EXHIBITORS GUIDE

912 Est. 1 Ready, Set, Show. August 11-14 2021 Umatilla County Fair Exhibitors Guide • Page 1 Page 2 • 2021 Umatilla County Fair Exhibitors Guide 2021 UMATILLA COUNTY FAIR SPONSORS TITLE SPONSOR

DIAMOND SPONSOR PLATINUM SPONSOR

VIP FREE CHILDREN’S ADMISSION SPONSORS HOSPITALITY August August 11th 13th August August 12th TBA 14th GOLD SPONSORS

SILVER SPONSORS Family Health Associates • Knerr Construction Riverpoint Farms • Shelco Electric • Swire Coca Cola East Oregonian/Hermiston Herald • KOHU/The Q BRONZE SPONSORS Bank of Eastern Oregon • Corteva AgriScience Woodpecker Truck & Equipment SPECIALTY FAIR GRAND CHAMPION CLUB PARTNERS CONCERT SPONSOR Bennett Gardens Farm City Fence Western Ag Improvement

2021 Umatilla County Fair Exhibitors Guide • Page 3 TABLE OF CONTENTS

General Information 4-H Family & Consumer Science Department…………………………….54 Clothing…...... 54 Fair Sponsors...... 3 Crocheting…...... 57 Table of Contents ...... 4 Designing Spaces…...... 58 Admission, Parking, Camping etc...... 6 Food and Nutrition…...... 58 Main Stage Entertainment………………………………………………………….7 Food Preservation…...... 60 Exhibitors Schedule ...... 8 Knitting…...... 62 Umatilla County Fair Board...... 10 4-H Fair Contests...... 63 Umatilla County Fair Court……...... 11 FCS Skill-a-thon…...... 63 Main Stage Entertainment...………...... 12 Fashion Revue…...... 63 Letter from Hermiston Veterinary Clinic...... 13 Favorite Ensemble…...... 63 General Rules and Regulations...... 14 Flower Arranging…...... 64 4-H/FFA Rules ...... 15 Food Preparation…...... 64 Youth Livestock Auction ...... 16-18 Performing Arts…...... 66 Watermelon Seed Spitting Contest...... 18 Table Setting…...... 66 Open Class Registration Form……...... 19 4-H Expressive Arts Department...... 66 Art…...... 66 Cake Decorating…...... 68 Fiber Arts…...... 69 Open Class (Not part of 4-H or FFA) Leathercraft…...... 70 Photography…...... 71 Beef...... 20 4-H Horticulture Department...... 72 Dairy ...... 20 Container Gardening…...... 73 Sheep ...... 21 Flowers and Ornamentals…...... 73 Jackpot Lamb Contest Rules……….……………………………………………22 Herbs…...... 74 Goats...... 23 Vegetables…...... 75 Small Animals-Poultry ...... 24 4-H S.E.T. Department…...... 75 Small Animals-Other Birds...... 24 Science…...... 75 Small Animals-Rabbits...... 24 Engineering…...... 76 Small Animals-Cavies & Furry Critters ...... 25 Technology…...... 77 Pee Wee Showmanship ...... 25 4-H Industrial Arts Department...... 81 Land Produce ...... 25 Tractor...... 81 Floriculture...... 27 Welding...... 81 Alfalfa Hay King ...... 29 Wood Science...... 81 Home Ec General Rules ...... 30 4-H Natural Science Department...... 81 Fine Arts...... 30 Aquatic Ecology and Sport Fishing...... 81 Creative Arts ...... 32 Conservation………………………………………………………...... 83 Photography...... 34 Entomology………………………………………………………...... 84 Textiles & Needlecraft...... 34 Forestry……………………………………………………………...... 85 Clothing ...... 36 Geology………………………………………………………………...... 85 Food Preservation ...... 38 Honeybee…………………………………………………...... 86 Creative Kids (Open Class up to 12 years of age)...... 40 Marine Science……………………………………………………...... 86 Outdoor Science……………………………………………………...... 86 Business/Entrepreneur & Finance...... 86 FFA Innovation & Creativity...... 87 4-H Shooting Sports Department...... 87 FFA Award Sponsor Summary ...... 42 Archery…………………………………….…………..……………...... 87 FFA-Showmanship ...... 43 Pistol……………………………………….…………………………...... 87 FFA-Herdsmanship ...... 43 Rifle…………………………………………………………………...... 88 FFA-Record Books ...... 43 Shotgun…………………………………………………………………....89 FFA-Beef Cattle & Market Steers...... 44 4-H Livestock Department…… ...... 89 FFA-Dairy Cattle ...... 44 Judging Contests…………………………………………………….....89 FFA-Goats & Market Goats...... 44 Beef……………………………………………..…….………………….....90 FFA-Market Swine ...... 44 Dairy Cattle…………………………………..…….………………….....90 FFA-Sheep………………………...... 44 Dog……………………………………………..…….…………………...... 91 FFA-Market Lamb……………………………………………………………………….45 Goat……………………………………………..…….………………….....92 FFA-Poultry ,Rabbits (& Market), Pigeons...... 45 Horse……………………………………………..…….……………….…..94 FFA-Ag Mechanics ...... 45 Sheep……………………………………………..…….…………………..96 FFA-Livestock Judging ...... 46 Small Animal………………………………………….….……………….97 FFA-Land Produce ...... 46 Swine…………………………………………………………………………99 FFA-Commercial Truck Crops ...... 47 FFA-Seed Grains & Hay...... 48 More Fair Fun Stuff KOHU/The Q Cutest Baby Contest...... 100 Jackpot Lamb Contest Entry Form...………...... 49 Fair Appreciation & Events...... 101

4-H

4-H General Rules ...... 50 4-H-Cloverbuds ...... 51 4-H-Record Books ...... 51 4-H Communications Department...... 51 Business and Finance…...... 51 Innovation and Creativity…...... 52 Creative Writing…...... 52 Educational Displays…...... 52 Presentations…...... 52

Page 4 • 2021 Umatilla County Fair Exhibitors Guide h Castle Rock h Six Mile Farming Land & Cattle h Columbia River h Cold Springs Dairy Dairy Growing with Umatilla and Morrow Counties together building a stronger community

Building a sustainable farm means more than treating the land and animals gently, it also means creating a workplace EASTERN for employees that is safe, healthy and rewarding. Our commitment to socially responsible practices guides us daily in how we manage our farm's most valuable resource – our employees. Our farm and dairy operations provide more than 300 full-time jobs with health benefits and 150 seasonal jobs annually. We emphasize promotion from within, providing OREGON training and opportunities for workers to move up in our organization. By providing stable jobs, Threemile Canyon Farms allows workers to put down Heating & Air roots, building strong and sustainable rural communities. Conditioning, LLC Residential & Commercial

Threemile Canyon Farms, LLC 75906 Threemile Rd, Boardman OR “The Comfortable Choice” www.threemilecanyonfarms.com Air Conditioning Heat Pumps Refrigeration • Gas Furnaces Gas Hot Water Heaters Gas Fireplaces Ice Machines • Sheetmetal Inspections and More! Quality Work at a Competitive Price! 541.567.3095 82000 Hwy 395 N., Hermiston • CCB #189229

2021 Umatilla County Fair Exhibitors Guide • Page 5 ADMISSION, PARKING, CAMPING, ETC… Aug. 11-14, 2021 | 1705 E Airport Rd. Hermiston, OR 97838 For details visit www.umatillacountyfair.net

FAIR HOURS 10:00 AM TO 11:00 PM Exhibitor Passes (available at the Fair Office only): Indoor Exhibit hall open until 8pm Wed-Thurs & *4-H or FFA Leader/Exhibitor Season passes $11.00 each 10AM to 10 PM Fri & Sat. (must be on the list provided by the 4-H and FFA Offices to Proper 2021 gate admission required for entry & receive discounted passes). re-entry at ALL gates.* General admission may be *Open Class Exhibitor Season pass price $20 purchased at www.umatillacountyfair.net or at the fair (Available on or after Aug. 9th with pink copy of entry tag. office at 1705 E Airport Rd. in Hermiston. Limit one per exhibitor).

REGULAR FAIR ADMISSION PRICING CONCERT RESERVED SEATING (All fair admission tickets include access to general Seating is limited. Reserved seating does not include Fair concert seating for main stage shows with the exception Admission. Visit www.umatillacountyfair.net for $12 of the Friday concert) Reserved Seats or Premium Seats for $20 each. *Adults (11+) $11 onsite or $10 online! *Children ages 10 &under FREE! All tickets are non-refundable. Concerts begin at 9:00 P.M. *Season Passes (all 4 days of Fair) *Adults (11+) $34 onsite or $30 online! Friday’s Latino Night will begin at 8:00 P.M. PLEASE REFER TO THE ENTERTAINMENT SECTION OF THIS BOOK FOR CONCERT LINEUP. LIVESTOCK EXHIBITORS & YOUTH LIVESTOCK AUCTION PARTICIPANTS, please inform your guests & buyers that DJ & Dancing before & after concerts @ the Barley Barn Saturday, August 11th, they can enter through the North across from the concert entrance. East gate off of South Ott Rd. prior to the sale (buyer pass or other fair admission required for entry). Parking will be CARNIVAL HOURS 2:00 PM-CLOSE OPENS AT 12:00 NOON ON SATURDAY $7 per vehicle without buyer pass or season parking pass.

EXHIBITORS Carnival bracelet PRE-SALE for $26 online through 12:00 Noon on Aug. 11. For Open Class and FFA ONLINE entries go to: Includes All Rides, All Day / 1 Day-(Does NOT include fair www.umatillacountyfair.net admission) *Open Class Registration deadline 5:00 P.M. July 28, 2021 Onsite Wristband Price is $34 during Fair *Open Class Exhibitor drop off Aug. 8th and pick up Aug. Bracelets will be available at Fair Office and on fair 15th at the Event Center. (Other exhibitors see 4-H and FFA website. sections for details). After 12:00 PM Aug. 11th, wristbands and individual ride *Livestock received Aug. 9th See “General Rules” or your tickets can only be purchased at the Carnival’s ticket Department for details. booth. Tickets cannot be replaced or refunded *4-H entries please see your 4-H leader or call the OSU Umatilla County Extension office at 541-278-5404 PARKING Season Parking Passes $22 at the Fair Office or $15 online. FARM CITY PRO RODEO *Overnight parking is only available to Season Parking pass For rodeo and mutton busting, call 541-564-8500 holders for certain lots, otherwise vehicles will be towed at Rodeo Ticketing info :www.farmcityprorodeo.com owner’s expense. Camping is not permitted in parking lots. The livestock exhibitor/spectator parking is located off of CAMPING (DEADLINE JULY 24, 2021) South OTT Rd. at the NE end of the fairgrounds. All other Spaces are limited and preference is given to livestock fair parking will enter off E Airport Rd @ the main entrance exhibitors living outside a 20 mile radius of the of the fairgrounds. fairgrounds. *Daily parking- $7.00 or $5.00 Online! Camping Applications must be filled out electronically at Please see the Fair Office for camping options and for www.umatillacountyfair.net Water hook-ups only. Please empty stock trailer parking passes. make arrangements for generators. Trailer sewer pumps *Please note that parking is on a first come first serve basis and there is no in and out parking privileges for daily available daily for $25 at the fair office. parking.

Page 6 • 2021 Umatilla County Fair Exhibitors Guide Who will it be? Stay tuned and connected to the Umatilla County Fair for concert info. Like us on Facebook and be the first to hear our announcements!

2021 Umatilla County Fair Exhibitors Guide • Page 7 2021 FAIR & EXHIBITOR’S SCHEDULE *Updated schedules will be available at the Fair Office and Ticket Booths during Fair* 1705 E Airport Rd. Hermiston, OR 97838

Pre-Fair Schedule June-Aug. 10th

FRIDAY, JUNE 18 SUNDAY, AUGUST 8 5:00 P.M. FFA entry deadline. See your Ag Advisor to register. *(Open Class Exhibitors can Purchase Discounted Season Passes with the Pink Copy of Entry Tag)* - Fair Box Office FRIDAY, JULY 16 8:00 A.M.-5:00 P.M. Receive Open Class Exhibits –Horticulture, 4-H Record Books due to County Extension Offices by 5:00 p.m. Arts, Home-Ec, Creative Kids-UCF Event Center Online 4-H entries due by 11:59 p.m. See 4-H General Rules for 8:00 A.M.-5:00 P.M. Receive FFA Land Produce and Ag details. Mechanics-UCF Event Center 1:00 P.M.-5:00 P.M. Receive static exhibits (4-H Home Ec., Art, SATURDAY, JULY 17 Tech, Ed.Displays, Cloverbuds)-UCF Event Center 8:00 A.M. 4-H Archery Safety Meeting-Location TBD *Sign up for Food Prep, Presentations & Static interviews with 8:30 A.M. 4-H Archery Contest begins judges-On-site 4-H Office in Event Center

SATURDAY, JULY 24 MONDAY, AUGUST 9 8:00 A.M. 4-H and FFA Exhibitor SET-UP DAY -at the All Day until 7:00pm Hay King Entries Received UCF fairgrounds. *7:00 A.M. – 12 Noon & 5:00 P.M. – 8:00 P.M. Receive All Livestock and Small Animals; Weigh Market Animals: TUESDAY, JULY 27 SCALES CLOSED Noon to -5 p.m. 5:30 P.M. 4-H Rifle/Air Rifle Safety Meeting-Pendleton Police 8:00 A.M. Open Class Home-Ec Departments, Creative Kids and Dept. Gun Range Horticulture & Floriculture Judged-(Event 6:00 P.M. 4-H Archery Contest begins Center Closed for Judging) 8:00 A.M. till finished 4-H Static Exhibits judged (Home Ec., Art, WEDNESDAY, JULY 28 Tech, Ed. Displays, Cloverbuds) – Event 5:00 P.M. Open class registration deadline. ALL OPEN CLASS Center (4-H SECTION OF THE EVENT CENTER CLOSED FOR DEPARTMENTS. To register online at JUDGING) www.umatillacountyfair.net 11:30 A.M. FFA Land Produce and Ag Mechanic Exhibitor 8:30 A.M. 4-H Dog Show Registration-fairgrounds Burns Meeting with Judge-UCF Event Center Pavilion 1:00 P.M. - 2:00 P.M. 4-H Junior FCS Classic Contest – Event 9:00 A.M.-5:00 P.M. 4-H Dog Show- fairgrounds Burns Center Kitchen Pavilion 2:00 P.M. - 3:00 P.M. 4-H Intermediate FCS Classic Contest – Event Center Kitchen FRIDAY, JULY 30 3:00 P.M. - 4:00 P.M. 4-H Senior FCS Classic Contest – Event 8:00 A.M. 4-H Horse Show – Dressage-Burns Pavilion Center Kitchen Hunt Seat Over Fences, Driving, Colt Showmanship, Colt Ground 4:00 P.M. - 5:00 P.M. 4-H Flower Arrangement Contest – Event Training, 1st Year under Saddle and Western Gaming-Burns Center Kitchen Pavilion TUESDAY, AUGUST 10 SATURDAY, JULY 31 Livestock exhibitors & spectators enter off of S. Ott Rd. for 7:00 A.M.-7:30 A.M. 4-H Horse Show Registration– Burns parking. Pavilion All other exhibitors enter off of E. Airport Rd. 7:45 A.M. 4-H Horse Exhibitor Meeting- Burns Pavilion There will be no walking access through the middle of the 8:00 A.M. 4-H Horse Show – Showmanship, Equitation, Pleasure- fairgrounds and no access to carnival or vendors. Burns Pavilion 7:30 A.M. Livestock Exhibitors Meeting-Burns Pavilion Trail Classes- Burns Pavilion 8:00 A.M. 4-H/FFA Livestock Judging Contest-Burns Pavilion 10:00 A.M-5:00 P.M. 4-H Food Preparation Contest- Event TUESDAY, AUGUST 3 Center Kitchen 10:00 A.M. 4-H Fashion Revue Contest –UCF Event Center 10:00 A.M-2:00 P.M 4-H Measuring Skills Contest-Event Center 10:00 A.M. 4-H Cloverbuds Fashion Revue Workshop*- 4-H Activity Corner UCF Event Center 11:00 A.M. 4-H/FFA Goat Show (except Market Goats) followed *Must participate to be eligible for the public Fashion Revue by Showmanship-Burns Pavilion th held THURSDAY, AUGUST 12 at UCF* 11:00 A.M. 4-H/FFA Market Swine Photos Taken for Sale Placards (by appointment only)-Swine Barn FRIDAY, AUGUST 6 1:00 P.M. Open Class Goat Show- Burns Pavilion 6:30 P.M. Shotgun Fair Shoot – Hermiston Gun Club 2:00 P.M.-3:00 P.M. 4-H Jr. Table Setting Contest- Event Center SATURDAY, AUGUST 7 3:00 P.M. -4:00 P.M. 4-H Intermediate & Senior Table Setting- 6:30 P.M. 2021 Umatilla County Fair Kick-Off Parade Event Center Ready, Set, Show! 5:00 P.M. 4-H/FFA Dairy Judging Contest- Burns Pavilion

Page 8 • 2021 Umatilla County Fair Exhibitors Guide *THE UMATILLA COUNTY FAIR OFFICIALLY KICKS-OFF AT 10:00 A.M. ON WEDNESDAY AUGUST 11TH*

WEDNESDAY, AUGUST 11 ***New in 2021, All Grand & Reserve Champion Market Animal selection will begin at 6:00 PM)*** 7:30 A.M. Livestock Exhibitors Meeting- Burns Pavilion 8:00 A.M. 4-H/FFA Market Hog Show (followed by feeders)-Swine Barn 8:30 A.M. 4-H/FFA & Open Class Small Animal Show -Small Animal Barn 9:00 A.M. 4-H/FFA Market Steer Show (followed by feeders) - Burns Pavilion 10:00 A.M. Umatilla County Fair gates open to the public 10:00 A.M. - 5:00 P.M. 4-H Food Preparation Contest-Event Center Kitchen 10:00 A.M. - 6:00 P.M. 4-H Presentation Contest-Event Center 4-H Activity Corner 1:00 P.M. 4-H/FFA Market Goat Show followed by Market Lamb Show,(followed by feeders)-Burns Pavilion 2:00 P.M. -11:00 P.M. Carnival Opens 3:00 P.M. 4-H/FFA Small Animal Judging Contest- Small Animal Barn ***6:00 P.M. 4-H/FFA Grand Champion Market Animal Selection -All Species- Burns Pavilion 7:45 P.M. Farm City Pro Rodeo begins 9:00 P.M. Entertainment TBA-Wildhorse Resort & Casino Main Stage

THURSDAY, AUGUST 12 Umatilla County Commissioners’ Day | Free Childrens’ Admission! 7:00 A.M.-10:00 A.M. Receive Jackpot Lambs- Burns Pavilion 7:30 A.M. Livestock Exhibitors Meeting- Burns Pavilion 8:00 A.M. 4-H/FFA Swine Showmanship-Swine Barn 8:00 A.M. 4-H/FFA Beef Showmanship, immediately followed by Dairy Cattle Showmanship- Burns Pavilion 8:30 A.M. 4-H/FFA Small Animal Showmanship-Small Animal Barn 10:00 A.M. Umatilla County Fair gates open to the public 10:00 A.M. 4-H Food Preparation Contest (if needed)-Event Center Kitchen (Contest may finish by Wednesday). 1:00 P.M. 4-H/FFA Sheep Showmanship-Burns Pavilion 1:00 P.M. 4-H/FFA Small Animal Master Showmanship-Small Animal Barn 2:00 P.M. -11:00 P.M. Carnival Opens 6:30 P.M. 4-H Public Fashion Revue – Les Schwab Stage 7:45 P.M Farm City Pro Rodeo begins 9:00 P.M. Everclear- Brought to you by St. Anthony Hospital | Wildhorse Resort & Casino Main Stage

FRYday, AUGUST 13 Sponsored by Lamb Weston for Free Childrens’ Admission! 7:30 A.M. Livestock Exhibitors Meeting- Burns Pavilion 8:00 A.M. 4-H/FFA Dairy Cattle Show, immediately followed by Open Class Dairy Cattle, followed by 4-H/FFA Breeding Stock Cattle, followed by Open Class Beef Cattle- Burns Pavilion 10:00 A.M. Umatilla County Fair gates open to the public 9:30 A.M.-12 Noon Open Class Premium Pay-outs (including Open Class livestock)- UCF BOX OFFICE WINDOW 1:00 P.M. 4-H/FFA Breeding Stock Sheep Show followed Open Class Sheep followed by Jackpot Lamb Contest-Burns Pavilion 2:00 P.M. -11:00 P.M. Carnival Opens 3:00 P.M. Fun @ the Fair Day Camp Performance-Les Schwab Stage 6:00 P.M. 4-H/FFA Master Showmanship- Burns Pavilion 7:45 P.M. Farm City Pro Rodeo begins 8:00 P.M.-1:00 A.M. Latino Dance & Concerts - Brought to you by Velasco Used Cars | Wildhorse Resort & Casino Main Stage

SATURDAY, AUGUST 14 Wildhorse Resort & Casino Night | Roger’s Toyota of Hermiston Day for Free Childrens’ Admission 8:00 A.M. 4-H/FFA Awards Program – Burns Pavilion 10:00 A.M. Umatilla County Fair gates open to the public 10:00 A.M. 4-H/FFA Youth Livestock Auction- Burns Pavilion 10:00 A.M. Cutest Baby Contest brought to you by KOHU & The Q- Les Schwab Stage (For details visit www.gohermiston.com) 12:00 P.M.-11:00 P.M. Carnival Opens- Davis Amusement Cascadia 2:00 P.M. Hermiston Watermelon Seed Spitting Contest- Les Schwab Stage 7:45 P.M. Farm City Pro Rodeo begins 9:00 P.M. Frankie Ballard- Wildhorse Resort & Casino Main Stage

SUNDAY, AUGUST 15 7:00 A.M- 10:00 A.M. Livestock Exhibits Released 8:00 A.M.- 11:00 A.M. 4-H Exhibits Released- Event Center 8:00 A.M.-12 Noon Open Class Exhibits Released- EXHIBITS MUST BE PICKED UP FROM THE FAIRGROUNDS EVENT CENTER 8:00 A.M.-12 Noon Open Class Premium Pay-outs (including livestock)-UCF BOX OFFICE WINDOW 12:00 PM *Fairgrounds CLOSED*

2021 Umatilla County Fair Exhibitors Guide • Page 9 2021 UMATILLA COUNTY FAIR BOARD

BOARD CHAIR BOARD VICE-CHAIR Steve Wallace Steve Anderson HERMISTON HERMISTON

- DIRECTORS -

Bob Wolfe Micheal Hampton John Eckhardt HERMISTON ECHO HERMISTON

Doug Bennett Mike Engelbrecht Andy Wagner HERMISTON HERMISTON BOARD MEMBER ELECT 2021

Page 10 • 2021 Umatilla County Fair Exhibitors Guide 2021 UMATILLA COUNTY FAIR COURT Keeva Hoston Brielle Youncs Welcome back 2020 princes Welcome back 2020 princes Keeva Hoston! Keeva has Brielle Youncs! Brielle has been showing at the Umatilla shown livestock in the County Fair since she was a Umatilla County Fair as well Cloverbud and has continued as entered static entries as every year since. She enjoys a 4-H and FFA member. She dancing on her high school enjoys playing basketball dance team and also her and softball as well as her involvement in FFA. Keeva involvement with several volunteers for community service organizations within events and also with high the county. Brielle will school club events. Keeva has continue to work to achieve received Grand Champion her leadership goals with her titles for her goats in two FFA Chapter. counties in the past 4 years.

Madaline White Alexis Bowen Madaline has shown sheep and Alexis has shown sheep in submitted sewing projects at the Open Class, 4-H and FFA at Umatilla County Fair since 2014. the Umatilla County Fair since She is currently the Pendleton she was 6 years old. She is FFA Chapter Secretary. Madaline on the varsity swim team at enjoys participating in all of the Pendleton High school, she is county’s junior livestock shows currently the Pendleton FFA and mentoring others. Her Chapter Treasurer and has growing flock of show lambs been a member of the National keeps her busy as she intends Honors Society since the 6th to produce club lambs for other grade. Alexis enjoys working on exhibitors. She considers her her Grandparents’ farm, riding role as a Fair Court Princess her horse, hunting, fishing and as a great way to continue to snowboarding. She volunteers exhibit at the Umatilla County for other county events but The Fair while sharing her excitement Umatilla County Fair has always for the fair with the upcoming been special to her and she is generations of exhibitors. looking forward to representing the fair as a fair court princess.

Rebecca Manning Fair Court Chaperone Rebecca Manning of Pendleton, OR is a Fair Court Alumna who served on the last Umatilla County Fair horseback riding court in 2010. Rebecca has been a longtime volunteer for the UCF and is proud to mentor and lead the young women of the 2021 Fair Court. She is involved with the BMCC College Rodeo and other events in the Umatilla community. Rebecca’s unwavering support of the Umatilla County Fair and of the County’s youth is contagious. We are fortunate to have her step into this influential role.

2021 Umatilla County Fair Exhibitors Guide • Page 11 Page 12 • 2021 Umatilla County Fair Exhibitors Guide 2021 Umatilla County Fair Exhibitors Guide • Page 13 GENERAL RULES as applied to ALL Exhibitors, Participants, Vendors, Staff & Volunteers The Umatilla County Fair is the County’s major annual agricultural and industrial exposition and provides educational activities, healthy competition and recognition for the County’s youth. The following rules and regulations apply to every exhibitor, vendor and anyone involved with the Umatilla County Fair. Department rules take precedence over General Rules if there may be a conflict. 1. The Fair Board reserves the right to interpret all Fair rules and regulations and to settle all disputes. Any person (exhibitor, concessionaire, etc.) who does not comply with the rules and regulations may be removed from the Fairgrounds at the discretion of the Fair Board. 2. The Fair Board tries to take reasonable precautions to protect articles on exhibit, but will not be responsible for loss or damage. 3. No roving vendors or solicitation whether acting for profit or non-profit, or on his/her own behalf, shall be permitted on the Fairgrounds. 4. No person who attends the Umatilla County Fair shall consume or have in his/her possession any controlled substance, or alcoholic beverage, unless the alcoholic beverage is obtained from a duly authorized concessionaire at the Fairgrounds and is consumed lawfully within approved areas. 5. Only certified service dogs will be allowed on the Fairgrounds and must be on a leash at all times. Dogs in the RV Park will need to be kept on a leash. Nuisance barking, aggression or mistreatment of dogs is prohibited. 6. USE OF TOBACCO PRODUCTS AND SMOKING OF ANY KIND IS PROHIBITIED AT THE UMATILLA COUNTY FAIR. 7. NON-LIVESTOCK EXHIBITS AND VENDORS: a. All 4-H exhibits (except livestock) must be removed between 8:00AM and 11:00AM on Sunday August 15th. b. All Open class exhibits (except livestock) must be removed by 12:00 NOON on Sunday August 15th. c. 4-H items left after 11:00AM and Open Class items left after 12:00 NOON on Sunday are at owner’s risk. No exhibit shall be removed from the Fair before the official close of Fair. d. VENDORS who tear-down BEFORE Sunday, without management approval, will automatically forfeit their deposit. 8. At the discretion of the Fair Board no items deemed offensive or dangerous will be displayed or allowed on the grounds. 9. Each exhibitor will be responsible for entering their exhibits into the proper Department, Division and Class. Items or exhibits entered incorrectly will not be judged. Please refer to your section of the Exhibitor’s Guide for details. 10. Every exhibit must be entered in the name of the owner, maker or grower. 11. The livestock superintendents have the authority to break down and/or combine department classifications in order to best facilitate the show as well as splitting classes for judging due to a large number of entries. 12. Premiums and ribbons are not awarded to all exhibits or entries. 13. No person shall be allowed, under any circumstances, to interfere with the judge or judges during their adjudication. EXHIBTORS ARE NOT ALLOWED IN EXHIBIT HALLS DURING JUDGING. The judge’s decision shall be final. 14. Each superintendent under the direction of management shall have the full charge of their department. 15. Camping will be permitted in designated camping areas only. Camping applications must be pre-approved 16. Failure to follow all rules listed in the Exhibitor’s Guide may result in forfeiture of all premiums and/or disqualification. 17. During Fair Week and through the official close of Fair, vehicles will only be allowed on the designated areas. Proper parking ticket or hang-tag must be displayed at all times. Vehicles parked or left in unauthorized areas, or who fail to display proper parking credentials will be towed at owner’s expense.

LIVESTOCK ENTRIES (Open class, 4-H & FFA) Inspecting Veterinarian – Hermiston Veterinary Clinic 1. All Open Class Livestock entries will be received while pen space is available. Pre-registration is required for all Open Class exhibitors. 2. 4-H and FFA Exhibitors, please refer to the 4-H and FFA sections for program specific rules. 3. Livestock exhibits will be released between 7:00AM and 10:00AM on Sunday, August 15th. 4. Registration Requirements: Purebred livestock must be accompanied by a certificate of registration, duly certified by the recognized registry of that particular breed or certified pedigree should be kept available in case the judge should call for them in the show ring. 5. ALL ANIMAL are subject to inspection by the veterinarian in attendance upon admission to the Fairgrounds. No animal shall be admitted to or allowed to remain on the grounds that shows evidence of infection or contagious disease or any unsightly disease condition such as warts, ringworm, pinkeye, strangles, contagious ecthyma, scabies, lice, mites, ticks, fleas, etc. The management reserves the right to require health inspection, diagnostic tests, treatment and/or disease control measures or procedures which become necessary in emergencies, at the owners expense. The state veterinarian requires all breeding cattle over 1 year of age, be vaccinated for Brucellosis. Evidence of such vaccination will be an official tattoo in the animal’s right ear. It will be the veterinarian’s decision if there is any question about the health of the animal. Animals NOT passing health inspection by the veterinarian must be IMMEDIATELY removed from the grounds. 6. All sheep and goats will be required to have a SCRAPIE tag and/or tattoo. 7. OUT OF STATE livestock or poultry must comply with Oregon interstate requirements as to official health certificates, permits, inoculations and tests. These documents are to be presented to the Fair veterinarians when required. 8. Exhibitors must, at all times, keep their stalls or pens and aisles in good, neat condition. Shavings or other suitable bedding will be provided for beef, swine, sheep and goats. 9. Exhibitors must furnish feed and care for their own livestock. All pens and stalls must be cleaned by 8:00AM and kept clean until 8:00PM each day. All exhibitors must conduct a final cleanup by 10:00AM on Sunday, August 15th. Pens and stalls must be cleaned of all bedding and the bedding hauled to the appropriate place as designated by the Fair. Premiums will be withheld if this rule is violated. 10. Except while showing, all livestock will be confined to their pens or stalls, or at the wash rack or fitting areas. All livestock are to remain in the livestock areas only. 11. Passes will be available in the Fair Office ABSOLUTELY NO ADMITTANCE any time through the livestock or any other gate without admittance pass and/or vehicle pass. 12. During Fair week and through the official close of Fair, vehicles will only be allowed in designated areas of the fairgrounds.

UCF ANIMAL WELFAR POLICY The Umatilla County Fair supports the humane treatment of animals. We are committed to: 1. Upholding the welfare of animals as a primary consideration in activities 2. Requiring that animals be treated with kindness, respect and compassion

Page 14 • 2021 Umatilla County Fair Exhibitors Guide 3. Ensuring that owners, trainers and exhibitors use responsible care in handling, transporting and exhibiting their animals. 4. Providing for the continuous well-being of animals through proper feeding, disease prevention, sanitation and attention to their safety. 5. Supporting scientific research to improve the health, safety and well-being of livestock.

UCF ANIMAL HEALTH PRODUCT USAGE POLICY The Umatilla County Fair is committed to the production of safe, wholesale food products. Therefore, livestock will be disqualified if they show any evidence of the use of unapproved animal health products or the improper use of approved animal health products. The Fair Management reserves the right to use appropriate tests to detect violations of this policy.

UCF UNMANAGEABLE ANIMAL PLICY An unmanageable animal may be requested to leave the show. Exhibitors of questionable beef and dairy animals will be required to lead their animals a prescribed distance. The division superintendent, Fair Board member and the respective 4-H leader or FFA advisor will make any control decisions. Any excused animal is disqualified from the show and sale.

CAMPGROUND (application deadline July 24th, 2021 – available ONLINE ONLY: www.umatillacountyfair.net) Application for camping space during the Umatilla County Fair requires completion and submission of the camping application (online) and payment in the amount of $75. Telephone application requests will not be accepted. The application is not a guarantee of acceptance. Placement preference is provided for primary livestock superintendents and livestock exhibitors that live a distance greater than 20 miles from Hermiston. Due to limited space, some applicants will be denied. If a refund is due; Umatilla County will refund to the card charged or issue a refund check to the address on the application. Final approval of camping applications typically happens the last week of July when all requests have been received and available space has been determined. Exhibitors may not camp on the grounds unless accompanied by a parent or approved adult chaperone. All units must have an adult present and responsible for the occupants. All camp units are required to remain on the grounds until Sunday morning following fair. Campers may not be place don’t the grounds prior to Saturday before fair without specific approval from the camping Director. Questions may be addressed by calling the Fair Office at 541-567-6121. ALL CAMPERS ARE REQUIRED TO SHOW THEIR FAIR ENTRY PASS AT ALL GATES WHEN ENTERING OR RE-ENTERING THE FAIRGROUNDS.

4-H/FFA RULES (4-H and FFA Set up Day at the fairgrounds is July 24, 2021) 1. FFA Chapter Advisor, 4-H Club Leader, parent or an official designated chaperone must accompany all livestock exhibitors. Officially designated replacements must be listed in the 4-H and FFA offices. Members not so accompanied will not be allowed to show. 2. All 4-H entries and record books must be turned into one of the three OSU Extension Offices in Umatilla County (Pendleton, Hermiston or Milton- Freewater) by Friday, July 16, 2021. FFA entries are due by June 18, 2021 entered in ShoWorks. FFA record books are to be handed in to the FFA office at final weigh-in during Fair. All entries must be documented as an official FFA Supervised Occupation Experience Project with an AET Record Book and 4-H projects with a 4-H Record Book that verifies initiation and management of the entry 60 days prior to the Fair or by date specified in other Fair rules. 3. All 4-H livestock exhibitors with a market animal that will be participating in the UCF Youth Livestock Auction must be certified in their age division in Livestock Quality Assurance in order to sell their animal at the County Fair. Livestock Quality Assurance certification is obtained by passing a quality assurance test at one of the Hold for Inspection! Quality Assurance workshops. 4. No exhibits will be received or allowed on the grounds after the Livestock Gate closes, to allow proper check-in of animals. 5. Any exhibitor violating Fair rules or guilty of undesirable conduct may be penalized by forfeiture of all premiums earned at the discretion of the Fair Management. 6. 4-H and FFA members must abide by the Memorandum of Understanding between the Oregon 4-H and Oregon FFA. 7. Premium points will be determined by ribbon placing. Points will not be awarded to market classes. Premium point values will be determined after the Fair, based on total points awarded and money allocated for premiums by the Fair. 8. Each livestock exhibitor is responsible for having their entry in the ring or designated exhibit area, when class is called or exhibit is judged. Entries not in proper place at time of judging will not be allowed to compete. 9. Members exhibiting livestock are required to make entry for Showmanship award in at least one division in which their livestock is entered. Members who exhibit livestock and small animals are required to show in a showmanship class for both areas. A Showmanship entry may be made for each kind of livestock entered. Market animals shall be used for Showmanship rather than breeding animals, except for rabbits and poultry. Animals shown for Showmanship must have shown in a conformation class in the exhibitor’s name and be properly fitted. 10. The first place winner in Beef, Sheep, Swine, Dairy, Goat and Horse Showmanship divisions will compete for the Master Showmanship award. If a member wins a championship in more than one department, the member must choose one department in which to participate. The second place winner will represent the department relinquished by the first place winner. 11. The exhibitor must perform all care and fitting of animals. Involvement of adults must be limited to advising. Fitting and blocking is to be done in the designated fitting area only. Blocking and clipping stands are to be labeled with name of each member, chapter or club. 12. To be eligible for livestock association special awards, exhibitors must meet the requirements as stated for the award. 13. When classes are split, only one livestock association special award will be made. The judges must determine and indicate who is to receive the award. 14. Neck ropes are required for all beef and dairy animals. 15. Animals entered in the Fair must be made available for use in the Meat Animal and Dairy Cattle Judging Contest, unless excused by the Superintendent. 16. The use of talcum powder, oil or other artificial coating will not be allowed in fitting and showing animals in any of the swine classes. Artificial coloring or any artificial means of removing or correcting physical defects of conformation in exhibition animals such as lifting or fitting under skin is prohibited and will be considered as fraud or deception. All animals showing evidence of such treatment will be barred from exhibition at the Fair. If any animal is found by the official Fair Veterinarian to have been tampered with as previously described, it shall be disqualified from competition. All prize money that has been won at the Fair by the exhibitor on any animal or animals so disqualified will be forfeited. The finding of the Fair Veterinarian as to whether or not any animal has been improperly tampered with shall be final and conclusive. Determining whether artificial coloring has been used will be at the discretion of the Department Superintendent and the judges. The Fair will not be responsible for the consequences, direct or indirect, of any animal or exhibitor being so disqualified or barred from showing.

2021 Umatilla County Fair Exhibitors Guide • Page 15 17. Beef, sheep, goats and dairy cattle are to be kept in designated areas or in their stalls or pens to wait prior to entering the ring to be judged.

RULES THAT APPLY TO ALL FFA EXHIBITORS: Overall Superintendent – Mike Sanders All entries must: 1. Be on regular FFA forms, completed in detail and approved by the Agriculture Science Instructor. Members will not be permitted to exhibit an entry that has not been properly entered in keeping with the deadline date. 2. Be documented as an official Super vised Agricultural Experience Project with a Project Record Book that verifies initiation and management of the entry 60 days prior to the Fair or by dates specified by other Fair rules. 3. Be in place on the Fairgrounds Monday, August 10th. Weigh-in will be on Monday, August 10th. All market animals will weigh in upon arrival, on a first come first serve basis. All animals must remain loaded until their turn at the scales. 4. Be removed from the Fairgrounds on Sunday, August 15th from 7- 10:00 a.m. Removal of entries prior to release time may cause forfeiture of premium money. 5. Exhibitors are to use space assigned by the department Superintendent. Any change in mechanical structure of exhibit (example: removal or remodeling stall pens, partitions, gates, etc.) will be grounds for forfeiture of premium at discretion of FFA management. See Superintendent for permissible alterations. ENTRIES ARE NOT TO BE PUT IN PLACE UNTIL THE DEPARTMENT SUPERINTENDENT HAS BEEN CONTACTED FOR INSTRUCTIONS. 6. FFA Chapters may compete the same as individuals. In this case, the chapter will be assigned an exhibitor number. Chapters entering livestock must indicate on registration form the name of the member who will show the animal. 7. Each chapter with members exhibiting livestock must make a Herdsmanship entry for each kind of livestock entered, namely Beef, Dairy, Sheep, Swine, Goats, Rabbit and Poultry. 8. Participants in the above activities must be in Official Dress. 9. Enterprises carried in 4-H during the current year may not be exhibited in the FFA division by an FFA member. 10. FFA exhibitors must be at the time of participation in the Fair a secondary student, including current year graduating seniors, and enrolled in at least one vocational education course for an agricultural occupation, including a Supervised Agricultural Experience Program, with the objective of establishment in an agricultural occupation.

FFA ANIMAL WELFARE AND TREATEMENT POLICY Quality Assurance and Animal Welfare • Drug Abuse: No illegal drug, off label use of drugs (uses other than specifically allowed on the drug label), or other use of artificial means to alter the physical composition, appearance, or disposition of a project animal is permitted. Violators may face repercussions listed below. • Physical Abuse: No physical abuse of project animals is permitted in any public or private setting. Physical abuse includes, but is not limited to, surgical or other physical alteration of animal appearance or practices resulting in bruising or injury from the showman. It also includes practices resulting in inordinate levels of shrink, fill or animal stress other than routine management in accordance with acceptable industry animal husbandry practices, such as including appropriate amounts and methods of exercising and training. Violators may face repercussions listed below. In the even that repercussion are necessary for violations of the FFA animal welfare and treatment policy, the following may be applied to the violator at the discretion of the Blue Mt. FFA Advisors. 1. Removal from the showmanship/market contest and disqualified with the loss of all placing and premiums. 2. Rule number one, along with immediate removal from the livestock show and the loss of eligibility to show livestock within the Blue Mt. FFA organization. 3. All of the above and removal from the stock show. The student will not be able to sell within the livestock auction. In the event violations occur within the Master Showmanship contest, the following repercussions may apply: 1. Removal and disqualification from the Master Showmanship contest. 2. Removal and disqualification from the Master Showmanship contest, losing the privilege to compete again in the future (This rule may be commonly applied after a first offense has already occurred, but applied at FFA advisor discretion). 3. All of the above and removal from the stock show. The student will not be able to sell within the livestock auction.

OFFICIAL DRESS FOR OREGON FFA LIVESTOCK EXHIBITORS AND CONTEST PARTICIPANTS White shirt/blouse, official FFA tie/scarf and official FFA jacket zipped to the top. Black pants/slacks or jeans. White pants/slacks are strongly encouraged for goats and dairy exhibitors. Participants in the above activities must be in official dress. Superintendents have the authority to omit the wearing of jackets depending on the weather.

OFFICIAL DRESS SHOULD BE WORN AT THE AWARD PROGRAM Pictures are taken of award winners that are sent to donors and newspapers. Members should be seen in something other than street clothes.

DRESS RIGHT - When you look your best, you do your best!

UMATILLA COUNTY FAIR YOUTH LIVESTOCK AUCTION Superintendent-Marie Linnell 1. Animals entered in market classes must have Country of Origin Labeling (COOL) affidavit, Oregon 4-H Animal Science Exhibitor Agreement, and a health record signed by the exhibitor. Market animals will NOT be allowed across the scales at Fair, without these documents in place. Downloadable forms are available online at https://extension.oregonstate.edu/4h/umatilla/fair or at your local Extension Office. Market lambs and goats will not be allowed across the scales without a SCRAPIE tag and/or tattoo. 2. All livestock must be owned and in possession of the 4-H or FFA member by the dates listed on the table below. Rabbits and Poultry must be banded and tattooed by May 19, 2021. A mandatory pre-show tagging (weighing is optional) of market steers, hogs, lambs and goats is required. Each exhibitor will be allowed to tag a maximum of 2 animals per species. A visual tag will be used on all four species with an EID tag being used on steers only. All tags will be paid for by the Umatilla County Fair. Steers that are age and source verified that already are tagged with an EID tag will be required to attend the mandatory weigh- in to receive a visual tag. All exhibitors wishing to participate in the AIBAA/Steer of Merit Award must have weighed their steers on March 13, 2021.

Page 16 • 2021 Umatilla County Fair Exhibitors Guide

Species Date Location Time Steers March 13, 2021 Hermiston-EOTEC 8 a.m.-9:30 a.m. March 13, 2021 Milton-Freewater – MF Jr. Show Grounds 8 a.m.-until done Lambs, Goats June 5, 2021 Pendleton – Round-Up Pavilion 7 a.m.-8 a.m. June 5, 2021 Milton-Freewater – MF Jr. Show Grounds 8 a.m.-until done June 6, 2021 Athena – Weston McEwen Land Lab 6 a.m.-until done June 6, 2021 Hermiston-EOTEC 7 a.m.- NOON Hogs June 5, 2021 MF Jr. Show Grounds 8 a.m.-until done June 5, 2021 Pendleton – Round-Up Pavilion 7 a.m.-8 a.m. June 6, 2021 Athena – Weston McEwen Land Lab 6 a.m.-until done June 6, 2021 Hermiston-EOTEC 7 a.m.- NOON

3. To be eligible for the auction, exhibitors MUST bring their livestock to one of the designated weigh-in locations (shown above) at the designated time to be officially tagged. 4. All animals must be castrated by the possession date. 5. If exhibitor suffers a loss of an animal after pre-show weigh-in and wants to replace it, the exhibitor must notify the OSU 4-H Extension Office (541- 278-5404) or their FFA advisor within 24 hours of the loss. Any replacement animals will require Fair Board approval. No replacements within 30 days of fair. 6. Sale animals must meet the following weight specifications as they cross the scale at Fair: Steers - 1100 lb. minimum @ show, Swine– 240 to 290 lb. @ show, Lambs - 105 lb. minimum @ show, Goats - 75 to 120 lb. @ show, Fryer Rabbits - 4 to 5½ lb., not over 80 days of age; Roaster Rabbits 5½ to 7½ lb., 81-100 days of age; Fryer Poultry - 4 to 6 lb., under 8 weeks of age, Roaster Poultry - 6+ lb., 8 to 15 weeks of age; Turkeys - 20 lb. minimum, must be this year’s hatch. 7. All animals, with the exception of steers, must be under 1 year of age at the time of sale. 8. All animals are to arrive at the Fairgrounds on Monday, August 9th. Scale hours will be 7 a.m. to 12 p.m. (noon) and 5 p.m. to 8 p.m. The livestock gate and Scales will be closed and no animals will be received from 12 noon to 5 p.m. All market animals will be weighed upon arrival, on a first come first serve basis. All animals must remain loaded until their turn at the scale. No animals will be weighed wet or wearing blankets. All animals must be cleaned prior to arrival. Dirty animals will not be weighed. Ear tags must be clean and readable. All lambs must be slick shorn prior to weigh-in. All market goats must be dehorned. Any animal not meeting the weight requirements may be immediately reweighed ONE TIME after rebalancing the scale. 9. Each exhibitor is eligible to sell one lot of market animals. If an exhibitor exhibits more than one species of market animal, only one species may be sold at the Youth Livestock Auction. The exhibitor must choose which species sells at the auction before 5:00 PM Thursday of Fair week. 10. Members must have a stall card for their market animal with ear tag number and current weight displayed. 11. Any discount taken or premium paid by the resale packers will be passed on to the exhibitors. 12. Each member must personally show their sale animal in the appropriate MARKET & SHOWMANSHIP classes, m u s t participate in a LIVESTOCK JUDGING CONTEST and sell in the SALE RING. In cases where requirements cannot be met due to scheduling conflicts between two Fair events (and not conflicts with non-Fair events), the exhibitor must receive pre-approval from the species superintendent, the livestock s a le superintendent and a Fair Board member. 13. Up to date (completed) 4-H record books must be turned in at your area Extension Office by the July 16, 2021 deadline. Up to date (completed) FFA record books must be turned in at the FFA Office during weigh-in of Fair. 14. Sale weight on Beef, Swine, Sheep and Goats will reflect a 3% shrink off of scale weight. All sale lots will be charged a 3% commission. 15. All exhibitors will care for their market animals through 9:00 PM Saturday night. 16. Transfer of ownership takes place at the time of sale. If an animal for custom kill is condemned in the slaughter process, the final buyer will have the option of accepting the floor price of the animal. The 4-H or FFA seller will assume the loss. 17. The Umatilla County Fair Youth Livestock Auction is a terminal sale. All livestock consigned to the sale must go to slaughter as directed by the Sale Committee. The Sale Committee will cooperate with buyer to arrange for the disposition of all livestock. Ever y effort will be made to make arrangements that are convenient for the buyer. 18. SALE ORDER: a) Species order: Even years; Swine - Beef – Sheep. Odd years; Sheep - Beef – Swine. b) The first place blue ribbon animal from each class will return for the champion class. The Grand Champion will be chosen from the first place blue ribbon animals. The remaining first place blue animals and the second place blue animal from the Champion’s class will be considered for Reserve Grand Champion. Once the Grand Champion and Reserve Grand are chosen, the judge will place in order the remaining first blues so that the entire Championship class is placed in order from top to bottom. (If second place blue is not selected as Reserve, it will return to its original placing). c) The Championship class sells first by the order previously mentioned in b (above). The remaining blue ribbon animals will sell in class order determined by the Championship class. Once the rotation is established, it will be followed until all blue ribbon animals are sold. Red and White ribbon animals will follow the same rotation. 19. Thank You Notes to Buyers: 4-H and FFA youth participating in the Youth Livestock Auction will be required to write “Thank-You” notes to the buyer(s) of their animal as well as to any additional supporters who “added on” to the sale of their animal. a. A letter will be mailed to each exhibitor one week after fair, showing names and addresses of buyer(s), add-on supporters and a bump amount (if any). PLEASE READ THE LETTER IN ITS ENTIRETY b. Thank you notes WILL NOT be available OR turned in at the sale. c. UNSEALED Thank You notes (properly addressed to buyer, postage paid by Sale Committee) can be dropped off at the UCF Office in Hermiston, the OSU Extension Office in Pendleton or mailed in a larger envelope to: UCF Livestock Committee, PO Box 94, Hermiston OR 97838. Any “unapproved notes” will need to be resubmitted.

2021 Umatilla County Fair Exhibitors Guide • Page 17 d. Buyer gifts and/or Thank You notes given at the sale are permitted, but do NOT eliminate the requirement to mail Thank You notes. (Many times the person at the auction is not the actual business owner.) e. The Livestock Sale Committee will keep track of completed Thank You notes, pay postage and will them. Thank You notes MUST be received by Friday, Sept. 10, 2021 f. Checks will NOT be mailed to exhibitors until Thank You notes have been received by the UCF Livestock Sale Committee. g. 4-H clubs and FFA chapters are highly encouraged to send a group “Thank You” to the businesses and individuals who contributed to the BUMP program. A list of Bump supporters will be sent to the Pendleton 4-H Extension office and to the Overall FFA Advisor 1-week after fair. Leaders and Advisors are to request the list from them. 20. The UCF Livestock Auction fully supports the following: National Beef Check-Off, National Pork Board and American Lamb Board. Assessments will be collected and remitted to the appropriateUMATILLA program as required COUNTY’S on all sale animals. HERMISTON

WATERMELON SEED SPITTING UMATILLA COUNTY’SCONTEST HERMISTON UMATILLA COUNTY’S HERMISTON Spit yourWATERMELON way to fame by SEED entering SPITTING the Umatilla County Fair watermelonCONTEST seed spitting contest.

Show your best seed spittin’ form and launch a Spit your way to fame by entering the Umatilla Spitseed your from way to a fameplump, by entering sweet andthe Umatilla juicy County Fair watermelon seed spitting contest. Show yourHermiston best seed spittin’ Watermelon. form and launch a seed from a plump, sweet and juicy INSTRUCTIONS FOR ENTRY Hermiston Watermelon.

INSTRUCTIONS FOR ENTRY • INSTRUCTIONS FOR ENTRY Each contestant will select 3 competition spitting seeds for entry. The longest distance of any one seed spit will be judged• asEach the contestant final score. will select 3 competition spitting seeds for entry. The longest distance of any one seed spit will be • Seed spittingjudged contestants as the final score. will be divided into 4 flights for scoring: Men’s, Women’s, Youth (8-15 years), and Children (7 years• andSeed under). spitting contestants will be divided into 4 flights for scoring: Men’s, Women’s, Youth (8-15 years), and Children (7 years and under). • Athletes (7may years run and towards under). the spit-off line, hold a firm position, stand or sit. No extraordinary elevations will be • Athletes may run towards the spit-off line, hold a firm position, stand or sit. No extraordinary elevations will be allowed. allowed.All competition All competition seeds seeds must must fall fall within within the the designateddesignated playing playing field. field.

HERMISTONHERMISTON WATERMELON WATERMELON SEED SEED SPITTING SPITTING CONTEST CONTEST th 2:00 PM SATURDAY AUGUST 14th @ THE UMATILLA COUNTY FAIR! 2:00 PM SATURDAY AUGUST 14 @ THE UMATILLA COUNTY FAIR!

Hermiston Watermelons Hermiston Watermelons Hermiston, Oregon watermelons are the quintessential summertime treat. More than 600 acres of watermelons are harvested every Hermiston,summer Oregon from watermelons the fertile high are desert the ofquintessential Eastern Oregon. summertime The climate of warmtreat. days More and thancool nights 600 combineacres of to watermelons produce the highes aret harvestedsugar every content and best tasting watermelons available anywhere. summer from the fertile high desert of Eastern Oregon. The climate of warm days and cool nights combine to produce the highest sugar content and best tasting watermelons available anywhere.

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2021 Umatilla County Fair Exhibitors Guide • Page 19 DEPARTMENT: LIVESTOCK – BEEF DEPARTMENT: LIVESTOCK – DAIRY CATTLE Superintendent: Deb Sullivan Livestock Received: Monday, August 9th Superintendent: Staci Loiland 7AM-NOON and 5PM-8PM Entries Judged: Friday, August 13th Livestock Received: Monday, August 9th 7AM-NOON and 5PM-8PM Open Class Beef judged after 4-H/FFA Beef. Entries Judged: Friday, August 13th Entry Fee: $3.00 per head Open Class Beef judged after 4-H/FFA Dairy. RULES: 1. All entry forms must be submitted either only or at the Entry Fee: $3.00 per head Fair Office by 5:00PM on July 28th. 2. Entries submitted on paper forms or at fair office are RULES: limited to 12 Open Class entries total per person. For 1. All entry forms must be submitted either only or at the more entries, you must register online at Fair Office by 5:00PM on July 28th. www.umatillacountyfair.net 2. Entries submitted on paper forms or at fair office are 3. Read all General Rules and Regulations. limited to 12 Open Class entries total per person. For 4. The exhibitor must own all animals. more entries, you must register online at 5. Bulls must have a nose ring when led outside the stall www.umatillacountyfair.net area. 3. Read all General Rules and Regulations. 6. No more than two animals per class, per exhibitor. 4. The exhibitor must own all animals. 7. All breeding animals 1 year of age or over, must have 5. Bulls must have a nose ring when led outside the stall sexes represented. area. 8. All animals must be fitted prior to arrival on Fairgrounds 6. No more than two entries per class, per exhibitor. 7. Superintendent may combine classes with less than five PREMIUMS 1ST $20 animals in a class. 2ND $15 8. Animals over one year of age must be dehorned. 3RD $10 9. Junior Yearling or younger heifers that have freshened are barred from showing at the Fair. Any female older than DIVISIONS FOR BEEF: senior yearling that has not freshened will not be shown. Choose division for each entry: 10. Must have freshened in the last 12 months and cows over Angus Polled Hereford the age of 32 months must have produced a calf carried to Brahma Red Angus maturity. Non-lactating cows must be bred. Charolais Shorthorn ST Hereford Simmental PREMIUMS 1 $20 ND Limousine Other Breeds 2 $15 3RD $10 Class (01-27): Class: 01 Jr. Heifer Calf, Under 6 Months DIVISIONS FOR DAIRY CATTLE: Class: 02 Jr. Heifer Calf, Jan. 1 & Feb. 28 current year Choose division for each entry: Class: 03 Late Sr. Heifer Calf, Nov. 1 & Dec. 31 last year Class: 04 Early Sr. Heifer Calf, Sept. 1 & Oct. 31 last year Ayrshire Holstein Class: 05 Late Summer Yearling Heifer, July 1 & Aug. 31, last year. Brown Swiss Jersey Class: 06 Early Summer Yearling, May 1 & June 31, last year. Guernsey Milking Shorthorn Class: 07 April Jr. Yearling Heifer, April 1 & April 30, last year. March Jr. Yearling Heifer, March 1 & March 31, last year. Class: 08 Class (01-16): Class: 09 Early Jr. Yearling Heifer, Jan. 1 & Feb. 28, last year. Class: 01 Bull, under 6 months Class: 10 Sr. Yearling Heifer, 18-23 months. Class: 02 Bull, born July 1-Dec. 31, last year Class: 11 Cow and Calf Class: 03 Bull, 18-23 months Class: 12 Jr. Bull Calf, under 6 months. Class: 04 Bull, 2 years and older Class: 13 Jr. Bull Calf, calved Jan. 1 & Feb. 28, current year. Class: 05 Heifer, born after January 1, current year. Class: 14 Late Jr. Bull Calf, Nov. 1 & Dec. 31, last year. Class: 06 Heifer, born July 1 to Dec. 31, last year. Class: 15 Early Sr. Calf, Sept. 1 & Oct. 31, last year. Class: 07 Heifer, 18-23 months. Class: 16 Late Summer Yearling Bull, July 1 & Aug. 31, last year. Class: 08 Cows, two years. Class: 17 Early Summer Yearling Bull, May 1 & June 30, last year. Class: 09 Cows, three years. Class: 18 April Jr. Yearling Bull, April 1 & April 30, last year Class: 10 Cow, four years. Class: 19 March Jr. Yearling Bull, March 1 & March 31, last year. Class: 11 Cows five years. Class: 20 Early Jr. Yearling Bull, Jan. 1 & Feb. 28, last year. Class: 12 Jr. Best 3 females - under two years. Class: 21 Sr. Yearling Bull, 18-23 months. Class: 13 Sr. Best 3 females - over two years. Class: 22 Summer Sr. Yearling Bull, 2 years. Class: 14 Produce of dam -2 animals, either sex, the produce of one cow. Class: 23 Two Year Old Bull. Class: 15 Dam and daughter Class: 24 Get of Sire: four animals by one sire, both sexes Class: 16 Exhibitor’s herd - two females over two years of age. are represented. Class: 25 Jr. Get of Sire: three animals by one sire, both stall area. Class: 26 Pair of calves: one senior or junior bull calf, one senior or junior heifer calf. Class: 27 Produce of dam: two animals, any sex, produced by one cow, bred and owned by exhibitor.

