any color been made with the Superintendent. Not responsible for 29 Roses, Floribunda,1 spray, any color articles left after removal time. 30 Salvia, 3 stems, any color 31 Sedum, 2 stems FIRST SHOW (Show A): Entries for exhibit should be 32 Snapdragons, 3 spikes - Any color delivered to Supt. of Dept. on Monday, August 27th between 12 noon and 8:00 pm. Entries must be removed 33 Statice, fresh, 3 stems after 8:00 pm, Friday, August 31st. 34 Strawflower, fresh 3 blooms (Entries for Potted Plant, Terrariums and Flower Boxes 35 Zinnia, Large variety 2 blooms should be delivered to Supt. of Department on Monday 36 Zinnia, Small flowered, 1 variety, 3 colors August 27th, between 12 noon and 8:00 pm and must remain the entire 7 days of the fair.) JUNIOR DIVISION 17 years and under SECOND SHOW (Show B): Entries for exhibit should be delivered to Supt. of Dept. Saturday, September 1, 2018 37 Chrysanthemums, small variety, 1 spray between the hours of 10:00 am and 12 noon. 38 Geranium, 1 bloom 39 Marigold, small flowered, 1 spray Exhibitors making entries for the second show may use the th 40 Petunia, 3 blooms – Any color 7 Street entrance and drive up to the north end of 41 Snapdragons, 3 spikes – Any color Grange/Horticulture Building only until 10:00 am on Saturday, September 1, 2018. Help will be provided if CUT FLOWER DISPLAY needed. RULES 1. Entries must be grown by the exhibitor, only ENTRY DEADLINE FOR ALL CLASSES - AUGUST 11, 2018 one exhibit per class. 2. Must be done in an attractive container. SPECIMENS 3. No pop bottles or jars. RULES 4. A display is more than one flower 1. Entries must be grown by the exhibitor, only one exhibit per class. Classes 42 - 89 2. All specimens must be labeled as to variety. Premiums: $2.00 $1.75 $1.50 3. Must be de-budded unless schedule states 42 Angelonia otherwise. 4. All foliage must be presented unless schedule states 43 Aster otherwise. 44 Bachelor Button 5. Containers to be furnished by exhibitor. May use bottle 45 Calendulas or wide mouth jar when necessary for heavy stemmed 46 Celosia – Plumed specimen. 47 Chrysanthemums – Large Variety
PAGE 29 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
48 Chrysanthemums – Pompom Variety ARRANGEMENTS 49 Cone Flowers Flowers must be garden grown 50 Coreopsis unless otherwise stated. 51 Cosmos 52 Coxcomb – Crested FIRST SHOW (A) & SECOND SHOW (B) 53 Dahlias – Small Variety Classes 89 - 100 54 Dahlias – Cactus Variety Premiums: $3.00 $2.50 $1.50 55 Dahlias – Large Variety 56 Dahlias – Bi-Color "Sayings" - We all grew up hearing them and practicing 57 Gaillardia them. Now is your chance to express them in flowers. 58 Gerbera Daisy Let your imagination run wild! 58 Gladiolus 60 Gloriosa/Rudbeckia Daisy 61 Hydrangea - Cone Shaped 90 "Gift of Gab" - Decorated Shirt Box 15 x 91/2 x 2 - A 62 Hydrangea - Ball Shaped - Any Color Bow Made of Flowers 63 Larkspur 91 “Cool as a Cucumber" - Predominately Green 64 Marigold – Large Type Arrangement 65 Marigold – Small Type 92 "It Takes Two to Tango" - Two Containers - Stretch 66 Nasturtiums Design 67 Pansy 93 "A Hard Pill to Swallow" - Small Design - 5" x 8" 68 Petunia – Single 94 “Silence is Golden" - Using Yellow or Gold Mums 69 Petunia – Double 95 “Rule of Thumb" - 2 Miniature Designs - 3" x 5" 70 Rose 96 “Smoke & Mirrors" - Using Reflective Elements 71 Scabosia 97 "Down to Earth" - Using Roadside Materials 72 Snapdragon 98 “Keep It Under Your Hat" - Design Using a Hat 73 Statice 99 "Tighten the Purse Strings" - Design Using a Purse 74 Strawflower 100 "Bigger Than Both of Us" - Mass Arrangement 75 Sunflower Small/Dwarf 76 Zinnia – Large Type 77 Zinnia – Small Type JUNIOR DIVISION FIRST SHOW (A) & SECOND SHOW (B) 17 years and under JUNIOR DIVISION Classes 101 - 102 17 years and under Premiums $2.50 $2.00 $1.75 78 Pansy 101 “Bull in a China Shop" - Using an Animal Vse 79 Cone Flowers 102 “Haste Makes Waste" - Ugly Design 80 Petunia - Single 81 Petunia - Double 82 Snapdragon 83 Zinnia – Small type
FLOWER DISPLAY Class 103 HOSTA Premiums $10.00 $8.00 $6.00 84 Hosta, Dwarf Variety, one mature leaf, under 2” Blue 103 Display of Cut Flowers Done in a 3’ x 3’ space. 85 Hosta, Small variety, one mature leaf, 2” – 5”, Separate bouquets, each labeled as to variety. Gold Should be in attractive containers. 86 Hosta, Medium Variety, one mature leaf, 5”-10”, Judged on variety, condition and green attractiveness. 87 Hosta, Large Variety, one mature leaf, 10” – 16” Must be garden grown. Variegated 88 Hosta, Giant Variety, one mature leaf over 16” Blue 89 Hosta, 1 stem in bloom
PAGE 30 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
POTTED PLANTS, ETC. Must remain 7 days of Fair FLOWER BOXES SMALL HOUSE PLANTS - 12" Pot & Under Must remain 7 days of Fair
Classes 104 - 115 Class 123 - 125 Premiums $2.50 $2.00 $1.50 Premiums $5.50 $4.50 $3.50
104 African Violet-single bloom 123 Decorated Window Box - Must have live plants or 105 African Violet-double bloom flowers. Nothing artificial allowed. 106 Begonia 124 Patio Pot or Container 107 Boston Fern 125 Strawberry pot with live plants 108 Caladium 109 Orchid 110 Jade Plant MINIATURE DISPLAYS 111 Joseph’s Coat 112 Kalanchoe Class 126 - 127 113 Prayer Plant Premiums $4.00 $3.50 $3.00 114 Any plant that vines 115 Any small house-plant not listed 126 Miniature Landscape Design done on a tray or pot using miniature plants. Accessories are permitted. 127 Fairy Garden LARGE HOUSE PLANTS - Over 12" Pot
Class 116 Premiums $3.50 $2.50 $1.50
116 Any large house plant - Not listed above – must be labeled
HERBS & SUCCULENTS
Classes 117 - 118 Premiums 2.50 $2.00 $1.50
117 Collection of Cactus or Succulents 118 Herb Display (Judged on Number of varieties)
HANGING BASKETS
Class 119 - 120 Premiums $3.50 $2.50 $1.50
119 Hanging plant exhibited for foliage – Labeled 120 Hanging plant exhibited for flowers – Labeled
TERRARIUMS
Class 121 - 122 Premiums $2.50 $2.00 $1.50 121 Container 3-9 inch diameter 122 Container 10-18 inch diameter
PAGE 31
ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 POLICY: DEPARTMENT 9
DIVISION 8
BAKED GOODS AUCTION
NEW IN 2018 A portion of all items exhibited in the baking
competitions will be kept for display. 1st, 2nd, 3rd place winners will be sold at auction, Tuesday, August
28th and Wednesday, August 29th at 6:00 pm at the DIVISION 8 RULES south end (Midway) of the Grange Bldg. Select others will be priced for sale in the building after the auction. Entries confined to Stark County residents Exhibitors will receive one-half of auction sale Entries close Saturday, August 11, 2018 @ 5:00 monies, and the fairboard will retain the other half for pm building improvements. All baked items will become Entries in all Division 8 Classes are open to property of Fair Board upon placement for judging. adults 18 & over except Junior Baking Classes Delivery of Baked Goods should be, if at all possible, 77-88 which are restricted to entrants 17 & under on/in disposable ware. One entry in a Division or Class does not
constitute 1st place or Best of Show Placements are based on criteria determined by MONDAY, AUGUST 27, 2018 the judge. Placements of 1st, 2nd, 3rd should not be assumed DELIVERY - ITEMS The decision of the judges are final Decorated Cakes - Classes 1-6 Please include a copy of your recipe on a 4 x 6 Decorated Cookies & Cupcakes - Classes 7- 8 index card - Include your name and Gingerbread House - Class 9 Membership/Exhibitor # Please refer to the following Dates & Times for JUDGING: delivery and pick-up of items Fairboard not responsible for containers left after Tuesday - August 28, 2018 1:00 PM judging Grange Culinary Arena It is the entrants responsibility to verify that entry quantities and rules are followed. Failure to DELIVERY OF ENTRIES: comply will result in disqualification of entry Questions may be directed to Monday - August 27, 2018 [email protected] - Please include 12 Noon - 8 PM GRANGE in your subject line and include your name & phone # in the body of your email Exhibitors delivering entries on Monday, August 27, Placement stickers will be used in place of 2018 may drive on the grounds. Preferred delivery ribbons during judging of entries. Entrants entrance - South (Midway) end of building. wishing actual ribbons may request them upon pick-up of items
Entries must be removed from the Grange
Building on Tuesday, September 4, 2018 between the hours of 12 Noon & 6:30 PM TUESDAY, AUGUST 28, 2018 Baking entries will be disposed of by building volunteers DELIVERY - ITEMS Selected items remaining after 6:30 pm must be Cakes - Classes 10 - 16 picked up in the Fair office within 30 days. After Men's Cakes - Classes 66 - 68 that time all items will be disposed of. Jr. Cakes - Classes 77 - 79 Special Baking Class 58 Misc (Cake Pops/Gingerbread Men)- Classes 46-48 FOR 2018 - READ THIS CAREFULLY! Gluten Free - Classes 49 - 51 SIGNIFICANT CHANGES TO DOMESTIC'S Cookies - Classes 17 - 29 DEPARTMENT POLICIES, DELIVERY & JUDGING Men's Cookies - Classes 72 - 74 PROCEDURES. Jr. Cookies - Classes 83 - 85
To accommodate the significant number of entries and JUDGING: to balance the amount of judging over two days, changes have been made to the delivery day and Tuesday - August 28, 2018 1:00 PM judging day of several Classes. Please read the Grange Culinary Arena following notifications carefully. Additional judges are being added to expedite the judging process.
