Report on Scottish Agricultural Productivity
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Adrian Jahna Adrian Jahna Is from Avon Park and Works As a Sales Representative for BASF in the Southern Half of the State
WEDGWORTH LEADERSHIP INSTITUTE for Agriculture & Natural Resources newsletter• Director’s Dialogue- p.1-3 classX • Welcome to Swaziland...-p. 4-7 • Dam Sugar Cane- p. 8-11 Seminar XI • Swaziland Goodbyes...- p. 12-14 • Dairy, Sheep, & Berries So Sweet- p. 15-19 In This Issue: • Dancing Nights in Scotland Away- p. 20-23 • Cup of Joe with Dr. Joe Joyce- p. 24-25 • Coordinator’s Corner- p. 26-27 Reflect.Let’s Director’s Dialogue -Dr. Hannah Carter, Program Director “But if not for Wedgworth...” This is a familiar phrase that I love to have people complete who have been through the program. They finish the sentence with friendships they’ve formed, places they visited, experiences they would have never had or mind changing moments that altered their path. If you are reading this and have been through the program, how would you finish “But if not for Wedgworth…”? I am going to alter this though for the sake of sharing my experiences around our international seminar. “But if not for Dr. Eugene Trotter and Dr. Pete Hildebrand…” this class would not have had the most incredible international seminar—it was truly amazing for so many 1 different reasons—but it all leads back to these to issues around land and generational agriculture. two gentlemen who served as pioneers in their Through our relationship with Scotland’s equivalent respective fields and mentors to two “Yankee” grad of the Wedgworth program, we were able to visit students who found themselves at the University of the farms and enterprises of several Scottish Florida at the same time. -
Citizens' Forums, and Attitudes to Agriculture
CITIZENS’ FORUMS, AND ATTITUDES TO AGRICULTURE, ENVIRONMENT AND RURAL PRIORITIES RESEARCH REPORT BY MARK DIFFLEY CONSULTANCY AND RESEARCH AND INVOLVE 1 Citizens’ Forums and Attitudes to Agriculture, Environment and Rural Priorities June 2019 AUTHORS: Mark Diffley, Sanah Saeed Zubairi (Mark Diffley Consultancy and Research), Kaela Scott, Andreas Pavlou (Involve) 2 Contents Executive Summary ................................................................................................ 5 Background and methodology ............................................................................... 5 Key findings and points of consideration ............................................................... 5 Introduction ............................................................................................................ 11 Background and aims .......................................................................................... 12 Methodology ........................................................................................................ 14 Quantitative data .............................................................................................. 15 Qualitative data ................................................................................................ 16 Principles................................................................................................................ 18 High quality food production............................................................................ 19 Perceptions of the value of -
RHS Supreme Champions 2017
RHASS MAGAZINE SUMMER 2017 What a ShowStoppER! RHS Supreme Champions 2017: 8-page pullout + Post-Show Overview + New Members’ Area Survey + Technical Innovation Awards + Exhibitors Stories + RHASS Directors and Presidential Team 2017-18 + RHET Latest News + RHC Events to look out for RHASS • Society Magazine • Summer 2017 | 1 6 Contents COVER STORIES 6 Post-Show Overview 21 RHET News 24 RHC Events 13 26 RHASS Directors and Officials 2017 28 RHASS Presidential Team FEATURES 3 Welcome - Alan Laidlaw, Chief Executive 4 News Update 6 Royal Highland Show - Post-Show Analysis 21 8 Case Studies - “What the Royal Highland Show means to me...” 10 Technical Innovation Awards 13 Supreme Champions 2017 Pullout 21 Royal Highland Education Trust News 24 Royal Highland Centre Events 30 Members’ Feedback 24 RHASS MAGAZINE SUMMER 2017 CONTACT DETAILS: RHASS Society magazine Written & produced by is published by: The Royal Highland and Represent Agricultural Society of Scotland, Royal Highland 57 Calton Road, Centre, Ingliston, Edinburgh EH28 8NB Edinburgh EH8 8FJ Tel: (0131) 335 6200 [email protected] What a Email: [email protected] ShowStoppER! Web: www.rhass.org.uk RHS Supreme Champions 2017: 8-page pullout + Post-Show Overview + New Members’ Area Survey + Technical Innovation Awards + Exhibitors Stories Charity No. SC4561 + RHASS Directors and Presidential Team 2017-18 + RHET Latest News + RHC Events to look out for RHASS • Society Magazine • Summer 2017 | 1 2 | RHASS • Society Magazine • Summer 2017 Over 8,000 members attended the Show on each of the four days Welcome from RHASS Chief Executive Alan Laidlaw t is with pride that I reflect on my first Show as Chief Executive. -
Land Economy and Environment Research Group, Scottish Agricultural College (SAC), UK [email protected]
