Official Journal of the European Communities Amending Regulation

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Official Journal of the European Communities Amending Regulation

Official'Journal of the European Communities 261 No L 108/24 Official Journal of the European Communities 14.5.71 REGULATION ( EEC) No 994/71 OF THE COMMISSION of 13 May 1971 amending Regulation ( EEC ) No 2683/70 as regards the advance fixing of export refunds on certain cheeses THE COMMISSION OF THE EUROPEAN COM on milk and milk products, as last amended by MUNITIES, Regulation ( EEC ) No 952/71 ,4 precludes the possibility of an advance fixing of the refunds on Having Regard to the Treaty establishing the certain cheeses, notably the Gouda variety, exported European Economic Community ; to certain destinations ; Whereas the present state of the international market Having Regard to Council Regulation ( EEC ) No in cheese permits the advance fixing of refunds on 804/68 1 of 28 June 1968 on the common organisation these products for these destinations ; of the market in milk and milk products, as last amended by Regulation (EEC ) No 1253/70,2 and in particular Article 17 (4) thereof ; Whereas the measures provided for in this Regulation are in accordance with the Opinion of the Management Committee for Milk and Milk Products ; Whereas Commission Regulation ( EEC ) No 2683/703 of 29 December 1970 laying down special procedures for the advance fixing of export refunds HAS ADOPTED THIS REGULATION : Article 1 The following shall be substituted for the Annex to Regulation ( EEC ) No 2683/70 : ANNEX CCT heading Product Destination No ex 04.02 A II ( a) 2 Milk powder of a fat content by weight Chile exceeding 11% but not exceeding 17% ex 04.03 Butter of a fat content by weight not exceeding Zone E 99-5% 04.04 Cheese and curd Zone D ex 04.04 A II Emmenthaler and Gruyère cheeses Liechtenstein Switzerland 04.04 E I (b ) 2 Tilsit, Havarti, Esrom and Kashkaval Liechtenstein Switzerland ex 04.04 E I ( b ) 4 Butterkäse, Edam, Fontal, Fontina, Gouda, Liechtenstein Italico, Mimolette, St-Paulin and other cheeses Switzerland of a water content by weight of the non-fatty matter exceeding 52% but not exceeding 67% 1 OJ No L 148, 28.6.1968, p . 13 . 4 OJ No L 103 , 8.5.1971 , p . 11 . 2 OJ No L 143, 1.7.1970, p. 1 . 3 OJ No L 285, 31.12.1970, p. 36. 262 Official Journal of the European Communities Article 2 This Regulation shall enter into force on 14 May 1971 . This Regulation shall be binding in its entirety and directly applicable in all Member States . Done at Brussels, 13 May 1971 . For the Commission The President Franco M. MALFATTI '.

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