PAGE 32 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 DELIVERY OF ENTRIES: Classes 1 – 8 (Dept. 9 – Div. 8) Tuesday - August 28, 2018 Premiums $8.00 $6.00 $5.00 9:00 - 11:30 AM Best of Shows - Rosette (Multiple)
Exhibitors delivering entries on Tuesday, August 28, Beginner - Open to entrants with less than two years 2018 should use the Seventh Street gate entrance and experience may drive up to the north end of the Grange building 1 Valentine Cake only until 10:00 am. After that time, entries will have to 2 Baby's First Birthday be brought in from the parking area. Help will be available. Intermediate - Open to entrants with more than two years experience 3 Easter 4 Retirement WEDNESDAY, AUGUST 29, 2018 Advanced & Teachers - Open to those that derive DELIVERY - ITEMS income from decorating Pies - Classes 59 - 65 5 Wedding (two tiered) Men's Pies - classes 69 - 71 6 Decorated Cupcakes Jr. Pies - classes 80 -82 Sugar Free - Classes 52 - 54 Miscellaneous Ethnic - Classes 55 - 56 7 Decorated Cookies (Plate of 6) Breads - Classes 30 - 41 8 Cupcakes (Plate of 6) Candy - Classes 42 - 45 Men's Candy - Classes 75 - 76 For Fun Jr. Candy/Confections - Classes 86 - 88 Premiums: (9A) $8.00 $6.00 $5.00 Premiums: (9B) $7.00 $5.00 $3.00 JUDGING: Premiums: (9C) $5.00 $3.50 $2.50 Best of Show - Rosette Wednesday - August 29, 2018 1:00 PM Grange Culinary Arena 9A Gingerbread House - Ages 18 & Over. On board no larger than 12" square DELIVERY OF ENTRIES: 9B Gingerbread House - Ages 11 & Under. On Board no larger than 12" square Wednesday - August 29, 2018 9C Gingerbread House - Ages 12 - 17. On board no 9:00 - 11:30 AM larger than 12" square
Exhibitors delivering entries on Tuesday, August 28, *Junior Classes for decorating are listed in Junior 2018 should use the Seventh Street gate entrance and Baking Classes* may drive up to the north end of the Grange building only until 10:00 am. After that time, entries will have to be brought in from the parking area. Help will be **CAKES** available. All Departmental rules apply No box mixes Cakes are judged on general appearance, **DECORATED CAKES** lightness, texture and flavor. Icing is also considered. Rules for Decorated Cake Class: Two layered unless specified Cake may be a dummy, just decorations will be judged. May use Royal Icing. Classes 10 - 16 Only one entry per class. Premiums $4.50 $4.00 $3.75 Single Layer cakes should not be larger than 10” X 15” Best of Show - Cake - Rosette 10 Marble 11 Chocolate Cheesecake (Baked) DECORATED CAKES 12 Fruitcake (JUDGING SCORE CARD) 13 Chocolate Sweet Potato Bundt Originality ………………………………… 20 points 14 Yellow - Chocolate Frosting Appearance………………………………….30 points 15 Applesauce Workmanship………………………………..50 points 16 Devil's Food
PAGE 33 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
**COOKIES** MUFFINS / SCONES - Plate of 12 All Departmental rules apply 38 Lemon Poppyseed Scones Cookies (12) are to be delivered to Department 39 Apple Cinnamon Muffins on an 8-inch plate enclosed in a ziploc type bag. 40 Cornmeal Muffins Please enclose recipe 41 Orange Cranberry Scones Cookies are judged on external characteristics such as uniformity in shape and size, crust evenly browned. Texture of cookie and flavor, **CANDY** true to type of cookie, is considered. Premiums: $2.50 $2.25 $2.00
Class 17 - 29 Classes 42 - 45 Premiums: $3.00 $2.50 $2.00 42 Peanut Brittle – 6 per pieces Best of Show - Cookie - Rosette 43 Turtles - 6 pieces Best of Show - Bar Cookie - Rosette 44 White Fudge - 6 pieces 45 Mint Wafer - 6 pieces 17 Thumbprint - Max 3" diameter
18 Sugar - Rolled/Cutout/Decorated (Halloween)
19. Chocolate Chip - With Oatmeal **FOR FUN** 20 Lemon Meltaways 21 Cocoa Fudge Cookies Premiums: $2.50 $2.25 $2.00 22 Butterscotch Icebox Cookies Rules: 23 Pumpkin - Cream Cheese Icing Pops (6) displayed on a 4" x 10" styrofoam 24 Raisin Filled brick 25 Shortbread Pops should be iced and decorated Gingerbread Men - Plate of 6 **BAR COOKIES**
26 Samoa Brownies Classes 46 - 48 27 Lemon Blueberry Cheesecake 46 Cake Pops - White 28 Pumpkin - Using Yellow Cake Mix 47 Cake Pops - Chocolate 29 Raspberry Oatmeal Cookie Bars 48 Gingerbread Men - Decorated 6
**BREADS** **GLUTEN FREE** For a food to be labeled as gluten-free, the FDA states All Departmental Rules Apply that it must contain no more than 20 parts per million One loaf per class. (ppm) of gluten Place bread in plastic bag and label. Premiums: $3.50 $2.50 $2.00 No bread machine entries
Premiums: $2.50 $2.25 $2.00 Rules: Best of Show - Bread - No Yeast - Rosette All elements of entry should follow gluten free Best of Show - Bread - Yeast - Rosette standards Best of Show - Muffins - Scones - Rosette All classes in this section were selected from www.allrecipes.com Classes 30 - 41 Entrants may adjust recipes as long as gluten free standards are followed NO YEAST Entry - One loaf or 6 items per plate 30 Orange Bread 31 Nut Bread Classes 49 - 51 32 Apple Bread 49 3-Ingredient Peanut Butter Cookies 33 Zucchini Bread 50 Easy Cloud Bread 51 Gluten Free Layer Bars YEAST BREADS / ROLLS - One loaf or plate of 6 34 Dinner Rolls 35 Whole Wheat Bread 36 Sweet Bread - Loaf or Braided 37 Pecan Rolls
PAGE 34 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
**SUGAR FREE** Ingredients Premiums: $3.50 $2.50 $2.00 Cake: Rules: 2 cups granulated sugar All classes in this section chosen from 1 3/4 cups unbleached cake flour blend www.allrecipes.com 3/4 cup natural cocoa Entrants are free to use any recipe as long as 1 1/2 teaspoons baking powder it fits Class description 1 teaspoon baking soda All entries must follow sugar free standards 1 teaspoon salt Classes 52 - 54 2 large eggs 52 Healthy Banana Cookies - 12 per plate 1 cup milk 53 No Sugar Apple Pie 1/2 cup vegetable oil 54 Applesauce Cocoa Cookies - 12 per plate 2 teaspoons vanilla extract 1 cup boiling water
Frosting: **ETHNIC** 1/2 cup unsalted butter 1 cup peanut butter Premiums: $3.50 $2.50 $2.00 4 cups confectioner sugar
1/4 teaspoon salt Rules: 1/4 to 1/3 cup milk All classes in this section chosen from
www.allrecipes.com Filling: Entrants are free to use any recipe as long as 1 cup Dutch-process cocoa it fits Class description 2 cups confectioner sugar Classes 55 - 57 1/8 teaspoon salt 55 Chocolate Chip Mandelbrot (Jewish) - 12 per plate 1/2 cup unsalted butter 56 Butterball Cookies (Italian) - 12 per plate 1/2 cup vegetable shortening 57 Finikia (Greek) - 6 per plate 3 tablespoons milk 2 cups marshmallow crème
Instructions
1. Preheat the oven to 350 degrees. Grease & **SPECIAL RECIPE BAKING** flour four 8" cake pans. 2. To make the cake: In a large bowl, whisk Premiums: $6.50 $5.50 $4.50 together the granulated sugar, flour, cocoa, baking powder, baking soda, and Rules: 3. Add the eggs, milk, oil, and vanilla. Beat on Must use recipe as printed medium speed for 2 minutes 4. Add the water, stirring to combine Class 58 5. Divide the batter evenly among the 58 Special Recipe Cake prepared pans. 6. Bake the cakes for 25 minutes, until they begin to pull away from the sides of the pans, and spring back when lightly Three Easy Step Chocolate Peanut Butter Cake touched in the center. 7. Remove the cakes from the oven, and cool completely in the pans 8. To make the frosting: Beat the butter and peanut butter until fluffy. 9. Beat in half the confectioner sugar and the salt. Continue adding confectioner sugar
in batches, alternating with the milk, until everything is incorporated. Adjust consistence with more milk or sugar as needed to make a spreadable frosting. -Continued-
Page 35 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
- Special Baking Continued-
10. To make the filling: Sift the cocoa, MEN'S BAKING OPEN TO MEN ONLY confectioner sugar, and salt into a large (Best of Show - Men's Baking - Rosette) bowl.
11. Add the butter and shortening, and beat **CAKES** at low speed until the mixture comes
together. Premiums: $4.25 $4.00 $3.75 12. Add the milk, beat for another minute,
scrape the bowl, and add the Classes 66 - 68 marshmallow crème. 66 Marble 13. To assemble the cake: Turn the cakes 67 Devil's Food out of the pans. Place on layer, top side 68 Chocolate Cheesecake down, on a serving plate; trim off any
dome beforehand, if necessary. Cover
with 1/3 of the filling, and repeat with the **PIE** remaining layers. Cover the top and
sides with the peanut butter frosting, and Premiums $4.50 $4.00 $3.75 garnish with chocolate pieces or
shavings and peanuts, as desired. Classes 69 - 71 14. Yield: 20 servings 69 Custard ------70 Cherry - Crumb Topping
71 Peach - Two Crust
**COOKIES**
PIES Premiums $3.00 $2.50 $2.00
Classes 72 - 74 Premiums: $4.50 $4.00 $3.75 72 Chocolate - With Nuts 73 Ginger Best of Show - Pie - Rosette 74 Molasses
Rules: Fruit pies are to be two rolled crusts unless a **CANDY** lattice top or a crumb topping is stated. Use an 8 or 9 inch pan. Premiums $2.50 $2.25 $2.00 No graham cracker or cookie crumb crusts. Pies are judged on general appearance, Classes 75 - 76 tenderness, flakiness, and flavor of the crust. 75 Turtles Filling should be well cooked and flavor should 76 Divinity Fudge be true to kind of pie.
Classes 59 - 65 59 Apple - Raisin 60 Strawberry, Rhubarb 61 Triple Berry 62 Peanut Butter Cream 63 Dutch Apple 64 Cherry - Lattice Top 65 Coconut Cream
Page 36 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
**PIE**
Premiums $4.50 $4.00 $3.75 YOUTH BAKING Classes 80 - 82 80 Graham Cracker Cream Rules: 81 Pumpkin Entries open to Youth 17 & Under 82 Cherry - 2 Crust Youth participating in 4-H & in possession of a 4-H exhibitor wristband do not need to pay additional entry fees. All other youth *COOKIES** exhibitors must purchase a $5.00 Junior Exhibitor Pass Premiums $3.00 $2.50 $2.00 4-H exhibitors and all other youth exhibitors will need to fill out an Open Class entry form. Classes 83 - 85 4-H participants - Be sure to include your 83 Fluffy Banana Cookie - www.allrecipes.com wristband number. The Fair office will 84 Ginger assign you a Junior Exhibitor number. 85 Snickerdoodles Be sure to read all Department 9 rules and Division 8 rules. Some Classes will have additional rules. **CANDY** Follow Delivery Schedule as specified Premiums $2.50 $2.25 $2.00
Classes 86 - 88 **CAKES** 86 Caramels 87 Cake Pops (3) - Chocolate - Iced & Decorated - Premiums $4.50 $4.00 $3.75 Displayed on a 4" x 6" styrofoam brick 88 Buckeyes - 6 Pieces Classes 77 - 79 77 Kitty Litter Cake - www.allrecipes.com 78 Chocolate Cupcakes - Chocolate Icing - 6 per plate 79 Chocolate Chip Bundt
Page 37 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
**JELLIES** DEPARTMENT 9 8 oz Standard Jelly Jar DIVISION 9 Must be Labeled
JUDGING Class 18 – 29 TUESDAY, AUGUST 28, 2018 Premiums $1.75 $1.50 $1.25 STARTING AFTER 9:00 AM 18 Apple 24 Grape 19 Blackberry 25 Mint Entries close Saturday, August 11, 2018, at 5:00 pm. 20 Cherry 26 Plum Articles should be delivered to Supt. of Dept. between 12 21 Crabapple 27 Raspberry (Black) noon and 8:00 pm, Monday, August 27, 2018. 22 Elderberry 28 Raspberry (Red) PICK-UP TIME: 23 Orange 29 Corn Cob All entries must remain in place until Tuesday, September 5, 2017 and be removed between 12 noon and 5:30 pm, unless Class 30 arrangements have been made with the Superintendent. Not Premiums $5.50 $4.50 $3.50 responsible for articles left after removal time. 30 Display of Jellies – 6 varieties All canned goods must have been canned since last fair. Must be labeled with year of “2017” on the lid **JAM** Follow USDA procedures, which include: fill of the jar, 8 oz Standard Jelly Jar color, perfection of food, and appearance. Must be Labeled Canned goods can be in either standard or wide- Class 31 – 38 mouthed jars. Premiums $1.75 $1.50 $1.25 No rings 31 Tomato 35 Peach 32 Cherry 36 Raspberry (Black) No I.D. Labels 33 Pineapple 37 Raspberry (Red) No rust on lids 34 Marmalade 38 Strawberry No paraffin No Freezer Jams Class 39 No decorative lids Premiums $5.50 $4.50 $3.50 Display of fruit, jelly, jam, butter, unusual meat, etc must 39 Display of Jams – 6 varieties be labeled with product of jar. Methods are hot water bath and pressure-cooking. **BUTTERS** USDA recommends fruits to be processed by hot 8 oz Standard Jelly Jar water bath and vegetables and meats to be pressure Must be Labeled canned. Class 40 – 46 Canned Goods Department is open to Stark County and Premiums $1.75 $1.50 $1.25 abutting counties are permitted to enter. 40 Apple 44 Plum Butter 41 Grape 45 Quince All premiums must be picked up during the Fair. 42 Hot Pepper 46 Peach No premiums will be mailed or held after closing of Fair. 43 Pear
“Food Preservation Award for Canning” Class 47 Premiums $3.50 $2.50 $1.50 The recipient of this special award will be recognized by 47 Display of Butter – 4 varieties the building superintendent. **SPICED FRUIT** **CANNED FRUIT** 1 Quart Standard or Wide Mouth Jar 1 Quart Standard or Wide Mouth Jar Must be Labeled Must be Labeled Class 48 – 51 Class 1 – 16 Premiums $2.25 $2.00 $1.75 Premiums $2.25 $2.00 $1.75 48 Apples 50 Peaches 1 Apples 9 Plums 49 Cherries 51 Pears 2 Applesauce 10 Quinces 3 Blackberries 11 Raspberries (Black) Class 52 4 Elderberries 12 Raspberries (Red) Premiums $4.50 $3.50 $2.50 5 Fruit Combination 13 Rhubarb 52 Display of Spiced Fruits - 3 varieties 6 Grapes 14 Sour Cherries 7 Pears 15 Sweet Dark Red Cherries **CANNED VEGETABLES** 8 Peaches, Yellow 16 Sweet White Cherries 1 Quart Standard or Wide Mouth Jar Must be Labeled Class 17 Class 53 – 63 Premiums $7.50 $5.50 $4.50 Premiums $2.25 $2.00 $1.75 17 Display of Canned Fruit - 6 varieties 53 Beans (Green) 59 Corn (Pint) 54 Pumpkin 60 Peas (Pint) 55 Beans (Yellow) 61 Tomatoes 56 Beets (Pickled) 62 Tomato Juice 57 Carrots 63 Vegetables (Mixed) 58 Cauliflower PAGE 38 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
**MISCELLANEOUS** Must be Labeled Class 64 – 79 Premiums $2.25 $2.00 $1.75 64 Catsup - Pint DEPARTMENT 9 65 Chili Sauce - Pint 66 Peppers – Quart DIVISION 11 67 Pickles – Bread & Butter - Pint 68 Pickles – Dill - Quart 69 Chow Chow - Quart 70 Pickles – Whole Sour - Quart 71 Pickles – Whole Sweet - Quart JUDGING TIME - CHECK WITH 72 Relish - Pint SUPERINTENDENT 73 Salsa - Pint 74 Cucumber Relish - Pint 75 Pepper Relish - Pint Entries close Saturday, August 11, 2018 at 5:00 pm. 76 Fruit Salsa - Pint Articles for exhibit are to be delivered to Supt. of Dept. 77 Spaghetti Sauce - Quart between 12 noon and 8:00 pm, Monday, August 27, 2018 78 Vegetable Soup Mix - Quart PICK-UP TIMES: All entries must remain in place until 79 Bean Soup Tuesday, September 4, 2018 and be removed between 12 noon and 5:30 pm, unless arrangements have been made **CANNED MEATS** with the Superintendent. Not responsible for articles left after 1 Quart Standard or Wide Mouth Jar removal time. Must be Labeled Class 80 - 83 RULES Premiums $2.75 $2.50 $2.25 1. Only one entry in each class may be made by an 80 Beef 82 Veal exhibitor. 81 Chicken 83 Sloppy Joe Mix 2. All apiary product exhibits shall be produced by the exhibitor in his/her own apiary.