Page 20 • 2021 Umatilla County Fair Exhibitors Guide DEPARTMENT: LIVESTOCK – SHEEP DEPARTMENT: LIVESTOCK – SHEEP INTERBREED COMPETITION Superintendent: Terri Dennis *See SHEEP Department* Livestock Received: Monday, August 9th 7AM-NOON and 5PM-8PM Entries Judged: Friday, August 13th approx. 1PM (Does not include Non-Registered) NATURAL COLORED CLASS Entry Fee: $3.00 per head All animals may compete for Champion and Reserve Champion placing with that breed. RULES: 1. All online or paper entry forms must be submitted by DIVISIONS FOR SHEEP INTERBREED: 5:00PM on July 28th. Choose division for each entry: 2. Entries submitted on paper forms or at fair office are limited to 12 Open Class entries total per person. For more Jacob – Natural Colored Romanov – Natural Colored entries, you must register online at www.umatillacountyfair.net Karakul – Natural Colored Shetland – Natural Colored 3. Read all General Rules and Regulations. Navaho – Natural Colored Other Breeds – Natural Colored 4. The exhibitor must own all animals. 5. No more than two (2) entries per exhibitor. Class (01-11): 6. Yearlings must not have cut their two-year teeth. Class: 01 Junior Ewe Lamb, under 6 months 7. Lambs must not have cut their yearling teeth. Class: 02 Senior Ewe Lamb, 6 to 12 months3 8. Only one entry per breeder is allowed. Class: 03 Pair Ewe Lambs 9. All sheep exhibited must be registered with appropriate breed Class: 04 Yearling Ewe, 12-24 months registry. If animals do not have a breed registry then they must Class: 05 Junior Ram Lamb, under 6 months. be shown in the Non-Registered category. Class: 06 Senior Ram Lamb, 6 to 12 months. Pair Ram Lambs. Exception: Natural Colored Sheep Class: 07 Class: 08 Yearling Ram Lamb, 12-24 months. 10. Breed association certificates must be available for Class: 09 Get of Sire four animals under two years of age, both superintendent inspection. Breed association ear tags must be sexes represented, all by the same sire. in place upon arrival at Fair. Class: 10 Wether Lamb Exception: Natural Colored Sheep Wether Yearling rd Class: 11 11. Youth (3 grade and younger) are encouraged to enter Pee Class: 12 Wether 2 year old Wee Showmanship on Friday. Class: 13 Wether 3 year old 12. All sheep will be required to have a Scrapie tag and/or tattoo. Class: 14 Wether Aged 13. The same lamb cannot be shown in Open Class and 4-H/FFA Class: 15 Flock-one Ram less than two years, 2 yearling ewes, and 2 Classes. ewe lambs. Class: 16 Best Pair-both sexes represented PREMIUMS 1ST $13 ND 2 $10 DEPARTMENT: LIVESTOCK – WOOL & 3RD $8 FLEECE DIVISIONS FOR SHEEP: Choose division for each entry: Superintendent: Jerrie Keely Livestock Received: Monday, August 9th Cheviot Rambouillet 7AM-NOON and 5PM-8PM Columbia Trexel Romney Entries Judged: Friday, August 13th approx. 3PM Corriedale Suffolk Dorset Non-Registered Breeds RULES: Hampshire Other Registered Breeds 1. Entries submitted on paper forms or at fair office are limited to 12 Open Class entries total per person. For more entries, you Class (01-14): must register online at www.umatillacountyfair.net Class: 01 Spring Ewe Lamb, under 6 months 2. All online or paper entry forms must be submitted by 5:00PM Class: 02 Fall Ewe Lamb, 6- 12 months on July 28th. Class: 03 Pair of ewe lambs 3. Read all General Rules and Regulations. Class: 04 Yearling Ewe, 12-24 months 4. The exhibitor is limited to two fleeces per class. Class: 05 Pair of yearling ewes 5. Fleece must be shorn in current year and from animals. Class: 06 Spring Ram Lamb, under 6 months. 6. Fleece must be tied with paper twine. Class: 07 Fall Ram Lamb, 6-12 months 7. Fleece must be clean and properly skirted for competition. Class: 08 Pair of ram lambs Class: 09 Yearling ram, 12-24 months DIVISION: WOOL & FLEECE Class: 10 Pair of yearling rams Class: 11 Flock - 1 ram, 2 ewe lambs, 2 yearling ewes. Class: 12 Young flock - 1 ram lamb, 2 ewe lambs. Class (01-07): Class: 13 Get-of-sire - 4 animals, either sex from the same sire. Class: 01 Five and a half-60’s, 70’s, 80’s (Merino, Tracheae, Class: 14 Best Pair - 1 ram, 1 ewe. Ramboullet, etc.) Class: 02 Three - eighths - 55’s to 58’s (Columbia, Corriedale Class: 03 Quarter - 50’s to 54’s (most meat breeds, Suffolk, Dorset, etc.) Class: 04 Low Blood - 40’s to 48’s (Romney, Coarse Crossbreeds,etc.) Class: 05 Braid - 44’s and coarser (Lincoln, Cotswald, etc.) Class: 06 Color - black, gray or brown, anything not white Class: 07 Other-Wool & Fleece

2021 Umatilla County Fair Exhibitors Guide • Page 21 DEPARTMENT: LIVESTOCK – JACKPOT LAMB DIVISION: JACKPOT LAMB JUDGING CONTEST Entry Fee: $10 per person per class. Participants will Contest is supervised by UCF Board appointed Livestock score/place the Jackpot Lamb entries immediately following the live judging on Friday afternoon. The results of the carcass Liaison Micheal Hampton competition will determine the winner based on which participant judged the most accurately. The winner will receive Superintendent: Nicki Bowen the entire sum of the Judging Contest entry fees. In the case of a tie, the sum will be shared equally. To enter, please pay the SPONSORS: Umatilla County Fair Board, Cenex Harvest States, Superior Farms, Northwest Farm supply, Smitty’s Ace Jackpot Superintendent after the live show. Hardware, Cunningham Sheep Co., Vazza Farms and Skye & Penny Krebs of Krebs Sheep Co. DEPARTMENT: LIVESTOCK – DAIRY GOATS

How to Enter: Superintendent: TBA • Online entries: umatil.fairwire.com (do NOT type Livestock Received: Monday, August 9th www) 7AM-NOON and 5PM-8PM • Participants must be registered by Tuesday, Aug. 10th Entries Judged: Tuesday, August 10th approx. 1PM • LATE ENTRIES ARE NOT ACCEPTED • All animals received Friday, Aug. 13, 7-10AM Entry Fee: $3.00 per head • All entry forms MUST be turned into the Fair Office. RULES: They will not be accepted in the barn. 1. Entries submitted on paper forms or at fair office are limited • The jackpot consists of the entry fees and to 12 Open Class entries total per person. For more entries, you matching sponsor money, after administrative must register online at www.umatillacountyfair.net expenses are deducted. Carcass data will be 2. All online or paper entry forms must be submitted by collected up processing. 5:00PM on July 28th. 3. Read all General Rules and Regulations. RULES: 4. No more than 20 goats per exhibitor. 1. This contest is a terminal contest. All lambs will be purchased and 5. The base date is the date the animals are to be judged. processed by Kalapooia Grass Fed Processing, LLC in Brownsville, 6. A registration or recordation certificate may be required for OR. animals of any age if the show so chooses. 2. Entry fee: $25 per head (REMIT TO UCF, PAY ONLINE OR IN 7. Health papers are required for out of state animals. FAIR OFFICE) 8. Visible abscesses, ringworm, or sore eyes are not allowed. 3. Phase A: Live placing – 40% of jackpot 9. Animals are required to be fit for show before unloading. Phase B: Carcass placing – 60% of jackpot Udder clipping is allowed. Animals must be tattooed before 4. Entry limit: 2 lambs, either male or female, any breed or entering the show. All goats will be required to have a Scrapie crossbreed. tag and/or tattoo. 5. Market lambs will be weighed and ear tagged after arrival. 10. Behavioral 6. Any lamb found to be a yearling in Phase A or B will be HORNS allowed ONLY if breed specification. or safety issues could result in mandatory capping or disqualified. disqualification. Healed scurs under 1” allowed. 7. Cryptorchid and ram lambs will be disqualified.

8. All lambs entered in Phase A will compete in Phase B. ST 9. All lambs will be harvested by buyer. PREMIUMS 1 $13 ND 10. Market lambs will be judged according to the board posted in the 2 $10 RD barn. Handlers will be provided and owners must remain outside of 3 $8 the show ring. 11. The carcass placing will be on an adjusted yield grade. Visit DIVISIONS FOR DAIRY GOATS: www.umatillacountyfair.net for complete carcass judging criteria Choose division for each entry: listed under “Exhibitors”. 12. Jackpot winnings and buyer payment will be paid via check from Alping Oberhalsi Umatilla County after carcass data has been received, to addresses Boer Recorded Grade on the entry form. LaMancha Saanen Nigerian Dwarf Toggenburg NOTE: Until the palatability and tenderness of Callipyge (heavy Nubian Other muscled) lamb is determined, they will not be accepted for the Jackpot Contest. Class (01-19): Class: 01 Doe kid born on or after May 1 current year. Premium: Jackpot Award will be divided as follows: Class: 02 Doe kid born April 1 to April 30 current year. Class: 03 Doe kid born March 1 to March 31 current year. A. Live Placing – 40% of the jackpot Class: 04 Doe kid born Feb. 1 to Feb. 28 current year. B. Carcass Evaluation – 60% of the jackpot Class: 05 Doe kid born Dec. 1 to Jan. 31 current year. Class: 06 Dry Yearling, not to have freshened. 1st 50% Class: 07 Jr. Get of sire - three doelings from class 1-6. Doe, yearling milker. 2nd 30% Class: 08 Class: 09 Doe, two years and under three. 3rd 20% Class: 10 Doe, three years & under four. Class: 11 Doe, four years & under five. Class: 12 Doe, five years and over. DIVISION: JACKPOT LAMB CONTEST Class: 13 Dam and Daughter - one entry from same dam per exhibitor. Class 100: Meat breeds (Suffolk, Hampshire, Texel, etc…) Class: 14 Grand-dam, Dam and Daughter - one entry from same Class 200: Wool- (will represent at least a 50% fine wool breeding Grand-dam per exhibitor. (Rambouillet, Targee, etc…) Class: 15 Produce of Dam - two Does.

Page 22 • 2021 Umatilla County Fair Exhibitors Guide Class: 16 Sr. Get of Sire - three Does sired by one buck, at least one in DEPARTMENT: LIVESTOCK – SMALL milk, one entry per buck. Class: 17 Best Three Females - any age, all bred and owned by ANIMALS exhibitor. Each exhibitor is limited to one entry. (POULTRY, GAME BIRDS, FOWL & RABBITS) Class: 18 Producing Doe with Production record. Class: 19 Dairy Herd - four milking Does - one entry per herd. Superintendent: Alice Dyer

th DEPARTMENT: LIVESTOCK – GOATS-OTHER Small Animals Received: Monday, August 9 7AM-NOON and 5PM-8PM SPECIFIC BREEDS Entries Judged: Wednesday, August 11th Superintendent: TBA Entry Fee: $0.50 per head ALL ANIMALS MUST PASS HEALTH CHECK Livestock Received: Monday, August 9th 7AM-NOON and 5PM-8PM RULES: Entries Judged: Tuesday, August 10th approx. 1PM 1. Entries submitted on paper forms or at fair office are limited Entry Fee: $3.00 per head to 12 Open Class entries total per person. For more entries, you must register online at www.umatillacountyfair.net RULES: 2. All online or paper entry forms must be submitted by 1. Entries submitted on paper forms or at fair office are limited 5:00PM on July 28th. to 12 Open Class entries total per person. For more entries, you 3. Read all General Rules and Regulations. must register online at www.umatillacountyfair.net 4. Exhibitors are allowed 2 entries per class. 2. All online or paper entry forms must be submitted by 5:00PM 5. Exhibitors must provide their own water and feed dishes. on July 28th. No plastic or paper containers. Feed and water dishes 3. Read all General Rules and Regulations. must be securely attached to cages and should be 4. Registered and Grade will show together cleaned daily. 5. All goats will be required to have a Scrapie tag and/or tattoo. 6. Exhibitor is responsible for feeding and water every day. Water must be in front of animals at all times. PREMIUMS 1ST $12 7. Stall cards must be complete and displayed properly. 2ND $9 8. Cages, supports, and underneath cages are to be cleaned 3RD $7 daily. 9. No visible sales advertisements allowed. 10. Sections 3 & 4 exhibitors must supply own cages. DIVISIONS FOR GOATS-OTHER: 11. Final Cleanup: Cages and surrounding area is the Choose division for each entry: responsibility of the exhibitor, and must be kept clean throughout the week and thoroughly cleaned at checkout or Angora Pygmy premium money will be withheld. Pygora Fainting 12. All animals shall be removed by Sunday, 12:00 NOON. Class (01-19): Class: 01 Jr. Kid (Doe) - April 16 to current date. PREMIUMS 1ST $3 Jr. Kid (Doe) - Jan. 15 to April 15, current year. Class: 02 ND Class: 03 Intermediate (Doe) Kid – Sept. 15-Jan. 14 current year 2 $2 RD Class: 04 Sr. (Doe) Kid - June 15 to Sept. 14 last year. 3 $1 Class: 05 Dry Yearling Doe (not in milk). Class: 06 Yearling in Milk (does that have freshened once but DIVISION: POULTRY-CHICKEN necessarily in milk at show time). Class: 07 Two year old Doe Definitions: Class: 08 Three year old Doe American: Plymouth Rocks, Wyandottes, Delawares, Rhode Island Reds, Class: 09 Four year old Does and Older Rhode Island Whites, New Hampshires, Javas, Dominiques, Jersey Giants, Class: 10 Get of sire - 3 Does of 1 Buck Class: 11 Wether Kid Chanticleers, Lamonas and Buckeye Hollands. Class: 12 Wether Yearling Asiatic: Brahmas, Cochins and Langshans. Class: 13 Wether 2 Year Old English: Ossrpington, Cornish, Sussex, Australorps, Dorkings and Redcaps. Class: 14 Wether 3 Year old Mediterranean: Leghorns, Minocras, Spanish, Andalusians, Anconas, Class: 15 Wether Aged Buttercups and Catalanas. Class: 16 Dam and Daughter Doe and 2 Daughters (any age) Continental: Hamburg’s, Houdans, Crevecours, Lafleche, Faverolles, Class: 17 Produce (2 offspring from 1 doe) Class: 18 Goat Herd (three females owned by 1 member) Frizzle, Old English Games, Modern Games and Polis. Class: 19 Goat Herd (consisting of 4 animals, does or Wether, Other Breeds (last class-see below) owned by at least 2 members) *CLASS PREFIX REQUIRED for POULTRY-CHICKENS:

(11) Cock-Male bird, over 1 year (22) Cockerel-Male bird under 1 year (33) Hen-Female bird over 1 year (44) Pullet-Female bird under 1 year (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11, 22, 33 or 44 Class (01-06): (__) 01 American (__) 02 Asiatic (__) 03 English (__) 04 Mediterranean (__) 05 Continental (__) 06 Other Breed

2021 Umatilla County Fair Exhibitors Guide • Page 23 DIVISION: POULTRY-BANTAMS (__) 01 Heavy- Toulouse, Embden and African (__) 02 Medium- Sebastopol, Pilgrim, American Definitions: Buff, Saddleback and Pomeranian (__) 03 Light- Chinese, Tufted Roman, Canada, Single-Comb Clean Legged: Plymouth Rocks, Leghorns, Minorcas, Egyptian Crossbred Kalamese, Rhode Island Reds, New Hampshire, Andalusions, Anconas, Orpingtons, Susses, Frizzles, Lakenvelders and Australorps DIVISION: OTHER BIRDS-PIGEONS Rose-Comb Clean Legged: Sebrights, Rose Combs, Wyandottes, Leghorns, Hamburgs, Belgians and Rhode Island Reds. *CLASS PREFIX REQUIRED for PIGEONS: Feather Legged: Cochins, Brahmas, Faverolles, Frizzles, Langshans, D’Uccle and Silkies (11) Old Male-over 1 year Other Breeds (last class-see below) (22) Young Male-under 1 year (33) Old Female- over 1 year : *CLASS PREFIX REQUIRED for POULTRY-BANTAMS (44) Young Female- under 1 year

(11) Cock-Male bird, over 1 year (Must use prefix 11, 22, 33 or 44 – see dept. rules) (22) Cockerel-Male bird under 1 year Prefix: 11, 22, 33 or 44 Class (01-05): (33) Hen-Female bird over 1 year (__) 01 Homer (44) Pullet-Female bird under 1 year (__) 02 Performing (__) 03 Fancy (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 04 Utility Prefix: 11, 22, 33 or 44 Class (01-04): (__) 05 Doves (__) 01 Single-Comb Clean Legged (__) 02 Rose-Comb Clean Legged DIVISION: RABBITS - HEAVYWEIGHTS (__) 03 Feather Legged (__) 04 Other Breeds *CLASS PREFIX REQUIRED for RABBITS-HEAVYWEIGHTS:

DIVISION: OTHER BIRDS-GAME AND TURKEY 11) Pre-Junior Doe-up to 3 months old. (22) Junior Doe-3 to 6 months old. *CLASS PREFIX REQUIRED for GAME AND TURKEY: (33) Intermediate-Doe-6 to 8 months old. (44) Senior Doe-over 8 months old. (11) Old Male-over 1 year (55) Pre-Junior Buck-up to 3 months old. (22) Young Male-under 1 year (66) Junior Buck-3 to 6 months old. (33) Old Female- over 1 year (77) Intermediate Buck-6 to 8 months old. (44) Young Female- under 1 year (88) Senior Buck-over 8 months old.

(Must use prefix 11, 22, 33 or 44 – see dept. rules) (Must use prefix 11, 22, 33, 44, 55, 66, 77 or 88 – see dept. rules) Prefix: 11, 22, 33 or 44 Class (01-02): Prefix: Class (01-19): (__) 01 Game Birds (__) 01 American (__) 02 Turkeys (__) 02 American Sable (__) 03 Angora (Giant) DIVISION: OTHER BIRDS-DUCKS (__) 04 Beveren (__) 05 Californian *CLASS PREFIX REQUIRED for DUCKS: (__) 06 Champagne (__) 07 Checkered Giant (__) 08 Chinchilla (American) over 1 year (11) Old Male- (__) 09 Chinchilla (Giant) (22) Young Male-under 1 year (__) 10 Cinnamon (33) Old Female- over 1 year (__) 11 Crème D’Argent (44) Young Female- under 1 year (__) 12 Flemish Giant (__) 13 Hotot (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 14 Lop (English) Prefix: 11, 22, 33 or 44 Class (01-04): (__) 15 Lop (French) (__) 01 Heavy- Pekin, Alyesbury, Rouen and (__) 16 New Zealand Muscovey (__) 17Palomino (__) 02 Medium- Cayuga, Crested, Swedish, (__) 18 Silver Fox Buff (__) 19 Crossbred (__) 03 Light- Runner, Campbell, Magpie (__) 04 Bantam- Call, East India, Mallard- Crossbreds DIVISION: RABBITS - LIGHTWEIGHTS

DIVISION: OTHER BIRDS-GEESE *CLASS PREFIX REQUIRED for RABBITS-LIGHTWEIGHTS:

*CLASS PREFIX REQUIRED for GEESE: (11) Pre-Junior Doe-up to 3 months old. (22) Junior Doe-3 to 6 months old. (11) Old Male-over 1 year (33) Intermediate-Doe-6 to 8 months old. (22) Young Male-under 1 year (44) Senior Doe-over 8 months old. (33) Old Female- over 1 year (55) Pre-Junior Buck-up to 3 months old. (44) Young Female- under 1 year (66) Junior Buck-3 to 6 months old. (77) Intermediate Buck-6 to 8 months old. (Must use prefix 11, 22, 33 or 44 – see dept. rules) (88) Senior Buck-over 8 months old. Prefix: 11, 22, 33 or 44 Class (01-03): (Must use prefix 11, 22, 33, 44, 55, 66, 77 or 88 – see dept. rules)

Page 24 • 2021 Umatilla County Fair Exhibitors Guide Prefix: Class (01-26): Class: 13 Rats-Young Female (__) 01 American Fuzzy Lop Class: 14 Rats-Junior Female (__) 02 Angora (English) Class: 15 Rats- Old Female (__) 03 Angora (French) Class: 16 Rats-Young Male (__) 04 Angora (Satin) Class: 17 Rats-Junior Male (__) 05 Belgian Hare Class: 18 Rats-Old Male (__) 06 Britania Petite Class: 19 Mice-Young Female (__) 07 Chinchilla (Standard) Class: 20 Mice-Junior Female (__) 08 Dutch Class: 21 Mice-Old Female (__) 09 Dwarf Class: 22 Mice-Young Male (__) 10 Dwarf Hotot Class: 23 Mice-Junior Male Mice-Old Male (__) 11 Florida White Class: 24 (__) 12 Harlequin (__) 13 Havana OPEN CLASS-PEEWEE SHOWMANSHIP (__) 14 Himalayan (__) 15 Jersey Wooley (__) 16 Lop (Holland) Superintendent: Deb Sullivan (__) 17 Lop (Mini) (__) 18 Mini Rex This is a “Fun Contest” for non-members of 4-H and FFA. (__) 19 Netherland Dwarf VARIOUS RIBBONS WILL BE GIVEN, NO (__) 20 Polish PREMIUM MONEY! (__) 21 Rex (__) 22 Rhinelander RULES (__) 23 Silver 1. Entries close at the beginning of competition (__) 24 Silver Marten 2. Contestants must make arrangements to use an animal. (__) 25 Tan 3. Must have parents / guardian permission. (__) 26 Other Lightweight Breeds/Crossbreeds 4. Pee Wee Showmanship will be held after the 4-H or FFA showmanship of that species. See Exhibitors Schedule for each DIVISION: CAVIES species, for registration and information.

*CLASS PREFIX REQUIRED for CAVIES: DEPARTMENT:HO RTICULTURE- (11) Junior Sow - 12 oz. to 22 oz. LAND PRODUCE (22) Junior Boar - 12 oz. to 22 oz. (33) Intermediate Sow - 23 oz. to 32 oz. Superintendent: Jamie Loiland (44) Intermediate Boar - 23 oz. to 32 oz. (55) Senior Sow - over 32 oz. Location: Event Center (66) Senior Boar - over 32 oz. Exhibits received: Sunday, August 8 TH, 8:00 A.M. -5 P.M. Exhibits Judged: Monday, August 9th 8:00 A.M. th (Must use prefix 11, 22, 33, 44, 55 or 66 – see dept. rules) Exhibit pickup: Sunday, August 15 8-Noon Prefix: Class (01-08): (__) 01 Abyssinian RULES (__) 02 American 1. Entries submitted on paper forms or at fair office are limited to (__) 03 Satin American 12 Open Class entries total per person. For more entries, you must (__) 04 Peruvian register online at www.umatillacountyfair.net 2. ABSOLUTELY NO EXHIBITORS PERMITTED IN (__) 05 Silkies BUILDING DURING JUDGING. (__) 06 Teddy 2. Limit 1 entry per class (including “other”), per division. (__) 07 Satin Teddy 3. Read carefully all general rules and regulations. (__) 08 Other Breeds 4. All entry forms must be submitted either online or at the th Fair Office by 5:00 PM on July 28 5. All exhibits must be from the current Fair year (Aug.-Aug.) and DIVISION: FURRY CRITTERS must not have been previously entered in the Umatilla County Fair (Exhibitors must supply their own cages) 6. All exhibits will be disposed of by Superintendent. 7. Material should be show worthy. If disease or insects are Definitions: Young Female- up to 4 months old Junior detected, entry will be disqualified and immediately removed from Female-4 to 6 months old the exhibit hall. Old Female-6 months old and over 8. Exhibitors are responsible for displaying vegetables & fruits Young Male-up to 4 months old on white paper plates. No exceptions. UCF will not supply Junior Male-4 to 6 months old plates. Old Male-6 months old and over 9. Improperly displayed exhibits will not be accepted.

Class (01-24): PREMIUMS 1ST $3 Class: 01 Hamsters-Young Female 2ND $2 Class: 02 Hamsters-Junior Female 3RD $1 Class: 03 Hamsters-Old Female Class: 04 Hamsters-Young Male Class: 05 Hamsters-Junior Male *CLASS PREFIX REQUIRED for all Land Produce divisions except Class: 06 Hamsters-Old Male for Fruit & Vegetable Zoo: Class: 07 Gerbils-Young Female Class: 08 Gerbils-Junior Female (11) Adult-ages 18 and over Class: 09 Gerbils-Old Female (22) Youth-Ages 17 and under Class: 10 Gerbils-Young Male Class: 11 Gerbils-Junior Male Class: 12 Gerbils-Old Male 2021 Umatilla County Fair Exhibitors Guide • Page 25 DIVISION: VEGETABLES (__) 60 Tomato, 3 cherry, orange (Must display on white paper plates to be accepted) (__) 61 Tomato, 3 cherry, yellow (__) 62 Tomato, 3 early girl (Must use prefix 11 or 22 – see dept. rules) (__) 63 Tomato, 3 green Prefix: 11 or 22 Class (01-68): (__) 64 Tomato, 3 roma (__) 01 Asparagus, 3 stalks (__) 65 Tomato, 3 steaks (__) 02 Beans, Bush, 3 pods (__) 66 Tomato, 3 yellow pear (__) 03 Beans, green, 3 pods (__) 67 Turnip, 3 table size (__) 04 Beans, lima, 3 pods (__) 68 Other garden vegetable (__) 05 Beans, pull, 3 pods (__) 06 Beans, snap, 3 pods DIVISION: MELONS (1 whole) (__) 07 Beets, baby 3 beets, ¾” to 1” diameter (Must display 1 whole melon) (__) 08 Beets, 3 beets, 1 ½” to 3” diameter (red, white, or golden. 2” tops) (Must use prefix 11 or 22 – see dept. rules) (__) 09 Broccoli, 1 head Prefix: 11 or 22 Class (01-06): (__) 10 Brussel sprouts, 3 brussels cut from stalks (__) 01 Cantaloupe (__) 11 Cabbage, green, 1-head, do not remove leaves (__) 02 Honeydew (__) 12 Cabbage, red, 1-head, do not remove leaves (__) 03 Watermelon, commercial (__) 13 Carrots, 3 (__) 04 Watermelon, Seeded (__) 14 Cauliflower, 1-head, do not remove leaves (__) 05 Watermelon, Seedless (__) 15 Celery, 1 bunch (__) 06 Melon, other (__) 16 Corn-Yellow, 3 ears yellow – with husks (__) 17 Corn-White, 3 ears candy – with husks (__) 18 Corn-Multi-colored, 3 ears – with husks (__) 19 Cucumbers, 3 pickling DIVISION: HERBS (__) 20 Cucumbers, 3 slicing (Must use prefix 11 or 12 – see dept. rules) (__) 21 Cucumbers, 3 lemon Prefix: 11 or 22 Class (01-12): (__) 22 Eggplant, 1 (__) 01 Basil, 1 specimen (__) 23 Garlic, 3 regular (__) 02 Dill, 1 specimen (__) Garlic, 3 large 24 (__) 03 Lavender, 1 specimen (__) 25 Kale, 3 stalks (__) 04 Lemon Balm, 1 specimen (__) 26 Kohlrabi, 3 white with 2” stem lift (__) 05 Mint, 1 specimen (__) 27 Kohlrabi, 3 purple with 2” stem lift (__) 06 Oregano, 1 specimen (__) 28 Lettuce (head or leaf), 1 head or bound leaves (__) 07 Rosemary, 1 specimen (__) 08 Parsley, 1 specimen (__) 29 Leeks, 3 (__) 09 Sage, 1 specimen (__) Okra, green or red, 3 pods 30 (__) 10 Thyme, 1 specimen (__) 31 Onions, 3 white dry, do not peel (__) 11 Variety group, 3 (__) 32 Onions, 3 yellow dry, do not peel (__) 12 Herbs, other (__) 33 Onions, 3 red dry, do not peel (__) 34 Onions, green, 3 tops trimmed DIVISION: GRAINS, FORAGE & SEEDS (__) 35 Peas (in pod), 3 (Threshed grains and grass seed must be presented in quart jars to be (__) 36 Peppers, 3 green bell accepted) (__) 37 Peppers, 3 red bell (__) 38 Peppers, 3 yellow bell Judged per USDA Federal Grains Inspection Service Standards: (__) 39 Peppers, 3 chilies https://www.gipsa.usda.gov/fgis/usstandards.aspx (__) 40 Peppers, 3 jalapeños (__) 41 Potatoes, 3 yellow (Must use prefix 11 or 22 – see dept. rules) (__) 42 Potatoes, 3 red Prefix: 11 or 22 Class (01-14): (__) 43 Potatoes, 3 russet (__) 01 Barley, 6 row (__) 44 Potatoes, 3 white (__) 02 Peas, dry (__) 45 Pumpkin, 1 (__) 03 Wheat, club (__) 46 Radishes, 3 roots, any kind, leaves attached (__) 04 Wheat, hard red (__) (__) 47 Rhubarb, 3 stalks, pull, do not trim leaves 05 Wheat, soft (__) 06 Wheat, Durham (__) 48 Spinach, 1 bunch (__) 07 Oats, white (__) 49 Squash, 1 acorn (__) 08 Corn, shelled (__) 50 Squash, 3 butternut (__) 09 Beans, dry (__) 51 Squash, 3 crookneck, 4 to 5” long, skin penetrable (__) 10 Other grain by thumbnail (__) 11 Bluegrass (__) 52 Squash, 3 scallop-patty pan (__) 12 Fescue (__) 53 Squash, 3 spaghetti (__) 13 Alfalfa (__) 54 Squash, 3 straight neck, 12 to 14” long, skin (__) 14 Other grass penetrable by thumbnail (__) 55 Squash, 1 winter variety (__) 56 Squash, 3 young zucchini, 6 to 9” long, skin penetrable by thumbnail (__) 57 Swiss chard, 3 stalks with leaves (__) 58 Tomato, 3 big boys (__) 59 Tomato, 3 cherry, red

Page 26 • 2021 Umatilla County Fair Exhibitors Guide DIVISION: SHEAVES Color……………………………………15 (Forage & unthreshed grains) Total……………………………………100

Judged per USDA Federal Grains Inspection Service Standards: (Must use prefix 11 or 22 – see dept. rules) https://www.gipsa.usda.gov/fgis/usstandards.aspx Prefix: (11 or 12) Class: (01-07) (__) 01 Apples, 3 RULES: (__) 02 Apricots, 3 Tied, minimum 3 inch diameter at the butt; straw full length all forage (except (__) 03 Nectarines, 3 corn and sunflower) to be cut in late bud to early bloom stage. (__) 04 Peaches, 3 Corn for ensilage, 3 stalks, ears tied in bundle. Sunflowers left intact, entire (__) 05 Pears, 3 stem and head brought in. (__) 06 Plums, 3 (__) 07 Other tree fruits – 3 of the same fruit (Must use prefix 11 or 22 – see dept. rules) Prefix: 11 or 22 Class (01-10): DIVISION: SMALL FRUITS (__) 01 Alfalfa (__) 02 Ensilage, corn (Must display on white paper plates to be accepted) (__) 03 Orchard grass (__) 04 Other grass (Must use prefix 11 or 22 – see dept. rules) (__) 05 Barley, beardless Prefix: 11 or 22 Class (01-07): (__) 06 Barley (__) 01 Cherries, 1 pint basket (__) 07 Oats, sunflowers (__) 02 Grapes, Concord, 2 bunches (__) 08 Club wheat (__) 03 Grapes, Table, 2 bunches (__) 09 Common white (__) 04 Grapes, Other, 2 bunches (__) 10 Other sheaves (__) 05 Raspberries, 1 pint basket (__) 06 Strawberries, 1 pint basket (__) 07 Other Small Fruit DIVISION: GARDEN GIANTS DIVISION: MARKET EGGS Exhibit shall be one dozen eggs in cartons which are labeled with (Must use prefix 11 or 22 – see dept. rules) size and grade. Prefix: 11 or 22 Class (01-10): (__) 01 Largest squash or pumpkin by weight, min. 1 lb. (Must use prefix 11 or 22 – see dept. rules) (__) 02 Largest tomato by weight, min 1lb. Prefix: 11 or 22 Class (01-05): (__) (__) 03 Tallest corn stalk-root intact & in container 01 Blue/Green Shelled (__) (__) 04 Tallest sunflower-root intact & in container 02 Brown Shelled (__) (__) 05 Largest sunflower head 03 Duck (__) (__) 06 Largest melon 04 Smallest (__) (__) 07 Longest cucumber, any variety 05 White Shelled (__) 08 Largest onion, by weight, min. 1 lb. (__) 09 Largest potato, by weight, min. 1 lb. DIVISION: HONEY (__) 10 Other garden giants Entries should be presented in a clear quart jar, labeled as to where it was collected and what kind of field it came from. DIVISION: NOVELTY (Must display on white paper plates to be accepted) (Must use prefix 11 or 22 – see dept. rules) Prefix: 11 or 22 Class (01-04): (__) (Must use prefix 11 or 22 – see dept. rules) 01 Honey, extracted white (__) Prefix: 11 or 22 Class (01-02): 02 Honey, extracted light amber (__) (__) 01 One strange looking vegetable or fruit, untouched 03 Honey, extracted dark amber and in its natural form (__) 04 Honey, extracted other (__) 02 One etched pumpkin/squash – scratch design on pumpkin or squash 1 week before Fair time, while still DEPARTMENT: FLORICULTURE on vine. Tinting with ink, watercolors or felt pens ok. Superintendent: Jamie Loiland DIVISION: FRUIT AND VEGETABLE ZOO Location: Event Center Create a creature from fruit and/or vegetables using only toothpicks for Exhibits received: Sunday, August 8 TH, 8:00 A.M. -5 P.M. support. (Must display on white paper plates to be accepted) Whole Exhibits J udged: Monday, August 9th 8:00 A.M. product only, NO CUTTING. Exhibit pickup: Sunday, August 15th 8-Noon

Class (01-03): RULES Class: 01 Zoo creature – Age 6 and under. 1. Entries submitted on paper forms or at fair office are limited Class: 02 Zoo creature – Age 7 to 10. to 12 Open Class entries total per person. For more entries, Class: 03 Zoo creature – Age 11 to 14 you must register online at www.umatillacountyfair.net 2. All online or paper entry forms must be submitted by 5:00PM DIVISION: TREE FRUITS on July 28th. 3 per class (Must display on white paper plates to be accepted) 3. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING DURING JUDGING. Fruits will be judged by the following: 4. Limit 1 entry per class (including “other”), per division. Trueness to variety………………….. 30 5. If providing your own vases, they must be clear and labeled with Market readiness……………………...25 exhibitor name on the BOTTOM, otherwise, cut flowers will be Uniformity………………………………30 transferred to display vases provided by the Fair. Floral

2021 Umatilla County Fair Exhibitors Guide • Page 27 Arrangements and Arts & Crafts divisions will not be transferred to (__) 07 Marigold, 3” and over, 1 bloom Fair vases. (__) 08 Nasturtium, 2 blooms 6. All designs must contain some plant material. (__) 09 Pansy, 2 blooms 7. Permitted in designs are sea fans, coral sponges, bones, and (__) 10 Petunia, single, 1 spray antlers. Not permitted are natural birds’ nests, stuffed birds, (__) 11 Petunia, double, 1 spray butterflies, or other insects, birds or animals. (__) 12 Salvia, 3 spikes 8. Exhibitor may or may not have grown flowers for design. (__) 13 Sunflower, 3” and under, 3 specimens 9. No paint on fresh material. Dried materials may be embellished to (__) 14 Sunflower, 4” and over, 1 specimen enhance beauty of material. (__) 15 Verbena, 1 spray 10. All designs must be original. (__) 16 Zinnia, 2” and under, 2 blooms 11. Definitions are as follows: (__) 17 Zinnia, 3” and over, 1 bloom a. Bloom: a single blossom with self-foliage (__) 18 Other annual b. Specimen: a single portion of a single plant c. Spike: a stalk carrying one or many stemless or nearly DIVISION: BULBS, TUBERS & CORNS stemless blossoms, without foliage or with minimal foliage Disbud Dahlia entries, groom all spikes. d. Spray: a stem with a number of flowers, with foliage 12. Material should be show worth. If disease or insects are (Must use prefix 11 or 22 – see dept. rules) detected, entry will be disqualified and immediately removed from Prefix: 11 or 22 Class (01-13): the exhibit hall. (__) 01 Crocosmia-1 Spike (__) 02 Dahlia-Pompon, 2" and under, 2 Blooms PREMIUMS 1ST $3 (__) 03 Dahlia-Mini, 3" and under, 2 Blooms 2ND $2 (__) 04 Dahlia-Decorative, 4"-8", 1 Bloom 3RD $1 (__) 05 Dahlia-Decorative, 8" and over, 1 Bloom (__) 06 Dahlia-Cactus, 1 Bloom (__) 07 Dahlia-Waterlily, 1 Bloom RIBBON AWARD ONLY: (__) 08 Gladiolus-Large, Blooms over 2", 1 Spike Gladiolus-Mini, Blooms 2" and under, 1 Spike Best of Show (__) 09 (__) 10 Lily-Canna, 1 Spike Judge’s Choice (__) 11 Lily-Oriental, reflex/recurved, 1 Spike People’s Choice (__) 12 Lily-Tiger, 1 Spike (__) 13 Other Bulbs, Tubers & Corms

*CLASS PREFIX REQUIRED for all FLORICULTURE Divisions DIVISION: PERENNIALS except for Floral Arrangements and Hay King (Must use prefix 11 or 22 – see dept. rules) (11) Adult-ages 18 and over Prefix: 11 or 22 Class (01-15): (22) Youth-Ages 17 and under (__) 01 Baby’s Breath, 1 stem (__) 02 Chrysanthemum, 2" and under, 2 blooms DIVISION: CUT FLOWER COLLECTION (__) 03 Chrysanthemum, 3" and over, 1 bloom Three or more varieties are permitted in a collection. Please specify the (__) 04 Coreopsis, 3 specimens name of each plant. Mechanics may be used to support flowers. Fresh (__) 05 Daisy, Rudbeckia, 3 specimens material must be used in same color. (__) 06 Daisy, Shasta, 3 specimen (__) 07 Daisy, Michaelmas, 3 specimens (Must use prefix 11 or 22 – see dept. rules) (__) 08 Dianthus, 3 sprays Prefix: 11 or 22 Class (01-11): (__) 09 Gaillardia, 2 blooms (__) 01 Aster (__) 10 Liatris, 1 spike (__) 02 Chrysanthemums (__) 11 Phlox, 1 s pray (__) 03 Dahlias (__) 12 Salvia, 3 spikes (__) 04 Gladiolas (__) 13 Snapdragon, 3 spikes (__) 05 Marigolds (__) 14 Yarrow, 3 spikes (__) 06 Mixed flowers (__) 15 Other perennials (__) 07 Roses (__) 08 Zinnias DIVISION: ROSES (__) 09 Perennials (__) 10 Sunflowers (Must use prefix 11 or 22 – see dept. rules) (__) 11 Other cut flower collection Prefix: 11 or 22 Class (01-05): (__) 01 Rose-English, 1 bloom DIVISION: ANNUALS (__) 02 Rose-Floribunda, 1 spray Common or botanical name may be used on each entry tag. Number of (__) 03 Rose-Hybrid Tea, 1 bloom blooms allowed will be listed. (__) 04 Rose-Climb, 1 stem (__) 05 Rose-Miniature, 1 spray (Must use prefix 11 or 22 – see dept. rules) Prefix: 11 or 22 Class (01-18): DIVISION: ARBOREAL-DECIDUOUS (__) 01 Aster, 2 blooms (__) 02 Calendula, 2 blooms (Must use prefix 11 or 22 – see dept. rule) (__) 03 Cleome, 1 spike Prefix: 11 or 22 Class (01-10): (__) 04 Cosmos, 2 blooms (__) 01 Shrub, fruited or berried (__) 05 Larkspur, 3 spikes (__) 02 Shrub, flowered (__) 06 Marigold, 2” and under, 2 blooms (__) 03 Shrub, foliage only

Page 28 • 2021 Umatilla County Fair Exhibitors Guide (__) 04 Tree, fruited or berried (__) 05 Tree, flowered DIVISION: ADULT-FLORAL ARRANGEMENT (__) 06 Tree, foliage only (Age 18+) (__) 07 Vine, fruited or berried Fair Theme “Ready, Set, Show!” (2021) (__) 08 Vine, flowered (__) 09 Vine, foliage only RULES (__) 10 Other Arboreal-Deciduous Arrangements will be judged on the following: DIVISION: ARBOREAL-EVERGREEN Use of Fair theme, design, color, originality, quality of product. Use your own choice of container, base, baking, etc… No artificial or (Must use prefix 11 or 22 – see dept. rules) plastic flowers. In all classes, plant materials are to be predominantly Prefix: 11 or 22 Class (01-10): fresh unless otherwise stated. (__) 01 Tree, fruited or berried. Must be created and must not have been (__) 02 Tree, flowered. after August 2019 (__) 03 Tree, foliage only. previously entered in the Umatilla County Fair. Accessories are (__) 04 Shrub, fruited or berried. optional in all of these classes. (__) 05 Shrub, flowered. (__) 06 Shrub, foliage only Class (01-06): 07 Vine, fruited or berried. (__) Class: 01 Fresh design (__) 08 Vine, flowered. : Dried design (__) 09 Vine, foliage only Class 02 (__) 10 Other Arboreal-Evergreen Class: 03 Patio design-outdoor hanging Class: 04 Patio design-outdoor potted DIVISION: BLOOMING PLANTS Class: 05 Fair Theme-fresh Class: 06 Fair Theme-dried (Must use prefix 11 or 22 – see dept. rules) Prefix: 11 or 22 Class (01-08): DIVISION: YOUTH-FLORAL ARRANGEMENT (__) 01 African violet, single (See “Adult-Floral Arrangement” rules. Youth may use dried and/or fresh materials) (__) 02 African violet, double (__) 03 Begonia (__) 04 Gerbera Daisy Class (01-08): (__) 05 Geranium Class: 01 Floral Design- Age 6 and under (__) 06 Impatiens Class: 02 Floral Design- Age 7 -10 07 Orchid (__) Class: 03 Floral Design- Age 11 - 14 (__) 08 Other Blooming Plant Class: 04 Floral Design Age 15 -17 Class: 05 Fair Theme- Age 6 and under DIVISION: FOLIAGE Class: 06 Fair Theme- Age 7 -10 Class: 07 Fair Theme- Age 11 – 14 (Must use prefix 11 or 22 – see dept. rules) Class: 08 Fair Theme- Age 15 -17 Prefix: 11 or 22 Class (01-09): (__) 01 Coleus, all colors (__) 02 Caladium DIVISION: ARTS & CRAFTS (__) 03 Dieffenbachia Use plant materials combining horticulture design and craftwork. Must (__) 04 Ferns contain fresh or properly dried plant material. Dried material may be treated. (__) 05 Ivy NO artificial plants. MUST BE CREATED AFTER AUGUST 2019 (__) 06 Jade 07 Pathos (__) (Must use prefix 11 or 22 – see dept. rules) (__) 08 Spider (__) 09 Other Foliage Prefix: 11 or 22 Class (01-06): (__) 01 Articles up to 5" (__) DIVISION: MISCELLANEOUS POTTED PLANTS 02 Articles 6”-10” (__) 03 Articles 11”-20” (__) (Must use prefix 11 or 22 – see dept. rules) 04 Pressed flower(s) in picture frame up to 6” (__) Prefix: 11 or 22 Class (01-07): 05 Pressed flower(s) in picture frame 7” -10” (__) 01 Succulents (__) 06 Other arts & crafts (__) 02 Bonsai (__) 03 Dish Garden. DEPARTMENT: ALFALFA HAY KING CONTEST (__) 04 Hanging Basket (__) 05 Patio Pot Superintendent: Gay Newman (__) 06 Plant in unusual container (__) 07 Other Miscellaneous Potted Plant Entries received Mon. August 9th until 7:00PM Scores posted on Wednesday DIVISION: CACTUS Location: Small Animal Barn

(Must use prefix 11 or 22 – see dept. rules) IF NOT PICKED UP WITHIN 48 HOURS OF THE CLOSE OF Prefix: 11 or 22 Class (01-03): FAIR, ALL HAY KING ENTRIES BECOME PROPERTY OF THE UMATILLA COUNTY FAIR. (__) 01 Blooming (__) 02 Non-blooming (__) 03 Other cactus RULES 1. All hay exhibitors will compete by entering three (3) conventional rectangle (two or three tie) bales, one (1) large round bale or large rectangular bale. These bales will be visually judged and also core sampled for analysis. All hay bales must be left for display during the duration of the fair. The contest is open to producers in

2021 Umatilla County Fair Exhibitors Guide • Page 29 Oregon and Washington. Entries must be produced by 3RD $1 Oregonthe exhibitor. and Washington. Entries must be produced by All Open Class3 RDPremiums$1 paid on Friday and Sunday. See the2. Laboratory exhibitor. analysis will be provided by Ag Health Labs in AllExhibitor’s Open Class Schedule Premiums for times paid andon Friday locations. and Sunday. See 2.Sunnyside, Laboratory WA analysis for 2021 will. be provided by Ag Health Labs in Exhibitor’sRIBBON AWARDS Schedule ONLY for times and locations. Sunnyside,3. Hay probe WA will forbe awarded2021. to the Overall Alfalfa Hay King winner RIBBON AWARDS ONLY 3.when Hay over probe 15 will alfalfa be awardedentries have to the been Overall submitted. Alfalfa Hay King winner Best of Show Grand Champion when4. The over final 15 placings alfalfa willentries be based have been on the submitted. combined visual score and BestReserve of Show Champion GrandJudge’s Champion Choice 4.RFV The analysis. final placings Any entries will be containing based on noxiousthe combined weeds visual will be score and ReserveTheme Winner Champion Judge’sPeople’s Choice Choice RFVdisqualified. analysis. Any entries containing noxious weeds will be Theme Winner People’s Choice disqualified.5. High combined scoring alfalfa hay will be named the Alfalfa Hay DEPARTMENT: HOME-EC FINE ARTS 5.King. High combined scoring alfalfa hay will be named the Alfalfa Hay DEPARTMENT: HOME-EC FINE ARTS King.ALFALFA HAY PREMIUMS: 1ST $70 Superintendent: Mary Hensal ALFALFA HAY PREMIUMS: 12STND $70$60 Superintendent: Mary Hensal 3NDRD $50 EXHIBITS MUST BE PICKED UP BY NOON ON SUNDAY, 2 $60 TH 3RD $50 EXHIBITS MUST BE PICKEDAUGUST UP 1 5BY NOON ON SUNDAY, ST AUGUST 15TH ALL OTHER HAYS, PREMIUMS: 1 $30 Any items left after 12:00 noon on Sunday will become the 2STND $25 ALL OTHER HAYS, PREMIUMS: 1 $30 Any items leftproper afterty 12:00of the noon Umatilla on Sunday County willFair. become the 3NDRD $20 2 $25 property of the Umatilla County Fair. Classes (01-06): 3RD $20 RULES (also refer to Home-Ec General rules – exhibits must : Alfalfa Hay ClassesClass 01 (01-06): RULESfollow these (also guidelinesrefer to Home or they-Ec Generalwill not berules accepted – exhibits) must Class: 02 Grain Hay Class: 01 Alfalfa Hay follow1.Entries these submitted guidelines on paperor they forms will not or atbe fair accepted office are) limited to Class: 03 Grasins Hay- Legume Mix (40% - 60% legumes) Class 02 1.12 Open Class entries total per person. For more entries, you Class: 0304 Grass -HLaeyg, unmoteTMiimxot(4hy0% - 60% legumes) Entries submitted on paper forms or at fair office are limited to Class: 0405 LGreagsusmHe ahya,yn,otnoTt iamlfotalhfay (pea, cover, and others) 12must Open register Class online entries at totalwww.umatillacountyfair.net per person. For more entries, you Class: 0506 LTeimguotmhey hay, not alfalfa (pea, cover, and others) must2. See register the individual online section at www.umatillacountyfair.net for special limits in space. Class: 06 Timothy 2.3. SeeALL thePICTURES individual MUST section BE for FRAMED special limits AND in READY space. FOR OPEN CLASS: HOME ECONOMICS 3HANGING. ALL PICTURES WITH WIRE MUSTTHAT BE FRAMEDIS SECURELY AND READYFASTENED. FOR OPEN CLASS: HOME ECONOMICS IMPROPERLYHANGING WITH HUNG WIRE ARTWORKTHAT IS SECURELY WILL NOT FASTENED.BE JUDGED. GENERAL RULES 4. GENERAL RULES IMPROPERLYNo string, t apeHUNG or sawARTWORK tooth hangers WILL NOT will BEbe JUDGED.accepted. No Overall Superintendent: Jeri Jordan & Kris Dorran glass4. No largerstring, than tape 16”x20” or saw toothshall hangersbe held by will plastic be accepted. clips. Glass No Overall Superintendent: Jeri Jordan & Kris Dorran glassmust belarger properly than 16”x20”seamed. shall Weight be limitsheld willby plasticbe considered clips. Glass for wall Exhibits received: Sunday, August 8th 8:00 A.M – 5:00 P.M. musthanging be entries,properly as seamed. to ensure Weight the safety limits of will our be Fair considered patrons and for staff.wall ExhibitsExhibits received: judged: Sunday, Monday August August 8th 8:00 9th 8:00A.M –A.M. 5:00 P.M. hanging5. Paintings entries, and asassociated to ensure frames the safety or materials of our Fair must patrons be completely and staff. ExhibitExhibits pickup: judged: Sunday Monday August August 15th 8:00 9th 8:00 A.M. A.M. – Noon 5dry. Pain beforetings they and will associated be accepted. frames or materials must be completely Exhibit pickup: Sunday August 15th 8:00 A.M. – Noon dry6. Works before will they be will judged be accepted. on individual merit taking into account the EXHIBITS MUST BE PICKED UP BY NOON ON SUNDAY, 6class. Works of the will artist, be judged originality on individual in artist concepts, merit taking skilled into usaccount of the the AUGUST 15TH EXHIBITS MUST BE PICKED UP BY NOON ON SUNDAY, classmedium of theand artist, overall originality presentation. in artist concepts, skilled us of the AUGUST 15TH Any items left after Sunday will become property of the Umatilla medium7. ABSOLUTELY and overall NO pres EXHIBITORSentation. PERMITTED IN BUILDING DURING JUDGING. Any items left after SundayCounty will become Fair. property of the Umatilla 7. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING County Fair. DURING JUDGING. GENERAL RULES AS APPLIED TO: PHOTOGRAPHY, CREATIVE Limits: Exhibitors may enter 1 entry per class unless otherwise GENERAL& FINE ARTS, RULES CLOTHING, AS APPLIED TEXTILES TO: PHOTOGRAPHY, & NEEDLECRAFT CREATIVE& FOOD Limits:specified, Exhibitors with a maximum may enter of 15 entryentries perper class division unless. Exhibits otherwise may & FINE ARTS, CLOTHING,PRESERVATION TEXTILES & NEEDLECRAFT & FOOD specified,not exceed with 10 asquare maximum feet measureof 5 entries withoutper division the frame,. Exhibits unless may PRESERVATION notauthorization exceed 10 is square granted feet from measure the Superintendent without the frame, prior to unless the 1. Entries submitted on paper forms or at fair office are limited authorizationsubmission date. is granted from the Superintendent prior to the 1.to Entries12 Open submitted Class entries on paper total formsper person. or at fairFor office more areentries, limited you submission date. tomust 12 Openregister Class online entries at www.umatillacountyfair.net total per person. For more entries, you *CLASS PREFIX REQUIRED FOR FINE ARTS: must2. All onlineregister or online paper atentry www.umatillacountyfair.net forms must be submitted by 5:00PM *CLASS PREFIX REQUIRED FOR FINE ARTS: 2.onAll July online 28th. or paper entry forms must be submitted by 5:00PM (11) NOVICE - beginning skill level on3. Unless July 2 8otherwiseth. stated, there is only one entry per class per (22)(11) NOVICEADVANCED - beginning - comprehensive skill level skill knowledge or experience 3.exhibitor Unless. Twootherwise entries stated, maximum there isare only allowed one entry in the per “other class per (22)(33) PROFESSIONALADVANCED - comprehensive - mastery of skillskill, knowledge has derived or any experience part of exhibitorcategory. Twoof each entries section; maximum “other” are entries allowed must in the not “other be enterable (33)income PROFESSIONAL from skill - mastery of skill, has derived any part of categoryin any other of eachclass section; in that section “other” and entries must must be different not be enterable from income(44) SPECIAL from skill NEEDS - learning impaired or physical limitations ineach any other.other class in that section and must be different from which(44) SPECIAL inhibit skills NEEDS - learning impaired or physical limitations each4. All other.entries must be the personal work of the exhibitor (unless which inhibit skills 4otherw. All entriesise specified must inbe individual the personal class work description), of the exhibitor entered in(unless that DIVISION: ACRYLIC PAINTING otherwname, isecompleted specified after in individual August 2019 class and description), not previously entered entered in that in DIVISION: ACRYLIC PAINTING name,the Umatilla completed County after Fair. August 2019 and not previously entered in (Must use prefix 11, 22, 33 or 44 – see dept. rules) the5. Exhibit Umatilla halls County will remain Fair. closed during judging on Monday. (MustPrefix: use 11, prefix 22, 33 11, or 22, 44 33 orClass 44 –(01 see-13): dept. rules) 56.. InExhibit the event halls ofwill a remaincontroversy, closed the during Department judging Superintendenton Monday. will Prefix: 11, 22, 33 or(__) 44 Class01 Abstract/Non(01-13): -Objective 6.referIn theto the event Overall of a Opencontroversy, Class Homethe Department-Ec Superintendent, Superintendent Fair will (__) 0102 Abstract/NonCityscape/Architecture-Objective referManager, to the or Overall Fair Board Open Member Class Home for resolution.-Ec Superintendent, Fair (__) 0203 Cityscape/ArchitectureDiminished light (sunrise, sunset, night) Manager,7. The judge or Fairor Department Board Member Superintendent for resolution. will have the right to (__) 0304 FantasyDiminished light (sunrise, sunset, night) 7.reclassifyThe judge and/or or Department disqualify entries. Superintendent will have the right to (__) 0405 FantasyFloral reclassify8. ABSOLUTELY and/or disqualify NO EXHIBITORS entries. PERMITTED IN BUILDING (__) 0506 FloralLandscapes 8DURING. ABSOLUTELY JUDGING. NO EXHIBITORS PERMITTED IN BUILDING (__) 0607 LandscapesPeople on location DURING JUDGING. (__) 0708 PeoplePortraits, on formal location ST PREMIUMS 1 $3 (__) 0809 Portraits,Still life formal ND PREMIUMS 12ST $3$2 (__) 09 Still life 2ND $2 Oregon and Washington. Entries must be produced by 3RD $1 the exhibitor. All Open Class Premiums paid on Friday and Sunday. See 2. Laboratory analysis will be provided by Ag Health Labs in Exhibitor’sPage 30 • 2021 Schedule Umatilla for Countytimes and Fair locations. Exhibitors Guide Sunnyside, WA for 2021. RIBBON AWARDS ONLY 3. Hay probe will be awarded to the Overall Alfalfa Hay King winner when over 15 alfalfa entries have been submitted. Best of Show Grand Champion 4. The final placings will be based on the combined visual score and Reserve Champion Judge’s Choice RFV analysis. Any entries containing noxious weeds will be Theme Winner People’s Choice disqualified. 5. High combined scoring alfalfa hay will be named the Alfalfa Hay DEPARTMENT: HOME-EC FINE ARTS King. ALFALFA HAY PREMIUMS: 1ST $70 Superintendent: Mary Hensal 2ND $60 3RD $50 EXHIBITS MUST BE PICKED UP BY NOON ON SUNDAY, AUGUST 15TH ALL OTHER HAYS, PREMIUMS: 1ST $30 ND Any items left after 12:00 noon on Sunday will become the 2 $25 property of the Umatilla County Fair. 3RD $20 Classes (01-06): RULES (also refer to Home-Ec General rules – exhibits must Class: 01 Alfalfa Hay follow these guidelines or they will not be accepted) : Grain Hay Class 02 1. Class: 03 Grass - Legume Mix (40% - 60% legumes) Entries submitted on paper forms or at fair office are limited to Class: 04 Grass Hay, not Timothy 12 Open Class entries total per person. For more entries, you Class: 05 Legume hay, not alfalfa (pea, cover, and others) must register online at www.umatillacountyfair.net Class: 06 Timothy 2. See the individual section for special limits in space. 3. ALL PICTURES MUST BE FRAMED AND READY FOR OPEN CLASS: HOME ECONOMICS HANGING WITH WIRE THAT IS SECURELY FASTENED. GENERAL RULES IMPROPERLY HUNG ARTWORK WILL NOT BE JUDGED. 4. No string, tape or saw tooth hangers will be accepted. No Overall Superintendent: Jeri Jordan & Kris Dorran glass larger than 16”x20” shall be held by plastic clips. Glass must be properly seamed. Weight limits will be considered for wall Exhibits received: Sunday, August 8th 8:00 A.M – 5:00 P.M. hanging entries, as to ensure the safety of our Fair patrons and staff. Exhibits judged: Monday August 9th 8:00 A.M. 5. Paintings and associated frames or materials must be completely Exhibit pickup: Sunday August 15th 8:00 A.M. – Noon dry before they will be accepted. 6. Works will be judged on individual merit taking into account the EXHIBITS MUST BE PICKED UP BY NOON ON SUNDAY, TH class of the artist, originality in artist concepts, skilled us of the AUGUST 15 medium and overall presentation. Any items left after Sunday will become property of the Umatilla 7. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING County Fair. DURING JUDGING.