DISTRIBUTION OF BEEF CATTLE IN SCOTLAND: HOW IMPORTANT IS AGRICULTURAL POLICY? ALAN RENWICK, CESAR REVOREDO-GIHA, STEVEN THOMSON, PHILIP LEAT AND SIAN RINGROSE Land Economy and Environment Research Group, Scottish Agricultural College (SAC), UK [email protected] Paper prepared for presentation at the 114th EAAE Seminar ‘Structural Change in Agriculture’, Berlin, Germany, April 15 - 16, 2010 Copyright 2010 by Alan Renwick, Cesar Revoredo-Giha, Steven Thomson, Philip Leat and Sian Ringrose. All rights reserved. Readers may make verbatim copies of this document for non-commercial purposes by any means, provided that this copyright notice appears on all such copies. 1 Distribution of Beef Cattle in Scotland: How Important is Agricultural Policy? Alan Renwick, Cesar Revoredo-Giha, Steven Thomson, Philip Leat and Sian Ringrose1 Land Economy and Environment Research Group, Scottish Agricultural College (SAC), UK Abstract If one observe aggregated cattle figures for Scotland for more than a century it is possible to perceive that that cattle numbers seem to react strongly to agricultural policy (e.g., livestock subsidies before 1973, UK becoming part to the European Community). The purpose the paper is to provide a regional view of this result, namely whether the same trend can be observed if the analysis is done by Scottish regions. For this purpose, we assembled a panel dataset for 11 Scottish regions for the period 1959 until 2008. We specialised the analysis on beef cattle. We use simple regression techniques to verify whether there have been changes in the regional shares of beef cattle and whether beef cattle numbers in the different regions tend to converge to a steady state value. -
Support for Crofting a Report Prepared for the Crofting Commission Gwyn Jones
Support for Crofting A report prepared for the Crofting Commission Gwyn Jones Breacais, Strath parish (Richard Dorrell, Creative Commons Licence) Support for Crofting A report prepared for the Crofting Commission Gwyn Jones European Forum on Nature Conservation and Pastoralism Penygraig, Llanfair Clydogau, Lampeter SA48 8LJ 2018 This report was commissioned by the Crofting Commission but the opinions within do not necessarily reflect those of the Commission nor those of the Scottish Government. Contents Contents .................................................................................................................................................. 1 List of abbreviations ................................................................................................................................ 3 Introduction ............................................................................................................................................ 4 Executive Summary ................................................................................................................................. 6 1 Purpose of this report ................................................................................................................... 10 2 The Scottish Government’s objectives for crofting ...................................................................... 10 3 The state of the ‘crofting system’ ................................................................................................. 14 3.1 Estimating the degree -
And Agricultural Writings of the Rev Dr John Walker (I73 I-I8o3) by CHARLES W J WITHERS
A Neglected Scottish Agriculturalist: the 'Georgical Lectures' and Agricultural Writings of the Rev Dr John Walker (I73 I-I8o3) By CHARLES W J WITHERS HE eighteenth century witnessed important and prestigious Highland and many changes in Scottish agricul- Agricultural Society, founded in I784, T ture. Several related components of epitomize the close links between insti- change may be identified. New ways of tutionalized scientific enterprise and the managing and working the land -- for development of Scotland's rural economy example, the more widespread adoption of in this period. ~- enclosure and use of lime, and changing Published works on agriculture likewise practices of rotation ~ occurred alongside mirrored the widespread interest in the a variety of shifts in Scottish rural society local and national improvement of the involving such things as the passing of the land. Books and pamphlets outlining the 'fermtoun' and the move from single to established methods of husbandry or multiple tenancies. These changes were urging the adoption of new practices and paralleled by, and were, in part, the result better principles had appeared before I7oo, of the active involvement of forward- but it was in the eighteenth century in thinking 'improving' landowners and particular, and in concert with these other farmers. These themes occurred together elements, that changes in rural society and with an increase in the number of scientific, on the land were increasingly reflected in predominantly agricultural, 'improve- papers in societies' transactions and in ment' societies, and a growth in the published books. 3 literature on Scotland's agriculture and Important as these trends are, any ap- rural economy. -
Scotland's Rural College Use Or Delight? History of Conflicting Hill