**JUICES** 3. Entries open to Stark County, adjoining 1 Quart Standard or Wide Mouth Jar counties and members of the Stark County Must be Labeled Beekeepers Association.
Class 84 Premiums $4.50 $3.50 $2.50 Class 1 – 12 Premiums $3.50 $2.50 $1.50 84 Display of 6 juices – 3 fruit juices and 3 vegetable juices (Must use Queen Line Glass Jars) 1 White Extracted Honey **SPECIAL CANNING DISPLAY** Color 18-32 mm – Display of 3 – 1# Glass Jars All Jars Must Be Labeled 2 Extra Light Amber Extracted Honey Premiums Color 35–50 mm –Display of 3 –1# Glass jars $10.50 $9.50 $8.50 $7.50 $6.50 $5.50 3 Light Amber Extracted Honey Class 85 Color 51-85 mm – Display of 3 – 1# Glass jar 85 Special canning display. Each display shall include five 4 Amber & Dark Amber Extracted Honey (5) quart jars of food to make a meal. Examples might Color 86 +mm Display of 3 – 1# Glass Jars be meat, vegetables, fruit, but NO juice. 5 Cut Comb, 12 oz. Or more Must be in clear
packaging (Display of 3) 6 Round Section Comb, 8 oz. Must be in clear DEPARTMENT 9 packaging (Display of 3) DIVISION 10 7 Honey in Extracting Frame Shallow or Medium Natural Wax Foundation Ripe Honey. (Must be bee proof using clear wrapping) 8 Honey in Extracting Frame or Medium Artificial **DRIED FRUITS AND VEGETABLES** Wax Foundation Ripe Honey Standard Pint Jars (Must be Bee Proof Using Clear Wrapping) Class 1 – 8 9 Beeswax (Block at least 6 oz.) wrapped in plastic Premiums $1.75 $1.50 $1.25 10 Fancy Molded Beeswax 1 Dried Apples 5 Dried Onions 11 Beeswax Candles (two of a kind must be identical) 2 Dried Peaches 6 Dried Zucchini 12 Pollen 1 – 1 lb. Queen Line Jar 3 Dried Corn 7 Any Other Dried Fruit
4 Dried Meat Jerky 8 Any Other Dried Vegetable
**DRIED HERBS** ½ Pint Jars Class 9 – 13 Premiums $1.50 $1.25 $1.00 9 Dried Parsley 12 Dried Garlic
10 Dried Dill 13 Any Other Dried Herb 11 Dried Chives (Labeled)
PAGE 39 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
RULES 1. Entries open to Stark County, adjoining counties and members of the Stark County Beekeepers Association. 2. Baked goods in this department must use at DEPARTMENT 9 least 50% honey as the sweetener used. DIVISION 12 3. A clearly written recipe card must accompany all entries. These recipes are accumulated to make a cookbook. 4. All entries shall use plastic bag and be labeled as to variety. 5. Entries other than bread class and cake class To be eligible to enter the novice classes the shall use a 6 or 7 inch plate. exhibitor shall have not previously entered any 6. Following the judging of breads and cakes, a portion will Honey Department class OR have no previously be on display and the rest may be auctioned on Tuesday, August 29, or be taken home. placed in any Honey Department class at the 7. PRE PACKAGED mixes WILL NOT be accepted. Stark County Fair.
All premiums must be picked up during the Fair. Class 1 No premiums will be mailed or held after closing of Fair. Premiums $3.50 $2.50 $1.50 **HONEY BAKED GOODS** 1 - Liquid Honey - Display of three #1 glass jars of the same color class. Must be labeled as to color. Class 1 - Your Own Cookie Recipe Premiums $2.50 $2.25 $2.00 Class 2 Premiums $2.25 $2.00 $1.75 **BREAD** 2 - Honey Bi-Products - One of any baked good, jam or jelly listed in the regular Honey Department classes. Class 2 - Your Own Bread Recipe Premiums $2.50 $2.25 $2.00 Class 3 Premiums $2.00 $1.50 $1.00 **CAKES** 3 - Non-Edible Products - One of any cosmetic, hand cream, lip balm listed in the regular Honey Department classes. Class 3 - Your Own Cake Recipe Premiums $4.50 $4.00 $3.75
**NOVELTIES**
Class 4 - Your Own Candy Recipe Premiums $2.50 $2.25 $2.00
**JELLIES & JAMS** 8 oz Standard Jelly Jar Must be Labeled. DEPARTMENT 9 DIVISION 13 Articles for exhibit are to be delivered to Superintendent on Monday, August 27, 2018 between noon and 8:00 pm. JUDGING: CHECK WITH SUPT. ON JUDGING TIME ON TUESDAY, August 28, 2018 Classes 5 - 11 Entries close Saturday, August 11, 2018 at 5:00 pm. Premiums $1.75 $1.50 $1.25 5 Apple Jelly DROP OFF TIME: 6 Strawberry Jelly Articles for exhibit are to be delivered to Superintendent 7 Any other than above Jelly of Dept between 9:00 am – 11:30 am, Tuesday, August 8 Peach Jam 28, 2018. 9 Strawberry Jam 10 Red Raspberry Jam PICK-UP TIME: 11 Any other than above Jam All entries must remain in place until Tuesday, September 5th and can be removed between noon and 5:30 pm, unless arrangements have been made with Superintendent. Not responsible for articles left after removal time.
PAGE 40 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
DEPARTMENT 9 DIVISION 14
JUDGING: CHECK WITH SUPT. ON JUDGING TIME ON TUESDAY, AUGUST 28, 2018
Entries close Saturday, August 11, 2018, at 5:00 pm. Articles for exhibit are to be delivered to Supt. of Dept. between 12 noon and 8:00 pm, Monday, August 27, 2018.
PICK-UP TIME: All entries must remain in place until Tuesday, September 5th and can be removed between noon and 5:30 pm, unless arrangements have been made with the Superintendent. Not responsible for articles left after removal time.
RULES 1. Entries open to Stark County, adjoining counties and Members of the Stark County Beekeepers Association. 2. Classes 1 through 4 must have a clearly written 3 x 5 index card with ingredients listed. 3. Products must contain some portion of beeswax, honey, pollen and/or propolis.
Class 1 – 4 Premiums $2.00 $1.50 $1.00 1 Soap – 3 bars, 3 to 4 ozs. 2 Cosmetics (Miscellaneous) 1 container 3 Hand Cream - One 4 oz. Jar 4 Lip Balm – 1 Tube
Class 5 Premium $5.00 $4.00 $3.00 5 Gift package (50 percent or more of the products must be made by the exhibitor and weigh less than 10 lbs.)
PAGE 41 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 , 2016 Junior Exhibitor - $5 - (Stark County Residents- 17 and Under) - Entries Limited to Art Hall and Grange Building DEPARTMENT 10 ONLY 4-H/Junior Fair Exhibitors - Any Youth Exhibitor that has a wristband is NOT required to pay an additional fee! 4-H & Junior Fair participants wishing to enter items in Open Class Art Hall or Grange Building are required to fill out an Open Class entry form listing their entries. Fill in the name, age, address, township, city, zip code. At the top of form, please write in your wristband number! The Fair office will assign a Junior Exhibitor number for Open Class Art Hall or Grange Building. Entry tickets will be by name when picked up. Prior to take-in days, exhibitor tags will be available Thursday, August 16th after 12:00 Noon in the Fair Office. Please call to verify they are ready! On take- in days entry Superintendent - TIM ROSS tags will be in the Art Hall.