GENERAL RULES AS APPLIED TO: PHOTOGRAPHY, CREATIVE Limits: Exhibitors may enter 1 entry per class unless otherwise & FINE ARTS, CLOTHING, TEXTILES & NEEDLECRAFT & FOOD specified, with a maximum of 5 entries per division. Exhibits may PRESERVATION not exceed 10 square feet measure without the frame, unless authorization is granted from the Superintendent prior to the 1. Entries submitted on paper forms or at fair office are limited submission date. to 12 Open Class entries total per person. For more entries, you must register online at www.umatillacountyfair.net *CLASS PREFIX REQUIRED FOR FINE ARTS: 2. All online or paper entry forms must be submitted by 5:00PM on July 28th. (11) NOVICE - beginning skill level 3. Unless otherwise stated, there is only one entry per class per (22) ADVANCED - comprehensive skill knowledge or experience exhibitor. Two entries maximum are allowed in the “other (33) PROFESSIONAL - mastery of skill, has derived any part of category of each section; “other” entries must not be enterable income from skill in any other class in that section and must be different from (44) SPECIAL NEEDS - learning impaired or physical limitations each other. which inhibit skills 4. All entries must be the personal work of the exhibitor (unless otherwise specified in individual class description), entered in that DIVISION: ACRYLIC PAINTING name, completed after August 2019 and not previously entered in the Umatilla County Fair. (Must use prefix 11, 22, 33 or 44 – see dept. rules) 5. Exhibit halls will remain closed during judging on Monday. Prefix: 11, 22, 33 or 44 Class (01-13): 6. In the event of a controversy, the Department Superintendent will (__) 01 Abstract/Non-Objective refer to the Overall Open Class Home-Ec Superintendent, Fair (__) 02 Cityscape/Architecture Manager, or Fair Board Member for resolution. (__) 03 Diminished light (sunrise, sunset, night) 7. The judge or Department Superintendent will have the right to (__) 04 Fantasy reclassify and/or disqualify entries. (__) 05 Floral 8. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING (__) 06 Landscapes DURING JUDGING. (__) 07 People on location (__) 08 Portraits, formal PREMIUMS 1ST $3 (__) 09 Still life 2ND $2

(__) 10 Waterscapes (__) 03 Diminished light (sunrise, sunset, night) (__) 11 Animals (__) 04 Fantasy (__) 12 Pre-printed, painted by exhibitor (paint (__) 05 Floral by # art (__) 06 Landscapes (__) 13 other (__) 07 People on location (__) 08 Portraits, formal DIVISION: OIL PAINTING (__) 09 Still life (__) 10 Waterscapes (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 11 Animals Prefix: 11, 22, 33 or 44 Class (01-13): (__) 12 Pre-printed, “decorated” by Exhibitor – (__) 01 Abstract/Non-Objective coloring book page, felt poster, etc… (__) 02 Cityscape/Architecture (__) 13 other (__) 03 Diminished light (sunrise, sunset, night) (__) 04 Fantasy DIVISION: SOFT MEDIA (chalk, charcoal, color crayon) (__) 05 Floral (__) 06 Landscapes (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 07 People on location Prefix: 11, 22, 33 or 44 Class (01-13): (__) 08 Portraits, formal (__) 01 Abstract/Non-Objective (__) 09 Still life (__) 02 Cityscape/Architecture (__) 10 Waterscapes (__) 03 Diminished light (sunrise, sunset, night) (__) 11 Animals (__) 04 Fantasy (__) 12 Pre-printed, painted by exhibitor (paint (__) 05 Floral by # art (__) 06 Landscapes (__) 13 other (__) 07 People on location (__) 08 Portraits, formal DIVISION: WATERCOLOR PAINTING (__) 09 Still life (__) 10 Waterscapes (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 11 Animals Prefix: 11, 22, 33 or 44 Class (01-13): (__) 12 Pre-printed, “decorated” by Exhibitor – (__) 01 Abstract/Non-Objective coloring book page, felt poster, etc… (__) 02 Cityscape/Architecture (__) 13 other (__) 03 Diminished light (sunrise, sunset, night) (__) 04 Fantasy DIVISION: MIXED MEDIA (__) 05 Floral (__) 06 Landscapes (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 07 People on location Prefix: 11, 22, 33 or 44 Class (01-13): (__) 08 Portraits, formal (__) 01 Abstract/Non-Objective (__) 09 Still life (__) 02 Cityscape/Architecture (__) 10 Waterscapes (__) 03 Diminished light (sunrise, sunset, night) (__) 11 Animals (__) 04 Fantasy (__) 12 Pre-printed, painted by exhibitor (paint by # (__) 05 Floral art (__) 06 Landscapes (__) 13 other (__) 07 People on location (__) 08 Portraits, formal DIVISION: HARD MEDIA (felt pen, pencil, colored pencil) (__) 09 Still life (__) 10 Waterscapes (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 11 Animals Prefix: 11, 22, 33 or 44 Class (01-13): (__) 12 Pre-printed, “decorated” by Exhibitor – (__) 01 Abstract/Non-Objective coloring book page, felt poster, etc… (__) 02 Cityscape/Architecture (__) 13 other (__) 03 Diminished light (sunrise, sunset, night) (__) 04 Fantasy DIVISION: WORLD ARTS (__) 05 Floral Paintings or drawings only – NO crafts (__) 06 Landscapes To recognize the ethnic diversity of Umatilla County, this section is designed (__) 07 People on location to showcase artist/arts that are closely associated to distinct regions. Entries (__) 08 Portraits, formal must closely follow traditions and techniques associated with each region. (__) 09 Still life Limits: 2 entries per class, up to 6 WORLD ARTS ENTRIES TOTAL. (__) 10 Waterscapes (__) 11 Animals (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 12 Pre-printed, “decorated” by Exhibitor – Prefix: 11, 22, 33 or 44 Class (01-07): coloring book page, felt poster, etc… (__) 01 African (__) 13 other (__) 02 Asian (__) 03 European DIVISION: PEN & INK (__) 04 Latin American (__) 05 Middle Eastern (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 06 Native American Prefix: 11, 22, 33 or 44 Class (01-13): (__) 07 Western American (__) 01 Abstract/Non-Objective (__) 02 Cityscape/Architecture 2021 Umatilla County Fair Exhibitors Guide • Page 31 DIVISION: COMPUTER GENERATED (__) 02 Non-fired Plaster Craft (__) 03 Painted (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 04 Porcelain Prefix: 11, 22, 33 or 44 Class: (__) 05 Other (__) 01 All computer generated artwork DIVISION: SCULPTURES DIVISION: “THEME” ARTWORK Limit 1 entry per class and 2 entries per “other” class. Limit one entry from any Fine-Arts section that relates to the current Participants with entries exceeding 40 lbs. must provide an easel or stand Fair theme. sufficient to carry the weight.

(Must use prefix 11, 22, 33 or 44 – see dept. rules) (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11, 22, 33 or 44 Class: Prefix: 11, 22, 33 or 44 Class (01-05): (__) 01 Current Fair Theme – “Ready, Set, Show!” (__) 01 Clay (2021) (__) 02 Stone (__) 03 Wood (__) 04 Metal DEPARTMENT: HOME-EC CREATIVE ARTS (__) 05 Other (Hobbies & Handcrafts) DIVISION: POTTERY Superintendent: Wanda Alanis (Must use prefix 11, 22, 33 or 44 – see dept. rules) EXHIBITS MUST BE PICKE DUP BY NOON ON SUNDAY, Prefix: 11, 22, 33 or 44 Class (01-06): TH AUGUST 15 (__) 01 Artistic Glaze (__) 02 Hand Formed Any items left after 12:00 noon on Sunday will become the (__) 03 Original Painted Designs property of the Umatilla County Fair. (__) 04 Stenciled Painted Designs RULES (also refer to Home-Ec General Rules) (__) 05 Turned on Potter’s Wheel 1.Entries submitted on paper forms or at fair office are limited to (__) 06 Other 12 Open Class entries total per person. For more entries, you must register online at www.umatillacountyfair.net DIVISION: SCRAPBOOKING 2. All online or paper entry forms must be submitted by 5:00PM (Individual pages up to 12” x 12” for all classes) on July 28th. Limit 1 entry per class and 2 entries per “other” class. 3. Class may be re-divided or combined at the judgement of the department head if the numbers of entries indicate a need. (Must use prefix 11, 22, 33 or 44 – see dept. rules) 4. Collections must be prepared for display as a unit; framed, in a Prefix: 11, 22, 33 or 44 Class (01-08) display case, etc. If framed, display must be prepared for hanging. (__) 01 Animals 5. Exhibits that can or should be hung must have wire or other (__) 02 Holidays hanging device strong enough to support the weight of the exhibit. (__) 03 People DO NOT USE TAPE, GLUE OR SAWTOOTH HANGERS. They drop (__) 04 Special Events off. (__) 05 Sports 6. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING (__) 06 Vacation DURING JUDGING. (__) 07 Theme Scrapbooks 7. Limit 1 entry per class and 2 entries per “other” class. (__) 08 Other

EXHIBITS WILL BE JUDGED ON THE FOLLOWING: DIVISION: BEADWORK A. Form: pleasing, symmetrical, or asymmetrical in purpose, Limit 1 entry per class and 2 entries per “other” class. purity, functional, decorative. B. Uniqueness: How is it different from others? What did the (Must use prefix 11, 22, 33 or 44 – see dept. rules) artist do to make it his/her own? Prefix: 11. 22. 33. Or 44 Class (01-05): C. Craftsmanship: How well is the piece put together, finished, (__) 01 Accessories (belts/buckles/purses/hair etc? ornaments (__) 02 Home Décor *CLASS PREFIX REQUIRED FOR FINE ARTS: (__) 03 Pictures/Wall Hangings (11) NOVICE - beginning skill level (__) 04 Other (22) ADVANCED - comprehensive skill knowledge or experience (33) PROFESSIONAL - mastery of skill, has derived any part of DIVISION: JEWELRY income from skill Limit 1 entry per class and 2 entries per “other” class. (44) SPECIAL NEEDS - learning impaired or physical limitations which inhibit skills (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11. 22. 33. Or 44 Class (01-07): DIVISION: CERAMICS & PLASTER CRAFT (__) 01 Beaded-Glass *Must be made by exhibitor* (__) 02 Beaded-Plastic Limit 1 entry per class and 2 entries per “other” class. (__) 03 Beaded-Stone (__) 04 Beaded-Other (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 05 Hemp or Other Natural Materials Prefix: 11, 22, 33 or 44 Class (01-05): (__) 06 Precious Metals (__) 01 Glazed (__) 07 Other

Page 32 • 2021 Umatilla County Fair Exhibitors Guide DIVISION: WOODCRAFT DIVISION: GOURD ART Limit 1 entry per class and 2 entries per “other” class. Limit 1 entry per class and 2 entries per “other” class

(Must use prefix 11, 22, 33 or 44 – see dept. rules) (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11. 22. 33. Or 44 Class (01-010): Prefix: 11, 22, 33 or 44 Class (01-05): (__) 01 Band Saw / Scroll Saw (__) 01 Airbrushed (__) 02 Hand Carved (__) 02 Burned (__) 03 Handmade Furniture (__) 03 Carved (__) 04 Inlay (__) 04 Hand Painted (__) 05 Intarsia (__) 05 Other (__) 06 Jewelry box (__) 07 Lathe Work (50% turned work) DIVISION: GOURD ART (__) 08 Wood Burning Limit 1 entry per class and 2 entries per “other” class (__) 09 Wooden Toys (__) 10 Other (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11, 22, 33 or 44 Class (01): (__) 01 “Ready, Set, Show!” (2021) DIVISION: DECORATIVE CRAFT OR OBJECT Limit 1 entry per class and 2 entries per “other” class DIVISION: HOBBIES Limit 1 entry per class and 2 entries per “other” class (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11. 22. 33. Or 44 Class (01-03): (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 01 Painted object (i.e. any tole Prefix: 11, 22, 33 or 44 Class (01-17): painting, birdhouse etc…) (__) 01 Christmas Ornaments (__) 02 Decorated object (adhering decorations to (__) 02 Creative Writing an object) (__) 03 Decorative displays (__) 03 Other enhanced object. (include method of decoration or enhancement in (__) 04 Doll Houses description). (__) 05 Glass Art (__) 06 Latch Hook DIVISION: COLLECTIONS (__) 07 Leather Craft Limit 1 entry per class and 2 entries per “other” class (__) 08 Macramé (__) 09 Metal Crafting (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 10 Models Prefix: 11, 22, 33 or 44 Class (01-07): (__) 11 Mosaic (__) 01 Antiques (__) 12 Paper Craft (__) 02 Bottles (__) 13 Plastic/Canvas (__) 03 Coins (__) 14 Straw / Wheat Weaving (__) 04 Dolls (not made by exhibitor) (__) 15 Textile (fabric) (__) 05 Glass (__) 16 Wreaths (__) 06 Insects (__) 17 Other (__) 07 Stamps (__) 08 Trains/Cars DIVISION: OTHER CREATIVE CRAFTS (__) 09 Other Entries in this section are limited to items that cannot be categorized in any other division of Creative Arts. Limit one item per unique creative DIVISION: DOLLS art (no duplicate entries). Item must not qualify for placement into any (Made by exhibitor) other Division/Class per division or class descriptions Limit 1 entry per class and 2 entries per “other” class (Must use prefix 11, 22, 33 or 44 – see dept. rules) (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11, 22, 33 or 44 Class (01): Prefix: 11, 22, 33 or 44 Class (01-07): (__) 01 All other Creative Arts (__) 01 Miniatures-Cloth (__) 02 Miniatures-Other (__) 03 Porcelain-Soft Body (__) 04 Porcelain-Vinyl Body (__) 05 Vinyl-Hand Painted (__) 06 Vinyl-Other (__) 07 Other

DIVISION: CULTURAL CRAFTS Limit 1 entry per class and 2 entries per “other” class

(Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11, 22, 33 or 44 Class (01-04): (__) 01 Cradle Boards (__) 02 Dream Catchers/Mandalas (__) 03 Other Native Crafts (__) 04 Other Cultural Crafts

2021 Umatilla County Fair Exhibitors Guide • Page 33 DEPARTMENT: HOME-EC - PHOTOGRAPHY (__) 08 Insect World (__) 09 Interesting Objects Superintendent: R.B. Dorran (__) 10 Landscape / Scenic (__) 11 Local Scenes EXHIBITS MUST BE PICKE DUP BY NOON ON SUNDAY, (__) 12 Night Scenes TH AUGUST 15 (__) 13 Candid People 14 Patriotic Any items left after 12:00 noon on Sunday will become the (__) 15 Pets & Domestic Animals property of the Umatilla County Fair. (__) (__) 16 Plant life/Flowers RULES (also refer to Home-Ec General Rules) (__) 17 Portrait, posed 1. All online or paper entry forms must be submitted by 5:00PM (__) 18 Seascapes/Marine Life on July 28th. (__) 19 Sky Day/Night 2. Exhibitors may enter a maximum of 5 pictures plus 1 Fair (__) 20 Special Effects (MUST NOTE EFFECT Theme entry. BEING USED 3. Entries submitted on paper forms or at fair office are limited to (__) 21 Sports 12 Open Class entries total per person. For more entries, you (__) 22 Still Life or Table Top must register online at www.umatillacountyfair.net (__) 23 Sunsets/Sunrises 4. Exhibitors may enter more than one picture per class. (__) 24 Water Scenes (other than ocean) 5. Image may be MATTED, OR MOUNTED on an 8x10 or 11x14 (__) 25 Wild Animals foam core. (__) 26 Winter Scenes 6. Image may be printed in any shape, size or crop ration between (__) 27 Other 8x8 and 11x14. No larger than 11x14. 7. No frames, glass or plastic wrap will be permitted. 8. Title of print (optional) should be on the exhibitor tag only, not on DEPARTMENT: HOME-EC – TEXTILES & the mat. 9. Name, address and class number should be on back of mat. Do NEEDLECRAFT not glue prints to cardboard (no backing). Superintendent: Jeri Jordan 10. Photographer’s name cannot appear on the front of the image or mat. EXHIBITS MUST BE PICKE DUP BY NOON ON SUNDAY, 11. Photos submitted must NOT have been previously entered in the AUGUST 15TH Umatilla County Fair. 12. Classes will be judged and awards given for either 1st, 2nd, or 3rd Any items left after 12:00 noon on Sunday will become the place or all, if merited. property of the Umatilla County Fair. 13. Any additional pictures not pre-registered by Open Class deadline will not be judged and will be exhibited for display only, if RULES (also refer to Home-Ec General Rules) 1. space is available at the Superintendent’s discretion. Entries submitted on paper forms or at fair office are limited 14. The exhibitor must be the photographer that took the picture. to 12 Open Class entries total per person. For more entries, you 15. Photoshop editing programs may be used to enhance image must register online at www.umatillacountyfair.net color and to remove distracting objects from image. 2. All online or paper entry forms must be submitted by 5:00PM 16. General use of Photoshop/Lightroom is not a special effect. on July 28th. 17. If special effect is used, include which effect is used in the 3. One entry per class. description. 4. Limit 2 entries per “other” class. 18. Black and white will be judged with color. 5. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING 19. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING DURING JUDGING. DURING JUDGING. 20. Limit 2 entries per “other” class. *CLASS PREFIX REQUIRED FOR TEXTILES & NEEDLECRAFT:

*CLASS PREFIX REQUIRED FOR PHOTOGRAPHY: (11) NOVICE- considered a beginner or someone with limited skill (22) ADVANCED- comprehensive knowledge of skill (11) NOVICE - beginning skill level (33) PROFESSIONAL- mastery of skill, has derived income (in any capacity) from artwork (22) ADVANCED - comprehensive skill knowledge or experience -learning impaired, physical limitations (33) PROFESSIONAL - mastery of skill, has derived any part of (44) SPECIAL NEEDS income from skill (44) SPECIAL NEEDS - learning impaired or physical limitations DIVISION: QUILTS & QUILTED ITEMS which inhibit skills Limit 1 entry per class and 2 entries per “other” class

DESCRIPTIONS: DIVISION: PHOTOGRAPHY Baby – 36” x 46” up to youth size Limit 1 entry per class and 2 entries per “other” class Youth/Twin/Lap – 63” x 87” up to Full Full – 78” x 78” up to Queen (Must use prefix 11, 22, 33 or 44 – see dept. rules) Queen – 85” x 90” up to King Prefix: 11, 22, 33 or 44 Class (01-27): King – 95” x 95” or larger (__) 01 Airbrushed Fair Theme – “Ready, Set, Show!” (2021) (__) 02 Autos/Vehicles Project Linus Quilts – Quilts entered in this class will be donated to Project (__) 03 Children Linus of Umatilla/Morrow County at the end of fair. Maximum quilt size is 63” (__) 04 City Scenes x 87”. (__) 05 Fair Theme - “Ready, Set, Show!” (2021) (__) 06 Farm/Ranch scenes (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 07 Humorous Prefix: 11, 22, 33 or 44 Class (01-31):

Page 34 • 2021 Umatilla County Fair Exhibitors Guide (__) 01 Baby-Pieced and quilted by exhibitor (__) 15 Knitted-Doily, 13" or under (__) 02 Baby-Pieced by exhibitor, quilted by another (__) 16 Knitted-Centerpiece, 14" or over (__) 03 Baby-Other (tied, etc…) (__) 17 Tatted Afghan-any size (__) 04 Youth/Twin/Lap size-Hand-quilted (__) 18 Tatted Pillow-(single or set of 2) (__) 05 Youth/Twin/Lap size-pieced and quilted by (__) 19 Tatted-Doily, 13" or under exhibitor (__) 20 Tatted-Centerpiece, 14" or over (__) 06 Youth/Twin/Lap size-pieced by exhibitor, (__) 21 Project Linus Afghan quilted by another (__) 22 Pot-holder (2) same size/shape (__) 07 Youth/Twin/Lap size-Other (tied, etc…) (__) 23 Placemats (2) (__) 08 Full size-Hand-quilted (__) 24 Tablecloth (__) 09 Full size-Pieced and quilted by exhibitor (__) 25 Dishcloths (2) same size/shape (__) 10 Full size-Pieced by exhibitor, quilted by (__) 26 Coasters (4) another (__) 27 Towel (__) 11 Full size-Other (tied, etc…) (__) 28 Other knitted, crocheted or tatted item (__) 12 Queen-Hand-quilted (__) 13 Queen-Pieced and quilted by exhibitor (__) 14 Queen-Pieced by exhibitor, quilted by another DIVISION: HOUSEHOLD ITEMS (__) 15 Queen-Other (tied, etc…) (BASIC SEWING) (__) 16 King and larger-Hand-quilted Limit 1 entry per class and 2 entries per “other” class (__) 17 King and larger-Pieced and quilted by exhibitor (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 18 King and larger-Pieced by exhibitor, quilted by Prefix: 11, 22, 33 or 44 Class (01-11): another (__) 01 Cloth-Bath (__) 19 King and larger-Other (tied, etc…) (__) 02 Cloth-Kitchen (__) 20 Fair Theme-Hand-quilted (__) 03 Pillowcases (set) (__) 21 Fair Theme-Pieced and quilted by exhibitor (__) 04 Pillow-(single or set of 2) (__) 22 Fair Theme-Pieced by exhibitor, quilted by (__) 05 Placemats (2) another (__) 06 Potholders (2) (__) 23 Fair Theme-Other (tied, etc…) (__) 07 Tablecloth (__) 24 Miniature quilt (20" x 20" or smaller) (__) 08 Towel-Bath (__) 25 Project Linus Quilt (__) 09 Towel-Kitchen (__) 26 Table Cover (runners, tablecloths or (__) 10 Towels-Set centerpieces) (__) 11 Other Household Item (__) 27 Wall Quilt (__) 28 Group item (made by more than one person) DIVISION: RUGS, SPINNING & WEAVING (__) 29 Pillow (must be quilted)-(single, or set of 2 ok) (INCLUDES SWEDISH WEAVING) (__) 30 Baby-Hand-quilted Limit 1 entry per class and 2 entries per “other” class (__) 31 Other quilted items (Must use prefix 11, 22, 33 or 44 – see dept. rules) DIVISION: KNITTED, CROCHETED & TATTED Prefix: 11, 22, 33 or 44 Class (01-11): Limit 1 entry per class and 2 entries per “other” class (__) 01 Rugs-Crocheted (__) 02 Rugs-Latch hook DESCRIPTIONS: (__) 03 Rugs-Penny Rugs Baby – 36” x 46” up to youth size (__) 04 Rugs-Woven Youth/Twin/Lap – 63” x 87” up to Full (__) 05 Dyed-Spun 1 Skein (at least 3 oz.) Full – 78” x 78” up to Queen (__) 06 Wool-Spun 1 Skein (at least 3 oz.) Queen – 85” x 90” up to King (__) 07 Other fibers-Spun 1 Skein (at least 3 oz.) King – 95” x 95” or larger (__) 08 Yarn-Crocheted (made from spun fibers) Fair Theme – “Ready, Set, Show!” (2021) (__) 09 Yarn-Knitted (made from spun fibers) Project Linus Afghan – Afghan entered in this class will be donated to (__) 10 Yarn-Woven (made from spun fibers) Project Linus of Umatilla/Morrow County at the end of fair. Maximum quilt size is 63” x 87”. (__) 11 Other Rugs, Spinning & Weaving Item

(Must use prefix 11, 22, 33 or 44 – see dept. rules) DIVISION: STITCHERY Prefix: 11, 22, 33 or 44 Class (01-28): (Brazilian Embroidery, Embroidery, Crewel, Wool Felt, Fleece, (__) 01 Crocheted Afghan-Baby Counted Cross) (__) 02 Crocheted Afghan-Lap/Twin/Youth Limit 1 entry per class and 2 entries per “other” class (__) 03 Crocheted Afghan-Full (__) 04 Crocheted Afghan-Queen (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 05 Crocheted Afghan-King or Larger Prefix: 11, 22, 33 or 44 Class (01-15): (__) 06 Crocheted Pillow-(single or set of 2) (__) 01 Cloth-bath (__) 07 Crocheted-Doily, 13" or under (__) 02 Cloth-kitchen (__) 08 Crocheted-Centerpiece, 14 in. or over (__) 03 Dresser scarf (__) 09 Knitted Afghan-Baby (__) 04 Framed picture (__) 10 Knitted Afghan-Lap/Youth/Twin (__) 05 Pillow-(single or set of 2) (__) 11 Knitted Afghan-Full (__) 06 Pillowcases (2) (__) 12 Knitted Afghan-Queen (__) 07 Placemats (2) (__) 13 Knitted Afghan-King or Larger (__) 08 Potholder (2), same size/shape (__) 14 Knitted Pillow-(single or set of 2) (__) 09 Quilt/Blanket (__) 10 Table covering (tablecloth, runner, 2021 Umatilla County Fair Exhibitors Guide • Page 35 (__) 01 Baby-Pieced and quilted by exhibitor (__) 15 Knitted-Doily, 13" or under (__) 02 Baby-Pieced by exhibitor, quilted by another (__) 16 Knitted-Centerpiece, 14" or over (__) 03 Baby-Other (tied, etc…) (__) 17 Tatted Afghan-any size (__) 04 Youth/Twin/Lap size-Hand-quilted (__) 18 Tatted Pillow-(single or set of 2) (__) 05 Youth/Twin/Lap size-pieced and quilted by (__) 19 Tatted-Doily, 13" or under exhibitor (__) 20 Tatted-Centerpiece, 14" or over (__) 06 Youth/Twin/Lap size-pieced by exhibitor, (__) 21 Project Linus Afghan quilted by another (__) 22 Pot-holder (2) same size/shape (__) 07 Youth/Twin/Lap size-Other (tied, etc…) (__) 23 Placemats (2) (__) 08 Full size-Hand-quilted (__) 24 Tablecloth (__) 09 Full size-Pieced and quilted by exhibitor (__) 25 Dishcloths (2) same size/shape (__) 10 Full size-Pieced by exhibitor, quilted by (__) 26 Coasters (4) another (__) 27 Towel (__) 11 Full size-Other (tied, etc…) (__) 28 Other knitted, crocheted or tatted item (__) 12 Queen-Hand-quilted (__) 13 Queen-Pieced and quilted by exhibitor (__) 14 Queen-Pieced by exhibitor, quilted by another DIVISION: HOUSEHOLD ITEMS (__) 15 Queen-Other (tied, etc…) (BASIC SEWING) (__) 16 King and larger-Hand-quilted Limit 1 entry per class and 2 entries per “other” class (__) 17 King and larger-Pieced and quilted by exhibitor (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 18 King and larger-Pieced by exhibitor, quilted by Prefix: 11, 22, 33 or 44 Class (01-11): another (__) 01 Cloth-Bath (__) 19 King and larger-Other (tied, etc…) (__) 02 Cloth-Kitchen (__) 20 Fair Theme-Hand-quilted (__) 03 Pillowcases (set) (__) 21 Fair Theme-Pieced and quilted by exhibitor (__) 04 Pillow-(single or set of 2) (__) 22 Fair Theme-Pieced by exhibitor, quilted by (__) 05 Placemats (2) another (__) 06 Potholders (2) (__) 23 Fair Theme-Other (tied, etc…) (__) 07 Tablecloth (__) 24 Miniature quilt (20" x 20" or smaller) (__) 08 Towel-Bath (__) 25 Project Linus Quilt (__) 09 Towel-Kitchen (__) 26 Table Cover (runners, tablecloths or (__) 10 Towels-Set centerpieces) (__) 11 Other Household Item (__) 27 Wall Quilt (__) 28 Group item (made by more than one person) DIVISION: RUGS, SPINNING & WEAVING (__) 29 Pillow (must be quilted)-(single, or set of 2 ok) (INCLUDES SWEDISH WEAVING) (__) 30 Baby-Hand-quilted Limit 1 entry per class and 2 entries per “other” class (__) 31 Other quilted items (Must use prefix 11, 22, 33 or 44 – see dept. rules) DIVISION: KNITTED, CROCHETED & TATTED Prefix: 11, 22, 33 or 44 Class (01-11): Limit 1 entry per class and 2 entries per “other” class (__) 01 Rugs-Crocheted (__) 02 Rugs-Latch hook DESCRIPTIONS: (__) 03 Rugs-Penny Rugs Baby – 36” x 46” up to youth size (__) 04 Rugs-Woven Youth/Twin/Lap – 63” x 87” up to Full (__) 05 Dyed-Spun 1 Skein (at least 3 oz.) Full – 78” x 78” up to Queen (__) 06 Wool-Spun 1 Skein (at least 3 oz.) Queen – 85” x 90” up to King (__) 07 Other fibers-Spun 1 Skein (at least 3 oz.) King – 95” x 95” or larger (__) 08 Yarn-Crocheted (made from spun fibers) Fair Theme – “Ready, Set, Show!” (2021) (__) 09 Yarn-Knitted (made from spun fibers) Project Linus Afghan – Afghan entered in this class will be donated to (__) 10 Yarn-Woven (made from spun fibers) Project Linus of Umatilla/Morrow County at the end of fair. Maximum quilt size is 63” x 87”. (__) 11 Other Rugs, Spinning & Weaving Item

(Must use prefix 11, 22, 33 or 44 – see dept. rules) DIVISION: STITCHERY Prefix: 11, 22, 33 or 44 Class (01-28): (Brazilian Embroidery, Embroidery, Crewel, Wool Felt, Fleece, (__) 01 Crocheted Afghan-Baby Counted Cross) (__) 02 Crocheted Afghan-Lap/Twin/Youth Limit 1 entry per class and 2 entries per “other” class (__) 03 Crocheted Afghan-Full (__) 04 Crocheted Afghan-Queen (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 05 Crocheted Afghan-King or Larger Prefix: 11, 22, 33 or 44 Class (01-15): (__) 06 Crocheted Pillow-(single or set of 2) (__) 01 Cloth-bath (__) 07 Crocheted-Doily, 13" or under (__) 02 Cloth-kitchen (__) 08 Crocheted-Centerpiece, 14 in. or over (__) 03 Dresser scarf (__) 09 Knitted Afghan-Baby (__) 04 Framed picture (__) 10 Knitted Afghan-Lap/Youth/Twin (__) 05 Pillow-(single or set of 2) (__) 11 Knitted Afghan-Full (__) 06 Pillowcases (2) (__) 12 Knitted Afghan-Queen (__) 07 Placemats (2) (__) 13 Knitted Afghan-King or Larger (__) 08 Potholder (2), same size/shape (__) 14 Knitted Pillow-(single or set of 2) (__) 09 Quilt/Blanket (__) 10centerpiece)Table covering (tablecloth, runner, DEPARTMENT: HOME-EC – CLOTHING (__) 11centerpiece)Towel-bath DEPARTMENT: HOME-EC – CLOTHING (__) 1211 Towel-bathkitchen Superintendent: Lisa Hagerman (__) 1312 Towel-setskitchen (towel/dish/washcloth, towels) Superintendent: Lisa Hagerman (__) 1413 WallTowel hanging-sets (towel/dish/washcloth, towels) EXHIBITS MUST BE PICKE DUP BY NOON ON SUNDAY, TH (__) 14 Wall hanging EXHIBITS MUST BE PICKEAUGUST DUP 1 5BY NOON ON SUNDAY, (__) 15 Other stitchery item TH (__) 15 Other stitchery item AUGUST 15 Any items left after 12:00 noon on Sunday will become the Any items leftproper afterty 12:00of the noon Umatilla on Sunday County willFair. become the DIVISION: HOLIDAY property of the Umatilla County Fair. (DIVISION:Can have moreHOLIDAY than one entry in each class, but must be different RULES (also refer to Home-Ec General Rules) holidays.(Can have Maximum more than of one (3) holidaysentry in eachper class class,) but must be different 1.RULESEntries (also submitted refer to onHome paper-Ec forms General or Rules)at fair office are limited holidays. Maximum of (3) holidays per class) 1.to Entries12 Open submitted Class entries on paper total formsper person. or at fairFor office more areentries, limited you (Must use prefix 11, 22, 33 or 44 – see dept. rules) mustto 12 Openregister Class online entries at www.umatillacountyfair.net total per person. For more entries, you (MustPrefix: use 11, prefix 22, 33 11, or 22, 44 33Class or 44 (01– see-07 ):dept. rules) 2.must All onlineregister or online paper atentry www.umatillacountyfair.net forms must be submitted by 5:00PM Prefix: 11, 22, 33 or(__) 44 01ClassStocking (01-07-(Single): or set of 2) on2. All July online 28th .or paper entry forms must be submitted by 5:00PM (__) 0201 TreeStocking decoration-(Single or set of 2) on3. One July entry 28th .per class. (__) 0302 Tree skirtdecoration 43.. OneLimit entry 2 entries per class. per “other” class. (__) 0403 WallTree Hangingskirt 54. LimitABSOLUTELY 2 entries perNO EXHIBITORS“other” class. PERMITTED IN BUILDING (__) 0504 WallPillow Hanging-(Single of set of 2) DURING5. ABSOLUTELY JUDGING. NO EXHIBITORS PERMITTED IN BUILDING (__) 0605 TablePillow -Cover(Single (cloth, of set runner, of 2) centerpiece) DURING JUDGING. (__) 0706 OtherTable Cover (cloth, runner, centerpiece) *CLASS PREFIX REQUIRED FOR CLOTHING: (__) 07 Other *CLASS PREFIX REQUIRED FOR CLOTHING: DIVISION: SEWING MACHING ART (11) NOVICE - beginning skill level (DIVISION:Sewing Machine SEWING Art: MACHING Includes everything ART you can do on the "home" (22)(11) NOVICEADVANCED - beginning - comprehensive skill level skill knowledge or experience sewing(Sewing machine, Machine withArt: Includesthe exception everything of garment you can do on the "home" (33)(22) PROFESSIONALADVANCED - comprehensive - mastery of skillskill, knowledge has derived or any experience part of *Machinessewing machine, using programmedwith the exception stitches, of garment cams, computer cassettes or income(33) PROFESSIONAL from skill - mastery of skill, has derived any part of special*Machines embellishment using programmed machines stitches,) cams, computer cassettes or (44)income SPECIAL from skill NEEDS - learning impaired or physical limitations special embellishment machines) which(44) SPECIAL inhibit skills NEEDS - learning impaired or physical limitations (Must use prefix 11, 22, 33 or 44 – see dept. rules) DIVISION:which inhibit BABIES skills &TODDLERS (MustPrefix: use 11, prefix 22, 33 11, or 22, 44 33Class or 44 (01– see-06 ):dept. rules) DIVISION:Limit 1 entry BABIES per class &TODDLERS and 2 entries per “other” class Prefix: 11, 22, 33 or(__) 44 01ClassApplique (01-06): Limit 1 entry per class and 2 entries per “other” class (__) 0201 FreeApplique motion (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 0302 LaceFree motion (MustPrefix: use 11, prefix 22, 33 11, or 22, 44 33Class or 44 (01– see-16 ):dept. rules) (__) 0403 MachineLace Embroidery* Prefix: 11, 22, 33 or(__) 44 01Class2 piece (01- 16outfit): (fabric must coordinate) (__) 0504 MachineNeedle painting Embroidery* (__) 0201 Baby2 piece bunting outfit (fabric must coordinate) (__) 0605 OtherNeedle techniques painting (__) 0302 BabyCrocheted bunting bibs (2) (__) 06 Other techniques (__) 0403 FabricCrocheted bibs bibs (2) (2) DIVISION: RECYCLE/REPURPOSE (__) 0504 KnittedFabric bibs bibs (2) (2) (DIVISION:Using an article RECYCLE/REPURPOSE to make another – excludes clothing and/or (__) 0605 KnittedCrocheted bibs dress (2) accessories(Using an article) to make another – excludes clothing and/or (__) 0706 FabricCrocheted dress dress accessories) (__) 0807 KnittedFabric dress dress (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 0908 KnittedHat dress (MustPrefix: use 11, prefix 22, 33 11, or 22, 44 33Class or 44 (01– see-05 ):dept. rules) (__) 1009 Pants/shortsHat Prefix: 11, 22, 33 or(__) 44 01ClassDenim (01-05): (__) 1110 PlaysuitPants/shorts (__) 0201 Linens/TowelsDenim (__) 1211 Shirt/blousePlaysuit (__) 0302 PlasticLinens/Towels (__) 1312 SleepwearShirt/blouse (__) 0403 TinPlastic (__) 1413 SweatsuitSleepwear (__) 0504 OtherTin (__) 1514 TSweatsuit-Shirt (knit fabric) (__) 05 Other (__) 1615 OtherT-Shirt (knit fabric) (__) 16 Other DIVISION: CHILDREN SIZES 4T-6T LimitDIVISION: 1 entry CHILDREN per class and SIZES 2 entries 4T-6T per “other” class Limit 1 entry per class and 2 entries per “other” class (Must use prefix 11, 22, 33 or 44 – see dept. rules) (MustPrefix: use 11, prefix 22, 33 11, or 22, 44 33Class or 44 (01– see-15 ):dept. rules) Prefix: 11, 22, 33 or(__) 44 01Class2 piece (01- 15outfit): (fabric must coordinate) (__) 0201 Blouse/shirt2 piece outfit (fabric must coordinate) (__) 0302 Blouse/shirtCoat (__) 0403 DressCoat (__) 0504 JacketDress (__) 0605 JumperJacket (__) 0706 Pants/shortsJumper (__) 0807 SkirtPants/shorts (__) 0908 Sleepwear/robeSkirt (__) 1009 SlippersSleepwear/robe (__) 1110 SuitSlippers (__) 1211 SweaterSuit -crocheted (__) 1312 Sweater-crochetedknitted Sweater-knitted (__) 13

Page 36 • 2021 Umatilla County Fair Exhibitors Guide (__) 14 T-shirt (knit fabric) (__) 01 Apron (__) 15 Other (__) 02 Belt DIVISION: CHILDREN SIZES 7-12 (__) 03 Duffel bag Limit 1 entry per class and 2 entries per “other” class (__) 04 Handbag (__) 05 Hat (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 06 Men’s ties Prefix: 11, 22, 33 or 44 Class (01-15): (__) 07 Other (__) 01 2 piece outfit (fabric must coordinate) (__) 02 Blouse/shirt DIVISION: KNITTED OR CROCHETED APPAREL (__) 03 Dress Limit 1 entry per class and 2 entries per “other” class (__) 04 Jacket (__) 05 Jogging suit (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 06 Jumper Prefix: 11, 22, 33 or 44 Class (01-20): (__) 07 Pants/shorts (__) 01 Crocheted-Baby Bonnet (__) 08 Skirt (__) 02 Crocheted-Baby Booties (__) 09 Sleepwear/robe (__) 03 Crocheted-Baby Set (cap, sweater, booties) (__) 10 Slippers (__) 04 Crocheted-Scarf (__) 11 Sweater-crocheted (__) 05 Crocheted-Sweater (__) 12 Sweater-knitted (__) 06 Crocheted-Vest (__) 13 Sweatshirt (__) 07 Knitted-Baby bonnet (__) 14 T-shirt (knit fabric) (__) 08 Knitted-Baby Booties (__) 15 Other (__) 09 Knitted-Baby Set (cap, sweater, booties) (__) 10 Knitted-Scarf (__) 11 Knitted-Sweater DIVISION: GIRLS AND WOMEN (__) 12 Knitted-Vest Limit 1 entry per class and 2 entries per “other” class (__) 13 Knitting Machine-Sweater (__) 14 Handbag (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 15 Hat Prefix: 11, 22, 33 or 44 Class (01-17): (__) 16 Mittens (__) 01 Blouse/Shirt (__) 17 Slippers (__) 02 Coat (outerwear) (__) 18 Socks (__) 03 Dress (__) 19 Stole/Shawl (__) 04 Formal (__) 20 Other (__) 05 Jacket (__) 06 Jogging Outfit DIVISION: TOYS & STUFFED ANIMALS (__) 07 Jumper/Jumpsuit Limit 1 entry per class and 2 entries per “other” class (__) 08 Maternity dress/top (__) 09 Pants/Shorts (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 10 Skirt Prefix: 11, 22, 33 or 44 Class (01-12): (__) 11 Sleepwear/Robe (__) 01 Doll Clothes (__) 12 Suit with skirt (__) 02 Dolls-Crocheted (__) 13 Sweatshirt (__) 03 Dolls-Fabric (__) 14 Swimwear (__) 04 Dolls-Knitted (__) 15 T-shirt (knit fabric (__) 05 Dressed Doll (clothes made by the exhibitor) (__) 16 Vest (__) 06 Nursery Toys/Crib Mobiles (__) 17 Other (__) 07 Stuffed Animals-Fabric (__) 08 Stuffed Animals-Fur DIVISION: BOYS AND MEN (__) 09 Stuffed Animals-Crocheted/Knitted Limit 1 entry per class and 2 entries per “other” class (__) 10 Teddy Bear-Fabric (__) 11 Teddy Bear-Fur (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 12 Other Prefix: 11, 22, 33 or 44 Class (01-11): (__) 01 Coat DIVISION: WOVEN ARTICLES (__) 02 Jacket Limit 1 entry per class and 2 entries per “other” class (__) 03 Jogging suit (__) 04 Pants/shorts (Must use prefix 11, 22, 33 or 44 – see dept. rules) (__) 05 Shirt Prefix: 11, 22, 33 or 44 Class (01-04): (__) 06 Sleepwear (__) 01 Coat, jacket, sweater, vest, skirt or dress (__) 07 Suit (__) 02 Children’s or Baby’s clothing or accessory (__) 08 Sweatshirt (__) 03 Clothing accessories: hat, scarf, shawl, (__) 09 T-shirt (knit fabric) poncho, purse (__) 10 Vest (__) 04 Other (__) 11 Other DIVISION: PET CLOTHING DIVISION: ACCESSORIES - FABRIC OR LEATHER Limit 1 entry per class and 2 entries per “other” class Limit 1 entry per class and 2 entries per “other” class (Must use prefix 11, 22, 33 or 44 – see dept. rules) (Must use prefix 11, 22, 33 or 44 – see dept. rules) Prefix: 11, 22, 33 or 44 Class (01-04): Prefix: 11, 22, 33 or 44 Class (01-07): (__) 01 Costume/Novelty 2021 Umatilla County Fair Exhibitors Guide • Page 37 (__) 02 Repurposed-(made from items or materials Class: 08 Potatoes that humans have used or worn) Class: 09 Sauerkraut (__) 03 Formal wear-female Class: 10 Stewed tomatoes (__) 04 Formal wear-male Class: 11 Tomatoes Class: 12 Vegetables, mix DIVISION: RECYCLE/REPURPOSE Class: 13 Wax beans (Using an article to make another; includes clothing and/or Class: 14 Other (up to 2 different) accessories) Limit 1 entry per class and 2 entries per “other” class DIVISION: FRUIT Class (01-13): (Must use prefix 11, 22, 33 or 44 – see dept. rules) Class: 01 Apple pieces Prefix: 11, 22, 33 or 44 Class (01-04): Class: 02 Applesauce (__) 01 Denim Class: 03 Apricots (__) 02 Linens/Towels Class: 04 Blueberries (__) 03 Plastic Class: 05 Boysenberries (__) 04 Tin Class: 06 Cherries, dark (__) 05 Other Class: 07 Cherries, pie Class: 08 Peaches Class: 09 Pears DEPARTMENT: HOME-EC – FOOD Class: 10 Pie fillings PRESERVATION Class: 11 Plums Class: 12 Raspberries Superintendent: Kris Dorran Class: 13 Rhubarb EXHIBITS MUST BE PICKED UP BY NOON ON SUNDAY, AUGUST 15TH DIVISION: CANNED MEAT AND FISH Class (01-08): Any items left after 12:00 noon on Sunday will become the Class: 01 Beef property of the Umatilla County Fair. Class: 02 Elk or Venison Class: 03 Fish RULES (also refer to Home-Ec General Rules) Class: 04 Lamb FOOD PRESERVARTION CANNING: Class: 05 Mincemeat 1. Entries submitted on paper forms or at fair office are limited Class: 06 Pork to 12 Open Class entries total per person. For more entries, you Class: 07 Poultry must register online at www.umatillacountyfair.net Class: 08 Other (up to 2 different) 2. All online or paper entry forms must be submitted by 5:00PM on July 28th. DIVISION: JELLY 3. All entries must be labeled correctly. Use only standard canning Color: characteristic of fruit, clear, bright and translucent jars, (no larger than quart size) DO NOT USE PARAFFIN WAX ON Consistency: can hold its shape when turned out but quivers when moved, JAMS OR JELLIES. No freezer jams allowed. Jars and lids must be tender, and cuts easily, holding sharp edge clean and rings removed. Judges will be using the latest Flavor: characteristic of fruit Cooperative Extension Bulletin on Food Preservation methods, Blue Ball Book® of Preserving, copyright 2011 (or newer) or USDA Class (01-11): Complete Guide to Home Canning. No jars will be opened for Class: 01 Apple judging. Class: 02 Blackberry 4. A round label will be on the face of the jar with the exhibitor’s Class: 03 Blueberry name and the contents clear enough for Fairgoers to read. A square Class: 04 Cherry label with information on preparation (pressure cook, how long, etc.) Class: 05 Crabapple for the judge on the back. The label must also tell in lemon juice, Class: 06 Grape citric acid or vinegar was used. Labels are available at the Fair Office Class: 07 Mint before fair or from the Superintendent on Sunday, August 8th. Class: 08 Plum DRYING: Class: 09 Raspberry 1. All entries must be labelled correctly. Bring 2 large, 6 medium, 12 Class: 10 Strawberry small or 1 tablespoon of tiny pieces (like peas) in an appropriate size Class: 11 Other (up to 2 different) mason jar. Attach self-sticking label (approximately 1.5”x3”) with processing information to the jar. DIVISION: JAM Criteria: Jam is made of crushed fruit ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING Color: characteristic of fruit, clear, bright and translucent DURING JUDGING. Consistency: can hold its shape when turned out but quivers when moved, tender, and cuts easily, holding sharp edge DIVISION: VEGETABLE PRESERVATION Flavor: characteristic of fruit Class (01-14): Class: 01 Asparagus Class (01-15): Class: 02 Beets Class: 01 Apricot Class: 03 Cabbage Class: 02 Apricot/Pineapple Class: 04 Carrots Class: 03 Blackberry Class: 05 Corn Class: 04 Blueberry Class: 06 Green beans Class: 05 Boysenberry Class: 07 Peas Class: 06 Cherry

Page 38 • 2021 Umatilla County Fair Exhibitors Guide Class: 07 Gooseberry DIVISION: PICKLES Class: 08 Marion berry Criteria: sealed standard canning jar with complete label Class: 09 Peach Appearance: uniform, attractive, balanced liquid to solid, proper fill Class: 10 Plum Quality: texture, natural color Class: 11 Raspberry Class: 12 Rhubarb Class: 13 Strawberry Class (01-08): Class: 14 Strawberry/Rhubarb Class: 01 Asparagus Class: 15 Other (up to 2 different) Class: 02 Beets Class: 03 Bread & Butter Pickles DIVISION: CONSERVES Class: 04 Cauliflower Conserves are a jam combined with raisins and/or nuts. Class: 05 Dill Class: 06 Kosher Dill Class (01-15): Class: 07 Sweet Cucumber Class: 01 Apricot Class: 08 Other (up to 2 different) Class: 02 Apricot/Pineapple Class: 03 Blackberry DIVISION: RELISHES & SAUCES Class: 04 Blueberry Class: 05 Boysenberry Class (01-06): Class: 06 Cherry Class: 01 Barbeque Sauce Class: 07 Gooseberry Class: 02 Catsup Class: 08 Marion berry Class: 03 Fruit Syrup Class: 09 Peach Class: 04 Relish Class: 10 Plum Class: 05 Salsa Class: 11 Raspberry Class: 06 Other (up to 2 different) Class: 12 Rhubarb DIVISION: DRIED FOODS Class: 13 Strawberry Criteria: clear container, appropriate for contents, complete label Class: 14 Strawberry/Rhubarb Appearance: attractive, uniform Class: 15 Other (up to 2 different) Class (01-07): DIVISION: PRESERVES Class: 01 Fruit Preserves are made with pieces of the fruit in thick syrup. Class: 02 Fruit leather Class: 03 Herbs Class (01-08): Class: 04 Meats Class: 01 Apricot Class: 05 Tea Class: 02 Blueberry Class: 06 Vegetables Class: 03 Cherry Class: 07 Other (up to 2 different) Class: 04 Peach DIVISION: JUICES Class: 05 Pears Class: 06 Plum Class (01-07): Class: 07 Raspberry Class: 01 Apple Class: 08 Strawberry Class: 02 Grape Class: 03 Pear DIVISION: MARMALADE Class: 04 Pineapple Marmalade is combination of small pieces of fruit in a transparent jelly-like Class: 05 Tomato product. Class: 06 White grape Class: 07 Other (up to 2 different) Class (01-02): Class: 01 Mixed fruit DIVISION: SOUPS Class: 02 Other (up to 2 different) Class (01-05): DIVISION: FRUIT BUTTER Class: 01 Broth Fruit butters are made up of fruit pulp. Class: 02 Cream Class: 03 Meat Class (01-07): Class: 04 Vegetable Class: 01 Apple Class: 05 Other (up to 2 different) Class: 02 Apricot Class: 03 Peach Class: 04 Pear Class: 05 Plum Class: 06 Prune Class: 07 Other (up to 2 different)

2021 Umatilla County Fair Exhibitors Guide • Page 39 DEPARTMENT: HOME-EC – CREATIVE KIDS (__) 07 Dough art (OPEN TO CHILDREN 12 YRS AND UNDER ONLY) (__) 08 Foam art (__) 09 Jewelry & Beadwork Superintendent: June Mills (__) 10 Leather – tooled (__) 11 Leather – other EXHIBITS MUST BE PICKE DUP BY NOON ON SUNDAY, (__) 12 Macramé Th AUGUST 15 (__) 13 Metal craft Any items left after 12:00 noon on Sunday will become the (__) 14 Paper craft property of the Umatilla County Fair. (__) 15 Pipe cleaner art (__) 16 Plaster craft ALL ENTRY FORMS MUST BE SUBMITTED EITHER ONLINE OR (__) 17 Stained glass AT THE FAIR OFFICE BY 5:00PM ON JULY 28TH. (__) 18 String art RULES (__) 19 Fair Theme Art “Ready, Set, Show!” (2021) 1. Entries submitted on paper forms or at fair office are (__) 20 Wall decoration (must be ready to hang) limited to 12 Open Class entries total per person. For more (__) 21 Weaving entries, you must register online at (__) 22 Wood – cars www.umatillacountyfair.net (__) 23 Wood – carved 2. Children must do the work themselves – to the extent they (__) 24 Wood – Doll houses are capable. (__) 25 Wood – Other 3. One entry per class unless otherwise specified. (__) 26 Other craft (not listed) 4. ABSOLUTELY NO EXHIBITORS PERMITTED IN BUILDING DURING JUDGING. 5. Entries submitted on paper forms or at fair office are limited to DIVISION: HOBBIES (Kids Division) 12 Open Class entries total per person. For more entries, you One collection only, per child, will be accepted for the “collections” class must register online at www.umatillacountyfair.net (Must use prefix 11, 22 or 33 – see dept. rules) *CLASS PREFIX REQUIRED FOR CREATIVE KIDS: Prefix: 11, 22 or 33 Class (01-12): (__) 01 Collections (limit 1 per child) (11) Ages 6 and under (__) 02 Kits & Models – Bird house assembled by (22) Ages 7-9 exhibitor (33) Ages 10-12 (__) 03 Kits & Models – Cars & trucks (__) 04 Kits & Models – Planes (__) 05 Kits & Models – Wood DIVISION: FINE ARTS (Kids Division) (__) 06 Kits & Models – Other *Children must do the work themselves; to the extent they are capable. (__) 07 Lego Models – Collection Parents may HELP with direction and oversee the work. All must be framed (__) 08 Lego Models – Farm and/or matted and ready for hanging. No specified subjects. (__) 09 Lego Models – Moving (__) 10 Lego Models – Single (Must use prefix 11, 22 or 33 – see dept. rules) (__) 11 Lego Models – Fair Theme “Ready, Set, Prefix: 11, 22 or 33 Class (01-013): Show!” (2021) (__) 01 Collage (__) 12 Lego Models – Other (__) 02 Drawing – Charcoal (__) 03 Drawing – Color crayon DIVISION: CLOTHING & TEXTILES (Kids Division) (__) 04 Drawing – Felt marker *Children must do the work themselves; to the extent of their own (__) 05 Drawing – Ink capabilities. Parents may HELP with direction and oversee the work. (__) 06 Drawing – Pencil (__) 07 Drawing – Mixed (combination of any (Must use prefix 11, 22 or 33 – see dept. rules) drawing medium) Prefix: 11, 22 or 33 Class (01-19): (__) 08 Colored picture (drawn by another, colored (__) 01 Backpack or Tote bag by exhibitor – ink, paint, marker, crayon, pencil) (__) 02 Christmas decoration (__) 09 Mixed media (__) 03 Counted cross stitch (__) 10 Painting – Acrylic (__) 04 Garment – hand sewn (__) 11 Painting – Watercolor (__) 05 Garment – machine sewn (__) 12 Painting – Other (__) 06 Hand embroidered (__) 13 Scrapbooking (__) 07 Needlepoint (__) 08 Pet clothing DIVISION: CRAFTS (Kids Division) (__) 09 Pillow *Children must do the work themselves; to the extent they are capable. (__) 10 Quilt – hand quilted Parents may HELP with direction and oversee the work. (__) 11 Quilt – pieced by exhibitor, quilted by another (__) 12 Quilt – pieced and quilted by exhibitor (Must use prefix 11, 22 or 33 – see dept. rules) (__) 13 Quilt – other (tied, etc…) Prefix: 11, 22 or 33 Class (01-26): (__) 14 Stenciled fabric article (__) 01 Bird house – Pre-made, painted by exhibitor (__) 15 Textile fabric painting – Clothing (__) 02 Ceramics – Glaze (__) 16 Textile fabric painting – Other (__) 03 Ceramics – Other (__) 17 Tie Dye (__) 04 Clay – Hard (__) 18 Wind sock or Fabric kite (__) 05 Clay – Soft (__) 19 Other (__) 06 Decorated basket

Page 40 • 2021 Umatilla County Fair Exhibitors Guide DIVISION: DOLLS & FRIENDS (Kids Division) *Children must do the work themselves; to the extent of their own capabilities. Parents may HELP with direction and oversee the work.