Scotland's Rural College Use or delight? History of conflicting hill land uses in Scotland - a review Morgan-Davies, C; Wilson, R; Waterhouse, A Published in: Scottish Geographical Journal DOI: 10.1080/14702541.2014.994671 First published: 01/01/2015 Document Version Peer reviewed version Link to publication Citation for pulished version (APA): Morgan-Davies, C., Wilson, R., & Waterhouse, A. (2015). Use or delight? History of conflicting hill land uses in Scotland - a review. Scottish Geographical Journal, 131(2), 98 - 122. https://doi.org/10.1080/14702541.2014.994671 General rights Copyright and moral rights for the publications made accessible in the public portal are retained by the authors and/or other copyright owners and it is a condition of accessing publications that users recognise and abide by the legal requirements associated with these rights. • Users may download and print one copy of any publication from the public portal for the purpose of private study or research. • You may not further distribute the material or use it for any profit-making activity or commercial gain • You may freely distribute the URL identifying the publication in the public portal ? Take down policy If you believe that this document breaches copyright please contact us providing details, and we will remove access to the work immediately and investigate your claim. Download date: 19. Oct. 2019 USE OR DELIGHT? HISTORY OF CONFLICTING HILL LAND USES IN SCOTLAND – A REVIEW Scottish Geographical Journal Corresponding author: Dr Claire MORGAN-DAVIES SRUC -
The Circulation of Scottish Agricultural Books During the Eighteenth Century
AGHR54_1.qxd 10/05/2006 16:13 Page 45 The circulation of Scottish agricultural books during the eighteenth century by Heather Holmes Abstract This paper focuses on aspects of the circulation of Scottish agricultural books in the eighteenth century to 1790. In viewing the books as an object of material culture, it considers a range of factors which affected their circulation: the progress of agricultural development, the rise of the Scottish book trades (and the demand for books), the methods that were available to publish books, the ability to read, the cost of books and their reputation. It concludes with a survey of the subscribers to a selection of agri- cultural books. These show that the range of people who purchased and read agricultural books widened, especially between the 1760s and 1790s. Agriculture, it might be thought, is a practical business. Much agricultural knowledge though has been book learning; and there has been much interest from the pioneering accounts of George Fussell onwards in the role of print in spreading innovation and good practice. Although a number of agricultural historians have provided comprehensive surveys of the contents of eighteenth-century Scottish agricultural books, and the surveys of James E. Handley have become classic accounts, few scholars have examined the circulation of these books.1 J. A. Symon, Alex McCallum and Charles W. J. Withers refer to a range of channels available to disseminate agricultural information and record a number of the more important agricultural books.2 For English books, Nicholas Goddard discusses aspects of the circulation and readership of books in a survey of the period 1750 to 1850.3 Other authors have suggested their influence. -
Agriculture in Scotland Note
DIRECTORATE GENERAL FOR INTERNAL POLICIES POLICY DEPARTMENT B: STRUCTURAL AND COHESION POLICIES AGRICULTURE AND RURAL DEVELOPMENT AGRICULTURE IN SCOTLAND NOTE Content: This note is a supporting document for the members of the Committee on Agriculture and Rural Development of the European Parliament providing some information on the Scottish Agriculture on the occasion of a delegation to Scotland (25-27/2/ 2009). It is consisted by: I. An introductory section setting out the main historical, geographical and demographic information, II. Some economic and trade data, and III. An in-depth analysis of the agricultural sector in terms of both production and structures. IP/B/AGRI/NT/2009_01 PE 408.969 This document was requested by the European Parliament's Committee on Agriculture and Rural Development. AUTHOR Mrs Ekaterini STAVRIDI Policy Department Structural and Cohesion Policies European Parliament B-1047 Brussels E-mail: [email protected]] LINGUISTIC VERSIONS Original: EN ABOUT THE EDITOR To contact the Policy Department or to subscribe to its monthly newsletter please write to: [email protected] Manuscript completed in January 2009. Brussels, © European Parliament, 2009. This document is available on the Internet at: http://www.europarl.europa.eu/activities/expert/eStudies.do?language=EN DISCLAIMER The opinions expressed in this document are the sole responsibility of the author and do not necessarily represent the official position of the European Parliament. Reproduction and translation for non-commercial purposes are authorized, provided the source is acknowledged and the publisher is given prior notice and sent a copy. Agriculture in Scotland ____________________________________________________________________________________________ CONTENTS ACRONYMS 4 1. INTRODUCTION 7 1.1. -
Applying the Concept of Sustainable Intensification to Scottish Agriculture