All entries must remain in place until specified pick-up date Assistants - An Army of Volunteers - Thank You! and time. Tuesday, September 4th DEPARTMENT RULES HAVE CHANGED!! No entry will be released without entry Claim Check or PLEASE READ CAREFULLY Membership/Exhibitor Pass All entries must be made in name of the owner, product of Questions about Art Hall entries????? exhibitor's skill and handicraft since 2017 Fair, unless Please contact Tim Ross at: [email protected] specified by Division Rule. Include your name and phone # in the body of your email. No exhibitor may make more than one (1) entry per class. Division Rules must be followed or entry will not be judged. New For 2018 Decision of the Judges will be final! - Redesign of Dept 10 Fairbook Layout One entry in class does not constitute First Place or Best of - Adjustments to Various Premiums Show. - New Classes - Bead Art, Stained Glass, Papercutting Judging is based on the merit and quality of the item entered - Extended Pick-Up Time for competition. If a Judge deems no entries (multiple) in a particular Class are not worthy of first placement or even second placement, that is the decision of the Judge and is 2018 DATES! PLEASE MAKE NOTE - NO EXCEPTIONS! acceptable. Judges are directed to note why their decision was PRE FAIR - DELIVERY OF ITEMS FOR ENTRY: as such. TUESDAY - AUGUST 21 - 10:00 AM - 5:00 PM For your benefit, we reserve the right to sub-divide ANY of WEDNESDAY - AUGUST 22 - 1:00 PM - 8:00 PM the classes if too full. All entries must be clean and in Any item not delivered during these times will NOT be judged, but compliance with Division rules for display. we will be happy to display your items marked "For Display Only" The Fair will use reasonable care, but will, under NO circumstances, be responsible for any loss or breakage which POST FAIR - PICK-UP OF ITEMS AFTER FAIR: occurs TUESDAY - SEPTEMBER 4 - 12 NOON - 6:30 PM Unclaimed items must be picked up in the Fair office within 30 ENTRIES WILL BE JUDGED ON: days. ALL items will be disposed of after 30 days. FRIDAY & SATURDAY, AUGUST 24th - 25th
DURING FAIR - PREMIUM MONEY: (Not open to the public) ART HALL PREMIUM MONEY WILL BE
AVAILABLE BEGINNING THURSDAY, AUGUST 30 AND MUST BE PICKED UP BY THE CLOSING OF BUILDING HOURS THE FAIR ON MONDAY, SEPTEMBER 3 Tuesday - Sunday 10:00 AM – 10:00 PM - NO EXCEPTIONS!- Monday 10:00 AM – 7:00 PM
GENERAL DEPARTMENT RULES: All entries confined to Stark County. DIVISION 1 – QUILTING All entries must be turned in by Saturday, August 11, 2018 at 5:00 pm to Senior Fair Office or via online entry. Premiums: $10.00 $8.00 $6.00 $4.00 (Class 1-21) All rules defined in this document apply to ALL DIVISIONS Premiums: $5.00 $4.00 $2.50 $1.50 (Class 22-26) in the ART HALL. Some Divisions will have additional rules All Quilts, Design, Coloring and Quilting pertaining to that Division only. Considered ROSETTE - Best Quilt (Class 1-21) ENTRY REQUIREMENTS IN 2018 - All Entrants Must ROSETTE - Best Hand Embroidered Quilt (Class 14) Purchase One of the Following to Exhibit in Art Hall: ROSETTE - Best Machine Embroidered Quilt (Class Membership Ticket - $25 -(Stark County Residents only - 15) Unlimited Entries) ROSETTE - Best Use of Color and Design (Class 1- Express Exhibitor - $18 - (Stark County Residents Only - 21) Allows Up to Five (5) Entries in Art Hall and Up to Five (5) ROSETTE - Best Novice Quilt (Class 19) Entries in Grange Building - Ten (10) Total - Pass Good for ROSETTE - Best Quilt Made by Group (Class 20) Three (3) Fair Admissions - Used per your choice)
PAGE 42 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 Class: 1. Appliqué DIVISION 3 - "Operation Fostering Freedom" 2. Jelly Roll 3. Cross – Stitched 4. Paper Piecing 5. Art Quilt - of original design requires any or all of the "Thank You" - Two simple words, heartfelt, deep in meaning, following: Fiber Art; Painted, Fused Embellishment, but universal in understanding. Ask a Veteran what they Thread Work, Photo, Collage Work, etc. mean and they will almost always tell you that it means 6. Child’s or Crib someone remembers and understands their sacrifice. The 7. Made From An Old Quilt Top Stark County Fair would like to give each of our exhibitors the 8. White or One Color opportunity to say "Thank You". Your entries in "Operation 9. Original Design Fostering Freedom" will not only present a visually awe 10. Printed Panel inspiring thank you during our Fair, but will go on to remind 11. Patriotic Quilt our veterans that we have not forgotten their love of family, 12. Civil War Style Quilt - NOT Antique home and America. 13. Miniature Quilt - Any Technique 18” X 18” Maximum Size For 2018 the Stark County Fair is again proud to be in 14. Hand Embroidered partnership with the Stark County Veterans Services 15. Machine Embroidered Department in honoring our Veterans. This year we will be 16. Patchwork recognizing those having served in the Korean War. We 17. Quilted Wall Hanging welcome your support and participation in this project! 18. Any Other Style Quilt - Not Listed Above 19. Novice Quilt - First Time Quilter 20. Made by a Group - Name of Group & Location MUST be Division Requirements: on back of Entry Tag
21. Original Quilt Patch (Any Size) - Mounted (Quilter's Own 1. Quilts & Afghans must be at least 40" x 60" (Lap Design) robe) size but no larger than twin
22. Quilted Accessories - Quilted Table Runner 2. Items must be Red, White & Blue in color
23. Quilted Accessories - Quilted Garment 3. All exhibitors will be required to sign the waiver form 24. Quilted Accessories - Quilted Tote/Purse (below) acknowledging their agreement that their 25. Quilted Accessories - Quilted Christmas Item item will be gifted to the organizations listed and that 26. Quilted Item - Any Other Holiday they are receiving no compensation for their donation. Please remit the waiver to the Fair office
along with your entry form. Premiums: $10.00 $8.00 $6.00 $4.00 (Class 1 - 8) DIVISION 2 – AFGHANS Premiums: $5.50 $3.50 $2.50 $1.50 (Class 9 - 19) Premiums $5.50 $3.50 $2.50 $1.50 ROSETTE: Best of Division Entry (Class 1-6) ROSETTE - Best Afghan ROSETTE: Best of Division (Classes 7-8) All afghans to be at least 40"x 48" except baby ROSETTE - Best of Division (Classes 9-10) afghan. All Quilts, Design, Coloring and Quilting Considered Threads tails should be cut off. Knots should be absent or inconspicuous. Printed design lines should be covered by Class: stitches. 1. Appliquéd Quilt - Hand Piece should be neat and tidy. 2. Appliquéd Quilt - Machine Embroidered 3. Embroidered Quilt - Hand Class: 4. Embroidered Quilt - Machine 1. Crocheted Ripple 5. Patchwork Quilt - Hand 2. Crocheted Granny Square 6. Patchwork Quilt - Machine 3. Any Variation of Crocheted Granny Square 7. Quilt by a Group - Hand 4. Cable Panel 8. Quilt by a Group - Machine 5. Any Shell or Variation 9. Afghan - Crocheted 6. Any Indian Type Design or Variation 10. Afghan - Knitted 7. Crocheted Baby Afghan at least 30” x 30” 11. Knotted Comforter 8. Knitted Afghan 12. Cross Stitch Throw/Blanket 9. Filet Pattern 13. No Sew Blanket 10. Rainbow or Fiesta 14. Pillow 11. Most Unique Use of Leftover Yarn 15. Service Animal Bed - Under 12 lbs 12. Afghan, Any Other 16. Service Animal Bed - 12 lbs - 30 lbs 17. Service Animal Bed - 31 lbs - 50 lbs 18. Service Animal Bed - Over 50 lbs 19. Other - Specify Your Entry
PAGE 43 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
WAIVER FORM Needlework (Div. 4-10) - Scale for Judging I understand that by entering the "Operation Fostering 50% Overall Look of Piece 30% Precise Placement of Stitches & Smooth, Even Tension 20% Finishing
Freedom" category in the Art and Crafts Department of the Threads tails should be cut off. Knots should be absent or inconspicuous. Printed design lines should be covered by stitches. Piece should be neat and tidy. Stark County Fair, my entry will be donated to the charitable Piece should be clean and pressed. If framed, is it stretched taut and centered? Accessories, trims, and pillow forms should be appropriate size. organization listed, after the Fair. The staff of Arts and
Crafts will see that entries are delivered to the organization; DIVISION 4 – HOOKING Premiums $4.50 $3.50 $2.50 $1.50
ROSETTE - Best Hooked Item (Wool) ROSETTE - Best Latch Hooked Item no compensation will be made to me for my gift, although Class:
1. Hooked - Rug premiums and placement ribbons will be awarded to the 2. Hooked - Wall Hanging 3. Hooked - Chair Pad 4. Hooked - Pillow winners. 5. Hooked - Wearable Item 6. Hooked - Any Other Hooked Item 7. Latch Hook - Rug 8. Latch Hook - Wall Hanging 9. Latch Hook - Picture Name: ______10. Latch Hook - Pillow 11. Loomed Rug (Woven or Loomed) 12. Braided Rug 13. Any Other Rug
Exhibitor Number: ______DIVISION 5 – CROCHETED WORK Premiums $4.00 $3.00 $2.00 $1.50 ROSETTE: Best Crocheted Item We reserve the right to subdivide classes if too full ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 Class: 1. Crocheted - Doily or Centerpiece 2. Crocheted - Adult Wearable Item 3. Crocheted - Child's Wearable Item 4. Crocheted Toy 5. Crocheted Doll Clothes 6. Baby Set - Secure all pieces together 7. Scarf or Accessory 8. Any Other Crocheted Item (Not Afghan Or Lap-Robe)
DIVISION 6 – KNITTED WORK Premiums $4.00 $2.50 $2.00 $1.50 ROSETTE: Best Knitted Work
Class: 1. Knitted Garment - Adult 2. Knitted Garment - Child 3. Scarf or Accessory 4. Knitted Toys 5. Knitted Doll Clothes 6. Any Other Knitted Item
PAGE 44 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
DIVISION 11 – PILLOWS DIVISION 7 – LACE WORK Premiums $3.50 $2.50 $2.00 $1.50 Premiums $3.50 $2.50 $2.00 $1.50 ROSETTE: Best Pillow ROSETTE: Best - Lace Work Class: Class: 1. Crocheted or Knit 1. Lace – Crocheted 2. Patchwork or Quilted 2. Lace – Tatted 3. Combination of 2 or More Mediums 3. Lace – Beaded 4. Appliqué 5. Embroidered - Hand or Machine 6. Counted Cross Stitch (NEW) DIVISION 8 – NEEDLEWORK 7. Needlepoint (NEW) Premiums $3.50 $2.50 $2.00 $1.50 8. Any Other New or Unusual Technique ROSETTE: Best Needlework
Class: DIVISION 12 – WEAVING 1. Embroidery - Stamped Premiums $4.00 $3.00 $2.00 $1.50 2. Embroidery - Hand ROSETTE: Best Weaving 3. Crewel Picture 4. Huck Toweling (Swedish Weaving) Class: 5. Sampler 1. Cheese Basket or Open Weave 6. Punch Embroidery - Item (New) 2. Woven Basket of a Traditional Shape 7. Needlework - Any Other Item Not Above 3. Twined or Coiled Rag Basket 4. Nantucket Basket 5. Basket (largest size of opening under 12”) 6. Basket (largest size of opening over 12”) DIVISION 9 – NEEDLEPOINT 7. Small Basket (opening under 4”) Premiums: $4.00 $3.00 $2.00 $1.50 (Class 1) 8. Basket with Color in Design Premiums: $3.50 $2.50 $2.00 $1.50 (Class 2) 9. Original Design ROSETTE: Best Needlepoint
Class: DIVISION 13 – WOODWORKING/CARVING 1. Any Needlepoint Premiums: $5.00 $4.00 $3.00 $1.50 (Class 1-9 2. Any Plastic Canvas Item & 11) Premiums: $7.00 $5.00 $3.00 $1.50 (Class 10) ROSETTE: Best Woodworking
Class: DIVISION 10 – 1. Wood Burning (New) CROSS STITCH 2. Woodworking - Practical - Original (New) 3. Woodworking - Decorative - Original (New) 4. Intarsia Art 5. Woodturning (Lathe Work) (New) Premiums $4.00 $3.00 $2.00 $1.50 6. Hand Carving (Under 12") ROSETTE: Best Cross Stitch 7. Hand Carving (Over 12") Size of picture refers to design size - excluding 8. Scroll Sawing (NEW) frame 9. Cane or Walking Stick Framed items must be equipped with sturdy 10. Live Edge (NEW) - Live edge wood refers to original lines of wire suitable to hang. the trunk along its edges, portraying the wood in its very naturalistic and raw state. Life edge wood keeps the edge Class: of the wood under the bark after it is cut. 1. Counted Cross Stitch (framed 5” to 10”) 11. Any Other Hand Carving 11 to 14 count 2. Counted Cross Stitch (framed 10” to 15”) DIVISION 14 – JEWELRY & ACCESSORIES 11 to 14 count Premiums $4.00 $2.50 $2.00 $1.50 3. Counted Cross Stitch (framed 5” to 10”) ROSETTE: Best Jewelry 18 to 22 count Jewelry Items – Your choice – Earrings, 4. Counted Cross Stitch (framed 10” to 15”) Necklace, Bracelet, Ring, Broach or Pin 18 to 22 count Department will supply proper jewelry display 5. Cross Stitch Picture boards. 6. Holiday Counted Cross Stitch Item For 2018 - Accessories have been dispersed 7. Counted Cross Stitch on Item of Clothing among appropriate Divisions. 8. Item Not Listed Above Class: 1. Amateur Jewelry - Enameling
2. Amateur Jewelry - Metal
3. Amateur Jewelry - Bead
4. Amateur Jewelry - Paper
5. Amateur jewelry – Any Not Listed
PAGE 45 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
DIVISION 17 – AS SEEN ON PINTEREST DIVISION 15 - HAND SPUN YARN / WEAVING Premiums $10.00 $8.00 $6.00 $4.00 Premiums $3.50 $2.50 $2.00 $1.50 ROSETTE: Best of Pinterest Spun by the Exhibitor
ROSETTE: Best Yarn / Weaving The Specifics: Do you love "pinning" fun and creative ideas on Class: Pinterest? Why not turn those crafty ideas into an entry that can 1. Hand Spun Hank (1 Oz or More) earn you cash and ribbons? Print the Pinterest "Pin" (with Pinterest 2. Exotic Fibers (1 Oz or More)-Anything Other Than Sheep Wool logo), turn that idea into a craft and enter it and your step-by-step 3. Drop Spindle Only (1 Oz or More) instructions in the Art Hall. 4. Hand Spun Item 5. Hand Woven Item Pinterest Rules: 6. Wet Felting Item Entry must include a print page of the Pinterest Pin 7. Needle Felting Item (Pinterest logo must be visible on the page). Entry must include a typed set of step-by-step instructions that you took to create your craft. Be sure to include any variations that may have been used. ARTS - CREATIVE Size restriction: craft must not exceed 36" in any direction. Judge may break entries into separate classes if deemed DIVISION 16 – Home Arts, Crafts, Decorating necessary.