(Must use prefix 11, 22 or 33 – see dept. rules) Prefix: 11, 22 or 33 Class (01-04): (__) 01 Animals – cones or other IT’S IN (__) 02 Doll (__) 03 Pet rocks (__) 04 Other DIVISION: PHOTOGRAPHY (Kids Division) YOUR Creative Kids Photography: Any photo not previously entered is eligible. Limit one photo per class. Each photo must be matted for display. NO framed or covered photos will be accepted. Black and white will be judged separate from color. *Children must do the work themselves; to the extent of their own capabilities. Parents may HELP with direction and oversee the work. INBOX Photo size must be 8x10. (Must use prefix 11, 22 or 33 – see dept. rules) before your Prefix: 11, 22 or 33 Class (01-11): (__) 01 Action (__) 02 Animal (__) 03 Collection or collage mailbox (__) 04 Floral (__) 05 Human (__) 06 Insect (__) 07 Landscape (__) 08 People (__) 09 Still life (__) 10 Sunset (__) 11 Other

DIVISION: FOODS (Kids Division) *THERE WILL BE NO BAKED FOODS CLASSES IN 2021 ONLY* CHILDREN AGES 6 & UNDER ARE NOT ELLIGIBLE FOR CANNED FOODS

(Must use prefix 22 or 33 – see dept. rules) Prefix: 22 or 33 Class (01-05): (__) 01 Canned Foods-Fruit-Ages 7-12 only (__) 02 Canned Foods-Jam -Ages 7-12 only (__) 03 Canned Foods-Jelly -Ages 7-12 only (__) 04 Canned Foods-Vegetables Ages 7-12 only Canned Foods-Other -Ages 7-12 only (__) 05 Sign up for free digital access

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2021 Umatilla County Fair Exhibitors Guide • Page 41 At Express Employment Professionals, we are dedicated to helping businesses secure high At Express Employment Professionals, we are Atquality, Express experienced Employment workers Professionals, quickly & easily. we are dedicated to helping businesses secure high dedicatedAt Express to Employment helping businesses Professionals, secure we highare dedicatedquality,Express experienced Employment to helping workers Professionalsbusinesses quickly securecan & easily. provide high yourquality, business experienced with skilledworkers clerical, quickly accounting, & easily. 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Hurlburt Rates• Flexible • • HermistonPermanent staffing for placements, • peak 541-567-1123 seasons all levels • Efficient, fast service Pendleton • 541-276-4070 • www.expresspros.com •120 Competitive E. Hurlburt Rates • • HermistonPermanent placements, • 541-567-1123 all levels Pendleton120 E. •Hurlburt 541-276-4070 • Hermiston • www.expresspros.com • 541-567-1123 Pendleton120 E. •Hurlburt 541-276-4070 • Hermiston • www.expresspros.com • 541-567-1123 Pendleton • 541-276-4070 • www.expresspros.com Page 42 • 2021 Umatilla County Fair Exhibitors Guide FFA FFA HERDSM ANSHIP Overall Superintendent: Mike Sanders Superintendent: Blue Mountain FFA Advisors Assistant- Marty Campbell RULES *ALL FFA EXHIBITORS IN ALL AREAS AND CLASSES, MUST 1. The Herdsmanship award will be made on a chapter and an REGISTER WITH THEIR FFA ADVISOR BY JUNE 18, 2021.IN ORDER individual basis. TO EXHIBIT* 2. Pens must be cleaned by 8:00 a.m. 3. All FFA Chapters must make a Herdsmanship entry for FFA SHOWM ANSHIP each species of livestock entered. 4. If animals or exhibitor’s area is not properly cared for, Superintendent: Blue Mountain FFA Advisors including the period following the Awards Program, the Herdsmanship judge has the authority to have premium RULES money withheld and to have exhibitor remove animals. 1. Members exhibiting livestock are required to make entry for 5. To be considered for the Herdsmanship Award the exhibitor showmanship awards in at least one division their livestock is must have an exhibitor card neatly completed and entered. Members who exhibit livestock and poultryy/rabbits must displayed. Herdsmanship will be done by exhibitors only. show in a showmanship class for both areas. A showmanship entry 6. Daily Herdsmanship banners will be awarded the top may be made for each kind of livestock entered. chapter exhibiting beef, sheep, dairy, swine or goats. At least 2. Animals to be shown in the showmanship class must have two exhibitors with 3 beef or dairy animals or 5 head of been shown in a conformation class at which time the sheep, swine or dairy goats must show animals for the superintendent or the judge may chapter to be eligible. eliminate a showmanship entry from showmanship competition. 7. Factors to consider when scoring Herdsmanship: The 3. Showmanship classes will be divided into Novice and exhibitor: Appearance - neat, clean and properly dressed; Advance Showmanship. Novice Showmanship includes those cooperativeness with fellow exhibitors and those in exhibitors in Ag 1 & 2. W hen there are more than 15 entries in charge; Manner - degree and promptness in carrying out each class, the Superintendent will split the entries into two or duties and responsibilities; general attitude and conduct. more classes with not more than 15 entries in each class. The first and second place winners in each Showmanship Class will Care of Animals: compete for Champion and Reserve Champion Showmanship for (1) Kept clean at all times each species of livestock. (2) Adequate bedding used 4. The Champion Showman of each species of livestock (beef, (3) Fed and watered regularly sheep, swine, dairy, and goat) will then compete for the All Around (4) Blankets used properly Champion Showman Awards if a minimum of 3 exhibitors are entered within the category. Care of stalls, pens, aisles, tack area: exhibitor card 5. Each contestant will be ranked on a 1-5-point basis by each displayed that is fully and neatly completed; equipment kept judge for each species of animal. The individual with the fewest in show boxes; feed kept in feed aisle and not on top of pen; points will be the winner. stalls to be labeled with chapter name; aisle kept clean and 6. FFA Showmanship Awards: the first place showman in beef, free for spectators. Tack area and equipment must be labeled dairy, sheep, swine, and goat classes will be presented individual with chapter name. awards in the ring. Individual donors will provide these awards. 7. Factors to consider when scoring showmanship: Appearance of CLASS showman (neat, clean, properly dressed) poise, promptness, 1. Beef 4. Dairy Cattle calmness, alertness, and attitude of showman. Skill in showing the 2. Sheep 5. Goats animal including: continuous attention while showing, controlling and 3. Swine 6. Small Animal keeping animal placed to advantage, ability to stand the animal, ability to move animal as requested by judge. The Animal: Condition (fleshing), clean, brushing and curling, clipping and brushing, feet FFA RECORD BOOKS and horns, condition of equipment. Superintendent: Shandie Britt Points: & Nancy Weinke 1 st 10 6th 5 2 nd 9 7th 4 1. Record Books are to be handed in to the FFA office at 3 rd 8 8th 3 final weigh-in during Fair. 4 th 7 9th 2 2. Required for all Market Livestock Projects. They must be 5 th 6 10th 1 complete!

(Individual Showmanship) Points: Blue 10 pts CLASS Red 7 pts 1. Beef 6. Poultry White 5 pts 2. Sheep 7. Rabbits 3. Swine 8. Turkeys 4. Dairy Cattle 9. Pigeons 5. Goats 10. Ducks

Lot: 1. Novice 2. Advanced

2021 Umatilla County Fair Exhibitors Guide • Page 43 FFA BEEF CATTLE FFA GOATS Superintendent: Superintendents: Ashley Tompkins & Marty Campbell Kylee Hunt & Kaleigh Johnso

RULES RULES 1. Livestock must pre-enter by June 18, 2021. 1. Read Open Class rules 2. Department superintendents have the authority to breakdown or 2. Livestock must pre-enter by June 18, 2021. combine division classifications in order to best facilitate the show. . 3. Refer to Open Class rules, Beef and Youth Show rules. BREEDING DOES ONLY BREEDING (American System 1-2-3, Danish System 1st blue, 2nd blue, 3rd Refer to Class and Lot Number under - Open Class Dairy blue). If steers and breeding animals are both exhibited, points may be Goats - Add: Class 7: Grade combined to select a winner. For breeding animals, the animal must be registered with papers. This is POINTS: open to exhibitors with one or more breeding and/or market animals. Winning 1st 6 4th 3 the trophy in previous years shall not exclude an exhibitor from winning it 2nd 5 5th 2 again. For market steers this award should go to the highest placing 3rd 4 predominately black steer, being at least 50% Angus parentage, 50 points. It must be kept in mind that the purpose of this award is the promotion of the F F A M ARKE T GOAT Angus Breed. Therefore Angus Breeding should take precedence over RULES market animals. 1. All rules for the Youth Livestock Auction will be enforced.

2. All breeds and crossbreeds compete together. POINTS: 3. 4-H/FFA competes together in Youth Show. 1ST 10 4TH 4 TH 4. No premiums; market 2ND 8 5 2 3RD 6 CL ASS

1. Market goat. USE SAME DIVISION AND CLASSES AS OPEN CLASS- BREEDING CATTLE. CHAPTER HERD RULES 1. Herd consists of 5 breeding goats owned by at least two members FFA MARKET STEERS 2. Entry limit: one herd per chapter RULES 1. All rules for the Youth Livestock Auction will be enforced. CL ASS 2. All breeds will compete together 1. Chapter Herd 3. One entry per exhibitor and FFA compete together in youth show. 4. FFA shows first on even years. FFA SWINE MARKET SWINE ONLY Superintendents: Katie Sotelo, Shannon Tacy, CL AS S 1. Feeder Steer, Lt. W eight 900 lbs. & under, calved last year Shandie Britt. 2. Feeder Steer - heavy. W eight 901 to 1099 lbs. calved last year 3. Market Steer - calved last year RULES 1. Livestock must pre-enter by June 18, 2021. CHAPTER HERD RULES 2. Youth Auction rules will be upheld. 1. Herd consists of four breeding animals owned by at least two 3. One entry per exhibitor. members. 4. All breeds and crossbreeds compete together. 2. Must have a chapter exhibitor number. 5. 4-H/FFA competes together. 3. Entry limit: 1 herd per chapter 6. FFA is first in odd years.

CL AS S CL ASS 1. Chapter Herd 1. Feeder Hog - light - less than 200 lbs. 2. Feeder Hog - heavy - from 200-239 lbs. 3. Market Hog

FFA DAIRY CATTLE POINTS: FEEDER CLASS ONLY Superintendents: AshleyTompkins & Marty 1st 6 4th 3 Campbell 2nd 5 5th 2 RULES 3rd 4 1. Livestock must pre-enter by June 18, 2021. 2. Refer to Open Class rules for Dairy.

BREEDING FFA SHEEP Refer to divisions and classes under Open Class Dairy Cattle Superintendents: Kylee Hunt & Kyleigh Johnson Points: th 1st 10 4 4 RULES th 2nd 8 5 2 1. All sheep must be clean, fitted and been shorn within the current 3rd 6 year except for the wool breeds, or premiums will be withheld. 2. All lambs must be showing lamb teeth or proof of age may be CHAPTER HERD RULES required. 1. Herd consists of 4 breeding animals owned by at least two 3. Check Open Class rules members. Entry limit: one herd per chapter. 4. Livestock must pre-enter by June 18, 2021. 5. Market Lambs must be shown in showmanship. CL AS S 1. Chapter Herd BREEDING STOCK Use Divisions and Classes from Open Class –Sheep

Page 44 • 2021 Umatilla County Fair Exhibitors Guide FFA MARKET LAMBS Quality of Work……………………...... …50 RULES Design, use of material, construction Practices, exhibit/project 1. All rules of the Youth Auction will be upheld. completed 2. Lambs shown in the Market Lamb Dept. may not be shown in breeding Usefulness……………………………...... 15 except for Get-of-Sire lot. The project has a practical use at home CL AS S Finish…………………………………...... 15 1. Market lambs TOTAL……………………………………..100 2. Single feeder lamb, less than 80 lbs. 3. Single heavy feeder, 80 lbs. min. market weight Exhibit/project has proper finish, paint, varnish, etc. for the type of use. POINTS: 1st 6 4th 3 TRAILERS 2nd 5 5th 2 3rd 4 CL ASS 1. Stock 4. Pipe 2. Utility 5. Other FFA POULTRY, RABBITS & PIGEONS 3. Machine Superintendent: Sandy McKay POINTS RULES Blue 15 Refer to 4-H Red 10 SECTIONS: 1,3,4,5,6,7,8 White 5 Please refer to Open Class Poultry Pigeons and Rabbits for Section, Divisions and Classes, (Exception: Section 2 and Section 9, these listed below) L AR GE C ON STRU CTIO N

FFA M ARKET CHICKENS CL ASS RULES 1. Youth Auction rules will be upheld. 1. Metal 3. Wood 2. All 4-H and FFA will compete together. 2. Wood & Metal 4. Other 3. All breeds and crossbreeds will compete together. POINTS CL AS S (pen of 3): Blue 15 1. Fryers under 8 weeks, 4 to 6½ lbs., live weight Red 10 2. Roasters, 8-16 weeks, 6 lbs. or more, live weight W hite 5

POINTS 1st 3 MEDIUM CONSTRUCTION 2nd 2 3rd 1 CL ASS 1. Metal 3. Wood FFA M ARKET RABBITS 2. W ood & Metal 4. Other RULES 1. Youth Auction rules will be upheld. POINTS 2. 4-H/FFA competes together. Blue 15 3. All breeds and crossbreeds will compete together. Red 10 4. No points. White 5

CLASS (pen of 3) 1. Fryer rabbits 4 lbs. - 5½ lbs. Not over 80 days of age. SMALL CONSTRUCTION 2. Roaster rabbits 5½ lbs. – 7½lbs. 81-100 days of age. Class

FFA AG MECHANICS Superintendent: Mike Sanders 1. Metal 5. Rope Halter 2. W ood & Metal 6. Stall Card Holder RULES 3. Saw Horse 7. Hay Hooks 1. All shop entries must be the product of vocational agricultural student 4. Nail 8. Other or active FFA members. 2. The Superintendent may move projects from one class to another, at their discretion. POINTS 3. When there is five or more project of the same kind, a separate Blue 15 class may be created. Red 10 4. Batteries are to be disconnected from power driven projects. White 5 5. Projects must be complete. Chapter advisors are responsible for delivery and marking their Chapter Shop display. 6. The Danish system will be used in judging the mechanics exhibits. RECONSTRUCTION NOTE: Furniture does not qualify for entry. CLASS BLUE RED WHITE SCORE CARD FOR AGRICULTURE MECHANICS: Points: Large Projects 10 7 4 Instructional Value…………….....…. 20 Medium Project 6 5 4 The exhibit or project has provided desirable learning activities in Small Project 4 3 2 agricultural mechanics instruction.

2021 Umatilla County Fair Exhibitors Guide • Page 45 SHOP SKILLS Advanced Team contests will be held. CLASS 1. OXY-Acetylene W elding TEAM POINTS: Lot: 1st 20 3rd 10 1. Melt Strip 4. Tent W eld 2nd 15 4th 5 2. Butt W eld 5. Bronze Butt 3. Bead and Rod 6. Bronze Bead INDIVIDUAL POINTS 7. Other 1st 20 6th 10 2nd 18 7th 8 CLASS 3rd 16 8th 6 2. Arc W elding 4th 14 9th 4 Lot: 5th 12 10th 2 1. 6011 Bead 5. 6010 Butt 2. 6011 Fillet 6. 6010 Fillet 3. 7018 Bead 7. 6011 Butt LIVESTOCK JUDGING CONTEST 4. 6010 Bead 8. Pad Teams will judge the following: 9. Other 1. Beef - One class of market steer judging and on class of steer grading or feeder grading based on the State FFA contest that CLASS given year. 3 - Miscellaneous 2. Sheep - One class of market lamb judging and one class of Lot: production ewe judging or a keep cull class with data to be 1. PVC Pipe alternated with swine. 2. Copper Pipe Sharpening 3. Swine - One class of market hogs judging and one class of 3. Wood block production gilts or keep cull gilts with data to be alternated with 4. Eye Bolt Sharpening Gage sheep. 5. Twist Drill 4. One oral reasons class. 6. Twist Drill NOTE: Each class is worth 50 points. The total points possible will be POINTS 350. Blue 15 Red 10 CLASS White 5 1. Novice 2. Advanced

FFA CREATIVE SHOP SKILLS CLASS FFA LAND PRODUCE 1. Large Projects Superintendent: Nancy Weinke 2. Medium Projects 3. Small Projects 1. A member may make only ONE entry in each class. A member may only submit 1 entry in each “other” class but up to 4 separate POINTS varieties in the “any other” variety categories in the Crop Division. Blue 15 2. Exhibits must be in place in between 8:00am and 5:00 p.m. on Red 10 Sunday, August 4th. In the Open Class Horticulture Building. (The White 5 Event Center.) 3. Exhibitor meeting on Monday at 11:30 AM. Report to Horticulture exhibit area to meet with Judge. 4. All entries must conform to the following or be disqualified: FFA LIVESTOCK JUDGING a) All vegetables must be clean and of marketable quality SUPERINTENDENT: Mike Sanders (insects or disease will disqualify an entry). b) Have been produced as a part of the members Assisting Superintendents: Supervised Agricultural Experience Program and . Beef- Ashley Tompkins & Marty Campbell prepared for exhibit by the member unless otherwise . Hogs-KatieSotelo stated. & Shannon Tacy c) Harvested since last year’s State Fair. . Sheep- Kylee Hunt & Kaleigh Waggoner d) Be in the quality and manner called for in the premium list. . Scoring Nancy Weinke & e) Vegetables leave ½” on top. Shandie Britt 5. All entries will be judged using the Danish system with scoring as follows: • Blue - exceptional quality RULES • Red - meets bare min. trade standard 1. The student must be a FFA member in good standing with the • W hite - may not meet trade standards but is marketable, local Chapter, State Assoc., and the National Organization at the time free from disease, insects, damage, etc. of the Contest. • NP - no placing 2. The student, at the time of participation in the contest must be a secondary 6. The FFA member must do all preparation of exhibits. Involvement student. Includes current year graduating seniors until State Fair state of adults must be limited to advising. Any exhibit prepared by an adult contests; and enrolled in at least one agricultural education course for an will be declared ineligible for premiums. agricultural occupation, including a supervised occupational experience 7. Must be displayed on white paper plate. program, with the objective of establishment in an agricultural occupation. 3. High three chapter teams will receive banners, both contests. 4. A team may consist of five eligible members. The score of the three high VEGETABLES individuals will be used to determine the team score. Greenhand and Class 01 Asparagus, 3 stalks

Page 46 • 2021 Umatilla County Fair Exhibitors Guide 02 Beans, Bush, 3 pods 71. Largest Watermelon 03 Beans, green, 3 pods 72. Sunflower head largest diameter 04 Beans, lima, 3 pods 73. Largest sunflower on stalk 77. Largest squash or pumpkin - weight 05 Beans, pull, 3 pods 78. Largest cabbage – weight 06 Beans, snap, 3 pods 79. Most unusual vegetable 07 Beets, baby 3 beets, 3/4” to 1” diameter 80. Tallest stalk of corn with roots attached 08 Beets, 3 beets, 1 1/2” to 3” diameter (red,white or golden. 2” tops) 81. Home garden exhibit (to be selected from home garden for which 09 Broccoli, 1 head the FFA member has a major responsibility). The exhibit shall 10 Brussel sprouts-, 3 brussels cut from stalks. consist of 5-10 vegetables of different varieties and shall be 11 Cabbage, green, 1-head, do not remove leaves. prepared to display in a space not to exceed 5 square feet. 12 Cabbage, red, 1-head, do not remove leaves 82. Herbs, other 13 Carrots-3 14 Cauliflower-1 head Do not remove leaves Class 1-69, 80-82 15 Celery-1 bunch POINTS: BLUE 4 16 Corn-Yellow, 3 ears yellow – with husks RED 3 17 Corn-White, 3 ears candy – with husks WHITE 2 18 Corn-Multi colored, 3 ears – with husks 19 Cucumbers 3 pickling Class 70-79 20 Cucumbers 3 slicing POINTS: 21 Cucumbers 3 lemon 1st 3 nd 22 Eggplant -1 2 2 rd 23 Garlic, 3 regular 3 1 24 Garlic, 3 large 25 Kale, 3 stalks COMMERICAL TRUCK CROPS 26 Kohlrabi, 3 white with 2” stem lift 27 Kohlrabi, 3 purple with 2” stem lift Exhibit must be from ¼ acre or more in size for each class entered and must be accompanied by current record book. NOTE: Lots in 28 Lettuce-(head or leaf) 1 head or bound leaves Section 2 are the same as Lot 1 through 42 in Section 1. 29 Leeks, 3 30 Okra, 3 pods, green or red 31 Onions, 3 white dry, do not peel FRUITS 32 Onions, 3 yellow dry, do not peel (Each flat to consist of 12 specimens) 33 Onions, 3 red dry, do not peel 34 Onions, green, 3 tops trimmed Lot: 35 Peas (in pod) 3 1. Apples, any variety, 12 36 Peppers, 3 green bell 2. Berries, any, one pint box 37 Peppers, 3 red bell 3. Cherries, any, with stems, one pint box 38 Peppers, 3 yellow bell 4. Grapes, table/juice, any variety, 1quart box (minimum 2 39 Peppers, 3 chilies cluster) 5. Grapes, wine, any variety, 1 quart box (minimum 2 40 Peppers, 3 jalapenos clusters) 41 Potatoes, 3 Yellow 6. Prunes, dried, 1 quart plastic bag, previous crop 42 Potatoes, 3 Red 7. Fruits, any variety, 12 43 Potatoes, 3 Russet 44 Potatoes, 3 White NUTS 45 Pumpkin, 1 (Each entry to be in a wide mouth quart jar) Lot: 46 Radishes, 3 roots any kind, leaves attached 1. Walnuts, 1 quart 47 Rhubarb, 3 stalks, pull, do not trim leaves 48 Spinach-1 bunch SILAGE Lot: 49 Squash, 1 Acorn 1. Corn, 1 quart in plastic bag 50 Squash, 3 Butternut 2. Legume, 1 quart in plastic bag 51 Squash, 3 Crookneck, 4 to 5" long, skin penetrable by thumbnail 3. Any other variety 52 Squash, 3 Scallop-Patty Pan 53 Squash, 3 Spaghetti 54 Squash, 3 Straight neck, 12 to 14" long, skin penetrable by thumbnail VEGETABLE SEED 55 Squash, 1 winter variety. Lot: 56 Squash, 3 young Zucchini, 6” to 9" long, skin penetrable by thumbnail 1. Any variety, 1 pint in wide mouth jar 57 Swiss chard-3 stalks with leaves 58 Tomato, 3 big boys HONEY AND BEES 59 Tomato, 3 cherry, red Lot: 1. Comb honey, 2 sections enclosed in cellophane 60 Tomato, 3 cherry, orange 2. Extracting frame honey, 1 frame 61 Tomato, 3 cherry, yellow 3. Bees, in glass display case 62 Tomato, 3 early girl 4. Extracted honey, 1 pint 63 Tomato, 3 green 64 Tomato, 3 roma 65 Tomato, 3 steaks SPECIALTY CROPS 66 Tomato, 3 yellow pear Lot: 67 Turnip, 3 table size 1. Mint oil, 3 oz. Minimum 68 Other garden vegetables 2. Sugar beets, 3 69. Watermelon - 1 3. Sugar beet seed, 1 pint, wide mouth 70. Vegetables, other 4. Any other variety

2021 Umatilla County Fair Exhibitors Guide • Page 47 COMMERCIAL GR AINS HAY One quart (each entry to be in a wide mouth quart jar) State variety entered. (Alfalfa Hay King Contest Open Class HAY KING Section There must be at least 2 FFA competitors for the Hay King Contest to Lot: occur.) 1. 6 row barley 2. 2 row barley 1. First 2021 cutting-alfalfa hay 3. Other barley 2. Any other 2021 cutting - alfalfa hay 4. Gray oats 3. First 2021 cutting, any other variety 5. W hite oats 4. Second or later cutting, any other variety 6. Any other oats 7. Hard Red Spring Wheat 8. Soft W hite Wheat 9. W hite Club Wheat 10. Any other Wheat Local News 11. Any other Grain In the palm of your Hand SEED GRAINS One quart (each entry to be in a wide mouth quart jar) please state variety entered

Lot: 1. Six row barley 2. Any other barley 3. Hard Red W inter Wheat 4. Hard Red Spring Wheat 5. White Oats 6. Soft White Wheat 7. Any Other Wheat 8. Any Other Grain

GRAIN SHEAVES Sheaves must be 3” to 4” in diameter at butt with leaves removed and tied in three places. Lot: 1. Six row barley 5. Awned wheat 2. Other barley 6. Awnless wheat 3. W hite oats 7. Club wheat 4. Any other oat 8. Any other grain

FIELD SEED One quart, in a wide mouth quart jar Lot: 1. Alfalfa 9. Other 2. Bromegrass 10. Orchard grass 3. Clover, crimson 11. Peas, field 4. Clover, red 12. Ryegrass 5. Clover, white 13. Timothy 6. Fescue, tall 14. Trefoil, Any 7. Clover, any 15. Vetch 8. Vetch, hairy 16. Willamette

TURF SEED One quart, in a wide mouth quart jar

1. Bent grass, any kind and variety 2. Bluegrass, Kentucky 3. Bluegrass, any other kind or variety 4. Fescue, chewing 5. Fescue, red creeping 6. Rye grass 7. Any other variety

SHEAVES To qualify, sheaves must be 3” to 4” in diameter at but

Lot:

1. Legumes, any kind 2. Grass, any kind

Page 48 • 2021 Umatilla County Fair Exhibitors Guide City______St______Zip______Address______Mailing E CONTACT:______REMIT TO:______PHONE:______ON YOUR APPEAR SHOULD IT AS NAME YOUR PRINT PLEASE For specific details regarding please contest see Jackpot Lamb Contest thein Open Class Livestock section of the 2021 Exhibi REGISTRATION REGISTRATION REMIT PAYMENT TO: The Umatilla County Fair (UCF) BoxPO 94, Hermiston, OR 97838 Phone: 541 You must return this completed form to the Fair Office or register online by Monday Aug. 9th. NOT NOT ALL LAMBS WILL WILL LAMBS ALL BEFEDPROCESSING, PROCESSEDGRASS BY KALAPOOIA VALLEY LLC Thursday Aug. 2021|12, JACKPOT LAMBS RECEIVED 7am LIVESTOCK VALID IF PAYMENT HAS NOT BEEN RECEIVED AT THE FAIR OFFICE PRIOR TO THE START OF THE CONTEST. THE START OF TO PRIOR OFFICE FAIR AT THE RECEIVED BEEN NOT HAS PAYMENT IF VALID Department Online entries, please use this form worksheet as and keep as back it a JACKPOT LAMB JUDGING CONTEST $10.00 per person. Please pay Micheal Hampton after live judging live after Hampton person.pay per Micheal Please $10.00 JUDGING CONTEST LAMB JACKPOT Contest Supervised by appointed UCF Board Livestock Liaison Micheal Hampton JACKPOT LAMB CONTEST $25.00 Per Head (limit 2 per person

Premiums bewill mailed Jackpotto winners through the County Finance Office JACKPOTLAMB CONTEST 2021 Cenex Harvest States, Superior Farms, NW Farm Supply, Smitty Farms, Supply, Farm NW Superior States, Cenex Harvest If using a business name, required. is also a contact

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2021 Umatilla County Fair Exhibitors Guide • Page 49 6. The same exhibit may not be entered in 4-H, FFA and/or Open Class unless it follows under the Oregon 4-H and FFA 4-H GENERAL RULES MOU.

7. Exhibitors must own all animals no later than June 1st, ONLINE REGISTRATION PROCESS except for those other specific ownership dates mentioned in Continuing in 2021, we are implementing online registration by the exhibitors guide. the member. Please follow the steps below: 8. All 4-H livestock exhibitors with a market animal that will be 1. Everyone who provided us with an email when enrolling in participating in the UCF Youth Livestock Auction must be 4-H will receive an email with a link to the registration. If you certified in their age division in Livestock Quality Assurance did not provide us that email, you will need to contact the in order to sell their animal at the County Fair. Livestock 4-H office, 541-278-5404 or your club leader for it. Quality Assurance certification is obtained by passing a 2. If you do not have a computer or prefer paper enrollment, it quality assurance test at one of the Quality Assurance is available through your Extension Office. workshops. 3. The registration is set up for the EXHIBITOR to enter the information (or a parent for the member). You will create a password. Please write this down somewhere so you can go 4-H ADMINISTRATION back to it as needed. 1. All 4-H exhibitors are to abide by the “General Rules and 4. It is important that you do not check out until you are Regulations” of the fair, except where such rules are completely done entering your fair exhibits. You can enter superseded by 4-H State Guidelines. things and SAVE them up until July 15th. Be sure to check 2. The individual member must do all preparation and care out before 11:59 p.m. on July 15th or when you have added of exhibits and necessary preparation for contests. everything you want to enter at fair. 3. Exhibitors must allow fair management to use animals or exhibits in judging contest unless excused by the Superintendent. 4-H ENTRIES 4. Failure to comply with fair rules and cooperate with fair Please read all entry information and procedures in the front 1. management will result in forfeiture of premiums. of the Exhibitors Guide carefully prior to entering. 5. It will be the responsibility of each Department Head to turn 2. Pre-entry information required for all 4-H entries must in completed results from their department to the on-site . be completed by July 15 4-H Office as soon as the clerk sheets are completed. No 3. All 4-H record books must be turned in to the County later than 24 hours after end of judging. Extension Offices by 5:00 p.m. July 23rd. Exhibits must be in place by times published in the fair schedule in order to be judged and awarded premiums. 4-H PREMIUMS 4. All exhibits will be released Sunday, August 15th. Livestock 1. 4-H premiums will be awarded according to the following will be released between 7 a.m. and 10 a.m. All livestock point system. exhibitors must conduct a final cleanup of livestock 2. Champion and Reserve Champion will receive no additional area by 10 a.m. All other exhibits will be released from points. 8:00 a.m. –11:00 a.m. All exhibits must be picked up at 3. Points will be awarded at the Junior, Intermediate and Senior EOTEC by 11:00 a.m. Sunday, August 15th. The Extension levels. Office will not transport exhibits. If you cannot meet this 4. Areas surrounding livestock exhibits must be kept clean deadline, send a representative with your claim cards. during the week and thoroughly cleaned at checkout or 5. All 4-H youth exhibitors must comply with all Umatilla PREMIUM MONEY WILL BE WITHHELD! County Fair general rules, regulations, and policies noted 5. Premium points will be determined by ribbon placing in the front section of the County Fair Exhibitors Guide. as follows: (Remember the numbers represent 6. All exhibits for Family Consumer Science, Expressive Art, points not a dollar amount) Natural Sciences, etc. must have name, county, age division • Blue – 5 points and skill level on each item. • Red – 4 points • White – 3 points 4-H ELIGIBILITY No Points for Market Classes The value of a point will be determined after the show, 1. Exhibiting in the 4-H Division of the fair is restricted to 6. members enrolled in 4-H club work in Umatilla County based on total points awarded and monies allocated for by March 1st of the current year. premiums. In case there is not competition or entries are deemed 2. Members can only exhibit in project areas they are currently 7. enrolled in unless noted otherwise in that section of the unworthy of the prize offered, the points will be awarded at Exhibitors Guide. They also must enter in proper phase or the discretion of the judge. No champion ribbons will be skill level. awarded to class winners unless they are blue ribbon or first premium quality. 3. The exhibit shall be the member’s own 4-H project for the current club year. 4. Age groups for all contests and exhibitors shall be as 4-H RIBBONS follows, unless noted in the appropriate section: 4-H judging will take place with the Danish Merit System - CLOVERBUDS: Ages 5-8 on Sept. 1, 2018. Limited exhibit awarding class entries a blue, red, or white ribbon. Champions areas. No livestock, horse, dog, shooting sports, or contests. and Reserve Champions may be selected when the judge NOVICE: First year Junior member ages 9-11 on deems there are entries of championship quality. Champions Sept. 1, 2020 who have never shown before (except horse, and Reserve Champions will be selected from blue ribbon dog, and shooting sports contests) winners only. Ribbons and their relative standing are: JUNIOR: ages 9-11 on Sept. 1, 2020. Champion: Best in the class INTERMEDIATE: ages 12-14 on Sept. 1, 2020. Reserve Champion: Second best in the class SENIOR: ages 15-19 on Sept. 1, 2020. Blue Ribbon: High quality, well within the ability level of 5. No static exhibit can be entered in more than one class. most exhibitors. Does not mean perfection. Red Ribbon: Good quality, but room for improvement

Page 50 • 2021 Umatilla County Fair Exhibitors Guide White Ribbon: Fair quality, considerable need for 4-H RECORD BOOKS improvement : Given when an exhibit does not Participation Ribbon 1. County contest only. All exhibitors required to participate meet the requirements of the class. (display only) excluding Cloverbuds. : Recognition of Participation Cloverbuds 2. Records must be contained in a 4-H Records Folder and must follow 4-H guidelines, both are available from STATE FAIR ENTRIES Extension offices. 1. The judge will designate exhibits of State Fair quality at the 3. All project records are to be in one book. time the exhibits are judged. 4. Entries must be marked with name, address. 2. Only Intermediate and Seniors are eligible for State Fair 5. Books must be completed and signed by your leader where entries which require their attendance to participate. Juniors appropriate. are eligible to send exhibits for judging. Juniors cannot 6. All 4-H record books must be turned in to the County participate in a food preparation contest, judging contest, Extension Office in Pendleton by 5:00 p.m. July 23rd. etc. 3. For those members eligible to participate in the State Fair 150 701 010 Record Book, Junior Horse Show, there will be an exhibitors meeting on Saturday 150 701 020 Record Book, Intermediate afternoon immediately following the horse show. The 150 701 030 Record Book, Senior deadline for State Fair Horse Show entries is Wednesday of fair by 5p.m. 4. All other entries qualifying for State Fair must be registered through the onsite 4-H Office by Saturday, August 14th at COMMUNICATIONS 11:00 a.m. DEPARTMENT 5. State Fair Transport Procedure: Non-perishable items may be left at the onsite 4-H Office. All other exhibits can be dropped off at a designated time and place for transport. BUSINESS/ENTREPRENEUR AND FINANCE 1. Members may enter three classes, but only one exhibit per class. 4-H CLOVERBUDS 2. All individual items included must be labeled with the Superintendent: Shauna Newman member’s name, class number and county. 3. A completed 4-H Exhibit card must be included as well as the Business/Entrepreneur Explanation Card (330-01). Choose up to five exhibit items from the categories listed Exhibits will be evaluated using the Business/Entrepreneur below. 4-H’ers must submit online pre-entry due by July 19, Evaluation Sheet (330-02). All forms and supporting 2019 to exhibit. Items are due in the Event Center at EOTEC information are available at the County Extension Offices between 1 P.M. and 5 P.M. on Sunday, August 8th. and on the 4-H State website.

452 600 010 Plants: examples include house plants, Note: Fill in blank in class number (__) with corresponding vegetables, terrariums, container gardens, and potato number for Junior, Intermediate, or Senior heads. 1 Junior 452 600 020 Cut Flowers: must be grown by member. 2 Intermediate 452 600 030 Vegetables: must be grown by member. 3 Senior 452 600 040 Natural Sciences: examples include leaf prints,bird feeders and nature bookmark. 330 100 00__ Product or service display – a “window” 452 600 050 Engineering: examples include feed box, display including sample(s) of the product, portfolio, and/or draft stopper, models. display board featuring the product or service. Space 452 600 060 Expressive Arts: examples include allowed for the exhibit is 30” wide by 36” tall by 18” in refrigerator magnets, ornaments, puppets, stone creations depth. and mobiles. 330 200 00__ Business Plan – comprehensive plan for 452 600 070 Photography: black and white or color the business that includes: the business name, a photographs. Must be mounted or framed with NO GLASS. description of the business, the business’ mission and 452 600 080 Wearable Art: examples include painted, goals, who the business is trying to reach (market), how dyed or decorated clothing or accessories. you are selling (sales plan), and the financial plan (budget). 452 600 090: Art Work: examples include painting or Exhibit in binder-type system such as a three ring binder. drawing. Any art medium. NO GLASS IN FRAMES. 330 300 00__ Marketing Plan – compressive marketing 452 600 100 Sewing: machine or hand sewn items plan that includes who your customer are, print materials 452 600 110 Fiber Arts: examples include embroidery, such as business cards, flyers, brochures, audio scripts for weaving or cross-stitch radio, social media pages and/or other “virtual” media. No 452 600 120 Knitting or Crocheting: pot holders, requirement on how to exhibit however the space allowed slippers,hats, etc. is 30” wide, 36” tall and 18” in depth. 452 600 130 Cooking: 3 cookies; no-bake, shaped, bar 330 400 00__ Social Entrepreneurship - A poster or or drop. virtual (video, PowerPoint, Prezi, etc.) display sharing your 452 600 140 Table Setting: place setting for 1 with menu social entrepreneurship event, project, or business. Share (exhibit only) how you identified a need/problem in your community, who your target customers are, how you filled the need or solved the problem and how you determined the best way to fill the need or solve the problem (including market research). Space allowed for the exhibit is 30” wide by 36’ tall and 18” in depth. A social entrepreneur is a person who

2021 Umatilla County Fair Exhibitors Guide • Page 51 establishes an enterprise with the aim of solving social 212 100 001 Poetry, Junior problems or effecting social change. Examples include 212 100 002 Poetry, Intermediate Toms, Baron Fig, Better World Books, and Adobe as well 212 100 003 Poetry, Senior as the Globe Poverty Project, volunTEENnation.org, and One Earth Designs. 2021 CELEBRATE OUR WORLD: UGANDA To celebrate the diversity in our world, each year the Oregon INNOVATION AND CREATIVITY 4-H project areas will focus attention on the cultures of a This class is for intermediate and senior level 4-H members to different country or region of the world. This special emphasis share a creative or innovative exhibit that does not fit well in allows members to focus on learning about the country/region the project area’s scripted classes. The idea behind this class and the skills and techniques unique to that culture. is to have a way for members to share how they have expanded their knowledge and skills to include new learning 212 800 002 Celebrate Our World inspired poetry, from outside the project area which then is included in their Intermediate project areas. This exhibit may include a technological 212 800 003 Celebrate Our World inspired poetry, component to add another dimension to the project such as Senior illumination or interactivity or uses science knowledge or skills to otherwise enhance the project. Examples: An illumination SHORT STORY added to a sewn backpack for safety; a design “burned” into a This class is open to all 4-H members in all project areas. woodworking project created by a reaction between electricity Senior and Intermediate members may also enter one exhibit and a chemical compound. in the Celebrate Our World class. A completed Creative Writing 1. Intermediate and Senior level members may enter up to explanation card (212-01) must be attached to each exhibit. three exhibits for this class. 1. A fiction story on any appropriate topic. 2. All individual items must be labeled with the member’s 2. Story should be 1-3 pages for juniors, not to exceed 5 pages name, class # and county. A completed 4-H Exhibit card for intermediates, and not to exceed 10 pages for seniors. must be included as well as the Innovation Explanation Card Pages are to be 8 ½ x 11 and single-sided. (310-01). Exhibits will be evaluated using the Innovation 3. Story must be typed in an easy-to-read font (such as Times, Evaluation Sheet (310-02). All forms are available at the size 14), double-spaced. County Extension Offices and on the 4-H State website. 4. Credit will be given for illustrations (artwork, photographs, etc.). 310 100 002 Innovation class, Intermediate 5. Story should be placed in a flat, stiff 8 ½ x 11 inch folder with 310 100 003 Innovation class, Senior internal fasteners. (Three-ring binders and folders with external clips are not acceptable.) The exhibit tag should be attached to the cover. 4-H CREATIVE WRITING 212 300 001 Short Story, Junior All entries must be the original work of the 4-H member. 212 300 002 Short Story, Intermediate Members may enter one exhibit per class. 212 300 003 Short Story, Senior All exhibits must have a completed Exhibit tag. 2021 CELEBRATE OUR WORLD: UGANDA To celebrate the diversity in our world, each year the Oregon BLOG 4-H project areas will focus attention on the cultures of a This class is open to Intermediate and Senior members only, different country or region of the world. This special emphasis from any project area. A completed blog explanation card allows members to focus on learning about the country/region (212-02) must be attached to each exhibit. and the skills and techniques unique to that culture. 1. Blog may be on any appropriate topic. 2. Entry must contain at least 5 posts and not more than 10. 212 802 002 Celebrate Our World inspired Short Each single post must not exceed one page of written text. Story, Intermediate 3. Entries must be printed on 8 ½ x 11 inch paper, stapled if 212 802 003 Celebrate Our World inspired Short there are multiple pages. Story, Senior 4. The link to the blog must be provided.

212 200 002 Blog, Intermediate 212 200 003 Blog, Senior 4-H EDUCATIONAL DISPLAYS

POETRY 1. Exhibitors may enter one exhibit per age division class This class is open to all 4-H members in all project areas. and be part of a club entry. Seniors and Intermediates Senior and Intermediate members may also enter one exhibit may also enter one exhibit in the Celebrate Our World in the Celebrate Our World class. class. A completed Creative Writing explanation card (212-01) must 2. These classes are open to all 4-H members and are be attached to each exhibit. especially appropriate for those projects which have no 1. Poem can be any style (haiku, limerick, rhyme, sonnet, separate exhibit classes or for locally developed projects. pastoral, free verse, acrostic, blank verse, couplet, etc.). (Note: Educational displays about any aspect of 2. Poem can be written on any age-appropriate subject. conservation or honeybees should entered in these classes 3. Poem must have a title. in the Natural Science exhibits. Educational displays about 4. Poem must be mounted or matted for display. No glass is science should be entered in the Science Investigation allowed. Artwork or photographs may be added. Credit will Display classes with the science exhibits.) be given for creativity in the display of the poem. 3. The exhibit may be a poster or a three-dimensional display. 5. Size of exhibit cannot exceed 12” x 12”. Posters are limited in size to 30” by 24” Individual three- dimensional displays are limited in size to 48” wide

Page 52 • 2021 Umatilla County Fair Exhibitors Guide (measured when lying flat), 24” deep (front to back), and 36” 4-H POSTER CONTEST (County Only Contest) high. Club exhibits are limited in size to 60” wide, 24” deep Educational poster using the theme “What 4-H Means to Me”. and 36” high. The weight of any display cannot exceed 30 Poster must not exceed 22” x 28”. pounds. 4. Exhibits may include pictures, models, diagrams and actual 140 700 010 4-H Means to Me Poster, Junior articles if they qualify for the safety standards listed below. 140 700 020 4-H Means to Me Poster, Intermediate Drawings or photos which are an essential part of the 140 700 030 4-H Means to Me Poster, Senior display should be firmly attached to the board. Loose 140 700 040 4-H Means to Me Poster, Club materials like soil, bark or sand must be displayed in closed containers. No books or notebooks will be accepted as part FAIR THEME POSTER (County Only Contest) of the display. The display may include flyers, business Members may make a poster, no larger than 22” x 28” which cards, information sheets, etc. for public distribution. Enough uses the 2021 theme “Ready, Set, Show” should be provided to last throughout the entire fair. The following materials will not be allowed on the display 140 720 010 Fair Theme Poster, Junior for safety reasons: 140 720 020 Fair Theme Poster, Intermediate • Living organisms-plants or animals 140 720 030 Fair Theme Poster, Senior • Any liquids 140 720 040 Fair Theme Poster, Club • Aerosol bottles or other pressurized gases • Glass • Hazardous substances 4-H PRESENTATIONS • Sharp items 5. Display (all parts) should be able to last the duration of the Superintendent: Jeanie Hampton fair in good repair. These guidelines are to be used for all project areas. Judging 6. An Educational Display Exhibit Explanation Card (000-01) criteria are outlined on the Oregon 4-H Presentation Evaluation must be attached to each exhibit. Judging criteria are sheets for Demonstrations and Illustrated Talks (211-001); outlined on the 4-H Educational Display Evaluation Sheet Public Speaking (211-002) and Impromptu Speaking (211-003) (40-463). Both are available at the County Extension Offices available at the County Extension Offices and on the State 4-H and on the State 4-H website. website. 7. Club exhibits are to be entered under the club name but must include the names of all members and leaders. This GENERAL INFORMATION may be on a separate paper securely attached to the back 1. 4-H Presentation divisions include demonstrations, of the exhibit. Club exhibits will receive one ribbon per illustrated talks, public speeches, and impromptu speeches. exhibit. 2. Members may have one entry in each class as long as the 8. Each piece of an exhibit must have name, county and class subject matter is different for each. number securely attached to it. All parts of the display 3. All contestants will be interviewed by the judge at the should be attached to one another in some way to keep the conclusion of their presentation. exhibit together as a unit. Single posters may be displayed 4. Each contestant must supply all his or her own equipment. A by hanging or stapling to the wall. All other displays should table and chart stand will be available. be free standing. All information contained in the exhibit 5. All project areas compete together. must be able to be viewed by the public by looking at the 6. Contests are time restricted. See contest area for times. display. Sources must be listed on the front of the display. 7. If members of a team are in two different age divisions, the team will be entered in the highest age division. 214 100 001 Educational Display, Junior 8. Intermediate and Senior members may be chosen for State 214 100 002 Educational Display, Intermediate Fair competition; Junior members may participate at the 214 100 003 Educational Display, Senior county level only. 214 100 004 Educational Display, Club DEMONSTRATIONS AND ILLUSTRATED TALKS 2021 CELEBRATE OUR WORLD: UGANDA A demonstration shows how to do something. There is a To celebrate the diversity in our world, each year the Oregon finished product at the end. An illustrated talk is a way to 4-H project areas will focus attention on the cultures of a share information with the use of visual aids. different country or region of the world. This special emphasis 1. Topic may be anything the member wants to share with allows members to focus on learning about the country/region others. and the skills and techniques unique to that culture. 2. A member may not present the same topic more than once at the County or State Fair level. 214 800 002 Celebrate our World inspired Educational 3. Teams will consist of two members. If members of a Display, Intermediate presentation team are in two different age classifications, 214 800 003 Celebrate our World inspired Educational the team must complete in the higher age group. Display, Senior 4. Each team or individual will have time to set up, present, 214 800 004 Celebrate our World inspired Educational and clear the area. The actual presentation time is as Display, Club follows: Juniors 3-10 minutes and Int./Sr. 10-15 minutes. 5. Each contestant must supply all his or her own equipment. A table and chart stand will be available. If other special equipment is needed contact the 4-H office prior to fair. 6. The use of notes is permitted. However, the excessive use of notes may be counted against the contestant at the judge’s discretion.

2021 Umatilla County Fair Exhibitors Guide • Page 53 7. During the presentation, contestants should introduce 211 801 002 Celebrate our World inspired Public themselves by name, club, county, and topic. Speech, Intermediate 8. Contestants should cite their major references at the 211 801 003 Celebrate our World inspired Public conclusion of their presentation. (Citing references is not Speech, Senior included in the time.) 9. Anyone may ask questions of the contestant. IMPROMPTU SPEAKING The presenter must compose and deliver a speech with no DEMONSTRATION: prior preparation. 211 600 011 Demonstration, Individual, Junior 1. Contestants will draw topics at random. 211 600 012 Demonstration, Individual, Intermediate 2. Once contestants draw a topic, they will have five minutes to 211 600 013 Demonstration, Individual, Senior prepare before they begin their speech. The contestant may 211 600 021 Demonstration, Team, Junior write notes on one 3 x 5 inch notecard which will be 211 600 022 Demonstration, Team, Intermediate provided. 211 600 023 Demonstration, Team, Senior 3. The speech should be 3 to 5 minutes in length. ILLUSTRATED TALK: 4. During the speech, contestants should introduce themselves 211 601 011 Illustrated Talk, Individual, Junior by name, county, and topic. 211 601 012 Illustrated Talk, Individual, Intermediate 5. A microphone will be provided. 211 601 013 Illustrated Talk, Individual, Senior 6. No questions may be asked at the conclusion of the speech. 211 601 021 Illustrated Talk, Team, Junior 211 601 022 Illustrated Talk, Team, Intermediate 211 603 011 Impromptu Speaking, Junior 211 601 023 Illustrated Talk, Team, Senior 211 603 012 Impromptu Speaking, Intermediate 211 603 013 Impromptu Speaking, Senior 2019 CELEBRATE OUR WORLD: GREECE To celebrate the diversity in our world, each year the Oregon 4-H project areas will focus attention on the cultures of a different country or region of the world. This special emphasis FAMILY AND CONSUMER allows members to focus on learning about the country/region and the skills and techniques unique to that culture. SCIENCE (FCS) DPEARTMENT 211 800 002 Celebrate our World inspired Presentation, Individual, Intermediate 1. Be sure to read all “General Rules” in both the front of the 211 800 003 Celebrate our World inspired Exhibitors Guide and the start of the 4-H Section. Presentation, Individual, Senior 2. Garment, article or exhibit must have been constructed in the 211 800 022 Celebrate our World inspired current project year. Presentation, Team, Intermediate 3. Member must currently be enrolled in the skill level in which 211 800 023 Celebrate our World inspired they are exhibiting. Refer to each sections guidelines for Presentation, Team, Senior number of entries that may be entered. 4. A 4-H member may enter the same garment in construction PUBLIC SPEECHES and the Fashion Revue. NOTE: It is to the advantage to A public speech can be informational or persuasive. No visual enter two separate garments, as at State Fair two garments aids may be used. are required. 1. Topic may be anything the member wants to share with 5. In addition to the regular 4-H exhibit tag, which should be others. safety pinned securely to the upper left shoulder of the 2. A member may not present the same topic more than once garment, each clothing, knitting and crocheting article must at the County or State Fair. be labeled as follows: 3. Speech times are as follows: Juniors 3-7 minutes and Name Int./Sr. 7-10 minutes in length. County The use of notes is permitted. However, the excessive use 4. Class Number of notes may be counted against the contestant at the This should be typed or printed in indelible pencil or ink on a judge’s discretion. piece of white cotton fabric and sewn or fused on each 5. During the speech, contestants should introduce themselves garment, article or exhibit. by name, county, and topic. 6. Clothing exhibits must be on hangers and covered by a 6. Contestants should cite their major references at the plastic bag. Attach skirts, pants, etc. with clothespins (not conclusion of their speech. (Citing references is not included straight pins or safety pins). in the time.) 7. Miscellaneous exhibits shall have labels, either cloth or card, 7. Anyone may ask questions of the contestant. attached to each exhibit securely listing name, county and class number. 211 602 011 Public Speaking, Junior 8. Judging will be on a Danish System and will be the same in 211 602 012 Public Speaking, Intermediate all departments unless otherwise stated. 211 602 013 Public Speaking, Senior

2020 CELEBRATE OUR WORLD: UGANDA To celebrate the diversity in our world, each year the Oregon 4-H CLOTHING 4-H project areas will focus attention on the cultures of a Superintendent: Sheila Boettcher different country or region of the world. This special emphasis allows members to focus on learning about the country/region 1. Members may enter three construction classes and one and the skills and techniques unique to that culture. exhibit in the creativity, skills notebook, costumes, and/or hands-for-larger service classes. Senior and Intermediate

Page 54 • 2021 Umatilla County Fair Exhibitors Guide members may also enter one exhibit in the Celebrate our polar fleece (minimal stretch). World class. All exhibits must be in the same level. All items 320 101 18__ Item for the home from firmly woven fabrics should be clean and in good repair. (cotton, cotton/polyester blend, wool, wool blend) or polar 2. Judging criteria are outlined in 4-H Sewing/Clothing fleece (minimal stretch). Construction Evaluation Sheet (320-01), the 4-H 320 101 19__ Toy or Non-garment item for use in Sewing/Clothing Creative Expression Evaluation Sheet sports, picnics, camping, or with animals from firmly (320-02), or the Skills Notebook Evaluation Sheet (320-96) woven fabrics (cotton, cotton/polyester blend, wool, wool which can be found at the County Extension Offices and on blend) or polar fleece (minimal stretch). the State 4-H website. 3. Judging standards are listed in Measuring Up: Quality BASIC SKILLS LEVEL 2 Standards for Sewn Items/Projects (PNW-197). Each entry Fabrics used in this level are stable medium weight fabrics and will be evaluated on ALL features. For skill levels 1-6 the may have minimal stretch (4 inches of fabric stretches to 4 ¾ use of fabrics or skills that are beyond the recommendations inches or less). for this level are expected to be done well according to the standards, but will neither be given extra credit 320 101 21__ Garment with casing made from stable consideration for increased difficulty nor disqualified during medium weight firmly woven fabric (cotton, judging. It is in the best interest of the member to stay within cotton/polyester blend, wool, wool blend). the suggested guidelines. See 4-H Clothing Guidelines for 320 101 22__ Garment with skills other than casing Leaders: Basic, Expanding and Advanced Skills (4-H 320- made from stable medium weight firmly woven fabric 00L). (cotton, cotton/polyester blend, wool, wool blend). 4. The 4-H Sewing/Clothing Exhibit Card (320-04) requests 320 101 23__ Garment from non-bulky knit fabric with information about the exhibit which is needed by the judge minimal stretch. to thoroughly evaluate the exhibit. This card must be 320 101 24__ Garment from polar fleece or comparable securely attached to each entry except Skills Notebook fabric with minimal stretch. exhibits. Securely attach the standard 4-H Exhibit tag to 320 101 25__ Outfit (2 or more pieces) Each piece of the exhibits in this class. The Celebrate our World Explanation outfit may use one or more of the following fabrics: stable, Card (998-03) is required for all exhibits in the Celebrate our medium weight, firmly woven fabrics and/or non-bulky knit World class. fabrics with minimal stretch, and/or polar fleece with 5. Hangers and/or garment bags are removed from exhibits minimal stretch. prior to judging and might not be returned. 320 101 26__ Personal accessory from firmly woven 6. In addition to the 4-H Sewing/Clothing Exhibit Card, each fabrics (cotton, cotton/polyester blend, wool, wool blend), garment or article in the construction classes must be non-bulky knit fabric with minimal or polar fleece (minimal labeled with the member’s name, county, and project level. stretch). This label should be typed or printed in indelible pencil or ink 320 101 27__ Item for the home from firmly woven fabrics on a piece of white fabric and sewn or fused onto the bottom (cotton, cotton/polyester blend, wool, wool blend) non-bulky inside of each piece. knit fabric or polar fleece with minimal stretch. 320 101 28__ Non-garment item for use in sports, Note: Fill in blank in class number (__) with corresponding picnics, camping, or with animals from firmly woven number for age level. The Advanced skill level is for fabrics (cotton, cotton/polyester blend, wool, wool blend), Intermediates and Seniors only. non-bulky knit fabric with minimal stretch, or polar fleece 1 Junior (minimal stretch). 2 Intermediate 320 101 29__ Doll, toy, or garment/accessories for either 3 Senior from firmly woven fabrics (cotton, cotton blend, wool, wool blend), non-bulky knit fabric, or polar fleece with minimal BASIC SKILLS LEVEL 1 stretch. Fabrics used for this level should be stable medium weight, firmly woven with minimal stretch (4 inches of fabric stretches BASIC SKILLS LEVEL 3 to 4 ¾ inches or less) At this level, the focus should be on improving skills learned in level 1 and 2 and adding a new skill or two. Fabrics used in this 320 101 11__ Garment or item showing cutting skills level may have up to moderate stretch (4 inches of fabric with or without minimal stitching; made from fleece or other stretches to no more than 5 3/8 inches). fabrics suitable for this level. 320 101 12__ Garment with casing but no crotch seam 320 101 31__ Garment made from medium weight woven made from stable, medium weight, firmly woven fabric fabric which may have up to moderate stretch. (cotton, cotton/polyester blend, wool, wool blend). 320 101 32__ Garment made from knit fabric which may 320 101 13__ Garment with casing and crotch seam have up to moderate stretch. made from stable, medium weight, firmly woven fabric 320 101 33__ Garment from polar fleece or comparable (cotton, cotton/polyester blend, wool, wool blend). fabric which may have up to moderate stretch. 320 101 14__ Garment with skills other than casing 320 101 34__ Outfit (2 or more pieces) Each piece of the made from stable, medium weight, firmly woven fabric outfit may use one or more of the following fabrics: medium (cotton, cotton/polyester blend, wool, wool blend). weight woven fabrics and/or knit fabrics, and/or polar 320 101 15__ Garment from polar fleece or comparable fleece; all fabrics may have up to moderate stretch. fabric with minimal stretch. 320 101 35__ Personal accessory from medium weight 320 101 16__ Non-garment item sewn by hand from felt, woven fabrics, knit fabrics, and/or polar fleece; all fabrics firmly woven fabrics (cotton, cotton/polyester blend, wool, may have up to moderate stretch. wool blend) or polar fleece with minimal stretch. 320 101 36__ Item for the home from medium weight 320 101 17__ Personal accessory from firmly woven woven fabrics, knit fabrics, and/or polar fleece; all fabrics fabrics (cotton, cotton/polyester blend, wool, wool blend) or may have up to moderate stretch.