Applying the concept of sustainable intensification to Scottish Agriculture Barnes, A.P. and Poole, C.E.Z. Land Economy Research Group, SAC, Edinburgh, UK Contributed Paper prepared for presentation at the 86th Annual Conference of the Agricultural Economics Society, University of Warwick, United Kingdom 16 - 18 April 2012 Copyright 2012 by Barnes and Poole. All rights reserved. Readers may make verbatim copies of this document for non-commercial purposes by any means, provided that this copyright notice appears on all such copies. Abstract: A number of influential policy circles have championed the concept of sustainable intensification (SI) as a technology to meet the challenge of a growing population. Various definitions exist for sustainable intensification, but the concept is driven by future constraints on land use. Most of the work directed at SI has been focused on developing countries, where the imperative for output increases are paramount. Fewer studies have applied the concept to developed economies. This paper examines this concept for Scotland, which is experiencing falls in productivity and has a complex policy arena based on quality rather than quantity improvements. We develop a schema for understanding the concept of sustainable intensification which we argue must develop beyond the provision of eco-systems services and encompass social as well as economic and ethical parameters. We apply these concepts and apply data from the Farm Account Survey for a balanced panel of 42 beef farms within Scotland over the period 2000-2010. A principal components analysis was applied to these data to provide a basis for understanding weighting structures within the various dimensions of sustainability and we find five main components, one of which strongly represents the intensivity but under- represents other sustainability factors. -
A Comparison of Crofts and Livestock Farms in Scotland Sutherland, LA
Scotland's Rural College Adaptation, resilience and CAP reform: a comparison of crofts and livestock farms in Scotland Sutherland, L-A; Hopkins, J; Toma, L; Barnes, AP; Matthews, K Published in: Scottish Geographical Journal DOI: 10.1080/14702541.2017.1353703 First published: 26/07/2017 Document Version Peer reviewed version Link to publication Citation for pulished version (APA): Sutherland, L-A., Hopkins, J., Toma, L., Barnes, AP., & Matthews, K. (2017). Adaptation, resilience and CAP reform: a comparison of crofts and livestock farms in Scotland. Scottish Geographical Journal, 133(3-4), 192 - 213. https://doi.org/10.1080/14702541.2017.1353703 General rights Copyright and moral rights for the publications made accessible in the public portal are retained by the authors and/or other copyright owners and it is a condition of accessing publications that users recognise and abide by the legal requirements associated with these rights. • Users may download and print one copy of any publication from the public portal for the purpose of private study or research. • You may not further distribute the material or use it for any profit-making activity or commercial gain • You may freely distribute the URL identifying the publication in the public portal ? Take down policy If you believe that this document breaches copyright please contact us providing details, and we will remove access to the work immediately and investigate your claim. Download date: 24. Sep. 2021 Adaptation, Resilience and CAP reform: A comparison of crofts and livestock farms in Scotland Lee-Ann Sutherland*, Jonathan Hopkins*, Luiza Toma**, Andrew Barnes**, Keith Matthews*** *Social, Economic and Geographical Sciences Group, The James Hutton Institute, Aberdeen, UK **Scotland’s Rural College, Edinburgh, UK *** Information and Computational Sciences Group, The James Hutton Institute, Aberdeen, UK Word Count: 6653 (excluding references and tables). -
SCOTLAND Collkirwr Iewculturek
Ii GIANNINI FO1AT1ON OF AGRICULTURAL I9NOMICS INORTH OF SCOTLAND COLLkirWR IEWCULTUREk. Agricultural Economics DivisAiil 44, 14 197; School of Agriculture, Aberdeen n Evaluation of the Small Farm (Business Management) (Scotland) Scheme 1965 by N. ROBSON, B.Sc. (Agric. Econ.) March, 1971 Economic Report No. 128 Price 50p Mar ACKNOWLEDGEMENTS The Agricultural Economics Division of the North of Scotland College of Agriculture wishes to thank all those institutions and individuals that co-operated and assisted in the formation of this study. In particular, the farmers, without whose co-operation much of the data could not have been compiled; the County Agricultural Advisers and Department of Agriculture and Fisheries for Scotland Inspectors for their ready discussion of the Small Farm (Business Management) (Scotland) Scheme; and the invaluable advice and generous assistance of Professor D. F. Kerridge, Mr. G. L. Smith and the staff of the Department of Statistics, Aberdeen University. The Division is also greatly indebted to the Department of Agriculture and Fisheries for Scotland not only for suggesting that this study should be undertaken, but also for considerable help in the supply of data and encouragement during the course of the investigation. IMO THE NORTH OF SCOTLAND COLLEGE OF AGRICULTURE AGRICULTURAL ECONOMICS DIVISION AN EVALUATION OF THE SMALL FARM (BUSINESS MANAGEMENT)(SCOTLAND) SCHEME, 1965 by N. Robson, B. Sc.(Agric. Econ.) (i) AN EVALUATION OF THE SMALL FARM LLBUSINESS MANAGEMENTHSCOTLAND) SCHEME, 1965 CONTENTS PAGE Summary