Premiums $4.50 $3.50 $2.50 $1.50 Judging: Difficulty (was an intricate process used in the making of Class: the craft) 30% Upcycled Book Art - Books aren't just for reading anymore. Accuracy (does the craft reflect the idea of the Pinterest Upcycle a book into a new decorative form. Post) 30% 1. Intact Book Eye Appeal (overall finished appearance, complementing 2. Parts of a Book colors, etc.) 40% 3. "Let's Take a Walk on the Wild Side" - Entrant to take a pair of spiked heels and create a piece of art by letting your Class: imagination run wild. 1. As Seen on Pinterest 4. Fireplace Mantle - "Christmas in Silver and Gold" The Department will provide a faux fireplace mantle (board) 48"x18" DIVISION 18 – HOBBY CRAFTS & SPECIFIC ARTS & Entrant will decorate according to theme. No electric CRAFTS provided, but entrant may use lights, candles or whatever Premiums:$3.50 $2.50 $2.00 $1.50 (Class 1-7) to interpret the theme as if in the home. Premiums:$4.00 $3.00 $2.00 $1.50 (Class 8-13) Entrant will provide covering and decoration Premiums: $3.50 $2.50 $2.00 $1.50 Class 14- New in 2018 - Entrant may also use a wreath above the 37) mantle to create a full fireplace scene. Door hanger must All Hobbies and Collections shall be boxed, be used for hanging and wreath must be no more than mounted five (5) pounds in weight. securely, or in containers for ease in Once placed, final! displaying. 5. Arrangement - "Summer & The Birds are Singing" - Create a (Above limited to a board or tray 20” x 20”) summer arrangement (artificial) using a birdbath dish as your pot. Entrant to provide birdbath dish and base for HOBBY displaying. Class: 6. Wreath or Door-Hanging - Spring Themed 1. Collection of Items NOT Antique - 6 Items Mounted 7. Festival of Tables – "Book Club Luncheon" 2. Handmade Hobby (Display 6)
Instructions: GIFT WRAPPING/GIFT BASKETS Create a Table setting reflecting the title of your favorite Wrapped Packages No Larger Than Robe Size book. Box Exhibitor to furnish card table for display and include an Class: appropriate menu for the two-place setting (NO chairs) 3. Gift Wrapping - 50th Anniversary Once placed, Final!! 4. Gift Wrapping - Child's Birthday The title on your menu should reveal your book title. 5. Gift Wrapping - Hostess Gift Exhibitor will be responsible for taking display down 6. Gift Wrapping - Farewell after the Fair. 7. Gift Wrapping - Divorce (A Gift for the EX)
Judging Criteria: MISCELLANEOUS CRAFTS & HOBBIES General Appearance & Completeness…….35 points Decorating & Originality ……………….....35 points - BEAD ART (No Jewelry) (NEW) Correct Placing of Setting………………… 20 points Class: Menu (8x10)……………………………….10 points 8. Beaded Garment 9. Beaded Handbag 10. Beaded Picture
PAGE 46 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 - STAINED GLASS (NEW) 42. Chalk Art Class: 43. Drawing - Colored Pencil 11. Picture 44. Drawing - Charcoal/Graphite 12. Item under 6 inches 45. Photography - Any Medium or Subject 13. Item over 6 inches 46. Wreath - Exhibitor Choice of Style 47. Knitted Items - MISCELLANEOUS 48. Up-scaling Art - Creative re-Use process of transforming Class: by-products, waste materials, useless and/or unwanted 14. Homemade Wind Chime 36" and Under products into new materials or products of better quality 15. Article Made by Any New Handcraft (Style Written on Entry or for better environmental value. Tag) 16. Button-Button - Item must have more than 10 Buttons 17. Memories In A Jar - "Favorite Sports Team" (No larger than a - SPECIAL MISCELLANEOUS gallon jar) Class: -SCRAPBOOKING / CARD ART 49. Any Art Hall Entry NOT covered by Division 1-18 All cards to be mounted on foam board - Use of This Class will require Director's Approval -
Size restriction on cards has been removed, but cards should be affixed to a foam board 1/4" ARTS - FINE wider (NEW) Class: 18. 2 Page Scrapbook Layout – “Wedding/Honeymoon” Theme DIVISION 19 – Fine Arts (Scrapbook pages to be in protective sleeves) 19. 2 Page Scrapbook layout – “Holiday” Theme Premiums: $5.00 $3.50 $2.50 $1.50 (Class 1-48) (Scrapbook pages to be in protective sleeves) Premiums:$3.50 $2.50 $2.00 $1.50 (Class 49-52) 20. Handmade Card (5 1/2" x 4 1/4") – “Holiday” ROSETTE: Best Art (Multiple to be Awarded) 21. Handmade Card (5 1/2" x 4 1/4") – “Birthday” MINI ROSETTE: Best of Sub Division (One Entry does 22. Handmade Card (5 1/2" x 4 1/4") - “Baby Shower” NOT Guarantee Best of Division) 23. Handmade Card (Larger than Class 20-22) - "Graduation" PICTURES: Articles must be equipped with sturdy wire 24. Handmade Card (Larger than Class 20-22) - "Humorous suitable to hang on pegboard holders. If picture has saw- Birthday" tooth bracket, please add wire to hang on pegboard. 25. Handmade Card Using a Natural Element (Leaf, Flower, etc) Paper pieces must be mounted on foam-board. Special Division Rules are shown with that Division -CHRISTMAS NO DISPLAY OF BUSINESS CARDS FOR DIVISION All Items to be 36” x 36” or Less 19 - FINE ART. Class for Christmas Quilted Item - See Div 1 Class: -SCULPTURE 26. Handmade Ornament Class: 27. Wood Item 1. Free Standing Sculpture (NEW) 28. Door Hanging 2. Recycled Sculpture - To encourage recycling - Materials 29. Handmade Stocking must have been previously used - Built to stand alone. 30. Tree Skirt (May Exceed the 36” x 36” Requirement) 31. Fireplace Basket - OIL OR ACRYLIC 32. Handmade Decoration from Cloth This category is for oil or acrylic only. It must be a 33. Decorated Miniature Christmas Tree (12" to 18") strict use of either medium, but not a combination of 34. Decorated Miniature Christmas Tree (Under 12") the two. 35. Christmas Dinner Table Favor Descriptions 36. Wreath or Swag (NEW) (A) “Land/Sea or Snow Scape:” A view of nature from a distance
as if looking through the lens of a camera. (A scene in nature) -ECHOING OPPORTUNITIES (B) “Portrait”: Human or animal or combination of the two. Premiums: $3.50 $2.50 $2.00 $1.50 Predominately head, neck, torso of body in setting. The portrait ROSETTE: Best of Show - Division 18 being the primary visual make-up of the piece. (C) “Still Life:” A combination of objects within a setting Rules: featuring the objects. (with strong light to model) 1. Only open to persons with Intellectual and/or (D) “Contemporary or Abstract”: Any painting done Developmental Disabilities being served in the Stark with oil or acrylic depicting subjective or non-objective visual. County Area (E) “Architectural/Industrial”: Image must depict building, 2. Limited to one entry per class factories or any structure of a man-made architectural nature. 3. One entry per class does not constitute 1st place or best in show Class: 4. The Judge reserves the right to sub-divide any class that 3. Portrait or Portrait of Animal or Bird is too full 4. Landscape Class: 5. Seascape or Snow Scape 37. Pottery 6. Still Life 38. Painting - Abstract 7. Street Scene, Building Study or Industrial 39. Painting - Scenic 8. Abstract or Modern Interpretation 40. Painting - Still Life 9. Farm or Agricultural 41. Painting - Portrait 10. Any Other Not Above
PAGE 47 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018
- WATERCOLOR -TOLE / DECORATIVE ART All art work must be done with watercolor paints Class: only. 39. Still Life Class: 40. Folk Art 11. Portrait or Portrait of Animal or Bird 41. Animals 12. Landscape 42. Birds 13. Seascape or Snow Scape 43. Painted Basket (NOT Stenciled) 14. Still Life 44. On Tin or Other Metal 15. Street Scene, Building Study or Industrial 45. Holiday 16. Abstract or Modern Interpretation 46. Any Other Not Above 17. Farm or Agricultural
18. Any Other Not Above
- ZENTANGLE - DRAWINGS Zentangle is an easy to learn method of creating beautiful images All images must be done in separate medium per from structured patterns class. Class: Example: 100% graphite, pen & ink only - NO 47. Any Zentangle Item COLORED PENCILS Class: 19. Portrait or Portrait of Animal or Bird - PAPER CUTTING (NEW) - Papercutting or Paper Cutting is 20. Landscape the art of paper designs. The art has evolved uniquely all 21. Seascape or Snow Scape over the world to adapt to different cultural styles. One 22. Still Life traditional distinction most styles share in common is that the 23. Street Scene, Building Study or Industrial designs are cut from a single sheet of paper as opposed to 24. Collective Sketches (3 sketches around one idea or subject - multiple adjoining sheets as in collage. mounted or attached together) 25. Farm or Agricultural As this is a new Class for 2018 we are hesitant to specify if entry 26. Abstract or Modern Interpretation must be suitable for hanging or flat surface. We will accept entries 27. Any Other Not Above either way, however if entry is for flat surface entrant must supply a plate stand for displaying. Please affix an address label to your stand. If to be hung - Proper hanging wire must be attached. - COLORED PENCILS Class: Class: 48. Any Paper Cutting Picture 28. Portrait or Portrait of Animal or Bird 29. Landscape 30. Seascape or Snow Scape 31. Still Life ARTS - FUN & LEISURE 32. Street Scene, Building Study or Industrial 33. Abstract or Modern Interpretation 34. Farm or Agricultural - ADULT COLORING 35. Any Other Not Above Picture to be Colored Must be from an ADULT Coloring Book -COMPUTER GENERATED ART WORKS Item to be Mounted on Foam Board - Size Restriction All entries must be made on a computer using a graphics 8 1/2" x 14" Maximum
or art-based program Class: Class: 49. Geometric or Abstract 36. Computer Generated Art Works - It is OK if photos are used 50. Including People or Animals as part of the imagery, but this is NOT a photo collage
-COLLAGE - MY BEST PAINT & SIP Images are two dimensional - made up of any media Entry must be the byproduct of an organized "Paint or materials. & Sip" event Class: Please write the location of event on back of entry tag 37. Collage Rules: It's time to see if perhaps you should have painted more and sipped less. Enter your best effort and let's have the judge decide.
-3D ART Class: Class: 51. "Paint & Sip" - Picture 38. 3D Art - All entries must be made up of any material, 52. "Paint & Sip" - Ceramic including clay, stone, wood, etc. All forms must be able to be viewed from every angle. Recycled material welcome in this category.
Page 48 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 36. Doll Clothes DIVISION 20 - MACHINE SEWING 37. Doll Clothes - American Doll 38. Any Other Style of Machine Sewing Premiums: $4.50 $3.50 $2.00 $1.50 (Class 1-8) 39. Embroidery - "In The Hoop" Premiums: $3.50 $2.50 $2.00 $1.50 (Class 9-43) 40. Embroidery - Any Other
Definitions:
Fabric Manipulation – Changing the character of the fabrics to enhance the article. - SWEATSHIRTS Class: Creative Sewing - Arranging fabrics in unusual way or 41. Applique creating special effects by machine. 42. Embellished
43. Any Other Appearance Altered Garment For 2018 - Youth Sewing (ages < 18) moved to Youth
Divisions 26 & 27
- WOMEN'S WEAR (FORMAL) Class: DIVISION 21 - PHOTOGRAPHY (ADULT) 1. Suit 2. Ensemble (3 Pieces) Premiums $4.00 $3.00 $2.00 $1.50 3. Coat, Full Length or 3/4 Length ROSETTE: Best of Show Photography 4. Special Occasion (Div 21 - Black & White) 5. Wedding Gown ROSETTE: Best of Show Photography 6. Dress-Up - Formal (Division 21 - Color) 7. Dress-Up - Dress 8. Period Reproduction Rules of Division 21 (2018)
Entries must be taken in 2018 - WOMEN'S WEAR (CASUAL) This Division intended for entrants 18 years & older Class: Maximum number of entries in this Division - 10 9. Dress Ten entries may be divided between B & W and 10. Blouse Color 11. Sportswear Photos may be Digital or Film Format 12. Skirt 13. Slacks Picture Print must be 8" x10" - Portrait or 14. Loungewear Landscape Orientation 15. Jacket Picture must be matted using a standard mat available at most craft stores Maximum Size of entry with mat 12" x 14" -MEN'S AND BOY'S WEAR NO PICTURE FRAMES ACCEPTED Class: Foam board is not required for backing, but it is 16. Suit requested entrant use poster board for backing to 17. Shirt 18. Vest assure picture remains attached to matting. 19. Slacks No additional hanging device is needed on picture 20. Sportswear No display of Business Cards or any other 21. Loungewear advertising Work should be by an amateur, not professional. A professional is one who derives any income from - YOUTH & CHILDREN'S WEAR their photography Class: 22. Ages 0 to 2 - Sleeper Judge reserves the right to subdivide Classes for the 23. Ages 0 to 2 - Jumper benefit of entrants. As a result multiple placements 24. Ages 0 to 2 - Any Other Age Appropriate Garment may be issued and paid in each Division. 25. Ages 3 to 6 - Any Age Appropriate Girl's Garment 26. Ages 3 to 6 - Any Age Appropriate Boy's Garment 27. Ages 7 to 12 - Any Age Appropriate Girl's Garment - PHOTOGRAPHY - BLACK & WHITE 28. Ages 7 to 12 - Any Age Appropriate Boy's Garment Class: 1. Portrait/Figure Study 6. Reflections 2. Animal/Animals 7. Special Effects - MISCELLANEOUS MACHINE SEWING 3. Nature 8. Architecture Class: 4. Action 9. Landscape 29. Placemats 5. Human Interest 10. Silhouette 30. Pot Holders 31. Apron 32. Baby Bib 33. Tote Bag 34. Stuffed Toy 35. Costume
Page 49 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 Division 24 is for entrants 18 & Older. Youth, ages 17 - PHOTOGRAPHY - COLOR & Under, entering in this Division may NOT enter Class: Division 23 (Youth Ceramics) 11. Portrait - Adult 18. Special Effects - Do not use NEW FOR 2018 - Specific Classes for Holiday have 12. Portrait - Child unless it adds to a photo been deleted. Entrants may enter a Holiday piece as 13. Portrait - Pet 19. Action their entry in Classes reflecting specific item 14. Nature - Landscapes 20. Architecture treatment 15. Nature - Floral 21. Humorous/Expressions Items in Divisions 23 & 24 must be completed work in 16. Nature - Weather 22. Street Photography either 2017 or 2018. Identifiable date inscribed on the 17. Nature - Creatures/Animals 23. Stark County Fair Scene item prior to firing or a receipt proving the work was completed in the specified time period is preferred. Entries not following the above rules will not be DIVISION 22 – PHOTOGRAPHY (YOUTH) judged and will be deemed "For Display Only" Premiums: $4.00 $3.00 $2.00 $1.50 Decisions of the judge are final.