2021 Umatilla County Fair Exhibitors Guide • Page 55 320 101 37__ Non-garment item for use in sports, woven fabric. picnics, camping, or with animals from medium weight 320 101 63__ Garment made from woven fabrics which woven fabrics, knit fabrics, and/or polar fleece; all fabrics require more care in handling or pattern selection (satin, may have up to moderate stretch. dupion, crepe de chine, taffeta, velour, tulle, and net). 320 101 38__ Doll, toy, or garment/accessories for either 320 101 64__ Garment made from knit fabric which may from medium weight woven fabrics, knit fabrics, and/or be bulky or have any amount of stretch. polar fleece; all fabrics may have up to moderate stretch. 320 101 65__ Garment from polar fleece or comparable fabric which may have any amount of stretch. EXPANDING SKILLS LEVEL 4 320 101 66__ Outfit (2 or more pieces) Each piece of the At this level, the focus should be on improving skills learned in outfit may use one or more of the following fabrics: woven level 3 and adding two new skills. Fabrics for this level include fabrics and/or knit fabrics, and/or polar fleece; all fabrics medium weight woven and moderate stretch (4 inches of fabric may have bulk &/or any amount of stretch. stretches to no more than 5 3/8 inches). 320 101 67__ Personal accessory or item for the home from woven fabrics and/or knit fabrics, and/or polar 320 101 41__ Garment made from medium weight woven fleece; all fabrics may have bulk &/or any amount of stretch fabric, with or without nap, which may have up to moderate 320 101 68__ Non-garment item for use in sports, stretch picnics, camping, or with animals; woven fabrics and/or 320 101 42__ Garment made from knit fabric which may knit fabrics, and/or polar fleece; all fabrics may have bulk have up to moderate stretch. &/or any amount of stretch. 320 101 43__ Garment from polar fleece or comparable fabric which may have up to moderate stretch ADVANCED SKILLS LEVELS 7/8/9 320 101 44__ Outfit (2 or more pieces) Each piece of the (intermediates and seniors) All three levels exhibit together in outfit may use one or more of the following fabrics: medium class determined by description. weight woven fabrics, with or without nap and/or knit fabrics, and/or polar fleece; all fabrics may have up to 320 101 71__ Garment or outfit made from medium or moderate stretch. heavy weight woven fabric (no tailoring techniques) 320 101 45__ Personal accessory or Item for the home 320 101 72__ Garment or outfit made from woven fabric from medium weight woven fabrics with or without nap, using traditional tailoring methods, interfacing fusible and knit fabrics, and/or polar fleece; all fabrics may have up to non-fusible methods to create a tailored look moderate stretch. 320 101 73__ Garment or outfit made from fine or light 320 101 46__ Non-garment item for use in sports, weight woven fabric picnics, camping, or with animals from medium weight 320 101 74__ Garment or outfit made from woven fabrics woven fabrics with or without nap, knit fabrics, and/or which require more care in handling or pattern selection polar fleece; all fabrics may have up to moderate stretch. (satin, dupion, crepe de chine, taffeta, velour, tulle, net, beaded or sequined fabrics, velvet, hand woven, double EXPANDING SKILLS LEVEL 5 cloth, lamé, leather, lace, etc At this level, the focus should be on improving skills learned in 320 101 75__ Garment or outfit made from knit fabric level 4 and adding three new skills. Fabrics at this level include which may be bulky or have any amount of stretch bulky and/or stretchy fabrics. 320 101 76__Garment or outfit made from polar fleece or comparable fabric which may have any amount of 320 101 51__ Garment made from medium weight &/or stretch; bulky &/or stretchy woven fabric. 320 101 77__ Garment or outfit made from fabric 320 101 52__ Garment made from knit fabric which may specifically designed for outerwear such as ripstop nylon, be bulky or have any amount of stretch. coated or uncoated outdoor fabrics 320 101 53__ Garment from polar fleece or comparable 320 101 78__Garment or Outfit combining two or more of fabric which may have any amount of stretch. the above fabrics. 320 101 54__ Outfit (2 or more pieces) Each piece of the 320 101 79__ Personal accessory, item for the home or outfit may use one or more of the following fabrics: woven for use in sports, picnics, camping, or with animals fabrics and/or knit fabrics, and/or polar fleece; all fabrics made from any fabric; all fabrics may have bulk &/or any may have bulk &/or any amount of stretch. amount of stretch. 320 101 55__ Personal accessory or item for the home from woven fabrics and/or knit fabrics, and/or polar SKILLS NOTEBOOK (All skill levels) fleece; all fabrics may have bulk &/or any amount of Notebook displaying samples of new sewing techniques stretch. learned during the project year. Include five new samples from 320 101 56__ Non-garment item for use in sports, the options listed on the Making a Skills Notebook factsheets picnics, camping, or with animals made from woven (320-16-1 through 7). fabrics and/or knit fabrics, and/or polar fleece; all fabrics • Samples should be at least 4” by 4” with each may have bulk &/or any amount of stretch. sample securely mounted on a separate 4-H Sewing Skills Sample form (320-16) EXPANDING SKILLS LEVEL 6 • Each sample should include a complete explanation At this level, the focus should be on improving skills learned in of the steps used for the construction process. level 5 and adding three new skills. Fabrics at this level include • Place the five skill sheets to be judged in the front of bulky and/or stretchy fabrics as well as lightweight more care- the notebook with the exhibitor name, skill level and in-handling fabrics. current project year clearly identified.

320 101 61__ Garment made from medium weight &/or 320 500 10__ Skills Notebook bulky &/or stretchy woven fabric. 320 101 62__ Garment made from fine or light weight

Page 56 • 2021 Umatilla County Fair Exhibitors Guide HANDS FOR LARGER SERVICE (All skill levels) Note: Fill in blank in class number (__) with corresponding This class is for members to share their learning and skills with number for age level. The Advanced skill level is for others. Create an item or garment that will be given away to Intermediates and Seniors only. someone – primarily someone in need. 1 Junior 2 Intermediate 320 300 10__ Hands for Larger Service 3 Senior

COSTUMES (All skill levels) BASIC SKILLS PHASE 1 Costume for celebrations, holidays, theater, or other use. Must One article showing one of more of the following stitches: chain include sewing, but may or may not also include other stitch, single crochet, double crochet, or slipstitch. techniques in combination with sewing. 370 100 11__ Wearable: garment or personal accessory 320 400 10__ Costumes (hat, purse, belt, gloves, etc.) 370 100 12__ Non-wearable: toys or items for the home CREATIVITY (All skill levels) (coasters, doilies, pillows, holiday decor, etc.) An item or garment which has been enhanced through creative embellishment, fabric manipulation, or fabric creation; recycled EXPANDING SKILLS PHASES 2, 3, 4 & 5 items are included and may retain some seams/design of the One article showing one or more of the following stitches: original item as appropriate; exhibit must have been made by treble crochet, double treble, v stitch, open or filet mesh open exhibitor. or filet mesh, block or solid mesh, long single stitch, shell stitch, shell stitch variation, waffle (or rib) stitch, picot (Irish 320 301 10__ Creativity crochet), cluster, popcorn, star, puff stitch, Tunisian crochet, afghan stitch, hairpin lace, broomstick lace, other stitches 2020 CELEBRATE OUR WORLD: UGANDA made over a space hold tool. Stitches may be used in (Intermediates and Seniors only) combination with stitches learned in a previous level. To celebrate the diversity in our world, each year the Oregon 4-H project areas will focus attention on the cultures of a 370 100 31__ Wearable: garment or personal accessory different country or region of the world. This special emphasis (hat, purse, belt, gloves, etc.) allows members to focus on learning about the country/region 370 100 32__ Non-wearable: toys or items for the home and the skills and techniques unique to that culture. The exhibit (coasters, doilies, pillows, holiday decor, etc.) is to be inspired by the country of celebration. The Celebrate our World Explanation Card (998-03) is to be completely and ADVANCED SKILLS PHASE 6 thoughtfully completed and securely attached to the exhibit. (Intermediates and Seniors only) One article showing skills learned. Select from the following 320 800 112 Celebrate our World inspired options: Crocheting combined with fabric or leather, Item made clothing/sewing project, Intermediate from member’s original design (include written instructions with 320 800 113 Celebrate our World inspired exhibit), Item using difficult yarns, or is a large or advanced clothing/sewing project, Senior project.

370 100 61__ Wearable: garment or personal accessory. 4-H CROCHETING 370 100 62__ Non-wearable: toys or items for the home. Superintendent: Eleanor Hockensmith HANDS FOR LARGER SERVICE (All skill levels) This class is for members to share their learning and skills with Members may enter three exhibits with no more than two 1. others-- primarily with someone in need. exhibits per class in their skill level and one exhibit in the Hands for Larger Service class. Senior and Intermediate 370 300 10__ Hands for Larger Service members may also enter one exhibit in the Celebrate our World class. To qualify for judging, a 4-H Crocheting Exhibit Explanation card (370-01) must be thoroughly and 2020 CELEBRATE OUR WORLD: UGANDA thoughtfully completed and securely attached to exhibits. (Intermediates and Seniors only) The Celebrate our World Explanation Card (998-03) is also To celebrate the diversity in our world, each year the Oregon required for all exhibits in the Celebrate our World class. 4-H project areas will focus attention on the cultures of a different country or region of the world. This special emphasis 2. Refer to the “4-H Crocheting Project Member’s Guide” (4-H 962) for detailed information on specific skills to be learned allows members to focus on learning about the country/region in each phase. A pair of gloves, slippers, etc., is considered and the skills and techniques unique to that culture. The exhibit one article. Swatches are not acceptable. The judging is to be inspired by the country of celebrations and the criteria is outlined on the 4-H Crocheting Check Sheet (370- Celebrate our World Explanation Card (998-03) is to be 02) and can be found along with the required Explanation completely and thoughtfully completed and securely attached Cards at the County Extension Offices and on the Oregon to the exhibit. 4-H website. 3. Each garment or article must be labeled with the member’s 370 800 112 Celebrate our World inspired crochet name, county and project level. This label should be typed project, Intermediate or printed in indelible ink on a piece of white fabric and sewn 370 800 113 Celebrate our World inspired crochet in or written with indelible ink on painters tape and placed project, Senior where it can do the least amount of damage. This label is in addition to the 4-H exhibit tag.

2021 Umatilla County Fair Exhibitors Guide • Page 57 4-H DESIGNING SPACES (bed, dresser, etc.) 340 100 17__ Accessory for seasonal use in a room. Superintendent: Eleanor Hockensmith 340 100 18__ Accessory for outdoor use. 1. Members are encouraged to enter Educational Displays under the Communications division, enter Science MAKING A HEALTHY SPACE experiments under the Science division (i.e. compare energy use with different types of lighting, water efficient 340 100 19__ Problem solving for a space. Identify a products, use of landscape to heat or cool homes), and problem (as problem windows, storage needs, inconvenient enter career exploration, hands for larger service, room arrangement, cost comparison, energy conservation, community outreach projects using designing spaces skills waste management, etc.) Using poster, notebook, under the Citizenship and Leadership division. multimedia presentation (on CD) or other method, describe the problem and how it was solved. 2. Members may enter up to three classes, one exhibit per class. Seniors and Intermediates may also enter one exhibit in the Celebrate our World class. 2021 CELEBRATE OUR WORLD: UGANDA 3. In the Designing Spaces project, items produced by the 4-H (Intermediates and Seniors only) member are developed within the context of the over-all To celebrate the diversity in our world, each year the Oregon design/plan of a specific location. The classes align with the 4-H project areas will focus attention on the cultures of a four elements of designing a space: designing a room, different country or region of the world. This special emphasis furnishing a room, finishing a room, and creating a healthy allows members to focus on learning about the country/region room environment. Judging criteria are outlined on the and the skills and techniques unique to that culture. The exhibit appropriate evaluation form: Furnishing & Finishing is to be inspired by the country of celebration. The Celebrate Designing Spaces (340-01) and Designing and Making our World Explanation Card (998-03) is to be completely and Healthy Designing Spaces (340-02). thoughtfully completed and securely attached to the exhibit. 4. To qualify for judging, a 4-H Designing Spaces Exhibit Explanation card must be attached. For Celebrate our World 340 800 112 Celebrate our World inspired designing exhibits. a Celebrate our World Explanation Card (998-03) spaces project, Intermediate must also be included. The explanation cards and 340 800 113 Celebrate our World inspired designing evaluation sheets are available in county Extension offices spaces project, Senior or on the State 4-H website at: Forms are available at county Extension offices and on the State 4-H website. 5. In addition to the exhibit tag, each piece of an exhibit must 4-H FOOD AND NUTRITION be labeled on the back or bottom with the member’s name, Superintendent: Teres Fair county, and exhibit class number. 1. Each member may enter up to four classes within the Level Note: Fill in blank in class number (__) with corresponding they are in, one exhibit per class and Celebrate our World. numbers for age levels: All foods entered must be made by the exhibitor. For the 1 Junior recipe of the year classes, the State Fair’s year is used to 2 Intermediate determine if it is an even or an odd year. 3 Senior 2. Exhibit ingredients: • Exhibits must be suitable for keeping at the fair DESIGNING A SPACE without excessive spoilage or change of appearance. Highly perishable foods are not acceptable. Highly 340 100 11__ Design board for a room. Include: color perishable foods include, but are not limited to cream scheme, wall treatment, floor treatment, window treatment, cheese, custard fillings, and meats of any type. etc OR floor plan for a room. Posters, 24 x 30, or • Ingredients that the 4-H member cannot legally multimedia presentation (on CD). Show what you learned purchase, such as beer, whiskey, rum, etc. may not with before and after pictures or diagrams, samples, story, be used in any recipe or foods exhibit. Exhibits that cost comparisons, optional arrangements, etc. include alcohol in the recipe will be disqualified. This includes menu and recipe file exhibits. FURNISHING A SPACE • Commercial mixes cannot be exhibited except as an The functional items to furnish a room are made from new, ingredient in a product. recycled or refurbished items for a specific location, descried in 3. Preparation of exhibit: details on the explanation card. • Exhibits must be displayed on a disposable plate and in a self-sealing bag. 340 100 12__ Organizational/storage item for the • Exhibits must include the recipe and a menu for one furnishing of a room. meal including the food item (exception for cookies 340 100 13__ Functional textile item for the furnishings of and Cereal Marshmallow Bars). Recipes for food a room, ie. curtains, rug, quilt. products should include all information given on the 340 100 14__ Furniture item to furnish a room. Exhibit Recipe Card (511-00) format. The recipes will not be returned to the exhibitor. FINISHING A SPACE • When alternative ingredients are used, these are to These finishing touches for a room are made from new, be underlined on the recipe. recycled or refurbished items for a specific location, described • Exhibits in the Celebrate our World class must also in detail on the explanation card. include the Celebrate our World Explanation Card (998-03) 340 100 15__ Accessory for the walls of a room. 340 100 16__ Accessory for the furnishings of the room

Page 58 • 2021 Umatilla County Fair Exhibitors Guide 4. Judging criteria are outlined on the appropriate evaluation be made with a muffin method of mixing. Muffin method of form: Cookie Evaluation Form (511-01), Cereal mixing generally means that the fats in a liquid form (like Marshmallow Bars Evaluation Form (511-02), Recipe oil) and all liquids are added to the dry ingredients with a Collection Exhibit Evaluation Form (511-03), Muffin minimum amount of stirring. Exhibit ¼ of the cake. No Evaluation Form (511-04), Quick Bread Evaluation Form frosting, icing, or glaze. (511-05), Coffee Cake Evaluation Form (511-06), Scone 511 120 04__ Scone: Scone is to be made with a biscuit Evaluation Form (511-07), Shortened Cakes Evaluation method of mixing. Biscuit method of mixing generally Form (511-08), Yeast Breads and Dinner Rolls Evaluation means that the fat is semi-solid (like butter/shortening) and Form (511-09), Focaccia Bread Evaluation Form (511-10), cut into the dry ingredients before liquid is added. The Sponge and Foam Cakes Evaluation Form (511-11), Pie dough may be beaten or kneaded for a few strokes. Exhibit Shell Evaluation Form (511-12), Special Pastries Evaluation three scones. No frosting, icing, or glaze. Form (511-13), Food Gift Package Evaluation Form (511- 511 120 16__ Quick Bread: Baked Food Product 14), and Career/Interview Evaluation Form (511-16) all reflecting alternative dietary choices. Recipe for the food available at the County Extension Offices and on the State product has been chosen specifically to address choices or 4-H website. altered significantly to now reflect needs for an alternative diet, such as gluten free, sugar substitute, vegetarian, Note: Fill in blank in class number (__) with corresponding vegan, reduced fat, et. al. Underline alternative number for age levels. The Advanced skill level is for ingredient(s) in the recipe. Exhibit ¼ of a large item. Intermediates and Seniors only. 1 Junior EXPANDING SKILLS LEVEL 3: 2 Intermediate COOKING 301 & BAKING 3 3 Senior 511 130 00__ Recipe of the Year Class: Exhibit ¼ of the BASIC SKILLS LEVEL 1: item. Recipes can be found on the State website. COOKING 101 & BAKING 1 Even Years: Cool Rise White Bread; must use recipe from Baking 3, page 23.(Note: salt was missing from the 511 110 00__ Recipe of the Year Class: Exhibit three curriculum. Please use revised recipe found on the State individual items. website) Even Years: Healthy Carrot Cake Cookies - must use Odd Years: Dakota Bread; must use recipe from Baking 3, recipe from OSU Food Hero website. pg. 22. (Note: ½ cup of whole wheat flour is missing from Odd Years: Baking Powder Biscuits - must use recipe from an older version of the curriculum. Please add this if it is Baking 1, page 13 or visit the 4-H State website. missing.) 511 110 01__ Cookies: Exhibit three cookies. No frosting, 511 130 01__ Shortened Cakes: (cakes with fat). No icing, or glaze. commercial mixes; No fillings or toppings (i.e., frosting, 511 110 02__ Cereal Marshmallow Bars: Exhibit three icing, glaze, powdered sugar, fruit or nuts). Exhibit three bars. No frosting, icing or glaze. individual items or ¼ of a large item. 511 110 03__ Muffin: Muffin method of mixing generally 511 130 02__ Basic Dinner Rolls: Maybe shaped into means that the fat is in a liquid form (like oil) and all liquids cloverleaf, crescent, knot, bun, bread stick or any other type are added to the dry ingredients with a minimum amount of of roll. Exhibit three rolls. stirring. Exhibit three muffins. No frosting, icing, or glaze. 511 130 03__ Yeast Bread product: Plain dough using 511 110 04__ Biscuit: Biscuit method of mixing generally all white flour. Exhibit ¼ of a loaf. means that the fat is semi-solid (like butter/shortening) and 511 130 04__ Yeast Bread product: Plain dough using cut into the dry ingredients before liquid is added. The all whole wheat flour. Exhibit ¼ of a loaf. dough may be beaten or kneaded for a few strokes. Exhibit 511 130 05__ Yeast Bread product: Plain dough using three biscuits. No frosting, icing, or glaze. an alternative grain. Exhibit ¼ of a loaf. 511 110 16__ Muffin: Baked Food Product reflecting 511 130 06__ Yeast Bread product: Plain dough using a alternative dietary choices. Recipe for the food product combination of flours. Exhibit ¼ of a loaf. has been chosen specifically to address choices or altered 511 130 07__ Yeast Bread product: (using any type of significantly to now reflect needs for an alternative diet, flour) with added non-perishable ingredients. (ie. herbs, such as gluten free, sugar substitute, vegetarian, vegan, nuts, dried fruit, etc.) Exhibit ¼ of a loaf. reduced fat, et. al. Underline alternative ingredient(s) in the 511 130 08__ Family Food Traditions: Any baked item recipe. Exhibit three muffins. No frosting, icing, or glaze. associated with family tradition and heritage. Entry must include a) recipe, b) tradition or heritage associated with BASIC SKILLS LEVEL 2: preparing, serving the food, and c) where or who the COOKING 201 & BAKING 2 traditional recipe came from. Exhibit at least ¼ of baked product or three muffins, cookies, pita, tortillas, etc. 511 120 00__ Recipe of the Year Class: Exhibit three 511 130 16__ Yeast Bread: Baked Food Product individual items or ¼ of a large item. Recipes can be found reflecting alternative dietary choices. Recipe for the on the State website. food product has been chosen specifically to address Even Years: Let’s Bake Corn Bread – must use recipe from choices or altered significantly to now reflect needs for an Baking 2, page 37. alternative diet, such as gluten free, sugar substitute, Odd Years: Scones - must use recipe from Cooking 201, vegetarian, vegan, reduced fat, et. al. Underline alternative page 51. ingredient(s) in the recipe. Exhibit three individual items or 511 120 01__ Cookies: Exhibit three cookies. No frosting, ¼ of a large item. icing, or glaze. 511 120 02__ Basic Nut Bread: Exhibit ¼ of loaf. No ADVANCED SKILL LEVEL 4: frosting, icing or glaze. COOKING 401 & BAKING 4 511 120 03__ Non-Yeast Coffee Cake: Coffee cake is to (for intermediates and seniors)

2021 Umatilla County Fair Exhibitors Guide • Page 59 FAVORITE RECIPE COLLECTION (All skill levels) 511 140 00__ Recipe of the Year Class: Exhibit ¼ of the Write current year in upper right hand corner of each recipe. item. Recipes can be found on the State website. Cards or recipes must be in front of file or designated Even Years: Rosemary Focaccia Bread (must use recipe (paper clips, tabs, etc.) throughout the collection for ease from Cooking 401, pg. 22) in judging. Pen, pencil, typed, or printed is acceptable as long Odd Years: Single Pie Crust (must use recipe from Baking as required elements are on the recipe. Recipe collection can 4, pg. 21). be in a file box or in recipe book form. Follow specific 511 140 01__ Foam Cakes: (Angel Food, Sponge, guidelines on check sheet. Adding decorative items to recipes Chiffon). No commercial mixes; no fillings or toppings (i.e., is optional and is not a part of the judging process. frosting, icing, glaze, powdered sugar, fruit or nuts). Exhibit three individual items or ¼ of a large item. 511 300 111 Junior: Collection with five recipes of 511 140 02__ Focaccia Bread: Exhibit ¼ of item. foods you have prepared, using ingredients grown in the 511 140 03__ Yeast Bread product: Plain dough using Pacific Northwest. all white flour. Exhibit ¼ of a loaf. 511 300 112 Intermediate: Collection with ten recipes 511 140 04__ Yeast Bread product: Plain dough using of foods you have prepared. Five recipes should include a all whole wheat flour. Exhibit ¼ of a loaf. variety of grain products (examples: granola, rice pudding, 511 140 05__ Yeast Bread product: Plain dough using bulgur salad, pizza), 3 vegetable recipes, and 2 free choice an alternative grain. Exhibit ¼ of a loaf. (no restrictions) recipes. 511 140 06__ Yeast Bread product: Plain dough using a 511 300 113 Senior: Collection with fifteen recipes of combination of flours: Exhibit ¼ of a loaf. foods you have prepared. Six recipes should be vegetable 511 140 07__ Yeast Bread product: (using any type of and fruit recipes, four recipes should be one-pot meals flour) with added non-perishable ingredients (ie. herbs, using or demonstrating knowledge of various kitchen nuts, dried fruit, etc.) Exhibit ¼ of a loaf. appliances (examples: microwave, wok, electric skillet), 3 511 140 08__ Yeast Bread product: Using special poultry, fish or meat recipes (may substitute other protein shaping. Exhibit two individual items or ¼ of a large item. dishes as desired), and 2 free choice (no restrictions) 511 140 09__ Specialty Pastry: Baked items such as pie recipes. tarts, puff pastry, phyllo doughs, scones, biscotti, choux, croissants, danish, strudels. Phyllo dough must be made 2020 CELEBRATE OUR WORLD: UGANDA from scratch. Pastries made with cream or egg based (Intermediates and Seniors only) fillings will be disqualified. Exhibit three individual items. To celebrate the diversity in our world, each year the Oregon 511 140 16__ Baked Food Product: (from any exhibits 4-H project areas will focus attention on the cultures of a in Level 4) reflecting alternative dietary choices. different country or region of the world. This special emphasis Recipe for the food product has been chosen specifically to allows members to focus on learning about the country/region address choices or altered significantly to now reflect needs and the skills and techniques unique to that culture. The exhibit for an alternative diet, such as gluten free, sugar substitute, is to be inspired by the country of celebration. The Celebrate vegetarian, vegan, reduced fat, et. al. Underline alternative our World Explanation Card (998-03) is to be completely and ingredient(s) in the recipe. Exhibit three individual items or thoughtfully completed and securely attached to the exhibit. ¼ of a large item. 511 444 03__ Cooking Up a Career: Find someone you 511 800 112 Celebrate our World inspired foods know who works in a catering business, local restaurant, project, Intermediate health care food service, food scientist, works as a 511 800 113 Celebrate our World inspired foods Registered Dietitian, or any other food or nutrition related project, Senior industry. What do they do? How much education do they need? Why did they choose this profession? What is the most enjoyable thing about their chosen profession? Maximum of two pages, one sided write up of an interview. 4-H FOOD PRESERVATION Consider creativity and neatness. Mount on a 9" X 12" Superintendent: Teres Fair colored paper or poster board, or display in clear plastic binder. Include a picture of the person interviewed. (May be 1. Members may enter six classes in their age division and the laminated to preserve exhibit.) Overall size of mounted Celebrate our World class. Members must use current exhibit should be no larger than 9 X 12 inches. OSU approved or USDA preparation and processing recommendations for preserved foods. Current OSU GIFT PACKAGE (All skill levels) approved publications can be found on the State website. Current USDA recommendations can be located 511 140 14__ A Gift Package: with homemade foods on the internet at featuring up to five Pacific Northwest products. At least two http://nchfp.uga.edu/publications/publications_home.html or foods must be made by the exhibitor and feature Pacific http://nchfp.uga.edu/ The Ball Blue Book copyright 2009 or Northwest products. Gift package can be in a box or basket newer, So Easy to Preserve Book, pectin package inserts, not to exceed 18” x 24”. Exhibit must include a or pectin product websites are also approved sources. breakdown of costs incurred in preparing the gift 2. All products, including all preserved products in gifts packs, package, including items on hand or recycled. Baked must have a 4-H Food Preservation Explanation Card (512- items should be at least two of a small or one-quarter of a 07) with complete information and instructions/recipe. large food. Include recipes on 5” x 8” card or paper. Include Entries in the Celebrate our World classes must also include to whom the gift is intended and for what occasion. Criteria the Celebrate our World Explanation Card (998-03). for judging will include creativity, cost (value), food safety, Explanation Cards are available at the County Extension and nutrition. Offices and on the State 4-H website.

Page 60 • 2021 Umatilla County Fair Exhibitors Guide 3. In addition, all containers must have label or tape with 512 111 11__ *Cooked jelly: One jar of cooked jelly using member name, county, class number. Label should be commercially available juice and pectin. Jars must be placed on the bottom of the container or location not to sealed by processing in a boiling water canner. interfere with allowing the judge to see contents. Incomplete 512 111 12__ Quick cucumber pickles: One jar of labeling may result in disqualification. cucumber quick pickles. Jars must be sealed by 4. Include jar rings on all canned products. Be sure all jars are pasteurization or processing in a boiling water canner. properly sealed. Unsealed jars will be disqualified. Jars may 512 111 13__ Quick pickles other than cucumbers: One be opened during the judging process. For this reason we jar of canned fruit or vegetable quick pickles. Examples strongly urge you to use smaller jars for your fair exhibits. include crab apple, watermelon, dilled green beans, etc. Suggested are 4 oz. jars for jams and jellies, half pints & Jars must be sealed by processing in a boiling water pint jars for other products. Larger jars will be accepted, but canner. food may be wasted as any opened jars may be emptied 512 111 14__ *Fruit leather: Four rolled pieces (about one before returning after fair. For judging reasons, use clear inch wide) of one flavor of fruit leather. jars only. 512 111 15__ *Dried fruit: About one-half cup of dried 5. Dried foods should be exhibited in jars or sturdy plastic pieces of fruit (not leather). bags, with labels securely attached. 512 111 16__ *Dried vegetable: About one-quarter cup of 6. Make sure to follow the approved processing times listed for dried pieces of vegetable. your product. 512 111 17__ *Dried herbs: About ¼ - ½ cup of dried 7. Judging criteria are outlined on the 4-H Canned Fruit and herbs. Vegetable Check Sheet (512-04), 4-H Canned Meat and 512 111 18__ *Dried herb seasoning combination: Fish Check Sheet (512-05), 4-H Dried Foods Check Sheet, About ¼ cup of dried herb seasoning combination. 4-H Jam Check Sheet (512-01, 4-H Jelly Check Sheet (512- 512 111 301 *Gift pack: One gift package including two 02) and 4-H Pickles and Relishes Check Sheet (512-03), different products from Junior Division of preservation and a new 4-H Gift Pack Check Sheet (512-08) available at methods. Each preserved product must have a 4-H Food the County Extension Offices and on the State 4-H website. Preservation Explanation card. The gift pack may also include products made or purchased by exhibitor to Note: Fill in blank in class number (__) with corresponding complete the theme. Indicate for whom the gift is intended numbers for age level. and for what occasion. (Example: A housewarming gift for 1 Junior new neighbors.) 2 Intermediate 3 Senior INTERMEDIATE AND SENIOR DIVISION Members in these divisions can choose to exhibit any of the JUNIOR DIVISION products listed under the Junior division, except Gift pack, by Members in this division can choose to exhibit any of the placing a “2” in the last digit of the class number for products listed below by placing a “1” in the last digit of the Intermediates or a “3” in the last digit of the class number for class number. May enter three classes, only one exhibit per Seniors. They can also choose from any of the following class number. Starred (*) items are suggested as beginning exhibits as long as they enter only three exhibits total, one exhibits for first year juniors. exhibit per class number.

512 111 01__ *Canned fruit or berries: One jar of fruit or 512 111 21__ Cooked jelly: One jar of cooked jelly using berries processed in a boiling water canner. juice the member has extracted and commercial pectin. 512 111 02__ *Canned tomatoes: One jar of tomatoes Jars must be sealed by processing in a boiling water processed in a boiling water canner. canner. 512 111 03__ Canned tomato sauce, juice, or ketchup: 512 111 22__ Cooked jelly or jam: One jar of cooked jelly One jar of canned tomato sauce (plain or flavored), tomato or jam made without added commercial pectin. Jelly must juice or tomato vegetable juice blend, or ketchup processed use juice extracted by the member. Jars must be sealed by in a boiling water canner. processing in a boiling water canner. 512 111 04__ Canned tomato based salsa: One jar of 512 111 23__ Syrup or juice: One jar of juice or syrup canned tomato based salsa. Jars must be sealed by made from the juice that the member has extracted. Jars processing in a boiling water canner. must be sealed by processing in a boiling water canner. 512 111 05__ Canned fruit based salsa: One jar of 512 111 24__ Fermented pickles or sauerkraut: One jar canned fruit based salsa. Jars must be sealed by of fermented (brined) pickles or sauerkraut. Jars must be processing in a boiling water canner. sealed by processing in a boiling water canner. 512 111 06__ Cucumber Relish: One jar of cucumber 512 111 25__ Canned vegetables or tomatoes: One jar relish. Jars must be sealed by processing in a boiling water of canned vegetables or tomatoes processed in a pressure canner. canner. 512 111 07__ Relish: One jar of relish, other than 512 111 26__ Canned meat or poultry: One jar of canned cucumber. Jars must be sealed by processing in a boiling meat or poultry processed in a pressure canner. water canner. Examples include zucchini relish, corn relish 512 111 27__ Canned fish: One jar of canned fish and chutneys, other chopped fruit and vegetable based processed in a pressure canner. Fish products should be products that include acidification. exhibited in pint or half pint jars. 512 111 08__ Canned pie filling: One jar of canned pie 512 111 28__ Canned combination dish: One jar of filling thickened with Clear-Jel®. canned combination dish processed in a pressure canner. 512 111 09__ Fruit Sauce: One jar of canned fruit sauce Examples include chili, soup, baked beans, etc. without a thickener. Examples include apple sauce. 512 111 29__ Dried meat or poultry jerky: Four 1 inch by 512 111 10__ *Cooked jam: One jar of cooked jam using 3 inch pieces of one type of jerky. Meat jerky (beef, venison commercial pectin. Jars must be sealed by processing in a or poultry) should follow the recommendations for boiling water canner. preparation in Making Jerky at Home Safely, PNW 632,

2021 Umatilla County Fair Exhibitors Guide • Page 61 May 2012. in indelible pencil or ink on a piece of white fabric (or muslin) 512 111 302 Intermediate Gift pack: One gift package and sewn or safety pinned to the article. including three different preserved products. Use two or more preservation methods. Methods from the junior and Note: Fill in blank in class number (__) with corresponding intermediate/senior divisions may be used. Each preserved number for age level. The Advanced skill level is for product must have a 4-H Food Preservation Explanation Intermediates and Seniors only. Card. The gift pack may also include products made or 1 Junior purchased by exhibitor to complete the theme. Indicate for 2 Intermediate whom the gift is intended and for what occasion. (Example: 3 Senior a housewarming gift for new neighbors.) 512 111 303 Senior Gift pack: One gift package KNITTING WITH NEEDLES DIVISION: including three or more different preserved products. Use BASIC SKILLS PHASE 1 two or more preservation methods. Methods from the junior (Phase 1): one article showing one or more of the following and intermediate/senior divisions may be used. Each skills learned, (cast-on, knit, purl, bind off, and overcast seam) preserved product must have a 4-H Food Preservation Explanation Card. The gift pack may also include products 360 100 11__ Wearable: Garment or personal accessory made or purchased by exhibitor to complete the theme. (hat, purse, bag, scarf, etc) Indicate for whom the gift is intended and for what 360 100 12__ Non-wearable: Toys or items for the home occasion. (Example: a housewarming gift for new (pillow, holiday decor, potholder, washcloth, blanket, etc) neighbors.) EXPANDING SKILLS PHASES 2, 3, 4 & 5 2021 CELEBRATE OUR WORLD: Uganda One article showing ribbing, stockinette stitch, increase, (Intermediates and Seniors only) decrease, & other seams, pick-up stitches, one article showing To celebrate the diversity in our world, each year the Oregon a pattern stitch, or one article showing mixed colors (Fair Isle 4-H project areas will focus attention on the cultures of a pattern or bobbin knitting – no stripes) different country or region of the world. This special emphasis allows members to focus on learning about the country/region 360 100 31__ Wearable: Garment or personal accessory and the skills and techniques unique to that culture. The exhibit (hat, purse, bag, scarf, etc) is to be inspired by the country of celebration. The Celebrate 360 100 32__ Non-wearable: Toys or items for the home our World Explanation Card (998-03) is to be completely and (pillow, holiday decor, potholder, washcloth, blanket, etc) thoughtfully completed and securely attached to the exhibit. ADVANCED SKILLS PHASE 6 512 800 112 Celebrate our World inspired food (Intermediates and Seniors only) preservation gift pack exhibit, Intermediate One article showing skills learned. Select from the following 512 800 113 Celebrate our World inspired food options: Knitting with four needles, Knitting combined with preservation gift pack exhibit, Senior fabric or leather, Knitted lace attached to article, items made using multiple stitches, difficult yarn, or is a large or advanced project, or Item made from member’s original design (include 4-H KNITTING written instructions with exhibit). Superintendent: Eleanor Hockensmith 360 100 61__ Wearable: Garment or personal accessory 1. Knitting has two divisions of exhibit classes based on the (hat, purse, bag, scarf, etc) techniques used: Knitting with needles and Knitting with 360 100 62__ Non-wearable: Toys or items for the home looms, boards, and machines. (Felted Knitting projects are (pillow, holiday decor, potholder, washcloth, blanket, etc.) to be entered in the Fiber Arts Division.) 2. Members may enter up to a total of three exhibits based on KNITTING WITH LOOMS, AND BOARDS: their skill level and one exhibit in the Hands for Larger BASIC SKILLS Service class. Senior and Intermediate members may also One article using beginning skills such as: Cast on, e-wrap enter one exhibit in the Celebrate our World class. The [twisted knit stitch], gathering or flat removal method, simple exhibits may be any combination of divisions but within each stripe color changes, flat or tubular shapes division the classes must be in a single skill level (Basic, Expanding or advanced). No more than 2 exhibits per class. 360 200 11__ Wearable: Garment or personal accessory 3. For exhibits to qualify for judging, a 4-H Knitting Exhibit (hat, purse, bag, scarf, etc.) Explanation card (360-01) for the skill classes and also the 360 200 12__ Non-wearable: Toys or items for the home Celebrate our World Explanation Card (998-03) for (pillow, blanket, etc.) Celebrate our World exhibits must be thoroughly and thoughtfully completed and securely attached to the exhibit. EXPANDING SKILLS Judging criteria is outlined on the 4-H Knitting Check Sheet 4. One article showing skills in addition to the beginning skills (360-02). All evaluations forms are available from the county such as: alternate cast on methods-crochet-on, cable cast on; Extension office or at website above. purl stitch, knit stitch, garter stitch, ribbing, increasing, A pair of mittens, slippers, socks, etc, is considered one 5. decreasing, adding or joining tubes, combination round and flat article. The two pieces of the pair should be temporarily but shaped items securely attached to each other. Swatches are not acceptable as exhibits. 360 200 21__ Wearable: Garment or personal accessory In addition to the 4-H exhibit tag, each garment or article 6. (hat, purse, bag, scarf, socks, slippers, mittens, sweater, must be labeled with the member’s name, county and etc) project phase or level. This label should be typed or printed 360 200 22__ Non-wearable: Toys (puppet, doll, stuffed

Page 62 • 2021 Umatilla County Fair Exhibitors Guide animal, doll sweater) or items for the home (pillow, blanket, 4-H FASHION REVUE afghan, etc.) Superintendent: Judy Bracher

ADVANCED SKILLS: Contestants must be enrolled in a clothing, knitting, or (Intermediates and Seniors only) crocheting project and model a garment made in the project. Designs using multiple color(s), seed stitch, rice stitch, moss Judging criteria are outlined on the Fashion Revue Score Card stitch, box stitch, single chevron, cables, basket weave or (320-05), available from the County Extension Offices and on checkerboard patterns, creating eyelets or holes the State 4-H website. 360 200 31__ Wearable: Garment or personal accessory (hat, purse, bag, scarf, etc) FASHION REVUE - CONSTRUCTION AND 360 200 32__ Non-wearable: Toys or items for the home NEEDLEWORK (doll, stuffed animal, pillow, afghan, etc) 320 600 000 Novice HANDS FOR LARGER SERVICE (All skill levels) 320 600 001 Junior This class is for members to share their learning and skills with 320 600 002 Intermediate others-primarily with someone in need. Create an item or 320 600 003 Senior garment that will be given away to someone in need. FASHION REVUE – READY TO WEAR 360 300 10__ Knitted item(s) to be donated to someone in 1. Participants may combine newly purchased clothing with need. up to two items or accessories they already own to present a “Total Look” including shoes and accessories. 2020 CELEBRATE OUR WORLD: UGANDA Newly purchased items, including accessories, must make up at least half of the items in the outfit. Cost of newly (intermediates and seniors only) purchased clothing including accessories is limited to a To celebrate the diversity in our world, each year the Oregon total of . 4-H project areas will focus attention on the cultures of a $25 or less Participants will bring their garments with them on the day different country or region of the world. This special emphasis 2. of their scheduled judging. Participants must bring a allows members to focus on learning about the country/region completed Fashion Revue-Ready to Wear information and the skills and techniques unique to that culture. The exhibit card (320-08) to be read when they model during judging. is to be inspired by the country of celebration. The Celebrate our World Explanation Card (998-03) is to be completely and thoughtfully completed and securely attached to the exhibit. 320 601 000 Ready to Wear, Novice 320 601 001 Ready to Wear, Junior 320 601 002 Ready to Wear, Intermediate 360 800 112 Celebrate our World inspired knitting 320 601 003 Ready to Wear, Senior project, Intermediate 360 800 113 Celebrate our World inspired knitting project, Senior FASHION REVUE – CHALLENGE 1. The 2021 Fashion Revue Challenge is Clothing Inspired by Your Favorite Book or Author. Judging criteria for the challenge includes creativity and innovation, appropriate EXHIBIT HALL CONTESTS amounts and level of sewing, and the intent (heart and soul) of the challenge was met. In addition to the specifics of the challenge, other areas being evaluated includes the FCS SKILL-A-THON modeling techniques, the fit of the outfit and communication skills. Superintendent: Kristina Knudsen 2. Judging criteria are outlined on the Fashion Revue Challenge Evaluation Sheet (320-09) available at the To prepare for the FCS Classic Contests, please visit the County Extension Offices and on the State 4-H website. Oregon 4-H website and the Western National Roundup/FCS Classic website at http://westernnationalroundup.org/contests- 320 602 000 Challenge, Novice fcs.aspx. 320 602 001 Challenge, Junior Contest will consist of (3) 25 item Id quizzes including 1. 320 602 002 Challenge, Intermediate clothing/sewing, foods/cooking and interior design/housing 320 602 003 Challenge, Senior sections and (2) judging classes, one clothing/sewing and one foods/cooking. 2. Participants will be given 15 minutes per ID Class and 15 minutes to judge both the clothing/sewing and foods/cooking 4-H FAVORITE ENSEMBLE CONTEST judging classes, for a total of 60 minutes for the contest. (County Contest Only) 3. Only official contest materials may be used during the contest. Members using materials other than those allowed 1. 4-H Knitting, Crocheting & Clothing members are eligible. will be disqualified. 2. Participants are to display their favorite ensemble; along with 4. No talking is allowed by 4-H members after the contest has appropriate accessories on a 4x4 board (board is furnished). begun. If 4-H members have a question regarding the 3. Event to which ensemble is worn to be specified. contest, the member should address that question to the 4. Ensemble must have been made by the contestant during superintendent. the last two 4-H years or may have been purchased for the “Ready Made Class”. 300 600 001 FCS Skill-a-thon, Junior 5. Shoes may be omitted from ensemble but must be described 300 600 002 FCS Skill-a-thon, Intermediate on the display. 300 600 003 FCS Skill-a-thon, Senior 6. Bring necessary equipment for mounting ensemble, (tacks,

2021 Umatilla County Fair Exhibitors Guide • Page 63 hammer, background, etc.) Complete construction of 4-H FOOD PREPARATION CONTESTS ensemble must be done at Fair. No pre-constructed entries will be accepted. Display must be completed in 3 hours. Superintendent: Kristina Knudsen Each contestant needs to clean up their area after completion of board or they will be disqualified. FOOD PREPARATION 7. There is a limit of 37 boards. Contestants selected by dates 1. Participants must be enrolled in the Foods and Nutrition entry forms are received. project. Each participant must prepare one food product. 8. Junior contests may have one helper. Helper must be a Judging criteria are outlined in the newly revised 4-H Food Junior (parents, leaders, other adults, Jr. Leaders or Teen and Nutrition Contest Score Sheet (40-457), available at the Leaders may not help.) County Extension Offices and on the State 4-H website. 9. Electrical devices (example flashing lights) or fresh 2. Participants will have one hour (start to finish) for set-up, vegetation (flowers) may not be used. preparation, and cleanup. Participants must provide all 10. Basis for scoring: ingredients and equipment except range, microwave oven, Garments & Accessories 45 Points and refrigerator. Appropriateness garment to event 15 points 3. Participants should prepare one recipe, one batch, etc., of Appropriateness accessories to event 15 points the food product using at least two ingredients Appropriateness accessories to garment 15 points representative of the Pacific Northwest. Participants should Coordination 25 Points select a food product that can be prepared within the time Is ensemble complete 20 points limit. For food safety finished dishes prepared at home may Do accessories blend w/garment 5 points not be brought and served at fair. Only yeast products Presentation of Display 30 Points which require proofing will be allowed extra time. Basic design principles 10 points Proofing time is done with members out of the kitchen. Display interesting to look at 10 points Participants should not prepare the same recipe more than Originality of display 10 points one year. TOTAL 100 Points 4. The use of alcoholic beverages that would be unlawful for a minor to purchase or possess is not permitted. FAVORITE ENSEMBLE CONSTRUCTION 5. The food prepared must be displayed on a serving platter or tray, or in a dish, bowl, basket, etc. Participants must also display one place setting of the table service which would be 320 700 050 Junior used in serving the food at a meal (include plates, 320 700 051 Intermediate tableware, napkin, glasses, tablecloth, placemat, or 320 700 052 Senior whatever is appropriate). A card table will be available for each display. A centerpiece may be included if the FAVORITE ENSEMBLE READY MADE participant wishes, but is not required. 6. Participants will serve samples of the food to the judge and 320 700 150 Junior the public. Paper plates and plastic utensils will be provided 320 700 151 Intermediate by the Fair. 320 700 152 Senior 7. All participants must provide the judge with a “Judges Information Form,” available from the County Extension Offices and on the State 4-H website. The judge will also 4-H FLOWER ARRANGING CONTEST ask questions regarding the Pacific Northwest food used, i.e., nutritive value, region produced, or season when most To participate in this contest, members must be enrolled in the plentiful. Horticulture or Expressive Arts project area. See fair schedule 8. All participants must provide a poster (approximately for contest date and time. 24” x 30”) of the recipe to display in the preparation area. Posters will not be returned. Please include 4-H 1. Contestants will have 45 minutes to complete member’s name, county and contest name on the their arrangements. The judge will then poster. interview each contestant. 9. Participants are expected to leave the kitchen clean. This 2. The flowers must be arranged in a vase with floral will be part of the judge’s evaluation. foam. A card with the member’s name and county 10. Only Intermediate and Senior participants may compete at must be securely attached to the bottom of the the State Fair level. Juniors are not eligible. vase. 3. Arrangements will be kept at fair after judging. Vases will be 511 701 011 Measuring Contest: Open to Junior or sent home with other static exhibits after fair. beginning Intermediate and Senior members. Contestants 4. The publication “Basic Floral Design,” 4-H 2354L, should be must show correct method of measuring flour, water, brown used by exhibitors as a reference. sugar, salt and shortening. Contestants must also show 5. Participant must provide vase and foam. All other contest basic measuring skills such as 3t=1T. supplies will be provided. 511 701 021 Junior Cookie Baking: Bake one batch pan, drop or bar cookies. Full batch of dough may be mixed 713 600 011 Flower Arranging, Junior and extra dough taken home. 713 600 012 Flower Arranging, Intermediate 511 701 031 Junior Snappy Snacks: Prepare your 713 600 013 Flower Arranging, Senior favorite nutritious snack. 511 701 041 Junior Favorite Food: Select and prepare a favorite food.