Rules of Division 22 (2018) Entries must be taken in 2018 DIVISION 23 - YOUTH CERAMICS Premiums: $3.50 $2.50 $2.00 $1.50 This Division intended for entrants 17 yrs & younger Maximum number of entries in this Division - 10 Class: Youth wishing to enter in Division 21 may not 1. Glaze - Including Crystaltone (Youth 11 & Under) exhibit in Division 22 2. Stain - Dry Brush (Youth 11 & Under) 3. Animals - Wild or Farm (Youth 11 & Under) Photos may be Digital or Film Format 4. Fired Clay Sculpture (Youth 11 & Under) Picture Print must be 8" x10" - Portrait or 5. Glaze - Including Crystaltone (Youth 12-17) Landscape Orientation 6. Stain - Dry Brush (Youth 12-17) Picture must be matted using a standard mat 7. Animal - Wild or Farm (Youth 12-17 available at most craft stores 8. Decoration - Any Holiday (Youth 12-17) Maximum Size of entry with mat 12" x 14" 8. Fired Clay Sculpture (Youth 12-17) NO PICTURE FRAMES ACCEPTED DIVISION 24 - ADULT CERAMICS Foam board is not required for backing, but it is Premiums: $4.00 $2.50 $2.00 $1.50 (Class 1-14) requested entrant use poster board for backing to assure picture remains attached to matting. Class: No additional hanging device is needed on picture 1. Over Glaze - Fired Mother of Pearl, Silver, Gold No display of Business Cards or any other 2. Under Glaze advertising 3. Glaze - Crystaltone Work should be by an amateur, not professional. A 4. Stain - Acrylic - Dry Brush 5. Stain - Translucent professional is one who derives any income from 6. Animal - Wild or Farm their photography 7. Vase / Figurine Judge reserves the right to subdivide Classes for the 8. Fired Clay Sculpture benefit of entrants. As a result multiple placements 9. Wall Plaque may be issued and paid in each Division. 10. Religious Piece 11. Boo Boo's 12. Any Other Not Listed Photography (Youth) - continued.... - CHINA / GLASS PAINTING Class All items must have been made since the 2017 Stark 1. Portrait - Adult 6. Action County Fair
2. Portrait - Animal/Animals 7. Humorous/Expressions Class: 3. Nature - Landscapes 8. Special Effects - Do not 13. Plate – Please Supply Display Stand 4. Nature - Creatures/Animals use unless it adds to a photo 14. Any Other Not Above 5. Human Interest - Must 9. Still Life include a person(s) engaged 10. Silhouette in everyday activity or 11. Street Photography DIVISION 25 - ANTIQUES interesting situation 12. Stark County Fair Scene Rules for Division 25: CERAMICS Premiums $3.50 $2.00 $2.00 $1.50 (1 - 69) DIVISION 23 & 24 NEW DIVISION RULES 2018 ROSETTE: Best of Show Antiques Rules of Divisions 23 & 24 MINI ROSETTE: Best of Classes Premiums: $4.00 $2.50 $2.00 $1.50 Criteria for Judging Antiques: Beauty, Rarity, ROSETTE: Best Of Show - Youth Ceramics Relative Age, Conditioning and Quality (Div 23 - Ages 11 & Under) Articles must be in good state of preservation ROSETTE: Best of Show - Youth Ceramics All articles in a good state of preservation for (Div 23 - Ages 12 to 17) the education in antiques should be at least 50 Division 23 is for entrants 17 & Under. Entrant's age years old and of the public. If you know, please must appear on the entry ticket.
Page 50 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 print on an index card any information about the article such as date, maker, history, etc. to - MISCELLANEOUS exhibit with the article 42. Barn Lantern 43. Green Handled Kitchen Utensil All plates and platters should have a stand for 44. Marriage Certificate (Framed or Mounted) display. Please affix mailing label or name to 45. Tin Canister your plate stand 46. Iron Skillet 47. Butter Paddle - ADVERTISING / SOUVENIR / AUTOMOTIVE 48. Match Holder 1. Hood Ornament 49. Granite Ware Item 2. Quart Oil Container 50. Celluloid Item 3. Advertising Tray 51. Jewelry Box 4. Advertising Calendar 52. Book Ends 5. Tobacco Can (Not Jar) 6. Meyers Lake Park Souvenir - TEXTILES - GLASS 53. Crazy Quilt 7. Syrup 54. Dresser Scarf 8. Sugar Shaker 55. Shawl 9. Goblet 56. Prom Dress 10. Depression - Pink 57. Man's Hat (On a Styrofoam Head) 11. Heisey 12. Salt Dip (3 Different) 13. Satin Glass - TOYS 14. Candlestick (One Pair) 58. Pez Dispensers - 3 (Please deliver in a lidded sandwich size 15. Black Amethyst storage container for display) 16. Knife Rest 59. Fisher Price 17. Viking 60. Scooter 18. Imperial Candlewick Pattern 61. My First Golden Book 62. Chemistry Set
- JEWELRY / ACCESSORIES - TOOLS (Department will supply display boards for jewelry) 63. Mallet 19. Ladies Handkerchief 64. Pitch Fork 20. High Heels (One Pair 1940 to 1970) 65. Hand Saw 21. Men's Tie Tack or Tie Bar 66. Sickle 22. Ladies Evening Purse/Clutch - FURNITURE 67. Shaving Stand - OUR STARK COUNTY 68. Baby Carriage 23. Canton Township. - (Anything identified as belonging to or 69. Gossip Bench made in Canton Twp.)
- PRIMITIVES 24. Apple Peeler DIVISION 26 - YOUTH ART 25. Salt Box AGES 11 & UNDER 26. Rug Beater OR 27. Blanket Chest PRESCHOOL TO GRADE 6 28. Wooden Bowl NOTE: New Division Rules for 2018
- STONEWARE / POTTERY Premiums: $4.50 $3.50 $2.50 $1.50 (Class 1) 29. Roseville Premiums: $3.50 $2.50 $2.00 $1.50 (Class 2-6) 30. Cookie Jar Premiums: $2.00 $1.50 $1.00 (Class 7 - 31) 31. Hull Premiums: $2.50 $2.00 $1.00 (Class 32 - 37) 32. Majolica Premiums: $3.50 $2.50 $2.00 $1.50 (Class 38 - 55) 33. Shawnee ROSETTE: Best Youth Art (Classes 7-37 - Awarded by Age Group) - CHINA / PORCELAIN All Picture Entries Must Be Mounted on Poster Board 34. Haviland (No Matting) 35. Limoge Entry Size - All 9" x 12" 36. Gravy Boat No Photographs Accepted - No Picture Frames 37. Floral Plate 38. Flow Blue - ARTS & CRAFTS - DINNERWARE 39. Franciscan Class: 40. Jadite 1. Youth Bucket of Junk - (Ages 5 to 11) 41. Homer Laughlin (Fiesta Ware Only)
Page 51 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 LIMITED TO FIRST TEN (10) ENTRIES! - Entry ticket MUST specify age! Buckets available in Fair office beginning July 2nd. - ART - Kindergarten 11. Kindergarten - Crayon/Colored Marker Drawing The Specifics: We will provide a gallon bucket of unique 12. Kindergarten - Cut & Paste pieces, probably otherwise known as "junk". All the buckets will 13. Kindergarten - Painted Picture include the same number of items and be as close to identical as 14. Kindergarten - Hand Built Pottery or Clay possible. You can clean, sand, glue, cut, bolt, fasten, bend, shape, 15. Kindergarten - Any Other Picture or Article paint or finish the items that were provided, BUT no pieces can be added. Create whatever you want with the contents of your bucket. - ART - Grade 1 The goal is to use all the items in the bucket (but not the bucket). 16. Grade 1 - Crayon/Colored Marker Drawing Please return your bucket when delivering your entry! 17. Grade 1 - Cut & Paste 18. Grade 1 - Painted Picture Judge's Criteria: 19. Grade 1 - Paper-mâché or Like Porcess - The contestant used only the materials that were provided 20. Grade1 - Hand Built Pottery (required). 25% 21. Grade 1 - Any Other Picture or Article - The contestant used the materials in a new way to create something different. 25% - ART - Grade 2 - The contestant's ideas are recognizable (Clarity of the 22. Grade 2 - Picture of Home or Family idea). 25% 23. Grade 2 - Picture about Animal - The contestant's overall finished appearance of the 24. Grade 2 - Paper-mâché or Like Process sculpture. 25% 25. Grade 2 - Hand Built Pottery (This includes the difficulty of the piece & how well it was 26. Grade 2 - Any Other Picture or Article made)
ROSETTE: Best of Class - (Ages 5 to 11) - ART - Grade 3 & 4 27. Grades 3 & 4 - Picture of Home or Family
28. Grades 3 & 4 - Picture about Animal 2. Recycled Art (i.e. Paper Bag Puppet, Pop Bottle Art, Coffee 29. Grades 3 & 4 - Paper-mâché or Like Process Can Drum) 30. Grades 3 & 4 - Hand Built Pottery 3. Shoe Box Float - THEME: "I'm a Buckeye Forever" - 31. Grades 3 & 4 - Any Other Picture or Article Celebrate our great State and all that it has to offer - not
only in agriculture, but the wonderful Scarlet & Gray of - ART - Grade 5 & 6 our State University. 32. Grades 5 & 6 - Picture of Home or Family
33. Grades 5 & 6 - Picture about Animal Instructions: 34. Grades 5 & 6 - Paper-mâché or Like Process This category is a miniature float constructed of a small 35. Grades 5 & 6 - 3-Dimensional box using the above theme. 36. Grades 5 & 6 - Hand Built Pottery The maximum shoe box size is 10" x 16" 37. Grades 5 & 6 - Any Other Picture or Article
4. Table Setting - Theme: "Backyard Campout" (11 & Under) - Instructions: Exhibitor will supply a small Child Table & Two (2) ARTS - CREATIVE Child Chairs - QUILTS & SPREADS Setting should include a table covering, linen, 38. Any Style Quilt centerpiece, utensils and dishes as needed (Youth's 39. Quilt Patch Choice) A menu created by the youth (parent may help assist in writing) on 4x6 card - AFGHANS 40. Any Style Afghan Your favorite tea party guest (Doll or Stuffed Animal) seated and awaiting you to serve - RUGS 41. Any Style Rug Judging Criteria:
General Appearance & Completeness 40 Points - CROCHETED WORK Decorating & Originality 40 Points 42. Any Crocheted Item Menu 20 Points
- KNITTED WORK 5. Memory Jar - Theme: Sports Team 43. Any Knitted Item 6. Christmas Decoration
- NEEDLEWORK 44. Embroidery, stamped ALL ENTRIES ARE DIVISION 26 45. Sampler (Mounted on Foam Board) NO PHOTOGRAPHS ACCEPTED
- ART - Preschool - PILLOWS 7. Preschool Art - Crayon/Colored Marker Drawing 46. Any Pillow Type or Style 8. Preschool Art - Cut & Paste 9. Preschool Art - Painted Picture - NEEDLEPOINT 10. Preschool Art- Any Other Picture or Article 47. Plastic Canvas Item
Page 52 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 Judge's Criteria: - CROSS STITCH - The contestant used only the materials that were provided 48. Any Cross Stitch (18 to 22 count) (required). 25% - The contestant used the materials in a new way to create - BASKET WEAVING something different. 25% 49. Any Type of Basket - The contestant's ideas are recognizable (Clarity of the idea). 25% - WOODWORKING & CARVING - The contestant's overall finished appearance of the 50. Any Type Woodworking or Carving sculpture. 25% - MACHINE SEWING (This includes the difficulty of the piece & how well it was 51. Home Decor (No Pillows) made) 52. Dress 53. Outfit - 2 Pieces (Could be sewn Accessory) ROSETTE: Best of Class 1 54. Any Other Sewing 2. Flower Pot Birdbath
- CERAMICS - SEE DIVISION 23 Instructions: - PHOTOGRAPHY - SEE DIVISION 22 Entry must include the use of one terra cotta flower pot and one terra cotta saucer. Flower pot size not to exceed 14" - YOUTH ANTIQUES Saucer size to be proportionate to size of pot chosen Intent is to encourage youth to embrace those items Pot and saucer must be joined together by use of a lock which their family treasure and pass through generations tite type glue Theme - "My Family Heritage" Entry is to be pained and decorated using the entrants Item does not need to be antique by definition imagination Each participant will receive a special rosette Judges Criteria: Any item in this Class in 2016 or 2017 not eligible for - 25% - Quality of entry based on the entrants age entry in 2018 - 25 % - Use of Color - 50% - Imaginative Decoration 55. "The Beginning of My Collection" 3. Bead Art So what have you begun to collect? Marbles, stamps, 4. Christmas Decoration baseball cards, pencils? How about sharing your collection with us! Rules for Classes 5-18 - NO PHOTOGRAPHS ACCEPTED Artwork may be: DIVISION 27 - YOUTH ART Larger than 9" x 12" Acceptable AGES 12 TO 17 Canvas of choice OR Framed, suitable for hanging GRADE 7 - GRADE 12 Subject matter is artist's choice
NOTE: New Division Rules for 2018
Premiums: $4.50 $3.50 $2.50 $1.50 (Class 1) - ART - Grade 7 & 8 Premiums: $3.50 $2.50 $2.00 $1.50 (Class 2-4) 5. Grades 7 & 8 - Paper-mâché or Like Process Premiums: $3.00 $2.00 $1.50 $1.00 (Class 5-11) 6. Grades 7 & 8 - 3 – Dimensional 7. Grades 7 & 8 - Hand Built Pottery Premiums: $3.50 $2.50 $2.00 $1.50 (Class 12-36) 8. Grades 7 & 8 - Any Other Picture or Article Entrants age MUST appear on entry tags!! 9. Grades 7 & 8 - Charcoal ROSETTE: Best Youth Art (Classes 5 - 18) - 10. Grades 7 & 8 - Pencil Drawing Awarded by Age Group 11. Grades 7 & 8 - Picture - Any Other Medium
- ARTS & CRAFTS
- ART - Grade 9 - 12 Class: 1. Youth Bucket of Junk - (Ages 12-17) 12. Grades 9 to 12 - Paper-mâché or Like Process 13. Grades 9 to 12 - 3 – Dimensional LIMITED TO FIRST TEN (10) ENTRIES! - Entry ticket MUST 14. Grades 9 to 12 - Hand Built Pottery specify age! Buckets available in Fair office beginning July 2nd. 15. Grades 9 to 12 - Any Other Picture or Article 16. Grades 9 to 12 - Charcoal The Specifics: We will provide a gallon bucket of unique 17. Grades 9 to 12 - Oil or Acrylic pieces, probably otherwise known as "junk". All the buckets will 18. Grades 9 to 12 - Picture - Any Other Medium include the same number of items and be as close to identical as possible. You can clean, sand, glue, cut, bolt, fasten, bend, shape, paint or finish the items that were provided, BUT no pieces can be added. Create whatever you want with the contents of your bucket. The goal is to use all the items in the bucket (but not the bucket). Please return your bucket when delivering your entry!
Page 53 ENTRY DEADLINE FOR ALL CLASSES AUGUST 11, 2018 ARTS - CREATIVE - CERAMICS - SEE DIVISION 23 - PHOTOGRAPHY - SEE DIVISION 22 - QUILTS & SPREADS 19. Any Style Quilt 20. Quilt Patch - YOUTH ANTIQUES - AFGHANS Intent is to encourage youth to embrace those items 21. Any Style Afghan which their family treasure and pass through generations Theme - "My Family Heritage" - RUGS Item does not need to be antique by definition 22. Any Style Rug Each participant will receive a special rosette Any item in this Class in 2016 or 2017 not eligible for - CROCHETED WORK entry in 2018 23. Any Crocheted Item 36. "The Beginning of My Collection" - KNITTED WORK 24. Any Knitted Item So what have you begun to collect? Marbles, stamps, baseball cards, pencils? How about sharing your collection with us! - NEEDLEWORK 25. Embroidery, stamped 26. Sampler (Mounted on Foam Board)
- PILLOWS 27. Any Pillow Type or Style
- NEEDLEPOINT 28. Plastic Canvas Item
- CROSS STITCH 29. Any Cross Stitch (18 to 22 count)
- BASKET WEAVING 30. Any Type of Basket
- WOODWORKING & CARVING 31. Any Type Woodworking or Carving
- MACHINE SEWING 32. Home Decor (No Pillows)
33. Dress 34. Outfit - 2 Pieces (Could be sewn Accessory) 35. Any Other Sewing
Page 54
13 Shetland Fine Harness Team DRAFT HORSE & $55 $45 $40 $35 $25 $20 PONY HITCH SHOW 14 Draft Pony Team – Youth to drive – 18 years (SHOW & GO) and under $65 $45 $40 $35 $25 $20 CHARLIE SWARTZ 15 Draft Horse Team – Youth to drive – 18 years Chairman and under Jill Sterling & Earl Rohn, Assistants $65 $45 $40 $35 $25 $20 16 Draft Pony Team $65 $55 $50 $45 $35 $25 SUNDAY September 2, 2018 - 10:00 A.M. 17 Draft Horse Team IN FRONT OF GRANDSTAND $75 $55 $50 $45 $35 $25 Stark County Fairgrounds 18 Draft Pony Unicorn 305 Wertz Ave N.W. $75 $55 $50 $45 $35 $25 Canton, Ohio 44708 19 Draft Horse Unicorn ENTRIES START: 8:00 A.M. $75 $55 $50 $45 $35 $25 SHOW TIME: 10:00 A.M. 20 Team Fine Harness other than Shetland "NO MINI HORSES" under 56” $55 $45 $40 $35 $25 $20 ST ENTRY FEE: 10% OF 1 PREMIUM 21 Draft Pony Four Hitch Phone (330) 452-0621 or 456-9989 $125 $100 $90 $80 $60 $40
*Draft Ponies 56” and Under 22 Draft Horse Four Hitch *Anything over 56” to be shown in the horse class. $125 $100 $90 $80 $60 $40 *Nothing under 38” to be shown in this show. 23 Roadster Class Class 1ST 2ND 3RD 4TH 5TH 6TH $40 $35 $30 $25 $20 $15 1 Single Pleasure Driving Pony (Light Harness) 24 Draft Pony Six Hitch $40 $35 $30 $25 $20 $15 $125 $100 $90 $80 $60 $40 2 Single Shetland (Fine Harness) 25 Draft Horse Six Hitch $40 $35 $30 $25 $20 $15 $125 $100 $90 $80 $60 $40 3 Single Pleasure Driving Pony M or G Youth under 18 years $40 $35 $30 $25 $20 $15 RULES AND REGULATIONS th 4 Single Draft Horse – Men to Drive ENTER at 4 & Wertz entrance to Fairgrounds. $40 $35 $30 $25 $20 $15 5 Single Draft Pony – Men to Drive No change of driver after entering show ring, judge has (No Light Harness) the right to disqualify unsafe entry in show ring. $40 $35 $30 $25 $20 $15 Teams and single driver to be hitched to proper 6 Single Draft Horse – Ladies to Drive vehicles. We suggest all multiple hitches carry an $40 $35 $30 $25 $20 $15 assistant for safety reasons. Drivers will not be 7 Single Draft Pony – Ladies to Drive – allowed to punish their horses or ponies in the Show (No Light Harness) Ring. $40 $35 $30 $25 $20 $15 All youth drivers (18 and under) shall be accompanied 8 Single Draft Horse – Youth to Drive – 18 years by an adult. and under Whips to be carried but not used in the Show Ring. $40 $35 $30 $25 $20 $15 ALL horses or ponies must be paraded in the ring 9 Single Draft Pony – Youth to Drive – 18 years wherever so ordered by the judge. Anyone refusing to and under comply with the rules, will be liable to forfeit all prizes $40 $35 $30 $25 $20 $15 to which he/she may be entitled. 10 Single Fine Harness, other than Shetland, under 56” $40 $35 $30 $25 $20 $15 11 Tandem Draft Pony $65 $55 $50 $45 $35 $25 12 Tandem Draft Horse $65 $55 $50 $45 $35 $25 PAGE 55 TRACTOR & TRUCK PULL STARK COUNTY FAIR CANTON, OHIO AUGUST 31ST & SEPTEMBER 1ST
FRIDAY, AUGUST 31, 7:30 P.M. OHIO STATE SANCTIONED TRACTOR PULL (Reserved seating for all grandstand seats - $9.00) Class A Pull $16,712.00 Eastern Ohio Championship Series
9,000 lb Light Limited Tractor 8,300 lb Super Stock Tractor 6,500 lb SMFWD Pickup 20,000 lb Pro Stock Semis
SATURDAY, SEPTEMBER 1, 10:30 am Sponsored by the Stark County Agricultural Society (Free Show) Classes Listed in Pulling Order All Hitches MUST have 3" x 3.75" Hole
6,000 lb Antique Tractor (5 mph) 7,700 lb Classic Super Stock 6,500 lb Antique V-8 Work Stock Diesel Trucks 6,500 lb Antique Open (Non-Turbo) 12,000 lb Farm Stock
SATURDAY, SEPTEMBER 1, 7:00 P.M. NATIONAL TRACTOR PULLERS ASSOCIATION TRACTOR PULL (Reserved seating for all grandstand seats – $9.00)
10,000 lb Pro Stock (Grand National) 2,050 lb Modified Mini Tractor 8,500 lb Light Pro Stock 6,200 lb TWD Trucks 8,000 lb Pro Stock Diesel Trucks
ALL ENTRY FEE: $20.00- ALL TRUCK AND TRACTOR CLASSES EXCEPT ANTIQUE -$15.00 (Reserved seating for all grandstand seats - $8.00) NO alcoholic beverages allowed Not responsible for accidents
For more information call: DAVE SWARTZ (330) 704-4227 or DANNY SCHMUCKER (330) 353-0243
Sled by “On The Mark”
* MONDAY, SEPTEMBER 3, 9:00 AM - GARDEN TRACTOR PULL (FOR INFO CALL 330-353-0102) *
Committee Members: Charlie Swartz, Chair; Dave Swartz; Danny Schmucker; Aaron Tournoux Stark County Agricultural So ciety Tractor Pull Officials have the final say in all decisions.
PAGE 56
3 DAY BOX 3 DAY BOX
RACING OFFICE ENTRY HOURS: OPEN 8:00 AM - CLOSES 11:00 AM
Entries for Wednesday Races close on Sunday,
August 26th and entries for Thursday Races close on Monday, August 27th. SPEED PROGRAM (With Pari-Mutuel Betting) CONDITIONS: OSRC RULES TO GOVERN WITH EXCEPTIONS. AUGUST 29th & AUGUST 30, 2018
Post time – NOON Entry Fee in Overnight Events $25. Must be 5 starters. Wednesday – August 29, 2018 Driver’s name, colors and number to be deposited with race secretary at time entry is made. Purse to be 1 PACE – 2 YEAR OLD FILLY HOME TALENT divided equally and monies to be paid as follows: 45% (Closed) – 25% – 15% –10% – 5% each dash. WE reserve the right to reject any entry, call off any 2 PACE – 3 YEAR OLD FILLY HOME TALENT race, or change program for any cause. (Closed) ACCIDENTS, injuries, damages or losses that occur
on the grounds to people or property, sustained or 3 TROT – 2 YEAR OLD FILLY HOME TALENT (Closed) caused by any horse, its owner or driver and/or their employees, agents, helpers, shall be assumed by them 4 TROT – 3 YEAR OLD FILLY HOME TALENT in full as their own risk and responsibility, individually (Closed) and severally. TWO horses may start on Overnight Events from 5 PACE - STARK COUNTY FAIR PACING stable, entry fee to be paid on each entry. Phone DERBY Signature Series* (Late Closer) .....$2,200 entries will be accepted if received before closing time *Ohio Sired or Owned - 4 Year Old & Up at SPEED SECRETARY’S OFFICE and proper 6 TROT - STARK COUNTY HORSEMEN'S information is received. Home Talent Stakes raced TROTTING DERBY Signature Series*(Late Closer) under their rules and OSRC Rules. *Ohio Sired or Owned - 4 Year Old & Up ...... $2,200 THE Stark County Fairboard recommends all owners, trainers, and drivers belong to the Ohio Harness Horsemen’s Association. Post time – NOON DRIVERS Insurance and Charted Lines provided by Thursday – August 30, 2018 the Home Talent Colt Association.
7 PACE – 2 YEAR OLD COLT HOME TALENT *FEDERAL Identification or Social Security (Closed) number of owners will be required before any purse 8 PACE – 3 YEAR OLD COLT HOME TALENT money will be paid.