Page 64 • 2021 Umatilla County Fair Exhibitors Guide 511 701 051 Junior Team Favorite Food: Select and will not be returned. Participants are expected to leave the prepare a favorite food. kitchens clean. This will be part of the judge’s evaluation. 511 601 012 Intermediate Food Prep: One food product chosen from: Fruit or Vegetable Dish, Salad, Sandwich, 511 602 012 Mini-Meal, Intermediate Grain Product, Yeast Product, Dairy Product, Main Dish 511 602 022 Mini-Meal, Intermediate Team 511 601 013 Senior Food Prep: One food product 511 602 013 Mini-Meal, Senior chosen from: Fruit or Vegetable Dish, Salad, Sandwich, 511 602 023 Mini-Meal, Senior Team Grain Product, Yeast Product, Dairy Product, Main Dish. QUICK MEAL CHALLENGE 2021 CELEBRATE OUR WORLD: UGANDA (Intermediates and Seniors only) (Intermediates and Seniors only) Participants must be enrolled in the Foods and Nutrition To celebrate the diversity in our world, each year the Oregon project. Each participant must prepare a nutritious meal for two 4-H project areas will focus attention on the cultures of a in 30 minutes. The focus of the challenge is to demonstrate different country or region of the world. This special emphasis creativity, efficiency and cooking skills. Judging criteria are allows members to focus on learning about the country/region outlined in the 4-H Food and Nutrition Contest Score Sheet and the skills and techniques unique to that culture. (511-17), available at the County Extension Offices and on the State 4-H website. 511 800 012 Celebrate our World inspired food prep, Intermediate The guidelines for the contest are as follows: 511 800 013 Celebrate our World inspired food prep, 1. Participants will have 15 minutes for set-up, 30 minutes for Senior preparation and cooking, and 15 minutes for cleanup after sharing the meal with the judge. The preparation and MINI-MEAL CONTEST cooking time is to be a maximum of 30 minutes. Participants 1. There are two divisions in the contest, Intermediate and must provide all ingredients and equipment except range, Senior. Within those divisions there are individual and team microwave oven, and refrigerator. classes. Teams will consist of two members. If one team 2. Participants should prepare breakfast, lunch or dinner for member is a senior and the other an intermediate, the mini- two people. For food safety finished dishes prepared at meal should be entered in the senior division. home may not be served or used as ingredients. Mixes or 2. 4-H members enrolled in the Food and Nutrition and Food convenience ingredients such as pre-grated cheese may be Preservation projects may have one entry in each division included as ingredients but not as stand-alone dishes. as long as different dishes are prepared for each. Each 3. The use of alcoholic beverages that would be unlawful for a participant (or team) must prepare only two dishes. One minor to purchase or possess is not permitted. must be a main dish and the other can be any other food 4. The food prepared must be displayed on a serving platter or which would either (a) make an entire meal if served tray, or in a dish, bowl, basket, etc. Participants must also together, or (b) be part of a larger meal if other foods were display two place settings which would be used in serving included. the food at a meal (include plates, tableware, napkin, 3. The meal might be a breakfast, lunch, dinner, brunch, buffet glasses, tablecloth, placemat, or whatever is appropriate). A supper, snack meal, party meal, etc. Members can utilize card table will be available for use. Participant will serve food products they have preserved. Judging criteria are samples of the food to the judge. outlined on the newly revised 4-H Food and Nutrition 5. All participants must provide the judge with a completed Contest Score Sheet (40-457), available at the County Mini Meal Contest Judge’s Information Sheet (511-21) Extension Offices and on the State 4-H website. available from the County Extension Offices and on the 4. Participants will have two hours (start to finish) for set-up, State 4-H website, which includes cost and nutritional preparation, and cleanup. Participants must provide all information for the meal. Recipes for each dish should be ingredients and equipment except range, microwave oven, attached. and refrigerator. For food safety finished dishes prepared at 6. All participants must provide a poster (approximately home may not be brought and served at fair. 24” x 30”) of the recipe to display in the preparation 5. Participants should prepare one recipe, one batch, etc., of area. Posters will not be returned. Please include 4-H food product. No fixed number of servings is required. member’s name, county and contest name on the 6. The use of alcoholic beverages that would be unlawful for a poster. minor to possess is not permitted. 7. Participants should be in appropriate dress for safe cooking 7. The foods prepared must be displayed on a serving platter and are expected to follow food and kitchen safety or tray, or in a dish, bowl, basket, etc. Participants must also procedures. Participants are expected to leave the kitchen display one place setting of the table service which would be clean. This will be part of the judge’s evaluation. used in serving the meal (include plates, tableware, napkin, 8. Meals will be judged on efficiency in the kitchen, creativity, glasses, tablecloth, placemat, or whatever is appropriate). A nutrition, presentation, taste, cost-effectiveness, and food card table will be available for each participant to use for and kitchen safety. display. A centerpiece may be included if the participant wishes, but is not required. 511 605 012 Quick Meal Challenge: Breakfast, lunch 8. Participants will serve samples of the food to the judge and or dinner meal for two, Intermediate the public. Paper plates and plastic utensils will be provided 511 605 013 Quick Meal Challenge: Breakfast. Lunch by the Fair. or dinner meal for two, Senior 9. All participants must provide the judge with a “Judges Information Form,” available from the County Extension Offices and on the State 4-H website. 10. All participants must provide a poster (approximately 24” x 30”) of the recipe to display in the preparation area. Posters

2021 Umatilla County Fair Exhibitors Guide • Page 65 4-H PERFORMING ARTS 7. Alcoholic beverage containers or glasses are not allowed, nor should alcohol be included in the menu. Refer to Table Setting Guidelines (999-06) for proper table 1. Performing Arts is open to any 4-H member. 8. 2. Performers must schedule performance time at the setting. Fairgrounds Event Center on Sunday, Aug. 8th during exhibit 9. OSU Extension Service, Umatilla County 4-H and Umatilla check-in. They will also be expected to check in 15 minutes County Fair are not responsible for theft, loss or damage to before their scheduled judging time slot. display items. Contestant is responsible for own property. 3. Members will need to bring or arrange for equipment, supplies, costumes, or accompaniment prior to fair week. 511 604 011 Table Setting, Junior 4. Classes are available for solo performances and 511 604 012 Table Setting, Intermediate club/team/group performances (two or more performers). A 511 604 013 Table Setting, Senior member can enter a maximum of two acts: one solo and one club. 2021 CELEBRATE OUR WORLD: UGANDA 5. ll need to fill out a Performing Arts explanation card (271-02) (Intermediates and Seniors only) that will tell the judge about their act. To celebrate the diversity in our world, each year the Oregon 6. Maximum performance length is 15 minutes. 4-H project areas will focus attention on the cultures of a 7. Be dressed and ready to perform when you check in. Bring different country or region of the world. This special emphasis any props, instruments, accompaniment music and allows members to focus on learning about the country/region equipment with you. and the skills and techniques unique to that culture. The exhibit 8. Perform to the best of your ability. The judge will evaluate is to be inspired by the country of celebration. The Celebrate your entire performance using the Performing Arts Evaluation our World Explanation Card (998-03) is to be completely and Sheet (271-01). thoughtfully completed and securely attached to the exhibit. 9. All acts need to be tasteful and appropriate for people of all ages. 511 800 002 Celebrate our World inspired Table 10. After performance is finished, sit with the judge for a short Setting contest, Intermediate visit. The judge will give you feedback about your 511 800 003 Celebrate our World inspired Table performance and award your ribbon. Setting contest, Senior 271 600 011 Performing Arts Individual, Junior 271 600 012 Performing Arts Individual, Intermediate 271 600 013 Performing Arts Individual, Senior EXPRESSIVE ARTS 271 600 021 Performing Arts Team or Group, Junior DEPARTMENT 271 600 022 Performing Arts Team or Group, Superintendents: Dean & Ann Fialka Intermediate 271 600 023 Performing Arts Team or Group, Senior 271 600 020 Performing Arts Team or Group, Mixed Age 4-HART 1. Art has two divisions based on whether the entry is entirely original or includes components that have been designed or 4-H TABLE SETTING CONTEST created by others. In both divisions, the member will be Superintendent: Ann Fialka expected to create their work by applying the elements and principles of design. 1. Open to all foods and nutrition members. No food is 2. Members may enter up to four classes in the Original Art prepared for this contest. division and up to four classes in the Non-original Art 2. Participants are to do their own work and must be present division. Members may enter no more than one entry per for judging. The judge will interview contestants after the class number in non-original art, and no more than two display is set up. A maximum of 10 minutes will be allotted entries per class number in original art. Intermediate and for the interview. Senior members may also enter one exhibit in the Celebrate 3. A table will be provided with a marked space of 18” deep x our World class. 25” wide for the place setting. The contestant must bring all 3. Artwork may not be framed with the exception of work other supplies. Items used in the table setting contest are to done with chalks, charcoals, or pastels. If work done with be left throughout the fair exhibit. Removal of any piece of chalks, charcoals or pastels is framed, light weight frames the setting will be a forfeit of ribbons and premium. with plastic rather than glass should be used for protection 4. Select a theme. The table setting may be for a breakfast, during display. No glass is allowed. lunch or dinner and may range from a picnic to a formal 4. Artwork is to be mounted for display, including jewelry. meal. All jewelry exhibits must be mounted in some way to a board Plan a well-balanced menu, appropriate for your skill level or fabric covered board for display. Matting, spray fixatives and the chosen theme. All items on your menu should be and/or over wrap with plastic are acceptable for protection of dishes you are able to prepare yourself. the artwork. If an item is meant to hang, a hanger that will 5. Plan an attractive table setting for one person. The setting support the weight of the item must be securely attached. should include a tablecloth and/or placemat, dishes, Adhesive plastic hangers are encouraged to protect other tableware, glassware, and napkin. All should be appropriate artwork. Two adhesive hangers per hanging art piece is for the theme and the menu being served. Paper plates, suggested. They may be available through county Extension plastic ware, and paper napkins may be used for casual offices. themes. Centerpieces are acceptable if appropriate. 5. All work done on an item that is wearable clothing or 6. Only utensils necessary for the meal should be placed on accessory must be exhibited in a Wearable Art category. the table. Napkins, if used, need to be folded during the 6. Exhibits should not contain parts that expose the public or contest. volunteers to injury (i.e. sharp edges or points.)

Page 66 • 2021 Umatilla County Fair Exhibitors Guide 7. In addition to the securely attached exhibit tag, each 231 200 24__ Pottery or clay work, using a wheel piece of an exhibit must be labeled on the back or throwing technique bottom with the member’s name, county, and exhibit 231 200 25__ Pottery or clay work, using a combination class number. Exhibits that have more than one piece need of two or more of the above techniques to be tied together or connected together in some way so 231 200 26__ Pottery or clay work, featuring a glaze; the pieces can be considered as one exhibit. fired or non-fired 8. To qualify for judging, a fully completed 4-H Expressive Arts Exhibit Explanation card (231-02). Exhibits for the Celebrate PRINT MAKING OR STENCILING our World class must also include the Celebrate our World Explanation Card (998-03). These forms take the place of 231 100 07__ Print or Stencil: Original work using print interview judging, so be as thoughtful and comprehensive as making or stenciling techniques with a design created by possible when sharing the required information. Exhibits will the member. (Use of purchased commercial stencils is not be evaluated using the judging criteria outlined on the Art appropriate.) Project Evaluation sheet (231-02). Pottery exhibits will be evaluated using the judging criteria outlined on the Pottery COLLAGE OR MOSAIC Evaluation Sheet (231-03). Forms are available at the County Extension Offices and at the State 4-H website. 231 100 08__ Collage or Mosaic: Original work using 9. Public display of exhibits will be at the discretion of 4-H collage or mosaic techniques with a design created by the management. Exhibits are entered and displayed at the risk member. Media might include paper, tile, wood, glass, of the exhibitor; see General 4-H Information – Eligibility. seeds, etc. (Note: this class does not include scrapbooking.) Note: Fill in blank in class number (__) with corresponding number for age level DYEING AND MARBLING 1 Junior 2 Intermediate 231 100 09__ Dyeing and Marbling: Original work using 3 Senior marbling or dyeing techniques such as batik or dye painting. ORIGINAL ART Member applies the elements and principles of design to create work that is entirely their own. OTHER TWO DIMENSIONAL WORK 231 100 10__ Other Two Dimensional Work: Original DRAWING (on any surface) two-dimensional work using techniques other than those listed for classes above. Examples might include cut paper 231 101 01__ Graphite Pencil: Original work using or calligraphy. graphite pencil media 231 101 02__ Colored Pencil: Original work using colored pencil media MULTIPLE MEDIA—TWO DIMENSIONAL 231 101 03__ Charcoal: Original work using charcoal 231 100 11__ Multiple Media: Original two-dimensional media work that incorporates two or more of the techniques and/or 231 101 04__ Pen & Ink or Markers: Original work using media described above as well as other medias such as Pen and Ink or Marker media resin or glue. 231 101 05__ Scratch Board: Original work using a scratch board media 231 101 06__ Multi-media: Original work using a CARVING combination of media to create a line drawing 231 100 12__ Carving: Original three-dimensional work using subtractive techniques in wood, soap, etc. PAINTING (on any type of surface)

231 100 04__ Water Color, Tempera, or Other Water CASTING, MODELING & ASSEMBLING Media: Original painting using a water media (identify media used) 231 100 13__ Casting, Modeling, Assembling: Original 231 100 05__ Acrylic painting: Original work using acrylic three-dimensional work using additive techniques. paint media Examples might include metal welding, casting or paper 231 100 06__ Oil Painting: Original work using oil paint maché. media 231 100 18__ Pastels: Original work using pastel media OTHER THREE DIMENSIONAL WORK

POTTERY 231 100 14__ Other Three Dimensional Work: Original (Exhibits evaluated using the judging criteria outlined on the three dimensional work other than carving or casting, Pottery Evaluation Sheet (231-03) modeling and assembling. Examples might include origami and pop-up art structures. 231 200 21__ Pottery or clay work, using a slab technique WEARABLE AND FUNCTIONAL ART 231 200 22__ Pottery or clay work, using a pinch technique 231 100 15__ Wearable Clothing: Clothing item 231 200 23__ Pottery or clay work, using a coil demonstrating original artwork. Techniques might include technique painting, dyeing, beading, etc.

2021 Umatilla County Fair Exhibitors Guide • Page 67 231 100 16__ Wearable Accessory: Accessory item such as photographs or printed motifs on paper or fabric. demonstrating original artwork. Examples include jewelry, (No scrapbook or memory book pages.) hat, purse, footwear, etc. Techniques might include 231 100 57__ Assemblage: Three dimensional work painting, dyeing, sculpting, beading, enameling, etc. created using assemblage techniques and components or 231 100 17__ Functional Item: Original work in any materials that are pre-formed or designed by someone technique or media done to create functional but non- other than the member themselves. Work should be wearable items such as bowls, vases, cups, lamps, or other assembled in a manner that maintains the form as a items. Typical media might include metal, wood, or paper. permanent structure. (No Lego© creations or kits.) 231 100 58__ Scrapbooking: Up to two single sided DIGITAL ILLUSTRATION scrapbook or memory book pages based on a single Digital Illustration is the use of digital tools to produce images theme. Pages are encouraged to be protected by plastic under the direct manipulation of the artist. It is distinguished sleeves. Exhibits with two pages should have the pages from computer-generated art, which is produced by a computer securely attached to each other. using mathematical models created by the artist. It is also distinct from digital manipulation of photographs in that it is an CAST CERAMICS original construction “from scratch.” (Photographic elements may be incorporated into such works, but they are not the 231 200 59__ Ceramics - Slip cast item made from primary basis or source for them.) earthenware, stoneware, or porcelain

231 100 19__ Digital Illustration: Original work using a WEARABLE ART digital illustration program or tool to create a vector or pixel- based illustration. Work should be presented in a tangible 231 100 60__ Wearable clothing: Clothing item form (such as a printout) at an appropriate resolution for demonstrating artwork done with the aid of pre-designed judging. components. Techniques might include painting, dyeing, beading, etc. NON-ORIGINAL ART 231 100 61__ Wearable accessory: Accessory item Member applies the elements and principles of design to demonstrating artwork done with the aid of some pre- create work that may incorporate pieces that have been designed components. Examples include jewelry, hats, designed or created by others such as instructional patterns, purses, footwear, etc. Techniques might include painting, pre-stamped or printed outlines, rubber stamps, commercial dyeing, sculpting, beading, enameling, etc. stencils, stickers, printed papers, etc. The explanation to the judge should explain how the member made the decisions 2021 CELEBRATE OUR WORLD: UGANDA about how to incorporate these pieces into the total design. (Intermediates and Seniors only) The pre-designed component must not be the total design. To celebrate the diversity in our world, each year the Oregon 4-H project areas will focus attention on the cultures of a PAINTING (Does not include stenciling or etching) different country or region of the world. This special emphasis allows members to focus on learning about the country/region 231 100 51__ Painting on surfaces: Decorative painting and the skills and techniques unique to that culture. The exhibit on any surface (wood, metal, glass, plastic, cement, fiber, is to be inspired by the country of celebration. The Celebrate plaster, paper) using any paint medium and the aid of a our World Explanation Card (998-03) is to be completely and pre-designed instructional pattern thoughtfully completed and securely attached to the exhibit.

STENCILING/PRINTING/STAMPING 231 800 112 Celebrate our World inspired art project, Intermediate 231 100 54__ Stenciling/Printing/Stamping: Work 231 800 113 Celebrate our World inspired art project, created using stenciling, etching, printing, or stamping Senior techniques with the aid of stencils, forms, stamps or designs that the member did not create themselves. If appropriate, the exhibit may be up to five smaller items that 4-H CAKE DECORATING use the same technique based around a theme. (Example: up to 5 note cards using nature stamps) Note: There are two sections – State Fair eligible and County Only classes. DRAWING/SHADING TECHNIQUES 1. Members may enter up to two State Fair eligible classes 231 100 55__ Drawing/Shading Techniques: Work and one County Only classes (no more than one entry per created using drawing/shading/texturing and/or three class number). Intermediate and Senior members may also dimensional shading techniques with the aid of partial enter one exhibit in the Celebrate our World Class. photographs or line drawings that the member did not 2. For State Fair eligibility: Cake decorating is limited to all create themselves. Examples include soft metal icing work. All items on cake must be made from embossing, woodburning, scratch art, or drawing to frosting, not fondant, candies or any other shaped 3- complete or enhance a partial photo of a subject. dimensional items. 3. Exhibits must be displayed on a disposable plate or board. COLLAGE, DECOUPAGE, Exhibits may be dummy cakes rather than real cakes. ASSEMBLAGE,SCRAPBOOKING 4. In addition to the exhibit tag, each piece of an exhibit must be labeled on the back or bottom with the member’s name, 231 100 56__ Collage / Decoupage: Two dimensional county, and exhibit class number. Public display of exhibits work created using the aid of pre-designed components will be at the discretion of 4-H management.

Page 68 • 2021 Umatilla County Fair Exhibitors Guide 5. To qualify for judging, a fully completed 4-H Expressive Arts 236 710 10__ Two-layer cake: Two borders, written Exhibit Explanation (231-01) and the Celebrate our World message, and decoration Explanation Card (998-03) if applicable must be attached. 236 710 20__ Cake: Message, four or more colors and Judging criteria is outlined on the 4-H Cake Decorating decoration Evaluation Sheet (236-11). All forms are available at the 236 710 30__ Cake: Mold, sheet or layer, border, figure County Extension Offices and at the State 4-H website. piping, and decoration 6. Member applies the elements and principles of design to 236 710 40__ Cake: Border, sugar molding, and create work that is entirely their own. decoration 236 710 50__ Special occasion cake: Advanced borders, PHASE 1 DEMONSTRATE USE OF 3 TIPS message, and decoration 236 710 60__ Cake: Petit four, three shapes and 236 101 010 Decorated Flat Cookie: A decorated 4”- decoration, border, design in border 6”cookie, any shape 236 710 70__ Cake: Filigree flowers 236 101 020 Decorated Flat Cake Design: Decorate an 236 710 80__ Tiered cake: Three borders, filigree, 8”x12” design on a 9½”x13½” flat board wrapped in wax decoration paper. Decorate this space as if it was the top of a cake. 236 710 90__ Theme Cake: Border, at least 3 colors. 2019 The design should include proper use of 3 different tips: Theme “Strong Roots & Cowboy Boots” writing tip, leaf tip, star tip, or drop flower tip.

PHASE 2 DEMONSTRATE USE OF 4 TIPS 4-H FIBER ARTS

236 102 010 Decorated Cupcake: A decorated cupcake Note: Exhibits are classified by technique rather than 236 102 020 Decorated Flat Cake Design: Decorate an article. Articles using more than one technique should be 8”x12” design on a 9½“x13½” flat board wrapped in wax exhibited in the class for the technique that is most paper. Decorate this space as if it was the top of a cake. prominent or that the member desires to be emphasized in The design should include proper use 4 different tips: the judging. writing tip, leaf tip, star tip, and petal tip. 1. Members may enter up to three classes but only one article PHASE 3 DEMONSTRATE USE OF MULTIPLE may be exhibited in a class number. Senior and TIPS Intermediate members may also enter one exhibit in the Celebrate our World class. Each article should be finished 236 103 010 Decorated 8” Layer Cake: A decorated 8” completely, front and back, for final use. Framed and other round Styrofoam cake form presentations meant to be hung must have a securely 236 103 020 Decorated Flat Cake Design: Decorate an attached appropriate means by which to hang them. No 8”x12” design on a 9½”x13½” flat board wrapped in wax glass is allowed. If article is designed as a pair/set, bring paper. Decorate this space as if it was the top of a cake. both items fastened together, i.e. set of potholders, The design should include a minimum of 5 flowers, a pillowcases, etc. Smaller items, such as bracelets, should border, and proper use of writing tip, leaf tip, star tip, petal be mounted for display. tip, and other variety tips. 2. Knitting and crocheting must be entered in knitting and crocheting classes except for projects from handspun yarn 2020 CELEBRATE OUR WORLD: UGANDA or items which have been fulled/felted. To qualify for judging, a fully and thoughtfully completed 4-H (Intermediates and Seniors only) 3. Fiber Arts Exhibit Explanation card (261-01) must be To celebrate the diversity in our world, each year the Oregon attached. Judging criteria is outlined on the Fiber Arts Score 4-H project areas will focus attention on the cultures of a Sheet (261-02), the Applique Patchwork Quilting Score different country or region of the world. This special emphasis Sheet (261-04). Forms are available at the County allows members to focus on learning about the country/region Extension Offices and on the State 4-H website. and the skills and techniques unique to that culture. The exhibit is to be inspired by the country of celebration. The Celebrate Fill in blank in class number (__) with corresponding our World Explanation Card (998-03) is to be completely and Note: number for age level: thoughtfully completed and securely attached to the exhibit. 1 Junior 2 Intermediate 236 800 112 Celebrate our World inspired cake 3 Senior decorating project, Intermediate 236 800 113 Celebrate our World inspired cake decorating project, Senior FELTING

COUNTY ONLY CLASSES 261 100 30__ Felting: Projects made using the exhibitor’s The following classes are NOT eligible for State Fair homemade felt which is made by hand and/or washing consideration. May enter one class in the following section. machine methods. Needle felting techniques are included. 261 100 31__ Felted Embellishment: any item Note: Fill in blank in class number (__) with corresponding embellished using felting techniques. Base item may be numbers for age level. purchased or made by member. 1 Junior 261 100 32__ Felting Woven: Projects which have been 2 Intermediate knit, crocheted, or woven before felting. 3 Senior

2021 Umatilla County Fair Exhibitors Guide • Page 69 FILAMENT ARTS together by the hand stitching. All work done by the member. 261 100 10__ Weaving: Projects created by weaving warp 261 100 81__ Quilting, machine stitched: Multi layered and weft fibers. May include off loom or loom methods. projects made using machine quilting stitches. Items 261 100 15__ Basketry: Projects using basket techniques, should have a top layer, filling or batting, and bottom layer such as coiling, twining, weaving, and/or plaiting. held together by machine stitching. All work done by the 261 100 20__ Spinning: Handspun yarn (minimum of 1 member. ounce skein of yarn) or projects created from the exhibitor’s 261 100 82__ Quilting, tied: Multi layered projects made handspun yarn. Include sample of yarn (12 inches) with using tying to hold the layer together. Items should have a project created. top layer, filling or batting, and bottom layer held together 261 100 40__ Macrame & Knotting: Projects made using by the tie stitches. single and/or multiple knot techniques. 261 100 45__ Braiding: Projects made using braiding PAPERMAKING techniques. Includes multiple strand braiding, bobbin lace, Japanese braiding and wheat weaving. 261 100 90__ Papermaking: Projects resulting from actual 261 100 50__ Hooking: Projects made using hooking papermaking. techniques. Includes latch hooking, hand hooking, punch hook or needle and locker hooking. 2021 CELEBRATE OUR WORLD: UGANDA (Intermediate and Senior level only) NEEDLE ARTS To celebrate the diversity in our world, each year the Oregon 4-H project areas will focus attention on the cultures of a 261 100 60__ Embroidery: Projects using crewel, machine different country or region of the world. This special emphasis sewn, drawn thread, pulled thread, punch needle, allows members to focus on learning about the country/region smocking, and other stitchery methods. Must not be cross- and the skills and techniques unique to that culture. The exhibit stitched or needlepoint. is to be inspired by the country of celebrations and the 261 100 61__ Needlepoint: Projects using needlepoint Celebrate our World Explanation Card (998-03) is to be techniques. completely and thoughtfully completed and securely attached 261 100 62__ Cross-Stitch: Projects using cross-stitch to the exhibit. techniques. 261 800 112 Celebrate our World inspired fiber art APPLIQUED, PATCHWORK AND QUILTS project, Intermediate 261 800 113 Celebrate our World inspired fiber art 261 100 70__ Appliquéd Quilts: Quilts of any size made project, Senior using hand or machine appliqué techniques. Attachment method must involve manipulation of fiber. (Adhesives and paint are not included.) If quilted by someone other than the 4-H LEATHERCRAFT member, explain on the Fiber Arts Exhibit Explanation Card. 1. Members may enter up to three classes, but only one exhib 261 100 72__ Appliqué on other items: Items other than per class. Senior and Intermediate members may also enter quilts made using hand or machine appliqué techniques. one exhibit in the Celebrate our World class. Each exhibit wil Might include clothing, wall hangings, pillows, linens, etc. consist of one article (a pair of gloves, slippers, etc., is Attachment method must involve manipulation of fiber. considered one article). If a project qualifies for more than on (Adhesives and paint are not included.) Base item may be class, the member should decide which part of their work the purchased or made by member. would like to emphasize by selecting the appropriate class. 261 100 75__ Patchwork Quilts, using kits: Quilts of any Overall appearance of the entire article will be considered size made using piecing techniques such as English, during judging. traditional American, Seminole, etc. A kit is a complete 2. To qualify for judging, a fully completed 4-H Expressive Arts “quilt in a bag” where all of the fabrics, the pattern, Exhibit Explanation card (251-01) and Celebrate our World instructions for embellishment, et. al. are all included. The Explanation Card (998-03) if applicable must be attached. fabric selection and cutting has all been pre-determined by Exhibits will be evaluated using the Leathercraft (251-02) someone other than the member. If the completed item is evaluation sheet. Forms are available at the county Extension quilted by someone other than the member, please note offices and on the State 4-H website. this on the Fiber Arts Exhibit Explanation Card. 3. Each article must be labeled with the member’s name, county 261 100 76__ Patchwork Quilts, no kits: Quilts of any and exhibit class number. When a pair of articles makes up a size made using piecing techniques such as English, exhibit, the articles must each be labeled (as above) and traditional American, Seminole, etc. Members may choose attached to each other. to follow a pattern, such as Log Cabin, but the fabric selection, fabric layout, and all cutting is done by the Note: Fill in blank in class number (__) with corresponding member. If the completed item is quilted by someone other number for age level. than the member, please note this on the Fiber Arts Exhibit 1 Junior Explanation Card. 2 Intermediate 261 100 77__ Patchwork on other items: Items other 3 Senior than quilts made using piecing techniques such as English, traditional American, Seminole, etc. Might include clothing, 251 100 01__ Stamping techniques: Demonstrates the use wall hangings, pillows, linens, etc. of alphabet stamps, number stamps, and 2-D and 3-D image 261 100 80__ Quilting, hand stitched: Multi layered stamps of any size. Use of the swivel knife and other tools projects made using hand quilting stitches. Items should may be incorporated into overall design. have top layer, filling or batting, and bottom layer held

Page 70 • 2021 Umatilla County Fair Exhibitors Guide 251 100 02__ Tooling/Carving Techniques: Demonstrates will be at the discretion of 4-H management. Exhibits are use of basic tools and different carving techniques. These entered and displayed at the risk of the exhibitor; see include Floral Carving, Inverted Carving, and Silhouette General 4-H Information – Eligibility. Carving. Basic tools can include, but are not limited to, swivel 2. To qualify for judging, a fully completed 4-H Photography knife, beveler, veiner, pear shader, camouflage, Exhibit Explanation Card (241-01) and a Celebrate our backgrounder, and seeder. Carving techniques should show World Explanation Form (998-03) if applicable must be proper use of the selected tools to create the overall design. attached. Judging criteria are outlined on the Photography Use of color is allowed. Exhibit Evaluation Form (241-02). Forms are available at the 251 100 03__ Geometric and basketweaves: Demonstrates County Extension Offices and on the State 4-H website. use of geometric or basketweave tools to create appropriate 3. Photography classes are divided by subject matter or design. Design may include use of the swivel knife and other technique. If a photo includes more than one type of subject tools. (i.e. people and animals), the member should decide which 251 100 04__ Figure carving, Pictorial carving, or category is the most appropriate. Digital and film photos will Embossing Techniques: Demonstrates Figure carving, be included in the same class except as restricted by the Pictorial carving, or Embossing techniques. The application of class description. Color and black & white images will be color is appropriate but not required. included in the same class according to subject or 251 100 05__ Use of Color: Demonstrates at least one of technique. the following techniques: solid color, antique stain, block 4. All single images must have one side, the shorter side, no dyeing, background dyeing, resist dyeing, air brushing, or use less than 5 inches. The final exhibit size including either of multiple colors. mount or mat must be no less and no more than 8”x10” and 251 100 06__ Lacing techniques: Demonstrates assembly may not exceed 16”x20”. Any commercially available pre- of project using appropriate lacing techniques cut mats that accommodate these size ranges are 251 100 07__ Assembly Techniques: Include Stitching acceptable. Mats or mounts cut by the member must meet (assembly of project using appropriate hand or machine the size specifications. stitching techniques); Zipper installation; lining application; 5. Photos must be either mounted or matted with a rigid edging (appropriate rounding of edges and burnishing or backing using any material firm or rigid enough to protect slicking techniques); Hardware application (demonstrates the photos on the backside and should not show when appropriate application of hardware such as snaps, rivets, viewing the exhibit. Photos MAY NOT be entered only buckles, D-rings, clasps, 3 ring binders, key mounts, bar matted; they must have a backing for protection. The clamps, spots, conchos, etc. surface which shows from behind mounted only photos or 251 100 10__ Advanced techniques: Includes filigree; matted photos must be mat board. Poster board is not braiding; knot work; sculpting; applique, pyrography acceptable for mounting or matting. For more information on (burning); designing own tooling pattern; designing, cutting matting and mounting please visit the State 4-H website. and assembly of interior pieces; cutting project from leather; 6. Exceptions to photo size limits include: rolled edges; folding; skiving; and molding. The advanced • Class 241 100 10_ Panoramic - photos must be at technique should be a major or important element of the least twice as long in one direction as they are in the overall project. other direction. Matted or mounted exhibit must not 251 100 11__ Major Article: Should show the ability to exceed 16”x20”. handle an advanced project that includes skills from at least 3 • Class 241 100 11_ Photojournalism - may include of the other classes. photos of any size mounted on a single board, must not exceed 16”x20”. 2021 CELEBRATE OUR WORLD: UGANDA • Class 241 100 12_ Creative Process - original image (intermediates and seniors only) may be 4”x6”, final image (no less than 5 inches on the To celebrate the diversity in our world, each year the Oregon shorter side of photo). Final exhibit, showing both 4-H project areas will focus attention on the cultures of a photos mounted on the front, must not exceed 16”x 20” different country or region of the world. This special emphasis • Class 241 100 16_ Creative uses - size determined by allows members to focus on learning about the country/region the use and the skills and techniques unique to that culture. The exhibit 7. Captions must not be used except in: is to be inspired by the country of celebration. The Celebrate Class 241 100 11_ Photojournalism our World Explanation Card (998-03) is to be completely and Class 241 100 16_ Creative Uses thoughtfully completed and securely attached to the exhibit. Class 241 100 17_ Technical Challenge 8. No additions or embellishments to mats or mounts. No 251 800 112 Celebrate our World inspired leathercraft plastic covered pictures. No frames are allowed in any project, Intermediate class. No date imprints are allowed in photos. 251 800 113 Celebrate our World inspired leathercraft 9. Exhibits must be ready for hanging with adhesive plastic project, Senior hangars spaced evenly and equally from each top edge with approximately ½ inch of the hangar showing above the mat/mount board to ensure the exhibit hangs level. If the 4-H PHOTOGRAPHY weight of the exhibit requires more support, use additional secure hangers but be sure they are taped or covered in a The following classes are for still photography. Video projects manner to protect other exhibits from damage if exhibits are should be entered under Videography. stacked. 10. Exhibitor’s name, county, and the class number should 1. Members may enter in up to a total of 10 photos (no more be printed on the back of the exhibit. The club Technical than three entries per class) and be part of a club entry, Challenge exhibit must be entered under the club name Intermediates and Seniors members may also enter one and have the names of all club members participating listed exhibit in the Celebrate our World class. All photos must on the back. show work done by the member. Public display of exhibits

2021 Umatilla County Fair Exhibitors Guide • Page 71 11. Neatly attach 4-H Exhibits tags from the back and centered 241 100 16__ Creative uses: One item showing the use or in the lower edge of the exhibit. Explanation cards should be display of images in a creative manner. Images and the attached to the back of the exhibit with the writing visible to item must be the work of the member. Possibilities include: the judge. Think neatness and visual appeal when preparing transfer to fabric or wood, shadow box or 3 dimensional the exhibit for fair. display, note/post cards, calendars, posters, photo album or memory book pages, etc Note: Fill in blank in class number (_) with the corresponding 241 100 17__ Technical Challenge: Members will number for age level. demonstrate techniques in the required number of images 1 Junior for their age group (below). Images may be any size, 2 Intermediate mounted not to exceed 16”x20” overall. Images will 3 Senior demonstrate techniques from the list of options below. 4 Club (for Technical Challenge class only) Label each image with the represented technique. Select from these possibilities: 241 100 01__ Landscape: Single image featuring an • With capture: depth of field, use of light/lighting, low- expanse of scenery (layout and features of land or water); light, forced perspective, motion blur, HDR, use of could include sunsets, seascapes, day or night scenes juxtaposition, infrared, extended exposure time, 241 100 02__ People: Single image featuring a person or macro people in an informal, photojournalistic or edgy/artistic • After-capture: high contrast, digital effect, manner. burning/dodging, vignette, spot color, recoloring, 241 100 19__ Portrait: Single image featuring a subject or pixelization subjects in a posed, formal setting. Background, posing, and lighting techniques are key components, and props 1 Junior:: 4 images demonstrating different may be used techniques 241 100 18__ Self Portrait (Selfie): Single image of the 2 Intermediate: 6 images demonstrating different photographer taken by the photographer. May include techniques others in the photo. Photo should “memorialize’ a time 3 Senior: 8 images demonstrating different and/or place for the photographer and an explanation of techniques what is being memorialized MUST be included on the 4 Club: (two or more members) – 8 images explanation card. demonstrating different techniques 241 100 03__ Animals: Single image featuring one or more animals (including insects, fish, birds, etc.) 2021 CELEBRATE OUR WORLD: UGANDA 241 100 04__ Plants - single image featuring plants, (Intermediates and Seniors only) flowers, leaves, trees, etc To celebrate the diversity in our world, each year the Oregon 241 100 05__ Architectural: Single image featuring man- 4-H project areas will focus attention on the cultures of a made structures such as buildings, bridges, etc. No different country or region of the world. This special emphasis sculptures or garden art. allows members to focus on learning about the country/region 241 100 06__ Other Interesting subject: Single image and the skills and techniques unique to that culture. The exhibit featuring subjects or techniques of interest that do not fit in is to be inspired by the country of celebration. The Celebrate the above classes our World Explanation Card (998-03) is to be completely and 241 100 07__ Texture: Single image featuring the thoughtfully completed and securely attached to the exhibit. texture(s) of an object or subject, with emphasis on use of light, angle, and composition 241 800 112 Celebrate our World inspired 241 100 08__ Still Life: Single image featuring an photography project, Intermediate arrangement of objects (incapable of movement on their 241 800 113 Celebrate our World inspired own), which are arranged by the photographer, with photography project, Senior emphasis on the use of lighting and composition. 241 100 09__ Action / Movement: Single image capturing a subject that is in motion showing either stop-motion, or the effect of motion. HORTICULTURE 241 100 10__ Panoramic: Single image of any subject, DEPARTMENT produced in panoramic format either in the camera or by Superintendents: cropping, where the panoramic ratio adds to the effect of Stacey Gersbach & John Day the image 241 100 11__ Photojournalism: Multiple print images (maximum 20) of any size or shape that depict a series (several images on one topic) or tell a story (showing 4-H CONTAINER GARDENING several steps of an event or activity) mounted on one story board not to exceed 16” x 20”. Captions are optional. Final 1. Plants entered in Container Gardening must be grown by exhibit may be a single composite image. Photo album the exhibitor. Exhibitors may enter only one exhibit in each pages or memory book pages are not allowed. class number. 241 100 12__ Creative process: Single image that has 2. Member’s name and county should be securely attached to been altered after-capture either through film or digital the bottom of each container. processing or printing techniques; Includes computer 3. Exhibits exceeding 30 pounds or measuring larger than 30” enhancement beyond basic corrections of cropping, color x 30” will not be accepted. Container Gardening Exhibit and brightness correction, and red eye removal. Both the Information Card (7/6-02) must be firmly attached to the original image, final image, and detailed description of the exhibit and covered with a closeable sandwich bag process used must be displayed on the front of the exhibit. (ziplock) to keep the card dry. Please attach to the The final exhibit may be a single composite image. container with clear packaging tape or duct tape. 4. Selection of herbs is the choice of the 4-H member.

Page 72 • 2021 Umatilla County Fair Exhibitors Guide 5. Exhibitors should use the online publication Select and 716 300 013 Commercial exhibit of plants: (flat or Prepare Herbs for Exhibit (4H 2335) as reference. It can be market package). Include planting dates, costs incurred, found at: https://catalog.extension.oregonstate.edu/4-h2335 and suggested retail pricing. Herb tables are found in the Michigan 4-H Guide to Herb Gardening (4-H 2329) however any herb available in your 2021 CELEBRATE OUR WORLD: UGANDA area of the state may be exhibited. (Intermediates and Seniors only) 6. Junior herb container garden must include 2 herbs from To celebrate the diversity in our world, each year the Oregon different species. Intermediate herb container garden must 4-H project areas will focus attention on the cultures of a include at least 3 herbs from different species. Senior herb different country or region of the world. This special emphasis container garden must include at least 4 herbs of different allows members to focus on learning about the country/region species. and the skills and techniques unique to that culture. 7. Judging criteria are outlined on 4-H Container Garden Exhibit Score Card (40-640) available at County Extension 716 800 002 Celebrate our World inspired Container Offices and on the State 4-H website. Garden, Intermediate 716 800 003 Celebrate our World inspired Container CONTAINER GARDENING, JUNIOR Garden, Senior

716 115 011 Terrarium: (closed container) 716 115 021 Dish Garden: (cacti & succulents, more than 4-H FLOWERS & ORNAMENTALS 1 plant) 716 114 031 Houseplant: (1 plant) 716 113 041 Patio Plant: (1 outdoor plant in a container) CUT FLOWERS 1. The flowers are to have been grown by the exhibitor. 716 113 141 Patio Planter: (more than 1 outdoor plant, Containers will not be furnished for cut flowers. Clear glass can be combination of annuals, perennials, herbs and /or bottles are best. The class and kind of flower must appear vegetables) on the Flower Show Exhibit Tag attached to the exhibit. 716 112 051 Potted Vegetable 2. The number of flowers required for each exhibit can be 716 116 001 Potted Herbs: (must be 2 herbs) found in parentheses after each flower type. In an exhibit of 716 117 061 Other: for exhibits that do not fit in above 3 blooms, all blooms must be the same color. classes. Each flower is to have foliage attached or include foliage. 3. Exhibitors can enter only one entry of each of the flowers CONTAINER GARDENING, INTERMEDIATE listed below with the exception of the “Other, Perennial Cut Flowers”, and the “Other, Annual Cut Flowers”. 716 115 012 Terrarium: (closed container) 4. Exhibitors may show all or a portion of their allowed/allotted 716 115 022 Dish Garden: (cacti & succulents, more than flower exhibits in either of the Other classes. 1 plant) 5. The total number of cut flower exhibits may not exceed (1 plant) 716 114 032 Houseplant: 3 for Juniors, 4 for Intermediates, or 5 for Seniors. (1 outdoor plant in a container) 716 113 042 Patio Plant: 6. Judging criteria are outlined on 4-H Cut Flowers Exhibit 716 113 142 Patio Planter: (more than 1 outdoor plant, Evaluation Sheet (713-01) available at the County Extension can be combination of annuals, perennials, herbs and/or offices and at the State 4-H website. vegetables) 716 112 052 Potted Vegetable Cut Flower Types 716 116 002 Potted Herbs: (must include 3 herbs) Number of stems required in parentheses. 716 117 062 Other: Exhibits that do not fit in above Asters (3) Blooms classes. Bachelor Buttons (3) Blooms 716 200 012 Display: An experiment with plant(s) in Calendulas (3) Blooms containers. Exhibit must show and include a written Chrysanthemums (1) Spray explanation of what was done and a summary of what was Cosmos (3) Blooms learned. Display not to exceed 30” wide x 24” deep x 36” Dahlias, under 3” disbudded (3) high. Dahlias, 3-6” dia. disbudded (1) Dahlias, 6” & over disbudded (1) CONTAINER GARDENING, SENIOR Gladiolus (1) Spike Gloriosa Daisy (3) Blooms 716 115 013 Terrarium: (closed container) Lilies (1) Stalk 716 115 023 Dish Garden: (cacti & succulents, more than Marigold, African (1) Bloom 1 plant) Marigold, French (3) Stems 716 114 033 Houseplant: (1 plant) Nasturtiums (3) Blooms 716 113 043 Patio Plant: (1 outdoor plant in a container) Petunia, (3) Stems 716 113 143 Patio Planter: (more than 1 outdoor plant, Roses, Miniature (1) Spray can be combination of annuals, perennials, herbs and/or Roses, grown in clusters (more than three blooms) (1) vegetables) Spray 716 112 053 Potted Vegetable Roses, hybrid tea disbudded (1) Bloom 716 116 003 Potted Herbs: (must include 4 herbs) Roses, other (1) Bloom 716 117 063 Other: Exhibits not listed in above classes. Snapdragons (3) Spikes 716 200 013 Display: An experiment with plant(s) in Statice (1) Spray containers. Exhibit must show and include a written Straw Flowers (1) Stem explanation of what was done and a summary of what was Zinnias (3) Blooms learned. Display not to exceed 30” wide x 24” deep and 36” Other, Perennial Cut Flowers high. Other, Annual Cut Flowers

2021 Umatilla County Fair Exhibitors Guide • Page 73 Definitions: DRIED MATERIALS Bloom: an individual flower, one blossom to a stem. Flowers may be grown or purchased by the exhibitor. Spike: a stalk carrying many stemless or nearly stemless flowers. 713 130 041 Junior: Arrangement of dried flowers. Spray: a portion of a plant with a number of flowers 713 130 042 Intermediate: Arrangement of dried on one stalk: chrysanthemums, roses, statice. materials. Stem: a stem with one or more flowers 713 130 043 Senior: Arrangement of dried materials. Disbudded: removal of the lateral buds along the stem of the flower

713 100 011 Junior: Exhibitors limited to 3 separate 4-H HERBS flower exhibit types. 1. Herbs must be grown by the exhibitor. Exhibitors may enter 713 100 012 Intermediate: Exhibitors limited to 4 only exhibit in each class number. separate flower exhibit types. one 2. A Herb Dried, Fresh-Cut Explanation Card (712-06) must be 713 100 013 Senior: Exhibitors limited to 5 separate firmly attached to all herb exhibits which are judged by the flower exhibit types. criteria in Herb Fresh Cut Exhibit Score Sheet (712-05) and Herb Dried Exhibit Score Sheet (712-04) which are available ARRANGEMENTS at the County Extension Offices and on the State 4-H 1. Flowers may be grown or purchased by the exhibitor. website. Arrangement exhibits will be displayed in the container 3. The publication Select and Prepare Herbs for Exhibit (4H provided by the exhibitor. 2335) should be used by exhibitors as reference which is 2. Arrangements are required to use a frog, wire, or floral foam online at: https://catalog.extension.oregonstate.edu/4-h2335 in the vase to stabilize the exhibit. Each arrangement is to Selection of herbs is the choice of the 4-H member. Any have foliage attached or include foliage. herb available in your area of the state may be exhibited. A 3. Judging criteria are outlined on 4-H Floral Arrangement and list of herbs that could be selected for exhibits is listed in the Bouquet Exhibit Evaluation Sheet (713-02) available at the Michigan 4-H Guide To Herb Gardening (4-H 2329) but may County Extension Offices and at the State 4-H website. be taken from any table any year. 713 420 011 Junior: Arrangement of fresh flowers in a suitable container. HERB EXHIBITS, FRESH CUT Fresh cut herbs with their own vegetables class, such as 713 420 012 Intermediate: Arrangement of fresh flowers, onions and garlic, should be exhibited in that class, not in the any choice of design. Fresh Cut Herb classes. 713 420 013 Senior: Arrangement of fresh flowers, any choice of design. 712 117 001 Herbs, Fresh Cut, Junior, (one bunch with 713 420 023 Senior Theme: Arrangement of fresh stems one inch in diameter) flowers, with theme for 2019 “Summer Sports Fun” 712 117 011 Cut Herb Collection Junior, (include 3 713 420 033 Senior Miniature: Arrangement using dried different herbs in same amounts as fresh cut exhibit) or fresh materials, no larger than 8” x 8” x 8”. 712 117 002 Herbs, Fresh Cut, Intermediate, (one bunch with stems one inch in diameter) BOUQUETS 712 117 012 Cut Herb Collection Intermediate, (Include 1. Flowers may be grown or purchased by the exhibitor. 4 different herbs in same amounts as fresh cut exhibit, 1 Bouquets exhibits will be displayed in the container provided which is new this year) by the exhibitor. 712 117 003 Herbs, Fresh Cut, Senior, (one bunch with 2. Bouquets MUST NOT use a frog, wire, or floral foam in the stems one inch in diameter) vase to stabilize the exhibit. Each Bouquet is to have foliage 712 117 013 Cut Herb Collection Senior, (5 different attached or include foliage. herbs in same amounts as fresh cut exhibit, 2 which are new this year) 713 430 011 Junior: Bouquet of fresh flowers in a suitable container, any design. 713 430 012 Intermediate: Bouquet of fresh flowers, in a HERB EXHIBITS, DRIED The information card must include drying method. Basil, suitable container, any design. chives, dill leaves, fennel and parsley should not be exhibited 713 430 013 Senior: Bouquet of fresh flowers, in a dried because they are best preserved by freezing. Display all suitable container, any design. herbs in a self-closing bag: one inch bunch secured with a twist 713 430 023 Senior Theme: Bouquet of fresh flowers, tie or three tablespoons dried leaves or one tablespoon of with theme for 2019 “Summer Sports Fun” dried seeds.

2021 CELEBRATE OUR WORLD: UGANDA 712 118 001 Herbs, Dried, Junior, Display all herbs in a (Intermediates and Seniors only) self-closing bag: one inch bunch secured by a twist tie or To celebrate the diversity in our world, each year the Oregon three tablespoons dried leaves or one tablespoon of dried 4-H project areas will focus attention on the cultures of a seeds. different country or region of the world. This special focus 712 118 011 Herbs, Dried Collection, Junior, (3 herbs in allows members to focus on learning skills and techniques same amounts as dried herb exhibit) unique to that culture. 712 118 002 Herbs, Dried, Intermediate, Display all herbs in a self-closing bag: one inch bunch secured by a 713 800 012 Celebrate Our World inspired twist tie or three tablespoons dried leaves or one arrangement, Intermediate tablespoon dried seeds. 713 800 013 Celebrate Our World inspired arrangement, Senior

Page 74 • 2021 Umatilla County Fair Exhibitors Guide 712 118 012 Herbs, Dried Collection, Intermediate, (4 VEGETABLE EXHIBITS, JUNIOR herbs in same amounts as dried herb exhibit, 1 which is 4-H members may enter a maximum of 3 plate exhibits, in new this year) addition to one vegetable collection. 712 118 003 Herbs, Dried, Senior, Display all herbs in a self-closing bag: one inch bunch secured by a twist tie or 712 100 011 Plate Exhibit of One Type, limit 3 entries three tablespoons dried leaves or one tablespoon of dried 712 100 021 Vegetable Collection Exhibit, include 3 seeds. different vegetables in same amounts required as in plate 712 118 013 Herbs, Dried Collection, Senior, (5 herbs exhibits. in same amounts as dried herb exhibit, 2 which are new this year) VEGETABLE EXHIBITS, INTERMEDIATE 4-H members may enter a maximum of 4 plate exhibits in addition to their choice of a vegetable collection exhibit, or 4-H VEGETABLES poster display.

1. The publication “Selecting and Preparing Vegetables for 712 100 012 Plate Exhibit of One Type, limit 4 entries Exhibit”, 4-H 2334, should be used by exhibitors as a 712 100 022 Vegetable Collection Exhibit, include 4 reference except for the specific numbers of vegetables different vegetables in same amounts required as in plate required for plate and collection exhibits which is listed exhibits. below. This publication specifies the number of vegetables 712 200 032 Poster or Display, describing results of 4-H required for plate and collection exhibits and also provides member’s experimental garden. Display not to exceed 30” tips for selecting and preparing vegetables for exhibit. wide x 24” deep x 36” high. 2. Judging criteria are outlined on the 4-H Vegetable Collection Exhibit Score Card (712-01) and the 4-H Vegetable Garden VEGETABLE EXHIBITS, SENIORS Exhibit Score Card (712-02). The Vegetable 4-H members may enter a maximum of 5 plate exhibits in Exhibit/Collection Explanation Card (712-07) is to be addition to their choice of a vegetable collection exhibit, attached to each exhibit. These publications are available at commercial display, or educational display. the County Extension Offices and on the State 4-H website. 3. Plate exhibits will be exhibited on 9” paper plates. 712 100 013 Plate Exhibit of One Type, limit 5 entries Vegetable Collection exhibits must fit on a tray 18-1/2” x 14- 712 100 023 Vegetable Collection Exhibit, include 5 1/2” x 2-3/4”. Paper plates and trays will be provided. Each different vegetables in same amounts required as in plate exhibit will receive a ribbon. Vegetables will not be returned exhibits. unless specifically requested. Any usable produce will be 712 100 033 Commercial Display, include 10 lb. unit of donated to a food bank. produce with record of costs of commercial garden. 712 200 043 Project Display, describing the Note: Exhibitors can enter only one exhibit in each class with experimental design and results of an experiment in the exception of “Other”. commercial gardening. Display not to exceed 30” wide x 24” deep x 36” high. CLASSES Number of vegetables required in parentheses. Beans, Snap (Wax, Italian, Green) (5) Beans, Other (Dry, Horticulture, Limas, Purple) (5) S.E.T. Beans, Horticultural (5) DEPARTMENT Beets (5) Broccoli (1) Main head or (5) side shoots Carrots (5) 4-H SCIENCE Corn, Sweet (2) Cucumbers, Slicing (Lemon, Burpless, Slicing 1. Open to all 4-H members regardless of project enrollment. varieties)(2) The exhibit may be a poster or a three-dimensional display. Cucumbers, Lemon (2) Individual three-dimensional exhibits are limited in size to Cucumbers, Pickling (5) 48” wide (measured when lying flat), 24” deep (front to Garlic, Regular (2), Elephant (1) back), and 36” high. Club exhibits are limited in size to 60” Kohlrabi (2) wide, 24” deep and 36” high. Posters are limited in size to Lettuce (1 plant) leaf lettuce in vase of water 30” by 24”. Onions, Bulb (3) 2. Exhibits may include pictures, models, diagrams and actual Onions, Green (5 onions) articles if they meet the safety standards listed below. Peas, in pod (5) Drawings or photos which are an essential part of the Peppers, Bell or Sweet (2) display should be firmly attached to the board. Loose Peppers, Hot (5) materials like soil, bark or sand must be displayed in closed Potatoes (5) containers. No books or notebooks will be accepted as Pumpkins (1) part of the display. The following materials will not be Squash, Summer Crookneck (2) allowed on the display for safety reasons: Squash, Summer Zucchini (2) • Living organisms- plants or animals Squash, Winter (1) • Any liquids Tomato slicing (3) • Aerosol bottles or other pressurized gases Tomatoes, Cherry (5) • Glass Tomato, other (5) • Turnips (2) Hazardous substances • Other, # (refer to 4-H 2334) Sharp items

2021 Umatilla County Fair Exhibitors Guide • Page 75 3. Display (all parts) should be able to last the duration of the 22”x26”. Individual exhibits are limited in size to 30” wide, fair in good repair. An Educational Display Exhibit Card 24” deep (front to back), and 36” high. Club exhibits are (000-01) must be attached to each exhibit. Judging criteria limited in size to 60” wide, 24” deep and 36” high. An are outlined on the 4-H Science Investigation Display Educational Display Explanation Card (000-01) must be Evaluation Sheet (840-100). Both are available from the attached. Judging criteria are outlined on 4-H Educational county Extension Office or the state 4-H website. Display Check Sheet (40-463). Both these documents are 4. Club exhibits are to be entered under the club name but available at the county Extension Office or on the state 4-H must include the names of all members and leaders. This website under Communications may be on a separate paper securely attached to the back of the exhibit. Club exhibit will receive one ribbon per exhibit. Note: Fill in blank in class number (__) with one of the 5. Each piece of an exhibit must have name, county and following numbers for level. class numbers securely attached to it. All parts of the 11 Junior, First year in this project area display should be attached to one another in some way 21 Other Junior to keep the exhibit together as a unit. Single posters may 12 Intermediate, First year in this project area be displayed by hanging or stapling to the wall. All other 22 Other Intermediate displays should be free standing. All information contained 13 Senior, First year in this project area in the exhibit must be able to be viewed by the public by 23 Other Senior looking at the display. 34 Club Exhibit

840 100 001 Junior Science Investigation Display 862 100 1 __ __ Electricity, Level 1: An exhibit on any 840 100 002 Intermediate Science Investigation electricity topic youth learned about in Electric Excitement Display Level 1 Magic of Electricity addressing any of these 840 100 003 Senior Science Investigation Display themes: workings of an incandescent light bulb, workings of 840 100 004 Club Science Investigation Display a switch, conductors, insulators, open/closed circuits, series or parallel circuit design, magnesium, workings of a Description: The purpose of this type of exhibit is for compass, use of a galvanometer, workings of a motor. members to communicate the processes and outcomes of a 862 100 2 __ __ Electricity, Level 2: An exhibit on any scientific investigation they design and conduct themselves. electricity topic youth learned about in Electric Excitement The display must include (1) a question or hypothesis, (2) an Level 2 Investigating Electricity addressing any of these investigative procedure (What was done?), (3) the data themes: direct and alternating current, workings of a Volt- collection or observation method (How was it collected/ Ohn meter, Ohm’s Law, conductors, insulators, wiring observed), (4) a report of the data collected or observations diagrams, measuring voltage, circuits, momentary switches, made, (5) an analysis of the data collected or observations three-way switches, soldering, “build a burglar alarm.” made (How do you interpret the data and evidence?), (6) a 862 100 3 __ __ Electricity, Level 3: An exhibit on any conclusion addressing the original question or hypothesis electricity topic youth learned about in Electric Excitement (Does the evidence support or refute your claim?). Level 3 Wired for Power addressing any of these themes: Intermediate and Senior Exhibits must include a data chart and electrical tools, electrical meter, identify wire and cable a graph or other visual representation of the data. symbols, light bulbs, appliance nameplate information, electricity usage, receptacles, circuits, grounded and non- grounded outlets, an explanation of wall switch 4-H ENGINEERING replacement. 862 100 4 __ __ Electricity, Level 4: An exhibit on any electricity topic youth learned about in Electric Excitement ELECTRICITY Level 4 Entering Electronics addressing any of these Each exhibit piece must be labeled with the member’s 1. themes: identification of electronic parts, soldering and name, county and class number. If more than one article is preparing a circuit assembly, demonstrate how a diode contained in the exhibit each article must be labeled with the controls current flow, develop a circuit that shows the action member’s name, county and class number and number of a transistor to regulate current flow, understand polarity items 1 of 2, 2of 2, etc. This may be done with masking and voltage limits of LEDs, use of a light sensitive tape, by attaching an index card, or writing directly on the semiconductor, assemble a circuit that gives a meter back with a marker. All the articles that comprise the exhibit reading in response to light, show how a Silicon Controlled must be attached to each other or contained in a zip-closure Rectifier (SCR) triggers an alarm, use an integrated circuit bag. To qualify for judging an Electric Energy Explanation in an amplifier circuit. Sheet (862-02 Revised 9/2016) must be attached to the 862 101 1 __ __ Education Poster - Electricity, Level 1: exhibit. Forms are available at the County Extension Offices An educational poster on any electricity topic youth learned and at the State 4-H website. about in Electric Excitement Level 1 Magic of Electricity 2. In addition, intermediates and seniors must include a addressing any of these themes: workings of an schematic or circuit diagram of the electricity project. incandescent light bulb, workings of a switch, conductors, Refer to the 4-H Electric Series Level 2 book Investigating insulators, open/closed circuits, series or parallel circuit Electricity and the interactive e-learning modules for design, magnesium, workings of a compass, use of a Activities 5 and 6 and Activities 7-9. The Level 4 book galvanometer, workings of a motor. Entering Electronics will also be a useful reference for this 862 101 2 __ __ Education Poster - Electricity, Level 2: requirement. An educational poster on any electricity topic youth learned The exhibit may be a poster or a three-dimensional display. 3. about in Electric Excitement Level 2 Investigating Electricity Individual exhibits are limited in size to 30” wide, 24” addressing any of these themes: direct and alternating deep (front to back), and 36” high. Club exhibits are current, workings of a Volt-Ohn meter, Ohm’s Law, limited in size to 60” wide, 24” deep and 36” high. conductors, insulators, wiring diagrams, measuring voltage, The exhibit may be a poster or a three- 4. Education Posters: circuits, momentary switches, three-way switches, panel two-fold display board. Posters may not exceed soldering, “build a burglar alarm.”