(Closed) TROPHY FOR EACH EVENT
9 TROT – 2 YEAR OLD COLT HOME TALENT (Closed) Racing Office Phone: (330) 454-9237
10 TROT – 3 YEAR OLD COLT HOME TALENT SPEED COMMITTEE: (Closed) REBECCA REED – CHAIRMAN Charlie Swartz, Dave Swartz, 11 PACE - Non-Winners of a Pari-Mutuel or $2,000 William J Locker Lifetime...... $800
12 TROT - Non-Winners of a Pari-Mutuel or $2,000 PARI-MUTUELS - PHOTO FINISH -STARTING GATE Lifetime...... $800
*Limited to Stark, Wayne, Tuscarawas, Holmes and Carroll County owned or trained (30 day minimum)
PAGE 57 2018 OHIO AGRICULTURAL FAIR SCHEDULE
Huron County (Norwalk) Aug 13-18 JUNE FAIRS Meigs County (Pomeroy) Aug 13-18 Jefferson County (Smithfield) Aug 14-19 Paulding County Fair (Paulding) June 11-16 Allen County (Lima) Aug 17-25 Pickaway County (Circleville) June 16-23 Darke County (Greenville) Aug 17-25 Putnam County (Ottawa) June 25-30 Defiance County (Hicksville) Aug 18-25 Monroe County (Woodsfield) Aug 20-25 JULY FAIRS Lorain County (Wellington) Aug 20-26 Marion County (Marion) July 2-7 Portage County (Randolph) Aug 21-26 Harrison County (Cadiz) June 25-30 Sandusky County (Fremont) Aug 21-26 Clinton County (Wilmington) July 7-14 Madison County (London) July 7-14 AUGUST/SEPTEMBER FAIRS Adams County (West Union) July 8-14 Noble County (Caldwell) Aug 27-Sept 1 Lawrence County (Proctorville) July 7-14 Morrow County (Mt Gilead) Aug 27 -3 Logan County (Bellefontaine) July 8-14 Stark County (Canton) Aug 28- Sept 3 Trumbull County (Cortland) July 8-15 Hancock County (Findlay) Aug 29-Sept 3 Montgomery County (Dayton) July 9-15 Richwood Independent (Union County) Aug 30-Sept 4 Lucas County (Maumee) July 10-15 Mahoning County (Canfield) Augut 30- Sept 3 Jackson County (Wellston) July 13-21 Richwood Independent (Union County) Aug 29-Sept 3 Franklin County (Hilliard) July 14-21 Van Wert County (Van Wert) Aug-28-Sept 3 Crawford County (Bucyrus) July 15-21 Geauga County (Burton) Aug 30-Sept 3 Fayette County (Washington C.H.) July 16-21 Perry County (New Lexington) July 16-21 SEPTEMBER FAIRS Ottawa County (Oak Harbor) July 16-22 Warren County (Lebanon) July 16-21 Fulton County (Wauseon) Aug 31-Sept 6 Carroll County (Carrollton) July 17-22 Washington County (Marietta) Sept 1-4 Clark County (Springfield) July 20-27 Highland County (Hillsboro) Sept 1-8 Knox County (Mt. Vernon) July 22-July 28 Morgan County (McConnelsville) Sept 3-8 Butler County (Hamilton) July 22-July 28 Belmont County (St. Clairsville) Sept 4-9 Clermont County (Owensville) July 22-28 Hardin County (Kenton) Sept 4-9 Shelby County (Sidney) July 22-July 28 Albany Independent (Athens County) Sept 5-9 Union County (Marysville) July 22-28 Hocking County (Logan) Sept 11-16 Seneca County (Tiffin) July 23-29 Wayne County (Wooster) Sept 8-13 Vinton County (McArthur) July 23-28 Williams County (Montpelier) Sept 8-15 Summit County (Tallmadge) July 24-29 Guernsey County (Old Washington) Sept 10-15 Lake County (Painesville) July 24-29 Wyandot County (Upper Sandusky) Sept 11-16 Ohio State Fair (Columbus) July 25-Aug 5 Bellville Independent (Richland County) Sept 12-15 Pike County (Piketon) July 27-Aug 4 Delaware County (Delaware) Sept 15-22 Ashland County (Ashland) Sept 16-22 JULY/AUGUST FAIRS Tuscarawas County (Dover) Sept 17-23 Brown County (Georgetown) Sept 24-29 Preble County (Eaton) July 28-Aug 4 Auglaize County (Wapakoneta)July 29- Aug 4 SEPTEMBER/OCTOBER FAIRS Greene County (Xenia) July 29-Aug 4 Gallia County (Gallipolis) July 30-Aug 4 Barlow Independent (Washington Cty) Sept 27-30 Columbiana County (Lisbon) July 30-Aug 5 Coshocton County (Coshocton) Sept 28 - Oct 4 Medina County (Medina) July 30- Aug 5 Wood County (Bowling Green) July 30- Aug 6 OCTOBER FAIRS Loudonville Independent (Ashland County) Oct 2-6 AUGUST FAIRS Fairfield County (Lancaster) Oct 7-13
Mercer County (Celina) Aug 10-16 Miami County (Troy) Aug 10-16 Muskingum County (Zanesville) Aug 12-18
Page 58
2018 Stark County Junior Fair Schedule
SATURDAY, AUGUST 25 9:00am – 5:00pm 4-H/Junior Fair Building Open for Decorating
SUNDAY, AUGUST 26 9:00am – 5:00pm 4-H/Junior Fair Building Open for Decorating 3:00pm – 8:00pm Swine Load-in, weigh-in and pictures
MONDAY, AUGUST 27 8:00am – 10:00pm Dairy Check-in 8:00am -Noon Dairy/Market Goat Check-in 8:00am – 8:00pm Sheep Check-in (Books, DUNF due at check-in) 9:00am – 5:00pm Photography Contest Registration 10:00am – 8:00pm Rabbit and Cavy Check-in NOON 4-H/Junior Fair Building Displays in place 3:00pm – 8:00pm Dairy/Market Goat Check-in 4:30pm – 7:30pm Horticulture Projects in place (Grange Building) 5:30pm Trash Can Contest Judging 6:00pm Photo Contest Judging 6:00pm – 8:30pm Poultry Meat Pen and Turkey Weigh-in & Photographs 6:00pm – 9:00pm Non-Market Poultry Projects Check-In 8:00pm Dairy/Market Goats in place 9:00pm Poultry & Pygmy Goats in place 10:00pm All Sheep, Rabbit and Cavy Projects in place
TUESDAY, AUGUST 28 8:00am Market Lamb Weigh-in & Photographs (Sheep Barn) 9:00am Poultry Skillathon/Showmanship Market Goat Weigh-in & Photographs (Immediately following lamb weigh-ins) Dairy Beef Feeder Showmanship Dairy Market Steer Showmanship (Immediately following Dairy Feeders) 10:00am All Beef and Dairy Projects in place 10:30am Barn Stall Decoration Judging 3:00pm Rabbit Meat Pen Show 4:30pm Junior Fair Youth Awards Presentation (Grandstand) 6:00pm Market Beef Weigh-in & Pictures 4:30pm – 7:30pm Horticulture Judging – Grange Building 6:00pm Pygmy Goat Showmanship / Show 6:00pm Market Beef Weigh-in – Diary Steers/Feeders Dairy Feeder Weigh-in & Photographs (Immediately following Beef)
WEDNESDAY, AUGUST 29 8:30am Market Lamb & Sheep Breeding Show/Showmanship 9:00am – 10:00pm All Buildings & Exhibits Open 9:00am Rabbit Show Dairy Feeder Show Dairy Market Steer Show (immediately following Dairy Feeders) 10:00am Beef Breeding & Feeder Calf Show & Showmanship (immediately following Open Class Beef Show) 11:30am Market Goat Show/Showmanship 6:00pm Rabbit Meat Pen Sale Breeding & Market Hog Show 6:30pm Market Turkey Sale 7:00pm Broiler Meat Pen Sale
THURSDAY, AUGUST 30 8:00am Market Beef Showmanship 9:00am – 10:00pm All Buildings & Exhibits Open 9:00am Cavy Show 1:00pm Market Beef Judging 5:00pm Swing Showmanship (Exhibitors must register by 5pm) 6:00pm Dairy Market Steer Sale Dairy Cheese Sale (immediately following Steer Sale) Dairy Feeder Calf Sale PAGE 59
FRIDAY, AUGUST 31 6:00am – 10:00am Junior Fair Horse Load-in 9:00am – 10:00pm All Buildings & Exhibits Open 9:00am Junior Fair Dairy Showmanship Junior Fair/Open COMBINED Dairy Show(immediately following showmanship) 10:00am Market & Dairy Goat Showmanship – followed by Dairy Goat Show 1:00pm Junior Fair Horse Show – Horse Arena (East Side of the Track) 8:00pm Square Dance – Junior Fair Food Stand (Open to the Public)
SATURDAY, SEPTEMBER 1 9:00am – 11:00pm All Buildings & Exhibits Open 9:00am Market Hog Sale 11:00am Champion of Champion Rabbit & Cavy Showmanship 12:30pm Market Lamb & Wool Fleece Sale Market Goat Sale (immediately following Lamb & Wool Sale) 1:00pm Jr. Fair Horse Show & Showmanship – Horse Arena (East Side of the Track) 3:00pm Rabbit & Cavy Costume Contest 6:00pm Market Beef Sale
SUNDAY, SEPTEMBER 2 8:00am Roman Catholic Mass (Pavilion) 9:00am Protestant Worship Services (Pavilion) 9:00am Dairy Judging Contest (New Arena) 10:00am Junior Fair Horse Show – Horse Arena (East Side of the Track) 11:00am – 10:00pm All Buildings & Exhibits Open 1:00pm Barn Games – New Arena Swine Fun Show/PeeWee/Alumni Show 4:00pm Goat Fun Show 8:00pm Square Dane – Junior Fair Stand (Open to the Public)
MONDAY, SEPTEMBER 3 9:00am All Buildings & Exhibits Open 9:00am 4-H Dog Show Fun Match 10:00am Pedal Tractor Pull – Junior Fair Food Stand Junior Fair Horse Show – Horse Arena (East Side of the Track) 11:30am Pizza Eating Contest – Junior Fair Food Stand 12:30pm Showman of Showman Contest – All Species 4:00pm Market Livestock Released – All Jr. Fair Livestock Barns Closed to Public 6:00pm All Livestock Released 8:00pm Junior Fair Horses Released All Livestock Buildings Closed to Public
TUESDAY, SEPTEMBER 4 9:00am – 6:00pm Buildings Open for Exhibit Removal
WEDNESDAY, SEPTEMBER 12 5:00PM – 6:30PM Processed Bird Pickup at Fairgrounds – BRING COOLER AND ICE
SUNDAY, SEPTEMBER 30 Market Beef Annual Meeting & Check Pick-up – Location TBD
SUNDAY, OCTOBER 7 1:00pm Sheep & Swine Picnic, Fairgrounds. Please Bring a Covered Dish
PAGE 60
ENTRY 2018 DEADLINE ART HALL/GRANGE AUGUST 11, 2018
ENTRY FORM
Please make the following entries in accordance with the rules and regulations contained in your premium book for 2018. Entries close Saturday, August 11, 2018 at 5:00 p.m. Entry fee is $25.00 for Membership or Exhibitor Pass, $18.00 for Express Exhibitor and $5.00 for Jr. Exhibitor Pass to be delivered to Stark County Agricultural Society, PO Box 80279, Canton, Ohio 44708 on or before the above date. PLEASE READ THE RULES BEFORE MAKING ENTRIES. NO REFUNDS.
TYPE OF ENTRY FEE: Membership#______Exhibitor# ______Jr Exhibitor #______UNDER 18? _____
NAME______PHONE
ADDRESS TOWNSHIP ______
CITY STATE ZIP COUNTY ______
DEPT # DIV # CLASS # FAIRBOOK DESCRIPTION AS WRITTEN IN THE BOOK
2018 ENTRY ENTRY FORM DEADLINE AUGUST 11, 2018 LIVESTOCK
Please make the following entries in accordance with the rules and regulations contained in your premium book for 2018. Entries close Saturday, August 11, 2018 at 5:00 p.m. Entry fee is $25.00 for Membership or Exhibitor Pass to be delivered to Stark County Agricultural Society, PO Box 80279, Canton, Ohio 44708 on or before the above date. PLEASE READ THE RULES BEFORE MAKING ENTRIES. NO REFUNDS.
TYPE OF ENTRY FEE: Membership#______Exhibitor# ______Jr Exhibitor #______UNDER 18?___
NAME PHONE Mark only amount of additional stalls needed. ADDRESS TOWNSHIP DO NO COUNT STALLS NEEDED FOR CITY STATE ___ ZIP COUNTY______4-H
DEPT # DIV # CLASS # #ENTRIES FAIRBOOK DESCRIPTION #PENS/STALLS FEES
TOTAL PAGE 1 STARK COUNTY FAIR RABBIT & CAVY 2018 ENTRY FORM
TYPE OF ENTRY FEE: Membership#______Exhibitor# ______DATE: ______
Name ______Phone______
Address______City______Zip______
E-Mail ______4H Club ______
Coop Ear # Breed Variety Class Sex Fee 4H
Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe Jr Int Sr Buck Doe
* If the animal is also being shown in 4H, please check the 4H box and list your 4H club. * If you are entering a Cavy, circle Buck for Boar, and Doe for Sow * Do Not fill in the Coop line. FAIR NOTES