Page 76 • 2021 Umatilla County Fair Exhibitors Guide 862 101 3 __ __ Education Poster - Electricity, Level 3: neatly and securely attached to the exhibit. 4-H Project An educational poster on any electricity topic youth learned Description sheets are posted on the Oregon 4-H website. about in Electric Excitement Level 3 Wired for Power Be sure to use the newest version of the Project addressing any of these themes: electrical tools, electrical Descriptions for each technology exhibit. Exhibitors should meter, identify wire and cable symbols, light bulbs, answer the description page carefully and in full sentences. appliance nameplate information, electricity usage, This is the exhibitor’s opportunity to tell the judge about their receptacles, circuits, grounded and non-grounded outlets, project. Judging Evaluations can be found on the Oregon 4- an explanation of wall switch replacement. H website. These provide valuable information to youth on 862 101 4 __ __ Education Poster - Electricity, Level 4: creating their project displays. An educational poster on any electricity topic youth learned about in Electric Excitement Level 4 Entering Electronics STAGE 2, LIFT-OFF (STAGE 1 IS FOR GRADES 1- addressing any of these themes: identification of electronic 3) parts, soldering and preparing a circuit assembly, demonstrate how a diode controls current flow, develop a 851 100 010 Rocketry: Description - An exhibit of two circuit that shows the action of a transistor to regulate parts: (1) a rocket made by the member from the current flow, understand polarity and voltage limits of LEDs, Aerospace Adventures State 2 project kit, and (2) a use of a light sensitive semiconductor, assemble a circuit Rocketry Engineering Journal. Rockets displayed in this that gives a meter reading in response to light, show how a class may only be made from the Estes Gnome ™, Wizard Silicon Controlled Rectifier (SCR) triggers an alarm, use an ™, or Mosquito ™ rocket kits. Rockets included in a static integrated circuit in an amplifier circuit. display MUST be shown without engines or igniters. All the parts of the rocket and their function should be OTHER ELECTRCITY EXHIBIT identified. Rocket components which must be included and 1. Each exhibit piece must be labeled with the member’s labeled are body tube, nose cone, engine hook, fins, name, county and class number. Fill in the blank in class recovery system (streamer or tumble method), launch lug, number (__) with corresponding number for Junior, engine mount, and shock cord. On the display, list any Intermediate or Senior member. items required to launch the rocket and their function such 2. Exhibit: An exhibit relating to electricity addressing a as the launch system, igniters and recovery wadding. List different theme or using a different combination of the appropriate engine size(s) for your rocket and your level components from those addressed in 4-H Electricity Levels of experience. The exhibit will be judged on neatness of 1-4. The exhibit may NOT be a poster or a robot (see the labels and workmanship. A Rocketry Engineering Journal is exhibit classes for Junk Drawer Robotics). It may be made required. Include the date of each meeting, names of the from a kit, from a pattern or plan not included in 4-H persons present and a record of what was done. Include Electricity Levels 1-4, or an item designed by the member. photos or illustrations. The information will be used to fill out 3. To qualify for judging an Electric Energy Explanation Sheet the Aerospace-Rocketry Project Description sheet for fair. It (862-02 Revised 9/2016) must be attached to the exhibit. is important that the member downloads the Aerospace- Forms are available at the County Extension Offices and at Rocketry Project Description sheet from 4-H Project the State 4-H website. Description sheets posted on the Oregon 4-H website to 4. In addition, intermediates and seniors must include a know what is required in the Build Report and the Launch schematic or circuit diagram of the electricity project. and Flight Reports in the Journal. See additional exhibit Refer to the 4-H Electric Series Level 2 book Investigating requirements for classes under Aerospace above. Electricity and the interactive e-learning modules for Evaluation: Use Aerospace- Rocketry Evaluation available Activities 5 and 6 and Activities 7-9. The Level 4 book on the Oregon 4-H website. Entering Electronics will also be a useful reference for this 851 100 020 Educational Poster- Aerospace: An requirement educational poster on any aerospace or aeronautics topic youth learned about in Aerospace Adventures, stage 2, 1 Junior except rockets. Display should demonstrate knowledge 2 Intermediate gained in one of these topics: space, kites, hot air balloons, 3 Senior weather or aerospace careers. Individual exhibits are 4 Club limited in size to 30” wide, 24” deep (front to back), and 36” high. Club exhibits are limited in size to 60” wide, 862 200 00__ Other Electricity Exhibit 24” deep and 36” high. Posters must not exceed 22”x 28”. Judging criteria are outlined on the 4-H Education Display Check Sheet (40-463) available from the County Extension 4-H TECHNOLOGY Offices and the state 4-H website.

AEROSPACE STAGE 3, REACHING NEW HEIGHTS 1. Each exhibit piece must be labeled with the member’s name, county and class number. If more than one article is 851 101 010 Rocketry: Description - An exhibit of two contained in the exhibit each article must be labeled with the parts: (1) a rocket made by the member from the member’s name, county and class number. This may be Aerospace Adventures Stage 3 project kits, and (2) a done with masking tape, attaching an index card, or writing Rocketry Engineering Journal. In Stage 3 the Rocketry directly on the back with a marker. All the articles that Engineering Journal must include a rocket launch and flight comprise the exhibit must be attached to each other. The report. Rockets displayed in this class may only be made one exception to this is the Rocketry Engineering Journal, from the Estes Monarch ™, Alpha™, or Alpha III™ rocket which must be included with the Rocket display, but is not kits. Rockets included in a static display MUST be shown required to be attached to it. without engines or igniters. All the parts of the rocket and 2. Each exhibit must include the current year’s edition of the their function should be identified. Rocket components appropriate Project Description for the exhibit form filled out which must be included and labeled are body tube, nose

2021 Umatilla County Fair Exhibitors Guide • Page 77 cone, engine hook, fins, recovery system (parachute), gained in one of these topics: construction and use of launch lug, engine mount, and shock cord. On the display, altitude tracker, pilot training requirements, aerospace list any items required to launch the rocket and their science and technology, astronaut training, box kites, function such as the launch system, igniters and recovery helicopters, or aerospace careers. Individual exhibits are wadding. List the appropriate engine size(s) for your rocket limited in size to 30” wide, 24” deep (front to back), and and your level of experience. The exhibit will be judged on 36” high. Club exhibits are limited in size to 60” wide, neatness of labels and workmanship. A Rocketry 24” deep and 36” high. Posters must not exceed 22”x 28”. Engineering Journal is required. Include the date of each Judging criteria are outlined on the 4-H Education Display meeting, names of the persons present and a record of Check Sheet (40-463) available from the county Extension what was done. Include photos or illustrations. The Office or the state 4-H website. information will be used to fill out the Aerospace-Rocketry Project Description sheet for fair. It is important that the GEOSPATIAL SCIENCE member downloads the Aerospace-Rocketry Project 1. Each exhibit piece must be labeled with the member’s Description sheet from 4-H Project Description sheets to name, county and class number. If more than one article is know what is required in the Build Report and the Launch contained in the exhibit each article must be labeled with the and Flight Reports in the Journal. See additional exhibit member’s name, county and class number. This may be requirements for classes under Aerospace above. done with masking tape, attaching an index card, or writing Evaluation: Use Aerospace- Rocketry Evaluation directly on the back with a marker. All the articles that 851 101 020 Educational poster- Aerospace: An comprise the exhibit must be attached to each other. educational poster on any aerospace or aeronautics topic 2. Each exhibit must include the current year’s edition of the youth learned about in Aerospace Adventures, stage 3, appropriate Project Description for the exhibit form filled out except rockets. Display should demonstrate knowledge neatly and securely attached to the exhibit. 4-H Project gained in one of these topics: rocket stabilization methods, Description sheets are posted. Be sure to use the newest airplanes, helicopters, gliders, pilot training, kites, or version of the Project Descriptions for each technology aerospace careers. Individual exhibits are limited in size exhibit. Exhibitors should answer the description page to 30” wide, 24” deep (front to back), and 36” high. carefully and in full sentences. This is the exhibitor’s Club exhibits are limited in size to 60” wide, 24” deep opportunity to tell the judge about their project. Judging and 36” high. Posters must not exceed 22”x 28”. Judging Evaluations can be found on the state website. These criteria are outlined on the 4-H Education Display Check provide valuable information to youth on creating their Sheet (40-463) available from the County Extension Offices project displays. or the state 4-H website. 3. In some cases, the exhibit may be a poster or a three- dimensional display. Individual exhibits are limited in size STAGE 4, PILOT IN COMMAND to 30” wide, 24” deep (front to back), and 36” high. Club exhibits are limited in size to 60” wide, 24” deep and 36” 851 102 010 Rocketry: Description - An exhibit of two high. Posters must not exceed 22”x 28”. parts: (1) a rocket made by the member from the Aerospace Adventures Stage 4 project kits, and (2) a Note: Fill in blank in class number (__) with one of the Rocketry Engineering Journal. In Stage 4 the Rocketry following numbers. Engineering Journal must include a rocket launch and flight 11 Junior, First year in this project area report. Rockets displayed in this class may be made from 21 Other Junior the Estes Viking™ rocket kit, or other skill level 1 rocket kit 12 Intermediate, First year in this project area where the member designs, constructs and tests the fin 22 Other Intermediate configuration. Rockets included in a static display MUST be 13 Senior, First year in this project area shown without engines or igniters. All the parts of the rocket 23 Other Senior and their function should be identified. Rocket components 34 Club Exhibit which must be included and labeled are body tube, nose cone, engine hook, fins, recovery system (parachute), 860 100 0__ __ GPS/GIS Exploring Spaces, Going launch lug, engine mount, and shock cord. On the display, Places list any items required to launch the rocket and their (Open ONLY to Juniors, Intermediates or Seniors who are function such as the launch system, igniters and recovery in their first year in this project area) Description - Using the wadding. List the appropriate engine size(s) for your rocket Level 1 “Take Me on a Tour” activity, create a map showing and your level of experience. The exhibit will be judged on four to six tour sites, geo-tools used to create the map, neatness of labels and workmanship. A Rocketry positional data for the sites, and information about the Engineering Journal is required. Include the date of each selected site. See additional exhibit requirements, above, meeting, names of the persons present and a record of for Geospatial classes. Evaluation: Use GPS/GIS Mapping what was done. Include photos or illustrations. The Projects Evaluation. information will be used to fill out the Aerospace-Rocketry 860 100 1__ __ Geospatial Science Project: Description Project Description sheet for fair. It is important that the - GPS or GIS Projects. Exhibit may be an exhibit, binder or member downloads the Aerospace-Rocketry Project presentation on a disk, CD or thumb/travel drive. Computer Description sheet from 4-H Project Description sheets to presentations should follow requirements for similar exhibits know what is required in the Build Report and the Launch found in the Computer Project exhibit classes. Examples of and Flight Reports in the Journal. See additional exhibit displays include creating a Community Atlas, geography requirements for classes under Aerospace above. project, or project reports presented to a community Evaluation: Use Aerospace- Rocketry Evaluation. meeting. A project entry should contain two or more maps. 851 102 020 Education poster- Aerospace: An Maps may be either be informational or directional. Maps educational poster on any aerospace or aeronautics topic that are not created by the member(s) may be included but youth learned about in Aerospace Adventures, stage 4, the source of the map must be clearly shown. The exhibit except rockets. Display should demonstrate knowledge should describe how the member’s project addresses an

Page 78 • 2021 Umatilla County Fair Exhibitors Guide issue or solves a problem. See additional exhibit software and working files so the judge can see the code. requirements, above, for Geospatial classes. Evaluation: Submit a URL that points to the development software so it Use GPS/GIS Mapping Projects Evaluation. can be downloaded. 860 101 1__ __ GPS/GIS, Map: Description - Exhibit will be one map. A map is a single product of data gathering, Note: Fill in blank in class number (__) with one of the manipulation and presentation skills. Maps may be either following numbers for level. be informational or directional. Maps can be computer 11 Junior, First year in this project area generated or hand drawn. Multiple maps should be entered 21 Other Junior as a Geospatial Science Project exhibit. See additional 12 Intermediate, First year in this project area exhibit requirements, above, for Geospatial classes. 22 Other Intermediate Evaluation: Use Map Evaluation. 13 Senior, First year in this project area 23 Other Senior COMPUTER 34 Club Exhibit 1. Each exhibit piece must be labeled with the member’s name, county and class number. If more than one article is 861 100 1__ __ Computer Software Application, Word contained in the exhibit each article must be labeled with the Processing: Description - Projects created by youth that member’s name, county and class number. This may be show learning in the area of word processing. Project done with masking tape, attaching an index card, or writing should be an original creation by the participant that shows directly on the back with a marker. All the articles that their word processing skills. See additional exhibit comprise the exhibit must be attached to each other. requirements, above, for Computer classes. Evaluation: 2. Each exhibit must include the current year’s edition of the Use Computer Software Application Evaluation. appropriate Project Description for the exhibit form filled out 861 101 1__ __ Computer Software Application, neatly and securely attached to the exhibit. 4-H Project Excel/Spreadsheet: Description - Projects created by Description sheets are posted on the state website. Be sure youth that show learning in the area of spreadsheet design to use the newest version of the Project Descriptions for and usage. The exhibit should be a spreadsheet or chart each technology exhibit. Exhibitors should answer the within an Excel document, not a chart imported in to a word description page carefully and in full sentences. This is the processing program. Project should be an original creation exhibitor’s opportunity to tell the judge about their project. by the participant that shows their spreadsheet skills. Judging Evaluations can be found on the state website. Intermediate and Senior members are expected to have These provide valuable information to youth on creating some formula usage in their project. See additional exhibit their project displays. requirements, above, for Computer classes. Evaluation: 3. In some cases, the exhibit may be a poster or a three- Use Computer Software Application Evaluation. dimensional display. Individual exhibits are limited in size 861 102 1__ __ Computer Software Application, to 30” wide, 24” deep (front to back), and 36” high. Club Presentation Software: Description - Projects should be exhibits are limited in size to 60” wide, 24” deep and 36” created by youth to show learning in the area of high. Posters must not exceed 22”x 28”. presentation design skills. Software can be any current 4. These classes are open to all 4-H members without being presentation software including online versions like Google enrolled in the 4-H computer project. See additional exhibit applications or voicethread.com. Project should be created requirements, above, for Technology classes. by the participant to show their presentation design skills. 5. A print version of the program must be submitted unless Youth can also submit video clips of how the presentation otherwise noted in the class description below. Youth are was used. (For example: A video clip of the youth using the responsible for submitting clear directions on how judges presentation in a group activity.) See additional exhibit can access the files, read code and start programs. You requirements, above, for Computer classes. Evaluation: may include a disk, CD or thumb/travel drive as part of your Use Computer Software Application Evaluation. exhibit. If you do, all files must be compatible with use on a 861 103 1__ __ Computer Software Application, PC. Graphic Design/Digital Imaging: Description - Projects 6. Value is placed on youth that can model the learning created by youth that show learning in the area of graphic process, or show how their skills have increased while design or digital imaging. Software can be any current completing the project. presentation software including online versions. Project 7. The youth exhibitor should identify a problem to solve should be created by the participant to show their graphic or create a work application involving technology. design or digital imaging skills. See additional exhibit Possible ideas might include: applying existing requirements, above, for Computer classes. Evaluation: software programs to a 4-H project area, composing Use Computer Software Application Evaluation. music, developing a game, drawing landscape scenes, 861 104 1__ __ Computer Software Application, designing buildings, publishing club newsletters, Database Management: Description - Projects created by creating a website, editing a video, working with youth that show learning in the area of database photographs, etc. management. Project should be an original creation by the 8. Online projects using Google applications or other Web 2.0 participant that shows their spreadsheet skills. Intermediate software are acceptable. Youth must make sure clear and Senior members are expected to have apply their directions are given in the project explanation so the judges projects to real world scenarios. Youth are responsible for can find and access the project online. Website exhibits submitting clear directions on how judges can access the must be viewable online or on a disk, CD or thumb/travel files. See additional exhibit requirements, above, for drive. Computer classes. Evaluation: Use Computer Software 9. Exhibits entered in the “Programming” class must be a Application Evaluation. program written, translated, or substantially (at least 30%) 861 105 1__ __ Computer Software Application, altered by the 4-H member. In the programming projects Multimedia Projects: Description - Projects created by please submit a hard copy or thumb/travel drive for youth that show learning in the area of Multimedia Projects. programs with excessive pages such as GameMaker Software can be any current software including online versions. Project should be created by the participant to

2021 Umatilla County Fair Exhibitors Guide • Page 79 show their multimedia skills. In general, multimedia includes These provide valuable information to youth on creating a combination of text, audio, still images, animation, video, their project displays. or animation. Multimedia combines multiple content forms. 3. Education Posters may be a poster or a three-dimensional Youth are responsible for submitting clear directions on display. Individual exhibits are limited in size to 30” wide, how judges can access the files. See additional exhibit 24” deep (front to back), and 36” high. Club exhibits are requirements, above, for Computer classes. Evaluation: limited in size to 60” wide, 24” deep and 36” high. Use Computer Software Application Evaluation. Posters must not exceed 22”x 28”. Judging criteria are 861 100 2__ __ Computer Programming: Description - outlined on the 4-H Education Display Check Sheet (40-463) Projects created by youth that show learning in the area of available from the county Extension Office or the state 4-H programming. Project should be created by the participant website. An Educational Display Exhibit Explanation Card to show their programming skills. Hard copy or travel/thumb (000-01) must be attached to each exhibit. drive (for programs with excessive pages, such as GameMaker software) of the program must be submitted. It Note: Fill in blank in class number (__) with one of the is up to the youth to ensure the program will function or following numbers for level. display at Fair Youth are responsible for submitting clear 11 Junior, First year in this project area directions on how judges can access the files. Submit 21 Other Junior information that allows a judge to look at the programming 12 Intermediate, First year in this project area code in order to evaluate your work on the Computer 22 Other Intermediate Programming Project Description Form. If only an 13 Senior, First year in this project area executable (compiled) product is submitted the project 23 Other Senior cannot be judged in the computer programming class. See 34 Club Exhibit additional exhibit requirements, above, for Computer classes. Evaluation: Use Computer Programming 863 102 1__ __ Education poster- Junk Drawer Evaluation. Robotics Level 1: An educational poster on any robotics 861 100 3__ __ Computer Hardware Design: Description topic youth learned about in Junk Drawer Robotics, Level1, - Projects created by youth that show learning in the area of Give Robots a Hand, addressing the theme robotic arms, hardware. Project should be an original creation by the hands and grippers. participant that shows their computer hardware skills. It is 863 102 2__ __ Education poster- Junk Drawer up to the youth to ensure the hardware and project will Robotics Level 2: An educational poster on any robotics function or display at Fair. Intermediate and Senior topic youth learned about in Junk Drawer Robotics, Level 2, members are expected to have apply their projects to real Robots on the Move, addressing the theme moving, power world scenarios. Youth are responsible for submitting clear transfer and locomotion. directions on how judges can access the files. See 863 102 3__ __ Education poster- Junk Drawer additional exhibit requirements, above, for Computer Robotics Level 3: An educational poster on any robotics classes. Evaluation: Use Computer Hardware Evaluation. topic youth learned about in Junk Drawer Robotics, Level 3, 861 100 4__ __ Computer 3D Printer Application: Mechatronics, addressing the theme the connection Description - Projects created by youth that show learning between mechanical and electronic elements. in the area of 3D design and printing on a 3D printer. 863 103 1__ __ Robotics / Lego Robotics: Description - Project should be an original creation by the participant that An exhibit of two parts: (1) a robot made by the member, shows their skills. Each exhibit must include the item and (2) a Robotics Engineering Journal. Projects should be created with the 3D printer and a series of screen shots a robot created by youth. For the purposes of this project from the design software that show the (1) early stages, (2) exhibit, a robot is defined as a machine that is electrical and middle stages and (3) final stages of the design process. mechanical and is guided by a computer program. They Application Project Description for the exhibit form filled out can be created from kits or from miscellaneous parts. All neatly and securely attached to the exhibit. 4-H Project robots will be returned after fair. More weight is given for Description sheets are posted on the state website. See youth designed projects. Robots will be judged on structural additional exhibit requirements, above, for Computer stability, creativity, functionality. Youth are responsible for classes. Evaluation: Use Computer Software Application submitting clear directions on how judges can access the Evaluation. files and make the robot function. Robot and a full description of what it is meant to accomplish must be ROBOTICS submitted. A Robotics Engineering Journal is required. 1. Each exhibit piece must be labeled with the member’s Include the date of each meeting, names of the persons name, county and class number. If more than one article is present and a record of what was done. Include photos, contained in the exhibit each article must be labeled with the illustrations and examples of software code developed or member’s name, county and class number. This may be changed. The journal information will be used by the done with masking tape, attaching an index card, or writing member to fill out the Robotics Project Description sheet for directly on the back with a marker. All the articles that fair. It is important that the member downloads the comprise the exhibit must be attached to each other. Robotics Project Description sheet from 4-H Project 2. Each exhibit must include the current year’s edition of the Description sheets posted on the state website to know appropriate Project Description for the exhibit form filled out what is required in the Journal. Be sure the Journal neatly and securely attached to the exhibit. 4-H Project includes the problem/task you choose to solve or what you Description sheets are posted on the state website. Be sure hoped to accomplish. What were the goals of this project? to use the newest version of the Project Descriptions for What is the robot programmed to do? List the steps you each technology exhibit. Exhibitors should answer the used to solve the problem or accomplish your task. What description page carefully and in full sentences. This is the materials (software, books, online resources, kits) did you exhibitor’s opportunity to tell the judge about their project. use? Explain your results and provide a thoughtful Judging Evaluations can be found on the state website. evaluation of the project. If you were to do it again, how/what would you do differently or how would you improve your project? Who was involved in this project?

Page 80 • 2021 Umatilla County Fair Exhibitors Guide How did you come up with the idea for this project? What 4-H WOOD SCIENCE was the most difficult aspect of this project? See additional exhibit requirements, above, for Robotics classes. Evaluation: Use Robotic Evaluation. GENERAL WOOD SCIENCE EXHIBITS In each class, the exhibit shall be made primarily of wood by 863 104 1__ __ Junk Drawer Robotics Level 1: An the 4-H member. Musical instruments and furniture of any kind exhibit on any robotics topic youth learned about in Junk should be entered in their specific classes. A completed “Wood Drawer Robotics, Level 1, Give Robots a Hand, addressing Science Explanation Sheet” 871-02 is required to qualify the the theme robotic arms, hands and grippers or trebuchet- exhibit for judging. Judging criteria are outlined on 4-H Wood type catapult design. An exhibit of two parts: (1) an exhibit Science Exhibit Evaluation Sheet (871-01 Revised 11/2016), made by the member and (2) a photocopy of the available at the County Extension Office and on the State 4-H corresponding design and build pages from the Junk website. Drawer Robotics Youth Robotics Notebook. 863 104 2__ __ Junk Drawer Robotics Level 2: An exhibit on any robotics topic youth learned about in Junk 871 100 001 Wood Science, Junior First Year Drawer Robotics, Level 2, Robots on the Move, addressing 871 100 011 Wood Science, Other Junior the theme moving, power transfer and locomotion. Design, 871 100 002 Wood Science, Intermediate First Year build project options are the Clipmobile, Can-Can Robot, 871 100 012 Wood Science, Other Intermediate Es-Car-Go or Sea Hunt. An exhibit of two parts: (1) an 871 100 003 Wood Science, Senior First Year exhibit made by the member and (2) a photocopy of the 871 100 013 Wood Science, Other Senior corresponding design and build pages from the Junk 871 100 034 Wood Science, Club Drawer Robotics Youth Robotics Notebook. 863 104 3__ __ Junk Drawer Robotics Level 3: An SPECIALITY WOOD SCIENCE EXHIBITS exhibit on any robotics topic youth learned about in Junk These classes are for exhibiting musical instruments and Drawer Robotics, Level 3, Mechatronics, addressing the furniture of any kind primarily made of wood by the 4-H theme the connection between mechanical and electronic member. A completed “Wood Science Explanation Sheet” 871- elements. Design, build project options are Forward and 02 is required to qualify the exhibit for judging. Judging criteria Reverse, Wall Follower Design, Breadboard, Say What? or are outlined on 4-H Wood Science Exhibit Evaluation Sheet “Build Your Robot.” An exhibit of two parts: (1) an exhibit (871-01 Revised 11/2016), available at the County Extension made by the member and (2) a photocopy of the Offices and on the State 4-H website. corresponding design and build pages from the Junk Drawer Robotics Youth Robotics Notebook. 871 200 001 Wood Science Musical Instrument, Junior 871 200 002 Wood Science Musical Instrument, Intermediate 871 200 003 Wood Science Musical Instrument, Senior INDUSTRIAL ARTS 871 300 001 Wood Science Furniture, Junior DEPARTMENT 871 300 002 Wood Science Furniture, Intermediate 871 300 003 Wood Science Furniture, Senior

4-H TRACTOR NATURAL SCIENCE In each class the exhibit shall be an educational exhibit which DEPARTMENT will show or illustrate what the member has learned. Include an explanation telling: (a) how the exhibit was made or what was done in the project; (b) operating instructions (if appropriate); and (c) what the member learned by the doing the project. 4-H AQUATIC ECOLOGY AND SPORT Explanations are required to qualify the exhibit for judging. FISHING

881 100 001 Junior AQUATIC MACRO-INVERTEBRATE SPECIMENS 881 100 002 Intermediate 1. Macro-invertebrates, regardless of developmental stage, 881 100 003 Senior serve as an energy source in fresh water (lakes, ponds, streams, rivers) fisheries. They include but are not limited to: eggs, larvae, nymphs, scuds, leeches, stoneflies, caddis 4-H WELDING flies, mosquitoes, dragonflies, hellgrammites, etc. Specimen photos or drawings of specimens may be Projects or exhibits is this class are designed for practical use, displayed in a three ring binder. Photos and drawings must artistic purpose, or demonstration of skills. The techniques be the original work of the exhibitor. Preserved specimens used can include Shielded Metal Arc Welding/Stick, Gas Metal are to be displayed in specimen jars in display boxes. Each Arc Welding/MIG, Gas Tungsten Arc Gas Welding/TIG, Flux- specimen, including photos or drawings, requires a label be cored Arc Welding, Oxy-fuel Welding, or other metal joining affixed to the display box or page for easy reading. Labels techniques that require the heating of surfaces to the point of (3/4”x1 1/2”) on preserved specimens, photos or drawings melting. . A completed “Welding Explanation Sheet” 861-01 is are to include the name of the collector, date required to qualify the exhibit for judging. Judging criteria are collected/photographed/drawn, order name, common name, outlined on 4-H Welding Criteria (861-03), available at the name of body of water from which specimen was found, County Extension Offices and on the State 4-H website county and state.

861 100 001 Welding, Junior 861 100 002 Welding, Intermediate 861 100 003 Welding, Senior

2021 Umatilla County Fair Exhibitors Guide • Page 81 2. Label Example: 451 200 152 Common Knots, Intermediate, any 7 knots Collector/Date: J. Smith 01/01/01 (each knot represented in large and normal scale). Order Name: Ephemeroptera 451 200 153 Common Knots, Senior, any 9 knots (each Common Name/Stage: Mayfly Adult or Nymph knot represented in large and normal scale). Body of Water: Lost Lake County/State: Hood River, OR FISH PRINTS 3. Phases are based on the number of specimens exhibited. 1. Prints can be made using real fish or fish models. Prints can Each collection is progressive. Exhibitors are expected to be made using, but not limited to water color, tempera, add 5 new preserved specimens, photographs, or drawings acrylic, oil, and ink. Prints can be on fabric or paper or in to their exhibit each year, in addition to those exhibited the combination and mounted on or in a frame not to exceed previous year. Exhibitors are not able to combine preserved 22" x 28". One print must be labeled with the common specimens, photographs, or drawings as a single exhibit. name, scientific name, and anatomy. Labels may be 4. The entries must be accompanied by a 4-H Aquatic Ecology permanent or removable. & Sport Fishing Explanation Card (451-07, revised 2014). 2. Exhibitors are to make fish prints using real or model fish. Judging criteria are outlined on an Aquatic Macro- Non-fish images are not acceptable. invertebrates Core Sheet (451-01, revised 2014). Both are The entries must be accompanied by a 4-H Aquatic Ecology & available at the County Extension Offices and on the State Sport Fishing Explanation Card (451-07, revised 2014). 4-H website. Judging criteria are outlined on a Fish Prints Score Sheet (451- 03, revised 2014). Both are available at the County Extension PHASE 1: 10 TO 20 SPECIMENS Offices and the State 4-H website.

451 100 181 Preserved specimens displayed in 451 200 161 Fish Prints, Junior, 1 print specimen jars in display boxes 451 200 162 Fish Prints, Intermediate, 2 prints 451 200 181 Photographs of specimens displayed in a 451 200 163 Fish Prints, Senior, 3 prints notebook 451 300 181 Original Drawings of specimens displayed FLIES in a notebook 1. Flies are defined as wet and dry. Dry flies are patterns used above the water line or in the surface film (e.g. adult insects, PHASE 2: 21 TO 35 SPECIMENS terrestrial insects, dry attractors, poppers, mouse, etc.). Wet flies are patterns used below the water line (e.g. nymphs, 451 100 182 Preserved specimens displayed in larvae, streamers, wet attractors, emergers, etc.). Materials specimen jars in display boxes (recipes) used may include but are not limited to: hackle, 451 200 182 Photographs of specimens displayed in a lead wire, dubbing, hook, copper wire, flash, quill, floss, notebook chenille, thread, and hair. Entries may include but are not 451 300 182 Original Drawings of specimens displayed limited to: * Wooly Worm, Wooly Bugger, Hare’s Ear, Scud, in a notebook Caddis Pupa, Girdle Bug; ** Mickey Finn, Elk Hair Caddis, Bead Head Pheasant Tail, Parachute Adams; *** Royal PHASE 3: 36 TO 50 SPECIMENS Coachman, Grass Hopper, Stone Fly, Blue Winged Olive, Green Drake. 451 100 183 Preserved specimens displayed in 2. Flies must be labeled with name and displayed on an specimen jars in display boxes 8.5”x11” matte board. (*=low difficulty, **=moderate 451 200 183 Photographs of specimens displayed in a difficulty, ***=high difficulty) notebook 3. Flies must be displayed on an 8.5” x 11” matte board. 451 300 183 Original Drawings of specimens displayed Exhibits are to be labeled to provide educational value to the in a notebook public. Labels must include a title, the type of flies (wet or dry), and the name of each fly. Exhibit labels will be judged COMMON KNOTS on the educational value, accuracy, completeness, clarity, 1. Knots are defined as those needed to secure line from a reel and conciseness. to terminal tackle. They are limited to Arbor Knot, Blood 4. The entries must be accompanied by a 4-H Aquatic Ecology Knot, Dropper Loop, Clinch or Improved Clinch Knot, Nail & Sport Fishing Explanation Card (451-07, revised 2014). Knot, Palomar Knot, Perfection Loop, Rapala Knot, Snell Judging criteria are outlined on a Files Score Sheet (451-04, Knot, Double Surgeon’s, Surgeon’s Loop, Trilene Knot, Uni- revised 2014). Both are available at the County Extension Knot. Each knot must be represented in two mediums. One Offices and the State 4-H website. (large scale) knot must be tied using white cordage no smaller than 1/8" and no larger than 1/4" in diameter. The 451 200 131 Flies, Junior, 2 total (1 wet and 1 dry) use (normal scale) second knot is to be tied to a barbless hook recipes requiring #4-6 hook. using the appropriate material as it would be used in fishing 451 200 132 Flies, Intermediate, 4 total (2 wet and 2 dry) (monofilament, Dacron backing, fly line, etc.) Knots must be use recipes requiring #6-8 hook. labeled with name and displayed on an 8.5" X 11" matte 451 200 133 Flies, Senior, 6 total (2 wet, 2 dry, and 2 board. using body dubbing) use recipes requiring #8-14 hook, 2 2. The entries must be accompanied by a 4-H Aquatic Ecology using body dubbing and recipes requiring #12-14 hook. & Sport Fishing Explanation Card (451-07, revised 2014). Judging criteria are outlined on a Common Knots Score LURES Sheet (451-02, revised 2014). Both are available at the 1. Lures are defined as Spoons, Spinners, Rooster Tails, Jigs, County Extension Offices and the State 4-H website. Plugs, and Spinner Baits. Materials used may include but are not limited to the following: 451 200 151 Common Knots, Junior, any 5 knots (each knot represented in large and normal scale).

Page 82 • 2021 Umatilla County Fair Exhibitors Guide • Spoons: metal body, split ring, hook, weed guard, animals, liquids, Aerosol bottles or other pressurized gases, thin spoon, heavy spoon, thick solid, and spinner Glass, Hazardous substances, or Sharp items. blades. 2. Each exhibit must have name, county and class number • Spinners: hook, body, beads, clevis, blade, plastic securely attached to it. All parts of the display should be minnow, spinner used with bait. attached to one another in some way to keep the exhibit • Rooster Tails: hook, blade, beads, feather skirt, hair together as a unit. Single posters may be displayed by skirt, rubber skirt, body, clevis, Colorado blade, willow hanging or stapling to the wall. All other displays should be blade. free standing. All information contained in the exhibit must • Jig: eye, assorted jig lead head, hook, feathered skirt, be able to be viewed by the public by looking at the display. fur skirt, hair skirt, rubber skirt. Sources must be listed on the front of the display. • Plugs: metal lip, hook hanger, eye, body, hooks, 3. Display (all parts) should be able to last the duration of the propellers, joined plug, plug lip. fair in good repair. • Spinner Bait: fluted blade, hook, Colorado blade, 4. Individual posters are limited in size to 30” by 24”. Individual clevis, arm, body, skirt, eye, twin arms and blades. three-dimensional displays are limited in size to 48” wide 2. Lures must be labeled and displayed on an 8.5”x11” matte (measured when lying flat), 24” deep (front to back), and 36” board or foam. high. 3. The entries must be accompanied by a 4-H Aquatic Ecology 5. Club exhibits are to be entered under the club name but & Sport Fishing Explanation Card (451-07, revised 2014). must include the names of all members and leaders. This Judging criteria are outlined on a Lures Score Sheet (451- may be on a separate paper securely attached to the back 05, revised 2014). Both are available at the County of the exhibit. Club exhibits are limited in size to 60” wide, Extension Offices and on the State 4-H website 24” deep and 36” high. The weight of any display cannot exceed 30 pounds. Club exhibits will receive one ribbon per 451 200 141 Lures, Junior, 1 Spoon plus 1 additional exhibit. choice. 6. An Educational Display Exhibit Explanation Card (000-01) 451 200 142 Lures, Intermediate, 1 Spoon, 1 Spinner, must be attached to each exhibit. Judging criteria are and 2 additional choices. outlined on the 4-H Educational Display Evaluation Sheet 451 200 143 Lures, Senior, 1 Spoon, Spinner, 1 Rooster (40-463). Both are available from the County Extension Tail, and 3 additional choices. Offices and the State 4-H website.

FISHING RODS 451 200 171 Aquatic Ecology & Sport Fishing Project Display, Junior 1. Based on the type of rod, the necessary components include 451 200 172 Aquatic Ecology & Sport Fishing Project rod blank, butt cap/extension, handle/grip, reel seat, hook Display, Intermediate keeper, butt/stripping guide, appropriate number of line 451 200 173 Aquatic Ecology & Sport Fishing Project guides for length, guide wraps, ferrules, and tip top. Fishing Display, Senior rods must be constructed by the member and may not 451 200 174 Aquatic Ecology & Sport Fishing Project exceed 108” in length. The rods must be displayed on a Display, Club board no thicker than 1 inch, no wider than 8 inches, no longer than 120 inches (1” x 8” x 120” maximum). All necessary components must be labeled. Permanent or removable labels may be used. 4-H CONSERVATION 2. The entries must be accompanied by a 4-H Aquatic Ecology & Sport Fishing Explanation Card (451-07, revised 2014). 1. Open to all 4-H members regardless of project enrollment. Judging criteria are outlined on a Fishing Rods Score Sheet Each exhibit piece must be labeled with the member’s (451-06, revised 2014) available at the County Extension name, county and class number. Offices and on the State 4-H website 2. Exhibit: An educational exhibit relating to conservation of soil, water, forests, marine life, range, or wildlife. May not 451 200 101 Spinning Rod, Junior, one piece exceed 30” in width, 24” deep (front to back) and 36” high. 451 200 102 Spinning Rod, Intermediate, two piece An Educational Display Exhibit Explanation Card (000-01) 451 200 103 Spinning Rod, Senior, three or four piece must be attached to each exhibit. Judging criteria are 451 200 111 Bait Casting Rod, Junior, one piece outlined on 4-H Educational Poster/Display Score Sheet 451 200 112 Bait Casting Rod, Intermediate, two piece (40-463). Both are available at the county Extension office 451 200 113 Bait Casting Rod, Senior, three or four or on the State piece 4-H website 451 200 121 Fly Rod, Junior, one piece 451 200 122 Fly Rod, Intermediate, two piece 411 200 011 Conservation, Junior, First Year Member, 451 200 123 Fly Rod, Senior, three or four piece an educational exhibit relating to conservation of soil, water, forests, marine life, range, amphibians or wildlife. PROJECT DISPLAY 1. The exhibit may be a poster or a three-dimensional display. Note: Fill in blank in class number (__) with corresponding Exhibits may include pictures, models, diagrams and actual number for age level. articles if they qualify for the safety standards listed below. 1 Junior Second and Third Year Drawings or photos which are an essential part of the 2 Intermediate display should be firmly attached to the board. Loose 3 Senior materials like soil, bark or sand must be displayed in closed 4 Club (two or more members working together) containers. No books or notebooks will be accepted as part of the display. The following materials will not be allowed on 411 200 02__ Conservation, an educational exhibit the display for safety reasons: Living organisms-plants or relating to conservation of soils and range.

2021 Umatilla County Fair Exhibitors Guide • Page 83 411 200 03__ Conservation, an educational exhibit educational value of exhibit. For those not applicable, such relating to conservation of water and marine life. as insect plant damage and life histories, they may be 411 200 04__ Conservation, an educational exhibit mounted as Riker mounts. Follow instructions on page 18 in relating to conservation of forest and wildlife. the 4-H Entomology Manual (4-H 3221) for Riker mounts. In 411 200 05__ Conservation, an educational exhibit addition, the collections should be labeled to explain their relating to conservation and ecology of native amphibians educational value and will be judged based on the scoring and reptiles. used for entomology exhibits Entomology Exhibit Score Card (40-605) and Educational Display check sheet (40- 463) available from the County Extension Offices and on the 4-H ENTOMOLOGY state 4-H website Size dimensions are 30” wide, 24” deep, 36” high. Include explanation to the judge as outlined under 1. Each exhibit piece must be labeled with the member’s Educational Display in fair book. name, county and class number. All insects must be 3. Some of the orders have changed in Entomology by collected in the current year for Juniors first -year exhibits. combining old orders or making new ones. To be sure of the At least 50% of those displayed by Juniors second and third correct current order names for the insects in the collection, year, Intermediates and Seniors must have been collected check with the Extension office or go to the website for the in the current year. updated “Insect Orders, Meanings, Common Names” for 2. An insect information sheet, titled Information on New 4. Recommended reference for Entomology orders identification of specimens, Borror and Delong’s Introduction Insects in Collection for Current 4-H Project Year, is th required with Intermediate and Senior insect collections. to the Study of Insects 7 Edition written by Charles A. This sheet should be completed only for the new insects Triplehorn and Norman F. Johnson. In the event of a collected in the current project year. Make additional copies discrepancy this reference will be considered the correct of page 2 as needed to list the new insects in the current information source. year. The form is available on line at http://oregon.4h.oregonstate.edu/natural-science. Attach 821 100 511 Other Entomology Exhibits, First Year the completed sheets to the bottom of the collection box in Junior Member, exhibit 10 to 20 different insects in the an unsealed envelope for the judge to read at fair. categories of beneficial insects, harmful insects, insects 3. Judging will be based on condition of specimens, mounting, attracted to lights, soil insects, aquatic insects, forest labeling, attractiveness, correct number of specimens, insects, specialize in an insect order, garden insects, insect correct identification and educational value of exhibit. plant damage (Riker mount) or other educational display. Additional information is found in the Entomology Project Manual (4H3221L July 1995). Judging criteria are outlined Note: Fill in blank in class number (_) with corresponding on the Entomology Exhibit Score Card (821-01). Both are number for age level. available at the County Extension Offices and on the State 1 Junior (10 to 20 different insects) 4-H website. 2 Intermediate (15 to 35 different insects) (no more than 50 different insects) 4. Some of the orders have changed in Entomology by 3 Senior combining old orders or making new ones. Be sure to use 4 Club (two or more members working together) the current order names for the insects check with the Extension office or go to the State 4-H website. 821 100 52__ Other Entomology Exhibits, exhibit in categories of Insects attracted to lights; Garden insects; or 5. Common Names”. Recommended reference for entomology orders for labels of specimens, Borror and Beneficial insects (e.g., pollinators or predators) NOTE: Delong’s Introduction to the Study of Insects 7th Edition Honeybee topics should be entered as a Honeybee Exhibit; written by Charles A. Triplehorn and Norman F. Johnson. In please see the exhibit description in the following section. the event of a discrepancy this reference will be considered 821 100 53__ Other Entomology Exhibits, exhibit in the correct information source. categories of Harmful insects (e.g., parasite, pest or disease); Insects plant damage (Riker mount); Specialize in an insect order 821 100 011 Entomology, Junior First Year, 10 insects, from at least 8 orders. 821 100 54__ Other Entomology Exhibits, exhibit in 821 100 021 Entomology, Junior Second and Third categories of Soil insects; Forest insects; Aquatic Year, 16-20 insects, from at least 10 orders. insects , , 821 100 012 Entomology, Intermediate First Year, 16 to 821 100 55__ Other Entomology Exhibits Educational 30 insects, at least 12 orders. size: 30” wide, 24” deep (front to back) and 36” high. 821 100 022 Entomology, Intermediate Second and Examples could include experiments, surveys, Third Year, 26-36 insects, at least 12 orders. photographs, life histories, purchased insects, etc. Spiders and 821 100 013 Entomology, Senior First Year, 26-40 821 100 56__ Other Entomology Exhibits, insects, at least 15 orders. other insect relatives exhibit. Exhibit can include a 821 100 023 Entomology, Senior Other, 36-50 insects collection of spiders, centipedes, millipedes, ticks, mites, from at least 15 orders. scorpions or a combination of insect relatives and/or an educational display about them. Examples for a display could include experiments, surveys, photographs, life OTHER ENTOMOLOGY EXHIBITS histories, etc. Live spiders or insect relatives may not be Each exhibit piece must be labeled with the member’s 1. displayed. Specimen Collections should be a collection of name, county and class number. First year exhibitors in an identified labeled specimens in alcohol bottles fastened into exhibit category may use insects collected in previous years. a box. Exhibitors making a collection using alcohol bottles Succeeding years exhibits in the same exhibit category must should follow the guidelines for insect specimens in the include some insects collected in the current year. entomology manual. Educational displays may not exceed Judging will be based on condition of specimens, mounting, 2. 30” in width, 24” deep (front to back), and 36” high. labeling, including correct spelling of names, attractiveness, correct number of specimens, correct identification and

Page 84 • 2021 Umatilla County Fair Exhibitors Guide 4-H FORESTRY damage specimens, bark, wood mounts, lumber mounts or other educational displays. 1. Junior, Intermediate and Senior members may make one or more exhibits - one mounted as a Forestry Specimen and Note: Fill in blank in class number (_) with corresponding one in each qualified Advanced Forestry exhibit class. number for age level. Please refer to the 4-H Forestry Exhibit Requirements and 1 Junior Classes (4-H 33121). Note: Each exhibit must be labeled 2 Intermediate with the member’s name, county and class number. 3 Senior Members who have previously been in 4-H forestry must 4 Club (two or more members working together) exhibit all their mounts, but only the 5 new ones will be judged. 441 200 52__ Advanced Forestry Exhibit, using one or 2. Exhibit may be flat board or three dimensional. Three combining the topics of cones, seeds and bark. dimensional display size maximum is 30” in length, 24” deep 441 200 53__ Advanced Forestry Exhibit, using one or (front to back), and 36” high. The flat board maximum size is combining the topics of conks and damage specimens. 22” by 28”. Refer to guidelines in the “4-H Forestry Exhibit 441 200 54__ Advanced Forestry Exhibit, using one or Requirements” (1998) for specific advanced forestry exhibit combining the topics of wood mounts and lumber mounts. details. Include explanation to the judge as outlined under 441 200 55__ Advanced Forestry Exhibit, project Educational Display in the fair book. display (i.e., management plans, tree farm maps, model camp sites, career opportunities, forestry concept or use 3. Educational Display exhibits are scored using the Educational Display Check Sheet (000-02), available at the your imagination to create your own display). County Extension offices and on the State 4-H website. 4. Tree and shrub specimens exhibited must be listed on the official forestry specimens list available in 4-H Forestry 4-H GEOLOGY Exhibit Requirements and Classes (4-H 33121). For Seniors exhibiting wildflowers and ferns use the “Other Reference 1. At least 50% of the specimens must have been found by the Texts” list. Intermediate and Senior members must use the exhibitor and at least five of the specimens collected during Specimen Collection Site Analysis Sheet for each specimen the current 4-H year. Put an asterisk on the label in front of collected. the name of each specimen collected during the current 4-H 5. Recommended reference to check for current family year. The asterisk helps the judge determine if your display names is Plants of the Pacific Northwest Coast, meets the criteria. Only the current 4-H year’s specimens Washington, Oregon, British Columbia and Alaska compiled should have an asterisk. Polished or cut specimens must be and edited by Jim Pojar and Andy MacKinnon exhibited under Geology Educational, with the exception of geodes specimens only which may be cut, but NOT JUNIOR DIVISION POLISHED as part of a collection. Judging criteria are outlined on the Geology Exhibit Score Card (421-01), 441 100 011 Forestry, Junior: First Year index, 5 available at the County Extension offices and on the State mounts, all must be trees. 4-H website. 441 100 021 Forestry, Junior: Second & Third Year, 2. A Specimen Collection Geology Site Analysis Sheet is index, 10 to 15 mounts, all must be trees. Only the index required for each specimen in Intermediate and Senior and 5 new mounts will be judged. Geology collections. One sheet needs to be filled out for each of the new specimens collected for the current year. It INTERMEDIATE & SENIOR DIVISIONS is available on line. Attach the completed sheets to the The number of mounts may vary depending on the number of bottom of the collection box in an unsealed envelope for the years in the project. All mounts should be exhibited. The new judge to read at fair. See 4-H Geology Manual for further mounts should be placed in front of the old mounts in the book. exhibit requirements Only the index and 5 new mounts with site analysis sheets will 3. Project Display Exhibit relating to Geology could include be judged. Intermediates new mounts may include trees and polished, cut specimens, growing crystals, volcanoes, shrubs. Seniors new mounts may include trees, shrubs, ferns effects of weathering, geologic formations, time periods, etc. and wildflowers. Educational display may not exceed 30” in width, 24” deep (front to back) and 36” high. Include explanation to the 441 100 012 Forestry, Intermediate: First Year, the judge as outlined under Educational Display in fair book. number of mounts may vary from 5 to 20 . 4. Score card for Geology Educational exhibit will be the 441 100 022 Forestry, Intermediate: Second & Third Educational Display Check Sheet (000-02), available at the Year, the number of mounts vary from 10 to 30. County Extension Offices and on the State 4-H website. 441 100 013 Forestry, Senior: First Year, the number of 5. Recommended references for identification of specimens: mounts may vary from 5 to 35. National Audubon Society Field Guide to Rocks and 441 100 023 Forestry, Senior: Other, the number of Minerals of North America and Dictionary of Geological mounts may vary from 10-45. Terms, American Geological Institute, written by Robert L. Bates and Julia A. Jackson. Any identification of specimens using other sources is subject to disqualification by the ADVANCED FORESTRY EXHIBITS judge. These classes are open to Forestry members. Members may exhibit in one topic or make one exhibit by combining topics. 421 100 011 Geology, Junior First Year Member, 10 Junior and Intermediate members exhibit 10 or more specimens. specimens; Senior members exhibit 15 or more specimens. All 421 100 021 Geology, Junior Second and Third Year must have been collected in the current 4-H year. Member, 15 to 20 specimens. 421 100 012 Geology, Intermediate First Year Member, 441 200 511 First Year Forestry Member, Junior: 15 to 25 specimens. Advanced exhibit. Topic includes cones, tree seeds, conks,

2021 Umatilla County Fair Exhibitors Guide • Page 85 421 100 022 Geology, Intermediate Second and Third 4-H OUTDOOR SCIENCE Year Member, 20 to 35 specimens. , 20 to 40 421 100 013 Geology, Senior First Year 1. Each exhibit piece must be labeled with the member’s specimens. name, county and class number. An Educational Display 421 100 023 Geology, Senior Other Member, 25 to 50 Exhibit Explanation Card (000-01) must be attached to each specimens. exhibit. 421 200 011 Geology Project Display, Junior 2. A project exhibit relating to the out-of-doors. May not 421 200 012 Geology Project Display, Intermediate exceed 30” in width, 24” deep (front to back), and 36” high. 421 200 013 Geology Project Display, Senior Include an explanation of such things as: how to use exhibit, 421 200 014 Geology Project Display, Club (two or how made, where found, identify parts, etc., if appropriate to more members working together) exhibit. Example: A birdhouse exhibit could include plans for making it, where it would be used, for what birds, an actual picture of where it will be used, etc. 4-H HONEYBEE 3. Judging criteria are outlined on 4-H Educational Display Check Sheet (40-463), available at the County Extension HONEYBEE EDUCATIONAL DISPLAY Offices and on the state 4-H website. Open to all 4-H members regardless of project enrollment. 1. Each exhibit piece must be labeled with the member’s 451 200 011 Outdoor Science, Junior First Year name, county and class number. Club exhibits are to be 451 200 021 Outdoor Science, Junior Second and entered under the club name but must include the names of Third Year all members and leaders. This may be on a separate paper 451 200 012 Outdoor Science, Intermediate First Year securely attached to the back of the exhibit. Club exhibits 451 200 022 Outdoor Science, Intermediate Second will receive one ribbon per exhibit. and Third Year 2. Exhibit should be an educational exhibit relating to 451 200 013 Outdoor Science, Senior First Year honeybees, honeybee keeping, honeybee products or 451 200 023 Outdoor Science, Senior Other honeybee information. It may not exceed 30” in width, 24” 451 200 034 Outdoor Science, Club deep (front to back) and 36” high. It may not include live bees. An Educational Display Exhibit Explanation Card (000-01) must be attached to each exhibit. 3. Judging criteria are outlined on the 4-H Educational Poster/Display Score Sheet (40-463) available at the county BUSINESS/ENTREPRENEUR Extension office or on the state 4-H website and FINANCE Note: Fill in the blank in the class number (__) with the Members may enter three classes, but only one exhibit per corresponding number for age level. class. All individual items included must be labeled with the 1 Junior member’s name, class number and county. A completed 4- 2 Intermediate H Exhibit card must be included as well as the 3 Senior Business/Entrepreneur Explanation Card (330-01). Exhibits 4 Club will be evaluated using the Business/Entrepreneur Evaluation Sheet (330-02). All forms and supporting 821 200 00__ Honeybee Educational Display, an information are available on the 4-H State website. educational exhibit relating to honeybees. Note: Fill in blank in class number (__) with corresponding number for 4-H MARINE SCIENCE 1. Junior 2. 2. Intermediate 1. Each exhibit piece must be labeled with the member’s 3. Senior name, county and class number. 4. Team 2. A project exhibit relating to the marine environment. May be either salt water or fresh water. May not exceed 30” in width, 330 100 00 Product or service display – a “window” 24” deep (front to back), and 36” high. An Educational display including sample(s) of the product, portfolio, and/or Display Exhibit Explanation Card (000-01) must be attached display board featuring the product or service. Space to each exhibit. allowed for the exhibit is 30” wide by 36” tall by 18” in 3. Judging criteria are outlined on 4-H Educational Display depth. Evaluation Sheet (000-02), available at the county Extension 330 200 00_Business Plan – comprehensive plan for the office or on the State 4-H website. An Educational Display business that includes: the business name, a description of Exhibit Explanation Card (000-01) must be attached to each the business, the business’ mission and goals, who the exhibit. business is trying to reach (market), how you are selling (sales plan), and the financial plan (budget). Exhibit in 423 200 011 Marine Science, Junior First Year binder-type system such as a three ring binder. 423 200 021 Marine Science, Junior Second & Third 330 300 00_Marketing Plan – compressive marketing Year plan that includes who your customer are, print materials 423 200 012 Marine Science, Intermediate First Year such as business cards, flyers, brochures, audio scripts for 423 200 022 Marine Science, Intermediate Second and radio, social media pages and/orother “virtual” media. No Third Year requirement on how to exhibit however the space allowed is 423 200 013 Marine Science, Senior First Year 30” wide, 36” tall and 18” in depth. 423 200 023 Marine Science, Senior Other 330 400 00_Social Entrepreneurship - A poster or virtual 423 200 034 Marine Science, Club (video, PowerPoint, Prezi, etc.) display sharing your social

Page 86 • 2021 Umatilla County Fair Exhibitors Guide entrepreneurship event, project, or business. Share how Distances: Four ends at 30 ft (20 arrows); Four ends at 45 ft. you identified a need/problem in your community, who your (20 arrows); Four ends at 60 ft. (20 arrows) target customers are, how you filled the need or solved the problem and how you determined the best way to fill the 461 700 200 Archery Freeman, Junior Novice need or solve the problem (including market research). 461 700 201 Archery Freeman Junior Space allowed for the exhibit is 30” wide by 36’ tall and 18” 461 700 220 Archery Freeman Intermediate Novice in depth. A social entrepreneur is a person who establishes 461 700 222 Archery Freeman Intermediate an enterprise with the aim of solving social problems or 461 700 230 Archery Freeman Senior Novice effecting social change. Examples include Toms, Baron 461 700 233 Archery Freeman Senior Fig, Better World Books, and Adobe as well as the Globe Poverty Project, volunTEENnation.org, and One Earth 3D ARCHERY Designs. If 3D Archery is available, the same General Archery Rules apply. There will be 10 stations with a variety of 3D targets; each contestant is allowed one release at each station. Each station will have varying and unmarked distances to target that INNOVATION AND requires the contestant to estimate the distance to each target. CREATIVITY 461 700 100 3D Archery, Junior Novice 461 700 110 3D Archery, Junior 461 700 101 3D Archery, Intermediate Novice 461 700 120 3D Archery, Intermediate 4-H Innovation 461 700 102 3D Archery, Senior Novice 461 700 130 3D Archery, Senior 1. This class is for intermediate and senior level 4-H 4-H PISTOL members to share a creative or innovative exhibit that Superintendent: Kevin Pace does not fit well in the project area’s scripted classes. The idea behind this class is to have a way for members to share how they have expanded their SMALL BORE PISTOL MULTIPLE DISTANCES knowledge and skills to include new learning from (22 CALIBER ONLY) outside the project area which then is included in their TARGETS: NRA B-8 and NRA B-16 project areas. This exhibit may include a technological DISTANCES: 15 yards/7 yards/5 yards component to add another dimension to the project TIME LIMITS: 15 yards = 16 minutes such as illumination or interactivity or uses science 7 yards = 16 minutes knowledge or skills to otherwise enhance the project. 5 yards = 14 minutes Examples: An illumination added to a sewn backpack EQUIPMENT: any small bore pistol or revolver firing the 22 for safety; a design “burned” into a woodworking (rim fire) caliber long or short cartridge. Clear Bore Indicators project created by a reaction between electricity and a (CBI) chemical compound. SIGHTS: Open sights. (no scopes or electronic) 2. Intermediate and senior level members may enter up ROUND COUNT: 15 yards = 20 to three exhibits for this class. All individual items must 7 yards = 20 be labeled with the member’s name, class # and 5 yards = 20 county. A completed 4-H Exhibit card must be included total of 60 (sight in not included) as well as the Innovation Explanation Card (310-01). TRIGGER PULL: not less than 2 pounds: Exhibits will be evaluated using the Innovation COURSES OF FIRE: Sight in period of 5 minutes. 5 minute Evaluation Sheet (310-02). All forms are available on rest/reload period between each string of fire. the 4-H State website. • 15 yards – NRA B-8 target – supported seated bench, 3 strings of 5 shots each, 5 minutes per string. 4th. 310 100 002 Intermediate Innovation class String NRA B-16 target – 5 shots (rapid fire) 10 310 100 003 Senior Innovation class seconds. • 7 yards – NRA B-8 target – 2 handed standing, 3 strings of 5 shots each, 5 minutes per sting. 4th. String NRA B-16 target – 5 shots (rapid fire) 15 seconds. • 5 yards – NRA B-8 target – Strong hand single SHOOTING SPORTS handed fire, 3 strings of 5 shots each, 5 minutes per DEPARTMENT string. 4th. String NRA B-16 target – 5 shots (support (ALL COUNTY CONTESTS ONLY) hand) 5 minutes.

460 700 011 Small Bore Pistol, Junior Novice 4-H ARCHERY 460 700 021 Small Bore Pistol, Junior Superintendent: Steve Bruce 460 700 012 Small Bore Pistol, Intermediate Novice 460 700 022 Small Bore Pistol, Intermediate 460 700 013 Small Bore Pistol, Senior Novice ARCHERY FREEMAN ROUND 460 700 023 Small Bore Pistol, Senior Contestants to provide own bows, target arrows and accessories. Arm guards are required. Warm up procedure: One End (five arrows) from the three positions before the contest begins. Releases allowed at Leader’s discretion. 60 lb. maximum draw. One Round Twelve ends (60 arrows)

2021 Umatilla County Fair Exhibitors Guide • Page 87 4-H RIFLE Course of Fire: 20 shots in each position: prone, standing and kneeling, in that order (60 record shots) with a maximum time Superintendent: Kevin Pace limit of 90 minutes, including sighter shots. Equipment: Any safe rifle, .22 caliber rim fire rifle chambered, AIR RIFLE/NATIONAL STANDARD THREE peep type aperture sight front and rear, no open sights. .22 POSITION SPORTER MATCH short or .22 long rifle cartridge may be used. Slings allowed in Target: AR 5/10 prone and kneeling positions only. No restriction is placed Distance: 10 meters or 33 feet on barrel length. Maximum weight of rifle shall not exceed 8.5 Course of Fire: 3 x 20. 20 shots each position: prone, standing lbs. with a trigger pull no less than 3 lbs. and kneeling, in that order (30 record shots) with a maximum Sights: Peep sights, blinders attached to rear sight allowed for time of 45 minutes, including sighter shots non-shooting eye. No scopes allowed on rifle. Spotting Equipment: .177 caliber air rifles under 7.5 lbs. with metallic scopes/binoculars are allowed to verify shot placement for both sights are permitted. Trigger pull must be a minimum of 1.5 lbs. sighting and record shots fired. Rifles that are officially approved include Daisy 753/853/953, Ammunition: Sold point (40 grains) standard velocities – Daisy 888, Crossman 2000, and Daisy XSV40. Any rifle not match or target ammunition. included in this list but complies with the requirements of the Clothing: Slings, gloves, boots (no lace-up) are allowed. Sporter Air Rifle as stated in the National Standard Rules may be submitted to superintendent for a decision prior to the 460 700 160 Super Sporter, Junior Novice competition and may be added to the list of approved rifles. 460 700 161 Super Sporter, Junior Spotting scopes/binoculars are allowed to verify shot 460 700 170 Super Sporter, Intermediate Novice placement for both sighting and record shots fired. 460 700 172 Super Sporter, Intermediate Clothing: Shoes are restricted to soft, low cut, athletic or street 460 700 180 Super Sporter, Senior Novice shoes that do not extend above the ankles. Lace-up boots are 460 700 183 Super Sporter, Senior not allowed. A shooting glove may be worn, but no shooting jackets are permitted. Up to two (2) sweatshirts or clothing CMP SPORTER RIFLE MATCH suitable for the prevailing weather is allowed. A pin or button *Must have approval from leader to enter this class. may be used as a sling keeper in the prone or kneeling (Intermediates and seniors only) positions. Target: A-51, CMP Rim Fire sporter target. Distance: 25 yards and 50 Yards. 460 700 030 Air Rifle Sporter, Junior Novice Course of Fire: 60 shots for record: 460 700 031 Air Rifle Sporter, Junior 50 yards: 460 700 040 Air Rifle Sporter, Intermediate Novice • Prone position: 10 shots slow fire and 10 shots rapid 460 700 042 Air Rifle Sporter, Intermediate fire 460 700 050 Air Rifle Sporter, Senior Novice • Sitting or Kneeling: 10 shots slow fire and 10 shots 460 700 053 Air Rifle Sporter, Senior rapid fire. 25 yards NATIONAL STANDARD THREE POSITION • Standing position: 10 shots slow fire and 10 shots SPORTER MATCH (.22 RIFLE ONLY) rapid fire. Target: A 36 Time Limit: Slow fire: 10 shots in 5 minutes; Rapid fire 5-shot Distance: 50 ft. strings i n 25 seconds (semi-automatic) or 30 seconds (manual Course of Fire: 10 shots in each position: prone, standing and repeater). kneeling, in that order (30 record shots) with a maximum time Equipment: Rifle must have a standard Sporter type stock of 45 minutes, including sighter shots. constructed of wood or synthetic material. Overall weight of Equipment: Any safe .22 caliber rim fire rifle chambered to rifle, including sights and sling, may not exceed 7.5 lbs. Any manually load one round at a time, .22 short, or .22 long rifle type of action, semi-automatic or manually operated with a cartridge may be used in small bore 3-position. Maximum trigger pull of at least 3 lbs. weight of rifle shall not exceed 8.5 lbs. with a trigger pull no Sights: Open sights may be used by receiver sights or a scope less than 3 lbs. No restriction is placed on barrel length. not exceeding 6x magnifications is permitted. Variable scopes Sights: Open sights. No scopes allowed on rifle; spotting may be used but must be taped and immobilized for 6x or scopes/binoculars are allowed to verify shot placement for both lower. sighting and record shots fired. Ammunition: Solid Point (40 grains) standard velocities - 460 700 192 CMP Sporter Rifle, Intermediate match or target ammunition. 460 700 193 CMP Sporter Rifle, Senior Clothing: No slings, gloves, lace-up boots, peep sights, binders, set triggers, restrictive clothing or rest poles are SMALLBORE SILHOUETTE RIFLE (.22 RIFLE allowed. ONLY) Target: Metallic Silhouettes. 460 700 060 Sporter, Junior Novice Course of Fire: Senior & Intermediates - 5 chickens at 40 460 700 061 Sporter, Junior meters, 5 pigs at 60 meters, 5 turkeys at 80 meters and 5 rams 460 700 070 Sporter, Intermediate Novice at 100 meters. Juniors – 5 turkeys at 40 meters, 5 rams at 60 460 700 072 Sporter, Intermediate meters. 460 700 080 Sporter, Senior Novice Time Limit: 15 second ready time and 2 1/2 minutes firing time 460 700 083 Sporter, Senior per bank of 5 targets. Equipment: Any safe small bore rifle chambered for the .22 NRA THREE POSITION SUPER-SPORTER MATCH long rifle, long or short cartridge, and weighing no more than 10 (.22 RIFLE ONLY) lbs 2oz pounds including sights. Any sights, Telescopic or Target: A-36 Metallic may be used. No thumbhole stocks will be allowed. Distance: 50 ft. Any safe trigger.

Page 88 • 2021 Umatilla County Fair Exhibitors Guide Shooting Position: Standing position. a project animal is permitted. Violators may face Scoring: Targets must be knocked down in order to be scored repercussions. as hits. Targets not knocked down or hit out of order will be . Physical Abuse. No physical abuse of project scored as misses. animals is permitted in any public or private setting. Physical abuse includes, but is not limited 460 700 310 Small Bore Silhouette, Junior Novice to, surgical or other physical alteration of animal 460 700 311 Small Bore Silhouette, Junior appearance or practices resulting in bruising or 460 700 320 Small Bore Silhouette, Intermediate injury from the showman. It also includes practices Novice resulting in inordinate levels of shrink, fill, or animal 460 700 322 Small Bore Silhouette, Intermediate stress other than routine management in 460 700 330 Small Bore Silhouette, Senior Novice accordance with acceptable industry animal 460 700 333 Small Bore Silhouette, Senior husbandry practices, such as including appropriate amounts and methods of exercise and training. Violators may face repercussions. 4-H SHOTGUN Superintendent: Melissa Pimentel HERDSMANSHIP 4-H Herdsmanship is designed for 4-H members to learn skills SHOTGUN MARKSMANSHIP in making a presentable exhibit for the public as well as learn Each competitor will shoot 100 targets (50 targets for Juniors) skills in teamwork, courtesy, cooperation, neatness and proper at 16 yards (there may be a cost for targets). Factory target care or animals. All members will be responsible for caring for, loads only. Individual Range rules apply. along with other club members, their clubs area in each barn. This is a mandatory contest that all clubs will be scored in daily 460 700 100 Shotgun Singles, Junior Novice (regardless of number of pens). 460 700 101 Shotgun Singles, Junior 460 700 120 Shotgun Singles, Intermediate Novice 460 700 102 Shotgun Singles, Intermediate 4-H JUDGING CONTESTS 460 700 130 Shotgun Singles, Senior Novice 460 700 103 Shotgun Singles, Senior DAIRY CATTLE JUDGING Contestants will judge up to four classes of dairy cows or SHOTGUN MARKSMANSHIP – DOUBLES heifers; one class of forage; identify up to ten grans or feeds; Each competitor will shoot 100 targets (50 targets for Juniors) and one class of written reasons. The dairy judging may at 16 yards (there may be a cost for targets). Factory target include dairy goats. loads only. Individual Range rules apply. 741 900 001 Dairy Judging, Junior 460 700 104 Shotgun Doubles, Junior Novice 741 900 002 Dairy Judging, Intermediate 460 700 107 Shotgun Doubles, Junior 741 900 003 Dairy Judging, Senior 460 700 105 Shotgun Doubles, Intermediate Novice 460 700 108 Shotgun Doubles, Intermediate DOG JUDGING 460 700 106 Shotgun Doubles, Senior Novice Written test with questions for the contest will be obtained 460 700 109 Shotgun Doubles, Senior from the 4-H Dog project manual and Dog Advancement.

763 900 001 Dog Judging, Junior LIVESTOCK 763 900 002 Dog Judging, Intermediate DEPARTMENT 763 900 003 Dog Judging, Senior

4-H LIVESTOCK EXHIBITOR DRESS CODE MEAT ANIMALJUDGING While showing, boys and girls should wear long pants and a Contestants will judge up to six classes of beef, sheep and short or long sleeve button-up shirt, tucked in (small animal swine; and give oral reasons on one class. exhibitors must wear long sleeve shirts). Sturdy shoes should be worn; no sandals, open-toed shoes or flip-flops. Avoid 700 900 001 Meat Animal Judging, Junior wearing shirts with advertisings, large corporate logos and 700 900 002 Meat Animal Judging, Intermediate excessively loud colors; these could be detracting from the 700 900 003 Meat Animal Judging, Senior animal. While not competing remember that you are still representing 4-H at the fair and should be dressed SMALL ANIMAL JUDGING appropriately: shorts should cover the bottom; strapless shirts Contestants will judge at least one class of birds including: are discouraged; bare midriffs/waist lines front and back are color egg production, meat production, bantams, large fowl, inappropriate; under garments should not be visible (boys and pigeons, market birds (may include geese, ducks, pigeons, or girls); clothing with profanities and racist/sexist remarks will large fowl) live and/or dressed; grade eggs, identify breeds of not be tolerated. See 4-H project books for other dress live birds, feed types and equipment (poultry and pigeon) and requirements for specific species. give oral and/or written reasons on one or more classes. Contestants will judge up to five classes of rabbits (one ANIMAL WELFARE AND TREATMENT POLICY commercial, two show,one fur, one fryer), production records, Quality Assurance and Animal Welfare and identify equipment, parts of the rabbit and breeds of . Drug Abuse. No illegal drug, off label use of drugs rabbits. Contestants will write reasons on two classes. (uses other than specifically allowed on the drug label), or other use of artificial means to alter the 731 900 001 Small Animal Judging, Junior physical composition, appearance, or disposition of 731 900 002 Small Animal Judging, Intermediate 731 900 003 Small Animal Judging, Senior

2021 Umatilla County Fair Exhibitors Guide • Page 89 MARKET STEER 1. One market beef per exhibitor. 4-H BEEF 2. Judging and ribbon by Merit System (Modified Danish) Blue, Red, White. Superintendent: Deb Sullivan 3. All breeds and crossbreeds will compete together. 4. 4-H and FFA market beef compete together by weight All animals of each class must be owned by exhibitor. 1. classification. 2. All sale steers must be dehorned and no scurs over two 5. All rules of the Umatilla County Youth Livestock Auction will (2) inches. apply. 3. No more than two animals per lot, per exhibit. 6. All sale animals are eligible to compete for the Steer of Merit All female-breeding animals over 4 months in age must be 4. Award Program, if the steer was weighed on the possession vaccinated for Brucellosis prior to exhibiting at the Umatilla date of March 14, 2020 and member participates in a brief County Fair. interview at fair. 5. An unmanageable animal may be requested to leave the 7. No Dairy Beef will be allowed to sell in the UCF Livestock show. Exhibitors of questionable beef animals will be Auction. required to lead their animals a prescribed distance. Any control decisions will be made by the division 721 000 010 Feeder Steer: Steers less than 21 months superintendent, a Fair board member, and the old weighing between 700-1,099 pounds. respective 4-H leader or FFA Advisor. Any excused 721 300 000 Market Steer: minimum weight 1100lbs animal is disqualified from the show and sale.

BREED CLASSES 4-H DAIRY CATTLE Superintendent: TBA Note: Fill in blank in class number (__) with one of the following numbers for animal description. 1. All animals of each class must be owned by exhibitors. 1 Junior Calf (bull or steer), Jan 1 to June 30, 2019 2. No more than two animals per class, per exhibitor. 2 Junior Calf (heifers), Jan 1 to June 30, 2019 3. Dairy breeds must have at least two animals in a class to be 3 Senior Heifer Calf, Sept 1 to Dec 31, 2018 judged as a breed, or Superintendent may place them in 4 Summer Yearling Heifer, May 1 to Aug 31, 2018 order breeds. 5 Junior Yearling Heifer, Jan 1 to April 30, 2018 4. Animals over one year of age must be dehorned. 6 Senior Yearling Heifer, Sept 1 to Dec 31, 2017 5. Junior Yearling and younger heifers that have freshened are 7 Junior Cow, July 1, 2016 to Aug 31, 2017 barred from showing at the Fair, any female older than 8 Senior Cow, born before July 1, 2016 (must have senior yearling that has not freshened shall not be shown. calved within the preceding 12 months) 6. Classes 8 and 9 must have freshened in the last 12 months and cows over the age of 32 months must have produced a 721 101 0__0 Angus, Red (01) calf carried to maturity. 721 102 0__0 Angus, Black (02) 7. Animals shown in class 6 thru 9 will have been shown in 721 103 0__0 Charolais (03) their respective single lots. 721 104 0__0 Hereford (04) 721 105 0__0 Limousin (05) BREED CLASSES 721 106 0__0 Pinzgauer (06) 721 107 0__0 Shorthorn (07) Note: Fill in blank in class number (__) with one of the 721 108 0__0 Simmental (08) following numbers for animal description. 721 109 0__0 Crossbred (09) Note: Fill in blank in class number (__) with one of the following 721 110 0__0 Other Breeds (10) (specify) numbers. 1. Junior Heifer Calf, born March 1 to May 30, 2020 SPECIAL CLASSES 2. Intermediate Heifer Calf, born December 1, 2019 to (animals must have been shown in the above classes). February 29, 2020 3.Senior Heifer Calf, born September 1 to November Note: Fill in blank (__) with the number from above in 30, 2019 parenthesis following the breed (01-10). 4. Junior Yearling Heifer, born March 1 to August 31, 2019 721 1__ __ 210 Producing Cow with 4-H Production 5. Senior Yearling Heifer, born September 1, 2018, to Records, born before 9/1/2017. Cow to be shown with February 29, 2019 completed records. 6. Junior Two Year Old Cow and Senior Yearling in 721 1__ __ 220 Dam and Produce, cow and one offspring Milk, born March 1 to August 31, 2018 owned by same 4-H member. 7. Senior Two Year Old Cow, born September 1, 2017 721 1__ __ 230 4-H Member’s Beef Herd, three breeding to February 29, 2018 animals owned by the same 4-H member. 8. Three and Four Year Old Cow, born September 1, 2015 to August 31, 2017 BEEF SHOWMANSHIP 9. Five Year Old Cow and Over, born before September 1, 2015 721 500 000 Beef Showmanship, Novice (1st year Junior) 741 101 0__0 Ayrshire (1) 721 500 001 Beef Showmanship, Junior 741 102 0__0 Brown Swiss (2) 721 500 002 Beef Showmanship, Intermediate 741 103 0__0 Guernsey (3) 721 500 003 Beef Showmanship, Senior 741 104 0__0 Holstein (4) 741 105 0__0 Jersey (5) 741 106 0__0 Milking Shorthorn (6)

Page 90 • 2021 Umatilla County Fair Exhibitors Guide 741 107 0__0 Crossbred (7) 741 108 0__0 Other Pure Breeds (8) DOG SHOWMANSHIP There are no crossovers allowed between Showmanship and SPECIAL CLASSES Companion Pet categories, members will either choose one or (Animals must have been shown in the above classes.) the other. Multiple dogs could be used if members chose to enter both classes. Note: Fill in the blank (__) with the number from above in parenthesis following the breed name (1-8) 763 500 001 Dog Showmanship, Junior 763 500 002 Dog Showmanship, Intermediate 741 10__ 210 Producing Cow with 4-H Production 763 500 003 Dog Showmanship, Senior Records, born before September 1, 2018. Cow to be shown with completed records. OBEDIENCE CLASSES 741 10__ 220 Dam and Daughter, cow and one daughter Members who participate in a Companion Pet class are owned by same 4-H member. allowed to participate with their “companion” dog, in obedience 741 10__ 230 4-H Member’s Dairy Herd, three dairy classes. animals owned by the same 4-H member. Note: Fill in blank in class number (__) with corresponding DAIRY SHOWMANSHIP number for age level. 1 Junior 741 500 000 Dairy Cattle Showmanship, Novice (1st 2 Intermediate year Junior) 3 Senior 741 500 001 Dairy Cattle Showmanship, Junior 741 500 002 Dairy Cattle Showmanship, Intermediate 763 100 11__ Pre-Novice Dog Obedience 741 500 003 Dairy Cattle Showmanship, Senior 763 100 12__ Beginner Novice Dog Obedience Jr only 763 100 13__ Novice Dog Obedience Int/Sr only 763 100 14__ Graduate Novice Dog Obedience 763 100 16__ Advanced Graduate Novice Dog Obedience 763 100 17__ Open Dog Obedience 763 100 18__ Open Challenge Dog Obedience 763 100 19__ Utility Dog Obedience 763 100 20__ Veteran/Handicapped Dog Obedience

4-HDOGS Superintendent: Vionne Tricker

1. Exhibitors are expected to know and follow all Animal Thursday, Aug. 12, 2021 • 7:30pm Science Rules and Health Requirements. 2. 4-H members may enter a dog in each class in their age group. The same dog may not be entered in more than one obedience class, except members may also enter brace and team. 3. Members bringing dogs to County Fair are required to have their dogs currently vaccinated against Rabies, DH or DHP and Parvovirus. No health certificate is required. However, if a dog has a visible skin or physical problem, a certificate from a veterinarian is required indicating the condition is not contagious nor harmful to the dog during competition. Females in season will be shown at the end of the day and should remain in the area specified by the show chair during the day. Saturday, Aug. 14, 2021 4. Aggressive dogs will not be tolerated and will be excused from the show and the vicinity. See 4-H 1202, 4-H Dog Obedience, Showmanship and Contest Guide for specific rules. 5. The Oregon 4-H Dress Code of neat and clean is encouraged; closed toed shoes are expected. Inappropriate dress such as low cut tops, t-shirts with offensive language or torn jeans are not acceptable.

2021 Umatilla County Fair Exhibitors Guide • Page 91 RALLY CLASSES 8 Mature Doe, five years and under seven years, born in 2014 or 2015 Note: Fill in blank in class number (__) with corresponding 9 Aged Doe, seven years and older, born in 2013 or number for age level. earlier 1 Junior 2 Intermediate 791 101 0__0 Alpine (01) 3 Senior 791 102 0__0 La Mancha (02) 791 103 0__0 Nigerian Dwarf (03) 763 100 30__ Beginner: on-lead 791 104 0__0 Nubian (04) 763 100 31__ Advanced: will be off-lead, include a jump, 791 105 0__0 Oberhasli (05) and various AKC advance signs 791 106 0__0 Saanen (06) 791 107 0__0 Sable (07) BRACE CLASS 791 108 0__0 Toggenburg (08) (Intermediates and Seniors only) 791 109 0__0 Other pure breeds (09) Two dogs will perform at the same time, as a unit, doing the 791 110 0__0 Crossbreds (10) novice class exercises. The brace will be handled by one handler. The dogs need not be of the same breed or owned by SPECIAL CLASSES the same person but need to be currently enrolled in the Dog (Animals must have been shown in the above classes.) Project. (For complete directions see: “4-H Dog Obedience, Showmanship and Contest Guide,” available on the state 4-H Note: Fill in blank (__) with the number from above in website. parenthesis following the above breed names (1-10).

763 100 082 Brace Class, Intermediate 791 1__ __ 210 Dairy Goat Mature Doe with 4-H 763 100 083 Brace Class, Senior Production Records, born before January 1, 2018. Doe to be shown with completed records from last lactation. COMPANION INTERVIEWS 791 1__ __ 220 Dairy Goat Dam and Daughter, doe and Companion interviews will be conducted by appointment. one offspring owned by same 4-H member. Handler and dog teams are expected to be dressed for an 791 1__ __ 230 Dairy Goat 4-H Member’s Dairy Goat interview and be on time. Members may be asked about dog Herd, three female dairy goats owned by the same 4-H care, grooming, nutrition, the benefits of owning a dog and member. other related information. DAIRY GOAT SHOWMANSHIP 764 500 001 Companion Pet (Dog), Junior st 764 500 002 Companion Pet (Dog), Intermediate 791 500 000 Dairy Goat Showmanship, Novice (1 year 764 500 003 Companion Pet (Dog), Senior Junior) 791 500 001 Dairy Goat Showmanship, Junior 791 500 002 Dairy Goat Showmanship, Intermediate 4-H GOATS 791 500 003 Dairy Goat Showmanship, Senior Superintendent: TBA FIBER GOATS 1. Read all General Rules. 2. Only bucks kidded after July 1 and nursing a doe will be BREED CLASSES allowed at County Fair. Otherwise, no bucks are allowed. 3. No more than two animals per Goat class, per exhibitor. Note: Fill in blank in class number (__) with one of the following numbers for animal description. 4. Horns allowed ONLY if breed standard. ANY sign of behavior or safety issues could result in required capping, or 1 Junior Wethers under 12 months of age even disqualification. Healed scurs under 1 inch are allowed. 2 Yearling Wethers, 12-24 months of age 5. Purebred and grade animals are shown together in classes. 3 Aged Wethers, Over 2 years of age born after February 28, 2020 6. All goats exhibited must have proper Scrapie Eradication 4 Junior Doe Kid, Identification. Official USDA tag, breed tattoo, USDA tattoo, 5 Junior Doe Kid, 6-12 months etc. are examples of official identification. Contact Extension 6 Yearling Doe, 12-24 months office for details. 7 Aged Doe – Over 2 years of age 792 101 0__0 Angora (1) (to be shown with a full udder) DAIRY GOATS 792 102 0__0 Cashmere (2) 792 103 0__0 Pygora (3) BREED CLASSES 792 104 0__0 Other breeds (4) 792 105 0__0 Fainting Goat (5) County Only Note: Fill in blank in class number (__) with one of the 792 106 0__0 Crossbred (6) County Only following numbers for animal description. 1 Junior Doe Kid, April 1 to June 30, 2020 SPECIAL CLASSES 2 Intermediate Doe Kid, March 1 to March 31, 2020 (Animals must have been shown in the above classes.) 3 Senior Doe Kid, January 1 to February 28, 2020 4 Dry Yearling Doe, born in 2019 Note: Fill in blank (__) with the number from above in 5 Milking Yearling Doe, born in 2019 parenthesis following the above breed names (1-6). 6 Mature Two Year Old Doe, born in 2018 7 Mature Doe, three years and under five years, 792 10__ 210 Fiber Goat Dam and Produce, doe and one born in 2016 or 2017 daughter, owned by same 4-H member.

Page 92 • 2021 Umatilla County Fair Exhibitors Guide 792 10__ 220 4-H Member’s Fiber Goat Herd, Three 2. One market goat per exhibitor. No horns allowed on market animals owned by the same exhibitor. Animals must have goats. been shown in one of the above classes. May be three 3. All market goat breeds and crossbreeds compete together. does or two does and a wether. 4. 4-H and FFA market goats compete together by weigh 792 10__ 230 Pair of Doe Kids, bred and owned by the classification. exhibitor; under 1 year of age 795 300 000 Market Goat, wethers and does competing, FIBER GOAT SHOWMANSHIP 75-120 lbs.

792 500 000 Fiber Goat Showmanship, Novice (1st year PYGMY GOATS Junior) 1. Standard livestock pens will be provided for Pygmy Goats. It 792 500 001 Fiber Goat Showmanship, Junior is recommended that exhibitors provide liners to reduce 792 500 002 Fiber Goat Showmanship, Intermediate opening size if bringing small kids. 792 500 003 Fiber Goat Showmanship, Senior BREED CLASSES GOAT FIBER Note: Fill in blank in class number (__) with one of the 792 201 000 Pygora Doe following numbers for animal description. 792 202 000 Pygora Wether 1 Junior Doe Kid, March 2 to June 1, 2020 792 203 000 Angora Doe 2 Junior Doe Kid, Dec 2, 2018 to March 1, 2020 792 204 000 Angora Wether 3 Junior Doe Kid, Sept 2 to Dec 1, 2019 792 205 000 Colored Angora Doe 4 Junior Doe, (not in milk) Sept 2, 2018 to Sept 1, 792 206 000 Colored Angora Wether 2019 792 207 000 Cashmere Doe 5 Senior Doe, (in milk) Sept 2, 2017 to Sept 1, 2018 792 208 000 Cashmere Wether (does that have freshened at least once, not 792 209 000 Crossbreed Fiber Goat necessarily in milk at show time) 6 Senior Two Year Old Doe, Sept 2, 2017 to Sept 1, MEAT GOATS 2018 7 Senior Three Year Old Doe, Sept 2, 2016 to Sept BREED CLASSES 1, 2017 8 Four and Five Year Old Doe, Sept 2, 2014 to Sept Note: Fill in blank in class number (_) with one of the following 1, 2016 numbers for animal description. 9 Over Five Years Old Doe, prior to Sept 2, 2014 1 Junior Doe, 1-6 months old 2 Junior Doe, 6-9 months old 3 Junior Doe, 9-12 months old 793 100 0__0 Pygmy Goats (does) 4 Yearling Doe, 12-16 months old 793 100 110 Pygmy Doe in Milk-all ages above yearling 5 Yearling Doe, 16-20 months old competing 6 Yearling Doe, 20-24 months old 7 Senior Doe, 24-36 months old SPECIAL CLASSES 8 Senior Doe, Older than 36 months (Animals must have been shown in the above classes.)

795 100 0__0 Meat Goat (Does) 793 100 210 Dam and Produce, doe and one daughter, owned by same 4-H member. SPECIAL CLASSES 793 100 220 4-H Member’s Pygmy Goat Herd, three (Animals must have been shown in the above classes). female pygmy goats owned by the same 4-H member.

795 100 210 Meat Goat Mature doe with 4-H WETHER CLASSES Production records. Doe to be shown with completed records from last kidding. Note: Fill in blank in class number (__) with one of the 795 100 220 Dam and Daughter, doe and one offspring following numbers for animal description. owned by the same 4-H member 1 Junior Wether up to 6 months Born by 06-01- 795 100 230 Member’s Meat Goat Herd, three female 2019 meat goats owned by the same 4-H member. 2 Junior Wether 6 months to 1 year 3 Senior Yearling Wether MEAT GOAT SHOWMANSHIP 4 Senior 2 & 3 Year Old Wether 5 Senior 4 Year Old and Over Wether 795 500 000 Meat Goat Showmanship, Novice (1st year 793 700 2__0 Pygmy Goat Wethers Junior) 795 500 001 Meat Goat Showmanship, Junior 795 500 002 Meat Goat Showmanship, Intermediate PYGMY GOAT SHOWMANSHIP 795 500 003 Meat Goat Showmanship, Senior 793 500 000 Pygmy Goat Showmanship, Novice (1st MARKET GOAT year Junior) 793 500 001 Pygmy Goat Showmanship, Junior 1. All rules of the Umatilla County Youth Livestock Auction will 793 500 002 Pygmy Goat Showmanship, Intermediate apply. Market goats must be tagged on June 6 or 7, 2020 793 500 003 Pygmy Goat Showmanship, Senior at pre-determined locations.

2021 Umatilla County Fair Exhibitors Guide • Page 93 Ground Training or driving horse, you must show that horse 4-H HORSE in the performance showmanship class. 3. Only gaming contestants who had no horses in performance Superintendent: Dawn Wagner may show in the gaming showmanship class. 1. Read carefully all the general rules listed in the front of the Note: Fill in blank in class number (__) with the corresponding Exhibitors Guide. number for age level. 2. Horses must be owned or leased by the 4-H member before 0 Novice May 1 of the year showing. If leased, the horse still must be 1 Junior registered in the exhibitor’s name and a signed leased must 2 Intermediate be included in the exhibitor’s 4-H Record Book when turned 3 Senior in with fair registrations. All horses exhibited at County Fair must be registered with the Extension Office by May 1. 751 500 00__ Performance Showmanship (held Saturday Class requirements and procedures are listed in the 4-H 3. of show) Horse Contest Guide, 4H 13011. For more horse project 751 500 01__ Gaming Showmanship (held Friday of materials, visit the State 4-H website. show) 4. Contestants must use the same horse in all events except for Ground Training, Driving classes, Gaming and In-hand Trail. EQUITATION & PLEASURE 5. Classes with less than 3 participants may be combined with a class of similar requirements or with same type of class Note: Fill in blank in class number (__) with the corresponding with other age group(s). number for age level. 6. Hoof polish is not allowed. 0 Novice 7. A novice is any first year rider, regardless of age. 1 Junior STATE FAIR QUALIFICATIONS: 2 Intermediate 8. State Fair eligibility is listed on the Oregon 4-H State Fair 3 Senior page. State Fair qualifiers must register for the State Fair 4-H Horse Show by Wednesday of fair. Materials and other 751 100 11__ Saddle Seat Equitation information will be provided at the end of the County Horse 751 100 12__ Hunt Seat Equitation Show. 751 100 13__ Western Equitation (county only class) 9. Novice and Junior horse exhibitors are not eligible for State 751 100 14__ Western Pleasure Fair. 751 100 15__ Bareback Equitation (county only class) 10. To qualify for State Fair in showmanship and equitation 751 100 17__ English Pleasure (county only class) (hunt seat, saddle seat, or western), contestants must have received a minimum combined score of 170 (in equitation TRAIL and showmanship) at their county fair, and each individual 1. Only non-ridden horses are eligible (driving ponies, score must be 80 points or higher. In addition, they must miniature horses, and ground training animals) for In-Hand have used the same horse in both classes and at the county Trail. level. For members who ride multiple seats, the highest equitation score must be used to determine eligibility. Then, Note: Fill in blank in class number (__) with the corresponding if members have received blue ribbons in other seats on the number for age level. same horse, they may ride those seats as well. 0 Novice 11. Contestants who qualify for State Fair in 1 Junior equitation/showmanship may also enter Trail 2 Intermediate 3 Senior if they received a blue ribbon using the same horse as used in equitation/showmanship. 751 300 31__ Trail 12. Contestants who qualify for State Fair in ground training or 751 300 32__ In-Hand Trail with a non-ridden animal in reinsmanship or precision driving may also enter in-hand trail if they received a blue ribbon in that event using the same equine. HUNT SEAT EQUITATION OVER FENCES 1. A practice jump the day of the show will determine if the 13. Contestants who qualify for State Fair in contestant is qualified to advance on to compete in Hunt equitation/showmanship may also enter Dressage if they Seat Equitation Over Fences. received a score of 58% or higher on any Training Level 2. No Novice class. Test or any First Level test at their county fair using the same horse as used in equitation/showmanship and at the Note: Fill in blank in class number (__) with the corresponding county level. number for age level. 14. Additionally, contestants who qualify for State Fair in 1 Junior equitation/showmanship may also enter Western Dressage 2 Intermediate if they received a score of 58% or higher on Basic 3 Senior Progression Test, 4,5 or 6 or Level 1 Connection Test 1, 2, or 3 751 600 16__ Hunt Seat Over Fences

HORSE SHOWMANSHIP GROUND TRAINING 1. Showmanship is required of all contestants, but you can only 1. No Novice class. do showmanship once. 2. Weanlings cannot qualify for State Fair. 2. If you have an equitation horse, you must use that horse for showmanship and show in the performance showmanship Note: Fill in blank in class number (__) with the corresponding class. If you do not have an equitation horse, but have a number for age level.

Page 94 • 2021 Umatilla County Fair Exhibitors Guide 1 Junior 751 700 80__ Level 1, Test 1 2 Intermediate 751 700 81__ Level 1, Test 2 3 Senior 751 700 82__ Level 1, Test 3 751 200 20__ Weanling (county class only) 751 700 83__ Level 1, Test 4 751 200 21__ Yearling 751 700 90__ Level 2, Test 1 751 200 22__ 2 yr. old 751 700 91__ Level 2, Test 2 751 700 92__ Level 2, Test 3 FIRST YEAR UNDER SADDLE (County Only Class) 751 700 93__ Level 2, Test 4 1. No Novice Class. 2. First year horse being shown. 3. This class is open to 2, 3, 4, and 5 year old horses that have DRIVING not been ridden prior to the current 4-H year. 1. No Novice class. 2. All ages may compete together. 3. Horses and ponies may compete together in same classes Note: Fill in blank in class number (__) with the corresponding for County Fair. number for age level. 1 Junior Note: Fill in blank in class number (__) with the corresponding 2 Intermediate number for Junior, Intermediate, or Senior 3 Senior 1 Junior 2 Intermediate 751 100 18__ First Year Under Saddle 3 Senior

DRESSAGE 751 400 41__ Pony Reinsmanship 2020 USDF Tests will be used. 1. 751 400 42__ Horse Reinsmanship 2. Scoring: 751 400 43__ Precision Driving • 58% and up Blue ribbon • 50 – 57.99% Red ribbon WESTERN GAMING • 49.99% and below White ribbon All 4-H members who pass the safety inspection will be allowed to compete in Western Gaming. To qualify for state, 4-H Note: Fill in blank in class number (__) with the corresponding Intermediates and Seniors must meet the blue qualifying time number for Junior, Intermediate, or Senior in each event in which they want to participate. 1 Junior 2 Intermediate Note: Fill in blank in class number (__) with the corresponding 3 Senior number for Junior, Intermediate, or Senior 1 Junior 751 700 50__ Intro Test A 2 Intermediate 751 700 51__ Intro Test B 3 Senior 751 700 52__ Intro Test C 751 700 53__ Training, Test 1 751 800 01__ Figure 8 Stake Race 751 700 54__ Training, Test 2 751 800 02__ Texas Barrel Race 751 700 55__ Training, Test 3 751 800 03__ Key Race 751 700 56__ First Level, Test 1 751 800 04__ Pole Bending 751 700 57__ First Level, Test 2 751 800 05__ Flag Race 751 700 58__ First Level, Test 3 2021 Oregon 4-H Western Gaming Qualifying Times Chart WESTERN DRESSAGE BLUE RED WHITE 1. 2021 WDAA Tests will be used. SR Key Race 10.400 or less 10.401-12.700 12.701 or more 2. Scoring: • 58% and up Blue ribbon SR Barrels 16.200 or less 16.201-17.900 17.901 or more • 50 – 57.99% Red ribbon SR Figure 8 11.500 or less 11.501-12.200 12.201 or more • 49.99% and below White ribbon SR Pole Bending 25.000 or less 25.001-28.600 28.601 or more

Note: Fill in blank in class number (__) with the corresponding SR NCSA Flag Race 9.000 or less 9.001-10.500 10.501 or more number for Junior, Intermediate, or Senior INT Key Race 10.700 or less 10.701-14.500 14.501 or more 1 Junior INT Barrels 16.600 or less 16.601-18.300 18.301 or more 2 Intermediate 3 Senior INT Figure 8 12.000 or less 12.001-12.900 12.901 or more INT Pole Bending 25.500 or less 25.501-28.900 28.901 or more 751 700 60__ Intro, Test 1 INT NCSA Flag Race 9.300 or less 9.301-11.000 11.001 or more 751 700 61__ Intro, Test 2 JR Key Race 11.000 or less 11.001-16.300 16.301 or more 751 700 62__ Intro, Test 3 JR Barrels 17.000 or less 17.001-18.700 18.701 or more 751 700 63__ Intro, Test 4 JR Figure 8 12.500 or less 12.501-13.600 13.601 or more 751 700 70__ Basic Progression, Test 1 JR Pole Bending 26.000 or less 26.001-29.200 29.201 or more 751 700 71__ Basic Progression, Test 2 JR NCSA Flag Race 9.600 or less 9.601-11.500 11.501 or more 751 700 72__ Basic Progression, Test 3 751 700 73__ Basic Progression, Test 4

2021 Umatilla County Fair Exhibitors Guide • Page 95 4-H SHEEP MARKET LAMB Superintendent: Terrie Dennis 1. All rules of the Umatilla County Youth Livestock Auction will apply. Market lambs must be tagged on June 1 or 2, 2020 at pre-determined locations. 1. Sheep are to remain in assigned pens unless approved by the superintendent. 2. One market lamb per exhibitor. 2. Age of sheep will be computed from Sept. 1st 3. All market and feeder lambs must have been shorn by the 3. No more than two animals per class per exhibitor (except date specified in the livestock auction rules. market lambs, limit one per exhibitor). 4. All breeds and crossbreeds compete together. 4-H and FFA market lambs compete together by weigh 4. All animals must be groomed for exhibit. 5. 5. All yearling sheep must have been closely shorn within the classification. past year. 6. Judging and ribbon by Danish Merit System Blue, Red, White. 6. Lambs must not have cut their yearling teeth. 7. Blankets must be removed by 8:30 a.m. Friday. 8. All sheep exhibited must have proper Scrapie Eradication 771 300 010 Feeder Lamb, less than 105 lbs. Identification. Official USDA tag, breed tattoo, USDA tattoo, 771 300 000 Market Lamb, 105 lbs. minimum etc. are examples of official identification. Contact the Extension office for details. SHEEP SHOWMANSHIP

st BREED CLASSES 771 500 000 Sheep Showmanship, Novice (1 year Junior) Note: Fill in blank in class number (__) with one of the 771 500 001 Sheep Showmanship, Junior following numbers for animal description. 771 500 002 Sheep Showmanship, Intermediate 1 Spring Ewe Lamb, January 1 to May 31, 2020 771 500 003 Sheep Showmanship, Senior 2 Fall Ewe Lamb, September 1 to December 31, 2019 (must have lamb’s teeth) FIBER/WOOL 3 Yearling Ewe, September 1, 2017 to August 31, 1. Each member is limited to one fleece in a class. 2019 2. Fleeces must have been shorn in 2020 and be from animals 4 Producing Ewe, born before August 31, 2018 owned by the 4-H member. Juniors, Intermediates, and (must have raised a lamb born after Sept 1 of the seniors are eligible to submit fiber/wool exhibits. previous calendar year) 3. Each fleece must have a 4-H Wool Show Tag indicating the breed and class number and must be delivered by a County 771 101 0__0 Cheviot, Border (01) Extension Agent or designated representative (show tags 771 102 0__0 Cheviot, North Country (02) are available at your county office). 771 103 0__0 Columbia (03) 4. Place fleeces in a clear plastic bag with exhibitor name and 771 104 0__0 Corriedale (04) county clearly written with felt marker on lower half of bag or 771 105 0__0 Dorset (05) if there is a different industry standard, you may submit 771 106 0__0 Hampshire (06) sample as you would in the specific industry. The 4-H Wool 771 107 0__0 Lincoln (07) Show Tag should be inserted inside the bag/box and be 771 108 0__0 Montadale (08) clearly visible. 771 109 0__0 Oxford (09) 5. Judging criteria are outlined on 4-H Fleece Exhibit Score 771 110 0__0 Romney, White (10) Card 771-01, available at the County Extension Offices and 771 111 0__0 Romney, Natural Colored (11) on the State 4-H website. 771 112 0__0 Shropshire (12) 6. All classes except “Romney, colored” and “Shetland, 771 113 0__0 Southdown (13) colored” are white fleeces. All colored fleeces (black, 771 114 0__0 Suffolk (14) brown, etc.) must be entered in either Romney, colored, 771 115 0__0 Other Breeds (15) Shetland, colored, or Colored Fleece (any breed or 771 116 0__0 Crossbred Meat Breeds colored fleeces cross, indicate breed on tag). included (16) 771 117 0__0 Crossbred Wool Breeds with white 771 401 000 Cheviot fleeces (17) 771 402 000 Columbia 771 118 0__0 Natural Colored Wool Class Wool Breeds 771 403 000 Corriedale Only (18) 771 404 000 Dorset 771 405 000 Hampshire SPECIAL CLASSES 771 406 000 Montadale (Animals must have been shown in the above classes.) 771 407 000 Romney, colored 771 408 000 Romney, white Note: Fill in blank (__) with the number from above found in 771 409 000 Shetland, colored parenthesis following the breed. 771 410 000 Shetland, white 771 411 000 Shropshire 771 1__ __ 210 Ewe with 4-H Production Records, must 771 412 000 Southdown have produced a lamb after Sept. 1 of the previous 771 413 000 Suffolk calendar year. Ewe to be shown with completed records. 771 414 000 Other Breeds (indicate breed on tag) 771 1__ __ 220 Ewe and One Produce, Ewe and one 771 415 000 Crossbred (white face) produce both shown in individual classes above, owned by 771 416 000 Crossbred (black face) the same 4-H member. 771 417 000 Colored Fleece (any breed or cross except 771 1__ __ 230 4-H Member’s Flock, Three female full Romney or Shetland; indicate breed on tag) animals from classes above owned by the same 4-H member.

Page 96 • 2021 Umatilla County Fair Exhibitors Guide 4-H SMALL ANIMALS 6 Females up to 4 months Superintendent: Alice Dyer 766 701 0__0 Hamsters, all breeds 766 702 0__0 Gerbils, all breeds 1. Exhibitor must supply own water and feed dishes. Dishes 766 703 0__0 Rats, all breeds must be secured to the cage, no paper or thin plastic (such 766 704 0__0 Other, all breeds as plastic cup). 2. Premium will be paid on no more than 2 animals per class. FURRY CRITTER SHOWMANSHIP 3. Exhibitor must wear long-sleeved shirts and full-length pants when showing animals. 766 700 000 Furry Critter Showmanship, Novice (1st Youth exhibitors must have possession of market animals 4. year Junior) no later than July 1, 2019. Bill of Sale or proof of ownership 766 700 001 Furry Critter Showmanship, Junior will be required. 766 700 002 Furry Critter Showmanship, Intermediate 5. 4-H and FFA will show together in all market classes. 766 700 003 Furry Critter Showmanship, Senior

4-H CAVIES 4-H POULTRY

BREED CLASSES CHICKENS Note: Fill in blank in class number (__) with one of the Note: Fill in blank in class number (__) with one of the following numbers. following numbers of animal description. 1 Junior Sow, born after May 1, 2020 minimum of 12 1 Pullet, hatched this year oz. through 22 oz. 2 Cockerel, hatched this year 2 Junior Boar, born after May 1, 2020 minimum of 12 3 Hen, prior to this year’s hatch oz. through 22 oz. 4 Cock, prior to this year’s hatch 3 Intermediate Sow, born March 1 to April 30, 2020, over 22 oz., maximum 32 oz. 731 101 0__0 *APA Standard Bred Large Fowl 4 Intermediate Boar, born March 1 to April 30, 2020, 731 101 1__0 **Non-APA Standard Bred Large Fowl over 22 oz., maximum 32 oz. 731 101 2__0 ***Cross-Bred Large Fowl 5 Senior Sow, born before March 1, 2020, over 32 oz 6 Senior Boar, born before March 1, 2020, over 32 *Breeds entered in the American Poultry Association oz. (APA) classes are based on those birds found exclusively in the APA book titled Standards of Perfection. 762 101 0__0 Abyssinian **The non-APA standard bred large fowl class would include 762 102 0__0 Abyssinian Satin birds found in standards other than APA, like the British or 762 103 0__0 American Japanese Standards. 762 104 0__0 American Satin ***The crossbred large fowl class would include known 762 105 0__0 Coronet backyard crosses, sex links and birds associated with the OSU 762 106 0__0 Peruvian Animal Sciences Dept./Oregon Fryer Commission Pen of 762 107 0__0 Peruvian Satin Fryers Contest. 762 108 0__0 Silkie 762 109 0__0 Silkie Satin 731 102 0__0 APA and ABA Standard Bred - Bantam 762 110 0__0 Teddy 731 102 1__0 Non-Standard Bred - Bantam 762 111 0__0 Teddy Satin 731 102 2__0 Cross-Bred - Bantam 762 112 0__0 Texel 762 113 0__0 White Crested 762 114 0__0 Crossbred PEN OF LAYING HENS Three hens in production. Hens should not have been shown in individual classes and count as one entry. To be scored on CAVY SHOWMANSHIP the following criteria: Visible signs of production 40 points Uniformity 30 points (1st yr Junior) 762 500 000 Cavy Showmanship, Novice Condition: 762 500 001 Cavy Showmanship, Junior Vigor 10 points 762 500 002 Cavy Showmanship, Intermediate Cleanliness 10 points 762 500 003 Cavy Showmanship, Senior Feathering 10 points

FURRY CRITTERS 731 200 010 Pen of Laying Hens: three hens in Exhibitor must supply his or her own wire cages. production

Note: Fill in blank in class number (__) with one of the following numbers for animal description. 1 Males 6 months and over 2 Males 4 to 6 months 3 Males up to 4 months 4 Females 6 months and over 5 Females 4 to 6 months

2021 Umatilla County Fair Exhibitors Guide • Page 97 MARKET CHICKENS 4-H RABBITS Birds will be weighed individually at the fair. All breeds will compete together. 1. Any rabbit that has a permanent defect will be placed in the white ribbon group. Any rabbit that has a correctable 731 300 010 Broiler/Fryer, pen of three (under 8 weeks) problem shall, at the judges’ discretion, be placed in the Red 4-6 pounds live weight. or White ribbon group. 731 300 020 Roaster, pen of three (8-16 weeks) over 6 2. Any rabbit that does not fit in a breed standard should be pounds live weight. placed in the crossbred class. The crossbred class will be judged on condition. OTHER FOWL BREED CLASSES Note: Fill in blank in class number (__) with one of the following numbers for animal description. Note: Fill in blank in class number (__) with one of the 1 Young Female, hatched this year following numbers for animal breed. 2 Young Male, hatched this year 3 Old Female, prior to this year’s hatch HEAVYWEIGHTS 4 Old Male, prior to this year’s hatch 01 American 11 Creme D’Argent 02 American Sable 12 Flemish Giant 731 103 0__0 APA Standard Bred Duck 03 Angora (Giant) 13 Hotot 731 103 1__0 Commercial Nonstandard Breed and/or 04 Beveren 14 Lop (English) Crossbred Duck 731 104 0__0 APA Standard Bred Goose 05 Californian 15 Lop (French) 731 104 1__0 Commercial Nonstandard Breed and/or 06 Champagne D’Argent 16 New Zealand Crossbred Goose 07 Checkered Giant 17 Palomino 731 105 0__0 APA Standard Bred Turkey 08 Chinchilla (American) 18 Satin 731 105 1__0 Commercial Nonstandard Breed and/or 09 Chinchilla (Giant) 19 Silver Fox Crossbred Turkey 10 Cinnamon 20 Heavy Weight Crossbred 731 106 0__0 Other (no emus or ostriches) 761 1__ __ 020 Junior Doe, born March 1 to May 31, MARKET TURKEY 2021 Must be hatched this year. 20 lbs. Minimum live weight. 761 1__ __ 030 Intermediate Doe, born Jan 1 to Feb 29, 2021 731 300 050 Market Turkey 761 1__ __ 040 Senior Doe, born before Jan 1, 2021 761 1__ __ 060 Junior Buck, born March 1 to May 31, 2021 POULTRY SHOWMANSHIP 761 1__ __ 070 Intermediate Buck, born Jan 1 to Feb 28, 2021 (1st year 731 500 000 Poultry Showmanship, Novice 761 1__ __ 080 Senior Buck, born before Jan 1, 2021 Junior) 731 500 001 Poultry Showmanship, Junior 731 500 002 Poultry Showmanship, Intermediate LIGHTWEIGHTS 731 500 003 Poultry Showmanship, Senior 21 American Fuzzy Lop 36 Lilac 22 Angora (English) 37 Lop (Holland) PIGEONS 23 Angora (French) 38 Lop (Mini) 24 Angora (Satin) 39 Mini Rex Note: Fill in blank in class number (__) with one of the 25 Belgian Hare 40 Mini Satin following numbers for animal description. 26 Britania Petite 41 Netherland Dwarf 1 Young Hen 27 Chinchilla (Standard) 42 Polish 2 Young Cock 28 Dutch 43 Rex 3 Old Hen 29 Dwarf Hotot 44 Rhinelander 4 Old Cock 30 English Spot 45 Silver 31 Florida White 46 Silver Marten 732 101 0__0 Homer 32 Harlequin 47 Tan 732 102 0__0 Performing 33 Havana 48 Thrianta 732 103 0__0 Fancy 34 Himalayan 49 Other Lightweight Breeds 732 104 0__0 Utility & Light- weight Crossbreds 732 105 0__0 Doves 35 Jersey Wooley

761 1__ __ 100 Junior Doe, less than 6 months old, born PIGEON SHOWMANSHIP after March 1, 2021 761 1__ __ 110 Senior Doe, more than 6 months old, born 732 500 000 Pigeon Showmanship, Novice (1st year before March 1, 2021 Junior) 761 1__ __ 120 Junior Buck, less than 6 months old, born 732 500 001 Pigeon Showmanship, Junior after March 1, 2021 732 500 002 Pigeon Showmanship, Intermediate 761 1__ __ 130 Senior Buck, more than 6 months old, 732 500 003 Pigeon Showmanship, Senior born before March 1, 2021

Page 98 • 2021 Umatilla County Fair Exhibitors Guide MARKET RABBITS 1. To be judged on conformation, condition, and uniformity - all breeds competing. 2. Possession date is July 1, 2021 LOOK LOOK FORFOR US AT THETHE 761 300 020 Pen of Three Fryers, 4 to 5½ pounds each, 80 days old or younger 2021 UMATILLA 761 300 040 Pen of Three Roasters, over 5½ to 7½ 2019 UMATILLA pounds each, 81 to 100 days old COUNTYCOUNTY FAIRFAIR PRODUCTION LIVESTOCK AUCTION! 761 200 000 Doe, with production records, must have LIVESTOCK AUCTION! kindled in the current 4-H year MMEAT MEEAATT CCUTTINGCUUTTTTIINNGG && RABBIT SHOWMANSHIP CUSTOMC CUUSSTTOOMM P PROCESSINGPRROOCCEESSSSIINNGG 761 500 000 Rabbit Showmanship, Novice (1st year Junior) BEEFBEEF •• PORK PORK •• SHEEP SHEEP 761 500 001 Rabbit Showmanship, Junior WILD • WILD GAME GAME PROCESSING PROCESSING •• CURING CURING 761 500 002 Rabbit Showmanship, Intermediate SMOKING SMOKING •• JERKY • SMOKED SMOKED SAUSAGE 761 500 003 Rabbit Showmanship, Senior

EASTERNE.O.M.S. OREGON MOBILE SLAUGHTER E.O.M.S. 4-H SWINE EASTERN OREGON MOBILE SLAUGHTER Superintendents: Deb Glover 225353 HHermistonermiston AAve.,ve., Hermiston,Hermiston, OROR 9783897838 (541)(541) 567-2011567-2011 MARKET SWINE 1. All rules of the Umatilla county Youth livestock Auction apply. Market swine must be tagged on June 6 or 7, 2021 at pre-determined locations. 2. One market swine per exhibitor. 3. All barrows must be early castrated. 4. Purebred and crossbreeds will compete in same classes. 5. 4-H and FFA market swine compete together by weight classification.

781 300 010 Feeder Hog 781 300 000 Market Hog, barrows and gilts weighing 240 to 290 lbs.

SWINE SHOWMANSHIP

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Page 100 • 2021 Umatilla County Fair Exhibitors Guide Umatilla County Fair Recognition If you love the Umatilla County Fair as much as the rest of the county does, we would like to blame our success on our volunteers! The fair could not happen without volunteers and supporters, it simply could not. In 2020, we recognized our 2019 honors recipients and they stuck around through the 2020 fair cancellation and are back and continuing to contribute through the 2021 fair season! We would like to recognize and thank the following people for their unwavering support: 2020/2021 UCF Grand Marshals-Gay & Alice Newman 2019/2020 Volunteers of the year Jeri Jordan and Travis Glover 2019/2020 Business of the Year Midway Bar & Grill

UCF Activities & Events 2021 WE ARE BACK!!! Check out our website at www.umatillacountyfair.net for information on: • The UCF Kick-Off Parade Aug. 7th, 2021 • Register your 1st through 5th graders for the Fun @ the Fair Day Camp so they can get a behind the scenes fair experience Wed through Fri of fair from 8:30 AM to 4:30 PM. Sponsored by Family Health Associates! • Register to exhibit your projects the Umatilla County Fair! • Buyer registration and other information for the UCF Youth Livestock Auction Aug. 14th, 2021. Online discounts for advance purchase of carnival wristbands, admission, parking and concert tickets!

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